GE Espresso Maker 681131691086 User Manual

ESPRESSO  
MAKER  
Model number: 169108  
UPC : 681131691086  
Customer Assistance  
1 877 207 0923(US)  
1 877 556 0973 (Canada)  
Thank you for purchasing a GE small appliance.  
In keeping with the GE ecomagination initiative, please consider the option to recycle  
the packaging material and donate the appliance you are no longer using.  
To read about GE’s ecomagination commitment, visit  
ge.ecomagination.com  
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Consumer Safety Information  
THIS APPLIANCE IS INTENDED FOR INDOOR HOUSEHOLD USE ONLY.  
A short power-supply cord is to be provided to reduce risks resulting from  
becoming entangled in or tripping over a longer cord. Longer extension cords  
are available and may be used if care is exercised in their use. If a long  
detachable power-supply cord or extension cord is used, the marked electrical  
rating of the extension cord should be at least as great as the electrical rating of  
the appliance. The extension cord should be a grounding-type 3-wire cord and  
the longer cord should be arranged so that it will not drape over the counter top  
or table top where it can be pulled on by children or tripped over.  
GROUNDING INSTRUCTIONS  
This appliance must be grounded while in use to protect the operator from  
electrical shock. The appliance is equipped with a 3-conductor cord and a  
3-prong grounding-type plug to fit the proper grounding-type receptacle.  
For US application only: The appliance has a plug that looks like sketch A.  
An adaptor sketch B, should be used for connecting sketch-A type plug to  
two-prong receptacles. The grounding tab, which extends from the adaptor,  
must be connected to a permanent ground such as a properly grounded outlet  
box as shown in sketch C using a metal screw.  
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PARTS  
1. Housing  
9. Steam nozzle  
2. Steam Knob  
3. Drip tray  
4. Drip tray grid  
5. Water tank  
10. Operating buttons  
11. Tank lid and accessory storage  
11.1 Spoon with tamper end  
11.2 Filter for 2 cups  
6. Filter holder  
7. E.S.E pod filter  
8. Removable milk frother  
11.3. Filter for 1 cup  
11.4 Removable storage for accessories  
12. Removable warming plate  
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ESPRESSO COFFEE  
Espresso is a style of coffee that comes from a unique process, not a particular  
type of coffee bean. Hot water, under pressure, is passed through tightly packed,  
finely ground coffee. The resulting liquid is rich, dark, and extremely flavorful the  
concentrated essence of the coffee bean.  
Espresso is served in small 1-2 oz coffee cups. The perfect espresso shot is  
topped by beautiful, thick, golden foam known as crema, a product of the  
natural oils in the coffee bean, and the source of its rich flavor and aroma.  
It is important to note that your coffee beans must be both well roasted and  
correctly ground. If you cannot buy ground espresso use a coffee grinder to  
grind the beans. The coffee must not be ground too fine. It must be slightly  
granulated with a consistency somewhat between flour and sugar. Too fine a  
ground results in bitter over-extracted espresso and creates a risk of blocking  
the brewing head and the filter; too coarse and the espresso will be weak and  
under-extracted.  
In addition to the coffee you use, the three factors that determine perfect  
espresso results are water, temperature and pressure.  
There are a number of misconceptions surrounding espresso. The first is that  
espresso should be bitter and burnt tasting. In fact, the ideal espresso shot  
should be aromatic, bittersweet (not bitter) and assertive, with a lingering  
aftertaste.  
The second myth is that drinking espresso will keep you awake all night. Actually,  
despite its strong flavor, espresso contains less caffeine than regular coffee:  
typically 60-80 mg per shot compared to 80~100 mg per cup due to the longer  
and darker roasting of the coffee bean.  
And finally, many people think that espresso takes too long to prepare. The truth  
is, as the name implies, espresso is intended to be served quickly, without  
elaborate preparation.  
THE SPECIAL " E.S.E. " POD FILTER  
The E.S.E. system was designed for making Italian-style " espresso ristreto"  
(squeezed). The amount of coffee is 35 ml and the water should take 20 seconds  
to run through.  
" ESE ", which stands for " Easy Serving Espresso", is a selected measure of coffee  
ground and pressed between two filter papers making it ready for use. This  
system makes it easy for you to prepare your espresso because you avoid the  
measurement and tamping down operations and it also makes it easier for you  
to clean the appliance.  
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We do not intend, or recommend, that the E.S.E. servings be used for making  
more then one single serving or a "long espresso".  
We recommend that you take care when handling and storing the pre-portioned  
pods (not included) so that they do not become deformed.  
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OPERATION  
Before first use:  
We recommend:  
Turn the steam knob to the steam position “ “. Press the power “ “ and  
coffee “  
After the water has been flushed from steam nozzle, press the power  
“and coffee buttons to turn appliance off. Switch steam knob to the  
buttons. This will flush out any moisture in your espresso maker.  
off position.  
With the unit unplugged, get familiar with all parts of your espresso  
maker before operating.  
Fill the water tank using option A or option B.  
Note: do not fill the water tank below "min" or above "max" markings.  
Important: This espresso machine does not stop brewing automatically.  
When the desired amount of espresso has been brewed, use the  
"coffee" button to stop brewing.  
Option A  
Option B  
a. Select the desired filter; 1, 2, or Pod and place into filter holder.  
b. Use included spoon to scoop espresso into filter.  
c. Tamp espresso grounds using the back end of the included spoon.  
d. With filter lock in the open position, securely insert the filter holder into the  
espresso machine using an up and over motion.  
e. Plug in espresso maker.  
f. Place a 1-2 ounce coffee cup under the filter holder. To brew two cups of  
espresso at the same time, place two 1-2 ounce coffee cups side by side under  
the filter holder.  
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Power On  
Press power button.  
Brewing Coffee  
Blue light indicates unit  
is heating up.  
When the machine is  
ready to brew coffee  
the light turns green.  
Important Note: Espresso maker will NOT shut off automatically. When  
desired amount of espresso has been brewed, press the Coffee button to  
stop. When power button is green, press the coffee button to brew coffee.  
Blue light on Coffee  
button indicates  
Press Coffee button  
again to stop brewing.  
espresso is brewing.  
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Power Off  
Press power button,  
To turn espresso maker off completely.  
Cappuccino  
The ideal ratio for cappuccino is 1/3 coffee, 1/3 hot milk and 1/3 milk froth.  
a. Select the desired filter to make coffee (see the section on Brewing Coffee).  
b: Prepare the steamed milk (see the section on steam).  
c: First brew coffee, then top with steamed and frothed milk. Sprinkle chocolate  
or cinnamon powder on top if desired.  
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Steam Preparation  
Steam Heating Up Status  
Steam Ready  
When Power light is green,  
press Steam button.  
The power and steam  
buttons will both turn  
blue while unit is  
heating up.  
When steam is ready,  
the power light will  
turn green (steam light  
remains blue).  
Steam  
Use at least a two cup glass  
or metal container for  
steaming.  
Place a container (cup or  
pitcher) with milk under  
milk frother.  
Turn the steam knob  
counter-clockwise to  
the steam mark  
Note : fill container 3/4  
full of milk to allow for  
milk to froth.  
Once the desired  
quantity of milk froth has  
been produced, turn the  
knob clockwise to stop.  
Espresso machine is back  
to STEAM READY status.  
Steam will come out  
from the nozzle.  
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Hot Water - Use the steam nozzle to heat water.  
Turn the Steam knob  
counter-clockwise and  
press coffee button .  
Fill water tank. Press  
Power Button, wait for  
light to turn green.  
Hot water will be  
dispensed from the  
nozzle.  
Place a cup under the  
steam nozzle.  
Once the desired quantity of hot water has  
been produced, press the coffee button and  
turn the steam knob clockwise to stop. Press  
the Power Button to turn espresso machine  
off.  
Removing the grounds  
With lock in place, tap out  
grounds into waste  
container.  
From Steam Back to Coffee Status  
Steam light turns off,  
power light turns green  
Press steam button  
under READY status.  
and unit is back to READY  
status.  
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Power Cord Storage  
E
CLEANING  
Before cleaning, always turn off the machine, unplug it, and allow to cool.  
Clean the filter, accessory storage, removable drip tray and grid in a solution  
of warm water and mild liquid soap. These parts can also be placed in the  
upper level of your dishwasher away from the heating element for safe  
effective cleaning.  
The machine can be wiped clean by using a damp cloth.  
Clean the brewing head with a damp cloth.  
Never use scouring agents.  
Never immerse the appliance itself in water.  
Never use a cloth to clean inside of the water chamber, as this might leave  
fuzzy deposits in the chamber. Just rinse with cold water periodically.  
Cleaning The Steam Nozzle  
Clean the steam nozzle after each use by wiping off the outside of the nozzle  
with a wet cloth. The inside of the nozzle may become clogged and milk  
deposits on the outside may harden and become difficult to remove. The froth  
attachment can be removed for cleaning.  
CAUTION  
DO NOT try to open or disassemble the main body of the machine.  
Cleaning the drip tray  
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TROUBLESHOOTING  
Problems  
Probable causes  
Corrective actions  
Coffee leaks around the The filter holder is not  
Reconnect the filter holder  
filter holder.  
mounted correctly or  
has not been tightened  
sufficiently.  
There are coffee  
grounds on the edge  
Clean around the filter and  
the gasket  
of the filter.  
The brewing head  
gasket is dirty.  
Clean the gasket with a  
damp cloth.  
Leaking through paper Tear excess paper from pod  
pod.  
at perforated edge.  
Be sure the pod filter is  
seated right side up. Read  
manufacturers instructions  
for correct placement.  
Pump is very noisy.  
No water in the water  
tank.  
Fill the water tank.  
Water tank incorrectly Press firmly on the water  
mounted. tank.  
Coffee grounds too old Use fresh coffee.  
or very dry and the  
pump cannot produce  
pressure.  
Water does not run  
through.  
No water in the water  
tank.  
Fill the water tank.  
Water tank incorrectly Press firmly on the water  
mounted.  
tank.  
The filter is blocked or  
Clean the filter and the grid  
the coffee grounds are on the head, and try a  
too find or tamped  
down too hard.  
coarser coffee.  
Brewing head grid is  
encrusted.  
Put the grid to soak in a  
descaling solution.  
Water runs through too Coffee grounds too  
quickly. coarse.  
Try a finer coffee.  
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Quantity of ground  
coffee is insufficient.  
Use the filters provided to  
measure out the coffee.  
Coffee grounds not  
tamped down firmly  
enough.  
Tamp down the coffee  
again.  
The milk is not frothing. Milk is not fresh.  
Milk is lukewarm.  
Use fresh milk.  
Put milk in refrigerator.  
Tamp down the grounds.  
Lots of water on the  
coffee grounds.  
Grounds not properly  
tamped down.  
Insufficient quantity of Increase the quantity of  
ground coffee. ground.  
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