Toshiba Printer EO1 32004 User Manual

TEC Label/Receipt Printer

H-9000N-US

Owner’s Manual

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Safety Summary

Disconnect

the plug.

Disconnect

the plug.

If foreign objects (metal fragments,

water, liquids) enter the machines,

first turn off the power switches and

disconnect the power cord plugs from

the outlet, and then contact your

authorized TOSHIBA TEC repre-

sentative for assistance. Continued

use of the machine in that condition

may cause fire or electric shock.

When unplugging the power cords,

be sure to hold and pull on the plug

portion. Pulling on the cord portion

may cut or expose the internal wires

and cause fire or electric shock.

Connect a

grounding

wire.

No disassem-

bling.

Ensure that the equipment is

properly grounded. Extension cables

should also be grounded. Fire or

electric shock could occur on

improperly grounded equipment.

Do not remove covers, repair or

modify the machine by yourself. You

may be injured by high voltage, very

hot parts or sharp edges inside the

machine.

This indicates that there is the risk of personal Injury or damage to

CAUTION^{objects if the machines are improperly handled contrary to this indication.}

Precautions

The following precautions will help to ensure that this machine will continue to function correctly.

•

Try to avoid locations that have the following adverse conditions:

Temperatures out of the specification

Shared power source

Direct sunlight

Excessive vibration

High humidity

Dust/Gas

•

Do not subject the machine to sudden shocks.

Do not press the keys too hard. Keys will operate correctly if they are touched lightly.

Clean the cover and keyboard, etc. by wiping with a dry cloth or a cloth soaked with detergent and wrung out

thoroughly. Never use thinner or other volatile solvent for cleaning.

To ensure that the scale is operating correctly, place a known weight on the platter and check it for correct

weight measurement. This should be done every morning before starting normal operations.

When moving the machine, take hold of the case and lift the machine. Never hold the remote unit.

Do not place the machines on unstable or slanted surfaces, as they may drop or fall and cause injury.

USE ONLY TOSHIBA TEC SPECIFIED paper.

•

DO NOT STORE the paper or ribbons where they might be exposed to direct sunlight, high temperatures, high

humidity, dust, or gas.

•

Ensure the machine is operated on a level surface.

Any data stored in the memory of the machine could be lost during a machine fault.

Try to avoid using this equipment on the same power supply as high voltage equipment or equipment likely to

cause mains interference.

•

Unplug the machine whenever you are working inside it or cleaning it.

Keep your work environment static free.

Do not place heavy objects on top of the machines, as these items may become unbalanced and fall causing

injury.

•

Do not block the ventilation slits of the machines, as this will cause heat to build up inside the machines and

may cause fire.

•

Do not lean against the machine. It may fall on you and could cause injury.

Care must be taken not to injure yourself with the printer paper cutter.

Unplug the machine when it is not used for a long period of time.

Request Regarding Maintenance

•

Utilize our maintenance services.

After purchasing the machine, contact your authorized TOSHIBA TEC representative for assistance once a

year to have the inside of the machine cleaned. Otherwise, dust will build up inside the machines and may

cause a fire or a malfunction. Cleaning is particularly effective before humid rainy seasons.

Our preventive maintenance service performs the periodic checks and other work required to maintain the

quality and performance of the machines, preventing accidents beforehand.

For details, please consult your authorized TOSHIBA TEC representative for assistance.

Using insecticides and other chemicals

•

Do not expose the machines to insecticides or other volatile solvents. This will cause the cabinet or other parts

to deteriorate or cause the paint to peel.

(ii)

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TABLE OF CONTENTS

Page

1. INTRODUCTION ･････････････････････････････････････････････････････ 1-1

1.1

1.2

APPLICABLE MODEL ･･････････････････････････････････････････1-2

ACCESSORIES････････････････････････････････････････････････1-2

2. SPECIFICATION ･････････････････････････････････････････････････････ 2-1

2.1

2.2

PRINTER ･････････････････････････････････････････････････････2-1

OPTION ･･････････････････････････････････････････････････････2-2

3. APPEARANCE ･･････････････････････････････････････････････････････ 3-1

4. DISPLAY････････････････････････････････････････････････････････････ 3-1

5. KEY LAYOUT ･･･････････････････････････････････････････････････････ 5-1

5.1

5.2

5.3

PROGRAMMING KEYBOARD ･･･････････････････････････････････5-1

OPERATION KEYBOARD AND SPEED KEYBOARD ･･･････････････5-3

SELF SERVICE KEYBOARD ････････････････････････････････････5-5

6. PROCEDURE BEFORE OPERATION･･･････････････････････････････････ 6-1

7. REMOVAL AND REPLACEMENT OF MEDIA ････････････････････････････ 7-1

8. OUTLINE OF OPERATION ････････････････････････････････････････････ 8-1

9. PROGRAMMING PROCEDURES ･･････････････････････････････････････ 9-1

9.1

9.2

9.3

9.4

9.5

9.6

9.7

9.8

9.9

PLU DATA EDIT ･･･････････････････････････････････････････････9-4

PLU DATA SETTING ･･･････････････････････････････････････････9-5

INGREDIENT MESSAGE ･･･････････････････････････････････････9-7

NUTRITION SETTING ･･････････････････････････････････････････9-8

PLU VERIFYING LABEL ･･･････････････････････････････････････9-12

ADDRESS AND COMMERCIAL MESSAGE SETTING･･････････････9-13

COMBINATION MESSAGE･････････････････････････････････････9-14

SPECIAL INFORMATION ･･････････････････････････････････････9-16

GRADE LINE･････････････････････････････････････････････････9-16

9.10 SPEED KEY SETTING ････････････････････････････････････････9-17

9.11 PRINT FORMAT ･･････････････････････････････････････････････9-18

9.12 DATE/TIME SETTING ･････････････････････････････････････････9-20

9.13 CMT/PL-3････････････････････････････････････････････････････9-20

9.14 IN-LINE/LOCAL･･･････････････････････････････････････････････9-23

9.15 LON SYSTEM ････････････････････････････････････････････････9-24

9.16 BAR CODE FORMAT･･････････････････････････････････････････9-26

9.17 TITLES ･･････････････････････････････････････････････････････9-28

9.18 TRANSFERRING LOGO DATA ･････････････････････････････････9-29

9.19 IDIOM SETTING ･･････････････････････････････････････････････9-30

9.20 VENDOR SETTING ･･･････････････････････････････････････････9-31

9.21 FREE FORMAT SETTING･･････････････････････････････････････9-32

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Page

10. PROGRAMMED DATA VERIFICATION REPORTS ･･････････････････････ 10-1

11. PASSWORD SECURITY ･････････････････････････････････････････････ 11-1

11.1 SETTING PASSWORD AND PROTECT MENU ･･･････････････････11-1

11.2 CALLING MENU BY ENTERING PASSWORD ････････････････････11-3

12. OPERATING PROCEDURES ･････････････････････････････････････････ 12-1

12.1 WEIGHING OPERATION ･･････････････････････････････････････12-2

12.2 FIX PRICE OPERATION ･･･････････････････････････････････････12-3

12.3 BY COUNT OPERATION ･･････････････････････････････････････12-4

12.4 PRINT COUNT OPERATION ･･･････････････････････････････････12-6

12.5 ISSUING LABELS WITH NET WEIGHT STATEMENT･･････････････12-9

12.6 TARE/SAVE FUNCTION PROCEDURES････････････････････････12-11

12.7 CALLING AND PRINTING GRADE LINES ･･･････････････････････12-12

12.8 CALLING AND PRINTING LOGOS ･････････････････････････････12-13

12.9 SELECTING PRINT ITEM ･････････････････････････････････････12-14

12.10 DATE CHANGE ･････････････････････････････････････････････12-15

12.11 BATCH PRINT MODE (WITH 30 ITEMS RUN ASSIGNMENT)･･････12-16

12.12 VISUAL COMMODITY LIBRARY ･･･････････････････････････････12-19

12.13 FLOATING VENDOR ･････････････････････････････････････････12-20

13. TOTAL OPERATION ････････････････････････････････････････････････ 13-1

13.1 HOURLY TOTAL REPORT ･････････････････････････････････････13-2

13.2 GRAND TOTAL REPORT ･･････････････････････････････････････13-2

13.3 PLU TOTAL REPORT ･････････････････････････････････････････13-2

13.4 VENDOR TOTAL REPORT･････････････････････････････････････13-3

14. ERROR MESSAGE TABLE･･･････････････････････････････････････････ 14-1

15. CLEANING THE PRINT HEAD ････････････････････････････････････････ 15-1

16. TROUBLESHOOTING ･･･････････････････････････････････････････････ 16-1

CAUTION:

1. This manual may not be copied in whole or in part without prior written permission of TOSHIBA

TEC.

2. The contents of this manual my be changed without notification.

3. Please refer to your local Authorized Service representative with regard to any queries you may

have in this manual.

by TOSHIBA TEC CORPORATION

570 Ohito, Ohito-cho, Tagata-gun, Shizuoka-ken, JAPAN

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1. INTRODUCTION

The H-9000 is a label/receipt printer developed to comprise a system along with the SL-9000 series

scales(SL-9000-FFB/FFR/FFH, H-9100). As a cash register it records details of all item sales, cash

and other media taken, and prints a fully itemised receipt. It can also be programmed with numerous

types of special offer, applicable to both labelling and cash register operations.

This equipment has been tested and found to comply with the limits for a Class A digital device, pursuant to

Part 15 of the FCC Rules. These limits are designed to provide reasonable protection against harmful

interference when the equipment is operated in a commercial environment. This equipment generates,

uses, and can radiate radio frequency energy and, if not installed and used in accordance with the instruction

manual, may cause harmful interference to radio communications. Operations of this equipment in a

residential area is likely to cause harmful interference in which case the user will be required to correct the

interference at his own expense.

(for USA only)

Changes or modifications not expressly approved by manufacturer for compliance could void the user’s

authority to operate the equipment.

“This Class A digital apparatus meets all requirements of the Canadian Interference-Causing Equipment

Regulations.”

“Cet appareil numérique de la classe A respecte toutes les exigences du Règlement sur le matériel brouilleur

du Canada.”

(for CANADA only)

Some procedures described in this manual may be illegal in various state jurisdictions. When there are

optional settings to enable various functions or to disable functions. Please ensure that the optional settings

for scale operation meet the local requirements of weights and measures. If you are uncertain of specific

items, contact the state or county office of weights and measures for clarification.

1- 1

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1. INTRODUCTION

1.1 APPLICABLE MODEL

H-9000-N-US

The description of the model number is as follows.

H-9000-N-US

Destination Code

N: LAN (Option) is available.

Blank: LAN (Option) is not available.

1.2 ACCESSORIES

Owner’s Manual

(EO1-32004)

Quality control

report

Print Head Cleaner

(24089500013)

Receipt Cutter

Flanged Screw

Power Cord

NOTE : Check that there are no missing or incorrect parts in the accessories.

1- 2

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2. SPECIFICATION

2.1 PRINTER

2. SPECIFICATION

2.1 PRINTER

Item

Unit Price Presettable

Minimum Price Display

Power Requirement

Power Consumption

Temperature Limits

Relative Humidity

Message Display

Unit Price

Description

$ 0.01 - 99.99

$ 0.01

AC 120 V±10%, 60 Hz

66 W, 1.1 A (Standby: 26 W, 0.39 A)

32°F- 104°F (0℃ - 40℃)

35 % - 85 % (No condensation)

256 x 64 dots Fluorescent display

4 digits

Total Price

5 digits

Capacity of PLU Memory

Print Head

3600 PLUs max. (Standard)

Thermal Print Head (2 inch wide)

On-demand

Media Issue Method

Dot Density

193 dots/inch (7.6 dots/mm)

3 inch/sec. (76.2 mm/sec.)

2 inch (50.7 mm)

Print Speed

Available Print Width

Recommended Media

Thermal Label

VHTS, VLTB (OSP)/Outer diameter: f 90 mm (Max.)

FC (RICHO)/Outer diameter: f 90 mm (Max.)

CMT/PL-3 interface (Program Loader)

LON interface (RS-485)

Variable Length Label

Thermal Receipt

Interface

PC-AT KEY interface (Option)

TMCC interface (Option)

Drawer interface

LAN Interface (10 Base T) (Option)

11.7 inch (width) x 11.6 inch (depth) x 14.6 inch (height)

298 mm (width) x 295 mm (depth) x 372 mm (height)

9 kg

Dimensions (approx.)

Weight

Optional Scale Unit

(OP-9000N-30M-US)

Maximum Capacity

Minimum Scale Division

30 lb (17 Kg)

0.005 lb (0 - 15 lb.)

0.001 lb (15 - 30 lb.)

0 - 30.05 lb

Display Range

5 digits

Weight Display digit

Maximum Tare

2.000 lb

2- 1

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2. SPECIFICATION

2.2 OPTION

Model No.

or Part No.

Option Name

Description

Source

LON Connector

TM8P-88P

Part No.

EAJ-0028001

A modular connector used to connect printers orSee

scales to each other in a LON configuration.

Note 2

Part No.

EAJ-0029001

A modular resistor attached to the printers or

scales connected at both ends of the LON

configuration.

See

Note 2

LON Terminal

Resistor 285D-8P

LON

Part No.

10319100003

An 8-pin telephone cable used with the LONSee

connectors attached to both ends of the cable. Note 2

This cable connects printers or scales to each

other in a LON configuration.

LON Cable

S-STLAN-2P

(200 m/roll)

OP-9000-IOB

An I/O board equipped with the TMCC interface See

and PC-AT keyboard interface ports. It is used Note 1

to construct a TMCC system and program PLU

data, etc..

I/O PC Board

TMCC

OP-9000-IOCN- A cable kit for the TMCC interface.

TMCC

See

Note 1

TMCC Cable Kit

OP-9000N-30M- Connecting this optional scale unit enables theSee

US H-9000N to be used as a scale printer. Note 1

OP-9000-SRAM- DIP type S-RAM to be installed on the MEMO PC See

512KB board (OP-9000-PIGGYBACK-S/F) for memory Note 1

Scale unit

Memory Module

expansion. When expanding the memory,

install the two modules as one set.

and 3

10 Base T (LAN) Interface OP-9000N-LAN This board enables the H-9000N to be used in aSee

Board (SL-9000N only)

LAN network.

Note 1

DRW-FT70

When connected to the H-9000, it allows

transaction with cash just like a cash register.

See

Note 1

Drawer

NOTES:

1. Contact TOSHIBA TEC H.Q. or your nearest TOSHIBA TEC representative.

2. Order from TOSHIBA TEC Parts Center or purchase locally.

3. When purchasing memory modules locally, select one having the following specifications.

■ Maker: HITACH Static RAM (OP-9000-SRAM-512KB)

■ Type: HM628512ALP-770ns, 600mil 32-pin Plastic DIP (DP-32) (OP-9000-SRAM-512KB)

2- 2

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3. APPEARANCE

CMT/PL-3 I/F

LON I/F

Display

LAN interface

(Option)

Programming Keypad

Drawer I/F

Operating Keypad

Printer Cover

Print head

Main Power Switch

TMCC I/F（Option）

Adjustable Legs

Power Inlet

The following sections describe the controls of the H-9000, its routine maintenance and some basic

safety and operating precautions. You must be familiar with these before attempting to use the H-

9000.

4. DISPLAY

WEIGHT

0～15 lb

15～30 lb

e=d

SCROLLING MESSAGE INDICATES

SCALE AT ZERO

H-9000N

0.005 lb

0.01 lb

CAPACITY

3- 1

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5. KEY LAYOUT

5.1 PROGRAMMING KEYBOARD

5. KEY LAYOUT

5.1 PROGRAMMING KEYBOARD

SET

PLU

AUTO

CODE

CLEAR

SHIFT

↓

CHANGE DELETE RETURN

SEND

RECEIVE

TEST

↑

←

PLU

1/4

DELETE

(A)

1/2

INSERT DELETE

(B)

PROG.

◇

ENTER

－

→

”

｀

(

)

;

[

]

－

{

}

～

－

→

←

↓

↑

SPACE

▼

∧

ZERO

FEED

NOTE: Blank keys have no function.

■ Programming Keyboard Function

Name of Key

Function

1. Clears numeric data just entered.

2. Releases the scale from the error mode.

CLEAR

SHIFT

Selects the upper case or lower case.

Calls the PLU # which follows the PLU # currently called.

Sets the media transparency on the sensor.

SET

Calls the PLU # registered right after currently called PLU #.

PLU

Sets “AUTO CODE”.

AUTO

CODE

Changes the PLU # currently called.

Deletes PLU.

CHANGE

PLU

DELETE

PLU

Prints data set in the currently called PLU.

Inputs data to the H-9000 system during programming.

TEST

ENTER

5- 1

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5. KEY LAYOUT

5.1 PROGRAMMING KEYBOARD

Name of Key

Function

1. Displays the preceding PLU data.

2. Used to set an auto code.

－

3. Calls the preceding label format # when setting the print position.

Moves the cursor to left.

←

→

Moves the cursor to right.

1. Deletes a character selected by the cursor when setting the commodity name or

DELETE

(A)

message.

1/2

2. Sets a unit price per 1/2 lb.

1. Inserts a space at the cursor position when setting the commodity name or

message.

2. Sets a unit price per lb.

INSERT

Deletes all characters on the current setting line when setting the commodity name or

message.

DELETE

(B)

1. Displays the next line when setting the ingredient and message.

2. Sets a unit price per 1/4 lb.

RETURN

1/4

Inserts a blank space in descriptors.

↑

SPACE

Stores “ingredient data” in the temporary memory.

Calls “ingredient data” from the temporary memory.

Sets the preceding item when setting PLU and nutrition information.

Sets the following item when setting PLU and nutrition information.

Returns to the programming menu.

SEND

RECEIVE

↑

↓

PROG.

1. Changes the programming menu page.

2. Selects capitals or small letters.

◇

3. Sorts the file when setting PLU data, ingredient data and nutrition data.

4. Sets a block PLU # using the confirmation label procedure.

5. Selects the scrolling message or fixed message.

6. Changes the speed key page and sets a department #.

7. Selects the adjusting item of print format in rotation.

8. Toggles between In-line and Local or in-line and off-line of LON system.

Other Keys

The other 39 keys are used to set the character.

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5. KEY LAYOUT

5.2 OPERATION KEYBOARD AND SPEED KEYBOARD

1/2

1/4

ESC.

PROG. POWER

PLU

VOID

◇

27 PRESET

COUNT

SAVE

FOR

DT/TM

GRADE

LINE

LOGO

54 GROUP#

70 ZERO TEST

(1)

FEED

PLU

(2)

PRT/*

NOTES:

1. The numbers form 1- 70 indicate the speed key layout, but the actual keys have no number. Pressing the

key enables another 70 PLUs assignment.

2. The functions of the (1) and (2) keys can be changed according to the initial settings as follows.

Initial Setting #

Speed key #

28-4

12-8

69 (2)

70 (1)

Speed key #70

AUTO/MANUAL key

Tare % key

Speed key #69

AUTO/MANUAL key

Tare % key

■ Operation Keyboard Function

Name of Key

Function

Enters PLU #, unit price and tare weight.

1. Clears numeric entries.

2. Releases the scale from error mode.

3. Releases the scale from SAVE mode.

Subtracts tare.

Calls a PLU or clears displayed PLU.

PLU

5- 3

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5. KEY LAYOUT

5.2 OPERATION KEYBOARD AND SPEED KEYBOARD

■ Operation Keyboard Function

Name of Key

Function

Prints the customer label.

PRT/*

Saves tare and unit price after taking off the commodity from a platter.

Sets the number of articles in “BY COUNT” mode.

Displays the date.

SAVE

FOR

DT/TM

PLU

Selects the item for change Print/OFF.

Corrects data just after the registration.

VOID

◇

1. Selects the speed key page.

2. Selects the function for change Print/OFF.

Returns to the main menu.

ESC.

PROG.

Accesses print item, auto message timer, print format and issue mode selection

mode.

Turns the display on/off when the scale power is on.

Changes between 1/2 lb and 1/4 lb (US type only).

Sets the number of labels to print.

Prints a grade line.

POWER

1/2

1/4

PRESET

COUNT

GRADE

LINE

Calls the logo.

LOGO

No function.

GROUP

No function

5- 4

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5. KEY LAYOUT

5.3 SELF SERVICE KEYBOARD

■ Operation Keyboard Function

Name of Key

Function

This key is used for item or subtotal discount by entering a percentage.

(Optional key by initial setting)

Feeds the label.

FEED

TEST

ZERO

Issues a test label.

Adjusts the zero point.

Changes the label issue mode between Automatic issue and manual issue.

(Optional key by initial setting)

AUTO/

MANUAL

Calls the PLU frequently used.

5.3 SELF SERVICE KEYBOARD

NOTE: The self service keyboard is available only when the optional scale unit is connected.

NOTES: 1. When using the self service keyboard, set the initial setting #13-2 to 1.

2. The above X columns indicate No Function.

3. The ESC. Key is available while scanning.

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5. KEY LAYOUT

5.3 SELF SERVICE KEYBOARD

(For Programming/Unit-Price Change/Read Reset/Security)

Speed key can operate among unit-price change (prog-mod), read/reset-mode, security-mode.

Of course panel-key can operate, those panel key don’t indicate top of key-sheet.

NOTE:

If you would like to switch the initial setting #13-2 to 1 please contact your authorized TOSHIBA

TEC representative.

5- 6

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6. PROCEDURE BEFORE OPERATION

1. Unpack the accessories and Printer from the carton.

2. Install the options on the printer, if necessary.

3. Refer to Safety Precautions in this manual and set up the Printer at a proper location.

4. Load the Label or Receipt. (See Page 7-1.)

5. Be sure to insert the Power Cord Plug into an AC outlet.

6. When the optional scale unit is connected, adjust the level gauge.

7. Connect a PC-AT Keyboard if necessary.

8. Turn the power on and then press the power key. (See page 8-1.)

9. Set the following program menu:

Menu Page ITEM No.

Programming Name

PRINT FORMAT

DATE/TIME SETTING

PLU DATA SETTING

If necessary, set the following program menu:

Menu Page ITEM No. Programming Name

INGREDIENT MESSAGE

NUTRITION SETTING

ADDRESS AND COMMECIAL MESSAGE SETTING

SPECIAL INFORMATION

GRADE LINE

SPEED KEY SET

10. Call a PLU which contains the unit price, then check a correct price is displayed.

11. Label issue is ready.

6- 1

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7. REMOVAL AND REPLACEMENT OF MEDIA

1. Open the printer cover and turn the head-up lever to the right.

2. Pull out the roll stopper and backing paper stopper, then remove the receipt/label core with the

backing paper. You can loosen the backing paper by turning the paper winding shaft

anticlockwise:

Head-up Lever

Receipt/Label Core

Roll Stopper

Backing Paper Stopper

Backing Paper (Labels only)

Paper Winding Shaft

3. Put a new receipt/label roll over the media shaft and fix it with the roll stopper.

Media Shaft

Receipt/Label

Roll Stopper

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7. REMOVAL AND REPLACEMENT OF MEDIA

4. Insert the tip of the receipt/label into the print head.

5. Align the two media guides with the right edge of the receipt/label.

Media Guide

6. Thread the receipt/label as shown below.

When using a label roll, take up the backing paper onto the winding roll and fix it with the backing paper

stopper.

NOTE: Labels and receipts should be left-aligned as viewed from the front of the machine, and

always threaded in parallel with the media shaft and the print head. Failure to do this may

cause a paper jam or a skew feed.

7. Turn the head-up lever to the arrow indicating direction to set the print head in position.

(Lebel threading method)

(Receipt threading method)

Head-up Lever

Receipt

Head-up Lever

Print Head

Label

Winding Roll

Backing Paper Stopper

8. Close the printer cover.

9. Finally press the Feed key to confirm that the labels/receipts are loaded correctly.

7- 2

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8. OUTLINE OF OPERATION

NOTES:

1. You can register a password to avoid unauthorized access to each menu except for REG. menu.

2. To avoid unneeded use of the display, press the POWER key to turn the display off while being unused.

Pressing the POWER key again allows you to enter REG mode without scanning.

3. Refer to respective sections for explanation of each menu enclosed by a double rectangle.

4. In the self service scale mode (the initial setting #13-2 is set to 1) the POWER , and ESC. Keys are

available in the following cases.

POWER key: Available after the main power switch turns ON.

ESC. Key:

Available after the POWER key is depressed while scaling.

5. In the self service scale mode (the initial setting #13-2 is set to 1), these keys are unavailable.

If you would like to switch the initial setting #13-2 to 1, please contact your authorized TOSHIBA TEC

8- 1

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8. OUTLINE OF OPERATION

■Registration mode

O: AVAILABLE x:NOT AVAILABLE

SELF

WEIGH

(NOTE)

FIX

No.

FUNCTION

SERVICE

COUNT

PRICE

(NOTE)

ZERO SETTING

LABEL FEED

CALL PLU BY SPEED KEY

CALL PLU BY PLU KEY

RETURN TO PLU CALLING MODE

TEMPORARY CHANGE OF DATE

TARE CLEAR

PRESET TARE 1

10 PRESET TARE 2

11 DIRECT TARE

12 SAVE UNIT PRICE

13 SAVE TARE

14 TEST PRINT

15 MANUAL ISSUE WITH WEIGHING

16 VOID REGISTRATION

17 AUTO ISSUE WITH WEIGHING

18 1/2, 1/4LB KEY

19 100g, kg KEY

20 LB/kg KEY

21 CHANGE PRINT/OFF

22 BY COUNT (FIX PRICE)

23 BY COUNT (PRICE/PIECES)

24 BY COUNT (SPLIT PRICE)

25 COUNT PRESET

26 NET WT. STATEMENT

27 CALL LOGO

28 CALL DEPT.#

29 CALL GRADE LINE

30 OPEN PLU

31 AUTO CLEAR

32 FLOATING VENDOR

33 % TARE

34 BATCH PRINTING

35 VISUAL COMMODITY LIBRARY

36 TMCC (CMT-port) communicarion

37 Clerk Label

o/x

NOTE: WEIGH and SELF SERVICE modes are available only when the optional scale unit is

connected.

8- 2

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9. PROGRAMMING PROCEDURES

■

How to access the Programming Menu

9. PROGRAMMING PROCEDURES

■ How to access the Programming Menu

Select the

programming

menu page.

Select an item No.

(See next page.)

Enter a

unnecessary

menu number

Enter the

Password

neccesary

ESC.

～

Password

◇

Programming

starts

Programming

completes

PROG.

NOTES: 1. When the selected menu (

) is protected from an access, refer to Section 11.2

and enter the password.

2. In Section 9.1, 9.2 and 9.3, items which have been sold on that day cannot be called

before resetting (refer to Section 13.) unless Initial Set #1-4 is set to 1.

<Menu> PROG.1

0. PLU DATA EDIT

1. PLU DATA

2. INGREDIENT

3. NUTRITION

5. MESSAGE

6. MSG. COMBINATION

7. SPECIAL INFO

8. GRADE LINE

4. CONFIRMATION LABEL 9. SPEED KEY SET

<Menu> PROG.2

0. PRT LOCATION

1. DATE TIME

2. CMT

5. INITIAL SET

6. BAR CODE FORMAT

7. TITLE

3. ON-LINE/LOCAL

4. LON SYSTEM

8. LOGO

9. IDIOM

<Menu> PROG.3

0. VENDOR

1. FREE FORMAT

2. LAN SYSTEM

9- 1

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9. PROGRAMMING PROCEDURES

■

Title and Contents of Programming Menu

■ Title and Contents of Programming Menu

Table 1.

MENU ITEM

NO.

TITLE

PLU DATA EDIT

CONTENTS

Page

PAGE

NO.

CHANGE UNIT PRICE

9-4

PLU DATA

PROGRAM/CHANGE/DELETE PLU

PROGRAM/CHANGE INGREDIENT

PROGRAM/CHANGE NUTRITION FACTS TABLE

VERIFY THE PROGRAMMING DATA OF PLU

PROGRAM MESSAGE/ADDRESS

PROGRAM MESSAGE ON DISPLAY AND TIME

PROGRAM SPECIAL INFORMATION

PROGRAM GRADE LINE

9-5

INGREDIENT MESSAGE

NUTRITION SETTING

CONFIRMATION LABEL

ADDRESS OR MESSAGE SETTING

COMBINATION MESSAGE

SPECIAL INFO.

9-7

9-8

9-12

9-13

9-14

9-16

9-17

9-18

9-20

9-23

9-24

-----

GRADE LINE

10 SPEED KEY SETTING

11 PRT LOCATION

12 DATE/TIME SETTING

13 CMT/PL-3

ASSIGN COMMON PLU TO SPECIFIC SPEED KEY

SELECT LABEL FORMAT AND ADJUST

PROGRAM DATE/TIME/MACHINE #/STORE CODE

BACK-UP/LOAD DATA OF PLU/ING/NUTRI./SPEED KEY

SET PARAMETERS FOR TMCC

14 IN-LINE/LOCAL

15 LON SYSTEM

16 INITIAL SET

17 BAR CODE FORMAT

18 TITLE

SET PARAMETERS FOR LON

SET INITIAL PARAMETERS

PROGRAM BARCODE FORMAT

PROGRAM/CHANGE TITLE ON DISPLAY/PRINT

SEND/RECEIVE LOGO DATA

9-26

9-28

9-29

9-30

9-31

-----

19 LOGO

20 IDIOM

PROGRAM IDIOM

21 VENDOR

VENDOR NAME

22 FREE FORMAT

23 LAN SYSTEM

PROGRAM FREE FORMAT

PROGRAMS PARAMETERS FOR LAN

NOTE: Menu No. 16 and 23 are programs for use of dealers. Contact a TOSHIBA TEC

representative if you desire to use them. When you enter one of these menus by

mistake, press ESC. Key to return to Main Menu.

9- 2

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9. PROGRAMMING PROCEDURES

■

How to enter characters

■ How to enter characters

Use the following procedure to enter a commodity name, address and ingredient message.

Example) 1 st line: TEC STORE

2 nd line: (TEL) 0123-45-6789

RETURN

SPACE

1/4

1 st line content

DELETE

(A)

1/2

SHIFT

(

SHIFT

2 nd line content

NOTES:

←

→

1. and keys

2. To insert a space, move the cursor to the next character to the space to be inserted, and

press key.

are the cursor keys.

INSERT

3. To delete a line, press

4. To move the cursor to the preceding line, press

commodity name.

key.

DELETE (B)

↑

key, or

key when entering a

5. Pressing the

6. When entering a commodity name, press

key toggles between capitals and small letter.

ENTER

key instead of the

↓

key to return.

RETURN 1/4

7. Pressing the

key toggles the type font between normal and boldface.

CHANGE PLU

8. To call a preset ingredient message idiom, follow the procedure below:

PLU

RETURN

Enter the idiom #.

1/4

9. To skip a line when entering an ingredient message, follow the procedure below:

RETURN

SET

Enter the line #.

1/4

9- 3

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9. PROGRAMMING PROCEDURES

9.1 PLU DATA EDIT

Menu Page: 1

Item No.:

In this procedure, use operation keys (except when calling a PLU by using a speed key).

The unit price stored in a PLU can be changed with this menu.

Enter the PLU #

<MENU>

Page 1

PRT

PLU

VOID

Enter theSpeed key #

(see NOTE 3)

◇

Speed key

Page 1« Page 2

Change the unit price

(max. 4 digit)

PRT

<MENU>

Page 1

PROG.

ESC.

TEST

Main

<MENU>

NOTES: 1. An attempt to call a PLU # that has not been stored in the PLU file results in an error.

2. Under this Menu (Menu No. 0), “open-price” PLU’s price cannot be changed.

3. In the self service scale mode (the initial setting #13-2 is set to 1), any PLU cannot be

called by using the speed key.

9- 4

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9. PROGRAMMING PROCEDURES

9.2 PLU DATA SETTING

9.2

PLU DATA SETTING

Menu Page: 1

Item No.:

Setting or changing the contents of PLU (PLU#, UPC#, Commodity Name, etc).

Set tare limit.

Is status

of initial set

#8-2?

<MENU>

Page 1

Set auto code

for the UPC#

AUTO

CODE

ENTER

Max. 2 lb

PLU

SET

Enter PLU#

(max. 6 dig.)

Enter UPC#

(Max. 6 dig.)

Enter commodity name.

(max. 32 chars.×4 lines)

ENTER

BY COUNT

Is status

of initial set

#1-6?

Enter quantity for that

price. (Max. 2 dig.)

Enter unit price.

(max. 4 dig.)

In what mode

is PLU used?

ENTER

WEIGH

or FIX

Enter flag of

unit price.

Is status

of initial set

#26-4?

Is status

of initial set

#7-8?

Enter shelf life.

(Max. 3 dig.)

Enter PERIOD OF

ENTER

RELISH (Max. 3 dig.)

(Refer to NOTE4)

Is status

of initial set

#8-1?

Is status

of initial set

#23-1?

Enter tare wignt.

(Max. 2lb)

ENTER

Select

0 or 1

compulsory tare

Safe Handing

Instruction

0: Non Print

1: Print

Selection Mode Flag

0: Weight

1: By Count

Is status

of initial set

#1-5?

Is status

of initial set

#10-5?

Status

of initial set

28-4?

ENTER

See

NOTE 7.

2: Fix Price

Enter current

PLU#

Enter new

PLU#

CHANGE

PLU

ENTER

Set tare %

ENTER

(Max. 99.9%)

DELETE

PLU

Enter

PLU#

ENTER

The setting label is issued.

(Price « %)

(Sorting)

TEST

Enter discount price

or rate.

(Price: Max. 5 digit

Rate: Max. 3 digit)

Is status

of initial set

#12-4?

ENTER

Any key

0 or 1

<MENU>

PROG.

except

Page 1

Enter LOGO #.

(#0 - 26)

or (#0-99)*

(Not Sorting)

Is status

of initial set

#9-4?

Main

ESC.

ENTER

The memory file is sorted when a

memory full error occurs.

<MENU>

9- 5

*: Selectable by the initial setting #10-7.

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9. PROGRAMMING PROCEDURES

9.2 PLU DATA SETTING

ENTER

Pressing the

key instead of the

key advances to the next menu. Pressing the_↑

↓

key returns to the preceding menu.

Verification label of PLU data

(W: Weigh, F: Fix, B: By-count)

(C: Compulsory, Blank: Not

compulsory)

NOTES:

1. A UPC code is made up of a combination of an entered code and an AUTO CODE. Be

sure to attach some characters to the end of the AUTO CODE, or all entered codes

will be ignored and an AUTO CODE will become an UPC code (see ex. 1).

ex. 1) enter code: 456

AUTO CODE: 123---

↓

ex. 2) enter code: 4567 ex. 3) enter code: 123456

AUTO CODE: 123---

↓

AUTO CODE: 987

↓

code#: 123456

code#: 123567

code#: 987

ENTER

2. When there is no area to store PLU data, an error occurs when pressing the

key.

3. Changing a PLU # to the number to which other PLU data is set will result in an error.

4. Unit price flag may be selected as follows:

INSERT 1

key : $ per lb

DELETE (A) 1/2

RETURN 1/4

key : $ per 1/2 lb

key : $ per 1/4 lb

5. Tare limit should be a multiple of 5, up to 2.000 lb for US type.

6. Safe handling instructions can be printed on 57-mm wide labels only. Safe handling

instructions are printed on labels formatted for ingredient messages. Only ingredient

message labels with 13 or more lines can be used to print safe handling instructions.

Available print formats are as follows:

13 (63), 15 (65), 16 (66), 23 (73), 25 (75), 26 (76), 33 (83), 35 (85), 36 (86), 41, 42, 43, 48

and 49.

7. Tare % indicates a percentage of tare in gross weight, which is available when the initial

Setting #28-4 is set to 1.

8. When setting open prices in the count mode (Initial Setting #1-6: 1), set zeros as quantity

and unit price.

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9. PROGRAMMING PROCEDURES

9.3 INGREDIENT MESSAGE

9.3

INGREDIENT MESSAGE

Menu Page: 1

Item No.:

Ingredient messages can be printed on a label with a maximum of 54 characters per line using small

letters or 32 characters per line using boldfaced small letters. Will print up to 38 lines.

Enter the PLU#

(max. 6 dig.)

<MENU>

Page 1

ENTER

PLU

Enter the ingredient message

(Refer to Page 9-3.)

<MENU>

Page 1

ENTER

PROG.

ESC.

TEST

Pressing the

key

Main

<MENU>

RECEIVE

calls data stored by pressing

the SEND key.

Sorting

Pressing the

temporarily stores data into

key

SEND

◇

the work buffer.

Any key

Not Sorting

except Y

The memory file

is sorted when a

memory full error

occurs.

NOTES: 1. When no data is programmed for the PLU, ingredient cannot be set.

2. When a selected PLU is not stored in the PLU file, a “PLU NOT FOUND” error occurs.

3. Once you exit this menu and enter again, data stored in the work buffer is cleared.

4. When there is no area to store ingredient data, a “MEMORY FULL” error occurs.

5. Different PLUs cannot use same the ingredient data. (PLU and ingredient data are in

pairs.)

9- 7

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9. PROGRAMMING PROCEDURES

9.4 NUTRITION SETTING

9.4

NUTRITION SETTING

Menu Page: 1

Item No.:

Using the following procedure, nutrition information and caloric intake can be set.

Serving Size and Servings Per Container consist of a maximum of a 18 characters. However, total

number of characters including title characters must not exceed 30.

<MENU>

Page 1

Enter the PLU#

(max. 6 dig.)

ENTER

PLU

Enter the

Serving Size.

Enter the Servings

Per Container.

ENTER

Enter the Calories

from Fat.

Enter the Calories.

ENTER

(0～9999)

Additional

Information.

ENTER

Enter the Total Fat.

Enter the Saturated Fat.

ENTER

(0～99999 or 0.0～999.9)

Enter the cholesterol.

(0～99999 or 0.0～999.9)

Enter the Sodium.

(0～99999 or 0.0～999.9)

ENTER

Enter the Total

Carbohydrate.

Enter the Dietary Fiber.

ENTER

(0～99999 or 0.0～999.9)

Enter the Sugars.

(0～99999 or 0.0～999.9)

Enter the Protein.

(0～99999 or 0.0～999.9)

9- 8

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9. PROGRAMMING PROCEDURES

9.4 NUTRITION SETTING

Additional Information Area 2～6.

(0～99999 or 0.0～999.9)

ENTER

Enter the

vitamin A.

(0～999)

Vitamin C.

ENTER

(0～999)

Enter the

Iron.

(0～999)

Enter the

Calcium.

(0～999)

ENTER

Additional

Information

ENTER

<MENU>

Page 1

PROG.

ESC.

Main

<MENU>

↓

↑

key advances to the next menu. Pressing the key

ENTER

Pressing the

key instead of the

returns to the preceding menu.

NOTES: 1. When entering PLU#, be careful of the following.

When a selected PLU# is not stored in the PLU file, an error occurs.

ENTER

2. Nutrition file is input each time the

the procedure on the way, data entered without pressing

stored.

key is pressed. Thus, the if you quit

key is not

ENTER

3. The additional information can be used only when its title has been registered in

Section 9.17.

9- 9

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9. PROGRAMMING PROCEDURES

9.4 NUTRITION SETTING

●

Set the Daily Value Table

Enter the

AUTO

CODE

Enter the

Basic Total Fat.

(Content No. 2)

Basic Calories.

(Content No. 1)

ENTER

Enter the

Basic Cholesterol.

(Content No. 4)

Enter the Basic

Saturated Fat.

(Content No. 3)

ENTER

Enter the Basic

Total Carbohydrate.

(Content No. 6)

Enter the

Basic Sodium.

(Content No. 5)

ENTER

Enter the Basic

Dietary Fiber.

(Content No. 7)

NOTES:

1. DAILY VALUE (Max. 8 digits)

1) The contents of Daily value

Contents

No. 1

upper 4 digits

lower 4 digits

Percentage of necessary daily intake of Necessary daily intake of

Calories

No. 2

No. 3

No. 4

No. 5

No. 6

No. 7

Percentage of necessary daily intake of

Total Fat

Percentage of necessary daily intake of

Saturated Fat

Percentage of necessary daily intake of

Cholesterol

Percentage of necessary daily intake of

Sodium

Percentage of necessary daily intake of

Total Carbohydrate

Percentage of necessary daily intake of

Dietary Fiber

Necessary daily intake of

Total Fat

Necessary daily intake of

Saturated Fat

Necessary daily intake of

Cholesterol

Necessary daily intake of

Sodium

Necessary daily intake of

Total Carbohydrate

Necessary daily intake of

Dietary Fiber

2) The necessary daily intake of calories can be changed by changing the above table data,

and percentage will be changed accordingly.

2. Percentage of daily intake

1) Percentage data are printed in right justified 3 digits with zero suppression.

2) Under the following conditions, an error occurs and data will be printed as ‘---%’.

① Percentage data exceeds 3 digits (999 %).

② Data is entered improperly.

Other than ××××× or ×××.×

Other than numerals (0 to 9) and a point ‘.’

3) Calculation

(input data)/(necessary daily intake)×100

= Percentage of daily value

(round the obtained data to one decimal place)

9- 10

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9. PROGRAMMING PROCEDURES

9.4 NUTRITION SETTING

● Deleting Nutrition Data

DELETE

Enter the PLU#

(max. 6 dig.)

ENTER

PLU

● Memory file sort

The memory file is sorted when a memory full error occurs.

Sorting

◇

Any key

Not Sorting

except Y

Area for titles

Area for entry data: Set in this menu (Nutrition Setting procedure.)

Area for data: Calculated on the basis of the entered data in Menu Page 1/Item No. 3

9- 11

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9. PROGRAMMING PROCEDURES

9.5 PLU VERIFYING LABEL

9.5

PLU VERIFYING LABEL

Menu Page: 1

Item No.:

Verifies PLU data stored in the scale.

<MENU>

Page 1

ENTER

Set the entire PLU#.

Set the individual PLU#. (Ex. PLU #100)

The

confirmation

label is issued.

◇

Set the block PLU#. (Ex. PLU #100～199)

PLU

Set the zone PLU#. (Ex. PLU #100～108)

<MENU>

Page 1

CLEAR

ENTER

PROG.

To interrupt

label issue.

To resume label issue

which has been interrupted.

Main

<MENU>

ESC.

NOTES:

1. Labels are printed in both batch mode and on-demand mode.

2. When no PLU is stored in the selected range, an error occurs when the

pressed.

ENTER

key is

CLEAR

3. Pressing the

key releases the scale from the error mode and returns to the

initial status of this menu.

4. After clearing a paper jam error, the scale will wait for an entry of PLU# again.

9- 12

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9. PROGRAMMING PROCEDURES

9.6 ADDRESS AND COMMERCIAL MESSAGE SETTING

9.6

ADDRESS AND COMMERCIAL MESSAGE SETTING

Menu Page: 1

Item No.:

A store address printed on label and a commercial message shown on the display can be set within the

following character limits using the procedure below.

Address:

32 characters×2 lines

Message: 90 characters

Receipt Header: 24 characters in the 1st/2nd line and 48 characters in the 3rd line

<MENU>

Page 1

Store Address

ENTER

1 ～

Commercial Message#

scrolling« fix

Receipt Header

Enter store address or

commercial Message.

(Refer to Page 9-3)

ENTER

<MENU>

PROG.

ESC.

Page 1

Main

<MENU>

NOTE: When the fixed message is selected, the first 16 characters will be indicated on the display.

9- 13

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9. PROGRAMMING PROCEDURES

9.7 COMBINATION MESSAGE

9.7

COMBINATION MESSAGE

Menu Page: 1

Item No.:

You can combine some messages set in Section 9.6 together and create a maximum of 24 different

combination messages.

Message construction

Message display time:

Message display time ranges from 00 to 99 (seconds). When

“00” is entered, no message will be displayed.

3rd message:

01 to 08: represents messeages No. 1 to 8

11 to 23: represents logo No. 01 to 13

2nd message:

01 to 08: represents message No. 1 to 8

90 to 93: represents display methods

90: Flashing

91: Curtaining

92: Scrolling up

93: Scrolling down

1st message:

01 to 08: represents message No. 1 to 8

NOTE: When the fixed message is selected, set “00” as the 1st and 2nd messages.

Otherwise, set “00” as the 1st message. When the Flashing, Curtaing, Scrolling up or

Scrolling down is selected, set “00” as the 1st message.

Enter the message

numbers to be included

in the group.

Enter the time to display

the group of messages.

(1～99 sec.)

<MENU>

Page 1

ENTER

Enter the message No. and the display time.

<MENU>

PROG

ESC.

Page 1

Message displaying time 00 to 99 (seconds). When “00” is

entered, no message will be displayed.

Main

<MENU>

ENTER

→ combi. 8

NOTE: The combination No. is selected as follows by

key.

combi. 1 → combi. 2 →

9- 14

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9. PROGRAMMING PROCEDURES

9.7 COMBINATION MESSAGE

3. Display method varios depending on message construction.

1) message combination

a. single message ･･･････either scrolling or fixed is available.

b. multiple message･･････scrolled regardless of selection.

2) logo combination

Logo must be a single logo and a fixed display. When logos are combined, no

message will be displayed.

3) combination of message and logo

It is prohibited. When both a message and logo are combined together, only

message will be displayed.

ESC.

4. You can press the

and the

keys to exit the procedure at any time.

PROG.

However, no data will be stored without pressing the

key.

ENTER

5. Display method

1) Fixed

THANK YOU !

2) Scrolling

THANK YOU CALL

THANK YOU !

(blank)

ANK YOU CALL AGA

(blank)

3) Flashing

4) Curtaining

5) Scrolling up

ANK Y

THANK YOU !

6) Scrolling

down

THANK YOU !

NOTE: The scrolling up/down methods allow displaying 16 characters per line, up to a total of 90

characters per display.

9- 15

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9. PROGRAMMING PROCEDURES

9.8 SPECIAL INFORMATION

9.8

SPECIAL INFORMATION

Menu Page: 1

Item No.:

When the Net Weight Statement label is selected, 3 lines (32 characters/line) of special information can be

printed in the label position where the net weight data is to be printed. The special information can be printed in

the weigh and By Count mode. In the Fix mode, the net weight data is printed.

Enter the special

information.

(Refer to page 9-3.)

<MENU>

Page 1

<MENU>

Page 1

ENTER

PROG.

TEST

Main

<MENU>

ESC.

9.9

GRADE LINE

Menu Page: 1

Item No.:

You can set the maximum 49 kinds of grade lines (max. 32 characters/line), and call one of them to print it on the

label.

Enter characters.

(max. 32 chars./line)

(Refer to NOTE 2)

<MENU>

Page 1

Enter the grade

line#. (1～49)

ENTER

<MENU>

Page 1

PROG.

Main

<MENU>

ESC.

NOTES: 1. Print position of grade line can be changed by initial setting.

2. Refer to page 9-3, for information regarding how to enter the Grade Line.

9- 16

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9. PROGRAMMING PROCEDURES

9.10 SPEED KEY SETTING

Menu Page: 1

Item No.:

The H-9000 has a maximum of 70×2 speed keys which are very convenient to call PLUs quickly.

(Refer to page 5-3 regarding the Key Layout.)

Enter the Speed

Key number

(# 1～70 on each page)

<MENU>

Page 1

ENTER

◇

PLU

Toggles the speed

key Page

Enter the PLU#.

(max. 6 dig.)

<MENU>

Page 1

ENTER

PROG.

Main

<MENU>

ESC.

■ Setting Department/Vendor Number

<MENU>

Page 1

Enter the speed

key number.

Enter the default

department #. (1～99)

AUTO

CODE

ENTER

<MENU>

Page 1

Enter the department #

or vendor #. (1～99)

ENTER

PROG.

◇

Selecting items to be assigned

to speed keys.

(PLU #/VENDOR #/DEPT #/)

Main

<MENU>

ESC.

● Department Number

When initial set #10-6 is set to “1”, the six-digit PLU # is divided into two; the upper two digits are assigned to department #, and the lower

four digits to PLU.

The department # is automatically added in the front of the four-digit PLU # and treated as a six-digit PLU #.

In case of “PROG.”, “Report”, and “Reset” modes, PLU # is treated as a six-digit number. So the upper two digits are not treated

as department #. Consequently the four-digit PLU # is available only in “REG.”, “M.DOWN”, and “REWRAP” modes.

NOTE: The default Dept No. is a two- digit serial number ranging from o to 99. Entering a “0” clears a Dept. No.

● Vendor Number

Vendor numbers can be be set when the Initial Setting #11-1 is set to 1.

Vendor numbers are assigned to the speed keys in two ways:

① Individual vendor number: 00-39

Vendor # is assigned to the speed keys one by one.

② Group vendor number: 0-, 1-, 2- and 3-

Maximum 10 vendor numbers can be assigned to one speed key, resulting in 4 speed keys in total. When assigning group vendor

numbers to the speed keys, enter the first digit of the vendor key (0, 1, 2 or 3) plus a bar (-).

Vendor numbres can be called whichever half of the speed keys are selected.

9- 17

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9. PROGRAMMING PROCEDURES

9.11 PRINT FORMAT

Menu Page: 2

Item No.:

The The H-9000 can memorize 5 different print formats. After print formats are set, you can call them

by pressing the print format number.

Select the print format # which

Enter the label format #.

(Refer to table 2)

<MENU>

Page 2

allocates the label format #

by the NEXT PLU key or

key.

Is print

position

correct?

Correct

On-demand

CHANGE

PLU

Issue method

TEST

FEED

Select “SENSIBILITY ADJUST”

by pressing the key.

SET

Batch

◇

When Batch Printing with backing paper is

selected, the sensitivity of the label sensor will

be set by pressing the

issuing label.

key before

SET NEXT

Incorrect

Select the Item for

adjustment.

◇

CHANGE

PLU

Enter the correct label feed

value.

1 gradation

=0.154 mm (1 dot)

ENTER

(Range: 0～199)

<MENU>

Page 2

PROG.

ESC.

Enter the correct value for

commodity name position.

(Range: 0～9)

1 gradation

=0.462 mm (3 dots)

Enter the correct value for

address position.

(Range: 0～15)

1 gradation

=0.462 mm (3 dots)

Main

<MENU>

Only when using the bar code

change label with pre-feed area.

(This adjustment cannot be made

on the Variable Length Label.)

Enter the correct value for

pre-feed area.

(Range: 0～65)

ENTER

NOTES:

1. When a commodity name position is adjusted, an address position will move

automatically.

2. When entering the other label format #, fine adjust values are initialized.

3. Selecting label format numbers other than those provided in Table 2 results in an error.

4. When selecting a variable length label format, rectangles are printed instead of print items

when test printing.

◇

5. Pressing the

key allows you to select a print format number from 1 to 5.

6. Be sure to press the

paper is selected.

key when a label format for batch printing with backing

SET NEXT

9- 18

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9. PROGRAMMING PROCEDURES

9.11 PRINT FORMAT

■ Table 2: Label Format Number Table

Select the format # for the label to be used by referring to the table below.

Print format

48-mm wide label

57-mm wide label

Format #

Basic form

NON POS

POS

Ingredient

Commodity

Length

30.0

40.0

54.8

68.8

82.6

92.0

---

Nutri.

---

F.S.

---

Length

---

Nutri.

---

F.S.

---

00 (50)

10 (60)

11 (61)

12 (62)

13 (63)

14 (64)

15 (65)

16 (66)

21 (71)

22 (72)

23 (73)

24 (74)

25 (75)

26 (76)

31 (81)

32 (82)

33 (83)

34 (84)

35 (85)

36 (86)

41 (91)

42 (92)

43 (93)

44 (94)

2 (48mm) lines only

2 (48 mm) / 4 (57 mm)

2 (48 mm) lines only

2 (48 mm) / 4 (57 mm)

2 (48 mm) lines only

4 (57 mm) lines only

2 (48 mm) / 4 (57 mm)

2 (48 mm) lines only

4 (57 mm) lines only

2 (48 mm) lines only

4 (57 mm) lines only

2 (48 mm) / 4 (57 mm)

2 (48 mm) lines only

2 (48 mm) / 4 (57 mm)

2 (48 mm) lines only

4 (57 mm) lines only

2 (48 mm) / 4 (57 mm)

4 (57 mm) lines only

Yes

49.2

63.5

---

Yes

92.8

---

Yes

138.1

85.7

---

Yes

---

NET WT.

Yes

69.9

84.1

---

Yes

112.7

---

Yes

106.4

---

Yes

158.7

96.8

Yes

---

BOTTOM

BARCODE

Yes

76.2

90.5

104.8

112.7

---

22/38

---

Yes

123.8

---

Yes

171.4

Free

98.4

Variable

Yes

112.7

---

Yes

---

FREE FORMAT

---

FSP

2 (57 mm) lines only

2 (48 mm) / 4 (57 mm)

4 (57 mm) lines only

---

VALIABLE

ROTATION

Yes

Variable

---

Yes

---

NOTE:

Format No.

0: 0 ingredient line

1: 6 ingredient lines (Except free format)

5: 38 ingredient lines

6: Ingredient + Nutrition on white label with

symbols

2: 12 ingredient lines (Except free format)

3: 18 ingredient lines (Except free format)

4: 22 ingredient lines

7: 960 format

8: Variable length

9: Variable length + rotation

0: NON POS (On demand print)

1: POS (On demand print)

2: NET WT. Statement (On demand print)

3: Bottom barcode (On demand print)

4: Other than 0 to 3 (On demand print)

5: NON POS (Batch print on labels with back paper)

6: POS (Batch print on labels with back paper)

7: NET WT. Statement (Batch print on labels with back paper)

8: Bottom barcode (Batch print on labels with back paper)

9: Other than 5 to 8 (Batch print on labels with back paper)

9- 19

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9. PROGRAMMING PROCEDURES

9.12 DATE/TIME SETTING

Menu Page: 2

Item No.:

Date, time, machine number, and store code are set with this procedure.

<MENU>

Page 2

Set the date.

(Month, Day, Year)

Set the time.

(Hour, Minute)

ENTER

Set the machine No.

(max. 6 dig.)

Set the store No.

(max. 5 dig.)

<MENU>

ENTER

PROG.

ESC.

Page 2

Main

<MENU>

NOTES:

1. Express the time in a 24-hour military format.

2. The H-9000 will check details of date (time) input, and any wrong date (time) will result in

CLEAR

an error mode. Then the correct date (time) should be re-entered and press the

key.

3. Even when initial Set 8-4, 8-5 or 8-6 is set to the “Julian Date” side, the way to enter the

date in the date setting operation is the same as in the ordinary case.

4. The date display method can be changed by the initial setting.

9.13 CMT/PL-3

Menu Page: 2

Item No.:

■

CMT Operations

The H-9000 is designed to interface with a Cassette Magnetic Tape loader. This loader allows the transfer

of the entire PLU file, ingredient file and other data from the H-9000 to tapes. This can be accomplished in

number of operation steps.

In turn, information from the tape can also be transferred to another H-9000 printer.

<MENU>

Page 2

Set the transmission items.

(Refer to table 4)

<MENU>

Page 2

ENTER

PROG.

ESC.

Main

<MENU>

PLU

NOTES:

1. The error mode can be released by pressing the

through the above steps.

key, and operated again

CLEAR

2. Use the metal cassette tape which is commercially available and has a capacity of 45 or

60 minutes recording.

3. For operations of the CMT loader, refer to the instruction manual provided with the CMT

loader.

9- 20

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9. ROGRAMMING PROCEDURES

9.13 CMT/PL-3

■

PL-3 Operation

Connect the PL-3 to the H-9000 by using RS-232C Cable, then turn on the power of the H-9000

and the PL-3.

Insert a data disc into the PL-3 and adjust the transmission rate to the H-9000 (

:4800

7 2

7 3

BPS or

Press the

: 2400 BPS) by using the rotary switch.

key of the PL-3, then check whether the SAVE LED is on.

SAVE

Program the file number of the data disc by using the rotary switch.

(

: File No. 1,

: File No. 2, .......

: File No. 8,

: File No.9)

4 9

4 1

4 2

4 8

SAVE

<MENU>

Page 2

Set the transmission item.

(Refer to table 4)

<MENU>

Page 2

ENTER

PROG.

ESC.

LOAD

Main

<MENU>

PLU

SAVE

LOAD

NOTES: 1. Press

key on the PL-3.

LOAD

SAVE

2. In the event Enter Key is not pressed within 10 seconds after

key is pressed, the Time Out Error results.

ENTER

3. After pressing the

key, the operation ends when “00” appears in the

7 seg. display and LAMP goes off. Remove the data disc and turn the power

off.

Table 3: Error code during PL-3 operation

Error Code

Error Message

FDC ERROR

Error Code

Error Message

FRAMING ERROR

FDK MISINSERTION ERROR

PARITY ERROR

UNAVAILABLE FDK INSERTION

ERROR

DATA ERROR

STATUS ERROR

TIME OUT ERROR

FDK READ/WRITE ERROR

VOL. LABEL UNMATCH ERROR

FDK MEMORY FULL ERROR

WRITE PROTECT ERROR

NO SEARCH FILE ERROR

TIME OUT ERROR

DESIGNATED SELECT KEY

ERROR

RAM READ/WRITE ERROR

ROM CRC ERROR

LOAD ERROR

FDK ERROR

RAM BACK UP BATTERY ERROR

FDC DIAG LEVEL 0 ERROR

SYSTEM FDK LOADING ERROR

SYSTEM ERROR

BUSY STATUS

POWER FAIL ERROR

OVERRUN ERROR

1) When the error code in FF, this system enters stop status. (Turn the power off/on for

release.)

9 9

2) When the error code is F2 or FE, perform the status clear (

3) If an error occurs, refer to the PL-3 Owner’s Manual and solve the problem.

9- 21

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9. ROGRAMMING PROCEDURES

9.13 CMT/PL-3

■ Table 4: Transmission Item List

ITEM #

Title on the Display

Contents of Transmission

COMPARE PLU & ING. IN OLD FORMAT

READ PLU & ING. IN OLD FORMAT

SAVE PLU IN NEW FORMAT

CMT

PL-3

○

VERIFY PLU & ING. = CMT 2

READ PLU & ING. FM CMT 3

○

WRITE PLU TO CMT

VERIFY PLU = CMT

READ PLU FROM CMT

WRITE ING. TO CMT

VERIFY ING. = CMT

READ ING. FROM CMT

COMPARE PLU IN NEW FORMAT

READ PLU IN NEW FORMAT

SAVE ING. IN NEW FORMAT

COMPARE ING. IN NEW FORMAT

READ ING. IN NEW FORMAT

WRITE NUTRI. TO CMT 10

SAVE NUTRITION IN NEW FORMAT

COMPARE NUTRITION IN NEW FORMAT

READ NUTRITION IN NEW FORMAT

SAVE SPEED KEY IN NEW FORMAT

COMPARE SPEED KEY IN NEW FORMAT

READ SPEED KEY IN NEW FORMAT

VERIFY NUTRI. = CMT

READ NUTRI. FM CMT

WRITE SPEED KEY

VERIFY SPEED KEY

READ SPEED KEY

○: operable, ×: inoperable

NOTE: When the PL-3 is connected, more than one FDK may be required depending on the

amount of ING. data.

Be careful of the following when changing a FDK.

a: During the write operation, replace with a formatted FDK.

b: Verify and read data in same order as the write.

CLEAR

To cancel to change a FDK, press the

key.

9- 22

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9. PROGRAMMING PROCEDURES

9.14 IN-LINE/LOCAL

Menu Page: 2

Item No.:

When the H-9000 is used as a satellite in an in-line system, the “ID #” and “Transmission delay time”

can be set by the following procedure.

Set ID numbers

(Range: 0-255)

<MENU>

Page 2

TMCC

◇

ENTER

Select mode

OFF-line

The transmission

delay time can be

set when in-line

system is selected

for TMCC.

<MENU>

ENTER

PROG.

ESC.

Page 2

(Refer to Table 5)

Main

<MENU>

NOTES: 1. The TMCC baud rate is fixed to 4800 BPS.

2. After setting the ID #, turn the power switch OFF and ON again.

3. This setting is not available in case that the Initial set #13-6 is set to 1 (LAN: allowed).

Table 5: Transmission Delay Time Table

TR-Time (ms)

20 - 39

TR-Time (ms)

120 - 139

40 - 59

140 - 159

60 - 79

160 - 179

80 - 99

180 - 199

100 - 119

The default is 3.

9- 23

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9. PROGRAMMING PROCEDURES

9.15 LON SYSTEM

Menu Page: 2

Item No.:

The H-9000 Printers which consists of a master, satellites, and a backup master are connected each

other by the LON cable to transmit data such as PLU, ING., NUTRI, etc.

ID# 1 is reserved for the master terminal.

ID# 2 is reserved for the backup master terminal or satellite terminal.

ID# 3 to 32 are for satellite terminals.

Setting numbers other than the above results in an error.

<MENU>

Page 2

CHANGE

PLU

ID #

ENTER

◇

IN-LINE « OFF-LINE

ID#:

Yes

Set the number of

scales in the system.

DLL?

ENTER

<MENU>

Page 2

PROG.

Main

<MENU>

ESC.

NOTES: 1. Before starting the above procedure, press the

key and enter IN-LINE

mode.

2. When installing the backup master terminal, set the master scale’s initial status

of #9-1 to 1.

3. Set ID # to all scales connected by LON cable.

4. When the display power is turned on, a satellite terminal is ready to receive data

from the master terminal.

5. After setting the ID #, turn the power switch OFF and ON again.

9- 24

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9. PROGRAMMING PROCEDURES

9.15 LON SYSTEM

■

Data Transmission

The following data is down-line-loaded.

Page 1: (0). All (PLU+ING+NUTRI)

(1). PLU

Page 2: (0). SPEED KEY

(1). LOGO

(2). ING.

(2). VENDOR

(3). NUTRITION

(4). U. PRICE

(3). FREE FORMAT

(4). ADDRESS

(5). DATE/TIME

(6). MESSAGE LINK (Message)

(5). INITIAL (#0 - #19)

(9). CHANGE PAGE

(7). LOCK SCALE (Check the LON cable)

(8). OPEN SCALE (Release the lock after checking the LON cable.)

(9). CHANGE PAGE

Enter a DLL data.

ENTER

Release the printer from the

error.

0: CANCEL

1: RETRY

NOTE: DLL is performed automatically in the following two ways. It is selectable by the

Initial Settings #0-6 and #0-7.

(1) LOCK SCALE method

Step 1: “LOCK SCALE” is sent. (*1)

Step 2: Selected data is sent.

Step 3: “OPEN SCALE” is sent.

(*2)

*1: If an error occurs during step 1, the error terminal ID# is indicated.

Select “cancel”, “retry” or “continue” to release the terminal from an

error.

cancel: Quits the operation after sending “OPEN SCALE”

retry:

Tries to send “LOCK SCALE” again.

continue: Ignores the error terminal and starts DLL.

*2: If an error occurs during step 2, the error terminal ID# is indicated.

Press the CLEAR key to return to the DLL data selection menu.

(2) Background DLL

Step 1: Selected data is sent.

(*3)

CLEAR

*3: If an error occurs, the error terminal ID# is indicated. Press the

key to return to the DLL data selection menu.

9- 25

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9. PROGRAMMING PROCEDURES

9.16 BAR CODE FORMAT

Menu Page: 2

Item No.:

With the H-9000 printer, four kinds of bar code formats are available. These formats can be changed

freely.

Example)

C1 C2 C3

C4 C5 C6

P5 C/D

Total check digit

Current format

Flag

UPC #

Price

Changed format

C2 C3 C4

C5 C6 PC/D P1

P4 C/D

Flag

Price check digit or

weight check digit.

UPC #

Total check digit

When changing the above example format into the weigh format described in NOTE 1, use the

following procedure.

Select the format #.

Format # 1: WEIGH

<MENU>

Format # 2: BY COUNT

ENTER

Page 2

Format # 3: FIX PRICE

Format # 4: RECEIPT

Set the flag.

◇

ex) Enter“02”.

PLU

Switch over the setting

item. (refer to NOTE 8)

ex) Press the key twice to

select UPC # as a setting

item.

Enter an UPC #.

(Left)

(Right)

(Move the cursor to

the column to be set.)

<MENU>

Page 2

ENTER

◇

PROG.

Switch over

Set price

Switch over

Enter a price

Main

<MENU>

UPC # →PC/D check digit PC/D →UPC #

ESC.

NOTES: 1. In this printer, the previously set bar code format is initialized to the following default by

RAM clear.

Default Bar Code Format:

①Weigh or Fix Price Format

C2 C3 C4

C5 C6 PC/D P1

P4 C/D

②By Count Format

C2 C3

C4 C5

C6 C/D

P5 C/D

③Receipt Format

PC/D P1

9- 26

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9. PROGRAMMING PROCEDURES

9.16 BAR CODE FORMAT

ENTER

2. When the

key is pressed, bar code format is checked. An error occurs

in the following cases.

① Check digit (C/D) is at other than digit-13.

② Price check digit (PC/D) cannot be calculated. (Price is other than 4 or 5

digits.)

③ Price is not set serially beginning from P1 (P1 to P4, or P1 to P5).

④ Weight is not set serially beginning from W1 (W1 to W5).

3. The usable keys to set the column are as follows:

～

FLAG

PLU #

UPC #

PC/D

1 ～ 6

～

PRICE

WEIGHT

C/D

～

4. Digits and display of PLU #

5. Digits and display of UPC #

PLU #

1 2 3 4 5 6

UPC #

1 2 3 4 5 6

H H H H H H

1 2 3 4 5 6

C C C C C C

1 2 3 4 5 6

Display

6. Digits and display of price

Price

$ 1 2 . 3 4

$ 1 2 3 . 4 5

P P P P

1 2 3 4

P P P P P

1 2 3 4 5

Display

7. Display of weight Digits

Weight

1 2 . 3 4 5 lb

1 2 . 3 4 5 Kg

W W

1 2

W W W

3 4 5

W W

1 2

W W W

3 4 5

Display

8. Setting Items

Flag

PLU #

UPC #

PC/D

C/D

Weight

Price

9- 27

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9. PROGRAMMING PROCEDURES

9.17 TITLES

Menu Page: 2

Item No.:

You can register and change displayed/printed titles of the additional information area for nutrition facts

using the following procedure. Registered or changed titles are stored in the RAM. When ALL clear

or RAM clear is executed, these titles will be cleared and the initial titles will resume. Before starting

this operation, set the initial setting #7-3 to 1.

<MENU>

Page 2

Enter the title #.

(See NOTE.)

Enter the title.

(See NOTE.)

<MENU>

Page 2

ENTER

PROG.

ESC.

Main

<MENU>

NOTE: Title No. and format of the additional information area

Item

Additional 1

Title No.

221

Format

Max. 22-character title

Max. 19-character title

Additional 2

Additional 3

Additional 4

Additional 5

Additional 6

Additional 7,8

231

232

233

234

235

238

:mg or g

Additional 9,10

Additional 11,12

239

240

Max. 10 character title

Space

(Two different titles can be set in one area)

9- 28

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9. PROGRAMMING PROCEDURES

9.18 TRANSFERRING LOGO DATA

Menu Page: 2

Item No.:

Logo data is created on a PC and stored into RAM through the CMT interface. Two different sizes of

logos, 320x118 dots and 256x64 dots, are available on the H-9000. 64 KB of RAM area is secured for

logo data, in which the maximum of 13 logos (320x118 dots) or 26 logos (256x64 dots) can be stored.

Before starting the following operation, set the initial setting #10-7 to 1.

Select a transmission item.

<MENU>

Load the tape into

the CMT Loader

1: SAVE (H-9000®CMT)

2: VERIFY (H-9000=CMT)

3: LOAD (H-9000¬ CMT)

Page 2

<MENU>

ENTER

PROG.

ESC.

Page 2

Main

<MENU>

NOTE: Two sizes of logos are printed differently as follows:

<Label>

Print LOGO

(320 x 118 dots)

256

1st LOGO

160

(Part of LOGO is

displayed.)

2nd LOGO

(Part of LOGO is

printed.)

104

118

256

FSP LOGO

(Part of LOGO is

overlapped with

FSP print area.)

Display LOGO

(256 x 64 dots)

1st LOGO

(LOGO is printed on the

center of printing area.)

(LOGO #1 & half of LOGO

#2 are printed.

160

2nd LOGO

(Part of LOGO is

printed.)

: Logo data

: Print/Display area

FSP LOGO

(LOGO is printed on

part of FSP print

area.)

9- 29

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9. PROGRAMMING PROCEDURES

9.19 IDIOM SETTING

Table 6: Error message during data transmission

Error position

Error message

Cause

Header text

Data text

Timeout

○

Incorrect segment

Incorrect logo size

Incorrect number of logos

Incorrect logo number

Incorrect number of dots to be printed.

Parity error

DATA ERROR

○

Framing error

Overrun error

9.19 IDIOM SETTING

Menu Page: 2

Item No.:

Up to 50 terms frequently appearing in ingredient messages can be preset using the following

procedure. The idiom number must be set from 1 to 50 in order. One idiom can contain a maximum

of 20 characters.

<MENU>

Page 2

Set an idiom #.

(#1 - 50)

ENTER

<MENU>

Page 2

Enter an idiom.

(Max. 20 charas.)

ENTER

PROG.

Main

<MENU>

ESC.

9- 30

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9. PROGRAMMING PROCEDURES

9.20 VENDOR SETTING

Menu Page: 3

Item No.:

Up to 40 vendors can be registered using the following procedure. The vendor number must be set

from 0 to 39 in order. One vendor name can contain a maximum of 12 characters.

<MENU>

Page 3

Set a vendor number.

ENTER

(#0～39)

<MENU>

Page 3

Enter a vendor name.

(Max. 12 charas.)

ENTER

PROG.

Main

<MENU>

ESC.

●

Deleting a vendor number

<MENU>

Page 3

PROG.

ESC.

<MENU>

Page 3

Main

<MENU>

Enter a vendor

number.

DELETE

PLU

ENTER

9- 31

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9. PROGRAMMING PROCEDURES

9.21 FREE FORMAT SETTING

Menu Page: 3

Item No.:

When using 57-mm wide labels, up to three print formats can be changed freely. Moreover,

characters can be rotated and magnified, and print items are selectable.

Enter the coordinate of each print item’s lower left corner using the lower left corner of a label as the

origin. When a print item is located beyond the label width, an error will occur.

Key functions

①

②

③

④

⑤

⑥

: Moves downward (Data is stored.)

↓

ENTER : Moves downward (Data is stored.)

: Moves upward (Data is stored.)

: Moves to the right

↑

→

←

◇

: Moves to the left

: Selects a setting

a. ROT (Rotation)

0° 90°

180°

270°

b. MAG (Magnification)

0: normal

1: × 2 (width)

2: × 2 (height)

3: × 4 (width: x 2, height: x 2)

c. PRT (Print)

OFF

<MENU>

Page 3

ENTER

Select data format

Select a print item

to be re-located.

Change the

coordinate.

<MENU>

Page 3

PROG.

TEST

(See NOTE 4.)

Main

<MENU>

ESC.

Tset print

9- 32

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9. PROGRAMMING PROCEDURES

9.21 FREE FORMAT SETTING

NOTES: 1. The following print items cannot be magnified.

(1)LOGOs

(2)Safe handling precautions

(3) Ingredient messages

(4)Barcode

(5) FSP Block

2. Base label format numeric data is shown automatically.

X coordinate:

Y coordinate:

0-383 dots (1 dot = 0.132 mm)

0-1300 dots (1 dot = 0.154 mm)

Format data beyond the effective print area results in an error.

3. Each format data must be set in the following range:

(1)Free Format#s (FREE FMT#): 1-3 (Free format#s 1-3 correspond to the label

format #41-43 or #91-93.)

(2)Base label format (BASE LBL#): 57-mm wide label

On-demand:

10, 11, 13, 15, 16, 21, 23, 25, 26, 31, 33, 35, 36 and 44

(3)Length: 30-200 mm

(4)Number of ingredient message lines: 0-38 lines

(5)Bar code height: 0-39 mm

4. Each print item should be printed in the following range.

Print area size

No.

Print Item

Note

Normal

Rotation

384

94 416

*1 438

1 Commodity name (4 line)

2 Ingredient

3 Packed ON

4 Packed ON (title)

5 Sell BY

6 Sell BY (title)

7 Weight

8 Weight (title)

9 Unit price

10 Unit price (title)

11 Price

12 Price (title)

13 Barcode

14 Mark (M/R)

15 Tare

16 Tare (title)

17 SP-INFO/NET WT

18 Relish

*1. Line count x 15 dots

106

105

140

105

138

105

212

100

384

20 112

13 112

20 147

13 112

32 147

13 112

*2 ---- ----

*2. Height/0.154 (dot)

20 107

13 38

48 416

20 92

14 252

232

19 Relish (title)

20 LOGO

21 Safe Handling

22 Address

320 118 ---- ----

384 194 ---- ----

384

138

105

140

105

32 416

32 146

13 120

20 147

13 120

23 (F) Price

24 (F) Price (title)

25 (F) Unit price

26 (F) Unit price (title)

9- 33

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9. PROGRAMMING PROCEDURES

9.21 FREE FORMAT SETTING

Print area size

Normal Rotation

No.

Print Item

Note

106 20

105 13

138 32

105 13

320 118 ---- ----

384 184 ---- ----

20 112

13 120

32 146

13 120

27 (F) Weight

28 (F) Weight (title)

29 (F) Price

30 (F) Price (title)

31 (F) LOGO

32 FSP block

33 LOGO 2

160 80

---- ----

When setting the print item position (X and Y), an error will occur in the following cases.

(1) Entered “X” point + Print size “X” > 384 dots.

(2) Entered “Y” point + Print size “Y” > 1300 dots

Magnified print items become double in size.

5. The following items cannot be rotated.

(1)LOGO

(2)Safe handling Precautions

(3)Bar codes

(4) LOGO (FREQUENT SHOPPER)

(5) FSP Block

(6) LOGO 2

6. When pressing the [TEST] key, the printer issues a test label.

7. Rotated data will be printed so that the lower left corner is positioned at the designated

coordinate.

(1) 0°

(2) 90°

(3) 180°

(4) 270°

↑

The points indicated by the arrows are the designated coordinates.

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9. PROGRAMMING PROCEDURES

9.21 FREE FORMAT SETTING

8. Print coordinate

～

*1 Addresses are printed together with the

previous label’s data.

addresses, use normal labels.

To print

Address

POS (Format #10-16): 10.0 mm

NET (Format #21-26): 10.0 mm

Bar code (Format #31-35): 8.5 mm

Commodity

*2 Free format area

↑

Label Length

(0, 0) → X

(383, 0)

Address

384 dot

57 mm

9- 35

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10. PROGRAMMED DATA VERIFICATION REPORTS

The programmed data can be printed on journal paper. Before issuing these reports, load the journal

paper. The programmed data verification reports cannot be issued with any label. The keys to be

used in the following procedures are those on the numeric key pad, which is framed in black in the

figure on page 5-3, but not on the programming keyboard.

■

How to access REPORT menu

Press the key to access th following display. Enter “5”, and the scale will enter the REPORT

ESC.

menu. If the REPORT menu is protected, enter “5” and a password. (Refer to section 11)

<Menu> MAIN

0. PROG.

5. READ

6. RESET

1. REG

2. MARK DOWN

3. REWRAP

4. SECURITY

Menu : REPORT

Press:

◇

Set the table menu #.

PLU programmed data

(See the next page)

Commodity description

Speed key programmed data

Commodity and ingredient

description

Grade lines

Vendor name

Idiom

PRT

10- 1

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10. PROGRAMMED DATA VERIFICATION REPORTS

Table 7

Menu #

Report Name

Contents

PLU programmed data report

All the preset PLU data are listed in the PLU # order

(from small to large #).

Commodity description report

All the preset commodity names are listed in the

PLU # order (from small to large #).

Speed key programmed data report

The PLU # and the commodity name preset on each

speed key is listed.

Commodity and ingredient description

report

All the presets commodity names and ingredient

messages are listed in the PLU # order (from small

to large #).

Grade line report

Vendor name report

Idiom report

All the preset grade line contents are listed.

All preset vendor names are listed.

All preset idioms are listed.

● Set the data range of each programmed data verification report

PRT

Set the entire PLU #.

Set the individual PLU #. (Ex. PLU #100)

◇

Set the block PLU #. (Ex. PLU #30～39)

FOR

Set the zone PLU #. (Ex. PLU #100～108)

10- 2

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11. PASSWORD SECURITY

11.1 SETTING PASSWORD AND PROTECT MENU

11. PASSWORD SECURITY

You can protect all menus (except REG. menu) and set two step passwords for access to protected

menus.

11.1 SETTING PASSWORD AND PROTECT MENU

<Menu> MAIN

0. PROG.

5. READ

6. RESET

1. REG.

2. MARK DOWN

3. REWRAP

4. SECURITY

ESC.

The following numeric keys

represents each menu.

Enter the following

◇

numbers when selecting

menus to be protected.

Note that REG. menu (1)

cannot be protected.

Select menus to be protected.

○ ○ ○ ○ ー ○

PRT

○: Protected (Accessible with a password entry)

: P (PROG. Menu)

: M (M.DOWN Menu)

: R (REWRAP Menu)

: S (SECURITY Menu)

: X (READ Menu)

ー: Unprotected

PLU

Enter password A as 4 digits.

: Z (RESET Menu)

PRT

Exclude menus for which

password A cannot access.

× ○ ○ × ー ○

PRT

○: Valid

×: Invalid

ー: Not need

11- 1

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11. PASSWORD SECURITY

11.1 SETTING PASSWORD AND PROTECT MENU

Enter password B as 4 digits.

PRT

Exclude menus for which

password B cannot access.

PRT

○ × ○ ○ ー ×

○: Valid

×: Invalid

ー: Not need

ESC.

◇

NOTES: 1. Select validity of the password by pressing the

key

2. When the same password is entered for password A and B, password A has priority

over the password B.

3. Be careful if you exclude the same menu from the accessible menus with both

password A and B, as you will not be able access the menu.

11- 2

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11. PASSWORD SECURITY

11.2 CALLING MENU BY ENTERING PASSWORD

ESC.

<Menu> MAIN

0. PROG.

5. READ

6. RESET

1. REG.

2. MARK DOWN

3. REWRAP

4. SECURITY

Enter a menu No.

～

Accessible with the password

Accessible without

the password

(REG.)

2 ～

Not protect menu

Protect menu

Enter the 4-digit Password.

ESC.

PRT

Password NG

Password OK

Accessible menu with the password

Operation

NOTE: When the password is unknown, enter “HELP” instead, and you can access only security

menu.

11- 3

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12. OPERATING PROCEDURES

■

NOTES BEFORE STARTING OPERATION

12. OPERATING PROCEDURES

■

NOTES BEFORE STARTING OPERATION

(1) Insert the power plug into the AC outlet and turn the power ON.

(2) A sixteen-second scanning will be performed after pressing the POWER key.

(3) Do not move the unit while it is in operation. Should it become necessary to move it at

any time, turn the power switch to the OFF position and be sure to readjust the level

indicator after relocating the scale*.

(4) Should a power failure occur during operation, remove the commodity from the platter

and insert the power plug into an AC outlet again when power is restored.

(5) If the printer is used with an unrated power source, inaccurate scaling* or other errors

may occur.

(6) If the zero point has shifted during scaling, and no tare is displayed, adjust the zero point

by depressing the

key*.

ZERO

(7) Check the date of the printer before operation every day.

(8) Make a test print before operation every day.

Press the

key, and the test label is issued.

TEST

*: Available only when the optional scale unit is connected.

■

How to access REG., M.DOWN, or REWRAP menu

The following display is the REG. menu display. When this display is shown after pressing

the

key, you can start the REG. operation right away.

POWER

<REG.> MANU. BY-COUNT

ENTER THE PLU #

UNIT/$

TOTAL $

000000

- - - - -

ESC.

To access a menu from other menus, press the

key to show the Main menu and

enter the menu No. When the M.DOWN and REWRAP menus are protected, enter the

menu No. and then the password.

<Menu> MAIN

0. PROG.

5. READ

6. RESET

1. REG.

2. MARK DOWN

3. REWRAP

4. SECURITY

NOTE: If a label nothing is printed or is issued after a printed label in batch mode, refer to

Section 9.11 and press the SET NEXT key.

12- 1

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12. OPERATING PROCEDURES

12.1 WEIGHING OPERATION

NOTE: Weighing operation is available only when the optional scale unit is connected.

Menu: REG., M.DOWN, or REWRAP

Mode: WEIGH

The weigh mode is used to weigh a commodity and to issue the label. The label contains data such as a weight,

unit price (price per weight) and total price (calculated as a result of the weighing operation). The following is a

basic operation seen at the sales floor of a store or at a back room where different kinds and weights of

commodities are repacked. Pressing the [VOID] key subtracts the last entry from the memory.

Example) When PLU #100 and an unit price of $8.00 are set in the speed key #12.

Enter the PLU #.

Press the

speed key.

PLU

Press :

Available only when the initial

setting # 5-6 is set to 1.

lb scale

<REG.> MANU. WEIGH

T-BONE STEAK

1/4

1/2

UNIT/$

8.00

TOTAL $

8.00

1.000

Place a commodity

on the platter.

(Ex. 1.000 lb.)

PRT

MANUAL :

AUTO

The label is issued

TEC STORE

(TEL) 0123-45-6789

Press when canceling

the last sales.

VOID

(Sample label)

NOTES:

1. Pressing a speed key to which no PLU data has been assigned will result in an error.

In this case, press the

key, then press a speed key to which PLU data has been assigned.

2. To change between AUTO and MANUAL, follow the procedure provided in section 12.9.

3. If a unit price exceeding 4 digits is obtained by multiplying by 2 or 4 (when pressing the 1/2 lb key or

key), the unit price will be 0.

1/4 lb

4. When the

key is pressed, the unit price does change on the display.

1/4 lb

1/2 lb

5. When the “compulsory tare” is selected, a tare must be subtracted in a weighing operation, otherwise an error

message “TARE REQUIRED” will be displayed when the following operation has been done:

PRT/*

key.

①

②

③

Manual mode: Pressing the

Auto mode: Placing a commodity on the platter.

Floating vendor mode: Pressing the key.

Vendor

When a “TARE REQUIRED” is displayed, refer to Section 12.6 to follow the proper weighing procedure.

12- 2

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12. OPERATING PROCEDURES

12.2 FIX PRICE OPERATION

NOTE: This operation is available only when the optional scale unit is connected.

The FIX mode (Fix Price Mode) is used to issue a label for a commodity of a fixed price PLU (i.e. the

price determined by the store), the weight of which may vary from commodity to commodity. In this

mode, the Unit Price of the commodity looked up from the PLU file will be printed as the Total Price

regardless of its actual weight, and the weight is also printed on the label.

Menu: REG., M.DOWN, or REWRAP

Mode: FIX

Example) In the case of PLU #636 of fixed price $3.80 which is assigned to speed key #7.

Enter the PLU #.

Press the

speed key.

PLU

Press

<REG.> MANU. FIX

SMOKED SALMON CHUNKS

Place the commodity

on the scale platter.

(Ex. 1.000 lb.)

UNIT/$

TOTAL $

3.80

1.000

AUTO :

MANUAL :

PRT

The label is issued.

TEC STORE

(TEL) 0123-45-6789

(Sample label)

12- 3

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12. OPERATING PROCEDURES

12.3 BY COUNT OPERATION

The BY-COUNT mode is used to issue the label of commodities of the same kind in a package (or may

not be packed). The whole package quantity (or a certain quantity) and the whole package price (or

the price per the quantity) are usually preset. Thus, it is not necessary to weigh the commodities by

the scale in such cases.

Menu: REG., M.DOWN, or REWRAP

Mode: BY-COUNT

Example) In case of purchasing 10 DONUTS for $1.50 of price for 4 DONUTS. (When a price of

$1.50/4 DONUTS is set for PLU #33.)

Enter the PLU #.

<REG.> MANU. BY-COUNT

DONUTS

UNIT/$

TOTAL $

PCS

PLU

PCS

4/1.50

3.76

Enter the quantity of

purchase

(Max. 2 digits)

PRT

AUTO

MANUAL

The label is issued in

succession after peeling it.

Single label is issued.

Press to

resume

label issue.

PRT

Press to suspend label

issue temporarily.

Press to cancel label

issue.

The display returns to the

initial screen.

PLU

TEC STORE

(TEL) 0123-45-6789

12- 4

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12. OPERATING PROCEDURES

12.3 BY COUNT OPERATION

Example) An open price item can be sold as below:

① 1 piece at 15 dollars

② 15 pieces at 10 dollars

③ 15 pieces sold at 0.5 dollars per 10 pieces

Enter the PLU #.

Press:

PLU

ex.) ①

Enter quantity

Enter price

Press:

FOR

ex.) ②

ex.) ③

Enter quantity

Enter price

Press:

FOR

Enter total price

PRT

12- 5

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12. OPERATING PROCEDURES

12.4 PRINT COUNT OPERATION

With this procedure, a specified number of the same labels can be issued.

Menu: REG., M.DOWN, or REWRAP

Mode: WEIGH, FIX or BY-COUNT

Example A)

When operating in Weigh mode.

PRESET

Press :

COUNT

Set the number of labels.

(Max. 99 labels)

PRT

Press :

Enter the PLU #.

Press :

PLU

Remove the commodity.

SAVE

PLU data is saved.

Place a commodity

on the platter.

(Ex. 0.700 lb.)

Clear the preset count.

PRT

: AUTO

MANUAL :

PRT

Press :

Batch

On-demand

The label is issued.

The label is issued with the

backing paper attached.

When all the specified numbers

of the labels are being issued.

*: Available only when the optional scale unit is connected.

NOTES: 1. A batch issue means to print labels continuously with the backing paper attached.

On-demand issue means to print label one by one.

2. To check the remaining number, clear the PLU and press the

PRESET COUNT

key.

12- 6

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12. OPERATING PROCEDURES

12.4 PRINT COUNT OPERATION

Example B)

When operating in Fix or By Count mode.

PRESET

COUNT

Press :

Set the number of labels.

(Max. 99)

PRT

Press :

Enter the PLU #.

Press :

PLU

[BY COUNT]

PRT

Press, to save the

PLU data :

[FIX]

PRT

SAVE

SPLIT PRICE operation

Batch

On-demand

Place a commodity

on the platter.

(Ex. 1.320 lb.)

The label is issued after

peeling it.

The specified numbers

of labels are issued in

succession with the

backing paper attached.

PRT

: AUTO

MANUAL :

Suspend the batch

printing.

Batch

On-demand

The label is issued with the

mount paper attached.

The label is issued.

PRT

Resume the label

issue.

When the last label

is issued :

Remove the commodity

from the platter.

When all the specified numbers

of labels are being issued.

Repeat until the specified

number of labels are issued,

alternating the commodity

placed on the platter.

Press, to clear the

Preset Count.

Clear the preset

count.

PRT

Press, to regain the

initial status.

PRT

Press :

*: Available only when the optional scale unit is connected.

12- 7

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12. OPERATING PROCEDURES

12.4 PRINT COUNT OPERATION

Example C) When issuing only the nutrition information label. Note that nutrition information can be

printed only on several types of label. Refer to Page 9-19.

PRESET

COUNT

Select basic data and

nutrition information labels or

a nutrition information label

by pressing this key.

◇

Set the number of labels.

(Max. 99 labels)

PRT

Enter the PLU #.

PLU

PRT

The nutrition information label is issued in the following methods.

Table 8

Manual issue

Auto issue

On-demand

Pre=0 Pre>=1 Pre=0 Pre>=1 Pre=0 Pre>=1 Pre=0 Pre>=1

Issue mode

On-demand

Batch

Weigh

Fix (Weight/price)

Fix (Net weight)

By count

Pre : Preset count

: Issue method ①

After a basic data label is issued, a nutrition information label will be issued.

: Issue method ②

After the specified number of basic data labels are continuously issued, the same number of

nutrition information labels will be issued. The number of labels can be specified with the

preset count setting.

12- 8

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12. OPERATING PROCEDURES

12.5 ISSUING LABELS WITH NET WEIGHT STATEMENT

NOTE: This operation is available only when the optional scale unit is connected.

Menu: REG., M.DOWN, or REWRAP

Mode: FIX

When the initial settings #1-7 and #1-8 are set to 1, a Net Weight Statement is printed on the label.

A unit price and a tare registered in each PLU are printed as a price and a net weight.

Example) The preset Price is $2.10 and the preset Net Weight is 12 oz. The store knows that the

actual Net Weight of this commodity is 19 oz. and decides to sell it at $2.00.

Enter the PLU #.

PLU

Press

Initial set #7-1: 0

Initial set #7-1:1

Enter the new price.

Press:

PRT

Enter the new weight.

(unit of weight: oz)

displayed in the incremental

display method, i.e., the data

is shifted to the left as each

digit value is entered.)

Initial set #1-7:1

Initial set #1-7:0

Press:

FOR

Enter the quantity.

Press:

PRT

AUTO

MANUAL

The label is issued. (Labels of identical print

data will automatically be issued consecutively by

peeling the label off the backing paper.)

The label is issued.

Press, to cancel label Press, to cancel

issue temporarily. label issue.

Press, to return the PLU data to

the PLU file.

PLU

12- 9

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12. OPERATING PROCEDURES

12.5 ISSUING LABELS WITH NET WEIGHT STATEMENT

NOTES: 1. To print NET WT. data, from the FIX mode, load a label which has an area to print a

NET WT. Statement.

2. The quantity sold number and price data in NET WT. statement operation will be

accumulated in the memory. No weight data will be accumulated.

3. The position of the decimal point is adjustable and a comma or period is selectable

by the initial setting.

4. Weight data is shifted to the left.

5. Weight data exceeding 480 oz results in an error.

6. Unit price calculation system

(Step 1) Weight data is calculated from royal lb into decimal lb.

(Round off the data to two decimal places.)

ex.) 21 oz → 1.3125 lb → round → 1.31 lb

(Step 2) Price is divided by the value obtained above.

(Round off the data to two decimal places.)

ex.) 5 $/1.31 lb = 1.145 → round → $1.15/lb

This data is printed.

7. When the unit price is less than $0.01/lb or either the weight or price is 0, the unit

price will not be printed.

8. Multiplication registration of NET WT. statement

The maximum quantity of a commodity is 99.

In the following cases, an error occurs when pressing the

key to issue the

PRT/*

label.

(1) Quantity = 0

(2) Price × quantity > max. price

weight × pieces > max. tare (30lb scale: 480 oz, 15 Kg scale: 9.995 kg)

(Sample label)

12-10

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12. OPERATING PROCEDURES

12.6 TARE/SAVE FUNCTION PROCEDURES

NOTE: This operation is available only when the optional scale unit is connected.

Menu: REG., M.DOWN, or REWRAP

Mode: WEIGH or FIX (Tare % function is available in WEIGH mode only.)

There aretwo kinds of tare subtraction procedures, one is “Direct tare”, the other is “Preset tare “.

SAVE

The

platter.

key is used to save the tare, unit price, and PLU data after taking a commodity from the

Tare %

0.200 lb

Place a container on

the platter.

(Ex. 0.200 lb)

Press:

Place a container

on the platter

Enter the PLU #.

Tare %

Press:

PLU

The PLU data and tare are

saved.

Remove the Commodity

SAVE

together with the container.

Place a commodity on the

platter.

Press:

(Ex. 1.000 lb)

CA type

US type

:AUTO

MANUAL:

Press:

PRT

PLU

The label is issued.

Press:

PLU

Remove the commodity

together with the container.

NOTES: 1. Tare subtraction is available up to 2.000 lb. When tare subtraction is in operation, however, the scalable range for net

weight becomes less by the amount of the tare. (Net weight-Gross weight-Tare)

2. Preset tare must be a multiple of 0.005 lb.

3. The tare % function is available when the Initial Setting #28-4 is set to 1. The speed key #70 will function as the % key

(Refer to page 5-3). Set a tare % within the range from 0.0 to 99.9.

4. When a commodity is placed on the platter and the calculated tare exceeds the maximum, a “TARE WEIGH OVER”

error will occur.

12-11

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12. OPERATING PROCEDURES

12.7 CALLING AND PRINTING GRADE LINES

A grade line is a short message added to a commodity name.

A grade line can be selected from maximum of 49 programmed grade lines and printed on the label.

Menu: REG., M.DOWN, or REWRAP

Mode: WEIGH or FIX, or BY COUNT

Enter the PLU #.

<REG.> MANU. BY-COUNT

PREMIUNS OFFERED

Press:

PLU

← Grade Line

← Commodity Name

DONUTS

PCS

UNIT/$

TOTAL $

3.76

G.LINE

4/1.50

Enter the G.LINE #.

(1 to 49)

PRT

Press:

PRT

TEC STORE

(TEL) 0123-45-6789

The label is issued.

(Sample label)

12-12

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12. OPERATING PROCEDURES

12.8 CALLING AND PRINTING LOGOS

When the initial set #10-7 is set to “1” or “2”, a logo containing a picture, a mark, a POP message, etc.,

can be printed on the ingredient label having 12 lines or more.

Logo data is created on the PC and stored into the memory through the CMT/PL-3 interface.

Menu: REG., M.DOWN, or REWRAP

Mode: WEIGH, FIX, or BY COUNT

LOGO

Press:

Select the LOGO type

(LOGO (1) « LOGO (2) « F.Shopper)

◇

Enter the logo #.

(1 to 26 or 1 to 99)

Clear the entered

logo #.

PRT

Press:

Start the label issue operation.

NOTES: 1. The logo # will be effective until it is changed or deleted.

(Logo # is still effective after turning power off and/or changing mode.)

2. Pressing the

key returns the display to the initial display of Weight mode.

PRT/*

This clears the unit price and tare data.

3. LOGOs will not be printed together with a safe handling instruction on a label.

4. LOGOs will be printed in the center of a label.

5. LOGO # “1 to 26” or “1 to 99” is selectable with the initial setting #10-7.

12-13

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12. OPERATING PROCEDURES

12.9 SELECTING PRINT ITEM

Menu: REG, M.DOWN, or REWRAP

Mode: WEIGH, FIX, or BY COUNT

Press:

PROG.

PLU

VOID

Select an item.

7 ～

～

(Refer to Table. 9)

Print ←→ No print

1:Print

◇

0:Non print

Idle time till the

Auto message is

displayed.

◇

PRT

Press:

Table 9

Entry

Item

Entry

Item

Packed on date

Sell by date

Print/Non Print

Piece count

Print/Non Print

0～99 sec.

Cooked by date

SP/Info./Net Wt.

Commodity name

Weight

Auto message timer

Media selection

Unit price

Label/Receipt

Total price

Barcode

Print format

Mode (2)

Format No. Selection

weight/Fix/By count

Auto/Manual

Ingredient

Mode (1)

12-14

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12. OPERATING PROCEDURES

12.9 SELECTING PRINT ITEM

NOTES: 1. A store code can be printed in place of a “packed on date” and “sell by date” by

changing the initial settings #6-5 and #6-6.

To print a store code, select “packed on date” or “sell by date” as a print item using

the above procedure.

Additionally the print of “packed on time” with alphabetical code can be selected

with Initial setting #6-6.

2. Setting data will not be changed by turning the power off, changing the mode or

calling a PLU.

3. The

key has no function.

4. Pressing the

key allows you to return to the step of selecting the “packed on

date”.

5. The range of idle time=0 to 99 seconds. A setting “0” prohibits display of an auto

message.

6. Item 29 is operable only when the initial setting #1-5 is set to “0”.

7. Be sure to press the

format.

key after the

key when changing the label

FEED

PRT/*

12.10 DATE CHANGE

The date can be changed temporarily.

Menu: REG., M.DOWN, or REWRAP

Mode: WEIGH, FIX, or BY COUNT

Press:

DT/TM

Enter the new date.

(Ex. Dec. 18, 1994)

Month

Day

Year

DATE

1 2 1 8 9 4

PRT

NOTE: The scale will check the details of the date input. An invalid date will result in an

error.

12-15

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12. OPERATING PROCEDURES

12.11 BATCH PRINT MODE (with 30 Items Run Assignment)

Menu: REG., M.DOWN, or REWRAP

Mode: FIX, or BY COUNT

Up to 99 labels per PLU can be issued in non-scale mode. Up to 30 items can be preset. (However,

0 is preset, issuing will be canceled.)

Item#

(1 to 30)

PLU#

Preset number of labels

Enter the PLU #.

Press:

<REG.> MANU. BY-COUNT

ITEM#01 (000001) CNT= 0

PLU

UNIT/$

TOTAL $

PRESET

COUNT

Press:

Enter the number of labels

to be issued (max. 99)

PLU

Change or cancel the number of

labels to be printed (not functions

when an item is not registered.)

FOR

Next PLU:The next PLU is

recalled.

PLU

VOID

VOID:

The previous PLU is

recalled.

Change the number of labels to

be isuued (max. 99).

Press:

PRT

(The labels are issued in the

order of programmed PLU.)

The label is issued.

12-16

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12. OPERATING PROCEDURES

12.11 BATCH PRINT MODE (with 30 Items Run Assignment)

●

Unit Price Change and G.Line/LOGO Call

Enter the quantity.

GRADE

LINE

Call the Grade Line.

Enter the required Grade Line#

(1 to 49).

PRT

Press:

Call PLU designation

LOGO. (*1)

LOGO

Select the LOGO type

(LOGO (1) « LOGO (2) « F.Shopper)

Enter the required

LOGO# (1 to 26).

◇

Press:

PRT

*1 By calling the PLU designation LOGO, the LOGO can be designated per PLU and printed.

When the PLU dose not designate the LOGO, the LOGO programmed before entering Batch

Print Mode is printed.

12-17

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12. OPERATING PROCEDURES

12.11 BATCH PRINT MODE (with 30 Items Run Assignment)

●

Label Issue Stop or Cancel

Clear an error or stop label

issuing.

Cancel output

VOID

PRT

Press:

Stop issuing the labels and

cancel PLUs which have not

been output.

Completed

NOTES: 1. When the label for NET.WT statement is not selected, pressing the PRESET COUNT

key in FIX mode results in an error.

2. Programmed items are reset when:

①

②

③

④

the power is off.

changing the munu. (PROG./REG)

changing the mode. (weight/by count/fix)

batch printing has been finished.

3. Pressing the

key to preset the 31st item results in an error.

PRESET COUNT

4. The LOGO and Grade Line called per PLU cannot be changed.

5. The label issued in Batch Print Mode cannot be corrected using the

key.

VOID

6. “TOTALS OVERFLOW” error occurs when the

key is pressed to issue

each PLU label.

12-18

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12. OPERATING PROCEDURES

12.12 VISUAL COMMODITY LIBRARY

Menu: REG., M.DOWN, or REWRAP

Mode: WEIGH, FIX, or BY COUNT

In the following procedure, entering a group # (the upper two digits of PLU#) allows you to call 6

commodities which belong to the group. This function is convenient when calling a commodity which

PLU# you do not know.

Enter a group # using

Dpt #

Enter a group #.

the speed key.

Group

Press:

NEXT PLU: go to next page

VOID: go to previous page

PLU

VOID

Enter a number in the

brackets to call the PLU.

Proceed to basic

operation.

12-19

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12. OPERATING PROCEDURES

12.13 FLOATING VENDOR

Menu: REG

Mode: WEIGH, FIX, or BY COUNT

Floating vendor function allows you to register different commodities sales together. This function is

available when the Initial Setting #11-1 is set to 1 and using a receipt.

Be sure to select IN-LINE in Section 9.15 LON SYSTEM even if no scale is connected, then enter the

ID# 1, turn the power off and then on.

Maximum number of registerable commodities

One scale: 200 commodities

One vendor: 99 commodities

Available only when the optional scale

unit is connected.

NOTES: 1. Print format varies depending on the settings of the Initial

Setting #11-1, 11-2, 11-3, 11-4 and 11-7.

2. Care must be taken for the following when a clerk label is

printed.

(1) Cleark labels can not be used with Floating Clerk

(receipt) in a system.

1) The clerk accumulation memory is used for the

Flloating Clerk’s.

The clerk accumulation memory is used for the

same system, the registered data by Floating

Clerk (receipt use) and Clerk labels eill be stored

into the same memory.

12-20

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12. OPERATING PROCEDURES

12.13 FLOATING VENDOR

(2) Restraints in case of clerks’ name printing on labels

1) “GRADE LINE” can not be selected and printed.

2) Commodity name can not be printed on the 4th line of 57 mm eidth label and 2nd line of 48

mm width label, because 1 line of commodity is used for clerk’s name printing.

3) The printing position of clerk name will be selected by the initial setting for GRADE LINE

position.

Initial 3-6 (G. Line Print Position)

0: Right side on bottom line of commodity name

1: Left side on bottom line of commodity name

If you would like to switch the initial setting # please contact your authorized TOSHIBA TEC

representative.

■

Price deletion

Prices already registered can be deleted in the following procedure.

Enter vendor #.

VOID

Enter the deletion mode.

NEXT PLU: the next item

VOID: the previous item

PLU

VOID

PRT

Delete a registered price.

Exit the deletion mode.

■

Subtotal

The following procedure will sum up all of the registered items.

Enter vendor #.

Press:

Enter prices.

Press:

(Cancel)

PRT

Press:

A receipt will be issued.

12-21

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13. TOTAL OPERATION

In Read or Reset mode you can issue a sales report or reset report with either a label or journal paper.

Menu: READ or RESET

READ

The totals will not be cleared as they are printed on labels or journal paper.

RESET

The totals will be cleared as they are printed on labels or journal paper.

Issue each Report

ESC.

◇

ESC.

(Refer to following pages.)

Label « Journal

No.

ITEM

READ

○

RESET

JOURNAL

LABEL

HOURLY TOTAL

GRAND TOTAL

PLU TOTAL

○

VENDOR TOTAL

○

■

How to access READ or RESET menu

ESC.

The following main menu is displayed after pressing the

key. Enter ‘5’ to enter the READ menu or

‘6’ to enter the RESET menu. When those menus are protected, enter the menu No. and the password.

<Menu> MAIN

0. PROG.

1. REG.

5. READ

6. RESET

2. MARK DOWN

3. REWRAP

4. SECURITY

13- 1

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13. TOTAL OPERATION

13.1 HOURLY TOTAL REPORT

Ex.) REPORT Menu

PRT

NOTES: 1. When issuing an hourly report, hours with no sales are not printed.

2. An hourly report is printed as follows:

1) Label: Issued sequentially in on-demand mode.

2) Journal paper: Issued with journal paper.

3) Label with backing paper: Issued sequentially in batch mode.

3. If the [C] key is pressed during issuance, the hourly report being printed will

complete, then the total report will be issued. If this is done in Reset mode, the

print data is cleared to zero.

13.2 GRAND TOTAL REPORT

Total memory

PRT

Day

Mark Down total

Rewrap total

13.3 PLU TOTAL REPORT

Total memory

PRT

Search Code

PRT

・・・・A

Individual Total

・・・・・・B

Block

Zone

・・・・・・C

Search Code

PLU #

UPC #

Entire PLU Total ・・・ D

13- 2

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13. TOTAL OPERATION

13.3 PLU TOTAL REPORT

A Individual Total

Ex.) Individual PLU Total (PLU #100)

PRT

B Block Total

Ex.) UPC Block Total (UPC #100100～100199)

PRT

◇

NOTE: The

key represents 0 through 9. The most significant digit in the starting number is

followed by an appropriate number of

keys.

◇

C Zone Total

Ex.) PLU Zone Total (PLU #100～107)

PRT

FOR

D Enter PLU Total

PRT

NOTES: 1. When setting the PLU zone, it is not necessary to enter a beginning number which is

smaller than an end number.

2. When issuing a block or a zone total report, a PLU with no sales record is not

printed. If all PLUs of the block or zone have no sales record, only the total is

printed.

3. Pressing the

not cleared.

key in the middle of issuing a reset report stops printing and data is

13.4 VENDOR TOTAL REPORT

(All)

PRT

(Individual)

Enter an individual vendor #.

13- 3

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14. ERROR MESSAGE TABLE

WARNING!

If you annot solve the problem with the following solution instruction, do not attempt further

trouble shooting, by yourself. Turn the power off, unplug the printer, then contact your

Authorized Service representative for assistance.

Do not attempt to repair or adjust alone, because electrical equipment is dangerous.

Take the following action if an error message has appeared on the commodity name display along with

the buzzer sounding.

●

Programming Mode

Message

Cause

Error in key input.

Solution

DATA ENTRY ERROR

Press the CLEAR key, and re-input the

right data.

CLEAR

MEMORY FULL

No memory space to set PLU.

Press the

key, and delete

unnecessary PLUs.

CLEAR

DUPLICATE PLU

PLU NOT FOUND

The PLU # being changed is

already registered.

Press the

PLU.

key, and check the

key, and set the data to

key, and re-input the

The PLU # being called out is

not registered.

Press the

free PLU#.

CHARACTER OVERRUN Attempt is made to set more

than max. allowed number of

Press the

right data.

CLEAR

characters.

PRT FAILURE DETECTED Printer trouble.

1. Check that the label and print head are

set correctly.

2. If the label home position is misaligned,

press the

key.

FEED

LABEL OVERRUN

Label overruns.

Press the

key.

FEED

CLEAR

RESTORE THE PLUS

The capacity of RAM was

changed with the ingredient

data stored.

key and save the

ingredient data. Then delete the data from

the memory of the unit. After that change

the capacity of RAM and load the data to

the unit.

14- 1

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14. ERROR MESSAGE TABLE

●

Label lssue Mode

Message

Cause

Error in key input.

Solution

DATA ENTRY ERROR

Press the key, and re-input the right

data.

PLU NOT FOUND

The PLU # being called out is

not registered.

Press the key, and check the PLU #.

ESC.

key and

TOTALS OVERFLOW

GRAND TOTAL or PLU TOTAL Press the key, then the

memory has been exceeded at select ‘RESET’. Then sum up the

the time of issuing a label.

exceeded memory.

ESC.

key and

MEMORY WILL BE

FULLED

The machine judges the

memory is full before

designated number of media

are printed in Batch mode.

Press the key, then the

select ‘RESET’. Then sum up the

exceeded memory.

PLU DATA ERROR

Error in the PLU data.

Press the key, and reprogram PLU

data.

PRT FAILURE DETECTED Printer trouble.

Media end.

1. Check that the label and print head are

set correctly.

2. If the label home position is misaligned,

press the

key.

FEED

LABEL OVER RUN

Label overruns.

Press the

FEED

key.

●

Report and Reset Mode

Message

Cause

Solution

PLU NOT FOUND

Corresponding PLU # is not

registered.

Press the C key, and enter the correct

PLU #.

PRT FAILURE DETECTED Printer trouble.

LABEL OVER RUN Label overruns.

Same as in the label issue mode.

Press the FEED key.

14- 2

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14. ERROR MESSAGE TABLE

●

CMT Operation Mode

Message

Cause

Solution

Mismatch of the model type.

Mismatch of the base unit.

Mismatch of the VERSION.

MISMATCH SCALE SPEC

Press the

key.

CLEAR

Mismatch of the

TRANSMITTING DATA.

Mismatch of the scale capacity.

Parity error

Framing error

BAD TAPE OR CMT

TIME OUT ERROR

Press the

key.

CLEAR

Overrun error

Data error

Two or More Hardware error

Time out error

●

LON System Mode

Error message

Cause

Solution

BM/S

COMMUNICATION

ERROR

1. The power of the master or

backup master terminal is not

turned ON.

1. Turn the power of the master

or backup master terminal

ON.

They are not connected with

each other or in off-line state.

2. LON cable is broken.

Connect them with each

other or turn the terminal in-

line.

○ ○

2. Call your authorized service

representative.

SEQUENCE ERROR The power was not turned OFF and Turn the power switch OFF and

○ ○

ON again after setting ID #.

ON again.

SEQUENCE NO.

ERROR

Text data number is incorrect.

Call your authorized service

representative.

― ○

MASTER BUSY

Registration job is performed on a

satellite terminal while reset job is

performed on the master terminal.

1. Quit reset job on the master

terminal.

2. Quit registration job on the

satellite terminal.

― ○

BACKUP MASTER

NOT RESET

The backup master does not have

same PLU with the master terminal. to the backup master terminal.

Down load PLU from the master

○ ―

Then run the reset operation

again.

TEXT ERROR ##

1. Error text is found.

02: Sequence No. error

05: LRC error

Call your authorized service

representative.

08: Text error

○ ○

09: Command error

2. The master terminal differs from

other terminal in ROM version.

M: Master terminal

BM: Backup master terminal

S: Satellite terminal

14- 3

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15. CLEANING THE PRIT HEAD

15. CLEANING THE PRINT HEAD

WARNING!

Care must be taken not to injure your fingers with the receipt cutter during installing, removing or cleaning it.

If the print head is dirty, printing will not be clear. The print head should be cleared with a print head

cleaner everyday before use, according to the following procedure:

1. Open the label cover and remove the labels or receipts.

2. Clean the print head element with the print head cleaner.

Print Head

Print Head Cleaner

Element

3. Clean the print head element with the print head cleaner.

NOTE: Be careful not to damage the print head when cleaning.

4. If any label paste is found on the label cutter, wipe off the paste with alcohol.

■

When using receipts or variable length labels, install the enclosed receipt cutter using the

following procedure.

1. Install the receipt cutter aligning the cutter notches with the screw holes.

2. Secure the cutter with the screws (FL-3x6) so the bottom of the cutter is 0.5～0.8 mm above

the strip plate.

Screw (FL-3x6)

Clearance

0.5～0.8mm

Receipt Cutter

Strip Plate

NOTES: 1. If the cutter is scratching labels during printing, increase the clearance between the cutter

and the strip plate.

2. When the cutter is stained with glue or paper dust, clean it with a cotton bud moistened

with alcohol.

15- 1

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16. TROUBLESHOOTING

WARNING!

This scale has been manufactured under strict quality control. If you have any

trouble, however, DO NOT ATTEMPT TO FIX IT BY YOURSELF. Pull the power plug

out of the outlet, and contact your Authorized Service representative.

Problems

Solution

“-----” is displayed at

power on.

● Was the power turned ON when something was on the platter?

→

Make sure nothing is on the platter and turn the power on

again.

● Is the platter mounted correctly?

→

Mount the platter correctly and turn the power on again.

Display unstable.

● Is anything touching the platter?

→

If so, remove it.

● Is the machine in a windy location?

Avoid locations subject to the wind.

→

No print.

1. Check that the media is loaded correctly.

2. Check whether the print head is set correctly or not.

Dots missing in the print.

Dirty print head. → Clean the print head.

Call your Authorized Service representative if necessary.

Unclear (or blurred)

printing.

1. Dirty print head. → Clean the print head.

2. Poor media quality. → Change media type.

Power does not come on. 1. Plug power cord into an AC socket.

2. Check the circuit breakers or fuses.

3. Plug another appliance into the AC socket to check if there is power

supplied.

Call your Authorized Service representative if necessary.

You see a raised nap

1. Clean the cutter blades.

where the media has been 2. The blades are worn. → Call your Authorized Service

cut.

representative.

■

Before You Call for Service

It is our primary concern to give you full satisfaction and better service. If, however, any problem

arises in connection with the operation of this printer, please check the following points before

calling for service:

A) Is the power plug fully plugged into an AC outlet?

B) Is the power turned ON?

C) Is AC power being properly supplied to the outlet? (Check it using another electric

appliance.)

D) Check the circuit breaker.

E) Has there been a power failure of any sort?

F) Has the operation been carried out in the correct order?

16- 1

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PRINTED IN SINGAPORE

EO1-32004B

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