Beko Refrigerator BK 9550 NF User Manual

BK 9550 NF  
GB  
Instructions for use  
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Instructions for use  
Congratulations on your choice of a  
Quality  
Appliance, designed to give you many years of service.  
Safety first!  
Do not connect your appliance to the electricity supply  
until all packing and transit protectors have been  
removed.  
• Leave to stand for at least 4 hours before switching  
on, to allow compressor oil to settle, if transported  
horizontally.  
• If you are discarding an old appliance with a lock or  
latch fitted to the door, ensure that it is left in a safe  
condition to prevent the entrapment of children.  
• This appliance must only be used for its intended  
purpose i.e. the storing and freezing of edible foodstuff.  
• Do not dispose of the appliance on a fire. Your  
appliance contains non CFC substances in the insulation  
which are flammable. We suggest you contact your  
local authority for information on disposal and available  
facilities.  
• We do not recommend use of this appliance in an  
unheated, cold room. (e.g. garage, conservatory, annex,  
shed, out-house etc.)  
To obtain the best possible performance and trouble  
free operation from your appliance it is very important  
to read these instructions carefully. Failure to observe  
these instructions may invalidate your right to free  
service during the guarantee period.  
Please keep these instructions in a safe place for easy  
reference.  
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Instructions for use  
Electrical requirements  
Installation instructions  
1. Do not keep your appliance in a room where  
the temperature is likely to fall below 10  
degrees C at night and/or especially in winter,  
as it is designed to operate in ambient  
temperatures between +10 and +43 degrees  
C. At lower temperatures the appliance may  
not operate, resulting in a reduction in the  
storage life of the food.  
Before inserting the plug into the wall socket  
make sure that the voltage and the frequency  
shown in the rating plate inside the appliance  
corresponds to your electricity supply.  
Take care to ensure that the plug remains  
readily accessible. Do not use multiple adapter  
bar or extension cable.  
2. Do not place the appliance near cookers or  
radiators or in direct sunlight, as this will cause  
extra strain on the appliance's functions. If  
installed next to a source of heat or a freezer,  
maintain the following minimum side  
clearances:  
Warning! This appliance must be grounded.  
Repairs to electrical equipment should only  
be performed by a qualified technician.  
Incorrect repairs carried out by an unqualified  
person carry risks that may have critical  
consequences for the user of the appliance.  
From Cookers 30 mm  
From Radiators 300 mm  
From Freezers 25 mm  
Transportation instructions  
1. The appliance should be transported only  
in upright position. The packing as supplied  
must be intact during transportation.  
2. If during the course of transport the  
appliance, has been positioned horizontally,  
it must not be operated for at least 4 hours, to  
allow the system to settle.  
3. Failure to comply with the above instructions  
could result in damage to the appliance, for  
which the manufacturer will not be held liable  
for.  
3. Make sure that sufficient room is provided  
around the appliance to ensure free air  
circulation.  
• Fit the bottom airing lid given in your appliance  
as shown in the diagram to the pins facing  
one another on the feet at the bottom of the  
door. Make sure claws and pins to hold each  
other for the pins-claws connection (Fig. 4).  
4. The appliance should be positioned on a  
smooth surface. The two front feet can be  
adjusted as required. To ensure that your  
appliance is standing upright adjust the two  
front feet by turning clockwise or counter  
clockwise, until firm contact is secured with  
the floor. Correct adjustment of feet prevents  
excessive vibration and noise.  
4. The appliance must be protected against  
rain, moisture and other atmospheric  
influences.  
Important!  
5. Refer to "Cleaning and Care" section to  
prepare your appliance for use.  
Do not attempt to sit or stand on top of your  
appliance as it is not designed for such use.  
You could injure yourself or damage the  
appliance.  
Make sure that the mains cable is not caught  
under the appliance during and  
after moving, as this could damage the cable.  
Do not allow children to play with the  
appliance or tamper with the controls.  
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Instructions for use  
•Food should be separated into portions  
according to the daily or meal needs.  
•Even if food will be stored for a short period,  
food should be wrapped so that will not leak  
air to prevent driying. Packing materials should  
be resistant to cold, being torn, moisture, odor,  
oil and acid. And also should not let air-pass  
through. Besides they should be closed well,  
handy and made of convenient material for  
using in the deep freezers.  
4. Dairy products should be stored in the special  
compartment provided in the door liner.  
5. Cooked dishes should be stored in airtight  
containers.  
6. Fresh wrapped products can be kept on the  
shelf. Fresh fruit and vegetables should be  
cleaned and stored in the crisper bins.  
7. Bottles can be kept in the door section.  
8. To store raw meat, wrap in polythene bags  
and place on the zero temperature  
compartment. Do not allow to come into contact  
with cooked food, to avoid contamination. For  
safety, only store raw meat for two to three  
days.  
9. For maximum efficiency, the removable  
shelves should not be covered with paper or  
other materials to allow free circulation of cool  
air.  
Getting to know your  
appliance (Fig. 1)  
1. Freezer - compartment plastic shelf  
2. Ice - matic water transfer box  
3. Ice – matic  
4. Ice – box  
5. Ice - matic back cover  
6. Odor filters  
7. Bottle - holder shelf  
8. Fridge - compartment glass shelf  
9. Fridge - compartment lighting  
10. Second floor crisper  
11. Humidity filters  
12. Crispers  
13. Lower air - circulation cover  
14. Adjustable front feets  
15. Freezer - compartment door shelf  
16. Egg racks  
17. Fridge - compartment door shelf with slider  
18. Sliding storage boxes  
19. Fridge - compartment door shelf  
20. Bottle holder  
21. Wire frame  
22. Bottle shelf  
23. Freezer - compartment  
24. Fridge – compartment  
10. Do not keep vegetable oil on door shelves.  
Keep the food packed, wrapped or covered.  
Allow hot food and beverages to cool before  
refrigerating. Leftover canned food should not  
be stored in the can.  
Suggested arrangement of  
food in the appliance  
Guidelines for obtaining optimum storage and  
hygiene:  
11. Fizzy drinks should not be frozen and  
products such as flavoured water ices should  
not be consumed too cold.  
12. Some fruit and vegetables suffer damage  
if kept at temperatures near 0 °C. Therefore  
wrap pineapples, melons, cucumbers,  
tomatoes and similar produce in polythene  
bags and store in vegetable crisper.  
13. High-proof alcohol must be stored upright  
in tightly closed containers. Never store  
products that contain an inflammable propellant  
gas (e.g. cream dispensers, spray cans, etc.)  
or explosive substances. These are an  
explosion  
1. The fridge compartment is for the short-  
term storage of fresh food and drinks.  
2. The freezer compartment is  
rated  
and suitable for the freezing and storage of  
pre-frozen food. The recommendation for  
storage as stated on the food  
packaging should be observed at all times.  
3.•Hot meals should be cooled down to room  
temperature before putting into the refrigerator.  
•Food that you want to freeze should be fresh  
and in good quality.  
hazard.  
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Instructions for use  
Temperature control and  
adjustment  
Before operating  
Final Check  
Before you start using the appliance check  
that:  
1. The feet have been adjusted for perfect  
levelling.  
2. The interior is dry and air can circulate freely  
at the rear.  
•Internal temperature changes of the  
refrigerator which consists freezer compartment  
and refrigeration compartment can be adjusted  
by the thermostat adjustment knob on the  
illuminated panel.  
Operating temperatures are controlled by the  
thermostat knob (Fig. 2-3) and may be set at  
any position between MIN. and MAX. (the  
coldest position).  
The average temperature inside the fridge  
should be around +5°C.  
3. The interior is clean as recommended under  
"Cleaning and care.”  
4. The plug has been inserted into the wall  
socket and the electricity is switched on. When  
the door is open the interior light will come on.  
Therefore adjust the thermostat to obtain the  
desired temperature. Some sections of the  
fridge may be cooler or warmer (such as salad  
crisper and top part of the cabinet) which is  
quite normal. We recommend that you check  
the temperature periodically with a  
thermometer to ensure that the cabinet is kept  
to this temperature. Frequent door openings  
cause internal temperatures to rise, so it is  
advisable to close the door as soon as possible  
after use.  
And note that:  
5. You will hear a noise as the compressor  
starts up. The liquid and gases sealed within  
the refrigeration system may also make some  
(noise), whether the compressor is running or  
not. This is quite normal.  
6. Slight undulation of the top of the cabinet  
is quite normal due to the manufacturing  
process used; it is not a defect.  
7. We recommend setting the thermostat knob  
midway and monitor the temperature to ensure  
the appliance maintains desired storage  
temperatures (See section Temperature Control  
and Adjustment).  
8. Do not load the appliance immediately it is  
switched on. Wait until the correct storage  
temperature has been reached. We  
recommend checking the temperature with an  
accurate thermometer (see; Temperature  
Control and Adjustment).  
Refrigeration compartment temperature  
adjustment  
The temperature of the refrigeration  
compartment depends on the amount of air  
coming from the freezer compartment. You  
can make the temperature adjustment of the  
refrigeration compartment by bringing the  
adjuster that is placed on the back wall of the  
refrigeration compartment between “1” and  
5”positions. (Fig. 3)  
Please note that the freezer compartment  
stops working if the thermostat knob is settled  
to “0” position.  
Important !  
•The temperature of freezer compartment is  
affected by environmental conditions and upper  
compartments.  
•When the temperatures of the freezer and  
refrigeration compartments are adjusted to  
maximum, food stored just below the adjuster  
of the refrigeration compartment may freeze.  
4
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Instructions for use  
How to use the accessories  
Storing frozen food  
Your freezer is suitable for the long-term  
storage of commercially frozen foods and also  
can be used to freeze and store fresh food.  
If there is a power failure, do not open the  
door. Frozen food should not be affected if  
the failure lasts for less than 15 hrs. If the  
failure is longer, then the food should be  
checked and either eaten immediately or  
cooked and then  
Zero temperature compartment  
(Fig. 5/6)  
This compartment has been designed to store  
frozen food which would be thawed slowly  
(meat, fish, chicken...etc.) as required or food  
wouldn’t be frozen and after a short time would  
be consumed in a better and healthier  
condition. Don’t put dairy products or similar  
foods won’t be frozen as required into this  
re-frozen  
compartment which is the coldest place of the  
refrigerating compartment.  
Freezing fresh food  
Crisper separators (Fig. 7)  
Please observe the following instructions to  
obtain the best results.  
Do not freeze too large a quantity at any one  
time. The quality of the food is best preserved  
when it is frozen right through to the core as  
quickly as possible.  
Do not exceed the freezing capacity of your  
appliance in 24 h.  
Placing warm food into the freezer  
compartment causes the refrigeration machine  
to operate continously until the food is frozen  
solid. This can temporarily lead to excessive  
cooling of the refrigeration compartment.  
When freezing fresh food, keep the thermostat  
knob at medium position. Small quantities of  
food up to 1/2 kg. (1 lb) can be frozen without  
adjusting the temperature control knob.  
Take special care not to mix already frozen  
food and fresh food.  
These colourful separators in the crispers have  
been designed to keep your vegetables and  
fruit fresh and protect them against smashing.  
By moving the separator forward, you can  
keep them in the created room at the back of  
it. As it is not required in use, the separator  
can be pushed back and locked.  
Ice – matic (Fig. 8/9)  
Ice – matic water is fed from the ice – matic  
water transfer box. After removing the ice -  
matic water transfer box, it should be filled  
with water. Waiting for two minutes, put it on  
its place. The water reservoirs of the ice –  
matic will be filled automatically. Your ice will  
be ready in about two hours. You needn’t take  
the ice-matic out in order to get ice; just turn  
it 90 to the right., and the ice will drop into the  
ice-bowl below. Then take out the ice-bowl to  
serve the ice. If you wish, you can leave the  
ice in the bowl for a while.  
Attention! After filling and putting on its place,  
the ice-matic water transfer box should be  
pushed until hearing the “click” voice. If there  
exists some ice in the box you should wait it  
to melt. When the elastic part, which is attached  
to the front of the ice-matic water transfer box,  
is removed it should be reattached so that  
the water transfer hole should be placed to  
the bottom. It should be carefully controlled  
that this elastic part attached well.  
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Instructions for use  
Cleaning and care  
Sliding storage boxes (Fig. 10)  
This accessory is designed to use the door  
shelves’ volume more efficiently. It’s property  
of moving right or left helps to easily settle  
high bottles to the lower shelf.  
1. We recommend that you switch off the  
appliance at the socket outlet and pull out the  
mains plug before cleaning.  
2. Never use any sharp instruments or abrasive  
substances, soap, household cleaner,  
detergent or wax polish for cleaning.  
3. Use lukewarm water to clean the cabinet  
of the appliance and wipe it dry.  
4. Use a damp cloth wrung out in a solution  
of one teaspoon of bicarbonate of soda to one  
pint of water to clean the interior and wipe it  
dry.  
5. Make sure that no water enters the  
temperature control box.  
6. If the appliance is not going to be used for  
a long period of time, switch it off, remove all  
food, clean it and leave the door ajar.  
7. We recommend that you polish the metal  
parts of the product (i.e. door exterior, cabinet  
sides) with a silicone wax (car polish) to protect  
the high quality paint finish.  
8. Check door seals regularly to ensure they  
are clean and free from food particles.  
9. Never:  
Temperature adjustable compartments  
(Fig. 6)  
These compartments are designed for optional  
usage. You can either use these compartments  
for zero temperature compartment or for  
second floor crisper when you need extra  
volume for your vegetables.  
Attention! You can extend your fridge’s volume  
by removing the left-side second floor crisper.  
To do this, pull the crisper and the crisper will  
stop because it will reach the stopper. Raise  
the front part of the crisper 1 cm., repull the  
crisper and it will be removed easily. The right-  
side second floor crisper can be moved right  
and left by the help of its sliding mechanism.  
So you can move this compartment according  
to the volume of the pots in the fridge.  
Clean the appliance with unsuitable material;  
e.g. petroleum based products.  
Replacing the interior light  
bulb  
Subject it to high temperatures in any way,  
Scour, rub etc., with abrasive material.  
10. Removal of dairy cover and door tray :  
To remove the dairy cover, first lift the cover  
up by about an inch and pull it off from the  
side where there is an opening on the cover.  
To remove a door tray, remove all the contents  
and then simply push the door tray upwards  
from the base.  
11. Make sure that the special plastic tray at  
the bottom of the appliance which collects  
defrost water is clean at all times. If you want  
to remove the tray to clean it, follow the  
instructions below:  
Should the light fail, switch off at the socket  
outlet and pull out the mains plug.  
Then ensure the bulb is screwed securely in  
the bulb holder. Replace the plug and switch  
on.  
If the light still fails, obtain a replacement E14  
screw-cap type 15 Watt (Max) bulb from your  
local electrical store and then fit it.  
Carefully dispose of the burnt-out light bulb  
immediately.  
Take out the ventilation cover that is located  
at the bottom of the appliance by pulling it  
toward yourself.  
•Pull out the plastic tray at the bottom.  
•Put this tray in its place after cleaning it with  
soapy water.  
•Insert the bottom ventilation cover in its place  
by pressing.  
Note: Never use gasoline or similar materials  
for cleaning purposes.  
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Instructions for use  
containing carbonated liquids into the freezer,  
as they may burst.  
Don’t- Exceed the maximum freezing loads  
Do’s and don’ts  
Do- Wrap all food in aluminium foil or freezer  
quality polythene bags and make sure any air  
is excluded.  
Do- Prepare fresh food for freezing in small  
portions to ensure rapid freezing.  
Do- Always choose high quality fresh food  
and be sure it is thoroughly clean before you  
freeze it.  
Do- Store commercially frozen food in  
accordance with the instructions given on the  
packets.  
when freezing fresh food.  
Don’t- Give children ice-cream and water ices  
direct from the freezer. The low temperature  
may cause 'freezer burns' on lips.  
Don’t- Freeze fizzy drinks.  
Don’t- Try to keep frozen food which has  
thawed; it should be eaten within 24 hours or  
cooked and refrozen.  
Don’t- Remove items from the freezer with  
wet hands.  
Do- Keep food for as short a time as possible  
and adhere to "Best Before" and "Use by" etc.  
dates.  
Do- Check contents of the freezer every so  
often.  
Trouble - shooting  
Do- Wrap cheese firstly in greaseproof paper  
and then in a polythene bag, excluding as  
much air as possible. For best results, take  
out of the fridge compartment an hour before  
eating.  
Do- Wrap bread well to keep it fresh.  
Do- Chill white wines, beer, lager and mineral  
water before serving.  
If the appliance does not operate when  
switched on, check;  
That the plug is inserted properly in the socket  
and that the power supply is on. (To check the  
power supply to the socket, plug in another  
appliance)  
Whether the fuse has blown/circuit breaker  
has tripped/main distribution switch has been  
turned off.  
That the temperature control has been set  
correctly.  
Do- Wrap frozen food immediately after  
purchasing and put it in to the freezer as soon  
as possible.  
Don’t- Store bananas in your fridge  
compartment.  
That the new plug is wired correctly, if you  
have changed the fitted, moulded plug.  
If the appliance is still not operating at all after  
above checks, contact the dealer from whom  
you purchased the unit.  
Please ensure that above checks have been  
done, as a charge will be made if no fault is  
found.  
Don’t- Cover the shelves with any protective  
materials which may obstruct air circulation.  
Don’t- Store poisonous or any dangerous  
substances in your appliance. It has been  
designed for the storage of edible foodstuffs  
only.  
Don’t- Consume food which has been  
refrigerated for an excessive length of time.  
Don’t- Store cooked and fresh food together  
in the same container. They should be  
packaged and stored separately.  
Don’t- Leave the door open for long periods,  
as this will make the appliance more costly to  
run.  
Don’t- Put hot food into the appliance. Let it  
cool down first.  
Don’t- Put liquid-filled bottles or sealed cans  
7
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