EN
User manual
2
Ceramic glass hob
ZVM640F
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• Serial number (Ser. Nr.) ...............
You find the rating plate of the appliance on its lower
casing.
Protect the bottom of the appliance from steam and
moisture, e.g. from a dishwasher or oven!
Do not install the appliance adjacent to doors and below
windows! If not, hot cookware can be hit off the hob when
you open doors or windows.
ZVM 640F
58 PEE 14 AO
949 594 090 00
6,0 kW
220-240 V 50-60-Hz
Warning! Risk of injury from electrical current.
Carefully obey the instructions for electrical
connections.
ZANUSSI
Safety instructions
• The electrical mains terminal is live.
• Make electrical mains terminal free of voltage.
• Install correctly to give anti-shock protection.
• Loose and incorrect plug and socket connections can
make the terminal become too hot.
• A qualified electrician must install the clamping con-
nections correctly.
Warning! You must read these!
Make sure that the appliance is not damaged
because of transportation. Do not connect a damaged
appliance. If it is necessary, speak to the supplier.
Only an authorised service technician can install, connect
or repair this appliance. Use only original spare parts.
Only use built-in appliances after you assemble the
applianceintocorrectbuilt-in unitsandworksurfacesthat
align to the standards.
Do not change the specifications or modify this product.
Risk of injury and damage to the appliance.
Fully obey the laws, ordinances, directives and standards
in force in the country where you use the appliance (safety
regulations, recycling regulations, electrical safety rules
etc.)!
• Use a strain relief clamp on cable.
• Use the correct mains cable of type H05BB-F Tmax
90°C (or higher) for a single-phase or two-phase con-
nection.
• Replace the damaged mains cable with a special cable
(type H05BB-F Tmax 90°C; or higher). Speak your lo-
cal Service Force Centre.
The appliance must have the electrical installation which
lets you disconnect the appliance from the mains at all
poles with a contact opening width of minimum 3 mm.
You must have correct isolation devices: line protecting
cut-outs, fuses (screw type fuses removed from the hold-
er), earth leakage trips and contactors.
Keep the minimum distances to other appliances and
units!
Install anti-shock protection, for example install the
drawers only with a protective floor directly below the
appliance!
Protect the cut surfaces of the worktop against moisture
with a correct sealant!
Seal the appliance to the work top with no space left with
a correct sealant!
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Assembly
600 mm
min. 500 mm
min.
50 mm
min.
50 mm
560+1 mm
490+1 mm
R5
min.
25 mm
min.
20 mm
min.
40 mm
4
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Description of the appliance
Cooking surface layout
1
2
145
180
1
2
3
4
5
6
Single cooking zone 1200 W
Single cooking zone 1800 W
Single cooking zone 1200 W
Control Knobs
Residual heat indicator
Single cooking zone 1800 W
mm
mm
3
145
180
mm
mm
6
5
4
Hob cooking zone control knob
1
2
Assignment of control knobs
Heat setting (0-10)
1
2
Residual heat indicator
Warning! Risk of burns from residual heat!
Theresidualheatindicatorcomesonwhenacookingzone
is hot.
Operating the appliance
To switch on and increase the heat setting turn the knob
clockwise. To decrease the heat setting turn the knob
counter-clockwise. To switch off turn the knob to the 0.
zones and does not show that the appliance operates in-
correctly.
When a cooking zone operates, it hums for a short
time. This is typical of all ceramic glass cooking
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Helpful hints and tips
Cookware
• Stop the cooking zones before the end of the cooking
time to use residual heat.
• The bottom of pans and cooking zones must have the
same dimension.
• The bottom of the cookware must be as thick and
flat as possible.
• Cookwaremadeofenamelledsteelandwithaluminium
or copper bottoms can cause discoloration on glass
ceramic surface.
Examples of cooking applications
The data in the table is for guidance only.
Energy saving
• If possible, always put the lids on the cookware.
• Put cookware on a cooking zone before you start
it.
Heat
Use to:
Time
Hints
setting
1
Keep cooked foods warm
as re-
quired
Cover
1-2
1-2
3-4
4-5
5-6
5-6
7-8
Hollandaise sauce, melt: butter, chocolate, ge- 5-25 min Mix occasionally
latine
Solidify: fluffy omelettes, baked eggs
10-40
min
Cook with a lid on
Simmer rice and milkbased dishes, heating up 25-50
Add at least twice as much liquid as rice,
stir milk dishes part way through
ready-cooked meals
min
Steam vegetables, fish, meat
20-45
min
Add a few tablespoons of liquid
Use max. ¼ l water for 750 g of potatoes
Up to 3 l liquid plus ingredients
Turn halfway through
Steam potatoes
20-60
min
Cook larger quantities of food, stews and soups 60-150
min
Gentle fry: escalope, veal cordon bleu, cutlets, as re-
rissoles, sausages, liver, roux, eggs, pancakes, quired
doughnuts
8-9
10
Heavy fry, hash browns, loin steaks, steaks
5-15 min Turn halfway through
Boil large quantities of water, cook pasta, sear meat (goulash, pot roast), deep fry chips
Information on acrylamides
starch), acrylamides can pose a health risk. Thus, we
recommend that you cook at the lowest temperatures and
do not brown food too much.
Important! According to the newest scientific knowledge,
if you brown food (specially the one which contains
Care and cleaning
Clean the appliance after each use.
Always use cookware with clean bottom.
6
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ceramic scraper. Put the scraper on the glass ce-
ramic surface at an acute angle and slide the blade
on the surface.
– Stop the appliance and let it cool down before you
clean: limescale rings, water rings, fat stains, shi-
ny metallic discolorations. Use a special cleaner
for glass ceramic or stainless steel.
Warning! Sharp objects and abrasive cleaning
agents will damage the appliance.
For your safety, do not clean the appliance with steam
blasters or high-pressure cleaners.
Scratches or dark stains on the glass ceramic have
no effect on how the appliance operates.
Removing the dirt:
1. – Remove immediately: melting plastic, plastic foil,
and food containing sugar. Use a special glass
2. Clean the appliance with a damp cloth and some de-
tergent.
3. At the end rub the appliance dry with a clean cloth.
What to do if...
Problem
Possible cause and remedy
The appliance does not operate.
• Set the heat setting.
• Examine the fuse in the electrical system of the house in the fuse box. If
the fuses blow time after time, speak to an authorised electrician.
The residual heat indicator does not The cooking zone is not hot because it operated only for a short time. If the
come on. cooking zone must be hot, speak to the after sales service.
If you tried the above solutions and cannot repair the
If you operated the appliance incorrectly, the servicing by
problem, speak to your dealer or the Customer Care De- a customer service technician or dealer will not be free of
partment. Give the data from the rating plate, three-digit- charge, even during the warranty period. The instructions
letter code for the glass ceramic (it is in the corner of the about the customer service and conditions of guarantee
cooking surface) and an error message that comes on.
are in the guarantee booklet.
Environment concerns
information about recycling of this product, please
contactyourlocalcouncil,yourhouseholdwastedisposal
service or the shop where you purchased the product.
The symbol
on the product or on its packaging
indicates that this product may not be treated as
household waste. Instead it should be taken to the
appropriate collection point for the recycling of electrical
and electronic equipment. By ensuring this product is
disposed of correctly, you will help prevent potential
negative consequences for the environment and human
health, which could otherwise be caused by inappropriate
waste handling of this product. For more detailed
Packaging material
The packaging materials are friendly to the envi-
ronment and can be recycled. The plastic compo-
nents are identified by marking: >PE<,>PS<, etc. Discard
the packaging materials as household waste at the waste
disposal facilities in your municipality.
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