Hotpoint Ventilation Hood HE63 HE73 HE93 User Manual

Cooker Hood  
HE63  
HE73  
HE93  
Instruction on mounting and use  
Download from Www.Somanuals.com. All Manuals Search And Download.  
÷ 5 mm  
The minimum distance between the supporting surface  
for the cooking vessels on the hob and the lowest part  
of the range hood must be not less than 50cm from  
electric cookers and 70cm from gas or mixed cookers.  
If the instructions for installation for the gas hob specify  
a greater distance, this must be adhered to.  
Fix the bracket behind the hood near the joining ring  
(Fig. 4.1a).  
2.  
2 x Ø 3,5x9,5  
1a.  
1 x Ø 8mm  
4.  
1 x 5x45  
3.  
1b.  
Note: The bracket can be adjusted horizontally. This is  
useful for successive small adjustments of the position  
of the hood (Fig. 4.1b).  
Draw a centerline on the wall from the cooking top to  
the ceiling (Fig. 5.2).  
Fig. 4  
Fig. 5  
2.  
1.  
Taking account of the distance from the cooking top,  
mark the distance from the cooking top and position  
the template (if supplied) to the wall on the mark (Fig.  
5.3).  
2 x Ø 8mm  
2 x 5x45  
2 x Ø 3,5x6,5  
Mark the hole to be made, make it and insert the dowel  
and partially screw 1 screw up (Fig. 5.4).  
Fix the flue support to the wall as close as possible to  
the ceiling (Fig. 6.1). In this phase, for the filter version,  
also fix the baffle (Fig. 6.2).  
3a.  
3b.  
7.  
4.  
5.  
Connect the hood to the partially screwed screw (Fig.  
6.3a – if necessary the hood can be adjusted  
horizontally, repositioning the bracket suitably – Fig-  
6.3b)  
Mark the 4 definitive fixing points of the hood:  
2 below: removing the fat filters (Fig. 6.4), 2 above at  
the sides of the bracket.  
6.  
4.  
6.  
3.  
6.  
5.  
4.-5.-6.  
5.  
Remove the hood, make the holes, insert the dowels  
(Fig. 6.5), replace the hood, insert and screw all the  
screws up decisively (Fig.6.6 - Fig. 6.7).  
Suction Version: the steam is sucked and sent outside  
through a discharge tube that is fixed to the joining ring  
positioned on the upper part of the hood.  
2 x Ø 3x9  
4 x Ø 8mm  
4 x 5x45  
4.-5.-6.  
Fig. 6  
Attention! If the hood is provided with a mounted  
carbon filter, this must be removed.  
The discharge air must not be discharged in a conduit  
used for expelling fumes produced by gas or other fuel  
apparatuses but must have an independent exit. All the  
national regulations about the discharge of air must be  
respected.  
Fig. 7  
Filter Version: the filtered air passing through a carbon  
filter is recycled into the surrounding environment.  
Attention! If the hood is not provided with a carbon  
filter it must be ordered and mounted before use.  
Installing the telescopic flue.  
Connect the hood to the power supply and fix the  
telescopic flue to the support with two screws and let  
the lower part slide until reaching the appropriate seat  
on the upper side of the hood (Fig. 7).  
3
Download from Www.Somanuals.com. All Manuals Search And Download.  
Control panel  
Press  
Press  
to enable all the functions (ON/OFF key).  
to turn the lights on and off.  
To increase or diminish the suction speed, press keys  
1,2 or 3.  
Press O to interrupt the suction function.  
4
Download from Www.Somanuals.com. All Manuals Search And Download.  
! We advise switching the hood on, at minimum power,  
before beginning to cook to favour the optimal  
expulsion of odours. In addition we advise turning it off  
every time 10/15 minutes after finishing cooking.  
! We advise frying under the hood only under constant  
supervision.  
! It is forbidden to cook flambé under the hood  
because there is the risk of causing a fire.  
The best performance of the apparatus is obtained  
with external expulsion: we advise using the hood in  
this version if possible.  
External exhausting version  
In this case the fumes are  
conveyed outside by means of a  
special pipe connected with the  
connection ring located on top of  
the hood Diameter of the  
exhausting pipe must be equal to  
that of the connection ring =  
150mm.  
In the horizontal runs the exhausting pipe must be  
slightly slanted (about 10°) and directed upwards to  
vent the air easily from the room to the outside.  
Attention! If the hood is supplied with active charcoal  
filter, then it must be removed.  
Filtering version  
One active charcoal filter is needed for this and can be  
obtained from your usual retailer.  
The filter removes the grease and smells from the  
extracted air before sending it back into the room  
through the upper outlet grid.  
5
Download from Www.Somanuals.com. All Manuals Search And Download.  
! It is always necessary to isolate the hood from the  
power supply during cleaning and maintenance.  
Therefore remove the plug.  
We recommend carrying our maintenance regularly  
(about every 10 days) to ensure efficacious and  
constant performance of the hood.  
Mounting and changing the filter  
The carbon filter must be changed every 6 months.  
1-Remove the fats filter (a.b)  
2-Mount the filters as illustrated in the figures below.  
3-To dismantle, proceed inversely.  
4-Put the anti-fat filters back.  
Cleaning the hood  
The hood should be cleaned frequently, both internally  
and externally. Use a cloth damped in neutral  
detergent liquids.  
Avoid the use of products containing abrasives.  
Attention: failure to observe the cleaning regulations of  
the hood and the substitution and cleaning of the filters  
leads to the risk of fire. We therefore recommend  
keeping to the suggested instructions.  
Cleaning the grease filters  
The fats filter serves to capture the particles of fat in  
suspension that come from the cooking.  
It must be cleaned once a month with non-aggressive  
detergents manually or in a dishwasher at low  
temperature and short cycle.  
If washed in a dishwasher it can become opaque over  
time but its filtering ability is not lessened in any way.  
Dismantle it using the corresponding handles, pushing  
them backward first and then pulling them down.  
After having washed it, dry it carefully and assemble it  
again in its seat, reversing the procedure.  
Clean the perimeter suction panel (when envisaged)  
with the same frequency as the anti-fat filter. Use a  
cloth and a not too concentrated liquid detergent.  
Never use abrasive substances.  
Replacing lamps  
Remove the plug!  
Bulb/s:  
Remove the overhead light and remove the bulb to  
change. Only use 40W lamps.  
Make sure the bulbs are cold before touching them.  
Halogen bulbs:  
Use a small screwdriver or other tool suitable for  
prising.  
Substitute the halogen bulb with another of equal  
value. Close with the trigger fixing.  
6
Download from Www.Somanuals.com. All Manuals Search And Download.  
Disused domestic appliances can be delivered to  
the public collecting service, taken to suitable local  
authority areas or, if envisaged by national laws on the  
matter, resold to dealers at the same time as  
General safety  
! The hood has been designed and constructed in  
conformity with international safety regulations. These  
warnings are provided for safety reasons and must be  
carefully read.  
This apparatus has been designed for use by adults.  
Children and invalids are not allowed to use this  
apparatus without supervision. Check that children do  
not play with the apparatus.  
The premises must have sufficient ventilation when  
the hood is being used at the same time as other  
apparatuses that use gas and other fuels. If the hood  
must be installed in a kitchen where there is a water-  
heater or a gas heating system we recommend, for  
safety reasons, not using the suction version. It is  
therefore necessary to equip the apparatus with an  
active carbon filter, in this way allowing recycling use.  
For safe performance, low pressure should not  
exceed 0.04 mbar: in this way re-suction of the  
expulsion gas will be avoided. This can be obtained  
ensuring entry of air into the room through openings  
that cannot be closed.  
The sucked air must not be conveyed in a conduit  
used for the discharge of fumes from apparatuses  
supplied with energy other than electricity.  
It is severely forbidden to cook food on the flame  
under the hood.  
The use of naked flame damages the filters and can  
cause fires. It must therefore be avoided in any case.  
Frying must be carried out under control to avoid the  
overheated oil catching fire.  
As far as the technical and safety measures to adopt  
for the discharge of fumes are concerned, keep strictly  
to what is envisaged by the regulations of the  
competent authorities.  
purchasing new, equivalent, types of product.  
All the main producers of domestic appliances are  
active in the creation and management of collecting  
systems of disused apparatuses.  
! In case of anomalies apply to the authorized technical  
assistance service and require original spare parts.  
! The information and technical data are subject to  
change and the producer, in line with technical  
progress, maintains the right to make modifications  
that he considers necessary without prior notice.  
This appliance is marked according to the European  
directive 2002/96/EC on Waste Electrical and  
Electronic Equipment (WEEE). By ensuring this product  
is disposed of correctly, you will help prevent potential  
negative consequences for the environment and  
human health, which could otherwise be caused by  
inappropriate waste handling of this product.  
The symbol  
on the product, or on the documents  
accompanying the product, indicates that this  
appliance may not be treated as household waste.  
Instead it shall be handed over to the applicable  
collection point for the recycling of electrical and  
electronic equipment. Disposal must be carried out in  
accordance with local environmental regulations for  
waste disposal.  
For more detailed information about treatment,  
recovery and recycling of this product, please contact  
your local city office, your household waste disposal  
service or the shop where you purchased the product.  
For any problem regarding the expulsion of fumes,  
keep to the instructions of the competent authority.  
The company declines any responsibility in the case of  
damage or fire caused by apparatus resulting from  
failure to observe the above-mentioned instructions.  
Disposal  
Disposing of the packaging material: keep to the  
local regulations so that the packaging can be re-used.  
European directive 2002/96/CE on electric and  
electronic apparatus waste provides that domestic  
appliance should not be disposed of in the normal flow  
of solid urban waste. The disused apparatuses must  
be collected separately to make the rate of recovering  
and recycling of the materials they consist of and  
prevent potential damage to health and the  
environment. The symbol of the barred basket is shown  
on all the products to remind users of the need for  
separate collection.  
7
Download from Www.Somanuals.com. All Manuals Search And Download.  
LI2S7A  
Download from Www.Somanuals.com. All Manuals Search And Download.  

Graco Stroller ISPA001AC User Manual
Grizzly Saw G0674 User Manual
Grundig Stereo System WORLD RECEIVER User Manual
Haier Washer HWM90 0713S User Manual
Hasbro Games Monopoly Junior User Manual
Healthrider Treadmill HRTL05910 User Manual
Hotpoint Electric Pressure Cooker H151EWH User Manual
HP Hewlett Packard Computer Hardware 69731B User Manual
Huawei Cell Phone M865 User Manual
IFB Appliances Microwave Oven 17PM MEC User Manual