SC118 - Stowaway Slush/Cocktail
OWNER’S MANUAL
Manual No. 513556 Jan., 2001 Rev. 0
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CALL
ꢀ
Distributor: _________________________
Phone No.: _________________________
(fill in or affix label)
Model No.: _______________________
Serial No.: _______________________
Purchase Date: ____________________
Start-Up Date:____________________
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OWNER'SMANUAL
FOR MODEL SC118
STOELTINGCOUNTERMODELFREEZER
Thismanualprovidesbasicinformationaboutthefreezer.Instructionsandsuggestionsaregivencoveringits
operationandcare.
Theillustrationsandspecificationsarenotbindingindetail.Wereservetherighttomakechangestothefreezer
withoutnotice,andwithoutincurringanyobligationtomodifyorprovidenewpartsforfreezersbuiltpriortodate
ofchange.
DO NOT ATTEMPT to operate the freezer until instructions and safety precautions in this manual are read
completelyandarethoroughlyunderstood.Ifproblemsdeveloporquestionsariseinconnectionwithinstallation,
operationorservicingofthefreezer,contactthecompanyatthefollowinglocation:
STOELTING,LLC
502 Hwy 67
Kiel, WI 53042-1600
Tele:920-894-2293
Fax: 920-894-7029
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TABLE OF CONTENTS
SECTION
DESCRIPTION
PAGE
1. Introduction.................................................................................................................
1
2. Installation Instruction
2.1 Safety Precautions .................................................................................................
2.2 Shipment and Transit..............................................................................................
2.3 FreezerInstallation .................................................................................................
2.4 InstallingPermanentWiring ....................................................................................
3
3
3
4
3. Initial Set-Up and Operation
3.1 Operator's Safety Precautions ................................................................................
3.2 Operating Controls and Indicators...........................................................................
3.3 Disassembly of Freezer Parts ................................................................................
3.4 Cleaning the Freezer Parts.....................................................................................
3.5 Sanitize Freezer and Freezer Parts ........................................................................
3.6 Assembly of Freezer ..............................................................................................
3.7 Sanitizing ...............................................................................................................
3.8 Initial Freeze Down and Operation ..........................................................................
3.9 ConsistencyAdjustment .........................................................................................
5
5
5
7
7
7
7
8
8
4. Maintenance
4.1 Bulb Replacement ..................................................................................................
9
5. Sequence of Operations
5.1 Lights ..................................................................................................................... 11
5.2 Swithces ................................................................................................................ 11
5.3 Safety Circuit.......................................................................................................... 11
6. Troubleshooting......................................................................................................... 13
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LIST OF ILLUSTRATIONS
FIGURE
TITLE
PAGE
1
2
3
4
5
6
7
8
9
10
ModelSC118 .........................................................................................................1
Specifications ........................................................................................................2
LevelingUnit ..........................................................................................................3
PowerCord ............................................................................................................4
Controls .................................................................................................................5
DisassemblingFreezer ..........................................................................................5
Front Door and Auger Assembly ............................................................................6
Rear Seal Assembly ..............................................................................................6
ConsistencyControl Knob .....................................................................................8
BulbReplacement .................................................................................................9
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SECTION 1
INTRODUCTION
TheStowawayisacountertopprofitmachine.Thiscompactunitfitsontoanycrowdedbar,yetitshigh
capacitymeansitwillturnoutmorethansevengallonseveryhour.AndtheStowawayisasversatile
as it is fast, dispensing frozen, pre-mixed or ready-to-serve blends all with the same smooth
consistency.
Figure 1. Model SC118
Stowaway Features
[ Easyplug-ininstallation.
[ Lighted,movingproductandfront-mountedflavorlabelattractattentionandmerchandise
product.
[ Large 5.5 quart freezing cylinder serves cups, glasses or pitchers.
[ Mix-lowwarninglightnotifieswhentorefill.
[ Night-modethermostatallowsyoutoschedulecleaningfrequency.
[ Front air intake requires less counter space.
[ Belt-drive system means quiet, dependable operation.
[ Torquecontrolensuresconsistentqualityproduct.
1
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Figure 2. Specifications
Specifications
12 running amps 115/60/1
15-amp fuse
2.5 gallon (9.5 liter) hopper capacity
5.5 quart (5.2 liter) barrel capacity
1/3 horsepower drive motor
UL & C-UL approved, and NSF approved
2
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SECTION 2
INSTALLATION INSTRUCTIONS
2.1SAFETYPRECAUTIONS
If danger, warning or caution labels are needed, indicate
the part number, type of label, location of label, and
quantity required along with your address and mail to:
Do not attempt to operate the freezer until the safety
precautions and operating instructions in this manual are
readcompletely andarethoroughly understood.
Takenoticeofallwarninglabelsonthefreezer.Thelabels
have been put there to help maintain a safe working
environment.Thelabelshavebeendesignedtowithstand
washing and cleaning. All labels must remain legible for
the life of the freezer. Labels should be checked periodi-
callytobesuretheycanberecognizedaswarninglabels.
STOELTING,INC.
ATTENTION: Customer Service
502 Hwy. 67
Kiel, Wisconsin 53042
Figure 3. Leveling Unit
2.2SHIPMENTANDTRANSIT
2.3FREEZERINSTALLATION
Thefreezerhasbeenassembled,operatedandinspected Installationofthefreezerinvolvesmovingthefreezerclose
at the factory. Upon arrival at the final destination, the to its permanent location, removing all crating, setting in
completefreezermustbecheckedforanydamagewhich place, assembling parts, and cleaning.
may have occurred during transit.
WARNING
With the method of packaging used, the freezer should
arriveinexcellentcondition.THECARRIERISRESPON-
SIBLE FOR ALL DAMAGE IN TRANSIT, WHETHER
DO NOT USE SPIGOT SPOUT AS A HANDLE TO
LIFT OR MOVE THE FREEZER.
VISIBLEORCONCEALED.Donotpaythefreightbilluntil A. Uncrate the freezer.
thefreezerhasbeencheckedfordamage.Havethecarrier
note any visible damage on the freight bill. If concealed B. The freezer must be placed in a solid level position. To
damage and/or shortage is found later, advise the carrier
within10daysandrequestinspection.Thecustomermust
level adjust bottom portion of leg.
place claim for damages and/or shortages in shipment C. Place all switches in the OFF position.
withthecarrier. Stoelting,Inc.cannotmakeanyclaims
against the carrier.
3
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Figure 4. Power Cord
D. Connect the power cord. The plug is designed for 115
volt/15 amp duty. The unit must be connected to a
properlygroundedreceptacle.Theelectricalcordfur-
nishedaspartofthefreezerhasathreeprongground-
ing type plug. The use of an extension cord is not
recommended. If one must be used, use one with a
size12gaugeorheavierwithagroundwire.Donotuse
anadaptortogetaroundgroundingrequirements.
CAUTION
DO NOTALTER OR DEFORM PLUG INANY WAY!
E. Install the drip tray, cover and other miscellaneous
parts on the freezer.
2.4INSTALLINGPERMANENTWIRING
Ifpermanentwiringisrequiredbylocalcodes,thefollowing
proceduremustbeperformed.
WARNING
DISCONNECT FREEZER FROM THE SOURCE OF
ELECTRICAL SUPPLYBEFORE SERVICING.
A. Remove the necessary panels to gain access to the
powercordconnection.
B. Disconnecttheblackandwhitewiresfromtheterminal
block (L1 and common). Disconnect the green ground
wire from the grounding screw.
C. Remove the strain relief connector from the bottom of
thefreezerbase.Removethepowercord.
D. Install permanent wiring according to local code.
E. Connect black wire to L1 on the terminal block. Con-
nect the white wire to the common on the terminal
block. Connect the green or yellow and green striped
ground wire to the grounding screw.
F. Replace all panels.
4
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SECTION 3
INITIAL SETUP AND OPERATION
3.1OPERATOR'SSAFETYPRECAUTIONS
SAFE OPERATION IS NOACCIDENT; Observe these
rules:
A. Know the freezer. Read and understand the
Operating Instructions.
B. Notice all warning labels on the freezer.
C. Wear proper clothing. Avoid loose fitting garments,
and remove watches, rings or jewelry which could
cause a serious accident.
D. Maintain a clean work area. Avoid accidents by
cleaning up the area and keeping it clean.
E. Stay alert at all times. Know which switch, push
button or control you are about to use and what
effect it is going to have.
Figure 5. Controls
F. Disconnect electrical cord for maintenance.
Never attempt to repair or perform maintenance on
the freezer until the main electrical power has been
disconnected.
E. High Pressure Cut Out Switch
The high pressure cut out switch is located under the
right side frame about halfway back. Push up to reset.
G. Do not operate under unsafe operating condi
tions. Never operate the freezer if unusual or exces-
sive noise or vibration occurs.
3.2OPERATINGCONTROLSANDINDICATORS
Before operating the freezer, it is required that the
operator know the function of each operating control.
Refer to Figure 8 for the location of the operating
controls on the freezer.
A. Clean OFF ON Switch
The clean off on switch is a three position switch. In
the clean position only the drive and condenser fan
will run. In the ON position the drive and condenser
fan and compressor will run until the proper consis-
tency is reached, then the compressor will stop and
the drive and condenser fan will continue to run.
Figure 6. Disassembling Freezer
3.3.DISASSEMBLYOFFREEZERPARTS
B. Mix Low Light
CAUTION
The mix low light will illuminate when the liquid level
in the hopper is less than 2".
PLACE THE CLEAN OFF ON SWITCH IN THE OFF
POSITION BEFORE DISASSEMBLING FOR
CLEANING OR SERVICING.
C. Standby Serve Switch
The standby switch is a two position switch. In the
standby position mix temperature will be maintained
between 32° and 40°F. In the serve position the
product temperature in the barrel will be determined
by product consistency.
Inspection for worn or broken parts should be made at
every disassembly of the freezer for cleaning or other
purposes. All worn or broken parts should be replaced to
ensure safety to both the operator and the customer and
to maintain good freezer performance and a quality prod-
uct. Frequency of cleaning must comply with the local
healthregulations.
D. Lights Off On Switch
The lights Off On Switch is a two position switch.
When the switch is in the ON position the lights will
illuminate, when the switch is in the off position the
lights will be OFF.
5
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Figure 7. Front Door and Auger Assembly
To disassemble the freezer, refer to the following steps: H. Remove all "O" Rings.
A. Remove the front door by removing the upper and lower
plastic shrouds then turn off the knobs, and pull the
front door off the studs.
WARNING
DO NOT USE ANY TYPE OF SHARP OBJECT TO
REMOVE THE "O" RINGS.
B. Remove the spigot body from the spout by pulling the
horse shoe clip up and out. Then pull the spigot body
out of the spout. Disassemble by turning off the black
plastic knob and removing all loose pieces.
C. Pull the agitator assembly out of the freezer barrel.
D. Keep the rear of the agitator assembly tipped up once
it is clear of the freezer barrel to avoid dropping rear
seal.
E. Remove the front agitator support bearing and the two
agitator blades.
F. Remove the rear seal assembly and disassemble.
G. Wipe socket lubricant from the drive end (rear) of the
agitator with a cloth or paper towel.
Figure 8. Rear Seal Assembly
6
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3.4CLEANINGTHEFREEZERPARTS
Place all loose parts in a pan or container and take to the
wash sink for cleaning. To clean freezer parts refer to the
followingsteps:
C. Lubricate the drive end of the agitator (rear) shaft with
a small amout of white socket lubricant. A small
container of socket lubrication is shipped with the
freezer.
A. Place all parts in warm mild detergent water and clean D. Install the two plastic agitator blades onto the agitator.
with brushes provided. Rinse all parts with clean hot
water.
Installfrontagitatorbearing.
E. Pushtheaugerintothefreezerbarrelandrotateslowly
until the agitator engages the drive.
CAUTION
DO NOT DAMAGE PARTS BY DROPPING OR
ROUGH HANDLING.
F. Assemble and install the spigot body with "O" Rings
into the spout. Push straight in until the spigot is in
place. Then install the horse shoe clip.
B. Washthefreezerbarrelandspoutwithwarmdetergent
waterandbrushesprovided.
G. Install door "O" Ring.
C. The exterior should be kept clean at all times to
preservethelustreofthestainlesssteel.Amildalkaline H. Install the front door on the freezer.
cleanerisrecommended.Useasoftclothorspongeto
apply the cleaner.
I. Install the knobs on the freezer studs and tighten.
D. Remove the drip tray and insert. Clean with a soap
solution. Rinse with clean hot water.
CAUTION
FINGER TIGHTEN THE KNOBS EVENLY. DO NOT
OVER-TIGHTEN KNOBS.
3.5SANITIZEFREEZERANDFREEZERPARTS
Lookforthepopersealbetweenthefreezerbarreldoor,"O"
Ring, andfrontdoor.
A. Use a sanitizer mixed according to manufacturer's
instructions to provide a 100 parts per million strength
solution. Mix sanitizer in quantities of no less than 2
3.7SANITIZING
gallons(7.5liters)of120°Fwater.Allowthesanitizerto Sanitizing must be done after the freezer is clean and just
contact the surfaces to be sanitized for 5 minutes. Any before filling with mix. Sanitizing the night before is not
sanitizer must be used only in accordance with the
manufacturer'sinstructions.
effective. However, you should always clean the freezer
and parts after using it.
WARNING
B. Place all parts in the sanitizing solution, then remove
and let air dry.
THE UNITED STATES DEPARTMENT OF AGRI-
CULTUREAND FOOD AND DRUGADMINISTRA-
TION REQUIRE THATALL CLEANINGAND SANI-
TIZING SOLUTIONS USED WITH FOOD PRO-
CESSING EQUIPMENT BE CERTIFIED FOR THIS
USE. USE "STERA-SHEEN" OR EQUIVALENT.
3.6ASSEMBLYOFFREEZER
Toassemblethefreezerparts,refertothefollowingsteps:
NOTE
Petro-Gel sanitary lubricant or equivalent must be
used when lubrication of parts is specified.
Whensanitizingthefreezer, refertolocalsanitaryregula-
tions for applicable codes and recommended sanitizing
products and procedures. The frequency of sanitizing
must comply with local health regulations. Mix sanitizer
according to manufacturer's instructions to provide a 100
parts per million strength solution. Mix sanitizer in quan-
tities of no less than 2 gallons (7.5 liters) of 120°F water.
Allow sanitizer to contact the surfaces to be sanitized for
5minutes. Anysanitizermustbeusedonlyinaccordance
with the manufacturer's instructions.
NOTE
The United States Department of Agriculture and
the Food and Drug Administration require that lubri-
cants used on food processing equipment be certi-
fied for this use. Use lubricants only in accordance
with the manufacturer's instructions.
A. Assembleall"O"Ringsontopartsdry, withoutlubrica
tion. Then apply a thin film of sanitary lubrication to
exposed surfaces of the "O" Rings. Apply a thin film of
sanitary lubricant on the fron tof the agitator shaft.
NOTE
Stoelting, Inc. has found that STERA-SHEEN
GREEN LABEL SANITIZER AND CLEANER does
an effective job of properly sanitizing and cleaning a
soft serve freezer. We therefore include a sample
with each new freezer. For further information read
the directions on the packet. Other products may
be as effective.
B. Assemblytherearsealassemblyontotheagitator. Be
sure the "O" Rings and gaskets are in place before
installing the rear seal.
7
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CAUTION
PROLONGED CONTACT OF SANITIZER WITH
FREEZER MAY CAUSE CORROSION OF STAIN-
LESS STEEL PARTS.
In general, sanitizing may be conducted as follows:
A. Prepare 2 gallons (7.5 liters) of sanitizing solution
followingmanufacturer'sinstructions.
B. Pour sanitizer into hopper.
C. Place the CLEAN OFF ON switch in the CLEAN
position. Check for leaks around the front door seal.
D. After five mintues, open spigot to drain sanitizing
solution.Whensolutionhasdrained,placetheCLEAN
OFF ON switch in the OFF position. Allow the freezer
barrel to drain completely.
3.8INITIALFREEZEDOWNANDOPERATION
This section covers the recommended operating proce-
dures to be followed for the safe operation of the freezer.
A. Sanitize just prior to use.
B. Place the CLEAN OFF ON switch in the OFF position.
C. Fill the hopper with mix.
D. Place the CLEAN OFF ON switch in the ON position.
The product will be ready to serve in about 20-30
minutes.
3.9CONSISTENCYADJUSTMENT
The consistency adjustment knob is located next to the
right front leg. Turn clockwise for a thicker product and
counterclockwise for a thinner product. Allow 15-30 min-
utes for the product to change consistency.
Figure 9. Consistency Control Knob
8
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SECTION 4
BULB REPLACEMENT
4.1LIGHTBULBREPLACEMENT
1. Remove the upper plastic shroud.
2. Remove the four retaining screws from the electrical
panelandtipforward.
3. Grasp faulty bulb and pull out.
4. Push in replacement bulb until it snaps into place.
5. Replace the electrical panel and secure with the four
retainingscrews.
6. Replace the plastic shroud.
Figure 10. Light Bulb
9
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SECTION 5
SEQUENCE OF OPERATIONS
5.1 LIGHTS
On/Off light switch is independent of all other switches.
Whenon,thelighttransformerisoperationalandthelights
illuminate.
5.2 SWITCHES
On/Off/Clean
Switch
Position
Mode
Switch
Position
SequenceofOperations
Clean
Serve
or
-Drive Motor and Condenser Fan Motor start and run together,
No time limit exists.
Standby
-PowerTransformer,torqueswitch,compressor,liquidlevel
control, and mix low light are non-operational.
On
Serve
-Drive Motor and Condenser Fan start and run together
continuously.
-PowerTransformerison.
-Liquid level control and mix low light are operational.
-With liquid mix or loose slush in the freezing cylinder, the torque
switch is closed. The delay-on-make timer starts the compressor
after a 10-30 second delay.
-When the slush reaches consistency, the torque switch opens
and the compressor immediately shuts off. The drive motor and
condenser fan motor continue to run.
On
Standby
-Power transformer, liquid level control and mix low light are
operational only when the temperature control is closed.
-Drive motor, condenser fan motor, and compressor cycle on and
off with the temperature control (compressor start delays 10-30
seconds).
NOTE
If the temperature control is set too cold, control will default to the torque switch to prevent freeeze-up.
5.3 SAFETY SWITCH
Door Switch - If the front door is removed, the freezer will not function.
Motor Internal Thermostat - If the motor overheats, the freezer will not function.
Warning - The motor internal thermostat automatically resets as the motor cools. The freezer will automatically
restart. Disconnect freezer from power source for servicing.
High Pressure Cutout Switch - If the compressor discharge pressure exceeds 470 PSIG, the freezer will not
function.
11
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12
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SECTION 6
TROUBLESHOOTING
PROBLEM:
CAUSE
CORRECTION
Dirty condenser.
Clean condenser
High Pressure Cutout Switch Tripped.
Improper Brix reading.
Refill with product that has Brix reading between 11
and 13.
Drive motor overload trips.
shuts down when running)
(Freezer
No mix in product cylinder or low mix in hopper.
Keep product cylinder and hopper full.
Product dispenses incorrectly.
Scraper blade missing from agitator.
Freezer is being overdrawn.
Ambient temperature is about 100°F (37.7°C).
Freezer is being overdrawn.
Condenser is dirty.
Replace scraper blade.
Slow down rate of draw.
Move or direct hot air away from freezer.
Slow down the rate of draw.
Clean condenser.
Product is too thin.
Drive motor overload tripped off.
Agitator stuck or frozen.
Turn freezer off for 5 minutes, allow automatic reset.
Agitator Does Not Rotate
Check for locked or bent fingers. Thaw product in
freezer if frozen.
No power to drive motor.
Check wire harness and switches in drive circuit and
repair or replace.
Drive motor is defective.
Check and replace if necessary.
Toggle switch in OFF or CLEAN position.
Place toggle switch in ON position.
Toggle Switch in Standby
Blown fuse in building or no input power to
freezer.
Check for blown fuse or input power to freezer.
No Ice Crystals on Initial Freeze Down
Mix too rich.
Take "Brix" reading. Fill with properly mixed product.
Restricted air flow to freezer.
Air enters lower front and discharges out the top back,
make certain both areas are clear.
Consistency set for too thin a product.
Spigot "O" rings defective or missing.
Set consistency to a thicker product.
Drain mix to below spigot level. Remove spigot, clean,
replace "O" rings as needed, lubricate and install.
Spigot Leaking or Stuck.
Dried mix in spigot assembly.
Drain mix to below spigot level. Remove spigot retainer
and spigot. Disassemble and clean with hot water and
brush. Lubricate, re-assemble and install. Fill with liquid
mix.
13
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WARRANTY
MIX TRANSFER PUMPS / COCKTAIL / SLUSH
1. Scope:
Stoelting LLC warrants to the first user (the “Buyer”) that the evaporator assembly and compressor (if applicable)
of Stoelting mix transfer pump, cocktail and slush equipment will be free from defects in materials and workman-
ship under normal use and proper maintenance appearing within five (5) years (two (2) years for “Mirage” equip-
ment), and that all other components of such equipment manufactured by Stoelting will be free from defects in
material and workmanship under normal use and proper maintenance appearing within twelve (12) months after
the date that such equipment is originally installed.
2. Disclaimer of Other Warranties:
THIS WARRANTY IS EXCLUSIVE; AND STOELTING HEREBY DISCLAIMS ANY IM-
PLIED WARRANTY OFMERCHANTABILITYOR FITNESS FOR PARTICULAR PURPOSE.
3. Remedies:
Stoelting’s sole obligations, and Buyer’s sole remedies, for any breach of this warranty shall be the repair or (at
Stoelting’s option) replacement of the affected component at Stoelting’s plant in Kiel, Wisconsin, or (again, at
Stoelting’s option) refund of the purchase price of the affected equipment, and, during the first ninety (90) days of
the warranty period, deinstallation/reinstallation of the affected component from/into the equipment. Those obliga-
tions/remedies are subject to the conditions that Buyer (a) signs and returns to Stoelting, upon installation, the
Warranty Registration Card for the affected equipment, (b) gives Stoelting prompt written notice of any claimed
breach of warranty within the applicable warranty period, and (c) delivers the affected equipment to Stoelting or its
designated service location, in its original packaging/crating, also within that period. Buyer shall bear the cost and
risk of shipping to and from Stoelting’s plant or designated service location.
4. Extensions:
The warranty period for deinstallation/reinstallation of the affected component from/into the equipment is extended
to twelve (12) months on the following models: SO218, SO318, SO328. The warranty period for the drive motor
to be free of defects in materials and workmanship extended to five (5) years on the following models: SO218,
SO318, SO328.
5. Exclusions and Limitations:
This warranty does not extend to parts, sometimes called “wear parts”, which are generally expected to deteriorate
and to require replacement as equipment is used, including as examples but not intended to be limited to o-rings,
hoses, seals and drive belts. All such parts are sold
AS IS.
Further, Stoelting shall not be responsible to provide any remedy under this warranty with respect to any compo-
nent that fails by reason of negligence, abnormal use, misuse or abuse, use with parts or equipment not manufac-
tured or supplied by Stoelting, or damage in transit.
THE REMEDIES SET FORTH IN THIS WARRANTY SHALL BE THE SOLE LIABILITY
STOELTING AND THE EXCLUSIVE REMEDY OF BUYER WITH RESPECT TO EQUIP-
MENT SUPPLIED BY STOELTING; AND IN NO EVENT SHALL STOELTING BE LIABLE
FOR ANY INCIDENTAL OR CONSEQUENTIAL DAMAGES, WHETHER FOR BREACH
OF WARRANTY OR OTHER CONTRACT BREACH, NEGLIGENCE OR OTHER TORT,
OR ON ANY STRICT LIABILITY THEORY.
File: Policy Manual/Warrantyslush1
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