Dishwasher
DW9-LBE
Instructions for Use
en
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Close-up View (Interior)
Upper Rack
A
Washing Filter
F
G
H
I
Rack Height Adjustor
B
Detergent and Rinse Aid Dispenser
Salt Container Cap
Third Sprayer
Top Spray Arm
C
Lower Rack
D
Bottom Spray Arm
E
Specifications
45cm
58cm
82cm
Width
Depth
Height
Capacity
9 standard place settings
0.03-0.6MPa
Mains Water Pressure
Power Voltage
220-240V~ 50Hz
2150W
Total Absorber Power
.2.
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S a l t ꢀꢀ
Salt
Adjusting Salt Consumption
The hardness of the water varies from place to place. If hard
water is used in the dishwasher, deposits will form on the dishes
and utensils.
The dishwasher is designed to allow for adjusting the amount of
salt consumed based on the hardness of the water used. This is
intended to optimise and customise the level of salt consumption
so that it remains at a minimum. Your local Water Board can
supply the degree of hardness of the water in your area.
To adjust salt consumption, proceed as follows:
The appliance is equipped with a special softener that uses a salt
specifically designed to eliminate lime and minerals from the water.
Loading the Salt into the Softener
Always use salt intended for use with dishwashers.
The salt container is located beneath the lower rack and should
be filled as follows:
- When the "low salt indicator light" (O) blinks,you must fill the salt.
- Remove the lower rack and then unscrew and remove the cap
from the salt container;
- If you are filling the container for the first time, fill it with water;
- Place the end of the funnel (supplied) into the hole and intro-
duce about 2 kg of salt. It is normal for a small amount of water
to come out of the salt container.
- Carefully screw the cap back on.
- Unscrew the cap from the salt container;
- There is a ring on the container with an arrow on it (see figure),
If necessary, rotate the ring in an anticlockwise direction from
the "-" setting towards the "+" sign, based on the hardness of
the water being used.
It is recommended that adjustments be made in accordance with
the following scheme:
Water Hardness
The salt container must be filled when the "low salt" indica-
tor light (located on the control panel) comes on.
Salt
Autonomy
(cycles/2kg)
Selector
position
Clarke
consumption
(Grams/cycle)
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mmol/l
To prevent the formation of rust, load the salt just before begin-
ning a wash cycle.
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Detergent and Rinse Aidꢀꢀ
Detergent
Rinse Aid
Detergent specifically intended for use with dishwashers must
be used. The dispenser must be refilled before the start of each
wash cycle following the instructions provided in the "Wash Cycle
Table." The detergent dispenser is located on the inside panel of
the door.
This product makes dishes sparkle and helps them to dry with-
out spotting. The dispenser is located on the inside panel of the
door and should be filled after "low rinse aid indicator light" (M)
blinks.
Loading the Rinse Aid
Loading the detergent
To open the dispenser, turn the "C" cap in an anti-clockwise
direction and then pour in the rinse aid, making sure not to overfill.
The amount of rinse aid used for each cycle can be regulated by
turning the "F" dose adjustor, located beneath the "C" cap, with
a screwdriver. There are 6 different settings; the normal dosage
setting is 3.
To open the "A" cover on the dispenser, press the "B" button.
The detergent for the wash cycle should be poured into the "C"
compartment.
After the detergent has been placed in the dispenser, close the
cover and press down until it clicks in place.
Important
Proper dosage of the rinse aid improves drying.
If drops of water remain on the dishes or spotting occurs, the
dosage adjustor should be turned to a higher setting.
If the dishes have white streaks, turn the dosage adjustor to a
lower setting.
C
A
B
C
F
C
Note: To facilitate closing the cover, remove any excess de-
tergent on the edges of the dispenser.
.4.
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Loading the Dishwasher
Before placing the dishes in the dishwasher, remove larger food
particles to prevent the filter from becoming clogged, which re-
sults in reduced performance.
Lower Rack
Upper Rack
If the pots and pans have baked-on food that is extremely hard
to remove, we recommend that they are soaked before washed.
This will eliminate the need for extra wash cycles.
Pull out the rack to load the dishwasher.
How to use the lower rack
We recommend that you place the most difficult to clean items
on the bottom rack: pots, pans, lids, serving dishes and bowls,
as shown in the figure to the right.
Load for 9 Standard Settings
It is preferable to place serving dishes and lids on the sides of the
racks in order to avoid blocking the rotation of the top spray arm.
- Pots, serving bowls, etc. must always be placed face down.
- Deep pots should be slanted to allow the water to flow out.
- The lower rack features fold down tine rows (see fig.A) so that
larger or more pots and pans can be loaded.
- The silverware basket can be doubled (see fig.B) so that only
one section may be used when the silverware load is light. This
also makes space for additional pots and pans and it can also be
placed in the upper rack.
Load for 9 Standard Settings (for IEC-EN 50242 tests)
- Silverware should be placed in the silverware basket with the
handles at the bottom; if the rack has side baskets, the spoons
should be located individually into the appropriate slots. Espe-
cially long utensils should be placed in the horizontal position at
the front of the upper rack.
How to use the upper rack
The upper rack is designed to hold more delicate and lighter
dishware, such as glasses, cups and saucers, plates, small bowls
and shallow pans (as long as they are not too dirty).
- Position the dishes and cookware so that they do not get moved
by the spray of water.
fig.A
fig.B
The upper rack can be adjusted for height by using the knobs
located on both sides of the rack itself (see fig.C).
Adjust the upper basket to the higher level and you have more space
to accommodate those taller pans and trays in the bottom basket.
Shelf
Lean tall glasses and those with long stems against the shelf-
not against other items to be washed.
fig.C
fig.D
Place glasses, cups and small bowls on the additional cup rack.
The additional cup rack can be swivelled in or out as required
(see fig.D).
Knife rack
The knife rack clips onto the side of the top basket, giving you
the freedom to wash your large sharp knives separately and out
of harm’s way (see fig.E).
fig.E
.5.
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Starting the Appliance
Starting a wash cycleꢀ
Setting the Wash Cycle with a Delayed Start Time
After having completed all of the installation steps in the preced-
ing paragraphs, turn on the water all the way and press the ON-
OFF button (A) located on the control pannel. The appliance is
on (see fig.1).
By pressing the "D" button (see close-up view-'Control panel"),
select
,and the selection cursor
turns on,then pressing the
"C" button ,the start of wash can be delayed for between 1 to 12
hours.
Each time the "L" button is pressed, the display (M) will show the
number of hours for the delay period. Choose the amount of time
desired. After selecting the wash cycle, pressing the start-pause
button(E), the delay time on the display will blink.This indicates
that the countdown has begun.
After the time has alapsed, the cycle will start.
Setting and Starting a wash Cycle
NOTE:
Select the desired cycle by pressing programme selection but-
ton (F). Each time the button is pressed, the seletion cursor"Q"will
come on in succession. Choose the wash cycle you feel is most
appropriate for the type of dishes that need washing (consult the
wash cycle table contained in this manual. After press the start-
pause button(E), the wash cycle has begun and can no longer
be changed. If necessary, read the paragraph entitled "Cancel-
ling or modifying a cycle"
During the delay period, it is preferable not to change any of the
settings, If this is necessary, all of the settings must be cancelled
by pressing the ON/OFF button (A).
At this point, all of the steps for "setting the wash cycle with a
Delayed Start Time" and "Setting and Starting a wash cycle" must
be repeated, following the instructions contained in the corre-
sponding sections.
If the door is opened to the unit during the delay period, the count-
down will stop. It wil begin again when the door is closed.
All of the wash cycle set to reverse time function, we may
Cancelling or modifying a cycle
A cycle that is underway can only be modified if it has only been
running for a short time. Otherwise, the detergent may have al-
ready been used, and the appliance may have already drained
the wash water. If this is the case, the detergent dispenser must
be refilled (see the paragraph entitled, "Loading the Detergent").
To modify a cycle that is already underway, press the start- pause
button (E) for 5 second, all of the settings will be cancelled. To
set a new cycle, follow the instructions contained in the para-
graph entitled "Setting and starting a wash cycle".
in focus start circulate time.
Wash Cycle adjustment Buttons
Button for "extre drying" or "half load" or "delay"
By pressing the "D" button in sequence ,the selection cursor (Q)
will come on in turn :
Extre drying -- Half load --Delay -- Extre drying+Half load --Extre
drying+Delay --Half load +Delay -- Extre drying+Half load + Delay
Extre drying
By pressing the "D" button,the drying time of extre drying will be
longer ,and the drying relating is better.
Half load
Wash Cycle Program Light
The dishwasher is equipped with a LCD indicator light (G) that
turns on when the appliance is running the wash cycle.
By pressing the "D" button,this button (see "close-up View - Con-
trol Panel", letter "D") makes it possible to wash dishes using
only the upper rack if there are not enough dishes for a full load.
This will allow you to save on water and power. It can be used
before setting any of the wash cycle, except for the intensive
cycle ( if included in the wash cycle table). Please keep in mind
that the amount of detergent should also be cut in half.
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At the end of the wash cycleꢀ
Six beeps will indicate that the wash cycle has finished and the
LCD display (B) will come on (see fig.1). Turn off the appliance
using the ON-OFF button. Turn off the water supply to the appli-
ance and open the door. Wait a few minutes before unloading
the dishwasher to avoid handling the dishes and utensils while
they are still hot and more susceptible to breakage. They will
also dry better.
The dishwasher is equipped an indecation "P" comprissing 4
symbels which represerd the diferent phases of a wash cycle.
When the wash cycle has started,the displace will indicate ,the
phase under way in sequence.There place are pre-wash,wash,
rinse,drying.
pre-wash
wash
rinse
drying
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Energy Saving Tips
- Use the right amount of detergent: if you use too much detergent,
the result will not be cleaner dishes, but, rather, a greater nega-
tive impact on the enviroment.
- It is important to try and run the dishwasher when it is fully
loaded in order to save on energy. To prevent odours from form-
ing and food from caking onto the dishes, you can run the hold
cycle.
- There is no utility in rinsing dishes, cookware and utensils be-
fore placing them in the dishwasher.
- Choose the right wash cycle: the choice of cycle depends on
the type of dishware, cookware and utensils being washed and
how dirty they are.
How to Keep Your Dishwasher in Shape
After Every Wash
Moving the Appliance
After every wash, turn off the water supply to the appliance and
leave the door slightly ajar so that moisture and odours are not
trapped inside.
If the appliance must be moved, try to keep it in the vertical
position.If absolutely necessary, it can be positioned on its back.
Seals
Remove the Plug
One of the factors that cause odours to form in the dishwasher
is food that remains trapped in the seals. Periodic cleaning with
a sponge will prevent this from occuring.
Before cleaning or performing maintenance, always remove the
plug from the socket.
No Solvents or Abrasive Cleaning Products
To clean the exterior and rubber parts of the dishwasher, do not
use solvents or abrasive cleaning products. Use only a cloth and
warm soapy water.
When You Go on Holiday
When you go on holiday, it is recommended that you run a wash
cycle with the dishwasher empty and then remove the plug from
the socket. Turn off the water supply and leave the door of the
appliance slightly ajar. This will help the seals last longer and
prevent odours from forming within the appliance.
To remove spots or stains from the surface of the interior, use a
cloth damp and a little white vinegar, or a cleaning product made
specifically for dishwashers.
.7.
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Wash Cycle Table
Cycle Selection Information
Description of Cycle
Cycle
Detergent Rinse Aid
Extra drying
Pre-wash with hot water.
Extended wash at 70 °C.
Rinse with cold water.
Rinse with hot water .
Drying.
Very dirty dishes, pots and
pans. (not to be used with deli-
cate items)
30g
ꢀ
ꢀ
Heavy Duty
Pre-wash with cold water.
Extended wash at 55 °C.
Rinse with cold water.
Rinse with hot water .
Drying.
Normal dirty dishes, pots and
pans. Standard daily cycle.
30g
ꢀ
ꢀ
Normal Wash
Pre-wash with cold water.
Extended wash at 50 °C.
Rinse with cold water.
Rinse with hot water .
Drying.
Normal dirty dishes, pots and
pans without dried on residue.
ꢀ
ꢀERF
25+5g
Light Wash
Glass ware
(IEC-EN50242)
Wash at 60 °C.
Rinse with warm water.
Hot rinse .
Economic, fast cycle to be used
for items which are sensitive to
higher. Run immediately after
dishes are used.
ꢀ
15g
ꢀ
Drying.
Economic, fast cycle to be used
to on not very dirty dishes right
after they are used. No drying
cycle.
Short wash at 40 °C
Cold rinse .
15g
Rapid Wash
For dishes that need to be
rinsed and dried only
Hot rinse at 65ꢀ.
ꢀ
ꢀ
Drying.
Rinse
Pre-wash of dishes, pots and
pans while waiting for the load to
be completed after the subse-
quent meal.
Short cold wash to prevent
food residue from drying on
the dishes .
Soak
.8.
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Cleaning and Special Maintenance
Cleaning the Spray Arms
Filter Assembly
It may happen that food particles become encrusted on the
sprayer arms and block the holes (see "Close up view interior",
letters C-E ). Check the sprayer arms periodically and clean them
when needed.
For best performance and results, the filter assembly must be
cleaned.
The filter efficiently removes food particles from the wash water,
allowing it to be recirculated during the cycle. For this reason, it
is advisable to remove the larger food particles trapped in the
filter after each wash cycle by rinsing the semi-circular filter and
cup (A) under running water. To remove the filter assembly, pull
on the cup handle in the upward direction. The entire filter as-
sembly (made up of the semicircular filter (A) and fine filter (B))
should be cleaned at least once a month. To clean the filter and
fine filter, use a cleaning brush. Then, reassemble the filter parts
as shown in the figures below and refit the entire assembly in
the dishwasher, positioning it in its seat and pressing downward.
The dishwasher must never be used without the filters. Improper
replacement of the filters may reduce the performance of the
appliance and damage dishes and utensils.
Cleaning the Water Inlet Filter
Periodically clean the water inlet filter located on the outlet of
the water supply tap.
After turning off the water tap, unscrew the end of the water
supply hose, remove the filter and clean it carefully under run-
ning water. Then, return the filter to its place and tighten the
water supply hose back into position.
A
B
Troubleshooting
It may occur that the dishwasher does not function or does not
function properly. Before calling for assistance, See what can
be done first: have you forgotten to press one of the buttons or
to perform an essential operation?
The dishwasher does not drain have you checked whether:
- the drain hose is crimped or bend.
Lime Deposits or a White Film Form on the Dishes
Have you checked whether:
- the lid to the salt container is closed properly;
- the rinse aid dosage is correct.
The Dishwasher Does Not Start
Have you checked whether:
If, despite all these checks, the dishwasher still does not func-
tion and/or the problem persists, contact the nearest authorised
service centre and provide them with the following information:
- the nature of the problem;
- the plug is pushed into the socket correctly;
- the power is on in the house;
- the door is closed properly;
- the model type number (Mod...) and the serial number (S/N...),
which are indicated on the plate located on the side of the inner
part of the door.
The Dishwasher Does Not Load Water
Never call on unauthorised technicians and refuse to al-
low parts to be installed that are not original spare parts.
Have you checked whether:
- the water is turned on and the hose is connected properly;
- the water supply to the house is on and has sufficient pressure;
- the water supply hose is crimped or bend;
- the filter for the water supply hose is clogged.
.9.
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Installation
Positioning the Appliance
The connection must be made to the hot water line following the
same procedures as those for the connection to the cold water
line.
Position the appliance in the desired location. The back should
rest against the wall, and the sides along the adjacent cabinets
or wall. The dishwasher is equipped with water supply and drain
hoses that can be positioned to the right or the left to facilitate
proper installation.
Anti-Flooding Protection
The dishwasher is equipped with a system that stops the supply
of water in the event of a problem with the water supply hose, or
leaks within the unit, in order to prevent damage to your home.
If for any reason the box containing the electrical components
happens to get damaged, remove the plug of the appliance from
the socket immediately. In order to guarantee that the anti-flood-
ing feature operates properly, the box "A" with the water supply
hose must be attached to the water supply tap as shown in Fig.
1. No other type of connection is acceptable. The water supply
hose must not, under any circumstances, be cut, as it contains
electrical parts which are live. If the length of the hose is not
adequate to make a proper connection, the hose must be re-
placed with one which is long enough. This hose is available
upon request from specialised retailers and service centres.
Levelling the Appliance
Once the appliance is positioned, adjust the feet (screwing them
in or out) of the dishwasher until it is level. In any case, the
appliance should not be inclined more than 2°. If the appliance
is level, it will help ensure proper performance.
Cold Water Connection
Connect the cold water supply hose to a threaded 3/4 (gas) con-
nector and makeing sure that it is fastened tightly in place (see
Fig.1).
If the water pipes are new or have not been used for an ex-
tended period of time, let the water run to make sure that the
water is clear and free of impurities. If this precaution is not taken,
there is a risk that the water inlet can get blocked and damage
the appliance.
Hot Water Connection
The water supply to the appliance can also be connected to the
house's hot water line (centralised system, heating system), as
long as it does not exceed a temperature of 60ꢀ.
In this case, the wash efficiency slightly reduced.
Fig.1
Installation
Drain Hose Connection
Attention:
Insert the drain hose into a drain pipe with a minimum diameter
of 4cm, or let it run into the sink, making sure to avoid bending
or crimping it. Use the special plastic support that comes with
the appliance (see Fig.2). The free end of the hose must be at
a height between 40 and 100 cm and must not be immersed in
water.
The special plastic hose support must be solidly fastened to the
wall to prevent the drain hose from moving and allowing water
to spill outside the drain.
Electrical Connection
After making sure that the voltage and frequency values for the
current in the home correspond to those on the rating plate
(located on the stainless steel inner door of the appliance) and
that the electrical system is sized for the maximum voltage on
the rating plate, insert the plug into an electrical socket which is
earthed properly (the earthing of the appliance is a safety re-
quirement mandated by law).
If the electrical socket to which the appliance must be connected
is not appropriate for the plug, replace the plug rather than us-
ing adapters or the like as they could cause overheating and
burns.
Fig.2
.10.
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Installation
Diagram
A
N
C
IS
1
B
1
L
2
3
1
2
3
4
5
6
7
8
CnL1
D
J
E
4
H
F
G
1
M
IAQS
D-ED
1/2
2
ML
1
2
2
3
C
S
CnP3
1
1
CnP2
2
3
4
5
6
7
8
I
AQS
12
11
10
9
8
1
7
6
5
4
3
2
1
SCHEDA DI
POTENZA
P
K
L
e
CnP1
6
CONTROLLO
O
5
4
3
2
1
ISS
N
M
RELE'
A.Wiring box B.Door switch C.Water level switch D.Drain motor E.Overflow switch
F.Half wash switch G.Softer valve H.Dispenser valve I.Aquastop inlet valve
J.Washing motor K.Temperature limiter L.Heater M.Relay N.Sensor temperature
O.Salt missing switch P.Rinseing aid missing switch
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