GAS HOB
ZGG 659
INSTRUCTION BOOKLET
IL
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Contents
For the User
For the Installer
Description of the Appliance
Operation
Page
Page
Page
Page
4
5
6
7
EngineersTechnicalData
Installation
Page
Page
Page
Page
7
8
8
9
MaintenanceandCleaning
SomethingNotWorking?
GasConnection
Building in
Fitting the Hob to the Worktop
ElectricalConnection
Commissioning
Page 10
Page 10
Page 11
Guide to Use the instructions
The following symbols will be found in the text to
guide you throughout the Instructions:
Safety Instructions
Step by step instructions for an
)
operation
Hints and Tips
3
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Description of theAppliance
3
5
6
7
1
8
4
2
1. Hob Top
2. Rapid Burner
3. Semi-rapid Burners
4. Auxiliary Burner
5. Control knob for back right burner (semi-rapid)
6. Control knob for back left burner (semi-rapid)
7. Control knob for front left burner (rapid)
8. Control knob for front right burner (auxiliary)
INSTALLATION
WHEN THE HOB IS FIRST
INSTALLED
Any gas installation must be carried out
by qualified personnel, and in accordance
with existing rules and regulations.
Once the hob has been installed, it is
important to remove any protective
materials, which were put on in the factory.
The relevant instructions are to be found in the
second section of this manual.
Please, ensure that, once the appliance
is installed, it is easily accessible for the
engineer in the event of a breakdown.
4
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Operation
Hob burners control knobs
The symbols on the hob burners control knobs
mean that:
z there is no gas supply
there is maximum gas supply
there is minimum gas supply
Lighting the burners
For easier lighting, proceed before
putting a pan on the pan support.
FO 2295
Fig. 1
A - Burner cap
To light a burner:
B - Ignition candle
C - Thermocouple
)
z Push in the relevant knob and turn it
anticlockwise to "maximum position".
z At the same time, keep the knob pushed
down for about 5 seconds. This will allow the
"thermocouple" (Fig. 1, lett. C) to be heated
and the safety device to be switched off,
otherwisethegassupplywouldbeinterrupted.
z Then, check the flame is regular and adjust it
as required.
If you use a saucepan which is smaller
than the recommended size, the flame will
spread beyond the bottom of the vessel,
causing the handle to overheat.
If you cannot light the flame even after several
attempts, check the "cap" (Fig. 1, lett. A) is in the
correct position.
To put the flame out, turn the knob to the symbol
z.
As soon as a liquid starts boiling, turn
down the flame so that it will barely keep
the liquid simmering.
When switching on the mains, after
installation or a power cut, it is quite normal
for the spark generator to be activated
automatically.
Take care when frying food in hot oil or
fat, as the overheated splashes could
easily ignite.
Always turn the flame down or put it out
before taking the pans off the burner.
If the control knobs become difficult to
turn, please contact your local Service
Centre.
Using the hob correctly
Toensuremaximumburnerefficiency,itisstrongly
recommended that you use only pots and pans
with a bottom fitting the size of the burner used, so
that flame will not spread beyond the bottom of the
vessel (See table).
Burner
minimum maximum
diameter
diameter
Large (rapid)
Medium (semi-rapid) 120 mm
Small(Auxiliary) 80 mm
160 mm
240 mm
220 mm
160 mm
5
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MaintenanceandCleaning
Before any maintenance or cleaning can be
carried out, you must DISCONNECT the
hob from the electricity supply.
The hob is best cleaned whilst it is still warm,
as spillage can be removed more easily than
if it is left to cool.
The Hob Top
Regularly wipe over the hob top and the aluminium
frame using a soft cloth well wrung out in warm
water to which a little washing up liquid has been
added. Avoid the use of the following:
- household detergent and bleaches;
- impregnated pads unsuitable for non-stick
saucepans;
- steel wool pads;
FO 2110
Fig. 2
- bath/sink stain removers.
Pan Supports
The pan supports are dishwasher proof. If
necessary, remove stubborn stains using a paste
cleaner. Never use steel wool pads or acids.
The Burners
The burner caps and crowns can be removed for
cleaning.
Wash the burner caps and crowns using hot soapy
water, and remove marks with a mild paste cleaner.
A well moistened soap impregnated steel wool pad
canbeusedwithcaution,ifthemarksareparticularly
difficulttoremove.Aftercleaning,besuretowipedry
FO 2265
Fig. 3
with a soft cloth.
The cap and crown of each burner are
secured with two screws. To separate the
two pieces, lift the crown, turn it upside
down, then undo the two fixing screws as
shown in Fig. 3.
After cleaning, reassemble the two parts
and refit the cap on its correct position on
the burner.
6
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Something Not Working?
If the appliance is not working correctly, please carry out the following checks before contacting your local
Service Centre.
SYMPTOM
SOLUTION
„ There is no spark when lighting the gas
‹ Check that the unit is plugged in and the
electrical supply is switched on
‹ Check that the RCCB has not tripped (if
fitted)
‹ Check the burner cap and crown have been
replaced correctly, e.g. after cleaning.
„ The gas ring burns unevenly
‹ Check the main jet is not blocked and the
burner crown is clear of food particles.
‹ Check the burner cap and crown have been
replaced correctly, e.g. after cleaning.
If after all these checks, your appliance still does not operate correctly, contact your local Service Centre.
Instructions for the Installer
SupplyConnections
Engineers technical data
Gas:
OVERALL DIMENSIONS
RC 1/2 inch (1/2 inch male) Rear right hand
corner
Width:
Depth:
Height:
Weight:
580 mm
510 mm
88 mm
Electric:
12,5 Kg
230-V 50Hz supply, 3 core flexible cable with
non rewireable plug.
CUT OUT DIMENSIONS
Appliance Gas supply: LPG 30 mbar
Appliance Class: 3
Width:
Depth:
550 mm
470 mm
Thickness: 30 mm
Appliance category: I 3
Burner
Nominal Power LPG (Butane "A") Diameter
Feeding
Tap. By-Pass Pressure
mbar (*)
kW
0,95
1,60
2,45
kCal/h Nozzle
gh
75
Auxiliary (dia. 42 mm.)
Semi-rapid (dia. 57 mm.)
Rapid (dia. 90 mm.)
814
1368
2095
50
65
80
28
126
193
35
45
30
(*) 1 mbar = 10 mm. water coloumn.
7
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Installation
IMPORTANT
This appliance must be installed by
qualified personnel.
The manufacturer will not accept liability,
should the above instructions or any of
the other safety instructions incorporated
in this book be ignored.
Gas Connection
On the end of the shaft (A) , which includes the GJ
1/2" threaded elbow, an adjustable joint is fixed so
that the washer (B) is fitted between the
components as shown in figure 4.
A drop of paint at both edges of the "L" joint (C) will
evidence that the good seal of the connection has
been tested in the factory.
Before connecting the gas supply pipe to the joint
(C), the installer will ensure that the paint drop is
unbroken and the "L" connector has not been
moved by the vibrations during handling and
transportation.
When the final connection has been made, it is
essential that a thorough leak test is carried out on
the hob and installation.
Ensure that the main connection pipe does not
exert any strain on the hob.
FO 1010
Fig. 4
A) End of shaft with nut
B) Washer
C) Adjustable joint
Cut Out Size
The dimensions of the cut-out are given in figure
Rectangular cut-out size for hob
5.
510
SR
580
SR
A
R
470
550
55 min.
FO 2340
Dimensions are given in millimeters
Fig. 5
8
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Buildingin
Building over a cupboard or
drawer
Building over a kitchen unit with
oven
If the hob is to be installed above a cupboard or
drawer it will be necessary to fit a heat resistant
board below the base of the hob on the underside
of the work surface.
If the hob is built into a kitchen unit with an oven
underneath, the recess must have the dimensions
shown in diagrams 2 and 3, and should also incor-
porate suitable oven crosspiece supports to ansure
an efficient cooling air circulation.
Building over a kitchen unit with
door
Proper arrangements must be taken in designing
the furniture unit, in order to avoid any contact with
the bottom of the hob which can be heated when it
is operated. The recommended solution is shown
in diagram 1.
Diagrams 4 and 5 give two building-in examples.
The electric connection of the hob and the
oven should be carried out separately, for
electrical safety reasons to permit easy
extraction of the oven from the front part
of the kitchen unit.
The panel fitted under the hob ("a") should be easily
removable to allow easy access if technical
assistance is needed. The space behind the
kitchen unit ("b") can be used for connections.
2
1
3
550 min.
a
60
b
FO 0198
FO 1013
FO 0947
a) Removable panel
b) Room for connections
4
5
FO 0939
FO 0938
9
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Fitting the hob to
the worktop
Before fitting the hob into the cut out, an adhesive
seal must be fitted to the underside outside edge
(see figure 6) of the hob. It is essential that no gaps
are left in this seal in order to prevent spillage near
the hob seeping into the cabinet below.
FO 2108
Fig. 6
1) Remove the pan supports, the burners
caps and crowns and turn the hob upside
A
)
down, taking care the ignition candles are
not damaged in this operation.
2) Place the sealing gasket all around the
glass top edge as shown in diagram.
A) Sealing gasket
3) Fit the hob in the cut out and push it down
until the glass top and the working top
make contact, as shown in figure 7.
Electricalconnection
FO 2107
Any electrical work required to install this
appliance should be carried out by a
qualified electrician or competent person,
in accordance with the current regulations.
Fig. 7
THIS APPLIANCE MUST BE
Permanent Connection
EARTHED.
In the case of a permanent connection, it is
necessary that you install a double pole switch
between the appliance and the electricity supply
(mains), with a minimum gap of 3 mm. between
the switch contacts and of a type suitable for the
required load in compliance with the current electric
regulations.
The manufacturer declines any liability should
these safety measures not be observed.
This appliance is designed to be connected to
a 230 V 50Hz AC electrical supply.
Before the appliance is connected:
1) check that the main fuse and the domestic
installation can support the load (see the rating
label);
2) check that the power supply is properly earthed
in compliance with the current rules;
3) check the socket or the double pole switch used
for the electrical connection can be easily
reached with the appliance built in the forniture
unit. Before switching on, make sure the
electricity supply voltage is the same as that
indicated on the appliance rating plate. The
rating plate is located on the bottom of the hob.
A copy is attached on the back cover of this book.
The switch must not break the yellow and green
earth cable at any point.
Ensure that the hob supply cord does
not come into contact with surfaces
with temperatures higher than 50 deg.
C.
The appliance is supplied with a 3 core flexible
supply cord incorporating a plug. Connect the plug
to an adequate socket.
10
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Commissioning
When the hob has been fully installed it will be
necessary to check the minimum flame setting.
To do this, follow the procedure below.
- Turn the gas tap to the MAX position and ignite.
- Set the gas tap to the MIN flame position then
turn the control knob from MIN to MAX several
times. If the flame is unstable or is extinguished
follow the procedure below.
Procedure:
Fig. 8
Re-ignite the burner and set to MIN.
Remove the control knob, insert a thin
)
By-pass screw
bladed screwdriver down the centre of
the gas tap control shaft and turn the
adjustment screw until the flame is steady
and does not extinguish, when the knob
is turned from MIN to MAX. Repeat this
procedure for all burners.
11
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