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		 Use and Care Guide   
					® 
					Wine Captain Drawer Model:   
					2275DWRWS, 2275DWRWOL   
					2275DWRWS   
					2275DWRWOL   
				2 Table of Contents   
					Introduction ...............................................................................................................................2   
					Warranty Registration .......................................................................................................2   
					Please Record Your Model Information ...........................................................................2   
					Table of Contents .......................................................................................................................3   
					Safety Precautions ......................................................................................................................5   
					Safety Alert Definitions .....................................................................................................5   
					General Precautions ...........................................................................................................5   
					Product Features ........................................................................................................................6   
					Échelon Wine Captain .......................................................................................................6   
					Operation ...................................................................................................................................7   
					Initial Startup .....................................................................................................................7   
					Interior Lighting .................................................................................................................7   
					Electronic Control Panel ....................................................................................................8   
					Normal Operating Sounds .................................................................................................9   
					Wine Stocking Recommendations ....................................................................................9   
					Storage, Vacation, Moving ..............................................................................................10   
					Product Disposal ...............................................................................................................10   
					Wine Guide ...............................................................................................................................11   
					Wine Selections Suggestions ...........................................................................................11   
					Suggestions for Matching Food and Wine .....................................................................11   
					Common Food and Wine Matches ..................................................................................11   
					Cleaning and Maintenance .....................................................................................................13   
					General Cleaning .............................................................................................................13   
					Maintenance ....................................................................................................................13   
					Adjust Drawers .................................................................................................................15   
					Service .......................................................................................................................................21   
					Before Calling for Service ................................................................................................21   
					If Service is Required ........................................................................................................21   
					Replacement Parts ...........................................................................................................21   
					Troubleshooting Guide ....................................................................................................22   
					U-Line Corporation Limited Warranty ....................................................................................23   
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					2275DWRWS, 2275DWRWOL   
				WARNING   
					3 Safety Precautions   
					SHOCK HAZARD - Electrical Grounding Required.   
					• Never attempt to repair or perform   
					maintenance on the unit until the electricity   
					has been disconnected.   
					• Never remove the round grounding prong from   
					the plug and never use a two-prong grounding   
					adapter.   
					• Altering, cutting of power cord, removal of   
					power cord, removal of power plug, or direct   
					wiring can cause serious injury, fire and/or loss   
					of property and/or life, and will void the   
					warranty.   
					• PLEASE READ all instructions completely before   
					attempting to install, operate, or service your   
					unit.   
					• Proper installation procedures must be followed   
					if this unit is being initially installed, or is moved   
					to a new location after being in service. An   
					INSTALLATION GUIDE for your unit, providing   
					complete installation information is available   
					from U-Line Corporation directly, and must be   
					consulted before any installation is begun. U-Line   
					contact information appears on the rear cover of   
					this guide.   
					• This unit requires connection to a grounded   
					(three-prong), polarized receptacle that has been   
					placed by a qualified electrician in accordance   
					with applicable electrical codes.   
					• Never use an extension cord to connect power   
					to the unit.   
					• Always keep your working area dry.   
					WARNING   
					Safety Alert Definitions   
					The Anti-Tip Kit must be installed on this unit   
					before it is used. Never use the drawers as steps   
					or as a shelf to support more than the drawers’   
					contents. Serious personal injury could occur.   
					Safety items throughout this guide are labeled with a   
					Danger, Warning or Caution based on the risk type:   
					DANGER   
					CAUTION   
					Danger means that failure to follow this safety   
					statement will result in severe personal injury or   
					death.   
					• Use care when moving and handling the unit. Use   
					gloves to prevent personal injury from sharp   
					edges.   
					• If your model requires defrosting, DO NOT use any   
					type of heater to defrost. Using a heater to speed   
					up defrosting can cause personal injury and   
					damage to the inner lining.   
					WARNING   
					Warning means that failure to follow this safety   
					statement could result in serious personal injury   
					or death.   
					IMPORTANT   
					CAUTION   
					• Do not lift unit by drawer handles.   
					• Never install or operate the unit behind closed   
					doors. Be sure front grille is free of obstruction.   
					Obstructing free air flow can cause the unit to   
					malfunction and may void the warranty.   
					• Failure to clean the condenser every three months   
					can cause the unit to malfunction. This could void   
					the warranty.   
					Caution means that failure to follow this safety   
					statement may result in minor or moderate   
					personal injury, property or equipment damage.   
					General Precautions   
					Use this appliance for its intended purpose only and   
					follow these general precautions along with those listed   
					throughout this guide:   
					• Allow unit temperature to stabilize for 24 hours   
					before use.   
					• If your model requires defrosting, never use an   
					ice pick or other sharp instrument to help speed   
					up defrosting. These instruments can puncture   
					the inner lining or damage cooling unit.   
					• Use only genuine U-Line replacement parts.   
					Imitation parts can damage the unit, affect its   
					operation or performance and may void the   
					warranty.   
					DANGER   
					RISK OF CHILD ENTRAPMENT. Before you throw away   
					your old refrigerator or freezer, take off the doors   
					and leave shelves in place so that children may not   
					easily climb inside.   
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				• Stainless models feature a stainless steel wrap and   
					sculpted stainless handles.   
					4 Product Features   
					• Wood overlay units feature the ability to match   
					cabinetry. Handles are not included with overlay units.   
					Échelon Wine Captain   
					• Both drawers feature tinted thermal glass that protects   
					your wines from potentially harmful light rays while   
					providing a very fashionable appearance.   
					Your U-Line Wine Captain is the industry’s only built-in   
					under the counter two drawer wine storage unit with   
					dual zone temperature control and up to 43 bottle (750   
					mL size) capacity. Your Wine Captain will accommodate   
					up to 24 bottles in the top drawer and up to 19 bottles in   
					the bottom drawer. The bottom drawer also includes a   
					wine caddy for elegant transportation and service of   
					three bottles of wine. The corks remain moist, which   
					keeps air from entering the bottles.   
					• Wine Captain models are not recommended for   
					outdoor use.   
					• This Wine Captain cannot be configured for a free-   
					standing installation. It must be installed as a built-in,   
					under counter unit, and must be anchored to prevent   
					tipping using the originally provided anti-tip kit.   
					The Right Temperature for Wine   
					Features and specifications are subject to change without   
					notice.   
					Your Wine Captain is designed to provide a temperature   
					zone in each drawer, adjustable between 40 - 60°F, so the   
					specific storage requirements of your finest wines can be   
					satisfied.   
					NOTE: Product temperatures, not air temperatures, are   
					referenced above.   
					Features of Échelon Wine Captain   
					• An electronic control panel with digital display allows   
					you to display the actual temperature in each drawer,   
					and adjust the individual temperature setting to your   
					personal preference. The electronic control and digital   
					display provides an attractive appearance, and its   
					method of control provides precise temperatures for   
					storage of one or multiple types of wine.   
					• An interior light will illuminate automatically in each   
					drawer as it is opened, providing easy visual   
					identification of the wine. However, you can easily   
					select two other modes of operation:   
					a. Interior lights in both drawers can be illuminated   
					while the drawers are closed, providing an   
					attractive display of your wine collection.   
					b. A blackout/Sabbath mode (not Star K certified)   
					allows you to darken both interior lights and the   
					LED display, while maintaining complete   
					temperature control in both drawers.   
					• Automatic (cycle) defrost means maintenance-free   
					defrosting.   
					• Wine racks have a contoured maple front trim that   
					adds a fashionable appearance to Wine Captain. The   
					wood facing may be stained or replaced in its entirety   
					with other woods or manufactured products (such as   
					® 
					Corian or Sandstone).   
					• Black vinyl wine racks blend with the wine bottles,   
					placing greater emphasis on the wines themselves. The   
					vinyl holds the wine bottles more effectively than a   
					chromed or painted finish.   
					• All units feature a vinyl clad steel cabinet that provides   
					a rich textured look, and resists scratching, peeling and   
					flaking.   
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					2275DWRWS, 2275DWRWOL   
				Interior Lighting   
					5 Operation   
					The interior of the cabinet can be illuminated whenever a   
					drawer is opened (default mode) or illuminated for a   
					four-hour period.   
					The LIGHT icon (Figure 3, 5) on the control panel is used   
					to change the lighting functions.   
					To illuminate the interior of the cabinet for a four-hour   
					period:   
					1. Touch and release the LIGHT icon (Figure 3, 5) to   
					switch from drawer-operated lighting control to   
					continuous lighting (the °F symbol will flash briefly   
					after the LIGHT icon is pressed).   
					ULIN_0080_A   
					Figure 2   
					IMPORTANT   
					2. To return to drawer-operated lighting control before   
					the four-hour period is up, repeat Step 1.   
					Proper air flow (Figure 2) is required for your unit to   
					operate at its highest efficiently. A grille, located in   
					the base of the unit, must not be blocked at any   
					time, or your unit will not perform as expected.   
					Initial Startup   
					All U-Line units are shipped with controls that are preset.   
					No initial adjustments are required.   
					IMPORTANT   
					U-Line recommends the unit be allowed to run   
					overnight prior to loading with product.   
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					ULIN_0184_A   
					Figure 3   
					To turn the unit on or off, touch and hold the POWER icon   
					(Figure 3, 1) on the display panel for approximately five   
					seconds until the °F symbol flashes and release.   
					• A small LED above the icon will illuminate to confirm   
					the touch of any controller icon.   
					• The display (Figure 3, 3) will show the unit set-point   
					temperature when the unit is on and will show OFF   
					when the unit is off.   
					• Turning the unit off will override any other control   
					function.   
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				Checking Product Temperature   
					Electronic Control Panel   
					Your Wine Captain has been designed to provide two   
					temperature zones within the cabinets so the specific   
					storage requirements of your finest wines can be satisfied.   
					NOTE: These are product temperatures, not air   
					temperatures.   
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					ULIN_0184_A   
					Figure 4   
					The electronic control with digital display (Figure 4) is   
					configured to show a single temperature continuously.   
					This set-point temperature is a base number used by the   
					controller to maintain the temperature zones in your unit.   
					The factory default set-point temperature is 60°F in the   
					top drawer and 40°F in the bottom drawer. This set-point   
					temperature is used as a gauge if further temperature   
					adjustments are required.   
					ULIN_0093_A   
					Figure 5   
					To check the actual product temperature in your unit,   
					insert an accurate thermometer into a plastic (non-   
					breakable) bottle that is partially filled with water.   
					Tighten the bottle cap securely (Figure 5).   
					A DISPLAY OFF mode is available through the control   
					panel. This mode allows you to control whether the   
					display (Figure 4, 3) will be ON or OFF whenever the   
					door is closed. The icon touch sequence that follows will   
					switch between both modes:   
					Place the bottle in the desired area for 24 hours. Refrain   
					from opening the unit during the testing period. After 24   
					hours, check the temperature of the water. If required,   
					adjust the temperature control in a small increment (See   
					ADJUSTING TEMPERATURE).   
					1. Touch and hold the WARMER icon (Figure 4, 2), and   
					within five seconds press the POWER icon   
					(Figure 4, 1) three times.   
					Factors which affect the internal temperatures of the   
					cabinet include:   
					• Temperature setting.   
					2. The display will be either visible or dark when the door   
					is closed.   
					• Ambient temperature where installed.   
					3. To return to the previous mode, repeat Step 1.   
					• Number of times and length of time the door is   
					opened and closed.   
					Temperature Display Selection   
					• Installation in direct sunlight or near a heat source.   
					U-Line products supplied for 110 VAC operation have   
					temperatures displayed in a default Fahrenheit (°F)   
					configuration (Figure 4, 3).   
					Adjusting Temperature   
					IMPORTANT   
					The display can easily be adjusted for either type of   
					temperature display. Press and hold the LIGHT icon   
					(Figure 4, 5) and within five seconds press the COOLER   
					icon (Figure 4, 4) three times to change the display as   
					desired.   
					Adjust the set-point temperature in single   
					increments, and wait 24 hours for the temperature   
					to stabilize before rechecking.   
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					Temperature Display   
					To display all zone temperatures:   
					1. Press and hold the WARMER icon (Figure 4, 2) for   
					approximately five seconds and release when the °F   
					symbol in the display (Figure 4, 3) begins to flash.   
					ULIN_0184_A   
					Figure 6   
					2. The display (Figure 4, 3) will show an individual   
					reading on each drawer.   
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					2275DWRWS, 2275DWRWOL   
				To adjust the set-point temperature:   
					Wine Stocking Recommendations   
					1. Press and release the WARMER icon. The top of the F   
					in °F (Figure 7, 1) of the top drawer will begin to   
					flash. This will allow you to adjust the temperature of   
					the top drawer. In 10 seconds of inactivity, the bottom   
					bar of the F in °F (Figure 7, 2) will begin to flash; this   
					will allow you to adjust the temperature of the   
					Specially designed wine racks allow for the proper   
					horizontal storage of wine. The bottles are properly   
					positioned so the wine remains in contact with the cork to   
					assure that the cork does not become dry.   
					Stock your unit as follows:   
					bottom drawer. Adjustments to the lower drawer can   
					be made immediately if the LIGHT icon is pressed.   
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					ULIN_0830_A   
					Figure 7   
					2. While the top or bottom bar of the F in °F is flashing,   
					press the WARMER or COOLER icon as required to   
					adjust the set-point temperature. The change will be set   
					five seconds after adjusting the temperature and the   
					new set-point temperature wil be displayed. Allow the   
					unit to sit for 10 seconds to return to normal mode.   
					ULIN_0242b_A   
					Figure 8   
					1. The bottom drawer should be stocked first. Open the   
					drawer, and beginning at the back of the lowest rack   
					work forward, staggering the bottles as shown   
					(Figure 8).   
					Normal Operating Sounds   
					2. Stock the second rack in the same manner.   
					3. Close drawer slowly.   
					All models incorporate rigid foam insulated cabinets to   
					provide high thermal efficiency and maximum sound   
					reduction for its internal working components. In spite of   
					this technology, your model may make sounds that are   
					unfamiliar.   
					Normal operating sounds may be more noticeable   
					because of the unit’s environment. Hard surfaces such as   
					cabinets, wood/vinyl/tiled floors and paneled walls have a   
					tendency to reflect normal appliance operating noises.   
					Common refrigeration components, and a brief   
					description of the normal operating sounds they make,   
					are listed below. NOTE: Your product may not contain all   
					of the components listed.   
					• 
					• 
					• 
					• 
					Compressor: The compressor makes a hum or pulsing   
					sound that may be heard when it operates.   
					ULIN_0243b_A   
					Evaporator: Refrigerant flowing through an evaporator   
					may sound like boiling liquid.   
					Figure 9   
					Condenser Fan: Air moving through a condenser may be   
					heard.   
					4. Repeat steps 1 through 3 to stock the racks in the upper   
					drawer.   
					Automatic Defrost/Drain Pan: Water may be heard   
					dripping or running into the drain pan when the unit is in   
					the defrost cycle.   
					NOTE: After stocking, allow unit to run for 24 hours   
					to stabilize product temperatures.   
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				Wine Caddy   
					Storage, Vacation, Moving   
					If the unit will not be used for an extended period, or   
					otherwise stored, follow these steps completely:   
					WARNING   
					Electrical Shock Hazard. Disconnect power before   
					servicing. Before operating, replace all panels.   
					Failure to do so may result in death or electrical   
					shock.   
					1. Remove all consumable contents from the unit.   
					2. Disconnect the power cord from its outlet, and leave it   
					disconnected until the unit is returned to service.   
					3. Clean and dry the interior of the cabinet (See CLEANING   
					AND MAINTENANCE: GENERAL CLEANING).   
					4. During periods of non-use, the cabinet must remain   
					open to prevent the formation of mold and mildew.   
					Open drawer a minimum of 2" (5 cm) to provide the   
					necessary ventilation.   
					ULIN_0153a_A   
					Figure 10   
					The bottom drawer includes a three bottle caddy   
					(Figure 10) for elegant transportation and wine service.   
					Product Disposal   
					To access and remove the bottle caddy:   
					If the unit is being removed from service for disposal,   
					check and obey all Federal, State and/or Local regulations   
					regarding the disposal and recycling of refrigeration   
					appliances, and follow these steps completely:   
					1. Open the bottom drawer fully and grasp the caddy   
					handle from either side.   
					2. While supporting the bottom of the caddy with one   
					hand, slowly and gently pull it out from under the   
					drawer.   
					1. Remove all consumable contents from the unit.   
					2. Disconnect power to the unit and unplug the power   
					cord from its outlet.   
					3. Close the drawer completely.   
					To replace the bottle caddy:   
					DANGER   
					1. Open the bottom drawer fully.   
					RISK OF CHILD ENTRAPEMENT. Before you throw   
					away your old unit, remove the drawers.   
					2. Support the bottom of the caddy with one hand while   
					picking up the caddy. Gently slide the caddy into place   
					under the drawer.   
					3. Ensure that the caddy is centered, and close the drawer   
					completely.   
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					2275DWRWS, 2275DWRWOL   
				Suggestions for Matching Food and   
					Wine   
					6 Wine Guide   
					Wine Selections Suggestions   
					Although there are no hard fast rules for matching wine   
					to food, observe some guidelines. Delicate dishes should   
					be accompanied by lighter more delicate wines. Full-   
					flavored foods should be matched with fuller-bodied   
					wines.   
					Selecting the right wine for the right occasion can   
					sometimes be a seemingly awkward or difficult task for   
					the beginning wine enthusiast. We would therefore like   
					to present you with a few suggestions which may provide   
					a little more confidence and enjoyment when choosing   
					and serving your wines.   
					As a general rule, one should aim to ascend in flavor and   
					quality of wines served.   
					Table 1   
					When selecting wines, keep an open mind and do not be   
					afraid to be adventurous. Do not view the subject of wine   
					so seriously it discourages you from learning and   
					Serve a:   
					Before a:   
					DRY wine   
					SWEET wine   
					RED wine   
					discovering for fear of embarrassment if something is   
					incorrect. Wine is best viewed as a hobby and enjoyed.   
					WHITE wine   
					YOUNG wine   
					LIGHT-BODIED wine   
					When assembling your collection, try not to become   
					obsessed with “Vintages.” Although a chart can be a   
					useful tool, generalizations about a specific year have led   
					more than one collector to disappointment. In many   
					instances an “Off Year” will provide a better value and   
					more drinking enjoyment.   
					OLD wine   
					FULL-BODIED wine   
					Any step back in quality will be noticed. If a fine wine is   
					tasted prior to a lesser wine, many of the fine wine’s   
					subtle qualities may be missed.   
					The primary guideline to the subject of wine is your own   
					palate. Do not be afraid to make mistakes. Experiment,   
					discover, but most of all, enjoy yourself and your new   
					U-Line product.   
					Common Food and Wine Matches   
					Table 2   
					Foods   
					Wines   
					Fish, Shell Fish, Crab, Oysters   
					Dry White Wines, Light   
					Sparkling or Extra Dry   
					Champagne   
					Beef, Venison   
					Full-Bodied Red Wines   
					Light-Bodied Red Wines   
					Pork, Veal, Lamb and Poultry   
					Fruit   
					Sweet White and Sparkling   
					Wines   
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				Guide to Common Styles of Wine   
					Red Wines   
					Full-Bodied Dry   
					California   
					French   
					Italian   
					Zinfandel, Cabernet   
					Rhone, Chateauneuf-du-Pape   
					Barbaresco, Barolo   
					Medium-Bodied Dry   
					Light-Bodied Dry   
					California   
					French   
					Pinot Noir   
					Bordeaux, Burgundy   
					French   
					Italian   
					Beaujolais   
					Chianti, Bardolino   
					White Wines   
					Full-Bodied Dry   
					California   
					French   
					Chardonnay   
					Montrachet, Meursault   
					Puligny-Montrachet   
					Medium-Bodied Dry   
					California   
					French   
					Sauvignon-Blanc   
					Pouilly-Fuisse, Sancerre,   
					Vouvray, Graves   
					Light-Bodied Dry   
					French   
					Chablis, Muscadet, Pouilly-Fume   
					Full-Bodied, Very Sweet   
					Germany   
					Frency   
					Hungary   
					Beerenauslese   
					Sauternes   
					Tokay   
					Medium-Bodied, Semi-Sweet   
					Light-Bodied Off Dry   
					California   
					Germany   
					Gewurtztraminer   
					Liebfraumilch   
					Germany   
					Rhine, Mosel, Riesling   
					Common Tasting Terms   
					Terminology   
					Description   
					Acidity   
					A critical element of wine that is responsible for preserving the wines freshness. Excess acidity results in an   
					overly tart and sour wine.   
					Balance   
					Body   
					A desired trait where tannin, fruit and acidity are in total harmony. Wines with good balance tend to age   
					gracefully.   
					The weight and presence of wine in the mouth provided by the alcohol and tannin level. Full-bodied wines   
					tend to have this strong concentration.   
					Bouquet   
					Complex   
					The blending of a wine's aroma within the bottle over a period of time, caused by volatile acidity.   
					A subjective term often used in tasting. A wine is said to be complex if it offers a variety of flavors and scents   
					that continue to evolve as it develops.   
					Flabby   
					Full-Bodied   
					Lean   
					A wine that lacks structure, or is heavy to the taste, lacks acidity.   
					Wine high in alcohol and extract, generally speaking, fills the mouth, powerful.   
					Generally describes wines that are slim, lacking of generosity or thin.   
					Oaky   
					A desirable flavor imparted to wine if done in moderation. Most wines are aged in oak barrels one to three   
					years, thereby receiving this toasty oak characteristic. However, if a weak wine is left in contact too long with   
					an oak barrel it will tend to be overpowered with an oaky taste.   
					Tannin   
					Tannins are extracted from the grape skins and stems and are necessary for a well-balanced red wine. Tannins   
					are easily identified in wine tasting as the drying sensation over the gums. Tannins generally fade as a wine   
					ages.   
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					2275DWRWS, 2275DWRWOL   
				Maintenance   
					7 Cleaning and Maintenance   
					Proper maintenance of your U-Line product will ensure   
					efficiency, top performance and long life. The   
					maintenance intervals listed are based on normal   
					conditions. You may want to shorten the intervals if you   
					have pets or other special considerations.   
					General Cleaning   
					Exterior Cleaning (As Required)   
					• Stainless steel surfaces and components can discolor   
					when exposed to chlorine gas, pool chemicals, salt   
					water or cleaners with bleach.   
					Defrosting   
					Automatic (Cycle) Defrost Models   
					• Keep your stainless steel unit looking new by cleaning   
					with a good quality all-in-one stainless steel cleaner/   
					Automatic defrost models do not produce frost in normal   
					operating conditions. However, a frost pattern may be   
					noticed on the interior walls if the unit is repeatedly   
					opened in a high heat or high humidity location. If this   
					frost pattern does not clear within 24 hours, your unit will   
					require manual defrosting.   
					® 
					polish on a monthly basis. For best results use Claire   
					Stainless Steel Polish and Cleaner, which can be   
					purchased from U-Line Corporation (P/N 173348).   
					Comparable products are acceptable. Frequent   
					cleaning will remove surface contamination that could   
					lead to rust. Some installations may require cleaning   
					on a weekly basis.   
					WARNING   
					• Do not clean with steel wool pads.   
					DO NOT use any type of electrical heating device,   
					ice pick, knife or other sharp instrument to   
					defrost; this could damage the inner lining or   
					refrigeration system and void the warranty.   
					• Do not use cleaners that are not specifically   
					intended for stainless steel on stainless steel   
					surfaces (this includes glass, tile and counter   
					cleaners).   
					IMPORTANT   
					• If any surface discoloring or rusting appears, clean it   
					® 
					® 
					quickly with Bon-Ami or Barkeepers Friend Cleanser   
					The drain pan was not designed to capture the   
					water created when manually defrosting. To   
					prevent water from overflowing the drain pan,   
					place towels or other absorbent materials over the   
					interior drain trough, under the evaporators   
					(Figure 11, 1), before defrosting.   
					and a non-abrasive cloth. Always clean in the direction   
					of the grain. Always finish this process with Claire   
					Stainless Steel Polish and Cleaner or comparable   
					product to prevent further problems.   
					• Using abrasive pads such as Scotchbrite™ will   
					cause the graining in the stainless steel to   
					become blurred.   
					• Rust that is not cleaned up promptly can penetrate into   
					the surface of the stainless steel and complete removal   
					of the rust may not be possible.   
					1 
					Interior Cleaning (As Required)   
					• Disconnect power to the unit. Clean the interior and all   
					removed components using a mild non-abrasive   
					detergent and warm water solution applied with a soft   
					sponge or non-abrasive cloth. Rinse the interior using a   
					soft sponge and clean water.   
					• Do not use any solvent-based or abrasive   
					cleaners. These types of cleaners may transmit   
					taste to the interior products and damage or   
					discolor the interior.   
					ULIN_0235_A   
					Figure 11   
					2275DWRWS, 2275DWRWOL   
					13   
				To defrost:   
					4. Clean the condenser coil (Figure 12, 2) using a soft   
					brush with a “combing” action or vacuum cleaner. Do   
					not touch the condenser coil.   
					1. Turn unit off.   
					2. Remove all products from the interior and open the   
					drawer(s) (2" (5 cm) minimum).   
					5. Position the grille to align the mounting screws with   
					the holes in the cabinet.   
					3. Allow the frost to completely melt naturally. Clean the   
					interior and all removed components using a mild non-   
					abrasive detergent and warm water solution applied   
					with a soft sponge or non-abrasive cloth. NOTE: DO   
					NOT use any solvent-based or abrasive cleaners. They   
					will discolor or damage the interior.   
					6. Secure, but do not over-tighten both grille screws.   
					7. Reconnect power to the unit.   
					Leveling   
					4. Dampen a soft sponge or non-abrasive cloth in clean   
					water and wipe down the cabinet interior and removed   
					components to remove any detergent residue. Rinse the   
					sponge or cloth in clean water and repeat as necessary   
					until the cabinet and components are clean.   
					5. When the interior is dry, turn unit back on.   
					Condenser Cleaning   
					Interval - Every Three Months   
					To maintain operational efficiency, keep the front grille   
					free of dust and lint and clean the condenser every three   
					months. Depending on environmental conditions, more   
					or less frequent cleaning may be necessary.   
					WARNING   
					Check Level   
					Disconnect electric power to the unit before   
					cleaning the condenser.   
					ULIN_0152a_A   
					Figure 13   
					To remove and replace the grille for access to the   
					condenser fins, follow this procedure:   
					1. Use a level to check the levelness of the unit from front   
					to back and from side to side. Level should be placed   
					along top edge and side edge as shown (Figure 13)   
					. 
					1 
					ULIN_0   
					236_A   
					2 
					Figure 12   
					1 
					ULIN_0044_A   
					1. Disconnect electrical power to the unit.   
					Figure 14   
					2. Loosen two screws (Figure 12, 1) completely.   
					2. If the unit is not level, adjust the feet on the corners of   
					the unit as necessary (Figure 14)   
					NOTE: Screws are held in the grille by o-ring retainers,   
					and will not come free of the grille.   
					. 
					3. Check the levelness after each adjustment and repeat   
					the previous steps until the unit is level.   
					3. Remove the grille.   
					WARNING   
					DO NOT touch the condenser fins. The condenser   
					fins are SHARP and can be easily damaged.   
					CAUTION   
					DO NOT use any type of cleaner on the condenser   
					unit.   
					14   
					2275DWRWS, 2275DWRWOL   
				Adjusting Drawer Alignment   
					WARNING   
					Adjust Drawers   
					Checking Drawer Alignment   
					The unit’s drawers are aligned at the factory before   
					shipment. However, their alignment could have been   
					disturbed during shipment.   
					SHOCK HAZARD — The unit must be unplugged   
					from the wall outlet during drawer removal,   
					adjustment and re-installation.   
					Drawer Removal   
					Aligned   
					Front-to-Back   
					Aligned   
					Side-to-Side   
					Aligned   
					Top-to-Bottom   
					ULIN_0001a_A   
					Mounting   
					Screw   
					Figure 15   
					See Figure 15. Check each drawer to confirm that it is   
					aligned:   
					ULIN_0001b_A   
					Figure 16   
					• Side-to-Side — When viewed from the top, the   
					drawer front should be square with the sides of the   
					cabinet.   
					1. Confirm that the unit is unplugged from wall outlet.   
					2. Unplug the drawer   
					’s connection wiring (top drawer   
					• Front-to-Back — When viewed from the side, the   
					drawer front should be straight with the cabinet’s   
					sides, not cocked forward or back.   
					only).   
					3. Remove the mounting screws. See Figure 16   
					. 
					4. Pull the drawer completely out of the unit.   
					• Top-to-Bottom — When viewed from the front, the   
					drawer should be level horizontally.   
					CAUTION   
					If either drawer is not aligned, carefully follow   
					instructions to remove that drawer, make the necessary   
					adjustment and re-install the drawer.   
					Use care when handling the drawer. Drawer edges,   
					drawer rail and the unit’s slide may be sharp.   
					IMPORTANT   
					Drawer adjustments are made by moving the slide   
					that carries the drawer’s rail. Minor adjustments   
					may be made by loosening one of the slide’s   
					mounting screws, adjusting the slide and   
					retightening the screw. Severe adjustments may be   
					made by removing the slides’ mounting screws,   
					drilling new mounting holes and remounting the   
					slide.   
					2275DWRWS, 2275DWRWOL   
					15   
				Severe Adjustment:   
					Side-to-Side Adjustment   
					NOTE: The slides have extra mounting holes that   
					may be used.   
					Mark and Drill New   
					Mounting Holes   
					Not Aligned Side-to-Side   
					Top View of Unit   
					ULIN_0001c_A   
					Push Slide   
					Backward   
					Figure 17   
					ULIN_0001e_A   
					See Figure 17. The drawer will need a Side-to-Side   
					Adjustment if, when viewed from the top, the drawer   
					front is not square with the sides of the cabinet. This is   
					caused by one of the slides being mounted too far   
					forward on the unit’s liner.   
					Figure 19   
					1. Remove the slide’s mounting screws.   
					2. Reposition the slide so it is the same distance from the   
					front of the liner as the other slide. Measure to confirm.   
					Minor Adjustment:   
					3. Mark new drilling holes using different sets of   
					NOTE: The mounting holes on the slide are slightly   
					larger than the screws’ diameter.   
					mounting holes on the slide. See Figure 19   
					. 
					NOTE: Front location holes are shown.   
					Corresponding rear holes will also need to be   
					marked.   
					Loosen   
					Mounting Screws   
					4. Drill all the new holes with a #30 drill bit.   
					5. Remount the slide.   
					Front-to-Back Adjustment   
					Not Aligned Front-to-Back   
					Push Slide   
					Backward   
					ULIN_0001d_A   
					Figure 18   
					1. Loosen the slide’s mounting screws.   
					2. Push the slide backward.   
					Side View of Unit   
					3. Retighten the screws. See Figure 18   
					. 
					ULIN_0001f_A   
					Figure 20   
					See Figure 20. The drawer will need a Front-to-Back   
					Adjustment if, when viewed from the side, the drawer   
					front is cocked forward or back. This is caused by the front   
					slide mountings not being level with the rear slide   
					mountings.   
					16   
					2275DWRWS, 2275DWRWOL   
				Minor Adjustment:   
					Wood Overlay   
					Frame Preparation   
					NOTE: The mounting holes on the slide are slightly   
					larger than the screws’ diameter.   
					An overlay frame covers the drawer front to give a built-   
					in appearance. Appropriate hardware and a copy of these   
					instructions will be included in the unit.   
					Screws Should   
					Be Loose   
					IMPORTANT   
					The thickness of the overlay frame must be 3/4".   
					The drawer frame must not weigh more than 10 lbs.   
					Create two frames to the dimensions shown in Figure 23.   
					Level the Slide   
					23-13/16"   
					ULIN_0001g_A   
					Figure 21   
					1. Loosen one slide’s mounting screws.   
					2. Level the slide.   
					2-3/4" Typ   
					4 Sides   
					3. Retighten the screws. See Figure 21   
					. 
					4. Repeat procedure for the other slide.   
					Severe Adjustment:   
					3/4"   
					NOTE: The slides have extra mounting holes that   
					may be used.   
					Mark and Drill New   
					Mounting Holes   
					14-13/16"   
					Level the Slide   
					ULIN_0001h_A   
					ULIN_0620_A   
					Figure 23   
					Figure 22   
					1. Make sure unit is unplugged from the electrical outlet.   
					1. Loosen one slide’s rear mounting screws.   
					NOTE: If cabinet handles are installed, make sure   
					the mounting screw heads are below (countersunk)   
					the back surface of the overlay.   
					2. Remove the slide’s front mounting screws.   
					3. Reposition the slide so it is level.   
					2. Starting with the TOP drawer, open drawer fully.   
					4. Mark new front drilling holes using a different set of   
					mounting holes on the slide. See Figure 22   
					5. Drill the new holes with a #30 drill bit.   
					6. Remount the slide.   
					. 
					You should have already prepared the overlay panel   
					and have the cabinet handles installed.   
					7. Repeat procedure for the other slide.   
					2275DWRWS, 2275DWRWOL   
					17   
				Light Bulb Replacement   
					To replace the light bulb in your U-Line unit:   
					4 
					3 
					2 
					2 
					1 
					ULIN_0001_A   
					Figure 25   
					1. Grasp the edges of the light housing lens   
					(Figure 25, 1) opposite the exposed tab and gently   
					push the lens toward the tab (Figure 25, 2).   
					1 
					ULIN_0154a_A   
					2. Pull the edge of the lens down (Figure 25, 1) and   
					swing it out of the light housing.   
					Figure 24   
					3. Place finished drawer overlay panel (Figure 24, 3) over   
					front of drawer and using masking tape, tape to front   
					of drawer, making sure to center overlay and making   
					the top and bottom flush with drawer.   
					IMPORTANT   
					ALWAYS use a genuine U-Line replacement bulb (P/N   
					31317) in the light housing. Use of any other bulb   
					within the housing will generate excessive heat,   
					causing damage to the light housing and cabinet   
					interior, and will compromise the precise   
					4. Place drawer overlay bracket (Figure 24, 1)on bottom   
					of drawer making sure to catch the back of the drawer   
					with the short lip on bracket.   
					temperature control of your unit.   
					3. Replace the bulb only with a genuine U-Line P/N 31317   
					replacement.   
					Also align the wood overlay with the ends of the   
					bracket, and tape in place.   
					4. Replace the lens by first inserting the tab side back into   
					the housing at a slight angle. While gently pushing the   
					lens towards the tab end, push the free end up into the   
					housing, and release when you will hear a snap/click.   
					5. Mark center of holes from mounting bracket onto the   
					wood overlay.   
					6. Using an ice pick, or similar tool, mark the location of   
					the top mounting screws on the wood overlay.   
					Wine Rack Removal/Installation   
					7. Remove the lower mounting bracket and wood overlay   
					from the drawer.   
					To remove a rack from the cabinet:   
					8. Using a #44 (0.094) drill, pre-drill pilot holes in the   
					locations noted from steps 5 and 6, be sure to NOT drill   
					through the overlay.   
					1. Grasp the end of the rack, and gently slide it out until   
					it stops.   
					2. Remove any bottles stored on the rack.   
					Drill the pilot hole from step 5, 9/16" deep and the   
					ones from step 6, 1/4" deep.   
					9. Attach the bottom bracket to the wood using 2 of the   
					5/8" screws (Figure 24, 2) included with the unit.   
					10. Attach the wood overlay assembly to the drawer   
					starting at the bottom of the drawer, then re-centering   
					it on the drawer front.   
					11. Secure the top of the wood panel by placing 2 of the   
					1-1/2" wood screws (Figure 24, 4) through the top   
					holes in the drawer, and tighten securely.   
					12. Repeat steps for bottom drawer.   
					ULIN_0155a_A   
					Figure 26   
					18   
					2275DWRWS, 2275DWRWOL   
				3. Press the left rack release lever (Figure 26) down, and   
					at the same time, lift the corresponding right rack   
					release lever up, and pull the rack out until it is free of   
					the tracks and the cabinet.   
					Staining and final finish application:   
					1. Remove all screws securing wood trim to interior   
					components, and remove the trim from the cabinet   
					interior.   
					IMPORTANT   
					To remove the top drawer display wood trim:   
					Do not remove the track side rails from the cabinet.   
					To insert a rack in the cabinet:   
					1 
					4 
					1. Align the left and right rack channels with the tracks   
					in the cabinet, and ensuring an even track   
					engagement on both sides, gently push the rack into   
					the cabinet until it stops.   
					5 
					2. Before reloading the rack, ensure proper operation of   
					the travel stops in the left and right track rails by   
					pulling the rack out gently until it completely stops.   
					3 
					ULIN_0831_A   
					Figure 27   
					Wood Trim Finishing   
					2. Remove the two screws (Figure 27, 1), securing trim   
					® 
					The U-Line Wine Captain is equipped with wood-   
					to wine rack assembly (Figure 27, 2).   
					trimmed wine racks that are coated at the factory with a   
					clear vinyl sealer, which will adequately protect the wood   
					in normal usage. A final finish coat was not applied so   
					that the wood trim could be stained to match décor. The   
					trim on the racks may be coated with a final finish or   
					stained.   
					NOTE: Your model will contain an electronic display panel   
					(Figure 27, 3) in the middle level trim piece. After   
					removing the trim screws, and gently pulling the trim   
					from its location, a wiring harness connector   
					(Figure 27, 4) will become visible. Unplug the connector.   
					3. Remove the two screws, securing the electronic control   
					to the wood trim. Carefully rotate the wood trim so the   
					electronic control slides out of the wood, and place the   
					electronic control aside in a safe location.   
					WARNING   
					To prevent permanent damage to the inner liner   
					of your unit, the wood trim MUST be removed   
					from the unit for staining and/or finishing. Allow   
					stain/finish to dry thoroughly (at least 24 hours   
					per coat) in accordance with the product   
					manufacturer’s instructions prior to   
					NOTE: The electronic control and glass front are NOT   
					connected. Be careful when removing the control   
					not to drop the glass.   
					reinstallation. Failure to do so may cause the   
					inner liner of the unit to have a permanent odor,   
					which is not covered by the warranty.   
					3 
					1 
					If staining the trim is desired, it must be done before the   
					application of any type of final finish. Review the   
					following staining/final finish and final finish-only   
					guidelines when staining/ and or sealing the wood to   
					ensure proper adhesion and durability of the finish.   
					2 
					NOTE: Glass in door is tinted. Stain may look darker   
					when door is closed.   
					ULIN_0145a_A   
					Figure 28   
					4. Remove the two screws (Figure 28, 1) securing trim to   
					wine rack assembly (Figure 28, 2)   
					. 
					2275DWRWS, 2275DWRWOL   
					19   
				NOTE: Your model will contain an electronic display   
					panel (Figure 28, 3) in the wine rack attached to the   
					bottom drawer. After removing the trim screws,   
					and gently lifting the trim from its location, a   
					wiring harness connector will become visible.   
					Unplug the connector. DO NOT remove drawer from   
					unit.   
					Final finish-only application:   
					1. Follow steps 1 through 6, then continue with step 2 in   
					this section.   
					2. Lightly scruff sand the wood trim with 280 or finer grit   
					sandpaper.   
					3. Remove sanding dust with a clean, dry cloth.   
					5. Remove the two screws securing the electronic control   
					to the wood trim. Carefully rotate the wood trim so the   
					electronic control slides out of the wood and place   
					electronic control aside in a safe location.   
					4. The factory-applied seal is compatible with virtually all   
					finishes. A low odor, water clean up, quick-drying finish   
					® 
					® 
					such as Minwax Polycrylic Protective Finish is   
					® 
					® 
					recommended (Minwax Polycrylic is an ultra fast-   
					drying water-based finish). Apply a thin coat of a clear,   
					protective finish, following the container label   
					directions.   
					NOTE: the electronic control and glass front are NOT   
					connected. Be careful when removing control not to   
					drop the glass.   
					6. Remove the remaining wood fronts from the additional   
					racks by extending racks out as far as possible and then   
					removing the three screws that attach the wood to the   
					racks.   
					5. Lightly sand and reapply if desired.   
					6. Allow the final coat to dry for 24 hours before   
					reinstalling the display to bottom drawer trim and   
					remaining trim to the cabinet interior components.   
					IMPORTANT   
					DO NOT apply stain/final finish to the wood trim   
					with the electronic display attached to the wood.   
					Damage may occur to the electronic control which   
					is not covered by the warranty.   
					IMPORTANT   
					DO NOT use oil-based stains on wood trim. Vapors   
					from oil-based stains will permanently penetrate   
					the liner and will not dissipate over time.   
					® 
					7. Apply Minwax Water-Based Wood Stain to wood with   
					a synthetic bristle brush or a foam applicator. Allow   
					stain to penetrate approximately three minutes. Before   
					the stain is dry, take a stain dampened rag and remove   
					any excess stain remaining. Wipe in the direction of the   
					grain with medium pressure to achieve the desired stain   
					color.   
					8. After two hours, repeat step 2. This will even out the   
					color of the wood.   
					9. Allow stain to dry for a minimum of three hours before   
					applying the final finish.   
					10. If desired, sand the wood with very fine sandpaper to   
					smooth the surface after the staining process.   
					11. Remove all dust from the wood, and apply one coat of   
					® 
					® 
					Minwax Polycrylic Protective Finish using a synthetic   
					bristle brush to the wood. This finish should be applied   
					in a thin coat following the direction of the grain.   
					Apply the finish to the back and sides of the wood first,   
					and allow it to dry for two hours. Apply the finish to the   
					front side of the wood next, and allow it to dry for two   
					hours. Sand with very fine 220 grit sandpaper. Apply   
					two addition coats of the finish in the same manner, but   
					do not sand the trim after the final third coat is applied.   
					12. Allow the final coat to dry for 24 hours before   
					reinstalling the trim to the cabinet interior components.   
					20   
					2275DWRWS, 2275DWRWOL   
				8 Service   
					Before Calling for Service   
					If your U-Line product appears to be malfunctioning, read   
					through the OPERATION section of this guide to ensure   
					that the function of all controls are clearly understood. If   
					the malfunction persists, the TROUBLESHOOTING GUIDE   
					in this guide will assist you in quickly identifying common   
					problems, and provide information on possible causes and   
					remedies. Most often, this will resolve the problem   
					without the need to call for service.   
					If Service is Required   
					If you do not understand a troubleshooting remedy, or   
					your product needs service, contact U-Line Corporation   
					directly. Contact information appears on the rear cover of   
					this guide.   
					You will be asked for your product Model and Serial   
					Numbers. This information should be recorded inside the   
					front cover of this guide, following the products original   
					purchase. It also appears on the Model and Serial number   
					plate located on the upper right or rear wall of the   
					interior of your product.   
					Replacement Parts   
					When you need replacement parts, always request that   
					genuine U-Line replacements be used. U-Line products   
					have been designed and engineered using components   
					that work efficiently, and provide superior service life and   
					performance. The use of aftermarket parts or components   
					may affect the safety, operation, performance or   
					durability of your product, and may also void its warranty.   
					2275DWRWS, 2275DWRWOL   
					21   
				Troubleshooting Guide   
					DANGER   
					ELECTROCUTION HAZARD   
					Never attempt to repair or perform maintenance on   
					the unit until the main electrical power has been   
					disconnected.   
					Troubleshooting - What to check when problems occur:   
					PROBLEM   
					POSSIBLE CAUSE   
					REMEDY   
					Unit does not operate and   
					electronic display is blank.   
					No electrical supply   
					Plug unit in or check circuit breaker.   
					No interior light   
					Loose or burned out bulb   
					Control set too warm   
					Tighten or replace bulb (See MAINTENANCE; LIGHT   
					BULB REPLACEMENT).   
					Unit not cold enough. Check   
					temperatures (See OPERATION for   
					approximate temperatures).   
					Set control to a cooler setting (See OPERATION). Allow   
					24 hours for temperature to stabilize.   
					Airflow to front grille blocked   
					Dirty condenser coils   
					Airflow must not be obstructed to front grille (See   
					OPERATION).   
					Clean condenser (See MAINTENANCE; CONDENSER   
					CLEANING).   
					Door gasket not sealing properly   
					Door adjustment required (See MAINTENANCE; ADJUST   
					DRAWERS).   
					Item(s) interfering with drawer   
					Inaccurate temperature reading   
					Reposition or remove item(s).   
					Properly check temperature (See OPERATION).   
					Unit is too cold. Check temperatures Control set too cold   
					(See OPERATION for approximate   
					temperatures).   
					Set control to a warmer setting (See OPERATION). Allow   
					24 hours for temperature to stabilize.   
					The unit frosts up.   
					High ambient temperatures or   
					humidity   
					Defrost unit manually (See MAINTENANCE;   
					DEFROSTING).   
					Noise during operation.   
					Drawer(s) can't close.   
					Certain sounds are normal.   
					Soft sounds from the fan and water/dropping sounds   
					from the ice maker will be heard.   
					Item(s) interfering with drawer   
					Unit not level   
					Adjust items in drawer(s).   
					Make sure unit is level (See LEVELING, page 14).   
					22   
					2275DWRWS, 2275DWRWOL   
				U-Line Corporation Limited Warranty   
					U-Line Corporation warrants each U-Line product to be free from defects in materials and workmanship for a period of   
					one year from the date of purchase; and warrants the sealed system (consisting of the compressor, the condenser, the   
					evaporator, the hot gas bypass valve, the dryer and the connecting tubing) in each U-Line product to be free from   
					defects in materials and workmanship for a period of five years from the date of purchase. During the initial one-year   
					warranty period for all U-Line products U-Line shall: (1) at U-Lines option, repair any product or replace any part of a   
					product that breaches this warranty; and (2) for all Marine, RV and Domestic U-Line products sold and serviced in the   
					United States (including Alaska and Hawaii) and Canada, U-Line shall cover the labor costs incurred in connection with   
					the replacement of any defective part. During years two through five of the warranty period for the sealed system, U-   
					Line shall: (1) repair or replace any part of the sealed system that breaches this warranty; and (2) for all Marine, RV and   
					Domestic U-Line products sold and serviced in the United States (including Alaska and Hawaii) and Canada, U-Line shall   
					cover the labor costs incurred in connection with the replacement of any defective part of the sealed system. All other   
					charges, including transportation charges for replacements under this warranty and labor costs not specifically covered   
					by this warranty, shall be borne by you. This warranty is extended only to the original purchaser of the U-Line product.   
					The Registration Card included with the product should be promptly completed by you and mailed back to U-Line or you   
					
					The following are excluded from this limited warranty: installation charges; damages caused by disasters or acts of God,   
					such as fire, floods, wind and lightening; damages incurred or resulting from shipping, improper installation,   
					unauthorized modification, or misuse/abuse of the product; customer education calls; food loss/spoilage; door and water   
					level adjustments (except during the first 90 days from the date of purchase); defrosting the product; adjusting the   
					controls; door reversal; or cleaning the condenser.   
					If a product defect is discovered during the applicable warranty period, you must promptly notify either the dealer from   
					whom you purchased the product or U-Line at P.O. Box 245040, Milwaukee, Wisconsin 53224 or at 414-354-0300. In no   
					event shall such notification be received later than 30 days after the expiration of the applicable warranty period. U-Line   
					may require that defective parts be returned, at your expense, to U-Lines factory in Milwaukee, Wisconsin, for   
					inspection. Any action by you for breach of warranty must be commenced within one year after the expiration of the   
					applicable warranty period.   
					This limited warranty is in lieu of any other warranty, express or implied, including, but not limited to any   
					implied warranty of merchantability or fitness for a particular purpose; provided however, that to the   
					extent required by law, implied warranties are included but do not extend beyond the duration of the   
					express warranty first set forth above. U-Lines sole liability and your exclusive remedy under this warranty   
					is set forth in the initial paragraph above. U-Line shall have no liability whatsoever for any incidental,   
					consequential or special damages arising from the sale, use or installation of the product or from any other   
					cause whatsoever, whether based on warranty (express or implied) or otherwise based on contract, tort or   
					any other theory of liability.   
					Some states do not allow limitations on how long an implied warranty lasts or the exclusion or limitation of incidental or   
					consequential damages, so the above limitations may not apply to you. This warranty gives you specific legal rights, and   
					you may also have other rights which vary from state to state.   
					2275DWRWS, 2275DWRWOL   
					23   
				For General Inquiries:   
					P.O. Box 245040   
					Milwaukee, Wisconsin   
					53224-9540 U.S.A.   
					Phone (800) 779-2547   
					FAX (414) 354-5696   
					
					For Service and Parts   
					Assistance:   
					Phone (800) 779-2547   
					(414) 354-0300   
					FAX (414) 354-5696   
					Email:   
					
					
					E-mail:   
					
					For more than four decades, U-Line has distinguished itself as the   
					leader in built-in under-counter ice making, refrigeration and   
					wine storage appliances.   
					An INSTALLATION MANUAL for your unit, providing complete   
					installation information, is available for download at   
					
					including panel size, and instructions are available by visiting   
					
					When you need replacement parts, always request genuine U-Line   
					
					distributor in your area.   
					U-Line Corporation, located in Milwaukee, WI, is a family operated manufacturer of built-in   
					® 
					® 
					undercounter ice makers, Combo ice maker/refrigerators, Wine Captain wine storage units,   
					refrigerators, refrigerated drawers and refrigerator/freezers.   
					©2006 U-Line Corporation   
					Publication No. 30179   
					01/2007 Rev. A   
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