Job ____________ Item # ___________
BAKERS
PRIDE
ELECTRIC CONVECTION OVENS
Cyclone
S E R I E S
q Model CO11-E1 Single
q Model CO11-E2 Double
STANDARD FEATURES
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Energy efficient 10.5 KW oven direct forced air heat system
208v or 220v-240v, 60hz or 50hz, 1Ø or 3Ø
Electronic temperature control
Double-pane thermal glass door windows
Oven lights
60-Minute timer with continuous ring alarm & manual shut-off
150°F (65°C) to 550°F (285°C) temperature range
1/4 HP air-cooled two-speed hi-lo fan motor
Cool down fan mode
Elements-on and temperature-ready indicator lights
Porcelain enamel oven interior
11-Position removable rack guide with 1 5/8" spacing
5 Heavy-duty, positive-stop, chrome-plated wire racks
Stainless steel front, top & sides
Model CO11-E1
with optional casters
7-Gauge steel legs with durable Baker Tone finish
Stainless steel, 55/45 split synchronized doors, with single
left mounted handle
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Stainless steel door seals
SPECIFICATIONS
Front mounted, hinged control panel for easy service access
1/8" Welded angle iron frame construction
Full-size electric, forced air, single and double deck convection type
oven. Standard specifications include 10.5 KW per deck and a
patented two speed wheel-within-a-wheel enhanced air flow
system powered by an energy saving 1/4 HP air cooled fan motor.
Heavy-duty industrial grade insulation in top, sides, back &
doors
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2-year parts & labor warranty and 5-year warranty on doors
Door interlock switch automatically turns the fan and heating
elements off when the oven door is open. A manual rotary switch
will turn the fan on when the door is open for quick cool-down. The
60-minute timer has a continuous ring alarm with manual shut-off.
An indicator light glows when the heating elements are on.
OPTIONS & ACCESSORIES
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Steam/moisture injection with front panel controls
Computerized programmable controls with LED display for
integrated use of Cook & Hold, fan speed, pulse fan mode,
and manual override functions
The oven interior measures 29" wide (737mm) by 20" high
(508mm) by 22 1/2" deep (572mm). The cooking chamber is
porcelain enamel over heavy gauge steel with removable 11-
position rack guides with 1 5/8" spacing (41mm) and 5 heavy-duty
adjustable chrome-plated racks.
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Open rack stand with rack supports
30" Stainless steel legs with undershelf
Additional oven racks
The oven exterior measures 39 3/8" wide (1003mm) by 38 1/2"
deep (978mm) by 33 5/16" high (846mm). Front, top and sides and
trim are constructed with stainless steel. Single oven legs are 30"
tall (762mm) (6" [152mm] for double), 7-gauge steel and finished
with durable Baker Tone finish.
Heavy-duty caster set, two with caster locks
Perforated rear panel
Solid doors - N/C
Correctional Facility package
International voltages, 480V
Stainless steel interior
Dual doors are 55/45 split-type with double-pane thermal glass,
synchronized operation, stainless steel seals and a single left
mounted "Cool Touch" handle. Doors are fabricated with stainless
steel inside-and-out, and fully insulated with 2" of industrial grade
insulation.
CERTIFICATIONS
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BAKERS PRIDE OVEN COMPANY, INC.
30 Pine Street, New Rochelle, NY 10801
914/576-0200 • 1-800-431-2745 • fax 914/576-0605
PRIDE
Continuous product improvement is a policy of Bakers Pride Oven Company.
Therefore, specifications and design are subject to change without notification
BAKERS
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