Use & Care Manual
Viking Range, LLC
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information
call 1-888-845-4641,
or visit the Viking Web site at
vikingrange.com
Professional Indoor &
Outdoor Hoods
F21286 EN
(090113)
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Warnings
(cont.)
Warnings
(cont.)
WARNING
CAUTION
TO REDUCE THE RISK OF A RANGETOP GREASE FIRE:
1. Never leave surface units unattended at high setting. Boilovers
cause smoking and greasy spillovers that may ignite. Heat oils
slowly on low or medium settings.
For general ventilating use only.
- DO NOT use to exhaust hazardous or explosive
materials and vapors.
- DO NOT flambe under the hood.
2. Always turn hood ON when cooking at high heat or when
cooking flaming foods. (i.e. Crepes suzette, Cherries jubilee,
Peppercorn beef flambé).
3. Clean ventilating fans frequently. Grease should not be
allowed to accumulate on fan or filter.
4. Use proper pan size. Always use cookware appropriate for the
size of the surface element.
CAUTION
If the power to the hood is not disconnected during
cleaning, the heat sensor thermostat can cause the
blower to turn on.
WARNING
CAUTION
To reduce the risk of injury to persons in the event of a
rangetop grease fire, observe the following: (Based on
“Kitchen Firesafety Tips,” published by NFPA.)
Unplug power cords from control panel before cleaning
or servicing hood.
1. SMOTHER FLAMES with a close fitted lid, cookie sheet, or
metal tray, then turn off the burner. BE CAREFUL TO
PREVENT BURNS. If the flames do not go out immediately,
EVACUATE AND CALL THE FIRE DEPARTMENT.
2. NEVER PICK UP A FLAMING PAN. You may be burned.
3. DO NOT USE WATER, including wet dishcloths or towels a
violent steam explosion will result.
CAUTION
DO NOT place flammable material on warming shelves
when using heat lamps.
4. Use an extinguisher ONLY if
CAUTION
• You know it is a Class ABC extinguisher, and you
already know how to operate it.
• The fire is small and contained in the area where it
started.
Do not use a porcelain cleaner or rough abrasive cleaner.
• The fire department is being called.
• You can fight the fire with your back to an exit.
CAUTION
Accessible parts may become hot when used with
cooking appliance.
- Children should be supervised to ensure that they do not
play with the appliance.
WARNING
TO REDUCE THE RISK OF FIRE, ELECTRICAL SHOCK, OR
INJURY TO PERSONS, RANGEHOODS MUST BE INSTALLED
WITH THE VENTILATORS THAT ARE SPECIFIED ON THEIR
CARTON INDICATING SUITABILITY WITH THIS MODEL.
OTHER VENTILATORS CANNOT BE SUBSTITUTED.
- This appliance is not intended for use by persons (including
children) with reduced physical sensory or mental
capabilities, or lack of experience and knowledge, unless
they have been given supervision or instruction concerning
use of the appiance by a person responsible for their
safety.
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Settings and Functions
Table of Contents
Hood Operation
Getting Started
Always turn on your hood before you begin cooking to
establish airflow in the kitchen. Also let the blower run for a
few minutes to clear the air after you turn off your cooking
appliance. This will help keep the kitchen air cleaner.
Before Using Hood ______________________________________________6
Product Controls/Operation
Indoor Hood Control Panel (All except 10” H.)
Settings and Functions __________________________________________7
Hood Operation _____________________________________________8
Using Outdoor Models ________________________________________8
ON/OFF - Blower speed
knob—Starts and stops the
blower. When turned on the
blower will operate at the
Light On/Off
Dimmer Knob
Heat Lamp
On/Off Switch
previous setting of the speed
control. Push in on the knob
to allow it to pop out. Turn
the knob clockwise to
Fan On/Off
Blower
Speed Knob
Heat Lamp
Indicator
Light
Product Care
LED Light
LED Light
Cleaning and Maintenance _____________________________________9
Baffle Filters ________________________________________________9
Charcoal Filters ___________________________________________________ 10
Hood Canopy ____________________________________________________ 11
Enamel Finish_____________________________________________________11
Stainless Steel Finish ________________________________________11
Ductless Venting Chamber __________________________________12
Light Bulbs _________________________________________________12
Service Information _____________________________________________13
Warranty _______________________________________________________14
increase the blower speed
and counter clockwise to
decrease speed. 0 is off, 1 is
lowest speed, and 4 or 5 is
the highest speed (depending
on the model). The type of
cooking you are doing will
dictate the speed of the
blower you use.
Light On/Off / Dimmer knob
—Controls the 8-watt LED
lights located in the front of
the hood. Push in on the
knob to allow it to pop out. Turn the knob clockwise to
brighten the halogen lights and counter clockwise to dim the
lights.. O is off, 1 is dimmest and 5 is the brightest.
Before Using Hood
Although the hood is cleaned upon completion of the manufacturing
process, you will probably need to clean your hood again after
installation. Wipe the surface of the hood with a good household
cleaner applied with a soft cloth, or stainless steel polish, depending
on the finish of your hood. This will leave a protective finish on the
hood.
Heat lamp switches— Push to turn the heat lamps on and off.
Each professional 18” H. wall hood will be equipped with one
or two heat lamp outlets. The 250-watt infrared bulbs are not
included and should be purchased locally.
CAUTION
DO NOT place flammable material on warming shelves
when using heat lamps.
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Settings and Functions
Cleaning and Maintenance
10” H. Indoor and Outdoor Hood Control Panel
CAUTION
ON/OFF switch
Light switch
Unplug power cords from control panel before cleaning
or servicing hood.
ON
ON
ON
ON
LOW
LIGHTS
HIGH
LOW
FAN
HIGH
Any piece of equipment works better and lasts longer when
maintained properly and kept clean. Ventilation equipment is no
exception. Your hood must be kept clean and maintained
properly.
OFF
OFF
OFF
OFF
HEAT LAMP
Dimmer knob
Heat lamp switches
(Pro wall hoods only)
Blower speed knob
Cleaning Baffle Filters
Fan On/Off switch—Starts and stops the blower. When
turned on the blower will operate at the previous setting of
the speed control.
Blower speed knob—Turn the knob counterclockwise to
decrease the blower speed and clockwise to increase speed.
The type of cooking you are doing will dictate the speed of
the blower you use.
Light switch—Controls the 50-watt halogen lights located in
the front of the hood.
Dimmer knob—Turn the knob clockwise to brighten the
halogen lights and counterclockwise to dim the lights.
Heat lamp switches—Turn the heat lamps on and off.
As air passes through a baffle filter, grease particles collect on
the stainless steel U-shaped baffle channels and drip down
into the bottom of the filter. Baffle filters are extremely
efficient when compared to mesh filters. The power of the
hood is increased as more air passes through a baffle filter
than with mesh filters, which are usually dirty. Baffle filters are
almost universally required in commercial installations due to
their superior ability to capture grease. The baffle filters
should be examined periodically to assure that all surfaces and
parts are clean. The filters can be washed in a dishwasher or in
a sink with hot, soapy water. Simple periodic cleaning will
ensure maximum filter effectiveness.
• Do not use caustic detergent to clean the filters. An abrasive
or corrosive cleaner may damage the finish.
• Do not take the baffle filters apart to clean them. It is not
necessary and will void the filter warranty.
Using Outdoor Hoods
• Outdoor hood models should be installed in a covered
yet non-enclosed area. They should also be protected from
natural elements (such as rain) as much as possible.
• Always turn the outdoor hood on to the “HIGH” position
before lighting the grill.
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• Keep the grill canopy closed as much as possible when
cooking so smoke is exhausted from the back of the grill.
This allows for optimum performance of the hood.
• During breezy conditions, outdoor hoods may not perform
well.
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Slide filter forward off of rear lip. Lower
filter rear, then slide filter front out.
Slide filter forward off of rear lip. Lower
filter rear, then slide filter front out.
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Cleaning and Maintenance
Cleaning and Maintenance
Cleaning Hood Canopy
Finishes in enamel or stainless steel are highly resistant to
damage or discoloration due to grease, steam, and heat—
provided that reasonable care is given to the equipment. The
following suggestions will help keep your hood looking new.
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1. Do not allow an excessive accumulation of grease. For best
results, you should wipe your hood clean with a cloth dipped in
warm, soapy water. DO NOT USE ABRASIVE CLEANSERS,
STEEL WOOL PADS, OR ABRASIVE CLOTHS. DO NOT use
cleansers that contain chlorides; the chlorides in the cleaner could
damage the stainless steel finish. If you need to scrape stainless
steel to remove encrusted materials, first soak the area with hot
towels to loosen the material, then use a wooden or nylon
spatula or scraper. DO NOT use a metal knife, spatula, or any
other metal tool to scrape stainless steel.
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Grease trough
(18” H. hoods only)
3
Remove the screws located on the side at
When cleaning filters in 18”H. hoods,
always remove the grease trough and clean
by soaking in a sink with hot soapy water.
the top and bottom of each spacer and
slide spacer forward off of rear lip. Lower
spacer rear, then slide spacer front out.
2. Every 3 months give your hood a thorough cleaning. On
painted surfaces, use a new coat of wax. A good wax
cleaner—available at either a grocery or hardware store—will
do both jobs at once. On stainless steel surfaces, use a good
stainless steel cleaner and polish.
Maintaining Charcoal Filter (Recirculating Hoods Only)
Replace the charcoal filters every 6 months to 1 year depending on the
amount and type of cooking you do.
To replace, remove the baffle/charcoal filter
assembly and slide the charcoal filter out of the
channel and replace with a new one. Do not put
the charcoal filters in the dishwasher.
Renewing Enamel Finish
If discoloration occurs, you should thoroughly polish the finish on
your hood to renew its gloss and luster and to remove any
grease residue which may have a yellowing effect. Use any good
enamel polish, refrigerator polish, or automotive polish.
Replacement filters are available through your local
Viking Range dealer, or you can visit the Online
Store at vikingrange.com
CAUTION
Do not use a porcelain cleaner or rough abrasive cleaner.
CAUTION
Renewing Stainless Steel Finish
Regular cleaning is the best way to assure that your stainless
steel finish stays bright and unscratched. Use lemon oil or
stainless steel polish to coat and protect stainless steel.
For general ventilating use only. DO NOT use to exhaust
hazardous or explosive materials and vapors.
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Cleaning and Maintenance
Service Information
Cleaning Ductless Venting Chamber
If service is required, call your dealer or authorized service agency.
The name of the authorized service agency can be obtained from the
dealer or distributor in your area or online at vikingrange.com
(Professional Hoods Only)
1. Remove the middle vent by gently raising up and pulling
out.
2. Use the same cleaning directions as in “Cleaning the Hood
Canopy” section.
3. After cleaning, replace the middle vent.
Have the following information readily available.
• Model number
• Serial number
Replacing the Light Bulbs
When removing bulbs use an oven mitt to protect your hand
in case the bulb breaks.
• Date purchased
• Name of dealer from whom purchased
Clearly describe the problem that you are having. If you are unable to
obtain the name of an authorized service agency, or if you continue
to have service problems, contact Viking Range, LLC at
1-888-845-4641, or write to:
LED Lights - Indoor Models (All except 10” H.)
1. Unscrew bulb.
2. Replace the bulb with a 120 volt, Phillips R20 8-watt LED bulb
(8R20/F90 2700 DIM). Can be purchased locally.
VIKING RANGE, LLC
PREFERRED SERVICE
Halogen Lights - 10” H. Indoor and Outdoor Hoods
1. Unscrew halogen bulb.
111 Front Street
2. Replace the bulb with a 120 volt, 50-watt halogen bulb.
Greenwood, Mississippi 38930 USA
Infrared Heat Lamp
1. Unscrew infrared bulb from heat lamp socket.
2. Replace the bulb with an R40, 120 volt, 250-watt infrared
bulb. (not included with product)
Record the information indicated below. You will need it if service is
ever required. The model and serial number for your hood is located
behind the baffle filter on the left side panel in the lower right corner.
Model no. _____________________ Serial no. ________________________
Date of purchase _______________ Date installed ___________________
Dealer’s name __________________________________________________
Address ________________________________________________________
_______________________________________________________________
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If service requires installation of parts, use only authorized parts to ensure
protection under the warranty.
THIS MANUAL SHOULD REMAIN WITH THE HOOD FOR FUTURE
REFERENCE.
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Warranty
Warranty (cont.)
HOODS WARRANTY
THREE YEAR FULL WARRANTY
LIMITATION OF REMEDIES AND DURATION OF IMPLIED WARRANTY
OWNER’S SOLE AND EXCLUSIVE REMEDY FOR A CLAIM OF ANY KIND WITH RESPECT TO THIS
PRODUCT SHALL BE THE REMEDIES SET FORTH ABOVE. VIKING RANGE IS NOT RESPONSIBLE
FOR CONSEQUENTIAL OR INCIDENTAL DAMAGE, INCLUDING BUT NOT LIMITED TO FOOD OR
MEDICINE LOSS, DUE TO PRODUCT FAILURE, WHETHER ARISING OUT OF BREACH OF
WARRANTY, BREACH OF CONTRACT OR OTHERWISE. Some jurisdictions do not allow the exclusion
or limitation of incidental or consequential damages, so the above limitation or exclusions may not apply
to you. ANY IMPLIED WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR
PURPOSE APPLICABLE TO THIS PRODUCT ARE LIMITED IN DURATION TO THE PERIOD OF
COVERAGE OF THE APPLICABLE EXPRESS WRITTEN LIMITED WARRANTIES SET FORTH ABOVE.
Some states do not allow limitations on how long an implied warranty lasts, so the above limitation may
not apply to you.
Hoods and all of their component parts, except as detailed below*†, are warranted to be free from
defective materials or workmanship in normal residential use for a period of three (3) years from the date of
original retail purchase or closing date for new construction, whichever period is longer. Viking Range, LLC,
warrantor, agrees to repair or replace, at its option, any part which fails or is found to be defective during
the warranty period.
*ONE YEAR FULL WARRANTY: Outdoor Model Only: Covers all in-home repairs.
*FULL NINETY (90) DAY COSMETIC WARRANTY: Product is warranted to be free from
cosmetic defects in materials or workmanship (such as scratches on stainless steel,
paint/porcelain blemishes, etc.) for a period of ninety (90) days from the date of original retail
purchase or closing date for new construction, whichever period is longer. Any defects must be
reported to the selling dealer within ninety (90) days from date of original retail purchase.
Viking Range, LLC uses high quality processes and materials available to produce all color
finishes. However, slight color variation may be noticed because of the inherent differences in
painted parts and porcelain parts as well as differences in kitchen lighting, product locations,
and other factors. Therefore, this warranty does not apply to color variation attributable to such
factors.
WARRANTY SERVICE
To obtain warranty service, contact an authorized Viking Range, LLC service agent, or Viking Range, LLC,
111 Front Street, Greenwood, Mississippi 38930, (888) 845-4641. Provide model and serial number and
date of original purchase or closing date for a new construction. For the name of your nearest authorized
Viking Range, LLC service agency, call Viking Range, LLC.
IMPORTANT: Retain proof of original purchase to establish warranty period.
Specifications subject to change without notice.
†FULL NINETY (90) DAY WARRANTY IN "RESIDENTIAL PLUS" APPLICATIONS: This full
warranty applies to applications where use of the product extends beyond normal residential
use, but the warranty period for products used in such applications is ninety (90) days.
Examples of applications covered by this warranty are bed and breakfasts, fire stations, private
clubs, churches, yachts, etc. Under this "Residential Plus" warranty, the product, its components
and accessories are warranted to be free from defective material or workmanship for a period
of ninety (90) days from the date of original retail purchase. This warranty excludes use of the
product in all commercial locations such as restaurants, food service locations and institutional
food service locations.
FIVE YEAR LIMITED WARRANTY ON VENTILATION MOTORS
Any ventilator motor which fails due to defective materials or workmanship in normal household use
during the fourth year through the fifth year from the date of original retail purchase will be repaired or
replaced, free of charge for the part itself, with the owner paying all other costs, including labor.
LIMITED LIFETIME WARRANTY
During the life of the product, any stainless steel parts found to be defective in material or workmanship
will be repaired or replaced, free of charge for the part itself, with the owner paying all other costs,
including labor. This warranty excludes surface corrosion or rust, scratches, discoloration, water or
atmospheric conditions, or cleaning practices which are part of normal residential use.
TERMS AND CONDITIONS
This warranty extends to the original purchaser of the product warranted hereunder and to each transferee
owner of the product during the term of the warranty and applies to products purchased and located in
the United States, Canada, Mexico, and the Caribbean (excluding Cuba, Haiti, and Dominican Republic.
Products must be purchased in the country where service is requested. If the product or one of its
component parts contains a defect or malfunction during the full warranty period after a reasonable
number of attempts by the warrantor to remedy the defect or malfunction, the owner is entitled to either a
refund or replacement of the product or its component part or parts. Replacement of a component part
includes its free installation, except as specified under the limited warranty. Under the terms of this
warranty, service must be performed by a factory authorized Viking Range, LLC service agent or
representative. Service will be provided during normal business hours, and labor performed at overtime or
premium rates shall not be covered by this warranty.
Owner shall be responsible for proper installation, providing reasonable and necessary maintenance,
providing proof of purchase upon request, and making the appliance reasonably accessible for service.
The return of the Owner Registration Card is not a condition of warranty coverage. You should, however,
return the Owner Registration Card so that Viking Range, LLC can contact you should any question of
safety arise which could affect you.
This warranty gives you specific legal rights, and you may also have other rights which may vary from
jurisdiction to jurisdiction.
WHAT IS NOT COVERED BY THIS WARRANTY: This warranty shall not apply to -consumable items such
as filters and bulbs, damage resulting from abuse, failure to provide reasonable and necessary
maintenance, accident, delivery, negligence, natural disaster, loss of electrical power to the product for any
reason, alteration, outdoor use, improper installation, improper operation, or repair or service of the
product by anyone other than an authorized Viking Range, LLC service agency or representative. This
warranty does not apply to commercial usage.
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