Viking Use/Installation Guide
Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information
call 1-888-VIKNG1 (845-4641)
or visit the Viking Web Site at
vikingrange.com
Undercounter/Freestanding Refrigerated
Beverage Centers
(013108J)
F20497 EN
41010894
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SPECIFICATIONS/DIMENSIONS
Front View
SPECIFICATIONS/DIMENSIONS
Front View
PROFESSIONAL - 15” W. Models
Basic Electric Data
•115 VAC/60 Hz
•Maximum amps - 3.0
•Approximate Shipping Weight - 110 lbs. (49.5 kg)
DESIGNER - 15” W. Models
Basic Electric Data
•115 VAC/60 Hz
•Maximum amps - 3.0
•Approximate shipping weight - 110 lbs (49.5 kg)
Min.
34 1/4”
(87.0 cm)
Max.
Min. 34 1/4”
(87.0 cm)
to
Max. 35”
(88.9 cm)
(with leveling
legs fully
extended.)
30 3/4”
(78.1 cm)
30 3/4”
(78.1 cm)
35”
(88.9 cm)
(with leveling
legs fully
extended.)
14 3/4” (37.5 cm)
14 3/4” (37.5 cm)
Side View
Side View
DFUR
Side View
DUAR
37 3/16” (94.5 cm)
37 3/16” (94.5 cm)
37 3/16” (94.5 cm)
21 3/16” (53.8 cm)
21 3/16” (53.8 cm)
21 3/16” (53.8 cm)
23 5/8” (60.0 cm)
26 1/8” (66.4 cm)
23 7/16” (59.5 cm)
23 5/8” (60.0 cm)
24 5/8” ( 62.5 cm)
(to front of locally supplied
custom panel
4
5
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Front View
SPECIFICATIONS/DIMENSIONS
PROFESSIONAL - 24” W. Models
Basic Electric Data
Front View
SPECIFICATIONS/DIMENSIONS
DESIGNER - 24” W. Models
Basic Electric Data
•115 VAC/60 Hz
•Maximum amps - 3.3
•Approximate Shipping Weight - 140 lbs. (63.2 kg)
•115 VAC/60 Hz
•Maximum amps - 3.3
•Approximate shipping weight - 140 lbs (63.2 kg)
Min.
34 1/4”
(87.0 cm)
Max.
Min. 34 1/4”
(87.0 cm)
to
Max 35”
(88.9 cm) with
leveling legs
fully
30 3/4”
(78.1 cm)
30 3/4”
(78.1 cm)
35”
(88.9 cm)
with leveling
legs fully
extended
extended
23 7/8” (60.6 cm)
23 7/8” (60.6 cm)
Side View
Side View
DUAR
Side View
DFUR
47 1/4” (120.0 cm)
47 1/4” (120.0 cm)
47 1/4” (120.0 cm)
22” (55.9 cm)
22” (55.9 cm)
22” (55.9 cm)
24 3/16” (61.4 cm)
24 3/8” (61.9 cm)
26 7/8” (68.3 cm)
24 3/8” (61.9 cm)
25 3/8” ( 64.5 cm)
(to front of locally supplied
custom panel
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7
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Selecting and Preparing the Wood Frame - 15” W. DFUR Model
CUSTOM WOOD FRAME INSTALLATION INSTRUCTIONS
(DFUR MODEL)
Note: Weight of wood panel must not exceed 20 lbs.
FOR A 3-1/2” TOE KICK
(COVERS THE ENTIRE DOOR EXTRUSION)
Wood Screws
1/4” X 3/8” Deep hinge screw clearance hole
Locate and drill using door hinge hole after the door has been aligned
to the unit and when the wood is positioned on door.
1. A #10 pan head wood screw should be used to properly secure the wood frame. A total of 10 screws will be needed.
2. Only use pan head screws.
3. DO NOT select a screw that is longer than the wood thickness at
Working Material
Hardwood
Softwood
Wood Screw Size #10
3/32 (0.24 cm)
5/64 (0.20 cm)
the screw locations.
4. Use recommended pilot holes for the frame material. (See chart)
Mounting surface
(Non-face) side
Min. 5/8” (1.7 cm)
Max. 3/4” (1.9 cm)
14 5/16”
(36.4 cm)
7 5/32” (18.2 cm)
Assembling Door Hinge Brackets
(Disregard if hinge brackets are already attached)
15./2” (1.2 cm)
23/32”
1. Attach the top and bottom door hinge brackets to the door with the #10-32 machine screws and a 1/8” allen head
driver as shown in Figure 1 below.
2. Press in the shoulder bushings to the top and bottom door hinge brackets. Make certain that the shoulder is to the
outside of the door as shown in Figure 1 below.
3. Test fit the door to the unit to make certain door will hang correctly. The door is hung correctly when the top of the
door is parallel to the top of the unit. (See Figure 2) Adjustments can be made by loosening the door hinge
machine screws and moving the door hinge brackets on the door.
7 13/16”
(19.8 cm)
TYP
(1.8 cm) TYP
1 23/32” (4.4) cm min.
width to cover door
extrusion
15 5/32”
(38.5 cm)
TYP
4. Tighten all four (4) machine screws after adjustments have been made.
5. Remove the door from the unit by removing the units top hinge set screw and angling the door off of the bottom
hinge pin.
22 1/2”
(57.2 cm)
TYP
23/32”
(1.8 cm)
TYP
Figure 2
30 5/16”
(77.0 cm)
Figure 1
This surface parallel to the unit.
Shoulder Bushing
(Right hinge door shown.)
Door Hinge Bracket
#10-32 Machine
Screw
Pre-drilled pilot holes -
8 places
Door Hinge
Screw Holes
Door Front
Surface
Mounting surface
(non-face) side
Mounting surface
(non-face) side
1/4” X 3/8” Deep hinge screw clearance hole. Locate and drill using
door hinge hole after the door has been aligned to the unit and
when the wood is positioned on door.
Typical Top and Bottom
Door Hinge Bracket
Assembly
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Selecting and Preparing the Wood Frame - 24” W. DFUR Model
Attaching the Handle
Attach the handle of your choice by drilling mounting holes through panel. Countersink or counterbore holes from back
side of panel for handle screw heads to be flush.
FOR A 3-1/2” TOE KICK
(COVERS THE ENTIRE DOOR EXTRUSION)
Attaching the Wood Frame to the Door (DFUR MODEL)
1. If the door is attached to the unit, remove by unscrewing the top allen head set screw at the top hinge. Remove
the door by angling the door off of the bottom hinge pin.
Min. 5/8” (1.7 cm)
Max. 3/4” (1.9 cm)
2. Peel back the door gasket to expose the screw holes.
3. Set the wood frame flush to the front of the door in the desired location. Clamp the wood frame to the door if
necessary.
4. Insert the wood screws through the back of the door into the pilot holes in the wood frame and tighten.
5. Reinstall the door gasket by pressing into the door channel. Make certain the corners are inserted fully.
6. Install the door to the unit. Use the supplied plastic washer as shown in the figure below.
7. Realigning the door may be necessary. Any final door adjustments can be made using a 1/8” allen head driver to
adjust the door’s hinges. (See figure below)
8. Attach the door to the unit by reversing step number 1 above.
Hinge Hardware Installation
Details
CAUTION
Door can become
disengaged if
washers are not
installed.
(2) Nylon
hardware
components at
top hinge
CAUTION
Door can become
disengaged if washers
are not installed.
Cabinet
Hinge
5/8”x 7/32” ID washer
Shoulder
bushing
Wood
Frame
Magnetic door
gasket
3/8” clearance
holes for
frame wood
screws -
10 holes
Door Hinge
Door Hinge
Shoulder bushing
3/4” OD x 7/16”
ID Washer
3/4” OD x 1/4” ID
Washer
CAUTION
Wood Frame
Door may not swing properly
if all nylon components are
not installed as shown
(3) Nylon hardware
components at
bottom hinge
Top Hinge Cover
Rear of Door
Bottom Hinge Cover
1/8” allen head screws for hinge
adjustment
Door hinge
adjustment screws
Bottom of door
Attached wood frame
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FINAL PREPARATION
LEG LEVELER INSTALLATION
1. Some stainless steel parts may have a plastic protective wrap which must be peeled off. The interior of the
refrigerated beverage center should be washed thoroughly with hot, soapy water, rinsed and wiped dry to remove
film residue and any installation dust or debris before being used. Solutions stronger than soap and water are rarely
needed.
Read Before Installing Leg Levelers
WARNING: Do not lay unit on top, side, back, or front. If unit is accidentally laid in any position other than right side
up, then the unit must remain in the right side up position for at least 24 hours before plugging the unit in.
2. All stainless steel parts should be wiped with hot soapy water. If buildup occurs, do not use steel wool, abrasive
cloths, cleaners, or powders. If it is necessary to scrape stainless steel to remove encrusted materials, soak with hot,
wet cloths to loosen the material, then use a wood or nylon scraper. Do not use a metal knife, spatula, or any other
metal tool to scrape stainless steel; scratches are almost impossible to remove.
1. Tip unit backwards so there is one foot of clearance on front of the unit. Have someone to assist you in tilting the
unit to prevent it from falling on you while installing the leg levelers.
2. Screw front two (2) leg levelers into the weldnuts (24” W. Models) or screw impressions (15” W. Models). Leg
levelers should be screwed in until snug.
3. Repeat steps 1 & 2 with the exception of tipping the unit forwards to screw in the back two leg levelers.
4. The leg levelers are now installed.
5. The unit should be level from front to back and side to side. If floor conditions do not allow the unit to sit level,
adjust the leg leveler by turning the required leg leveler counter-clockwise to increase the height and clockwise to
reduce the height.
LIGHT ASSEMBLY REPLACEMENT - 15” W. Models
ELECTRICAL SHOCK HAZARD
Failure to follow these instructions could result in fire or electrical shock.
WARNING
NOTE: Please contact your Viking Range
Corporation parts distributor or dealer to order
new light assembly.
Light
Green
assembly
ground wire
ELECTRICAL CONNECTION
ELECTRICAL SHOCK HAZARD
Failure to follow these instructions could result in fire or electrical shock.
Hex head
screw
WARNING
To replace the light, first disconnect the
refrigerated beverage center’s power cord. Next,
remove both the green ground wire screw located
on the left of the light assembly and the other
screw located on the right of the light assembly
with a 5-16” hex head screwdriver. (See drawing).
Unplug the light unit and remove complete light
assembly.
Electrical Requirements
Hex head
screw
A 115 volt, 60 Hz, AC only 15 amp fused electrical supply is
required. (A time delay fuse or circuit breaker is recommended.) It
is recommended that a separate circuit, serving only this appliance,
be provided.
Grounding type wall
receptacle
Power Supply with
3-prong grounding
plug
Plug
•ELECTRICAL GROUND IS REQUIRED ON THIS APPLIANCE.
•DO NOT UNDER ANY CIRCUMSTANCES REMOVE THE POWER
SUPPLY CORD GROUND PLUG.
To install the new light assembly, screw in the
green ground wire screw and the screw located on
the right with a 5/16” hex head screwdriver and
plug the light unit in.
•DO NOT USE AN EXTENSION CORD
Recommended Grounding Methods
For your personal safety, this refrigerated beverage center must be grounded. This appliance is equipped with a 7’ (2.1
m) power supply cord having a 3-prong grounding plug. To minimize possible shock hazard, the cord must be plugged
into a mating 3-prong grounding type wall receptacle grounded in accordance with the National Electrical Code and local
codes and ordinances. If the circuit does not have a grounding type receptacle, it is the responsibility and obligation of
the customer to exchange the existing receptacle in accordance with the National Electrical Code and applicable local
codes and ordinances. The third ground plug SHOULD NOT, under any circumstances, be cut or removed. All UL listed
refrigerated beverage centers are equipped with this type of plug.
LIGHT BULB REPLACEMENT - 24” W. Models
ELECTRICAL SHOCK HAZARD
Failure to follow these instructions could result in fire or electrical shock.
WARNING
This unit uses a 15-watt incandescent bulb located behind the display housing.
To replace the light bulb:
1. Unscrew the old light bulb located behind the display housing.
2. Discard the old light bulb.
3. Screw new light bulb into location behind the display housing.
ENERGY SAVING TIPS
•Reduce door openings.
•Close the door as soon as you can.
•Keep the condenser coils on bottom of the refrigerated beverage center clean. (See “Cleaning and Maintenance”.)
•Adjust the temperature control to a warmer setting when practical.
•Do not put hot foods in the refrigerated beverage center.
•Install unit away from the stove or other heat sources.
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SETTING THE CONTROLS
The temperature of the refrigerated beverage center ranges from 40ºF to 65°F (4ºC to 18ºC).
TruProtect™ “Basic” Function “Quick” Reference
Solid Door Models:
Glass Door Models:
TruProtect System
WARMER
COLDER
F/C
˚̊
POWER FAILURE - Flashing Amber
HIGH/LOW TEMP - Red
ON
SET
OFF
LIGHT
55˚
ALARMS OFF - Steady Amber
PRESS ON/OFF - Reset
PRESS AND HOLD
Function
Function Access
Control Confirmation/Comment
38˚F
ON
OFF
Turn Unit On & Off
Display will be blank
when refrigeration sytem is off. Lights will still function, but will time-out 15 minutes after
Pressing and holding the keypad
for 5-seconds will turn the unit “ON” or “OFF”.
each activation, if door is left open or display lighting is on, to prevent overheating.
55˚F
“Set” will appear in display
when in set-point mode. “SET” mode will automatically time-out in 10 seconds if no
Adjust Temperature Set-Point To adjust temperature set-point, touch
keypad and current set-point will be displayed.
SET
SET
keypad activity occurs, or you may exit “SET” mode by pressing the
keypad a second time.
COLDER
WARMER
Use the
or
keypads to adjust set-point temperature.
Temperature variation in “compartment air”, above and below set-point, is a normal effect of refrigeration system
cycling on and off. Stored items will not experience the full temperature swing of the compartment air due to the
dampening effect of their thermal mass.
Display “Actual” Temperature Display represents “real-time” monitoring of the compartments stored wine and/or
contents. Some temperature fluctuation around your desired set-point is normal.
55˚F
13˚C
Select ºF or ºC Display
=
F/C
˚̊
Pressing the
keypad will toggle the display between Fahrenheit and Centigrade
temperature display.
In addition, the control panel is hidden when door is closed.
Option available on Glass Door Models only.
Black-Out Mode
Display Lighting
Sabbath Mode
Display automatically shuts off when door is closed.
LIGHT
Display Lighting can be enabled with the door closed by pressing the
keypad.
Display will flash
seven (7) times, then unit will enter Sabbath Mode. The display, audible alarms, LED and lights
SA
Press and hold the
keypad while pressing the
keypad four (4) times.
SET
F/C
˚̊
will be disabled. Sabbath Mode will automatically time-out in 36 hours, or can be exited by repeating the enable
keypad routine.
LED displays steady green when TruProtect™ is enabled.
TruProtect System
™
System monitoring is automatically enabled unless system has been disabled. (See
below.)
Door Ajar Alarm
Audible alarm will sound 3-times every 30-seconds, LED will flash green.
N/A
High/Low Temp Alarm
Alarm will sound 6-times every minute and LED will flash red
outside acceptable limits.
if product temperature excursions occur for a duration
Note: Alarm may occur when changing set-points in excess of 10ºF, and/or high usage,
this is normal.
LED will flash amber
whenever power is interrupted to unit. No audible signal.
Power Failure Alarm
Reset Alarms
Note: Alarm will occur upon initial installation, since unit was run at factory to verify
quality, this is normal.
ON
ON
Note that although pressing the
exists.
keypad will reset the alarms, the alarm will resume if the “alarm condition” still
Close door to reset Door Ajar alarm. Press
keypad to reset all other alarms.
OFF
OFF
LED displays steady green when alarms enabled. LED displays steady amber when disabled.
Disable/Enable TruProtect
™
SET
Press and hold the
System.
keypad for 5-seconds to “disable” or “enable” TruProtect™
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SETTING THE CONTROLS (cont’d)
All stainless steel parts should be wiped regularly with hot soapy water. Use a liquid cleaner designed for stainless
Do not use
permit citrus or tomato juice to remain on stainless steel surfaces, as citric acid will permanently discolor stainless steel.
steel when soapy water will not do the job.
steel wool, abrasive cloths, cleansers, or powders. Do not
FOR OUTDOOR UNITS - it is recommended that in temperatures above 110ºF (43.3ºC) and below 40ºF (4.4ºC) the unit
be shut off. The normal operating range for the unit is between 60ºF (15.6ºC) and 100ºF (37.8ºC).
Brass Parts
General Tips and Suggestions
CAUTION: All brass parts are coated with an epoxy coating. DO NOT USE BRASS OR ABRASIVE CLEANERS ON
THE BRASS PARTS. All brass parts should be wiped regularly with hot soapy water. When hot soapy water will not do
the job, use every day non-abrasive household cleaners.
•After making a temperture adjustment, allow 24 hours for your refrigerated beverage center to reach a new
temperature setting.
•The motor will start and stop often. It must do this to maintain the temperature setting.
•Unplug the refrigerated beverage center before working on anything with the electrical system.
•Exercise caution when sweeping, vacuuming, or mopping near the front of the unit. Damage to the grill and/or the
light fixture switch can occur.
Glass Door (Indoor Units only)
Use a glass cleaner or mild soap and water with a soft cloth to clean the glass door. Do not use any abrasive powders.
On full overlay models, use caution when cleaning near logo area.
Door Gasket
WINE SHELVES
The vinyl gasket may be cleaned with mild soap and water, a baking soda and water solution, or a mild scouring
powder.
To load wine bottles on wine shelves, alternate the necks of the bottles, front to back (see illustrations below). The glass
shelf above the wine shelf creates the separate temperature area. Do not remove if storing wine.
Painted Surfaces
Wash with warm soapy water. DO NOT USE steel wool, abrasive cleansers, ammonia, acids or commercial oven
cleaners which may damage the finish.
15” W. Wine Shelf
24” W. Wine Shelf
NOTE: The bottom
wine shelf on a 24”
W. model holds 4
bottles. Bottles do
not alternate front to
back.
TROUBLESHOOTING CHART
Problem
Possible Cause
Solution
•Clean inside of unit.
•Adjust leveling legs.
•Adjust leveling legs.
Odor in cabinet
Noisy operation
Unit vibrates.
•Unit interior needs cleaning.
•Unit not level.
•Unit not level.
•Weak floor.
•Rebuild floor or move to a different location.
•Replace light.
•Test outlet with lamp.
Interior lighting not working.
Appliance will not run.
•Light burned out.
•No power at outlet.
•Control panel turned “OFF”.
•Turn unit on with on/off pad on control panel.
•Power cord not plugged into power •Plug unit into power source
source
•House fuse blown.
•Reset house fuse.
Appliance runs too long.
•Prolonged door openings.
•Control panel set too cold.
•Condenser needs cleaning.
•Reduce number and/or duration of openings.
•Raise temperature of unit via control panel.
•Clean condenser.
CLEANING AND MAINTENANCE
Any piece of equipment works better and lasts longer when maintained properly and kept clean.
Moisture collects inside of unit. •Too many door openings
•Prolonged door openings.
•Reduce number of door openings.
•Reduce duration of door openings.
•Move unit to cooler location.
•As humidity decreases, moisture will disappear.
•Move unit to a cooler location.
•Reset to slightly warmer temperature.
•Reset control to desired temperature.
•Recheck with second thermometer.
Condenser
•Hot, humid weather increases
condensation.
The condenser tubing inside the cabinet does not require frequent cleaning; however, satisfactory cooling depends on
adequate ventilation over the coils. Be sure that nothing obstructs the required air flow openings in front of the cabinet.
Spiders and insects can nest in and around the refrigerated beverage center causing damage to the unit. Frequently
brush or vacuum lint and dirt from the condenser coils for efficient performance by unscrewing the grill on the bottom
front of cabinet.
Moisture collects on outside
surface of the unit.
Interior too hot/too cold
•Hot, humid weather increases
•Control improperly set.
•Control improperly set.
•Faulty thermometer.
Cabinet
The cabinet can be washed with mild soap and water and thoroughly rinsed with clear water. Never use abrasive scouring
powders.
Interior
Wash interior compartment with mild soap and water. Do not use abrasive powder, solvent, polish cleaner or undiluted
detergent.
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SERVICE DIAGNOSTICS
TruProtect™ “Advanced” Function “Quick” Reference
Solid Door Models:
Glass Door Models:
TruProtect System
WARMER
COLDER
F/C
˚̊
POWER FAILURE - Flashing Amber
HIGH/LOW TEMP - Red
ON
SET
OFF
LIGHT
55˚
ALARMS OFF - Steady Amber
PRESS ON/OFF - Reset
PRESS AND HOLD
Control Confirmation/Comment
Function
Function Access
Show Room Mode will disable the refrigerator system and fans while allowing the internal lights, display and user interface
panel to function. Lights will time out after 15-minutes of continuous on-time while in Show Room Mode as a safety
ON
OFF
Enable the Show Room Mode by pressing and holding the
keypad while
Show Room Mode
performing a “Power On Reset”, (POR), i.e. - disconnect and reconnect the power
supply to unit. Exit Show Room Mode by initiating a POR only.
LIGHT
feature. The 15-minute light-on time can be reactivated by closing and opening the door or by pressing the
keypad.
WARMER
“Enter” and “Exit” Service Diagnostics mode by pressing and holding the
keypad
Service Diagnostics Mode enables service technicians to identify the firmware and software versions, test status of
COLDER
while pressing the
keypad 4-times within 5-seconds. Service Diagnostics mode
“model specific” system components and sensors and change state of components where applicable, (i.e. - compressor
also will automatically exit after 5-minutes of no keypad entry.
SET
on/off, etc...). While in Service Diagnostics Mode, tests are incremented by pressing the
keypad and specific
COLDER
component state can be changed to “on” and “off” by pressing the
following component tests are available:
and
keypads respectively. The
WARMER
Display Error Code Reference:
The microprocessor in the control continually monitors critical refrigeration system
components for proper operation. If component parameters exceed normal operating
specifications, the display will automatically flash the respective error code as follows:
Test #
Component Description
Temp Sensor A
Temp Sensor B
OK
0 -
1 -
n/a
n/a
n/a
n/a
n/a
n/a
n/a
n/a
Off/Open
On/Shorted
0
1
2
3
4
5
6
7
8
9
00
10
20
30
40
50
60
70
80
90
01
11
21
31
41
51
61
71
81
91
Compressor
Compressor fault, (high/low amps).
E1
E2
E3
E4
Interior/Ice Maker Fan
Reverse Gas Solenoid
Condenser Fan
Mullion Heater
Service Diagnostics
Condenser fan motor fault, (high/low amps).
Evaporator thermistor “sensor B” fault, (out-of-range).
Display thermistor “sensor A” fault, (out-of-range).
Door A Sense
Door B Sense
Door C Sense
Please call a qualified service technician if any of these codes are displayed.
Note: Must use magnet to change state of Door C Sense.
magnet sense area
ON
OFF
SET
38˚
PRESS AND HOLD
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SERVICE INFORMATION
It is assumed that your refrigerated beverage center has been properly installed in accordance with all specifications
and local codes and the appliance has been properly grounded. If your refrigerated beverage center should fail to
operate, review the troubleshooting chart before calling for service.
UNDERCOUNTER/FREESTANDING REFRIGERATED BEVERAGE CENTER WARRANTY
(Units certified for Outdoor Use)
If service is required:
ONE YEAR FULL WARRANTY
1. Call your dealer or authorized service agency. The name of the authorized service agency can be obtained from the
Built-in/freestanding undercounter refrigerated beverage centers and all of their components and accessories, except as detailed below*, are warranted to be free from
defects in material or workmanship under normal household use for a period of one (1) year from the date of original retail purchase. Viking Range Corporation, warrantor,
agrees to repair or replace, at its option, any part which fails or is found to be defective during the warranty period.
dealer or distributor in your area.
2. Have the following information readily available:
•Model number
*Painted and decorative items are warranted to be free from defective materials or workmanship for a period of ninety (90) days from the date of original retail purchase.
ANY DEFECTS MUST BE REPORTED TO THE SELLING DEALER WITHIN NINETY (90) DAYS FROM DATE OF ORIGINAL RETAIL PURCHASE.
•Serial number
•Date of purchase
•Name of dealer from whom purchased
FIVE YEAR LIMITED WARRANTY
Any sealed refrigeration system component, as listed below, is warranted to be free from defective materials or workmanship in normal household use during the second
through the fifth year from the date of original retail purchase. Viking Range Corporation, warrantor, agrees to repair or replace, at its option, any part which fails or is found
to be defective during the warranty period.
If you are unable to obtain the name of an authorized service agency, or if you continue to have service problems,
contact Viking at (888) 845-4641 or write to:
Sealed Refrigeration System Components:
Compressor, Evaporator, Condenser, Connecting Tubing, Dryer/Strainer
o
o
o
o
o
o
It is recommended that in temperatures above 100 F (37.8 C) and below 40 F (4.4 C) the unit be shut off. The normal operating range for the unit is between 60 F (15.6 F)
and 100 F (37.8 C).
o
o
VIKING PREFERRED SERVICE
111 Front Street
Greenwood, Mississippi 38930 USA
NINETY (90) DAY RESIDENTIAL PLUS WARRANTY This warranty applies to applications where use of the product extends beyond normal residential use.
Examples are, but not limited to, bed and breakfasts, fire stations, private clubs, churches, etc. This warranty excludes all commercial locations such as restaurants,
food service locations and institutional food service locations.
Record the following information indicated below. You will need it if service is ever required. The serial number and
model number for your refrigerated beverage center is located on the front of the unit at the base of the door frame.
This warranty extends to the original purchaser of the product warranted hereunder and to each transferee owner of the product during the term of the warranty.
This warranty shall apply to products purchased and located in the United States and Canada. Products must be purchased in the country where service is requested.
Warranty labor shall be performed by an authorized Viking Range Corporation service agency or representative. Warranty shall not apply to damage resulting from abuse,
accident, natural disaster, loss of electrical power to the product for any reason, alteration, improper installation, improper operation or repair or service to the product by
anyone other than an authorized Viking Range Corporation service agency or representative. Warranty shall not apply to damage resulting from indoor units being used in
outdoor situations. This warranty does not apply to commercial usage. Warrantor is not responsible for consequential or incidental damage whether arising out of breach
of warranty, breach of contract, or otherwise. Some jurisdictions do not allow the exclusion or limitation of incidental or consequential damages, so the above limitation or
exclusion may not apply to you.
Model Number
Date of Purchase
Dealer’s Name
Address
Serial Number
Date Installed
Owner shall be responsible for proper installation, providing normal care and maintenance, providing proof of purchase upon request, and making the appliance reasonably
accessible for service. If the product or one of its component parts contains a defect or malfunction during the warranty period, after a reasonable number of attempts by
the warrantor to remedy the defects or malfunctions, the owner is entitled to either a refund or replacement of the product or its component part or parts. Replacement of a
component part includes its free installation. Warrantor’s liability on any claim of any kind, with respect to the goods or services covered hereunder, shall in no case exceed
the price of the goods or service or part there of which gives rise to the claim.
If service requires installation of parts, use only authorized parts to ensure protection under the warranty.
This manual should remain with the refrigerated beverage center for future reference.
WARRANTY SERVICE: Under the terms of this warranty, service must be performed by a factory authorized Viking Range Corporation service agent or representative.
Service will be provided during normal business hours, and labor performed at overtime or premium rates shall not be covered by this warranty. To obtain warranty service,
contact the dealer from whom the product was purchased, an authorized Viking Range Corporation service agent, or Viking Range Corporation. Provide model and serial
number and date of original purchase. For the name of your nearest authorized Viking Range Corporation service agency, call the dealer from whom the product was
purchased or Viking Range Corporation. IMPORTANT: Retain proof of original purchase to establish warranty period.
The return of the Owner Registration Card is not a condition of warranty coverage. You, however, should return the Owner Registration Card so that Viking Range
Corporation can contact you should any question of safety arise which could affect you.
Any implied warranties of merchantability and fitness applicable to the above described undercounter refrigerated beverage center are limited in duration to the period of
coverage of the applicable express written limited warranties set forth above. Some jurisdictions do not allow limitations on how long an implied warranty lasts, so the above
limitation may not apply to you. This warranty gives you specific rights, and you may also have other rights which may vary from jurisdiction to jurisdiction.
Specifications subject to change without notice.
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UNDERCOUNTER/FREESTANDING REFRIGERATED BEVERAGE CENTER WARRANTY
(Units certified for Indoor Use)
TWO YEAR FULL WARRANTY
Built-in/freestanding undercounter refrigerated beverage centers and all of their components and accessories, except as detailed below*, are warranted to be free
from defects in material or workmanship under normal household use for a period of two (2) years from the date of original retail purchase. Viking Range Corporation,
warrantor, agrees to repair or replace, at its option, any part which fails or is found to be defective during the warranty period
*Painted and decorative items are warranted to be free from defective materials or workmanship for a period of ninety (90) days from the date of original retail
purchase. ANY DEFECTS MUST BE REPORTED TO THE SELLING DEALER WITHIN NINETY (90) DAYS FROM DATE OF ORIGINAL RETAIL PURCHASE.
SIX YEAR FULL WARRANTY
Any sealed refrigeration system component, as listed below, is warranted to be free from defective materials or workmanship in normal household use during the third
through the sixth year from the date of original retail purchase. Viking Range Corporation, warrantor, agrees to repair or replace, at its option, any part which fails or is
found to be defective during the warranty period.
Sealed Refrigeration System Components:
Compressor, Evaporator, Condenser, Connecting Tubing, Dryer/Strainer
TWELVE YEAR LIMITED WARRANTY
Any sealed refrigeration system component, as listed above, which fails due to defective materials or workmanship in normal household use during the seventh
through the twelfth year from the date of original retail purchase will be repaired or replaced, free of charge for the part itself, with the owner paying all other costs,
including labor.
NINETY (90) DAY RESIDENTIAL PLUS WARRANTY
This warranty applies to applications where use of the product extends beyond normal residential use.
Examples are, but not limited to, bed and breakfasts, fire stations, private clubs, churches, etc. This warranty excludes all commercial locations such as
restaurants, food service locations and institutional food service locations.
This warranty extends to the original purchaser of the product warranted hereunder and to each transferee owner of the product during the term of the warranty.
This warranty shall apply to products purchased and located in the United States and Canada. Products must be purchased in the country where service is requested.
Warranty labor shall be performed by an authorized Viking Range Corporation service agency or representative. Warranty shall not apply to damage resulting from
abuse, accident, natural disaster, loss of electrical power to the product for any reason, alteration, improper installation, improper operation or repair or service to the
product by anyone other than an authorized Viking Range Corporation service agency or representative. Warranty shall not apply to damage resulting from indoor
units being used in outdoor situations. This warranty does not apply to commercial usage. Warrantor is not responsible for consequential or incidental damage
whether arising out of breach of warranty, breach of contract, or otherwise. Some jurisdictions do not allow the exclusion or limitation of incidental or consequential
damages, so the above limitation or exclusion may not apply to you.
Owner shall be responsible for proper installation, providing normal care and maintenance, providing proof of purchase upon request, and making the appliance
reasonably accessible for service. If the product or one of its component parts contains a defect or malfunction during the warranty period, after a reasonable number
of attempts by the warrantor to remedy the defects or malfunctions, the owner is entitled to either a refund or replacement of the product or its component part or
parts. Replacement of a component part includes its free installation. Warrantor’s liability on any claim of any kind, with respect to the goods or services covered
hereunder, shall in no case exceed the price of the goods or service or part there of which gives rise to the claim.
WARRANTY SERVICE:
Under the terms of this warranty, service must be performed by a factory authorized Viking Range Corporation service agent or representative.
Service will be provided during normal business hours, and labor performed at overtime or premium rates shall not be covered by this warranty. To obtain warranty
service, contact the dealer from whom the product was purchased, an authorized Viking Range Corporation service agent, or Viking Range Corporation. Provide
model and serial number and date of original purchase. For the name of your nearest authorized Viking Range Corporation service agency, call the dealer from whom
IMPORTANT:
the product was purchased or Viking Range Corporation.
Retain proof of original purchase to establish warranty period.
The return of the Owner Registration Card is not a condition of warranty coverage. You, however, should return the Owner Registration Card so that Viking Range
Corporation can contact you should any question of safety arise which could affect you.
Any implied warranties of merchantability and fitness applicable to the above described undercounter refrigerated beverage center are limited in duration to the
period of coverage of the applicable express written limited warranties set forth above. Some jurisdictions do not allow limitations on how long an implied warranty
lasts, so the above limitation may not apply to you. This warranty gives you specific rights, and you may also have other rights which may vary from jurisdiction to
jurisdiction.
Specifications subject to change without notice.
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