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Preparing To Use Your Countertop Oven for the First Time
If you are using your countertop oven for the first time, please be sure to:
Remove any stickers from the surface of the oven.
Open oven door and remove all printed documents and paper from inside the countertop oven.
Clean the rack, tray, and pan with hot water, a small amount of dishwashing liquid
and a non-abrasive sponge or cleaning pad.
DO NOT IMMERSE THE BODY OF THE UNIT IN WATER.
Dry the rack, tray, and pan thoroughly before using.
Select a location for the countertop oven. The location should be in an open area on a flat
counter where the plug will reach an outlet.
Plug the countertop oven into a 120 Volt AC electrical outlet.
To Use the Turbo Convection Bake Function
Select desired oven rack position. (See “Positioning Rack” Section)
Arrange food on the wire rack or in the baking pan.
Turn the function dial to TURBO CONVECTION BAKE. Both the top and bottom heater elements will
operate.
For Products Purchased in the United States and Canada Only
IMPORTANT SAFEGUARDS
To reduce the risk of electrical shock, this appliance has a polarized plug (one blade is wider
than the other). This plug fits a polarized outlet only one way; if the plug does not fit fully
into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician.
Do not attempt to modify the plug in any way.
SAVE AND READ THESE INSTRUCTIONS
When using electrical appliances, basic safety precautions should always be followed including
the following:
Turn the temperature control knob to the desired temperature.
•
READ ALL INSTRUCTIONS, PRODUCT LABELS AND WARNINGS BE-
FORE USING THE TOASTER OVEN.
Turn the timer knob to the desired time. The timer can be set for up to 60 minutes.
At the end of the cooking time, a bell signal sounds and the oven turns off automatically.
To set the timer for less than 20 minutes, turn the timer past the 20-minute mark to engage
timer switch and then turn it back to desired time; it can then be set for cooking that will
only require a few minutes.
NOTE – The top and bottom heating elements will cycle ON and OFF to maintain the
desired temperature.
SAVE THESE INSTRUCTIONS
• Do not touch hot surfaces. Always use oven mitts when handling hot materials and allow
metal parts to cool before cleaning. Allow the unit to cool thoroughly before putting in
or taking off parts. Always use the oven handles when moving the unit.
• When the unit is not in use and before cleaning, unplug the countertop oven from the
wall outlet. Note: Make sure the oven is turned off before unplugging.
• To protect against risk of electrical shock, do not immerse the appliance in water
or any other liquids.
Welcome
Congratulations on your purchase of an OSTER® Countertop Oven! If you require serv-
ice on your OSTER® Counter Top Oven, do not return to place of purchase.
Please contact us at www.oster.com or 1.800.334.0759.
The heating elements are designed to work efficiently and maintain a precise temperature.
You may not see the elements glowing, however they are working properly.
PLEASE NOTE – It is recommended that the countertop oven heat at 450° for approximately
15 minutes to eliminate any manufacturing residue that may remain after shipping.
When baking is completed, open door fully and remove food carefully with oven mitt.
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10
• Close supervision is always necessary when this or any appliance is used near children.
This appliance is not for use by children.
• Do not operate this appliance with a frayed or damaged cord or plug or after the appliance
malfunctions or is dropped or has been damaged in any manner. Return appliance to the
nearest authorized service facility for examination, repair, or adjustment.
• Do not use attachments not recommended by the manufacturer; they may cause fire,
electric shock or personal injury.
WARNING: Cooked food can be very hot. Handle with care.
Features of Your Countertop Oven
1. One Removable Wire Rack/Broil Rack
2. Temperature Selector Knob
3. Function Selector Knob
4. Timer Selector Knob
2
Do not leave countertop oven unattended.
Using Your Countertop Oven
Preheating the Oven
Place oven rack into the desired position before heating the oven. (See “Positioning Rack” Section)
Turn the temperature control knob to the desired temperature.
Turn the knob to the desired function.
Defrosting Tip – When defrosting, do not preheat oven. Turn Temperature Control to 250°F.
Allow 15 to 20 minutes per side for meats or fish to defrost. Always cook food promptly after
thawing.
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FAQs About Turbo Convection Baking
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5. Power Light
6. Crumb Tray
7. Glass Door
8. Easy Clean Interior Walls
4
• Do not use outdoors or for commercial purposes.
• Do not use this appliance for other than its intended use.
What is Turbo Convection Bake?
Set the timer knob to desired time and allow 7–9 minutes for the oven to preheat.
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Answer: In your Countertop Oven there is a built in fan that circulates the hot air in the oven
chamber to better heat the food.
How do I adjust the time for Turbo Convection Bake?
Answer: On average, convection will shorten the cooking time by 30%
but it varies by food. It is suggested to go with a shorter cooking time to start with and then
add time if it is needed.
What are the best foods to use with Turbo Convection Baked?
Answer: While a shorter cook time is often desirable, bake goods in particular benefit from
convection cooking as the circulating air keeps oven temperature consistent throughout.
• Do not let the cord dangle over the edge of a tabletop or countertop or touch hot surfaces.
• Do not place the appliance near a hot gas or electric burner or in a heated oven.
• Extreme caution should be used when using containers constructed of material other than
metal or glass.
• A fire may occur if the countertop oven is covered or touching flammable materials, includ-
ing curtains, draperies, walls, etc., when in operation. Do not store any items on top of the
appliance when in operation.
• When using countertop oven, pull the unit out a minimum of 6 inches away from walls on
all sides. Remove cords from other products from behind countertop oven.
• Do not store any materials, other than manufacturer’s recommended accessories, in this unit
when not in use.
• Do not place any flammable materials in oven, such as paper, cardboard, plastic or any ma-
terials that may catch fire or melt.
• Do not cover the oven rack or trays with metal foil. This will cause overheating of the appliance.
• Oversized foods or metal utensils must not be inserted in the appliance as they may create
a fire or risk of electrical shock.
• Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical
parts involving a risk of electrical shock.
• Use extreme caution when removing tray or disposing of hot grease.
• To turn this appliance off, return all controls to the “OFF” position.
• To disconnect, turn all controls to “OFF”, then remove plug from wall outlet.
To Use the Variable Broil Function
1
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Select desired oven rack position. (See “Positioning Rack” Section)
Place the baking pan underneath the baking rack to make broiler pan.
Arrange food on broiler pan.
9. Baking Pan
10. Two Rack Positions
9
6
Close the door to the first notch, leaving approximately a 3-inch gap at the top. This will in-
sure adequate airflow during broiling.
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Learning About Your Countertop Oven
Figure 1
Turn the function dial to BROIL. Only the top heater element will operate.
Turn the temperature control knob to the desired temperature.
Turn the timer knob to the desired time. The timer can be set to for up to 60 minutes.
At the end of the cooking time, a bell signal sounds, and the oven turns off automatically.
To set the timer for less than 20 minutes, turn the timer past the 20-minute mark to engage
timer switch and then turn it back to desired time; it can then be set for cooking that will only
require a few minutes.
Turn food over about halfway through the broiling time.
When broiling is completed, open door fully and remove food carefully with oven mitt.
WARNING: Do not leave countertop oven unattended.
1. Removable Wire Rack/Broil Rack – To
1 1 4 1 6 0 - A B C
accommodate a wide variety of foods, use for all
your broiling and grilling needs. See "Positioning
Rack" section.
To Use the Toast Function
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Select desired oven rack position. (See “Positioning Rack” Section)
NOTE – Different types of bread require different settings. Lighter breads and waffles require
a lighter setting. Darker breads, muffins, and English muffins require a darker setting.
2. Temperature Selector Knob – Adjust the dial
thermostat to the desired temperature
.
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9 5 7 0 . 4 3 3 . 0 0 8 . 1 : A S U
Arrange food on the wire rack.
3. Function Selector Knob – Select cooking function
by turning the knob to the desired setting.
4. Timer Selector Knob – Adjust the dial to the
desired time.
5. Power Light – Indicates that oven is on.
6. Crumb Tray – For crumbs or fallen food particles
1. Turn the function dial to TOAST. Both the top and bottom heater elements will operate.
2. Turn the temperature control knob to the 450°F/TOAST setting.
3. To set the timer, turn the timer past the 20 minute mark to engage timer switch
and set back to desired toast time.
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To Use the Bake Function
When toasting is completed, open door fully and remove food carefully with oven mitt.
Select desired oven rack position. (See “Positioning Rack” Section)
Arrange food on the wire rack or in the baking pan.
NOTE – The top and bottom heating elements will cycle ON and OFF to maintain the
desired temperature.
Turn the function dial to BAKE. Both the top and bottom heater elements will operate.
Turn the temperature control knob to the desired temperature.
Turn the timer knob to the desired time. The timer can be set for up to 60 minutes.
At the end of the cooking time, a bell signal sounds and the oven turns off automatically.
To set the timer for less than 20 minutes, turn the timer past the 20-minute mark to engage
timer switch and then turn it back to desired time; it can then be set for cooking that will
only require a few minutes.
collection. Pulls out for easy cleaning.
THIS UNIT IS FOR HOUSEHOLD USE ONLY
WARNING: Cooked food can be very hot. Handle with care.
7. Glass Door – Allows you to see food cooking.
8. Easy Clean Interior Walls – Allows for easy cleaning.
9. Baking Pan – Use for all your baking needs.
Do not leave countertop oven unattended.
SHORT POWER SUPPLY CORD INSTRUCTIONS
A short power-supply cord is provided to reduce the risk resulting from becoming entangled
in or tripping over a longer cord. An extension cord may be used if care is exercised in its use.
If an extension cord is used, the electrical rating of the cord must be at least as great as the
electrical rating of the appliance. The extension cord should be arranged so that it will not
drape over the countertop or tabletop where it can be pulled on by children or tripped over un-
intentionally.
10. Two Rack Positions
NOTE – The top and bottom heating elements will cycle ON and OFF to maintain the
desired temperature.
Figure 2
English-2
English-1
English-3
English-4
1 Year Limited Warranty
NOTES:
HELPFUL TIPS / TROUBLESHOOTING
Positioning Rack
Sunbeam Products, Inc. doing business as Jarden Consumer Solutions or if in Canada, Sunbeam Corporation
(Canada) Limited doing business as Jarden Consumer Solutions (collectively “JCS”) warrants that for a period of
one year from the date of purchase, this product will be free from defects in material and workmanship. JCS, at its
option, will repair or replace this product or any component of the product found to be defective during the war-
ranty period. Replacement will be made with a new or remanufactured product or component. If the product is no
longer available, replacement may be made with a similar product of equal or greater value. This is your exclusive
warranty. Do NOT attempt to repair or adjust any electrical or mechanical functions on this product. Doing so will
void this warranty.
PROBLEM
POTENTIAL CAUSE
SOLUTION
To accommodate a wide variety of foods the oven has two
rack positions. (See Figure 3)
• Overcooked /
Undercooked
Foods
• Incorrect temperature or • You may have to adjust the time and
Positioning of the rack will depend on the size of the food
and desired browning.
Before removing the rack allow the unit to cool.
For best toast and pizza results, position the rack in
the upper rack position.
time setting
temperature to desired taste.
• Because your countertop oven is smaller
than your regular oven, it will heat up
faster and generally cook in shorter
periods of time.
• Rack placement
PLEASE NOTE – The oven rack may tilt downward causing
food to shift when the rack is pulled out, proceed with caution.
• Refer to “Positioning Rack” Section,
Page English-4. Rack may need to be
adjusted to accommodate food type.
This warranty is valid for the original retail purchaser from the date of initial retail purchase and is not transferable.
Keep the original sales receipt. Proof of purchase is required to obtain warranty performance. JCS dealers, service
centers, or retail stores selling JCS products do not have the right to alter, modify or any way change the terms and
conditions of this warranty.
Figure 3
User Manual
Convection Countertop Oven
Positioning Pan
• To accommodate a wide variety of foods the oven has two pan positions. The pan can
be placed on top of the rack or inserted into the guide rails below the rack. (See Figure Below)
• Before removing the pan allow the unit to cool.
• Refer to “Cleaning Your countertop
oven” Section, Page English-5.
Manual del usuario
Horno por Convección
para Mostrador
• Burnt Smell
• Food build-up inside
oven, on heating elements
or in crumb tray.
This warranty does not cover normal wear of parts or damage resulting from any of the following: negligent use or
misuse of the product, use on improper voltage or current, use contrary to the operating instructions, disassembly,
repair or alteration by anyone other than JCS or an authorized JCS service center. Further, the warranty does not
cover: Acts of God, such as fire, flood, hurricanes and tornadoes.
• Positioning of the oven pan will depend on the desired cooking method. For baking, place
the pan on top of one of the racks. For grilling or broiling, insert the pan into the guide rails
below the rack and place the food on top of the rack.
• Plug the countertop oven into a 120-volt
AC electrical outlet.
• Set timer knob and temperature knob to
desired setting. Both must be turned on
to operate the countertop oven.
• Oven does not
turn ON
• Unit is unplugged
• Timer was not turned
past 10 minute mark.
What are the limits on JCS’s Liability?
JCS shall not be liable for any incidental or consequential damages caused by the breach of any express,
implied or statutory warranty or condition.
Except to the extent prohibited by applicable law, any implied warranty or condition of merchantability
or fitness for a particular purpose is limited in duration to the duration of the above warranty.
• When toasting, make sure the oven is not
set to broil setting.
• Function setting
selection determines
which heating element
will operate.
• Only one heating
element is heating
up
MODEL/MODELO
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JCS disclaims all other warranties, conditions or representations, express, implied, statutory or otherwise.
For Grilling
or Broiling
For Baking
JCS shall not be liable for any damages of any kind resulting from the purchase, use or misuse of, or in-
ability to use the product including incidental, special, consequential or similar damages or loss of profits,
or for any breach of contract, fundamental or otherwise, or for any claim brought against purchaser by
any other party.
• Be certain that function is as desired.
Cleaning Your Countertop Oven
• Heating elements will
cycle ON and OFF to
maintain proper heat.
• Heating elements
do not stay ON
Before cleaning your OSTER® countertop oven, turn controls to OFF, unplug cord, and
allow it to cool. To clean, wipe with damp cloth. DO NOT IMMERSE IN WATER!
Make sure to use only mild, soapy water. Abrasive cleaners, scrubbing brushes and chemical
cleaners will damage the coating on this unit. Empty crumb tray frequently to avoid accu-
mulation of crumbs. Countertop oven racks are dishwasher safe (top of dishwasher only).
Some provinces, states or jurisdictions do not allow the exclusion or limitation of incidental or consequen-
tial damages or limitations on how long an implied warranty lasts, so the above limitations or exclusion
may not apply to you.
This warranty gives you specific legal rights, and you may also have other rights that vary from province
to province, state to state or jurisdiction to jurisdiction.
Storing Your Countertop Oven
How To Obtain Warranty Service
Allow the appliance to cool completely before storing. If storing the countertop oven
for long periods of time, make certain that the countertop oven is clean and free of food particles.
Store the countertop oven in a dry location such as on a table or countertop or cupboard shelf.
Other than the recommended cleaning, no further user maintenance should be necessary.
In the U.S.A.
If you have any question regarding this warranty or would like to obtain warranty service, please call
1.800.334.0759 and a convenient service center address will be provided to you.
In Canada
If you have any question regarding this warranty or would like to obtain warranty service, please call
1.800.667.8623 and a convenient service center address will be provided to you.
In the U.S.A., this warranty is offered by Sunbeam Products, Inc. doing business as Jarden Consumer So-
lutions located in Boca Raton, Florida 33431. In Canada, this warranty is offered by Sunbeam Corpora-
tion (Canada) Limited doing business as Jarden Consumer Solutions, located at 20 B Hereford Street,
Brampton, Ontario L6Y 0M1. If you have any other problem or claim in connection with this product,
please write our Consumer Service Department.
PLEASE DO NOT RETURN THIS PRODUCT TO ANY OF
THESE ADDRESSES OR TO THE PLACE OF PURCHASE.
P.N. 165395
English-7
English-8
English-5
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