AEG Cooktop HG654440SM User Manual

HG654440SM  
GAS HOB  
USER MANUAL  
EN  
IE  
GB  
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Contents  
3
CONTENTS  
4 Safety information  
6 Installation  
12 Product description  
13 Operation  
14 Helpful hints and tips  
15 Care and cleaning  
17 What to do if…  
18 Technical data  
19 Environment concerns  
The following symbols are used in this user  
manual:  
Important information concerning your  
personal safety and information on how to  
avoid damaging the appliance.  
General information and tips  
Environmental information  
Subject to change without notice  
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4
Safety information  
SAFETY INFORMATION  
WARNING!  
These instructions are only valid in the countries whose symbols appear on this booklet's  
cover.  
For your safety and correct operation of the appliance, read this manual carefully before  
installation and use. Always keep these instructions with the appliance even if you move or  
sell it. Users must fully know the operation and safety features of the appliance.  
General safety  
WARNING!  
Persons (including children) with reduced physical sensory, mental capabilities or lack of ex-  
perience and knowledge must not use the appliance. They must have supervision or instruc-  
tion for the operation of the appliance by a person responsible for their safety.  
Child safety  
• Only adults can use this appliance. Children must get supervision to make sure that they  
do not play with the appliance.  
• Keep all packaging away from children. There is a risk of suffocation and physical injury.  
• Keep children away from the appliance during and after the operation, until the appli-  
ance is cold.  
Use  
• Remove all packaging, stickers and the protective layer of the stainless steel hob panel (if  
present) from the appliance before first use. Do not remove the rating plate. It can inva-  
lidate the guarantee.  
• Set the cooking zones to the "off" position after each use.  
• Burners and accessible part become hot during and after use. Do not put cutlery or sau-  
cepan lids on the cooking surface. Cookware and its contents can tip over. There is the  
risk of burns.  
• Too hot fats and oils can ignite very quickly. There is the risk of fire.  
• Do not leave the appliance unattended during operation.  
• Always monitor the appliance during operation.  
• Do not let the liquids overflow into the holes of the top of the hob  
• Do not use the hob without cookware.  
• The appliance is only for domestic use. Do not use the appliance for commercial and in-  
dustrial use.  
• Only use the appliance for domestic cooking tasks. This is to prevent physical injury to  
persons or prevent damage to property.  
• Use only cookware with diameter applicable to the dimensions of burners. There is a risk  
of overheating and rupture of the glass plate (if applicable).  
• Do not use a pan with diameter smaller than burner dimension - flames will heat up the  
pan handle.  
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Safety information  
5
• Pots must not enter the control zone.  
• Do not use not stable cookware to prevent from tilt and accident.  
• Do not put flammable products or items that are wet with flammable products, and/or  
fusible objects (made of plastic or aluminium) and/or fabrics in, near or on the appliance.  
There is the risk of explosion or fire.  
• Use only the accessories supplied with appliance.  
• Be careful when you connect the appliance to the near sockets. Do not let electricity  
bonds touch the appliance or hot cookware. Do not let electricity bonds tangle.  
Installation  
You must read these instructions. The manufacturer is not responsible for any injury  
to persons and pets or damage to property caused by failure to obey these require-  
ments.  
To prevent the risks of structural damage or physical injury, installation, connection  
of the appliance to the power supply and gas system, setting up and maintenance  
must only be done by qualified personnel in compliance with standards and local  
regulation force.  
• Make sure that the appliance is not damaged because of transport. Do not connect a  
damaged appliance. If it is necessary, speak to the supplier.  
• Only use built-in appliances after you assemble the appliance into correct built-in units  
and work surfaces that obey the standards.  
• Do not install the hob over a domestic appliances if the installation instructions do not  
allow it.  
• Install the appliance only on a worktop with flat surface.  
• Do not change the specifications or modify this product. There is the risk of injury and  
damage to the appliance.  
• Fully obey the laws, ordinances, directives and standards in force in the country where  
you use the appliance (safety regulations, recycling regulations, electrical safety rules  
etc.)  
• Keep the minimum distances to other appliances and units.  
• Install anti-shock protection, for example install the drawers only with a protective panel  
directly below the appliance.  
• Prevent damage of the cut surfaces of the worktop against moisture with a correct seal-  
ant.  
• Seal the appliance to the worktop with no space left with a correct sealant.  
• Prevent damage to the bottom of the appliance from steam and moisture, e.g. from a  
dishwasher or oven.  
• Do not install the appliance adjacent to doors and below windows. Hot cookware can be  
hit off the hob when you open the doors or windows.  
• Before installation, make sure that the local supply conditions (gas type and pressure)  
agree with the adjustment of appliance. The adjustment conditions for the appliance are  
on the rating plate, which you can find near the gas supply pipe.  
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6
Installation  
• This appliance is not connected to a combustion products evacuation device. It must be  
installed and connected in accordance with current installation regulations. Particular  
attention must be given to the relevant requirements regarding ventilation.  
The use of a gas cooking appliance cause heat and moisture in the room in which it  
is installed. Make sure that the ventilation in the kitchen is good: keep natural venti-  
lation holes open or install a mechanical ventilation device (mechanical extractor  
hood).  
More ventilation (for example opening of a window or increasing the level of me-  
chanical ventilation where present) is necessary when you operate the appliance  
with intensity for a long time.  
• Carefully obey the instructions for electrical connections. There is the risk of injury from  
electrical current.  
Disconnect the appliance from the electrical supply, before you do the maintenance  
work or you clean it.  
• The electrical mains terminal is live.  
• Make electrical mains terminal free of voltage.  
• Install correctly to give anti-shock protection.  
• A loose and incorrect mains plug and socket connections can make the terminal become  
too hot.  
• A qualified electrician must install the clamping connections correctly.  
• Use a strain relief clamp on cable.  
• Use the correct mains connection cable and replace the damaged mains cable with ap-  
plicable cable. Speak to your local Service Force Centre.  
• The appliance must have the electrical installation which lets you disconnect the appli-  
ance from the mains at all poles with a contact opening width of minimum 3 mm.  
• If the fixing bracket is near to the terminal block, always make sure the connection cable  
does not come in contact with the edge of the bracket.  
• You must have correct isolation devices: line protecting cut-outs, fuses (screw type fuses  
removed from the holder), ground leakage trips and contactors.  
Disposal of the appliance  
• To prevent the risk of physical injury or damage  
– Disconnect the appliance from the power supply.  
– Cut off the mains cable where it connects with the appliance and discard it.  
– Flat the external gas pipes if there are fitted.  
– Speak to your local authorised facilities for disposal of your appliance.  
INSTALLATION  
WARNING!  
The following instructions about installation, connection and maintenance must be carried  
out by qualified personnel in compliance with standards and local regulations in force.  
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Installation  
7
Important safety requirements  
This hob must be installed in accordance with the Gas Safety (Installation and Use) Regula-  
tions (Current Edition) and the IEE Wiring Regulations (Current Edition).  
For appliances installed in the Republic of Ireland please refer to NSAI- Domestic Gas Instal-  
lation I.S. 813 Current Editions and the ETCI Rules for Electrical Installations.  
Provision for ventilation  
Detailed recommendations are contained in the following British Standards Codes Of Prac-  
tice: B.S. 6172/ B.S. 5440, Par. 2 and B.S. 6891 Current Editions.  
The hob should not be installed in a bed sitting room with a volume of less than 20 m³. If it  
is installed in a room of volume less than 5 m³ an air vent of effective area of 100 cm² is  
required. If it is installed in a room of volume between 5 m³ and 10 m³ an air vent of effec-  
tive area of 50 cm² is required, while if the volume exceeds 11 m³ no air vent is required.  
However, if the room has a door which opens directly to the outside no air vent is required  
even if the volume is between 5 m³ and 11 m³.  
If there are other fuel burning appliances in the same room, B.S. 5440 Part 2 Current Edi-  
tion, should be consulted to determine the requisite air vent requirements.  
For appliances installed in the Republic of Ireland please refer to the NSAI- Domestic Gas  
Installation I.S. 813 Current Editions Table Four.  
Location  
The hob may be located in a kitchen, a kitchen/diner or bed sitting room (with a volume  
greater than 20 m³), but not in a bathroom or shower room.  
The minimum distance combustible material can be fitted above the hob in line with the  
edges of the hob is 400 mm. If it is fitted below 400 mm a space of 50 mm must be allowed  
from the edges of the hob.  
For appliances installed in the Republic of Ireland please refer to NSAI- Domestic Gas Instal-  
lation I.S 813 Current Edition Section 7- Permitted Locations of Appliance.  
Gas Connection  
WARNING!  
Any gas installation must be carried out by a GAS SAFE REGISTER installer.  
Make sure that, once the hob is installed, it is easily accessible for the engineer in the event  
of a breakdown.  
The manufacturer will not accept liability, should the above instructions or any of the other  
safety instructions incorporated in this instruction booklet be ignored.  
On the end of the shaft, which includes the G 1/2" threaded elbow, adjustment is fixed so  
that the washer is fitted between the components as shown in the diagram. Screw the  
parts together without using excessive force.  
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8
Installation  
1
2
3
1 End of shaft with nut  
2 Washer  
3 Elbow  
Connection to the gas supply should be with either rigid or semi-rigid pipe, i.e. steel or cop-  
per.  
The connection should be suitable for connecting to R 1/2 (1/2 BSP male thread).  
When the final connection has been made, it is essential that a thorough leak test is carried  
out on the hob and installation.  
Make sure that the main connection pipe does not exert any strain on the hob.  
If you use flexible metal pipes make sure that they agree to ISO 10380 and ISO 10807  
standards. Be careful they do not come in touch with mobile parts or they are not  
squeezed. Also be careful when the hob is put together with an oven.  
It is important to install the elbow correctly, with the shoulder on the end of the thread,  
fitted to the hob connecting pipe.  
Failure to ensure the correct assembly will cause leakage of gas.  
Make sure that the gas supply pressure of the appliance obeys the recommended values.  
Rigid connection:  
Carry out connection by using metal rigid pipes (copper with mechanical end).  
Injectors replacement  
1. Remove the pan supports.  
2. Remove the caps and crowns of the burner.  
3. With a socket spanner 7 remove the injectors and replace them with the ones which  
are necessary for the type of gas you use (see table in Technical Data section).  
4. Assemble the parts, follow the same procedure backwards.  
5. Replace the rating plate (it is near the gas supply pipe) with the one for the new type of  
gas supply. You can find this plate in the package supplied with the appliance.  
If the supply gas pressure is changeable or different from the necessary pressure, you must  
fit an applicable pressure adjuster on the gas supply pipe.  
Adjustment of minimum level  
To adjust the minimum level of the burners:  
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Installation  
9
1. Light the burner.  
2. Turn the knob on the minimum position.  
3. Remove the knob.  
4. With a thin screwdriver, adjust the by-pass screw position.  
1
1 The by-pass screw  
– If you change from natural gas 20 mbar to liquid gas, fully tighten the by-pass screw  
in.  
– If you change from liquid gas to natural gas 20 mbar, undo the by-pass screw ap-  
proximately 1/4 of a turn (1/2 of a turn for Triple Crown burner).  
WARNING!  
Make sure the flame does not go out when you quickly turn the knob from the maximum  
position to the minimum position.  
Electrical connection  
• Any electrical work required to install this hob should be carried out by a qualified elec-  
trician or competent person, in accordance with the current regulations.  
• THIS HOB MUST BE EARTHED.  
• Always use a correctly installed shockproof socket.  
• Make sure that there is an access to the mains plug after installation.  
• Do not pull the mains cable to disconnect the appliance. Always pull the mains plug.  
• The appliance must not be connected with an extension cable, an adapter or a multiple  
connection (risk of fire). Check that the ground connection is in conformity with the  
standard and regulations force.  
• The power cable must be placed in such a way that it does not touch any hot part.  
• Connect the appliance to the mains with a device that lets to disconnect the appliance  
from the mains at all poles with a contact opening width of minimum 3 mm, eg. auto-  
matic line protecting cut-out, earth leakage trips or fuse.  
• None of a parts of the connection cable can not get a temperature 90°C.  
Electrical Requirements  
Any permanent electrical installation must comply with the latest I.E.E. Regulations and lo-  
cal Electricity Board regulations. For your own safety this should be undertaken by a quali-  
fied electrician, e.g. your local Electricity Board, or a contractor who is on the roll of the  
National Inspection Council for Electrical Installation Contracting (NICEIC).  
The manufacturer declines any liability should these safety measures not be observed.  
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10  
Installation  
This hob is designed to be connected to a 230 V 50 Hz AC electrical supply.  
Before switching on, make sure the electricity supply voltage is the same as that indicated  
on the hob rating plate. The rating plate is located on the bottom of the hob.  
The hob is supplied with a 3 core flexible supply cord incorporating a 3 amp plug fitted. In  
the event of having to change the fuse, a 3 amp ASTA approved (BS 1362) fuse must be  
used.  
1
2
3
4
5
1 Green and Yellow  
2 3 amp fuse  
3 Brown  
4 Cord clamp  
5 Blue  
Should the plug need to be replaced for any reason, the wires in the mains lead are col-  
oured in accordance with the following code:  
Green and Yellow  
Blue  
- Earth  
- Neutral  
- Live  
Brown  
1. Connect the green and yellow (earth) wire to the terminal in the plug which is marked  
with the letter 'E' or the earth symbol or coloured green and yellow.  
2. Connect the blue (neutral) wire to the terminal in the plug which is marked with the  
letter 'N' or coloured black.  
3. Connect the brown (live) wire to the terminal in the plug which is marked with the let-  
ter 'L' or coloured red.  
Upon completion there must be no cut, or stray strands of wire present and the cord clamp  
must be secure over the outer sheath.  
A cut off plug inserted into a 13 amp socket is a serious safety (shock) hazard. Ensure that  
the cut off plug is disposed of safely.  
The replacement of electric cable must be carried out exclusively by the service force centre  
or by personnel with similar competencies, in accordance with the current regulations.  
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Installation  
11  
Replacement of the connection cable  
To replace the connection cable use only H05V2V2-F T90 or equivalent type. Make sure that  
the cable section is applicable to the voltage and the working temperature. The yellow/  
green earth wire must be approximately 2 cm longer than the brown (or black) phase wire.  
Building In  
min. 600 mm  
min. 450 mm  
min. 650 mm  
560 mm  
A
min. 55 mm  
30 mm  
480 mm  
10 mm  
11 mm  
3 mm  
11 mm  
A - supplied seal  
A
B
A - supplied seal  
B - supplied brackets  
Possibilities for insertion  
Kitchen unit with door  
The panel installed below the hob must be easy to remove and let an easy access in case a  
technical assistance intervention is necessary.  
30 mm  
min 20 mm  
(max 150 mm)  
a
60 mm  
b
a) Removable panel  
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12  
Product description  
b) Space for connections  
Kitchen unit with oven  
The hob recess dimensions must obey the indication and the kitchen unit must be equipped  
with vents to let a continuous supply of air. The electrical connection of the hob and the  
oven must be installed separately for safety reasons and to let easy remove oven from the  
unit.  
2
2
120 cm  
50 cm  
2
2
180 cm  
360 cm  
MANUFACTURER:  
ELECTROLUX ITALIA S.p.A.  
C.so Lino Zanussi, 30  
33080 PORCIA (PN) - ITALIA  
PRODUCT DESCRIPTION  
Cooking surface layout  
1
2
3
1 Cooktop  
2 Semi-rapid burner  
3 Triple Crown burner  
4 Auxiliary burner  
5 Control knobs  
5
4
Control knobs  
Symbol  
Description  
no gas supply / off position  
ignition position / maximum gas supply  
minimum gas supply  
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Operation  
13  
OPERATION  
Ignition of the burner  
WARNING!  
Be very careful when you use open fire in kitchen environment. Manufacturer decline any  
responsibility in case misuse of the flame  
Always light the burner before you put cookware.  
To light the burner:  
1. Turn the control knob counterclockwise to the maximum position (  
down.  
) and push it  
2. Keep the control knob pushed for approximately 5 seconds; this will let thermocouple  
to warm up. If not, the gas supply will be interrupted.  
3. Adjust the flame after it is regular.  
If after some tries the burner does not light, check if the crown and its cap are in correct  
positions.  
Each control knob has a pilot light. It lights up when you turn the control knob.  
1
2
3
4
1
2
3
4
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14  
Helpful hints and tips  
1 Burner cap  
2 Burner crown  
3 Ignition candle  
4 Thermocouple  
WARNING!  
Do not keep the control knob pushed for more than 15 seconds.  
If the burner does not light after 15 seconds, release the control knob, turn it into off posi-  
tion and try to light the burner again after minimum 1 minute.  
In the absence of electricity you can ignite the burner without electrical device; in this case  
approach the burner with a flame, push the relevant knob down and turn it counter-clock-  
wise to maximum gas release position.  
If the burner accidentally goes out, turn the control knob to the off position and try to light  
the burner again after minimum 1 minute.  
The spark generator can start automatically when you switch on the mains, after installa-  
tion or a power cut. It is normal.  
Turning the burner off  
To put the flame out, turn the knob to the symbol  
WARNING!  
Always turn the flame down or switch it off before you remove the pans of the burner.  
.
Using the Wok Stand  
A wok stand lets you to use a rounded bottom wok on the hob. Do not use the wok stand  
with any other type of wok or pan. You must only use the wok stand on the Triple Crown.  
When you install the wok stand, make sure that the recesses in the frame fit on the bars of  
the pan supports.  
HELPFUL HINTS AND TIPS  
Energy savings  
• If possible, always put the lids on the pans.  
• When the liquid starts to boil, turn down the flame to barely simmer the liquid.  
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Care and cleaning  
15  
WARNING!  
Use pots and pans with diameter applicable to the dimension of burner.  
Do not use cooking vessels on the hotplate that overlap its edges.  
Burner  
Diameters of cookware  
180 - 260 mm  
Triple Crown  
Front Semi-rapid  
Rear Semi-rapid  
Auxiliary  
120 - 180 mm  
120 - 220 mm  
80 - 160 mm  
WARNING!  
Pots must not enter the control zone.  
WARNING!  
Make sure pot handles do not protrude over the front edge of the cooktop and that pots  
are centrally positioned on the rings in order to achieve maximum stability and to obtain  
lower gas consumption.  
Do not place unstable or deformed pots on the rings to prevent from spill and injury.  
WARNING!  
Flame diffuser are not recommended.  
Information on acrylamides  
Important! According to the newest scientific knowledge, if you brown food (specially the  
one which contains starch), acrylamides can pose a health risk. Thus, we recommend that  
you cook at the lowest temperatures and do not brown food too much.  
CARE AND CLEANING  
WARNING!  
Switch the appliance off and let it cool down before you clean it. Disconnect the appliance  
from the electrical supply, before carrying out any cleaning or maintenance work.  
WARNING!  
For safety reasons, do not clean the appliance with steam cleaners or high-pressure clean-  
ers.  
WARNING!  
Do not use abrasive cleaners, steel wool pads or acids, they can cause damage to the appli-  
ance.  
Scratches or dark stains on the glass have no effect on how the appliance operates.  
• You can remove the pan supports to easily clean the hob.  
• To clean the enamelled parts, cap and crown, wash it with warm soapy water and dry it  
carefully before you put them back.  
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16  
Care and cleaning  
• Stainless steel parts wash with water, and then dry with a soft cloth.  
• The pan supports are not dishwasher proof; they must be washed by hand.  
• When you wash the pan supports by hand, take care when you dry them as the enamel-  
ling process occasionally leaves rough edges. If necessary, remove stubborn stains using a  
paste cleaner.  
• Make sure you position the pan supports correctly after cleaning.  
• To make burners work correctly, make sure that the arms of the pan supports are in the  
centre of the burner.  
Be very careful when you replace the pan supports to prevent the hob top from  
damage.  
After cleaning, dry the appliance with a soft cloth.  
The stainless steel can become tarnished if it is too much heated. Refer to this you must not  
cook with potstones, earthenware pans or cast iron plates. Do not use aluminium foil to  
prevent damage the top during operation.  
Removing the dirt:  
1. – Remove immediately: melting plastic, plastic foil, and food containing sugar.  
Stop the appliance and let it cool down before you clean: limescale rings, water  
rings, fat stains, shiny metallic discolorations. Use a special cleaner applicable for  
surface of hob.  
2. Clean the appliance with a damp cloth and some detergent.  
3. At the end rub the appliance dry with a clean cloth.  
To make burners work properly, make sure that pan supports are placed in the way that the  
arms are centred upon the burner.  
In order to avoid damaging the hob top pay attention when replacing the pan support.  
Cleaning of the spark plug  
This feature is obtained through a ceramic ignition candle with a metal electrode. Keep  
these components well clean to prevent difficult lighting and check that the burner crown  
holes are not obstructed.  
Periodic maintenance  
Periodically speak your local Service Force Centre to check the conditions of the gas supply  
pipe and the pressure adjuster, if fitted.  
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What to do if…  
Remedy  
17  
WHAT TO DO IF…  
Problem  
Possible cause  
There is no spark when lighting • There is no electrical supply • Make sure that the unit is  
the gas  
connected and the electrical  
supply is switched on.  
• Control the fuse. If the fuse  
is released more than one  
time, refer to a qualified  
electrician.  
• Burner cap and crown are  
placed uneven  
• Make sure that the burner  
cap and crown are in correct  
positions.  
The flame is blow out immedi- • Thermocouple is not heated • After lightning the flame,  
ately after ignition  
sufficient  
keep the knob pushed for  
approximately 5 seconds.  
The gas ring burns unevenly  
• Burner crown is blocked  
with food residues  
• Make sure that the injector  
is not blocked and the burn-  
er crown is clear of food  
particles.  
If there is a fault, first try to find a solution to the problem yourself. If you cannot find a  
solution to the problem yourself, speak your dealer or the local Service Force Centre.  
If you operated the appliance incorrectly, or the installation was not carried out by a regis-  
tered engineer, the visit from the customer service technician or dealer may not take place  
free of charge, even during the warranty period.  
Labels supplied with the accessories bag  
Stick the adhesive labels as indicated below:  
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18  
Technical data  
1
2
3
MOD.  
MOD.  
MOD.  
PROD.NO.  
SER.NO.  
TYPE  
230V-50Hz  
IP20  
PROD.NO.  
SER.NO  
DATA  
PROD.NO.  
SER.NO  
DATA  
0049  
03 IT  
MADE IN ITALY  
MODEL  
MODEL  
1 Stick it on Guarantee Card and send this part  
2 Stick it on Guarantee Card and keep this part  
3 Stick it on instruction booklet  
These data are necessary to help you quickly and correctly. These data are available on  
the supplied rating plate.  
• Model description .................  
• Product number (PNC) .................  
• Serial Number (S.N.) .................  
Use the original spare parts only. They are available at Service Force Centre and approved  
spare parts shops.  
TECHNICAL DATA  
Hob dimensions  
Width:  
594 mm  
510 mm  
Length:  
Hob recess dimensions  
Width:  
560 mm  
480 mm  
Length:  
Heat input  
Triple Crown burner:  
Semi-rapid burner:  
Auxiliary burner:  
TOTAL POWER:  
4.0 kW  
2.0 kW  
1.0 kW  
G20 (2H) 20 mbar = 9 kW  
G30 (3+) 28-30 mbar = 654 g/h  
G31 (3+) 37 mbar = 643 g/h  
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Environment concerns  
230 V ~ 50 Hz  
19  
Electric supply:  
3 core flexible cable with non rewireable plug  
fitted with a 3 amp cartridge fuse  
Gas connection:  
Category:  
G 1/2 "  
II2H3+  
Gas supply:  
G20 (2H) 20 mbar  
3
Appliance class:  
By-pass diameters  
Burner  
Auxiliary  
Ø By-pass in 1/100 mm.  
28  
32  
56  
Semi-rapid  
Triple Crown  
Gas burners  
NORMAL POWER  
LPG  
NORMAL  
POWER  
REDUCED  
POWER  
NATURAL GAS  
G20 (2H) 20 mbar  
(Butane/Propane) G30/G31 (3+)  
28-30/37 mbar  
BURNER  
G30  
G31  
28–30  
mbar  
inj. 1/100  
m³/h  
inj. 1/100  
mm  
37 mbar  
g/h  
kW  
kW  
mm  
g/h  
Auxiliary  
burner  
1.0  
2.0  
0.33  
0.45  
70  
96  
0.095  
0.190  
50  
71  
73  
71  
Semi-rap-  
id burner  
145  
291  
143  
286  
Triple  
Crown  
burner  
4.0  
1.4  
146  
0.381  
98  
ENVIRONMENT CONCERNS  
The symbol on the product or on its packaging indicates that this product may not be  
treated as household waste. Instead it should be taken to the appropriate collection point  
for the recycling of electrical and electronic equipment. By ensuring this product is  
disposed of correctly, you will help prevent potential negative consequences for the  
environment and human health, which could otherwise be caused by inappropriate waste  
handling of this product. For more detailed information about recycling of this product,  
please contact your local council, your household waste disposal service or the shop where  
you purchased the product.  
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20  
Packaging material  
The packaging materials are friendly to the environment and can be recycled. The plastic  
components are identified by marking: >PE<,>PS<, etc. Discard the packaging materials as  
household waste at the waste disposal facilities in your municipality.  
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21  
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22  
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23  
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397201901-B-052011  
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