Carrier Freezer 750 User Manual

Models 750/751/754/774/794  
Soft Serve Freezers  
Operating Instructions  
028754--M  
2/01/02  
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Table of Contents  
Section 1  
To the Installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
1
1
1
1
Water Connections (Water Cooled Units Only) . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Air Cooled Units . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Electrical Connections . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Section 2  
To the Operator . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
2
2
3
Compressor Warranty Disclaimer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Section 3  
Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Section 4  
Operator Parts Identification . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
4
4
5
6
7
8
9
Model 750 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Model 751 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Model 754 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Model 774 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Model 774 Topping Pump . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Model 794 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  
Models 750 & 751 Single Spout Door and Beater Assembly . . . . . . . . . . . . . . . . 10  
Models 754, 774 & 794 Three Spout Door and Beater Assembly . . . . . . . . . . . . 11  
Section 5  
Important: To the Operator . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12  
Symbol Definitions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12  
Power Switch . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13  
MIX LOW Indicator Light . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13  
MIX REF Key . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13  
STANDBY Key . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13  
WASH Key . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13  
AUTO Key . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13  
Reset Button . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14  
Air Tube . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14  
Adjustable Draw Handle . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14  
Models 750, 751, 754, 774, 794  
Table of Contents  
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Table of Contents -- Page 2  
Section 6  
Operating Procedures . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15  
Prior to Set-Up (Model 774) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15  
Assembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15  
Sanitizing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20  
Priming . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22  
Closing Procedure . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23  
Draining Product From The Freezing Cylinder . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23  
Rinsing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23  
Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23  
Disassembly . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24  
Brush Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24  
Section 7  
Important: Operator Checklist . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25  
During Cleaning and Sanitizing . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25  
Troubleshooting Bacterial Count . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25  
Regular Maintenance Checks . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25  
Winter Storage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26  
Section 8  
Troubleshooting Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27  
Parts Replacement Schedule . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30  
Parts List . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31  
Section 9  
Section 10  
Wiring Diagrams . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 42  
Note: Continuing research results in steady improvements; therefore, information  
in this manual is subject to change without notice.  
Table of Contents  
Models 750, 751, 754, 774, 794  
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Section 1  
To the Installer  
This machine is designed for indoor use only.  
Electrical Connections  
Each freezer requires one power supply for each data  
label. Check the data label(s) on the freezer for fuse,  
circuit ampacity and electrical specifications. Refer to  
the wiring diagram provided inside of the electrical box,  
for proper power connections.  
DO NOT install the machine in an area where  
a water jet could be used to clean or rinse the machine.  
Failure to follow this instruction may result in serious  
electrical shock.  
In the United States, this equipment is intended to be  
installed in accordance with the National Electrical  
Code (NEC), ANSI/NFPA 70--1987. The purpose of  
the NEC code is the practical safeguarding of persons  
and property from hazards arising from the use of  
electricity. This code contains provisions considered  
necessary for safety. Compliance therewith and  
proper maintenance will result in an installation  
essentially free from hazard!  
Water Connections  
(Water Cooled Units Only)  
An adequate cold water supply must be provided with  
a hand shut-off valve. On the underside rear of the  
base pan, two 3/8” I.P.S. (for single-head units) or two  
1/2” I.P.S. (for double-head units) water connections  
for inlet and outlet have been provided for easy  
hook-up. 1/2” inside diameter water lines should be  
connected to the machine. (Flexible lines are  
recommended, if local codes permit.) Depending on  
local water conditions, it may be advisable to install a  
water strainer to prevent foreign substances from  
clogging the automatic water valve. There will be only  
one water “in” and one water “out” connection for both  
single-head and double-head units. DO NOT install a  
hand shut-off valve on the water “out” line! Water  
should always flow in this order: first, through the  
automatic water valve; second, through the  
condenser; and third, through the outlet fitting to an  
open trap drain.  
In all other areas of the world, equipment should be  
installed in accordance with the existing local codes.  
Please contact your local authorities.  
Stationary appliances which are not equipped with a  
power cord and a plug or other device to disconnect  
the appliance from the power source must have an  
all--pole disconnecting device with a contact gap of at  
least 3 mm installed in the external installation.  
CAUTION: THIS EQUIPMENT MUST BE  
PROPERLY GROUNDED! FAILURE TO DO SO  
CAN RESULT IN SEVERE PERSONAL INJURY  
FROM ELECTRICAL SHOCK!  
Beater rotation must be clockwise as viewed looking  
into the freezing cylinder of any model freezer.  
Note: The following procedures should be  
performed by a trained service technician.  
Air Cooled Units  
To correct rotation on a three-phase unit, interchange  
any two incoming power supply lines at freezer main  
terminal block only.  
The model 750 air cooled unit requires a minimum of  
6” (152 mm) of clearance on both sides and 0” in the  
rear of the unit. The model 751, 754, 774 and 794 units  
require 3” on all sides. This will allow for adequate air  
flow across the condenser(s). Failure to allow  
adequate clearance can reduce the refrigeration  
capacity of the freezer and possibly cause permanent  
damage to the compressor.  
To correct rotation on a single-phase unit, change the  
leads inside the beater motor. (Follow diagram printed  
on motor.)  
Electrical connections are made directly to the  
terminal block provided in the main control box located  
under the upper left side panel on the Model 750, or  
050418  
1
Models 750, 751, 754, 774, 794  
To the Installer  
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Section 2  
To the Operator  
The freezer you have purchased has been carefully  
engineered and manufactured to give you dependable  
operation. The Taylor Company soft-serve models  
covered in this manual consist of the following: 750,  
751, 754, 774, and 794.  
Compressor Warranty Disclaimer  
The refrigeration compressor(s) on this machine are  
warranted for the term indicated on the warranty card  
accompanying this machine. However, due to the  
Montreal Protocol and the U.S. Clean Air Act  
Amendments of 1990, many new refrigerants are  
being tested and developed, thus seeking their way  
into the service industry. Some of these new  
refrigerants are being advertised as drop-in  
replacements for numerous applications. It should be  
noted that, in the event of ordinary service to this  
machine’s refrigeration system, only the refrigerant  
specified on the affixed data label should be used.  
The unauthorized use of alternate refrigerants will void  
your compressor warranty. It will be the owner’s  
responsibility to make this fact known to any technician  
he employs.  
These units, when properly operated and cared for, will  
produce  
a
consistent quality product. Like all  
mechanical products, they will require cleaning and  
maintenance. A minimum amount of care and  
attention is necessary if the operating procedures  
outlined in this manual are followed closely.  
This Operator’s Manual should be read before  
operating or performing any maintenance on your  
equipment.  
Your Taylor freezer will NOT eventually compensate  
for and correct any errors during the set-up or filling  
operations. Thus, the initial assembly and priming  
procedures are of extreme importance. It is strongly  
recommended that personnel responsible for the  
equipment’s operation, both assembly and  
disassembly, go through these procedures together in  
order to be properly trained and to make sure that no  
confusion exists.  
It should also be noted that Taylor does not warrant the  
refrigerant used in its equipment. For example, if the  
refrigerant is lost during the course of ordinary service  
to this machine, Taylor has no obligation to either  
supply or provide its replacement either at billable or  
unbillable terms. Taylor does have the obligation to  
recommend a suitable replacement if the original  
refrigerant is banned, obsoleted, or no longer available  
during the five year warranty of the compressor.  
In the event you should require technical assistance,  
please contact your local authorized Taylor Distributor.  
If the crossed out wheeled bin symbol is  
affixed to this product, it signifies that this product is  
compliant with the EU Directive as well as other similar  
legislation in effect after August 13, 2005. Therefore,  
it must be collected separately after its use is  
completed, and cannot be disposed as unsorted  
municipal waste.  
The Taylor Company will continue to monitor the  
industry and test new alternates as they are being  
developed. Should a new alternate prove, through our  
testing, that it would be accepted as a drop-in  
replacement, then the above disclaimer would  
become null and void. To find out the current status of  
an alternate refrigerant as it relates to your  
compressor warranty, call the local Taylor Distributor  
or the Taylor Factory. Be prepared to provide the  
Model/Serial Number of the unit in question.  
The user is responsible for returning the product to the  
appropriate collection facility, as specified by your local  
code.  
For additional information regarding applicable local  
laws, please contact the municipal facility and/or local  
distributor.  
050818  
2
To the Operator  
Models 750, 751, 754, 774, 794  
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Section 3  
Safety  
We at Taylor Company are concerned about the safety  
of the operator when he or she comes in contact with  
the freezer and its parts. Taylor has gone to extreme  
efforts to design and manufacture built-in safety  
features to protect both you and the servicetechnician.  
As an example, warning labels have been attached to  
the freezer to further point out safety precautions to the  
operator.  
S
S
DO NOT allow untrained personnel to  
operate this machine.  
DO NOT operate the freezer unless all  
service panels and access doors are  
restrained with screws.  
S
S
DO NOT remove the door, beater and  
blades, or drive shaft unless all control  
switches are in the OFF position.  
DO NOT put objects or fingers in door  
spout.  
IMPORTANT -- Failure to adhere to the  
following safety precautions may result in severe  
personal injury. Failure to comply with these  
warnings may also damage the machine and its  
components. Component damage will result in  
part replacement expense and service repair  
expense.  
Failure to follow these instructions may result in  
contaminated product or severe personal injury to  
fingers or hands from hazardous moving parts.  
To Operate Safely:  
USE EXTREME CAUTION when removing  
the beater assembly. The scraper blades are very  
sharp and may cause injury.  
DO NOT operate the freezer without reading  
this operator’s manual. Failure to follow this instruction  
may result in equipment damage, poor freezer  
performance, health hazards, or personal injury.  
This freezer must be placed on a level  
surface. Failure to comply may result in personal injury  
or equipment damage.  
DO NOT obstruct air intake and discharge openings:  
Counter Model: 6” (152 mm) minimum air space on  
both sides and 0” on the rear.  
Console Models: 3” (76 mm) minimum air space on  
S
S
DO NOT operate the freezer unless it is  
properly grounded.  
DO NOT attempt any repairs unless the  
main power supply to the freezer has been  
disconnected.  
DO NOT operate the freezer with larger  
fuses than specified on the freezer data  
label.  
all sides.  
Failure to follow this instruction may cause poor  
freezer performance and damage to the machine.  
S
These freezers are designed to operate indoors, under  
normal ambient temperatures of 70_-- 7 5 _F  
(21_-- 2 4 _C). The freezers have successfully  
performed in high ambient temperatures of 104_F  
(40_C) at reduced capacities.  
Failure to follow these instructions may result in  
electrocution or damage to the machine. Contact your  
local authorized Taylor Distributor for service.  
NOISE LEVEL: Airborne noise emission does not  
exceed 78 dB(A) when measured at a distance of 1.0  
meter from the surface of the machine and at a height  
of 1.6 meters from the floor.  
DO NOT use a water jet to clean or rinse the  
freezer. Failure to follow this instruction may result in  
serious electrical shock.  
050418  
Safety  
3
Models 750, 751, 754, 774, 794  
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Section 4  
Operator Parts Identification  
Model 750  
Item  
Description  
Part No.  
Item  
Description  
Part No.  
1
2
3
4
5
6
7
8
9
Cover A.-Hopper  
Gasket-Hopper Cover  
Tube A.-Feed  
X38458  
038375  
X29429-2  
020891  
042317  
050766  
050742  
022763  
013690  
10  
11  
12  
13  
14  
15  
16  
17  
Panel-Side Left  
050741  
013458  
013631  
022822  
X50754  
018572  
016137  
022465-100  
Leg-4” SS w/O-Ring  
Louver-Side-Left  
Stud-Nose Cone  
Panel A.-Front  
Panel-Rear  
Panel-Upper Side Right  
Pan-Drip  
O-Ring-.643 OD x .077 W  
O-Ring-3/8 OD x .070 W  
Orifice  
Panel-Right Side  
Shield-Splash  
Tray-Drip  
4
Operator Parts Identification  
Models 750, 751, 754, 774, 794  
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Model 751  
Item  
Description  
Part No.  
Item  
Description  
Part No.  
1
2
Cover A.-Hopper  
X38458  
038375  
X29429-2  
013637  
028823  
027503  
X24424  
022763  
013690  
024426  
11  
12  
13  
14  
15  
16  
17  
18  
19  
20  
Panel-Service  
047170  
018794  
022822  
X39075  
018572  
016137  
022465-100  
017471  
X33237  
X18915  
Gasket-Hopper Cover  
Tube A.-Feed  
Caster-Swivel  
3
Stud-Nose Cone  
4
Panel-Rear  
Panel A.-Side-Lower-Louvered  
O-Ring-.643 OD x .077 W  
O-Ring-3/8 OD x .070 W  
Orifice  
5
Panel-Upper Side Right  
Pan-Drip 11-5/8 Long  
Panel A.-Lower Side Right  
Shield-Splash  
6
7
8
Louver-Side (Left & Right)  
Panel A.-Front  
9
Tray-Drip 14-7/8 x 5-1/8  
Panel-Upper Side Left  
10  
Adaptor A.-Caster  
5
Models 750, 751, 754, 774, 794  
Operator Parts Identification  
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Model 754  
Item  
Description  
Part No.  
Item  
Description  
Part No.  
1
2
Cover A.-Hopper  
X38458  
038474  
X29429-2  
053782  
028823  
X46448  
046584  
022766  
014533  
018794  
11  
12  
13  
14  
15  
16  
17  
18  
19  
20  
Panel-Upper Side Left  
Stud-Nose Cone  
028822  
022822  
X46447  
017471  
018572  
016137  
022465-100  
027504  
X32956  
X18915  
Gasket-Hopper Cover  
Tube A.-Feed  
3
Panel A.-Side Lower Left  
Louver-Side (Left & Right)  
O-Ring-.643 OD x .077 W  
O-Ring-3/8 OD x .070 W  
Orifice  
4
Panel-Rear  
5
Panel-Upper Side Right  
Panel A.-Side Lower Right  
Panel-Service  
6
7
8
Shield-Splash  
Pan-Drip 17-1/4” Long  
Panel A.-Front  
9
Tray-Drip  
10  
Caster-Swivel  
Adaptor A.-Caster  
6
Operator Parts Identification  
Models 750, 751, 754, 774, 794  
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Model 774  
Item  
Description  
Part No.  
Item  
Description  
Part No.  
1
2
Cover A.-Hopper  
X38458  
14  
15  
16  
17  
18  
19  
20  
21  
22  
23  
24  
25  
Pump A.-Syrup-Tan  
053794--TAN  
018572  
Gasket-Hopper Cover  
Tube A.-Feed  
038474  
X29429-2  
X42574  
028823  
X46448  
047077  
022766  
014533  
018794  
028822  
027504  
036575  
O-Ring-.643 OD x .077 W  
Panel A.-Side Lower-Left  
Jar-Syrup-Plastic  
3
X46447  
036573  
4
Panel-Upper Rear  
Panel-Upper Side Right  
Panel A.-Side Lower-Right  
Panel-Service  
5
Jar-Syrup-Stainless-Shallow  
Stud-Nose Cone  
036574  
6
022822  
7
Louver-Side (Left & Right)  
Panel-Lower Rear  
017471  
8
Shield-Splash  
053837  
9
Tray-Drip  
O-Ring-3/8 OD x .070 W  
Orifice  
016137  
10  
11  
12  
13  
Caster-Swivel  
022465-100  
X42539  
X18915  
Panel-Upper Side Left  
Pan-Drip 17-1/4” Long  
Lid with Ladle 1 oz.  
Panel A.-Front  
Adaptor A.-Caster  
7
Models 750, 751, 754, 774, 794  
Operator Parts Identification  
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Model 774 Topping Pump (053794--)  
ITEM  
DESCRIPTION  
Knob-Plunger-Tan  
PART NO.  
1
1
032762-TAN  
032762-BRN  
032762-RED  
016369  
Knob-Plunger-Brown  
Knob-Plunger-Red  
O-Ring-9/16 OD x .103 W  
Nut-Plunger  
1
2
3
036577  
4
Collar-Gaging 1/2 Ounce  
Tube-Plunger  
035514  
5
032757  
6
Insert-Plunger  
032758  
7
Spring-Plunger  
032761  
8
Washer-Nylon  
032760  
9
Plunger  
036578  
10  
10a  
11  
12  
13  
14  
15  
16  
17  
Seal Assembly  
X33057  
O-Ring-13/16 OD x .103 W  
Body-Syrup Pump  
Nut-Spout  
019330  
047934  
036821  
Lid-Pump  
036822  
Tube-Discharge  
050912  
O-Ring-1-5/16 OD x .103 W  
O-Ring-1 OD x .103 W  
Kit-Valve-Captured Ball Shallow  
Includes:  
048149  
048148  
048166-001  
1 - Body A.-Pump Valve  
1 - O-Ring-1-5/16 OD x .103W (048149)  
1 - Brush-cleaning (054068)  
1 - Instruction Sheet-Installation/Cleaning  
8
Operator Parts Identification  
Models 750, 751, 754, 774, 794  
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Model 794  
Item  
Description  
Part No.  
Item  
Description  
Part No.  
1
2
3
4
5
6
7
8
9
Cover-Hopper 14 Qt. Grey  
Pan-Drip 19-1/2 Long  
Tube A.-Feed  
041682-GRY  
035034  
10  
11  
12  
13  
14  
15  
16  
17  
18  
Caster  
018794  
X46447  
017471  
022822  
016137  
018572  
024465-100  
X41820  
X18915  
Panel A.-Side Lower Left  
Louver-Side (Left & Right)  
Stud-Nose Cone  
X29429-2  
041855  
Panel-Rear  
Panel-Upper Side (Left & Right)  
Panel A.-Side Lower Right  
Panel-Service  
024426  
O-Ring-3/8 OD x .070 W  
O-Ring-.643 OD x .077 W  
Orifice  
X46448  
041856  
Shield-Splash  
022765  
Panel A.-Front  
Tray-Drip  
020157  
Adaptor A.-Caster  
9
Models 750, 751, 754, 774, 794  
Operator Parts Identification  
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Models 750 & 751 Single Spout Door and Beater Assembly  
ITEM  
DESCRIPTION  
HANDLE A.- DRAW  
PART NO.  
ITEM  
DESCRIPTION  
PART NO.  
1
X55096  
028804  
7
8
O-RING 5/16OD X .070W  
PLUG-PRIME  
016272  
028805  
016137  
X22820  
048926  
035174  
X31761  
050216  
032564  
032560  
1a DRAW HANDLE  
1b SCREW-ADJUST  
1c O-RING 1/4OD X .070W  
1d NUT-JAM  
055092  
9
O-RING-PRIME PLUG  
PIN A.- PIVOT  
015872  
10  
11  
12  
13  
14  
15  
16  
029639-BLK  
021508  
GASKET-DOOR HT 4”  
BLADE- SCRAPER  
BEATER A.- HELICORE  
BEARING-FRONT  
SHAFT-BEATER  
2
3
4
5
6
NUT-STUD FLAT LONG  
DOOR A.- 1-SPOUT  
VALVE A.- DRAW  
X51531-10  
X18303  
014402  
O-RING 7/8OD X .070W  
CAP-DESIGN  
014218  
SEAL-DRIVE SHAFT  
10  
Operator Parts Identification  
Models 750, 751, 754, 774, 794  
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Models 754, 774 & 794 Three Spout Door and Beater Assembly  
Item  
Description  
Part No.  
Item  
Description  
Part No.  
1
Handle A.-Draw  
X55096  
7
8
Seal-Drive Shaft  
032560  
1a Draw Handle  
028804  
055092  
015872  
029639--BLK  
034382  
034383  
X18303  
014402  
032564  
Cap-Design  
014218  
021521  
X51532-12  
X20683  
016272  
048926  
050216  
X31761  
035174  
1b Screw-Adjustment  
1c O-Ring 1/4 OD x .070 W  
1d Nut--Jam  
9
Decal-Door  
10  
11  
12  
13  
14  
15  
16  
Door A.-3 Spout  
Rod A.-Pivot  
2
3
4
5
6
Nut-Stud Long  
O-Ring 5/16 OD x .070 W  
Gasket-Door HT 4”  
Bearing-Front  
Nut-Stud Short  
Valve A.-Draw  
O-Ring 7/8 OD x .070 W  
Shaft-Beater  
Beater A.-Helicore  
Blade-Scraper  
11  
Models 750, 751, 754, 774, 794  
Operator Parts Identification  
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Section 5  
Important: To the Operator  
750/751  
754/774/794  
Symbol Definitions  
ITEM  
DESCRIPTION  
1
2
3
4
5
6
7
MIX LOW INDICATOR LIGHT  
MIX REFRIGERATION KEY  
STANDBY KEY  
WASH KEY  
AUTO KEY  
To better communicate in the International arena, the  
words on many of our operator switches and keys have  
been replaced with symbols to indicate their functions.  
Your Taylor equipment is designed with these  
International symbols.  
POWER ON/OFF (TOGGLE)  
RESET BUTTON  
12  
Important: To the Operator  
Models 750, 751, 754, 774, 794  
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The following chart identifies the symbol definitions.  
STANDBY Key  
The Separate Hopper Refrigeration System (SHR)  
and the Cylinder Temperature Retention System  
(CTR) are standard features on these machines. The  
SHR incorporates the use of a separate small  
refrigeration system to maintain the mix in the hopper  
below 40_(4.4_C) to assure bacteria control. The CTR  
works with the SHR to maintain a good quality product.  
During long “No Sale” periods, it is necessary to warm  
the product in the freezing cylinder to approximately  
35_F to 40_F (1.7_C to 4.4_C) to prevent overbeating  
and product breakdown.  
= OFF  
= ON  
= MIX  
= STANDBY  
= WASH  
= AUTO  
To activate the SHR and CTR, press the STANDBY  
key. Remove the air orifice and place the air tube (end  
without the hole) into the mix inlet hole.  
When the STANDBY key is pressed, the light comes  
on, indicating the CTR (Cylinder Temperature  
Retention System) has been activated. In the  
STANDBY mode, the WASH and AUTO functions are  
automatically cancelled. The MIX REF function is  
automatically locked in to maintain the mix in the  
hopper.  
Power Switch  
When placed in the ON position, the power switch  
allows SOFTECH control panel operation.  
To resume normal operation, press the AUTO key.  
When the unit cycles off, the product in the freezing  
cylinder will be at serving viscosity. At this time, place  
the air tube (end with the hole) into the mix inlet hole  
and install the air orifice.  
MIX LOW Indicator Light  
Located on the front of the machine is a mix level  
indicating light. When the light is flashing, it indicates  
that the mix hopper has a low supply of mix and should  
be refilled as soon as possible. Always maintain at  
least 3” (7.6 cm) of mix in the hopper. If you neglect to  
add mix, a freeze-up may occur. This will cause  
eventual damage to the beater, blades, drive shaft,  
and freezer door.  
WASH Key  
When the WASH key is pressed, the light comes on.  
This indicates beater motor operation. The STANDBY  
or AUTO modes must be cancelled first to activate the  
WASH mode.  
AUTO Key  
When the AUTO key is pressed, the light comes on.  
This indicates that the main refrigeration system has  
been activated. In the AUTO mode, the WASH or  
STANDBY functions are automatically cancelled. The  
MIX REF function is automatically locked in to  
maintain the mix in the mix hopper.  
MIX REF Key  
When the MIX REF key is pressed, the light comes on  
indicating the mix hopper refrigeration system is  
operating. For the Models 754, 774, and 794 the MIX  
REF is controlled by the left side of the freezer as  
viewed from the operator end. The MIX REF function  
cannot be cancelled unless the AUTO or STANDBY  
modes are cancelled first.  
Note: An indicating light and an audible tone will  
sound whenever a mode of operation has been  
pressed. To cancel any function, press the key again.  
The light and mode of operation will shut off.  
13  
Models 750, 751, 754, 774, 794  
Important: To the Operator  
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draw handle is raised, new mix and air from the  
hopper will flow down into the freezing cylinder.  
This will keep the freezing cylinder properly  
loaded and will maintain overrun.  
Reset Button  
On counter models, the reset button is located on the  
side of the unit. On console models, the reset button  
is located in the service panel. The reset protects the  
beater motor from an overload condition. If anoverload  
occurs, the reset mechanism will trip. To properly reset  
the freezer, press the AUTO key to cancel the cycle.  
Turn the power switch to the OFF position. Press the  
reset button firmly.  
2. During long “No Sale” periods, remove the air  
orifice. Lubricate the o-rings on the air tube (the  
end without the hole), and place it into the  
mix inlet hole. This will prevent any mix from  
entering the freezing cylinder.  
The air orifice is used to meter a certain amount  
of air into the freezing cylinder. The air orifice  
maintains overrun and allows enough mix to enter  
the freezing cylinder after a draw.  
Do not use metal objects to press the reset  
button. Failure to follow this instruction may  
result in electrocution.  
Turn the power switch to the ON position. Press the  
WASH key and observe the freezer’s performance.  
Open the side access panel. Make sure the beater  
motor is turning the drive shaft in a clockwise direction  
(from the operator end) without binding.  
Adjustable Draw Handle  
If the beater motor is turning properly, press the WASH  
key to cancel the cycle. Press the AUTO key to resume  
normal operation. If the freezer shuts down again,  
contact a service technician. (For Models 754, 774,  
and 794 press the AUTO key on both sides of the unit  
to resume normal operation.)  
These units feature an adjustable draw handle to  
provide the best portion control. The draw handle  
should be adjusted to provide a flow rate of 5 to 7-1/2  
oz. (148 to 222 ml) of product per 10 seconds. To  
INCREASE the flow rate, turn the screw  
COUNTERCLOCKWISE.  
Turn  
the  
screw  
CLOCKWISE to DECREASE the flow rate. During  
“Sanitizing” and “Rinsing”, the flow rate can be  
increased by removing the pivot pin and placing the  
restrictive bar on the TOP. When drawing product,  
always place the restrictive bar on the bottom.  
Air Tube  
The air tube serves two purposes. One end of the tube  
has a hole and the other end does not.  
Figure 1  
Figure 2  
1. After priming the machine, lubricate the o-rings  
on the air tube (the end with the hole) and  
place it into the mix inlet hole. Every time the  
IMPORTANT: Once the draw rate is set, tighten the  
lock nut with a wrench.  
14  
Important: To the Operator  
Models 750, 751, 754, 774, 794  
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Section 6  
Operating Procedures  
The Model 751 has been selected to illustrate the  
step-by-step operating procedures for all models  
contained in this manual. These models, for all  
practical purposes of operation, are the same.  
Step 3  
Prepare a pail of an approved 100 PPM sanitizing solu-  
tion (example: Kay-5r). USE WARM WATER AND  
FOLLOW THE MANUFACTURER’S SPECIFI-  
CATIONS. Sanitize the topping pumps by placing the  
entire pump assembly in the pail of sanitizing solution.  
Pump the solution through the assembly to thoroughly  
sanitize the pump.  
Each unit stores mix in a hopper. The mix then flows  
by gravity through an air tube down into the freezing  
cylinder. They all have 3.4 quart (3.2 liter) capacity  
freezing cylinders. The Models 750, 751, 754, and 774  
have 20 quart (18.9 liter) mix hoppers. The Model 794  
has 14 quart (13.2 liter) mix hoppers.  
Step 4  
Remove the two topping pumps. Fill each stainless  
syrup jar with topping. Replace the topping pumps in  
the syrup jars.  
Duplicate the following procedures, where they apply,  
for the second freezing cylinder on Models 754, 774,  
and 794.  
Assembly  
We begin our instructions at the point where we enter  
the store in the morning and find the parts  
disassembled and laid out to air dry from the previous  
night’s cleaning.  
Note: When lubricating parts, use an approved food  
grade lubricant (example: Taylor Lube).  
These opening procedures will show you how to  
assemble these parts into the freezer, sanitize them,  
and prime the freezer with fresh mix in preparation to  
serve your first portion.  
MAKE SURE POWER SWITCH IS IN THE  
“OFF” POSITION! Failure to follow this instruction  
may result in severe personal injury from hazardous  
moving parts.  
If you are disassembling the machine for the first time  
or need information to get to this starting point in our  
instructions, turn to page 24, “Disassembly”, and start  
there.  
Step 1  
Install the drive shaft. Lubricate the groove and shaft  
portion that comes in contact with the bearing on the  
beater drive shaft. Slide the seal over the shaft and  
groove until it snaps into place. DO NOT lubricate the  
hex end of the drive shaft. Fill the inside portion of the  
seal with 1/4” more lubricant and lubricate the flat side  
of the seal that fits onto the rear shell bearing.  
Prior to Set-Up (Model 774)  
Step 1  
Remove the two stainless syrup jars with topping  
pumps from the syrup rail. Check the water level in the  
heated syrup topping well. Make sure the water is filled  
to the indicating mark on the bottom of the well. The  
heated rail should have 32 oz. (946.2 ml) of water.  
Step 2  
Place the heater switch in the ON position.  
Note: This heating process will take approximately  
2-1/2 hours to reach temperature. The water level in  
the topping wells must be checked at least once daily.  
Figure 3  
15  
Models 750, 751, 754, 774, 794  
Operating Procedures  
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Insert the drive shaft into the freezing cylinder, hex end  
first, and into the rear shell bearing until the seal fits  
securely over the rear shell bearing. Engage the hex  
end firmly into the drive coupling. Be sure the drive  
shaft fits into the drive coupling without binding.  
Figure 6  
Slide the beater the remainder of the way into the  
freezing cylinder and over the end of the drive shaft.  
The beater should fit snugly, but not so tightly that the  
beater cannot be turned slightly to engage the drive  
shaft. If the beater slides in too easily with little or no  
resistance, there will not be enough force against the  
beater to hold the blades in place. If this is the case,  
contact your authorized Taylor service technician.  
Figure 4  
Step 2  
Repeat steps 1 and 2 for the other side of the freezer  
Take one of the scraper blades and slip it under the  
hook at the front of the beater. Wrap the blade around  
the beater following the helix and pushing the blade  
down onto the helix as you wrap. At the back end of the  
beater, slip the blade under the hook. Repeat this  
step for the second scraper blade.  
on Models 754, 774, and 794.  
Step 3  
Assemble the freezer door. Place the large rubber  
gasket(s) into the groove(s) on the back side of the  
freezer door.  
Slide the white plastic front bearing(s) over the baffle  
rod(s) onto the bearing hub(s) making certain that the  
flanged end of the bearing is resting against thefreezer  
door.  
Note: Do not lubricate the gasket(s) or the front  
bearing(s).  
Figure 5  
Holding the beater securely, slide the beater one third  
of the way into the freezing cylinder. Looking into the  
freezing cylinder, align the hole at the rear of the beater  
with the flats on the end of the drive shaft.  
Figure 7  
16  
Operating Procedures  
Models 750, 751, 754, 774, 794  
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Note: There are two gaskets and two front bearings  
for the Models 754, 774, and 794 door, one for each  
freezing cylinder.  
Insert the prime plug(s) into the hole(s) in the top of the  
freezer door, and push down.  
Figure 10  
Step 4  
Figure 8  
Install the freezer door. Insert the baffle rod(s) through  
the opening in the beater(s) and seat the door flush  
with the freezing cylinder. With the door seated on the  
freezer studs, install the handscrews. Tighten equally  
in a crisscross pattern to insure the door is snug.  
Slide the two o-rings into the grooves on the prime  
plug(s). Apply an even coat of Taylor Lube to the  
o-rings and shaft(s).  
Note: On Models 754, 774 and 794, short  
handscrews go on the bottom and the long  
handscrews go on top.  
Figure 9  
Note: There are two prime plugs for the Models 754,  
774 and 794 door, one for each freezing cylinder.  
Figure 11  
17  
Models 750, 751, 754, 774, 794  
Operating Procedures  
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Step 5  
Step 6  
Install the draw valve(s). Slide the two o-rings into the  
grooves on the draw valve(s), and lubricate.  
Install the adjustable draw handle(s). Slide the o-ring  
into the groove on the pivot pin, and lubricate.  
Figure 14  
Slide the fork over the bar in the slot of the draw valve.  
Secure with pivot pin.  
Figure 12  
Note: Models 754, 774 and 794 have three draw  
handles. Slide the fork of the draw handle in the slot of  
the draw valve, starting from the right. Slide the pivot  
pin through each draw handle as you insert them into  
the draw valves.  
Note: Models 754, 774 and 794 have three draw  
valves.  
Lubricate the inside of the freezer door spout(s), top  
and bottom, and insert the draw valve(s) from the  
bottom until the slot in the draw valve(s) comes into  
view.  
Figure 15  
Note: These units feature adjustable draw handles to  
provide the best portion control. The draw handles can  
be adjusted for different flow rates. See page 14 for  
more information on adjusting these handles.  
Figure 13  
18  
Operating Procedures  
Models 750, 751, 754, 774, 794  
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Step 7  
Model 794: Slide the rear drip pan into the hole in the  
front panel.  
Snap the design cap(s) over the end of the door  
spout(s).  
Step 10  
Slide two o-rings on one end of the air tube. Slide two  
o-rings on the other end of the air tube.  
Figure 16  
Step 8  
Install the front drip tray and the splash shield under  
the door spout(s).  
Figure 19  
Slide the small o-ring into the groove of the air orifice.  
Do not lubricate the o-ring.  
Figure 17  
Step 9  
Slide the rear drip pan(s) into the hole in the side panel.  
Figure 20  
Note: Make sure the hole in the air orifice is clean and  
is not clogged. If the hole in the air orifice should  
become clogged, use soap and hot water to clear the  
hole. Do not enlarge the hole in the air orifice.  
Figure 18  
19  
Models 750, 751, 754, 774, 794  
Operating Procedures  
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Install the air orifice into the hole in the top of the air  
tube (in the end without the small hole on the side).  
Figure 22  
Step 3  
While the solution is flowing into the freezing cylinder,  
brush clean the mix hopper. When cleaning the  
hopper, take particular care in brushing the mix level  
sensing probe on the rear wall of the hopper, the mix  
inlet hole, the air tube, and the hopper gasket.  
Figure 21  
Step 11  
Lay the air tube (with the air orifice installed) and the  
hopper gasket in the bottom of the mix hopper for  
sanitizing.  
Note: The Models 754 and 774 have one hopper  
gasket for each mix hopper. The Model 794 does not  
require a hopper gasket.  
Repeat steps 10 and 11 for the other side of the  
freezer on Models 754, 774 and 794.  
Figure 23  
Sanitizing  
Step 1  
Prepare two gallons (7.6 liters) of an approved 100  
PPM sanitizing solution (example: Kay-5r). USE  
WARM WATER AND FOLLOW THE MANUFACTUR-  
ER’S SPECIFICATIONS.  
Step 2  
Pour the two gallons (7.6 liters) of sanitizing solution  
into the hopper and allow it to flow into the freezing  
cylinder.  
Figure 24  
20  
Operating Procedures  
Models 750, 751, 754, 774, 794  
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Step 6  
Place an empty pail beneath the door spout and raise  
the prime plug.  
Figure 25  
Step 4  
Place the power switch in the ON position.  
Figure 28  
Step 7  
When a steady stream of sanitizing solution is flowing  
from the prime plug opening in the bottom of the  
freezer door, lower the draw handle. Draw off all the  
sanitizing solution.  
Figure 26  
Step 5  
Press the WASH key. This will cause the sanitizing  
solution in the freezing cylinder to agitate. Allow it to  
agitate for five minutes.  
Figure 29  
Note: On Models 754, 774 and 794, momentarily pull  
the center draw handle down to sanitize the center  
door spout.  
Step 8  
Once the sanitizer stops flowing from the door spout,  
raise the draw handle and press the WASH key,  
cancelling the beater motor operation.  
Note: You have just sanitized the freezer. Be sure  
your hands are sanitized before continuing these  
instructions.  
Figure 27  
21  
Models 750, 751, 754, 774, 794  
Operating Procedures  
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Step 9  
Step 2  
Assemble the hopper gasket around the top edge of  
the mix hopper. Stand the air tube in the corner of the  
hopper.  
Once a steady stream of mix starts to flow from the  
prime plug opening in the bottom of the freezer door,  
push down the prime plug.  
Figure 32  
Figure 30  
Step 3  
Lubricate the o-rings on the air tube on the end with the  
small hole on the side.  
Repeat steps 1 through 9 for the other side of the  
freezer on Models 754, 774 and 794.  
Step 4  
Install the air tube (the end with the hole) with the air  
orifice installed into the mix inlet hole in the mix hopper.  
Priming  
Step 5  
Press the AUTO key. The AUTO light will come on  
indicating the main refrigeration system is operating.  
When the unit cycles off, the product will be at serving  
viscosity.  
Step 1  
With a pail beneath the door spout, lower the draw  
handle. Be sure the prime plug is still in the UP  
position. Pour two gallons (7.6 liters) of fresh mix into  
the mix hopper and allow it to flow into the freezing  
cylinder. This will force out any remaining sanitizing  
solution. When full strength mix is flowing from the  
door spout, raise the draw handle.  
Note: On Models 751, 754, 774, and 794 the MIX  
REF light will come on, indicating the mix refrigeration  
system is operating to maintain the mix in the mix  
hopper.  
Note: Use only fresh mix when priming the freezing  
cylinder.  
Figure 33  
Step 6  
Fill the hopper with mix. As the mix level comes in  
contact with the mix level sensing probe on the rear  
wall of the hopper, the MIX LOW light will shut off.  
Figure 31  
22  
Operating Procedures  
Models 750, 751, 754, 774, 794  
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Step 7  
Rinsing  
Place the mix hopper cover in position over the mix  
hopper.  
Step 1  
Pour two gallons (7.6 liters) of cool clean water intothe  
mix hopper. With the brushes provided, scrub the mix  
hopper, mix inlet hole and mix level sensing probe.  
Repeat steps 1 through 7 for the other side of the  
freezer on Models 754, 774, and 794.  
Step 2  
With a pail beneath the door spout, raise the primeplug  
and press the WASH key.  
Closing Procedure  
Step 3  
To disassemble your unit, the following items will be  
needed:  
When a steady stream of rinse water is flowing from  
the prime plug opening in the bottom of the freezer  
door, lower the draw handle. Drain all the rinse water  
from the freezing cylinder, raise the draw handle and  
press the WASH key cancelling the WASH mode.  
S
S
S
S
S
Two cleaning pails  
Sanitized stainless steel rerun can with lid  
Necessary brushes (provided with freezer)  
Cleaner  
Repeat steps 1 through 3 for the other side of the  
freezer on Models 754, 774 and 794.  
Single service towels  
Cleaning  
Draining Product From The  
Freezing Cylinder  
Step 1  
Prepare two gallons (7.6 liters) of an approved clean-  
ing solution (example: Kay-5r). USE WARM WATER  
AND FOLLOW THE MANUFACTURER’S SPECIFI-  
CATIONS.  
Step 1  
Press the AUTO key, cancelling compressor and  
beater motor operation.  
Step 2  
Press the MIX REF key, cancelling the mix hopper  
refrigeration system.  
Push down the prime plug. Pour the two gallons (7.6  
liters) of cleaning solution into the mix hopper.  
Step 2  
Step 3  
Remove the hopper cover, hopper gasket and air tube.  
Take these parts to the sink for cleaning.  
While the solution is flowing into the freezing cylinder,  
brush clean the mix hopper, mix level sensing probe,  
and the mix inlet hole.  
Step 3  
With a sanitized pail beneath the door spout, press the  
WASH key. Lower the draw handle and drain the  
remaining product from the freezing cylinder and mix  
hopper.  
Step 4  
Press the WASH key. This will cause the cleaning  
solution in the freezing cylinder to agitate.  
Step 5  
Place an empty pail beneath the door spout and raise  
the prime plug.  
Step 4  
When the flow of product stops, press the WASH key,  
and raise the draw handle. If local health codes permit,  
empty the rerun into a sanitized stainless steel can.  
Cover the container and place it in the walk-in cooler.  
Step 6  
When a steady stream of cleaning solution is flowing  
from the prime plug opening in the bottom of the  
freezer door, lower the draw handle. Draw off all of the  
solution.  
Repeat steps 1 through 4 for the other side of the  
freezer on Models 754, 774 and 794.  
Step 7  
Once the cleaner stops flowing from the door spout,  
raise the draw handle and press the WASH key  
cancelling the WASH mode.  
ALWAYS FOLLOW LOCAL HEALTH CODES.  
23  
Models 750, 751, 754, 774, 794  
Operating Procedures  
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Repeat steps 1 through 7 for the other side of the  
freezer on Models 754, 774 and 794.  
Note: To remove o-rings, use a single service towel to  
grasp the o-ring. Apply pressure in an upward direction  
until the o-ring pops out of its groove. With the other  
hand, push the top of the o-ring forward and it will roll  
out of the groove and can be easily removed. If there  
is more than one o-ring to be removed, always remove  
the rear o-ring first. This will allow the o-ring to slide  
over the forward rings without falling into the open  
grooves.  
Disassembly  
MAKE SURE POWER SWITCH IS IN THE  
“OFF” POSITION! Failure to follow this instruction  
may result in severe personal injury from hazardous  
moving parts.  
Step 4  
Remove the o-rings from the air tube(s) and air  
orifice(s).  
Step 5  
Step 1  
Return to the freezer with a small amount of cleaning  
solution. Brush clean the rear shell bearing(s) at the  
back of the freezing cylinder(s) with the black bristle  
brush.  
Remove the handscrews, freezer door(s), beater(s),  
scraper blades, and drive shaft(s) from the freezing  
cylinder(s). Take these parts to the sink for cleaning.  
Step 2  
Remove the front drip tray and the splash shield.  
Brush Cleaning  
Step 1  
Prepare a sink with an approved cleaning solution (ex-  
ample: Kay-5r). USE WARM WATER AND FOLLOW  
THE MANUFACTURER’S SPECIFICATIONS. If  
another approved cleaner is used, dilute it according  
to the label instructions. (IMPORTANT: Follow the  
label directions. Too STRONG of a solution can cause  
parts damage, while too MILD of a solution will not pro-  
vide adequate cleaning.) Make sure all brushes pro-  
vided with the freezer are available for brush cleaning.  
Figure 34  
Step 6  
Remove the rear drip pan(s) and take to the sink for  
cleaning.  
Step 2  
Remove the seal(s) from the drive shaft(s).  
Note: If the drip pan is filled with an excessive amount  
of mix, refer to the Troubleshooting Guide.  
Step 3  
From the freezer door(s) remove:  
Step 7  
S
S
S
S
S
S
S
gasket(s)  
front bearing(s)  
pivot pin(s)  
adjustable draw handle(s)  
design cap(s)  
draw valve(s)  
prime plug(s)  
Thoroughly brush clean all disassembled parts in the  
cleaning solution making sure all lubricant and mix film  
is removed. Take particular care to brush clean the  
draw valve core(s) in the freezer door. Place all the  
cleaned parts on a clean, dry surface to air dry  
overnight.  
Step 8  
Remove all o-rings.  
Wipe clean all exterior surfaces of the freezer.  
24  
Operating Procedures  
Models 750, 751, 754, 774, 794  
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Section 7  
Important: Operator Checklist  
j 7. Properly prepare the cleaning and sanitizing  
During Cleaning and Sanitizing  
solutions. Read and follow label directions  
carefully. Too strong of a solution may damage  
the parts and too weak of a solution will not do  
an adequate job of cleaning or sanitizing.  
Cleaning and sanitizing schedules are governed by  
your State or local regulatory agencies and must be  
followed accordingly. The following check points  
should be stressed during the cleaning and sanitizing  
operations.  
j 8. The temperature of the mix in the mix hopper  
and walk-in cooler should be below 40_F.  
(4.4_C.).  
WE RECOMMEND DAILY CLEANING AND  
SANITIZING.  
ALWAYS FOLLOW LOCAL HEALTH CODES.  
Regular Maintenance Checks  
j 1. Replace scraper blades that are nicked or  
damaged. Before installing the beater  
assembly, be certain that scraper blades are  
properly attached to the helix.  
Troubleshooting Bacterial Count  
j 1. Thoroughly clean and sanitize machine  
regularly, including complete disassembly and  
brush cleaning.  
j 2. Check the rear shell bearing for signs of wear  
(excessive mix leakage in rear drip pan) and be  
certain it is properly cleaned.  
j 2. Use all brushes supplied for thorough cleaning.  
The brushes are specially designed to reach all  
mix passageways.  
j 3. Using a screwdriver and cloth towel, keep the  
rear shell bearing and the female hex drive  
socket clean and free of lubricant and mix  
deposits.  
j 3. Use the white bristle brush to clean the mix inlet  
hole which extends from the mix hopper down  
to the rear of the freezing cylinder.  
j 4. Dispose of o-rings and seals if they are worn,  
torn, or fit too loosely, and replace with new  
ones.  
j 4. Use the black bristle brush to thoroughly clean  
the rear shell bearing located at the rear of the  
freezing cylinder. Be sure to have a generous  
amount of cleaning solution on the brush.  
j 5. Follow all lubricating procedures as outlined in  
“Assembly”.  
j 6. If your machine is air cooled, check the  
condensers for accumulation of dirt and lint.  
Dirty condensers will reduce the efficiency and  
capacity of the machine. Condensers should be  
cleaned monthly with a soft brush. Never use  
screwdrivers or other metal probes to clean  
between the fins.  
j 5. IF LOCAL HEALTH CODES PERMIT THE  
USE OF RERUN, make sure the mix rerun is  
stored in a sanitized, covered stainless steel  
container and used the following day. DO NOT  
prime the machine with rerun. When using  
rerun, skim off the foam and discard. Mix the  
rerun with fresh mix in a ratio of 50/50 during the  
days operation.  
j 6. On a designated day of the week, run the mix as  
low as feasible and discard it after closing. This  
will break the rerun cycle and reduce the  
possibility of high bacteria and coliform counts.  
Caution:  
Always  
disconnect  
electrical power prior to cleaning the  
condenser. Failure to follow this instruction  
may result in electrocution.  
25  
Models 750, 751, 754, 774, 794  
Important: Operator Checklist  
Download from Www.Somanuals.com. All Manuals Search And Download.  
j 7. If your machine is equipped with an auxiliary  
refrigeration system, check the auxiliary  
condenser for accumulation of dirt and lint. Dirty  
condensers will reduce the refrigeration  
capacity of the mix hopper. Condensers must  
be cleaned monthly with a soft brush. Never use  
screwdrivers or other metal probes to clean  
between the fins. Failure to follow this  
instruction may result in electrocution.  
Winter Storage  
If the place of business is to be closed during the winter  
months, it is important to protect the freezer by  
following certain precautions, particularly if the  
building is subject to freezing conditions.  
Disconnect the freezer from the main power source to  
prevent possible electrical damage.  
On water cooled freezers, disconnect the water  
supply. Relieve pressure on the spring in the water  
valve. Use air pressure on the outlet side to blow out  
any water remaining in the condenser, and then add a  
liberal amount of permanent type auto anti-freeze.  
This is extremely important. Failure to follow this  
procedure may cause severe and costly damage tothe  
refrigeration system.  
Caution:  
Always  
disconnect  
electrical power prior to cleaning the  
condenser. Failure to follow this instruction  
may result in electrocution.  
j 8. If your machine is water cooled, check the water  
lines for kinks or leaks. Kinks can occur when  
the machine is moved back and forth for  
Your local Taylor Distributor can perform this winter  
storage service for you.  
Wrap detachable parts of the freezer such as beater,  
blades, drive shaft, and freezer door, and place them  
in a protected dry place. Rubber trim parts and gaskets  
can be protected by wrapping them with  
moisture-proof paper. All parts should be thoroughly  
cleaned of dried mix or lubrication which attract mice  
and other vermin.  
cleaning  
or  
maintenance  
purposes.  
Deteriorated or cracked water lines should be  
replaced only by an authorized Taylor  
distributor.  
26  
Important: Operator Checklist  
Models 750, 751, 754, 774, 794  
Download from Www.Somanuals.com. All Manuals Search And Download.  
Section 8  
Troubleshooting Guide  
PROBLEM  
PROBABLE CAUSE  
REMEDY  
PAGE  
REF.  
-- -- --  
1. No product is being  
dispensed with draw valve  
open and the machine in  
the AUTO mode.  
a. Freeze-up in mix inlet  
hole.  
a. Call service technician to  
adjust the mix hopper  
temperature.  
14  
b. Beater motor out on reset.  
b. Reset the freezer.  
-- -- --  
c. The beater is rotating  
counterclockwise from the  
operator end.  
c. Contact service technician  
to correct rotation to  
clockwise from operator  
end.  
-- -- --  
22  
d. The circuit breaker is off  
or the fuse is blown.  
d. Turn the breaker on, or  
replace the fuse.  
e. There is inadequate mix in e. Fill the mix hopper with  
mix.  
the mix hopper.  
22  
f. The air orifice is not  
installed.  
f. Install air orifice in air  
tube.  
-- -- --  
22  
2. The product is too stiff.  
3. The product is too soft.  
a. The viscosity needs  
adjustment.  
a. Contact service  
technician.  
b. The air orifice is not  
installed.  
b. Install air orifice in air  
tube.  
-- -- --  
1
a. Viscosity needs  
adjustment.  
a. Contact service  
technician.  
b. Not enough air space  
around unit. (Air cooled  
units)  
b. Allow for adequate air flow  
across the condenser.  
30  
25  
c. Worn scraper blades.  
d. Dirty condenser (A/C)  
e. Mix is out of date.  
c. Replace regularly.  
d. Clean monthly.  
-- -- --  
26  
e. Use only fresh mix.  
f. Loss of water. (W/C)  
f. Locate cause of water  
loss and correct.  
-- -- --  
4. The mix in the mix hopper  
is too cold.  
a. The temperature is out of  
adjustment.  
a. Call service technician to  
adjust the mix hopper  
temperature.  
27  
Models 750, 751, 754, 774, 794  
Troubleshooting Guide  
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PROBLEM  
PROBABLE CAUSE  
REMEDY  
PAGE  
REF.  
-- -- --  
5. The mix in the mix hopper  
is too warm.  
a. The temperature is out of  
adjustment.  
a. Call service technician to  
adjust the mix hopper  
temperature.  
22  
23  
b. Missing or defective mix  
hopper gasket.  
b. Replace/install the gasket  
around the mix hopper.  
c. The mix hopper cover is  
not in position.  
c. Place the cover in  
position.  
13  
d. The MIX REF light is not  
lit.  
d. Press the MIX REF key.  
-- -- --  
6. The drive shaft is stuck in  
the drive coupling.  
a. Rounded corners of drive  
shaft, coupling, or both.  
a. Call service technician to  
correct cause, and to  
replace the necessary  
components. Do not  
lubricate the hex end of  
the drive shaft.  
24  
b. Mix and lubricant collected b. Brush clean the rear shell  
bearing area regularly.  
in the drive coupling.  
-- -- --  
7. The freezing cylinder walls a. The beater assembly is  
a. Call service technician to  
repair or replace the  
are scored.  
bent.  
beater and to correct the  
cause of insufficient mix  
in the freezing cylinder.  
16  
b. The front bearing is  
missing or worn on the  
freezer door.  
b. Install or replace the front  
bearing.  
15 / 30  
-- -- --  
8. Excessive mix leakage  
into the rear drip pan.  
a. Missing or worn drive  
shaft seal on drive shaft.  
a. Install or replace regularly.  
b. The rear shell bearing is  
worn.  
b. Call service technician to  
replace rear shell bearing.  
18 / 30  
18  
9. Excessive mix leakage  
from door spout.  
a. Missing or worn draw  
valve o-rings.  
a. Install or replace regularly.  
b. Inadequate lubrication of  
draw valve o-rings.  
b. Lubricate properly.  
15  
c. Wrong type of lubricant is  
being used (example:  
c. Use the proper lubricant  
(example: Taylor Lube).  
petroleum base lubricant).  
-- -- --  
-- -- --  
14  
10. No freezer operation after  
pressing the AUTO key.  
a. Unit is unplugged.  
a. Plug into wall receptacle.  
b. The circuit breaker is off  
or the fuse is blown.  
b. Turn the breaker on, or  
replace the fuse.  
c. The beater motor is out on c. Reset the freezer.  
reset.  
28  
Troubleshooting Guide  
Models 750, 751, 754, 774, 794  
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PROBLEM  
PROBABLE CAUSE  
REMEDY  
PAGE  
REF.  
22  
11. Product is not feeding into  
the freezing cylinder.  
a. Inadequate level of mix in  
the mix hopper.  
a. Fill the mix hopper with  
mix.  
-- -- --  
b. The mix inlet hole is  
frozen up.  
b. The mix hopper  
temperature needs  
adjustment. Call service  
technician.  
22  
c. The air tube is installed  
incorrectly.  
c. Install the air tube in the  
mix inlet hole, using the  
end with the small hole in  
the side.  
22  
d. The air orifice is not  
installed.  
d. Install the air orifice in the  
air tube.  
29  
Models 750, 751, 754, 774, 794  
Troubleshooting Guide  
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Section 9  
Parts Replacement Schedule  
PART DESCRIPTION  
EVERY  
EVERY  
ANNUALLY  
3 MONTHS  
6 MONTHS  
Drive Shaft Seal  
X
X
X
X
X
X
X
X
X
Scraper Blade  
Freezer Door Gasket  
Front Bearing  
Draw Valve O-Ring  
Pivot Pin O-Ring  
Prime Plug O-Ring  
Air Tube O-Ring  
Air Orifice O-Ring  
White Bristle Brush, 3” x 7”  
Inspect & Replace  
if Necessary  
Minimum  
Minimum  
Minimum  
Minimum  
White Bristle Brush, 1” x 2”  
Black Bristle Brush, 1” x 2”  
Double-Ended Brush  
Inspect & Replace  
if Necessary  
Inspect & Replace  
if Necessary  
Inspect & Replace  
if Necessary  
Refer to Parts List on page 31 when ordering the above parts.  
30  
Parts Replacement Schedule  
Models 750, 751, 754, 774, 794  
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Section 10  
Parts List  
+ Available Separately  
Models 750, 751, 754, 774, 794  
Parts List  
31  
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+ Available Separately  
Parts List  
Models 750, 751, 754, 774, 794  
Download from Www.Somanuals.com. All Manuals Search And Download.  
32  
+ Available Separately  
Models 750, 751, 754, 774, 794  
Parts List  
33  
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+ Available Separately  
Parts List  
Models 750, 751, 754, 774, 794  
Download from Www.Somanuals.com. All Manuals Search And Download.  
34  
+ Available Separately  
Models 750, 751, 754, 774, 794  
Parts List  
35  
Download from Www.Somanuals.com. All Manuals Search And Download.  
+ Available Separately  
Parts List  
Models 750, 751, 754, 774, 794  
Download from Www.Somanuals.com. All Manuals Search And Download.  
36  
+ Available Separately  
Models 750, 751, 754, 774, 794  
Parts List  
37  
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+ Available Separately  
Parts List  
Models 750, 751, 754, 774, 794  
Download from Www.Somanuals.com. All Manuals Search And Download.  
38  
+ Available Separately  
Models 750, 751, 754, 774, 794  
Parts List  
39  
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+ Available Separately  
Parts List  
Models 750, 751, 754, 774, 794  
Download from Www.Somanuals.com. All Manuals Search And Download.  
40  
+ Available Separately  
Models 750, 751, 754, 774, 794  
Parts List  
41  
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Models 750 & 751  
052613-27  
Rev. 10/02  
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Models 750 & 751  
052613-33  
Rev. 10/02  
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Models 750 & 751  
052613-40  
Rev. 10/02  
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Models 750 & 751  
052613-58  
Rev. 10/02  
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Models 754 & 774  
046585--27  
Rev. 10/02  
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Models 754 & 774  
046585--33  
Rev. 10/02  
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Model 794  
048199--27  
Rev. 10/02  
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Model 794  
048199--33  
Rev. 10/02  
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Model 794  
048199--62  
Rev. 10/02  
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