Garland Range U36 2G24R User Manual

Item: ______________________________  
Quantity: __________________________  
Project: ____________________________  
Approval: __________________________  
Date: ______________________________  
U Series 36" Gas  
Restaurant Range  
Models:  
U36-6R  
U36-4G12R  
U36-2G24R  
U36-G36R  
U36-G36S  
U36-6S  
U36-4G12S  
U36-2G24S  
Nickel plated oven rack and 3-posi-  
Standard Features:  
tion removable oven rack guide  
Convection oven w/3 nickel plated  
oven racks and removable rack  
guides in lieu of standard oven w/  
1/3HP 120v 60 Hz single phase fan  
motor; change suffix R to C  
Large 27" (686mm) work top surface  
Stainless steel front and sides  
Stainless steel 5" (127mm) plate rail  
Stainless steel backguard, w/remov-  
able stainless steel shelf  
12" (305mm) section stamped drip  
trays w/ dimpled bottom  
Optional Features:  
Convection oven motor 240v  
50/60HZ single phase  
Snap action modulating griddle con-  
trol 175° to 425° F  
6" (152mm) adj. stainless steel legs  
Large easy-to-use control knobs  
Gas regulator  
Standard on Applicable Models:  
Grooved griddle in 1/2 or full plate  
section widths  
Cabinet base in lieu of oven, suffix S  
Ergonomic split cast iron top ring  
grates  
Hot top 12" (305mm) plate in lieu of  
two open burners, manual valve con-  
trolled w/18,000 Btuh/5.27 kW cast  
iron "H" burner standard on left side  
Low profile 9-3/8" (238mm) back-  
guard stainless steel front and sides  
Stainless steel back for high shelf,  
low profile backguard or range  
Chef Oven Upgrade Package: fully  
porcelain oven w/ribbed hearth &  
door liner  
Powerful 32,000 Btuh/ 9.37 kW 2 piece  
cast iron geometric open top burner  
5/8" (15mm) thick steel griddle plate  
w/manual hi/lo valve control, 23"  
(584mm) working depth surface,  
Standard on right, optional on left  
4-1/4" (108mm) wide grease trough  
18,000 Btuh/5.27 kW cast iron "H"  
style griddle burner per 12"(305mm)  
width of griddle  
Model U36-6R  
Additional oven racks  
38,000 Btuh/ 11.13 kW cast iron “H”  
style oven burner  
Snap action modulating oven ther-  
mostat low to 500° F  
Large porcelain ribbed oven bottom &  
door, aluminized steel top, sides and  
back; oven fits standard sheet pans in  
both directions for standard ovens  
Strong, keep-cool oven door handle  
6" (152mm) swivel casters (4), w/front  
locking, leveling or non-leveling  
(specify)  
Flanged deck mount legs  
Stainless steel door for storage base  
models  
Intermediate stainless steel shelf for  
storage base models  
Celsius temperature dials  
NOTE: Ranges supplied with casters must  
be installed with an approved restraining  
device.  
liner. Durable heavy duty oven door w/ "keep cool" handle.  
Heavy cast iron "H" oven burner rated 38,000 Btuh/11.13 kW  
(natural gas) Oven controlled by even bake, fast recovery snap  
action modulating oven thermostat. Available with convec-  
tion oven or storage base in lieu of standard oven.  
Specifications:  
Gas restaurant series range with large capacity (standard)  
oven. 35 7/16" (900mm) wide with a 27" (686mm) deep work  
top surfaces. Stainless steel front, sides and 5" wide front rail.  
6" (152mm) legs with adjustable feet. Six powerful 2 piece  
32,000 Btuh/9.37 kW (Natural Gas), cast open burners set in  
split cast iron ergonomic grates. Griddle or optional hot-top  
with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural  
gas), in lieu of open burners. Porcelain oven bottom and door  
Garland Commercial  
Industries, LLC  
185 East South Street  
Freeland, PA 18224  
Phone: (570) 636-1000  
Fax: (570) 636-3903  
Garland Commercial Ranges Ltd  
1177 Kamato Road,  
Mississauga, Ontario  
L4W 1X4 CANADA  
Phone: 905-624-0260  
Fax: 905-624-5669  
Enodis UK LTD  
Swallowfield Way,  
Hayes, Middlesex  
UB3 1DQ ENGLAND  
Telephone: 081-561-0433  
Fax: 081-848-0041  
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