Miele Water Heater KM 2011 User Manual

Operating and installation instructions  
Gas hobs  
KM 2010 / 2011 / 2012 / 2013  
KM 2030 / 2032 / 2033  
KM 2050 / 2051  
en - GB  
To avoid the risk of accidents  
or damage to the appliance it is  
essential to read these  
instructions before it is installed  
and used for the first time.  
M.-Nr. 07 181 150  
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Gas-heated appliances  
Safety precautions to take if you smell gas  
ß Turn off the gas emergency control valve immediately.  
This is usually located near the gas meter.  
ß Eliminate all sources of ignition in a safe manner.  
Do not smoke, light cigarette lighters or matches.  
ß Do not operate electrical lights or switches, i.e. do not switch them "On" or "Off".  
ß Open all doors and windows to ventilate the area.  
ß If the smell of gas persists, evacuate the building.  
In the UK you must now:  
ß Call the Gas Emergency Contact Centre (Tel: 0 800 111 999)  
For any gas work in the UK always use a Gas Safe registered engineer.  
In other countries please follow relevant country specific procedures on gas.  
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Contents  
Guide to the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5  
Models . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5  
Burners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10  
Warning and Safety instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11  
Caring for the environment. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18  
Before using for the first time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19  
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20  
Switching on . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20  
Regulating the flame . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21  
Switching off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21  
Suitable pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22  
Safety cut-out . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24  
Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25  
Problem solving guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29  
Optional accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31  
Safety instructions for installation. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32  
Appliance and building-in dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35  
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 39  
Electrical connection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41  
Gas connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 43  
Burner ratings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 45  
Conversion to another type of gas. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47  
Jet table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 47  
Changing the jets. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48  
To change the main jets . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48  
To change the small jets. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 49  
After changing the jets. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 50  
After sales service, data plate . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 51  
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Guide to the appliance  
Models  
KM 2010 / KM 2011  
a
b
Large burner  
Small burner  
Controls:  
eFront right  
fRear right  
gRear left  
hFront left  
cd Medium burners  
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Guide to the appliance  
KM 2012 / KM 2013  
a
b
Wok burner  
Small burner  
Controls:  
eFront right  
fRear right  
gRear left  
hFront left  
cd Medium burners  
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Guide to the appliance  
KM 2030  
a
b
Wok burner  
Small burner  
Controls:  
eFront right  
fRear right  
gRear left  
hFront left  
cd Medium burners  
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Guide to the appliance  
KM 2032 / KM 2033  
a
b
Large burner  
Small burner  
Controls:  
fFront right  
gRear right  
hMiddle  
cd Medium burners  
e
Wok burner  
iRear left  
jFront left  
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Guide to the appliance  
KM 2050 / KM 2051  
a
b
c
Wok burner  
Small burner  
Large burner  
Controls:  
fFront right  
gRear right  
hMiddle  
de Medium burners  
iRear left  
jFront left  
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Guide to the appliance  
Burners  
Wok burner  
Small, medium and large burners  
aBurner ring  
bBurner cap  
cBurner head  
dBurner base  
eIgnition safety device  
fIgnitor  
10  
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Warning and Safety instructions  
Correct application  
This appliance complies with all  
relevant local and national safety  
requirements. Improper use of the  
This gas hob is not designed for  
~
commercial use. It is intended for use in  
domestic households and in similar  
appliance can, however, present a  
risk of both personal injury and  
material damage.  
working and residential environments  
such as:  
– Shops  
To avoid the risk of accidents and  
damage to the appliance, please  
read these instructions carefully  
before installation and using it for  
the first time. They contain important  
notes on installation, safety,  
– Offices and showrooms  
and by residents in establishments  
such as:  
– Hostels and guest houses.  
It is intended for domestic use only  
operation and care.  
~
to cook food and keep it warm.  
Any other usage is not supported by  
the manufacturer and could be  
dangerous. Miele cannot be held liable  
for damage resulting from incorrect or  
improper use or operation.  
Keep these instructions in a safe  
place and ensure that new users are  
familiar with the content. Pass them  
on to any future owner.  
The gas hob is not intended for  
~
outdoor use.  
This appliance is not intended for  
~
use by people with reduced physical,  
sensory or mental capabilities, or lack  
of experience and knowledge, unless  
they are supervised whilst using it, or  
have been shown how to use it by a  
person responsible for their safety.  
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Warning and Safety instructions  
Safety with children  
Packaging, e.g. cling film,  
~
polystyrene and plastic wrappings,  
This appliance is only intended for  
~
must be kept out of the reach of babies  
and young children. Danger of  
use by adults who have read these  
instructions. This appliance is not a toy!  
To avoid the risk of injury, keep children  
well away and do not let them play with  
it or use the controls. They will not  
understand the potential dangers  
posed by it. They should be supervised  
whenever you are working in the  
kitchen.  
suffocation. Dispose of or recycle all  
packaging safely as soon as possible.  
Older children may use the  
~
appliance only when its operation has  
been clearly explained to them and  
they are able to use it safely,  
recognising the dangers of misuse.  
The appliance gets hot when in use  
~
and remains hot for quite a while after it  
has been switched off. To safeguard  
against burning, keep children well  
away from the appliance at all times.  
Do not store anything which might  
~
arouse a child's interest in storage  
areas above or next to the hob.  
Otherwise they could be tempted into  
climbing onto the appliance with the  
risk of burning themselves.  
Keep all pans out of reach of  
~
children. Turn pan handles inwards  
away from the edge of the hob. Danger  
of burning or scalding. Special hob  
guards are available from good retail  
outlets.  
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Warning and Safety instructions  
Technical safety  
Connection to the gas supply must  
~
be carried out by a suitably qualified  
Before installation, check the  
~
and competent person in strict  
appliance for visible signs of damage.  
Do not install and use a damaged  
appliance. It could be dangerous.  
accordance with current local and  
national safety regulations, e.g. a Gas  
Safe registered technician in the U.K.  
The electrical safety of this  
~
appliance can only be guaranteed if  
correctly earthed. It is most important  
that this basic safety requirement is  
observed and tested regularly, and  
where there is any doubt, the  
If the appliance is supplied without a  
plug, or if the plug is removed, it must  
be connected to the mains electricity  
supply by a suitably qualified and  
competent electrician in strict  
household wiring system should be  
inspected by a qualified electrician.  
Miele cannot be held liable for the  
consequences of an inadequate  
earthing system (e.g. electric shock).  
accordance with current local and  
national safety regulations. The  
manufacturer cannot be held liable for  
damage caused by incorrect  
Before connecting the appliance to  
~
the mains electricity supply, make sure  
that the data quoted on the data plate  
match the household mains supply,  
otherwise the appliance could be  
damaged. Consult a qualified  
installation or connection.  
For safety reasons, this appliance  
~
may only be used when it has been  
built in.  
electrician if in any doubt.  
Never open the outer casing of the  
~
appliance. Tampering with electrical  
connections or components and  
mechanical parts is highly dangerous  
to the user and can cause operational  
faults.  
Installation, maintenance and  
~
repairs may only be carried out by a  
suitably qualified and competent  
person in strict accordance with current  
national and local safety regulations.  
Repairs and other work by unqualified  
persons could be dangerous. Miele  
cannot be held liable for unauthorised  
work.  
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Warning and Safety instructions  
During installation, maintenance and  
Do not connect the appliance to the  
~
mains electricity supply by a  
~
repair work, the appliance must be  
disconnected from the gas supply and  
mains electricity supply.  
multi-socket adapter or an extension  
lead. These do not guarantee the  
required safety of the appliance (e.g.  
danger of overheating).  
While the appliance is under  
~
guarantee, repairs should only be  
undertaken by a service technician  
authorised by Miele. Otherwise the  
guarantee is invalidated.  
Do not use the hob if it is faulty.  
~
Switch it off immediately and  
disconnect it from the mains electricity  
supply and the gas supply. Call the  
Service Department.  
Faulty components must only be  
~
replaced by genuine Miele original  
spare parts. The manufacturer can only  
guarantee the safety of the appliance  
when Miele replacement parts are  
used.  
In areas which may be subject to  
~
infestation by cockroaches or other  
vermin, pay particular attention to  
keeping the appliance and its  
surroundings in a clean condition at all  
times. Any damage which may be  
caused by cockroaches or other vermin  
will not be covered by the guarantee.  
If the connection cable is damaged,  
~
it must be replaced by a suitably  
qualified electrician with a special  
connection cable of type H 05 V V-F  
(pvc insulated), available from the Miele  
Spare Parts Department.  
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Warning and Safety instructions  
Correct use  
Always use heat-resistant pot  
~
holders or gloves when working with a  
The appliance gets hot when in use  
~
hot appliance. Ensure that they do not  
come into contact with the flames. Do  
not use large cloths, tea towels or  
similar as the ends could touch the  
flames and catch fire. Take care not to  
let the gloves get damp or wet, as this  
causes heat to transfer through the  
material more quickly with the risk of  
scalding or burning yourself.  
and remains hot for quite a while after it  
has been switched off. Do not touch it  
whilst it could still be hot.  
If a cooker hood is installed above  
~
the gas hob, ensure that the burners  
are always covered with a pan when in  
use. Otherwise flames could reach the  
cooker hood, parts of which could then  
be damaged or set on fire.  
Do not flambé under a cooker hood.  
~
The flames could set the cooker hood  
Do not leave the appliance  
~
unattended whilst it is being used. Oil  
and fat are potential fire hazards as  
they can ignite if overheated.  
on fire.  
Do not use the appliance as a  
~
resting place for anything else. The  
If oil or fat does catch fire, do not  
article could melt or catch fire if  
~
attempt to put out the flames with water. residual heat is still present or if the  
Use a suitable fire blanket, saucepan  
lid, damp towel or similar to smother the  
flames.  
appliance is switched on by mistake.  
Do not cover the appliance, e.g.  
~
with a cloth, kitchen foil, etc. This could  
Do not use the appliance to heat up  
be a fire hazard if residual heat is still  
~
the room. Due to the high temperatures present or the appliance is switched on  
radiated, objects near the appliance  
could catch fire. The life of the  
by mistake.  
Do not use plastic or aluminium foil  
~
containers. These melt at high  
appliance could also be reduced.  
temperatures and could catch fire.  
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Warning and Safety instructions  
Do not heat up unopened tins of  
Do not store any inflammable  
~
objects near the gas hob.  
~
food on the hob as pressure will build  
up in the tin, causing it to explode. This  
could result in injury and scalding or  
damage.  
Remove splashes of fat and other  
~
food debris from the surface as soon as  
possible. These are a fire hazard.  
Make sure all the components of the  
~
gas burners have been correctly  
assembled before switching on.  
Replace the pan supports carefully  
~
to avoid scratching the surface of the  
hob.  
Pans must be the correct size for the  
~
Using the gas hob will cause a  
~
burner they are used on (see "Suitable  
pans"). A pan which is too small will be  
unstable on the pan support. If the pan  
diameter is too large, flames can  
build-up of heat and moisture in the  
room in which it is installed. Ensure that  
the room has sufficient natural or  
mechanical means of ventilation, e.g.  
an extractor.  
spread out to the sides and damage or  
burn the worktop, wall claddings or  
surrounding units and also parts of the  
If the hob is used for very long  
~
hob. Miele cannot be held liable for this periods of time additional ventilation of  
type of damage.  
the room may be necessary, e.g. by  
opening windows or doors, or running  
the extractor on the highest setting.  
Ensure that the flames from the  
~
burner do not spread out beyond the  
base and up the sides of the pan.  
When using an electrical appliance,  
~
e.g. a hand-held food blender, near the  
gas hob, ensure that the cable of the  
electrical appliance does not come into  
contact with the hot appliance. The  
insulation on the cable could become  
damaged, giving rise to an electric  
shock hazard.  
Unless the pan manufacturer states  
~
that you can do so, do not use pans  
with very thin bases on this hob, and  
never heat up empty pans as they  
could get damaged. This could also  
damage the appliance.  
The pan support supplied must  
~
always be used. Pans must not be  
placed directly on the burner.  
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Warning and Safety instructions  
Spray canisters, aerosols and other  
~
inflammable substances must not be  
stored in a drawer under the hob.  
Cutlery inserts must be heat-resistant.  
Miele cannot be held liable for  
damage caused by non-compliance  
with these Warning and Safety  
instructions.  
Always ensure that food is  
~
sufficiently cooked or reheated. Some  
foods may contain micro-organisms  
which are only destroyed by thorough  
cooking at a sufficiently high  
temperature for long enough.  
Therefore, when cooking or reheating  
food such as poultry, it is particularly  
important that the food is completely  
cooked through. If in doubt, select a  
longer cooking or reheating time.  
Do not use pans that are large  
~
enough to cover more than one burner.  
The resulting build-up of heat could  
damage the appliance.  
Avoid allowing liquids or foods  
~
containing salt to spill onto the hob. If  
salty foods or liquids do get on the hob,  
they should be removed as soon as  
possible to avoid the risk of corrosion.  
If the appliance is installed behind a  
~
kitchen furniture door, it may only be  
used with the furniture door open.  
Only close the door if the appliance is  
switched off.  
If the appliance has not been used  
~
for a long period of time it should be  
thoroughly cleaned before it is used  
again. It is also advisable to have the  
appliance tested for safety.  
17  
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Caring for the environment  
Disposal of the packing  
material  
Disposal of your old appliance  
Electrical and electronic appliances  
often contain materials which, if  
handled or disposed of incorrectly,  
could be potentially hazardous to  
human health and to the environment.  
They are, however, essential for the  
correct functioning of your appliance.  
Please do not therefore dispose of it  
with your household waste.  
The transport and protective packing  
has been selected from materials which  
are environmentally friendly for  
disposal, and should be recycled.  
Ensure that any plastic wrappings,  
bags, etc. are disposed of safely and  
kept out of the reach of babies and  
young children. Danger of suffocation.  
Please dispose of it at your local  
community waste collection/recycling  
centre or contact your dealer for  
advice. Ensure that it presents no  
danger to children while being stored  
for disposal.  
It should be disconnected from the  
mains electricity and gas supplies by a  
competent person.  
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Before using for the first time  
Please stick the extra data plate for the appliance supplied  
with this documentation in the space provided in the "After  
sales service" section of this booklet.  
Cleaning for the first time  
^ Remove any protective foil and adhesive labels.  
^ Clean all removable parts of the burners with a solution of  
warm water and a little washing-up liquid applied with a  
soft sponge. Dry all parts thoroughly after cleaning and  
then reassemble the burners (see "Cleaning and care").  
^ Clean the stainless steel trough with a damp cloth, and  
then wipe dry.  
The metal components have a protective coating which  
may give off a slight smell when heated up for the first time.  
The smell and any vapours will dissipate after a short time,  
and do not indicate a faulty connection or appliance.  
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Operation  
The control is used to ignite the burner and to regulate the  
strength of the flame.  
ß The gas supply is turned off  
& Strong flame  
/ Weak flame  
The burners can only be switched on by pressing in the  
appropriate control and turning it anti-clockwise, and  
switched off by turning the control clockwise.  
The following will cause damage to the appliance:  
-
-
-
Switching the burner on without pressing the control  
down,  
Switching the burner on by turning the control  
clockwise,  
Switching the burner off by turning the control anti-  
clockwise.  
The manufacturer will not accept liability for any damage  
resulting from incorrect operation.  
Switching on  
^ The control for the burner required must be pressed in and  
turned anti-clockwise to the large flame symbol to switch  
on.  
Pressing a burner control will automatically create a spark  
on all burners. This is normal and no cause for concern.  
^ When the flame ignites, keep the control pressed in for  
8-10 seconds, and then let it go.  
^ If the flame goes out, turn the control back to "ß ". Wait for at  
least 1 minute before attempting to re-ignite it, and press  
and hold in the control for longer if required.  
^ If the burner refuses to ignite the second time, turn the  
control back to "ß " and see section "Problem solving guide".  
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Operation  
In the event of a power cut  
If there is an interruption to the electricity supply the gas can  
be ignited with a match.  
^ Press in the relevant control and turn it anti-clockwise to the  
large flame symbol.  
^ Hold the control pressed in and light the burner with a  
match.  
^ Keep the control pressed in for a further 8-10 seconds and  
then release it.  
Regulating the flame  
The burners can be regulated at any level between the  
strongest and weakest flame.  
Control the flame so that it does not spread out beyond the  
sides of the pan. As the outer part of the flame is much hotter  
than the centre, the tips of the flames should stay beneath the  
pan base. Flame tips which extend beyond the sides of the  
pan merely warm up the air in the room and can also damage  
pan handles and increase the danger of injury.  
Switching off  
^ Turn the control clockwise to position "ß ".  
This stops the flow of gas and the flame goes out.  
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Suitable pans  
Burner  
Min. pan base diameter in cm  
Small burner  
Medium burner  
Large burner  
Wok burner  
10  
12  
14  
14  
Max. diameter at top of pan in cm  
Small burner  
Medium burner  
Large burner  
Wok burner  
22  
22  
24  
24  
– Refer to the chart above and ensure that the pan diameter  
falls within the minimum and maximum diameters given for  
the burner you are using. A pan which is too small will be  
unstable on the pan support. If the pan base diameter is  
too large, flames can spread out to the sides and damage  
or burn the worktop, wall claddings or surrounding units  
and also parts of the hob. The manufacturer cannot be  
held liable for this type of damage.  
– Wide, shallow pans are preferable to tall, narrow ones.  
They will heat up faster.  
– Select pans which are suitable for the burner they are to be  
used on. In general: use larger diameter pans on the large  
burners, and smaller diameter pans on the small burners.  
– Pans with thick bases are preferable as these distribute  
heat more evenly. With thin bases, there is a danger of  
food overheating in places. Stir the food frequently.  
– Any heat-resistant pans can be used on a gas burner.  
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Suitable pans  
– Remember when purchasing new pans that manufacturers  
usually refer to the diameter at the top of the pan in their  
documentation.  
– Use a pan lid whenever possible to minimise heat loss.  
When placing pans on the pan support(s) make sure you  
position them so that they cannot tip up. Please note that it  
is not possible to prevent pans from wobbling very slightly.  
Always place pans on the pan support(s) supplied. Pans  
must not be placed directly on the burner.  
Wok  
Woks are a special type of pan. They have a small base  
diameter and large top diameter, generally between 35 - 40  
cm. When using the wok burner, make sure that the base of  
the wok pan does not come into contact with the burner.  
There must be a distance of at least 1 cm between the base  
of the wok and the burner.  
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Safety cut-out  
This appliance is fitted with a thermoelectric ignition safety  
device which cuts off the supply of gas to a burner if the  
flame goes out, for example if food has boiled over, or if there  
was a sudden draught.  
^ To use the burner again, turn the control clockwise to the  
"ß " position, and then switch it back on as normal.  
The safety cut-out operates independently from the electricity  
supply. This means that it will still work if the hob is used  
during a power cut (see "Use during a power cut").  
24  
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Cleaning and care  
For Miele branded and cleaning and conditioning products  
see “Optional accessories”.  
,Do not use a steam cleaning appliance to clean this  
appliance. The steam could reach electrical components  
and cause a short circuit.  
– The appliance should be cleaned after each use. Allow the  
appliance to cool down to a safe temperature before  
cleaning.  
– To avoid water marks and limescale deposits, use a soft  
cloth to dry surfaces that have been cleaned with water.  
– Stubborn soiling should be soaked first.  
– Food which boils over onto the hot hob can cause the  
burner components and the stainless steel surface of the  
hob to discolour. Remove any soiling immediately.  
– The surfaces of the burner components will become more  
matt with time. This is quite normal and will not affect the  
operation of the hob.  
To avoid damaging the surface of your appliance, do not use:  
– cleaning agents containing soda, alkalines, ammonia,  
acids or chlorides,  
– cleaning agents containing descaling agents,  
– stain or rust removers,  
– abrasive cleaning agents, e.g. powder cleaners and cream  
cleaners,  
– solvent-based cleaning agents,  
– dishwasher cleaner,  
– grill and oven cleaners,  
– glass cleaning agents,  
– hard, abrasive brushes or sponges, e.g. pot scourers, or  
sponges which have been previously used with abrasive  
cleaning agents,  
– sharp pointed objects  
(these can damage the seal between the frame and the  
worktop)  
25  
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Cleaning and care  
Cleaning  
Intructions  
Clean stainless steel surfaces using an E-Cloth Printed surfaces  
Stainless steel  
surfaces  
(see "Optional accessories") or with a solution of (Flame symbols)  
warm water and a little washing-up liquid Remove any soiling which  
applied with a soft sponge. comes into contact with the  
If necessary, you could use Miele ceramic and printed flame symbols straight  
stainless steel hob cleaner (see "Optional away. Soiling, particularly  
accessories") and the scouring pad on the salty food or liquid and olive  
reverse of a washing-up sponge. Apply with an oil, can cause damage if left  
even pressure following the direction of the  
"grain".  
on the printed surfaces for a  
long time.  
Do not use stainless steel  
cleaning agents on the  
printed flame symbols. This  
would rub off the print.  
Miele conditioning agent for stainless steel can  
be used after cleaning to help prevent re-soiling  
(see "Optional accessories"). Follow the  
manufacturer's instructions on the packaging.  
Remove the pan supports. Clean the pan  
supports using an E-Cloth (see "Optional  
accessories") or with a solution of warm water  
and a little washing-up liquid applied with a soft  
sponge.  
Stubborn soiling should be  
soaked first.  
Pan supports  
The pan supports are not  
dishwasher proof.  
If necessary, you could use the scouring pad on  
the reverse of a washing-up sponge.  
Clean the controls with a solution of warm water The controls are not  
and a little washing-up liquid applied with a soft dishwasher proof.  
sponge.  
Controls  
Clean the burner caps using an E-Cloth (see  
"Optional accessories") or with a solution of  
warm water and a little washing-up liquid  
applied with a soft sponge.  
The burner caps are not  
dishwasher proof.  
Burner caps  
If necessary, you could use the scouring pad on  
the reverse of a washing-up sponge.  
Clean the burner heads using an E-Cloth (see  
"Optional accessories") or with a solution of  
warm water and a little washing-up liquid  
applied with a soft sponge.  
The burner heads have a  
special PerfectClean surface  
with excellent anti-stick  
properties which makes them  
easy to clean.  
Burner heads  
PerfectClean  
If necessary, you could use the scouring pad on  
the reverse of a washing-up sponge.  
The burner heads are not  
dishwasher proof.  
Make sure that the flame slits  
are completely dry after  
cleaning.  
The ignitors and ignition safety devices should  
be very carefully wiped clean using a well  
wrung out cloth.  
Do not let the ignitors get  
wet. If they get wet they will  
not spark.  
Ignitors  
Ignition safety  
devices  
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Cleaning and care  
To assemble the small, medium and large burners  
^ Place the burner head c onto the burner base d so that  
the ignition safety device e, the ignitor f and the retaining  
pins g fit into their respective holes in the burner head.  
^ Position the burner cap b onto the burner head c so that  
the retaining pins fit into their respective recesses. Gently  
twist the burner cap clockwise or anticlockwise until it locks  
into position.  
When correctly positioned it will not slide about.  
Important: replace parts in the correct order after cleaning.  
27  
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Cleaning and care  
To assemble the wok burner  
^ Place burner head c onto burner base d so that the the  
ignition safety device e and the ignitor f extend through  
their respective holes in the burner head.  
^ Replace the burner ring a.  
^ Replace the burner cap b.  
Important: replace parts in the correct order after cleaning.  
28  
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Problem solving guide  
,Repairs to the gas and electrical components of this  
appliance must only be carried out by a suitably qualified  
and competent person to ensure safety (Gas Safe  
registered in the UK). Repairs and other work by  
unqualified persons could be dangerous. The  
manufacturer cannot be held liable for unauthorised work.  
What to do if ...  
... the burner does not ignite after several attempts.  
Check whether  
– the burner is assembled correctly.  
– the gas supply tap is turned on.  
– the burner is dry and clean.  
– the flame slits are dry and unblocked.  
– the mains fuse has tripped. If it has, contact a qualified  
electrician or the Miele Service Department. The gas can  
be lit with a match. (See “Use during a power cut”).  
... the gas flame goes out after being lit.  
The flames need to touch the ignition safety device so that it  
heats up sufficiently.  
If the flames do not touch the ignition safety device, check  
that  
– the burner components are assembled correctly.  
– there is no soiling on the ignition safety device. If there is,  
remove it carefully (see "Cleaning and care").  
29  
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Problem solving guide  
... the ignitor on the burner does not spark.  
– check whether the mains fuse has tripped. If it has, contact  
a qualified electrician or the Miele Service Department.  
– Check whether food deposits have lodged themselves  
between the ignitor and the burner cap.  
Remove any food deposits carefully (see "Cleaning and  
care").  
– food has adhered to the thermal element.  
Remove any food deposits carefully (see "Cleaning and  
care").  
... the gas flame suddenly looks different.  
Check whether the burner is assembled correctly.  
30  
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Optional accessories  
Miele offer a comprehensive range of useful accessories as  
well as cleaning and conditioning products for your  
appliance.  
These products can be ordered online at:  
or from Miele (see back cover for contact details)  
Cleaning products  
Ceramic and stainless steel hob cleaner  
250 ml  
Removes heavy soiling, limescale deposits and light  
discolouration  
Stainless steel conditioning agent  
250 ml  
Removes water marks, flecks and finger prints.  
Helps prevent re-soiling.  
E-cloth (microfibre cloth)  
Removes finger marks and light soiling.  
31  
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Safety instructions for installation  
The electrical cable (and a flexible  
~
gas connection pipe in countries where  
Fit the wall units and extractor hood  
before fitting the hob to avoid  
damaging the surface.  
applicable) must be installed in such a  
way so that they do not come into  
contact with any moving kitchen parts  
(e.g. a drawer), and cannot become  
trapped.  
The room in which the gas hob is  
~
installed must be at least 20 m3 in size  
with a door or window in it which can  
be opened to the outside air.  
Observe carefully the safety  
~
distances given on the following pages.  
The veneer or laminate coatings of  
~
Do not use any sealant except  
~
worktops (or adjacent kitchen units)  
must be treated with 100 °C  
heat-resistant adhesive which will not  
dissolve or distort.  
where expressly instructed to do so.  
The seal underneath the appliance  
provides a sufficient seal for the  
worktop (See "General installation tips").  
Any backmoulds must be of  
heat-resistant material.  
This appliance must not be used in  
~
a non-stationary location (e.g. on a  
All dimensions in this instruction booklet  
are given in mm.  
ship).  
An electric fryer must not be  
~
installed directly next to a gas hob, as  
the gas flames could ignite the fat in the  
fryer. It is essential to maintain a  
distance of at least 300 mm between  
these two appliances.  
A gas hob may not be built in over a  
~
fridge, fridge freezer, freezer,  
dishwasher, washing machine or  
tumble dryer.  
Ensure that the gas pipe and  
~
electrical cable are installed in such a  
way that they do not touch any parts of  
the appliance which become hot. This  
could cause damage.  
32  
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Safety instructions for installation  
Safety distance above the hob  
When two or more appliances are  
installed together below a cooker  
hood, e.g. a gas hob and an  
induction hob combiset, which have  
different safety distances given in  
the installation instructions, you  
should select the greater distance of  
the two.  
A minimum safety distance must be  
maintained between the hob and the  
cooker hood above it. See the cooker  
hood manufacturer's operating and  
installation instructions for details.  
If the manufacturer's instructions are  
not available for the cooker hood, a  
minimum safety distance of at least  
760 mm must be maintained. For any  
flammable objects, e.g. utensil rails,  
wall units etc. a minimum distance of at  
least 760 mm must be maintained  
between them and the hob below.  
33  
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Safety instructions for installation  
Ideally the hob should be installed with  
plenty of space on either side. There  
may be a wall at the rear and a tall unit  
or wall at one side. On the other side,  
however, no unit or divider should  
stand higher than the hob (see  
illustrations).  
The following minimum distances  
should be adhered to for safety  
reasons:  
Recommended  
– 100 mm to the right or left of the  
worktop cut-out to the nearest piece  
of furniture (e.g. tall unit).  
– 50 mm from the worktop cut-out to  
the rear wall.  
Not recommended  
Not allowed  
34  
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Appliance and building-in dimensions  
KM 2010 / KM 2011 / KM 2012 / KM 2013  
520  
35  
650  
15  
b
c
R4  
ß
0
50  
480 - 490  
+
-
1
560  
a
d
30  
0
54  
217  
75  
196  
243  
c
aFront  
bCasing depth  
cGas connection R 1/2" ISO 7-1 (DIN EN 10226)  
dMains connection box with mains connection cable, L = 2000 mm  
35  
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Appliance and building-in dimensions  
KM 2030  
520  
35  
750  
15  
b
c
R4  
ß
0
50  
480 - 490  
1
+
-
560  
a
d
30  
0
54  
217  
75  
196  
243  
c
aFront  
bCasing depth  
cGas connection R 1/2" ISO 7-1 (DIN EN 10226)  
dMains connection box with mains connection cable, L = 2000 mm  
36  
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Appliance and building-in dimensions  
KM 2032 / KM 2033  
520  
35  
750  
15  
b
c
R4  
ß
0
50  
480 - 490  
1
+
-
560  
a
d
30  
0
54  
217  
75  
196  
243  
c
aFront  
bCasing depth  
cGas connection R 1/2" ISO 7-1 (DIN EN 10226)  
dMains connection box with mains connection cable, L = 2000 mm  
37  
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Appliance and building-in dimensions  
KM 2050 / KM 2051  
520  
900  
35  
15  
b
c
R4  
ß
0
50  
1
+
480 - 490  
-
860  
d
a
54  
30  
0
217  
25  
393  
196  
c
aFront  
bCasing depth  
cGas connection R 1/2" ISO 7-1 (DIN EN 10226)  
dMains connection box with mains connection cable, L = 2000 mm  
38  
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Installation  
Preparing the worktop  
Installing the hob  
^ Make the worktop cut-out following  
the dimensions applicable.  
^ Feed the connection cable down  
through the cut-out.  
Remember to maintain a minimum  
safety distance from the back wall,  
as well as from any tall unit or side  
^ Place the hob in the cut-out without  
securing it.  
wall to the right or left of the hob. See ^ Connect the hob to the mains (see  
"Safety instructions for installation".  
"Electrical connection").  
^ Seal the cut surfaces with a suitable  
heat-resistant sealant to avoid  
swelling caused by moisture.  
^ Connect the appliance to the gas  
supply (see "Gas connection").  
If, during installation, you find that the  
seals on the corners of the frame are  
not flush with the worktop surface,  
the corner radius (ß R4) can be  
carefully scribed to fit.  
^ Secure the appliance using the  
brackets a supplied.  
39  
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Installation  
General installation tip  
Tiled worktop  
Grout lines a and the hatched area  
underneath the hob frame must be  
smooth and even. If they are not the  
hob will not sit flush with the worktop  
and the sealing strip underneath the  
hob will not provide a good seal  
between the hob and the worktop.  
Do not use any sealant unless  
expressly instructed to do so. The  
sealing strip under the edge of the top  
part of the appliance provides a  
sufficient seal for the worktop.  
Do not use sealant between the  
frame of the top part of the hob and  
the worktop.  
This could cause difficulties if the  
hob ever needs to be taken out for  
servicing and possibly result in  
damage to the frame or the worktop.  
40  
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Electrical connection  
Connection should be made via a  
suitable isolator or a double pole fused  
spur connection unit which complies  
with national and local safety  
All electrical work should be carried  
out by a suitably qualified and  
competent person, in strict  
accordance with current local and  
national safety regulations (BS 7671  
in the UK).  
regulations and the on/off switch should  
be easily accessible after the appliance  
has been built in.  
If the switch is not accessible after  
installation (depending on country) an  
additional means of disconnection must  
be provided for all poles.  
Installation, repairs and other work  
by unqualified persons could be  
dangerous. The manufacturer  
cannot be held liable for  
For extra safety it is advisable to protect  
the appliance with a suitable residual  
current device (RCD).  
unauthorised work.  
Ensure power is not supplied to the  
appliance until after installation or  
repair work has been carried out.  
When switched off there must be an  
all-pole contact gap of 3 mm in the  
isolator switch (including switch, fuses  
and relays).  
The appliance must only be  
operated when built-in. This is to  
ensure that all electrical parts are  
shielded. Live parts must not be  
exposed.  
Important UK  
This appliance is supplied for  
connection to a single phase 230 V  
50 Hz supply with a 3-core cable.  
Do not connect the appliance to the  
mains electricity supply by an  
extension lead. These do not  
guarantee the required safety of the  
appliance.  
The wires in the mains lead are  
coloured in accordance with the  
following code:  
Green/yellow = earth  
Blue  
= neutral  
= live  
Please make sure that the connection  
data quoted on the data plate match  
the household mains supply.  
Brown  
WARNING  
THIS APPLIANCE MUST BE  
EARTHED  
41  
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Electrical connection  
Important  
The electrical safety of this appliance  
can only be guaranteed when  
continuity is complete between it and  
an effective earthing system, which  
complies with current local and national  
safety regulations. It is most important  
that this basic safety requirement is  
present and regularly tested and where  
there is any doubt, the electrical wiring  
in the home should be tested by a  
qualified electrician. The manufacturer  
cannot be held liable for the  
consequences of an inadequate  
earthing system such as an electric  
shock.  
If the connection cable is damaged, it  
must be replaced by a suitably  
qualified electrician with a special  
connection cable of type H 05 V V-F  
(pvc insulated), available from the Miele  
Service Department.  
The manufacturer cannot be held  
liable for damage which is the direct  
or indirect result of incorrect  
installation or connection.  
42  
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Gas connection  
Depending on country, the hob is  
,Connection to the gas supply, or  
conversion from one type of gas to  
another, should only be undertaken  
by an approved and registered gas  
installer in strict accordance with  
local and national safety and  
supplied ready for connection to natural  
or liquid gas (refer to label on the  
appliance).  
United Kingdom:  
GB II 2 H 3+ 20 mbar, 28-30/37 mbar  
Ireland:  
building regulations (e.g. Gas Safe  
registered in the UK).  
IE II 2 H 3+ 20 mbar, 28-30/37 mbar  
Depending on country, a set of jets for  
conversion to an alternative type of gas  
may be included with the hob.  
Every appliance should have its own  
easily accessible isolating valve and  
test point.  
Please contact your dealer or the Miele  
Spare Parts Department for the  
appropriate conversion jets if  
necessary.  
Check with your local gas supplier  
about the type of gas and its  
calorific value and compare this  
information with the type of gas  
quoted on the hob data plate.  
Conversion to another type of gas is  
described under "Conversion to another  
type of gas".  
This appliance is not connected to  
an exhaust flue. Please ensure it has  
adequate ventilation after  
installation.  
For any gas work in the UK always  
use a Gas Safe registered engineer.  
The installer is responsible for  
ensuring that the appliance  
functions correctly when installed.  
43  
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Gas connection  
Connection  
The gas connection must be installed  
so that connection can be made either  
from inside or outside the kitchen unit,  
and the isolating valve must be easily  
accessible and visible (by opening one  
of the kitchen doors, if necessary).  
After installing the appliance the gas  
burners have to be set for local  
conditions.  
When the gas hob has been installed, it  
is essential to check that neither the  
gas pipe not the electricity cable is in  
contact with hot parts of the appliance  
or hot gas exhaust, otherwise heat  
damage to the pipe and cable could  
occur.  
A test for possible leakages must be  
carried out after installation.  
Safety regulations demand that a  
pressure test point is installed near a  
gas hob to allow an engineer to test the  
pressure, following servicing.  
The appliance is supplied with an  
R 1/2" - ISO 7-1 (DIN EN 10226) gas  
connection point.  
An appropriate rigid connection and  
isolating valve must be installed for final  
connection.  
The gas connection must be so sited  
that it is not adversely heated when the  
appliance is in operation.  
44  
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Burner ratings  
Nominal ratings for all gas types with the burner full on  
Burner  
Gas type  
KM 2010 / KM 2011  
KM 2012 / KM 2013 /  
KM 2030  
kW  
g/h  
kW  
g/h  
Small  
Natural gas  
Liquid gas  
1.0  
1.0  
-
1.0  
1.0  
-
burner  
73  
73  
Medium  
burner  
Natural gas  
Liquid gas  
1.75  
1.75  
-
1.75  
1.75  
-
127  
127  
Large  
Natural gas  
Liquid gas  
2.6  
2.6  
-
-
-
-
-
burner  
189  
Wok  
Natural gas  
Liquid gas  
-
-
-
-
3.80  
3.80  
-
277  
Total  
Natural gas  
Liquid gas  
7.1  
7.1  
-
8.3  
8.3  
-
517  
604  
Burner  
Gas type  
KM 2032 / KM 2033 / KM 2050 / KM 2051  
kW  
Small  
Natural gas  
Liquid gas  
1.0  
1.0  
-
burner  
73  
Medium  
burner  
Natural gas  
Liquid gas  
1.75  
1.75  
-
127  
Large  
Natural gas  
Liquid gas  
2.6  
2.6  
-
burner  
189  
Wok  
Natural gas  
Liquid gas  
3.80  
3.80  
-
277  
Total  
Natural gas  
Liquid gas  
10.9  
10.9  
-
793  
45  
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Burner ratings  
Nominal rating at low setting  
Burner  
Gas type  
KM 2010 / KM 2011 KM 2012 / KM 2013 / KM 2030  
kW  
kW  
Small  
Natural gas  
Liquid gas  
0.25  
0.25  
0.25  
0.25  
burner  
Medium  
burner  
Natural gas  
Liquid gas  
0.35  
0.35  
0.35  
0.35  
Large  
Natural gas  
Liquid gas  
0.50  
0.60  
0.50  
0.60  
burner  
Wok  
Natural gas  
Liquid gas  
-
-
1.10  
1.10  
Burner  
Gas type  
KM 2032 / KM 2033 / KM 2050 / KM 2051  
kW  
Small  
Natural gas  
Liquid gas  
0.25  
0.25  
burner  
Medium  
burner  
Natural gas  
Liquid gas  
0.35  
0.35  
Large  
Natural gas  
Liquid gas  
0.50  
0.50  
burner  
Wok  
Natural gas  
Liquid gas  
1.10  
1.10  
46  
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Conversion to another type of gas  
,Connection to the gas supply, or conversion from one type of gas to  
another, should only be undertaken by an approved and registered gas  
installer in strict accordance with local and national safety and building  
regulations (e.g. Gas Safe registered in the U.K.).  
Jet table  
When converting to a different type of gas, the main burner jet and the small  
burner jets have to be changed.  
Main burner jet Ø  
Small burner jet Ø  
Natural gas / liquid  
gas  
Small burner  
Medium burner  
Large burner  
Wok  
0.69  
0.95  
1.10  
1.35  
0.39  
0.42  
0.54  
0.80  
Liquid gas  
Small burner  
Medium burner  
Large burner  
Wok  
0.50  
0.65  
0.78  
0.98  
0.27  
0.32  
0.40  
0.54  
The jet markings refer to 1/100 mm of the jet diameter.  
47  
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Conversion to another type of gas  
Changing the jets  
Small, medium and large burners  
Disconnect the gas hob from the  
electricity supply by switching off at  
the socket or by disconnecting the  
mains fuse.  
To change the main jets  
Small, medium and large burners  
The burner cap b and burner head  
c are locked in position. To remove  
the burner cap, turn it clockwise or  
anti-clockwise.  
^ Take off the burner cap b, burner  
ring a (for the wok) and burner  
head c.  
Wok burner  
^ Using an M7 socket spanner,  
unscrew the main jet h.  
^ Fit the correct jets securely (see jet  
table).  
^ Finally secure the jets against  
inadvertent loosening with sealing  
wax.  
48  
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Conversion to another type of gas  
To change the small jets  
(for all burners)  
The top of the appliance has to be  
removed before the small jets can be  
changed.  
a
^ Loosen the fixing screws on the  
burners.  
^ Pull the control knobs off.  
^ Lift the top of the appliance off.  
^ Remove ignitor a.  
b
^ Using a small screwdriver, unscrew  
small jet b in the gas fitting.  
^ Pull out the jet with a pair of pliers.  
^ Fit the correct jets securely (see jet  
table).  
^ Finally secure the jets against  
inadvertent loosening with sealing  
wax.  
49  
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Conversion to another type of gas  
After changing the jets  
^ Reassemble the burner parts in the  
reverse order,  
^ Check all gas fittings for leaks by  
operating the burner without the top  
section of the hob in place (use a  
match to ignite the flame).  
^ Remove the loose burner parts again.  
^ Replace the top section of the hob.  
^ Screw the parts for the burner bases  
together securely, and assemble the  
burners (in the correct order!).  
^ Replace the control knobs.  
^ Ignite all the burners to check that  
they are operating correctly.  
The flame must not go out on the lowest  
setting, or when the control is turned  
quickly from a high to a low setting.  
On the highest setting, the flame must  
have a distinctive and visible core.  
^ Stick the label supplied with the jets  
above the label stating the type of  
gas being used.  
50  
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After sales service, data plate  
In the event of any faults which you cannot remedy yourself, or if the appliance is  
under guarantee, please contact:  
– Your Miele dealer, or  
– the Miele Service Department (see back cover for address).  
Please note that telephone calls may be monitored and recorded to improve  
our service.  
When contacting Miele, please quote the model and serial number of your  
appliance. These are given on the data plate.  
N.B. A call-out charge will be applied for service visits where the problem  
could have been resolved as described in these instructions.  
Space in which to stick the extra data plate supplied with the appliance. Ensure  
that the model number is the same as the one on the front of these instructions.  
51  
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Alteration rights reserved / 2111  
M.-Nr. 07 181 150 / 06  
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