Zanussi Cooktop ZIE6004F User Manual

EN  
User manual  
Ceramic glass induction hob  
ZIE6004F  
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Installation instructions  
Before the installation , note down the serial num-  
ber (Ser. Nr.) from the rating plate. The rating  
plate of the appliance is on its lower casing.  
Protect the bottom of the appliance from steam and  
moisture, e.g. from a dishwasher or oven!  
Do not install the appliance adjacent to doors and  
below windows! If not, hot cookware can be hit off the  
hob when you open doors or windows.  
ZANUSSI  
942 116 604  
ZIE6004F  
220-240 V  
220-240 V  
55 GAD D5 AU  
Warning! Risk of injury from electrical current.  
Carefully obey the instructions for electrical  
connections.  
50  
6.9 kW Induction 6.9 kW  
Safety instructions  
• The electrical mains terminal is live.  
Warning! You must read these!  
Make sure that the appliance is not damaged  
because of transportation. Do not connect a damaged  
appliance. If it is necessary, speak to the supplier.  
Only an authorised service technician can install,  
connect or repair this appliance. Use only original spare  
parts.  
Only use built-in appliances after you assemble the  
appliance into correct built-in units and work surfaces  
that align to the standards.  
Do not change the specifications or modify this  
product. Risk of injury and damage to the appliance.  
Fully obey the laws, ordinances, directives and  
standards in force in the country where you use the  
appliance (safety regulations, recycling regulations,  
electrical safety rules etc.)!  
Keep the minimum distances to other appliances and  
units!  
Install anti-shock protection, for example install the  
drawers only with a protective floor directly below the  
appliance!  
Protect the cut surfaces of the worktop against moisture  
with a correct sealant!  
• Make electrical mains terminal free of voltage.  
• Install correctly to give anti-shock protection.  
• Loose and incorrect plug and socket connections  
can make the terminal become too hot.  
• A qualified electrician must install the clamping con-  
nections correctly.  
• Use a strain relief clamp on cable.  
• Use the correct mains cable of type H05BB-F Tmax  
90°C (or higher) for a single-phase or two-phase con-  
nection.  
• Replace the damaged mains cable with a special ca-  
ble (type H05BB-F Tmax 90°C; or higher). Speak  
your local Service Force Centre.  
The appliance must have the electrical installation  
which lets you disconnect the appliance from the mains  
at all poles with a contact opening width of minimum 3  
mm.  
You must have correct isolation devices: line protecting  
cut-outs, fuses (screw type fuses removed from the hold-  
er), earth leakage trips and contactors.  
Seal the appliance to the work top with no space left  
with a correct sealant!  
3
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Assembly  
min. 500 mm  
min.  
50 mm  
min.  
50 mm  
min.  
5 mm  
2
1
4
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R 5mm  
600mm  
490+1mm  
560+1mm  
min.  
min.  
38 mm  
25 mm  
min.  
min.  
5 mm  
min.  
20 mm  
5 mm  
5
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Product description  
Cooking surface layout  
1
2
145  
180  
mm  
mm  
1
2
3
4
5
Single cooking zone 1400 W  
Single cooking zone 1800 W  
Single cooking zone 1400 W  
Control panel  
145  
210  
3
mm  
mm  
Single cooking zone 2300 W  
5
4
Control panel layout  
1
2
3
Use the sensor fields to operate the appliance. Indicators and displays tell which  
functions operate.  
sensor field  
function  
1
2
3
starts and stops the hob  
heat setting display  
shows the heat setting or functions which are on  
increases or decreases the heat settings  
/
Heat setting displays  
Display  
Description  
The cooking zone is off  
The cooking zone operates  
There is a malfunction  
-
6
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Display  
Description  
A cooking zone is still hot (residual heat)  
The automatic switch off is active  
Cookware unsuitable or too small or no cookware on the cooking zone  
The induction cooking zones make the heat directly in  
the bottom of the cookware. The glass ceramic is heated  
by the residual heat of the cookware.  
Residual heat indicator  
Warning!  
Risk of burns from residual heat!  
Operating instructions  
• the hob gets too hot (e.g. when a saucepan boils  
dry). Before you use the hob again, the cooking zone  
must be cool.  
Usetheinductioncookingzoneswithsuitablecook-  
ware.  
On and Off  
you use incorrect cookware.  
comes on in the dis-  
Touch  
for 1 second to start or stop the appliance.  
play and after 2 minutes the cooking zone stops auto-  
matically.  
• you do not stop a cooking zone or change the heat  
Automatic Switch Off  
The function stops the hob automatically if:  
setting. After some time  
stops. See the table.  
comes on and the hob  
all cooking zones are off  
.
• you do not set the heat setting after you start the hob.  
• you cover a sensor field with an object (a pan, a  
cloth, etc.) for longer than 10 seconds.  
Automatic Switch Off times  
Heat setting  
-
-
-
Stops after  
6 hours  
5 hours  
4 hours  
1.5 hours  
The heat setting  
ting. Touch  
the cooking zone.  
and  
at the same time to switch off  
Touch  
to increase the heat setting. Touch  
to de-  
crease the heat setting. The display shows the heat set-  
Helpful hints and tips  
Cookware  
Cookware for induction cooking zones  
• The bottom of the cookware must be as thick  
and flat as possible.  
• Cookware made of enamelled steel and with alumini-  
um or copper bottoms can cause discoloration on  
glass ceramic surface.  
Important! In induction cooking a powerful  
electromagnetic field generates an almost instant heat  
inside the cookware.  
Cookware material  
correct: cast iron, steel, enamelled steel, stainless  
steel, a multi-layer bottom (marked as correct by a  
manufacturer).  
7
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not correct: aluminium, copper, brass, glass, ceram-  
ic, porcelain.  
• humming: you use high power levels.  
• clicking: electric switching occurs.  
Cookware is correct for an induction hob if …  
• hissing, buzzing: the fan operates.  
The noises are normal and do not refer to any defects.  
• ... some water boils very quickly on a zone set to the  
highest heat setting..  
• ... a magnet pulls on to the bottom of the cookware.  
Energy saving  
• If possible, always put the lids on the cookware.  
• Put cookware on a cooking zone before you  
start it.  
The bottom of the cookware must be as thick and  
flat as possible.  
Cookware dimensions : induction cooking zones adapt  
to the dimension of the bottom of the cookware automat-  
ically to some limit. But, the magnetic part of the bot-  
tom of the cookware must have a minimum diameter of  
approximately 3/4 of the cooking zones.  
• Stop the cooking zones before the end of the cooking  
time to use residual heat.  
• The bottom of pans and cooking zones must have  
the same dimension.  
Examples of cooking applications  
The data in the table is for guidance only.  
Operating noises  
If you can hear  
• cracking noise: cookware is made of different materi-  
als (Sandwich construction).  
• whistling: you use one or more cooking zones with  
high power levels and the cookware is made of differ-  
ent materials (Sandwich construction).  
Heat  
Use to:  
Time  
Hints  
setting  
1
Keep cooked foods warm  
as re-  
quired  
Cover  
1-2  
1-2  
2-3  
3-4  
4-5  
4-5  
6-7  
Hollandaise sauce, melt: butter, chocolate, ge- 5-25 min Mix occasionally  
latine  
Solidify: fluffy omelettes, baked eggs  
10-40  
min  
Cook with a lid on  
Simmer rice and milkbased dishes, heating  
up ready-cooked meals  
25-50  
min  
Add at least twice as much liquid as rice,  
stir milk dishes part way through  
Steam vegetables, fish, meat  
20-45  
min  
Add a few tablespoons of liquid  
Use max. ¼ l water for 750 g of potatoes  
Up to 3 l liquid plus ingredients  
Turn halfway through  
Steam potatoes  
20-60  
min  
Cook larger quantities of food, stews and soups 60-150  
min  
Gentle fry: escalope, veal cordon bleu, cut-  
as re-  
lets, rissoles, sausages, liver, roux, eggs, pan- quired  
cakes, doughnuts  
7-8  
9
Heavy fry, hash browns, loin steaks, steaks  
5-15 min Turn halfway through  
Boil large quantities of water, cook pasta, sear meat (goulash, pot roast), deep fry chips  
8
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Information on acrylamides  
contains starch), acrylamides can pose a health risk.  
Thus, we recommend that you cook at the lowest  
temperatures and do not brown food too much.  
Important! According to the newest scientific  
knowledge, if you brown food (specially the one which  
Care and cleaning  
Clean the appliance after each use.  
Always use cookware with clean bottom.  
damage to the appliance. Use a special scraper  
for the glass . Put the scraper on the glass sur-  
face at an acute angle and move the blade on the  
surface .  
Remove after the appliance is sufficiently cool:  
limescale rings , water rings, fat stains, shiny met-  
allic discolorations. Use a special cleaning agent  
for glass ceramic or stainless steel.  
Warning! Sharp objects and abrasive cleaning  
agents will damage the appliance.  
For your safety, do not clean the appliance with steam  
blasters or high-pressure cleaners.  
Scratches or dark stains on the glass ceramic  
have no effect on how the appliance operates.  
2. Clean the appliance with a moist cloth and some de-  
tergent.  
To remove the dirt:  
3. At the end rub the appliance dry with a clean cloth.  
1. – Remove immediately: melted plastic, plastic foil,  
and food with sugar. If not, the dirt can cause  
What to do if…  
Problem  
Possible cause and remedy  
You cannot start the appliance or op- • You touched 2 or more sensor fields at the same time. Only touch one  
erate it.  
sensor field.  
• There is water or fat stains on the control panel. Clean the control panel  
• Start the appliance again and set the heat setting within 10 seconds.  
The residual heat indicator does not The cooking zone is not hot because it operated only for a short time. If  
come on.  
the cooking zone must be hot, speak to the after sales service.  
The appliance stops.  
You covered . Uncover the sensor field.  
• Not correct cookware. Use the correct cookware.  
comes on  
• No cookware on the cooking zone. Put cookware on the cooking zone.  
• The diameter of the bottom of the cookware is too small for the cooking  
zone. Move cookware to a smaller cooking zone.  
• The automatic switch-off operates. Stop the appliance and start it again.  
Overheating protection for the cooking zone operates. Stop the cooking  
zone and start it again.  
comes on.  
There is an error in the appliance.  
and a number come on.  
Disconnect the appliance from the electrical supply for some time. Discon-  
nect the fuse from the electrical system of the house. Connect again. If  
comes on again, speak to the After Sales Service.  
If you tried the above solutions and cannot repair the  
letter code for the glass ceramic (it is in the corner of  
problem, speak to your dealer or the Customer Care De- the cooking surface) and an error message that comes on.  
partment. Give the data from the rating plate, three-digit-  
9
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If you operated the appliance incorrectly, the servicing  
by a customer service technician or dealer will not be  
free of charge, even during the warranty period. The in-  
structions about the customer service and conditions of  
guarantee are in the guarantee booklet.  
Environment concerns  
please contact your local council, your household waste  
disposal service or the shop where you purchased the  
product.  
The symbol  
on the product or on its packaging  
indicates that this product may not be treated as  
household waste. Instead it should be taken to the  
appropriate collection point for the recycling of  
electrical and electronic equipment. By ensuring this  
product is disposed of correctly, you will help prevent  
potential negative consequences for the environment  
and human health, which could otherwise be caused by  
inappropriate waste handling of this product. For more  
detailed information about recycling of this product,  
Packaging material  
The packaging materials are friendly to the envi-  
ronment and can be recycled. The plastic compo-  
nents are identified by marking: >PE<,>PS<, etc. Dis-  
card the packaging materials as household waste at the  
waste disposal facilities in your municipality.  
10  
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11  
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