State Industries Water Heater 196114 000 User Manual

COMMERCIAL GAS WATER HEATER  
Glass-Lined Tank-Type Water Heater  
Instruction Manual  
INSTALLATION OPERATION SERVICE MAINTENANCE LIMITED WARRANTY  
CAUTION  
TEXT PRINTED OR OUTLINED IN RED CONTAINS INFORMATION  
RELATIVE TO YOUR SAFETY. PLEASE READ THOROUGHLY  
BEFORE INSTALLINGAND USING THISAPPLIANCE.  
PLACE THESE INSTRUCTIONSADJACENT TO HEATER  
ANDNOTIFYOWNERTOKEEPFORFUTUREREFERENCE.  
PRINTED IN U.S.A. 0903  
PART NO. 196114-000  
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TABLE OF CONTENTS  
Page  
Gas Piping......................................................................................... 7-8  
Purging .............................................................................................. 8  
Page  
ROUGH-INDIMENSIONS ....................................................................... 2  
FOREWORD .......................................................................................... 2  
GENERALSAFETYINFORMATION ...................................................... 3  
Precautions....................................................................................... 3  
Liquid Petroleum ............................................................................... 3  
Chemical Vapor Corrosion ............................................................... 3  
Improper Combustion........................................................................ 3  
Extended Non-use Periods .............................................................. 3-4  
Insulation Blankets............................................................................ 4  
INSTALLATION INSTRUCTIONS ............................................................ 4  
Required Ability ................................................................................ 4  
Locating The Heater ......................................................................... 4  
High Altitude Installations ................................................................. 4-5  
Clearances ....................................................................................... 5  
Hard Water ....................................................................................... 5  
Air Requirements .............................................................................. 5  
Combination Water (Potable) Heating and Space Heating .............. 5-6  
Venting .............................................................................................. 6  
Thermometers (Not Supplied) .......................................................... 6  
Relief Valve....................................................................................... 6-7  
Gas Pressure Regulation ................................................................  
OPERATION ..........................................................................................  
Precautions......................................................................................  
9
9
9
Lighting Instructions ........................................................................ 10  
Temperature Regulation .................................................................. 11  
High Temperature Limit Switch........................................................ 11  
Checking Venting.............................................................................11-12  
SERVICEINFORMATION ...................................................................... 12  
Pilot and Main Burner....................................................................... 12  
Checking Gas Input .........................................................................12-13  
Vent System .................................................................................... 13  
Relief Valve...................................................................................... 13  
Hot Water Odor ............................................................................... 13  
Anode Rod Inspection ..................................................................... 13  
Winter Protection ............................................................................. 13  
Replacement Parts .......................................................................... 13  
CHECKLIST ..........................................................................................13-14  
LIMITED WARRANTY ............................................................................Insert  
sodium chloride (water softener salt), waxes, and process  
chemicals are typical compounds which are potentially corrosive.  
Do not store products of this sort near the heater. Also, air which is  
brought in contact with the heater should not contain any of these  
chemicals. If necessary, uncontaminated air should be obtained  
from remote or outside sources. The limited warranty is voided  
when failure of the water heater is due to a corrosive atmosphere.  
GENERAL SAFETY  
INFORMATION  
PRECAUTIONS  
DO NOT USE THISAPPLIANCE IFANY PART HAS BEEN UNDER (Refer to the limited warranty for complete terms and conditions.)  
WATER. Immediately call a qualified service technician to inspect  
the appliance and to replace any part of the control system and any  
gas control which has been under water.  
IMPROPER COMBUSTION  
WARNING  
IF THE UNIT IS EXPOSED TO THE FOLLOWING, DO NOT  
OPERATE HEATER UNTILALLCORRECTIVE STEPS HAVE BEEN  
MADE BY A QUALIFIED SERVICEMAN.  
ATTICAND/OR EXHAUST FANS OPERATING ON THE PREMISES  
WITH A WATER HEATER CAN RESULT IN CARBON MONOXIDE  
POISONINGAND DEATH.  
1. EXTERNAL FIRE.  
2. DAMAGE.  
3. FIRING WITHOUT WATER.  
4. SOOTING  
OPERATION OFTHESE FANS CAN PRODUCEANEGATIVE DRAFT  
IN THE AREA OF THE WATER HEATER PREVENTING THE  
PRODUCTS OF COMBUSTION FROM EXHAUSTING THROUGH  
THE CHIMNEY OR VENT PIPE.  
LIQUID PETROLEUM MODELS  
The venting of the water heater should be inspected by a qualified  
service technician at the time of installation and periodically  
thereafter to ensure a down-draft condition does not exist.  
WARNING  
Water heaters for propane or liquified petroleum gas (LPG) are  
different from natural gas models. A natural gas heater will not  
function safely on LP gas and no attempt should be made to convert  
a heater from natural gas to LP gas.  
DO NOT OBSTRUCT THE FLOW OF COMBUSTION AND  
VENTILATING AIR. ADEQUATE AIR FOR COMBUSTION AND  
VENTILATION MUST BE PROVIDED FOR SAFE OPERATION.  
EXTENDED NON-USE PERIODS  
CHEMICAL VAPOR CORROSION  
WARNING  
HYDROGEN GAS CAN BE PRODUCED INAHOT WATER SYSTEM  
SERVED BY THIS HEATER THAT HAS NOT BEEN USED FOR A  
LONG PERIOD OF TIME (GENERALLY TWO WEEKS OR MORE).  
HYDROGEN GAS IS EXTREMELY FLAMMABLE. To reduce the risk  
of injury under these conditions, it is recommended that the hot  
water faucet be opened for several minutes at the kitchen sink  
before using any electrical appliance connected to the hot water  
system. If hydrogen is present, there will probably be an unusual  
sound such as air escaping through the pipe as the water begins  
WARNING  
CORROSION OF THE FLUEWAYS AND VENT SYSTEM MAY  
OCCUR IF AIR FOR COMBUSTION CONTAINS CERTAIN  
CHEMICAL VAPORS. SUCH CORROSION MAY RESULT IN  
FAILUREAND RISK OFASPHYXIATION.  
Spray can propellants, cleaning solvents, refrigerator and air  
conditioning refrigerants, swimming pool chemicals, calcium and  
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to flow. THERE SHOULD BE NO SMOKING OR OPEN FLAME NEAR  
THE FAUCETAT THE TIME IT IS OPEN.  
DO NOT INSTALL THIS WATER HEATER DIRECTLY ON A  
CARPETED FLOOR. A FIRE HAZARD MAY RESULT. Instead the  
water heater must be placed on a metal or wood panel extending  
beyond the full width and depth by at least 3 inches (76 mm) in any  
direction. If the heater is installed in a carpeted alcove or closet,  
the entire floor shall be covered by the panel. Also, see the drain  
requirements.  
INSULATION BLANKETS  
Insulation blankets available to the general public for external use  
on gas water heaters are not necessary with your commercial water  
heater. The purpose of an insulation blanket is to reduce the standby  
heat loss encountered with storage tank water heaters. Your  
commercial water heater meets or exceeds the ASHRAE/IES 90.1b-  
1992 standards with respect to insulation and standby loss  
requirement making an insulation blanket unnecessary.  
THIS HEATER SHALL BE LOCATED OR PROTECTED SO IT IS  
NOTSUBJECTTOPHYSICALDAMAGEBYAMOVINGVEHICLE.  
WARNING  
FLAMMABLE ITEMS, PRESSURIZED CONTAINERS OR ANY  
OTHER POTENTIAL FIRE HAZARDOUS ARTICLES MUST  
NEVERBEPLACEDONORADJACENTTOTHEHEATER. OPEN  
CONTAINERS OF FLAMMABLE MATERIAL SHOULD NOT BE  
STORED OR USED IN THE SAME ROOM WITH THE HEATER.  
WARNING  
Should you choose to apply an insulation blanket to this heater, you  
should follow these instructions. Failure to follow these instructions  
can result in fire, asphyxiation, serious personal injury or death.  
Do not apply insulation to the top of the water heater, as this will  
interfere with safe operation of the draft hood.  
THE HEATER MUST NOT BE LOCATED IN AN AREA WHERE IT  
WILL BE SUBJECT TO FREEZING.  
Do not cover the outer door, thermostat or temperature &  
pressure relief valve.  
THE HEATER SHOULD BE LOCATED IN AN AREA WHERE  
LEAKAGE FROM THE HEATER OR CONNECTIONS WILL NOT  
RESULT IN DAMAGE TO THE ADJACENT AREA OR TO LOWER  
FLOORS OF THE STRUCTURE.  
Do not allow insulation to come within 2" (51 mm) of the floor to  
prevent blockage of combustion air flow to the burner.  
WHEN SUCH LOCATIONS CANNOT BE AVOIDED, A SUITABLE  
DRAIN PAN SHOULD BE INSTALLED UNDER THE HEATER.  
Such pans should be fabricated with sides at least 2" (51 mm)  
deep, with length and width at least 2" (51 mm) greater than the  
diameter of the heater and must be piped to an adequate drain.  
The pan must not restrict combustion air flow.  
Do not cover the instruction manual. Keep it on the side of the  
water heater or nearby for future reference.  
Do obtain new warning and instruction labels from for placement  
on the blanket directly over the existing labels.  
Do inspect the insulation blanket frequently to make certain it  
does not sag, thereby obstructing combustion air flow.  
Drain pans suitable for these heaters are available from your  
distributor.  
For appliance installation locations with elevations above  
2000 feet (610 meters), refer to HIGH ALTITUDE INSTALLATIONS  
section of this manual for input reduction procedure.  
INSTALLATION INSTRUCTIONS  
REQUIRED ABILITY  
INSTALLATION OR SERVICE OF THIS WATER HEATER REQUIRES  
ABILITY EQUIVALENT TO THAT OFALICENSED TRADESMAN IN  
THE FIELD INVOLVED. PLUMBING, AIR SUPPLY, VENTING AND  
GAS SUPPLY WORKARE REQUIRED.  
HIGH ALTITUDE INSTALLATIONS  
WARNING  
INSTALLATIONS ABOVE 2000 FEET (610 METERS) REQUIRE  
REPLACEMENT OF THE BURNER ORIFICE IN ACCORDANCE  
WITH SECTION 8.1.2 OF THE NATIONALFUELGAS CODE (ANSI  
Z223.1). FOR CANADIAN INSTALLATIONS CONSULT CANADIAN  
INSTALLATIONS CODESAND CAN/CSAB149.1-00. FAILURE TO  
REPLACE THE ORIFICE WILL RESULT IN IMPROPER AND  
INEFFICIENT OPERATION OF THE APPLIANCE RESULTING IN  
THE PRODUCTION OF INCREASED LEVELS OF CARBON  
MONOXIDE GAS IN EXCESS OF SAFE LIMITS WHICH COULD  
RESULT IN SERIOUS PERSONAL INJURY OR DEATH.  
LOCATING THE HEATER  
When installing the heater, consideration must be given to proper  
location. Location selected should be as close to the stack or  
chimney as practicable, with adequate air supply and as  
centralized with the piping system as possible.  
WARNING  
THERE IS A RISK IN USING FUEL BURNING APPLIANCES SUCH  
AS GAS WATER HEATERS IN ROOMS, GARAGES OR OTHER  
AREAS WHERE GASOLINE, OTHER FLAMMABLE LIQUIDS OR  
ENGINE DRIVEN EQUIPMENT OR VEHICLES ARE STORED,  
OPERATED OR REPAIRED. FLAMMABLE VAPORS ARE HEAVY  
AND TRAVELALONG THE FLOORAND MAY BE IGNITED BY THE  
HEATER’S PILOT OR MAIN BURNER FLAMES CAUSING FIRE OR  
EXPLOSION. SOME LOCALCODES PERMIT OPERATION OF GAS  
APPLIANCES IF INSTALLED 18 INCHES (457 mm) OR MORE  
ABOVE THE FLOOR. THIS MAY REDUCE THE RISK IF LOCATION  
IN SUCH AN AREA CANNOT BE AVOIDED.  
You should contact your gas supplier for any specific changes  
which may be required in your area.  
As elevation above sea level is increased, there is less oxygen  
per cubic foot of air. Therefore, the heater input rate should be  
reduced at high altitudes for satisfactory operation with the reduced  
oxygen supply. Failure to make this reduction would result in an  
overfiring of the heater causing sooting, poor combustion and/or  
unsatisfactory heater performance.  
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U.S. REQUIREMENTS  
KEEP APPLIANCE AREA CLEAR AND FREE OF COMBUSTIBLE  
MATERIALS, GASOLINEAND OTHER FLAMMABLES, VAPORSAND  
LIQUIDS.  
Ratings specified by manufacturers for most appliances apply for  
elevations up to 2000 feet (610 m). For elevations above 2000 feet  
(610 m), ratings must be reduced at the rate of 4% for each 1000  
feet (305 m) above sea level. For example, if a heater is rated at  
65,000 Btuh (19 Kw) at sea level, to rate the heater at 4000 feet  
(1219 m), you subtract 4 (once for each thousand feet) x.04  
(4% input reduction) x 65,000 (original rating) from the original  
rating. Therefore, to calculate the input rating at 4,000 feet (1219  
m): 4 x .04 x 65,000 = 10,400 Btuh (3.0 Kw), 65,000  
(19 Kw) - 10,400 (3.0 Kw) = 54,600 Btuh (16 Kw). At 6000 feet  
(1829 m) the correct input rating should be 49,400 Btuh (14.5 Kw).  
DO NOT OBSTRUCT THE FLOW OF COMBUSTION OR  
VENTILATINGAIR.  
WARNING  
FOR SAFE OPERATION PROVIDE ADEQUATE AIR FOR  
COMBUSTION AND VENTILATION. AN INSUFFICIENT SUPPLY  
OF AIR WILL CAUSE RECIRCULATION OF COMBUSTION  
PRODUCTS RESULTING INAIR CONTAMINATION THAT MAY BE  
HAZARDOUS TO LIFE. SUCH A CONDITION OFTEN WILL  
RESULT IN A YELLOW, LUMINOUS BURNER FLAME, CAUSING  
CARBONING OR SOOTING OF THE COMBUSTION CHAMBER,  
BURNERS AND FLUE TUBES AND CREATES A RISK OF  
ASPHYXIATION.  
CANADIAN REQUIREMENTS  
Appliances with inputs up to and including 400,000 BTU  
must be factory equipped with orifices for operation at specific  
elevations. Standard (sea level) orifices permit operation up to  
2000' (610 m) elevation. For operation between 2000' (610 m) and  
4500' (1370 m) specify "HIGH ALTITUDE OPERATION" when  
ordering the heater(s). For operation above 4500' (2370 m) consult  
factory before ordering.  
Where an exhaust fan is supplied in the same room with a heater,  
sufficient openings for air must be provided in the walls.  
UNDERSIZED OPENINGS WILL CAUSE AIR TO BE DRAWN INTO  
THE ROOM THROUGH THE CHIMNEY, CAUSING POOR  
COMBUSTION. SOOTING MAY RESULT IN SERIOUS DAMAGE  
TO THE HEATER AND RISK OF FIRE OR EXPLOSION.  
Field conversion for operation at altitudes other than that  
specified on the heater rating plate is not permitted.  
UNCONFINEDSPACE  
In buildings of conventional frame, brick, or stone construction,  
unconfined spaces may provide adequate air for combustion,  
ventilation and draft hood dilution.  
The input reduction is primarily achieved by reducing the size of  
the main burner orifices. To do this, the main burner orifices require  
replacement with orifices sized for the particular installation  
elevation. Contact your local gas supplier for further information.  
If the unconfined space is within a building of tight construction  
(buildings using the following construction: weather stripping, heavy  
insulation, caulking, vapor barrier, etc.), air for combustion,  
ventilation and draft hood dilution must be obtained from outdoors.  
The installation instructions for confined spaces in tightly  
constructed buildings must be followed to ensure adequate air  
supply.  
Upon completion of derating of the heater, adjustment to the gas  
pressure regulator may be required. See CHECKING THE INPUT  
section in this manual for inlet and manifold pressure  
requirements.  
Also due to the input rating reduction required at high altitudes, the  
output rating of the appliance is reduced and should be  
compensated for in the sizing of the equipment for application.  
CONFINEDSPACE  
When drawing combustion and dilution air from inside a  
conventionally constructed building to a confined space, such a  
space shall be provided with two permanent openings, ONE IN  
OR WITHIN 12 INCHES (30.50 cm) OF THE ENCLOSURE TOP  
AND ONE IN OR WITHIN 12 INCHES (30.50 cm) OF THE  
ENCLOSURE BOTTOM. Each opening shall have a free area of at  
least one square inch per 1000 Btuh (2202.8 mm2/KW) of the total  
input of all appliances in the enclosure, but not less than  
100 square inches (645 cm2).  
CLEARANCES  
These heaters are approved for installation on combustible flooring  
in a closet having a ceiling 18" (457 mm) above top cover and with  
clearances to combustible construction of 6" (152 mm) from flue  
or vent connector, 1" (25 mm) at the sides and rear and  
4" (102 mm) to front to prevent a possible fire hazard condition. A  
minimum of 4" (101.6 mm) shall be allowed for installation of  
serviceable parts.  
If the confined space is within a building of tight construction, air for  
combustion, ventilation, and draft hood dilution must be obtained  
from outdoors. When directly communicating with the outdoors or  
communicating with the outdoors through vertical ducts, two  
permanent openings, located in the above manner, shall be  
provided. Each opening shall have a free area of not less than one  
square inch per 4000 Btuh (550.7 mm2/KW) of the total input of all  
appliances in the enclosure. If horizontal ducts are used, each  
opening shall have a free area of not less than one square inch  
per 2000 Btuh (1101.4 mm2/KW) of the total input of all appliances  
in the enclosure. For Canadian installations consult CAN/CSA  
B149.1-00.  
HARD WATER  
Where hard water conditions exist, water softening or the threshold  
type of water treatment is recommended. This will protect the  
dishwashers, coffee urns, water heaters, water piping and other  
equipment.  
Contact your dealer or qualified service technician for more  
information on this product.  
COMBINATION WATER (POTABLE)  
HEATING AND SPACE HEATING  
AIR REQUIREMENTS  
REFER TO THE LATEST EDITION OF THE "NATIONAL FUELGAS  
CODE"ANSI Z223.1/NFPA54. FOR CANADACONSULT CAN/CSA  
B149.1-00.  
1. All piping components connected to this unit for space heating  
applications shall be suitable for use with potable water.  
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2. Toxic chemicals, such as those used for boiler treatment, shall  
NEVER be introduced into this system.  
3. This unit may NEVER be connected to any existing heating  
system or component(s) previously used with a non-potable  
water heating appliance.  
4. When the system requires water for space heating at  
temperatures higher than required for domestic water  
FIGURE2  
purposes, a tempering valve must be installed (See Fig. 3).  
DRAFTHOOD  
CAUTION  
The draft hood furnished with this heater must be installed without  
alteration. Provision must be made if it is installed in confined  
space or a small room to accommodate draft hood spillage and  
avoid risks described in previous steps. The upper air opening  
called for in the AIR REQUIREMENTS section of this manual is for  
this purpose.  
A closed system will exist if a check valve (without bypass), pressure  
reducing valve (without bypass), or a water meter (without bypass)  
is installed in the cold water line between the water heater and  
street main (or well).  
Excessive pressure may develop in such closed systems, causing  
premature tank failure or intermittent relief valve operation. This is  
not a warranty failure. An expansion tank or a similar device may  
be required in the inlet supply line between the appliance and the  
meter or valve to compensate for the thermal expansion of the  
water.  
Locate draft hood as seen in Figure 1. Position draft hood over the  
flue tube. Align the draft hood legs with four holes surrounding the  
flue. Insert tabbed end of legs into the corresponding holes and  
twist to lock the draft hood in place.  
When installing vent piping, secure the vent pipe to the draft hood  
using at least three sheet metal screws in the draft hood outlet.  
SYSTEM CONNECTIONS  
The system installation must conform to these instructions and to  
the local code authority having jurisdiction. Good practice requires  
that all heavy piping be supported.  
VENT CONNECTION  
Vent connections must be made to an adequate stack or chimney.  
Size and install proper size vent pipe. Do not reduce pipe size to  
less than that of the draft hood outlet.  
VENTING  
WARNING  
Horizontal runs of vent pipe must have a minimum upward slope  
toward the chimney of 1/4 inch per foot (20 mm per meter). Dampers  
or other obstructions must not be installed in between the heater  
and the draft hood. Be sure that the vent pipe does not extend  
beyond the inside wall of the chimney.  
THE INSTRUCTIONS IN THIS SECTION ON VENTING MUST BE  
FOLLOWED TO AVOID CHOKED COMBUSTION OR  
RECIRCULATION OF FLUE GASES. SUCH CONDITIONS CAUSE  
SOOTING OR RISKS OF FIREANDASPHYXIATION.  
Heater must be protected from freezing downdrafts.  
Where a continuous or intermittent back draft is found to exist, the  
cause must be determined and corrected. A special vent cap may  
be required. If the back draft cannot be corrected by the normal  
methods or if a suitable draft cannot be obtained, a blower type  
flue gas exhauster must be employed to assure proper venting  
and correct combustion.  
Remove all soot or other obstructions from the chimney that will  
retard a free draft.  
Type B venting is recommended with these heaters.  
This water heater must be vented in compliance with all local  
codes, the current revision of the National Fuel Gas Code  
(ANSI-Z223.1) and with the Category I Venting Tables. In Canada,  
venting shall conform to the requirements of the current CAN/CSA  
B149.1-00 installation code.  
THERMOMETERS (Not Supplied)  
Thermometers should be obtained and field installed.  
Thermometers are installed in the system as a means of detecting  
the temperature of the outlet water supply.  
If any part of the vent system is exposed to ambient temperatures  
below 35 degrees F (2 degrees C) it must be insulated to prevent  
condensation.  
RELIEF VALVE  
Do not connect the heater to a common vent or chimney with  
solid fuel burning equipment. This practice is prohibited by  
many local building codes as is the practice of venting gas  
fired equipment to the duct work of ventilation systems.  
This water heater is equipped with a combination temperature-  
pressure relief valve that complies with the standard for relief valves  
and automatic gas shut-off devices for hot water supply system,  
ANSI Z21.22, for Canada see CAN/CSA 149.1-00. FOR SAFE  
OPERATION OF THE WATER HEATER, THE RELIEF VALVE(S)  
Where a separate vent connection is not available and the vent  
pipe from the heater must be connected to a common vent MUST NOT BE REMOVED OR PLUGGED.  
with an oil burning furnace, the vent pipe should enter the  
ASME ratings cover pressure relief capacities. A.G.A. ratings cover  
release rate with temperature actuation.  
smaller common vent or chimney at a point above the large  
vent pipe.  
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SINGLETEMPERATURE  
UUM RELIEF  
VALVE  
STALL PER  
AL CODES  
CIRCULATING RETURN LINE CONNECTIONS  
WARNING  
TEMPERED WATER LOOP, IF USED, CONNECT TO POINT "A".  
STORED TEMPERATURE WATER LOOP, IF USED, CONNECT TO  
COLD WATER INLET.  
TEMPERATURE SETTING SHOULD NOT  
EXCEED SAFE USE TEMPERATURE AT  
FIXTURES. SEE TEMPERATURE REGULATION  
ON PAGE 11.  
IF HIGHER PREHEAT  
TEMPERATURES ARE NECESSARY TO OBTAIN  
ADEQUATE BOOSTER OUTPUT, ADD AN  
ANTI-SCALD VALVE FOR HOT WATER  
SUPPLIED TO FIXTURES.  
CAUTION: IF BUILDING COLD WATER SUPPLY HAS A BACK-FLOW  
PREVENTER, CHECK VALVE OR WATER METER WITH CHECK VALVE,  
PROVISIONS FOR THERMAL EXPANSION OF WATER IN THE HOT  
WATER SYSTEM MUST BE PROVIDED.  
FIGURE3  
In addition to the appliance relief valve, each remote storage tank  
which may be used in conjunction with this appliance shall also  
be installed with a properly sized, rated and approved combination  
temperature (ANSI) and pressure (ASME) relief valve(s).  
Size the main gas line in accordance with Table 1. The figures  
shown are for straight lengths of pipe at 0.5 in. W.C. pressure drop,  
which is considered normal for low pressure systems. Note:  
Fittings such as elbows, tees and line regulators will add to the  
pipe pressure drop. Also refer to the latest version of the National  
Fuel Gas Code. For Canadian installations consult Canadian  
Installation Code CAN/CSA B149.1-00.  
WARNING  
THE PURPOSE OF RELIEF VALVE IS TO AVOID EXCESSIVE  
PRESSURE OR TEMPERATURE INTO THE STEAM RANGE,  
WHICH MAY CAUSE SCALDINGAT FIXTURES, TANK EXPLOSION,  
SYSTEM OR HEATER DAMAGE. NO VALVE IS TO BE PLACED  
BETWEEN THE RELIEF VALVEAND TANK.  
WARNING  
THE HEATER IS NOT INTENDED FOR OPERATION AT HIGHER  
THAN 10.5" W.C.(2.61 kPa) - NATURAL GAS, or 13.0" W.C.(3.23  
kPa) -PROPANE GAS SUPPLY GAS PRESSURE. EXPOSURE TO  
HIGHER SUPPLY PRESSURE MAY CAUSE DAMAGE TO THE GAS  
VALVE WHICH COULD RESULT IN FIRE OR EXPLOSION. IF  
OVERPRESSURE HAS OCCURRED SUCH AS THROUGH  
IMPROPER TESTING OF GAS LINES OR EMERGENCY  
MALFUNCTION OF THE SUPPLY SYSTEM, THE GAS VALVE MUST  
BE CHECKED FOR SAFE OPERATION. MAKE SURE THAT THE  
OUTSIDE VENTS ON THE SUPPLY REGULATORS AND THE  
SAFETY VENT VALVESARE PROTECTEDAGAINST BLOCKAGE.  
THESE ARE PARTS OF THE GAS SUPPLY SYSTEM, NOT THE  
HEATER. VENT BLOCKAGE MAY OCCUR DURING ICE STORMS.  
Your local code authority may have other specific relief valve  
requirements.  
ADRAIN LINE MUST BE CONNECTED TO THE RELIEF VALVE TO  
DIRECT DISCHARGE TOASAFE LOCATION TOAVOID SCALDING  
OR WATER DAMAGE. THIS LINE MUST NOT BE REDUCED FROM  
THE SIZE OF THE VALVE OUTLET AND MUST NOT CONTAIN  
VALVES, RESTRICTIONS NOR SHOULD IT BE LOCATED IN  
FREEZING AREAS. DO NOT THREAD OR CAP THE END OF THIS  
LINE. RESTRICTED OR BLOCKED DISCHARGE WILL DEFEAT  
THE PURPOSE OF THE VALVE AND IS UNSAFE. DISCHARGE  
LINE SHALL BE INSTALLED TO ALLOW COMPLETE DRAINAGE  
OF BOTH THE VALVEAND LINE.  
ITIS IMPORTANTTO GUARDAGAINSTGAS VALVE FOULING FROM  
CONTAMINANTS INTHE GAS WAYS. SUCH FOULING MAY CAUSE  
IMPROPER OPERATION, FIRE OR EXPLOSION.  
See SERVICE INFORMATION section for procedure and  
precautions.  
The type, size and location of the relief valve(s) must be in  
accordance with local codes. The location of the relief valve shown  
in Figure 3 is typical. The heater has a factory installed high  
temperature limit switch.  
IF COPPER SUPPLY LINES ARE USED THEY MUST BE  
INTERNALLY TINNED AND CERTIFIED FOR GAS SERVICE.  
BEFORE ATTACHING THE GAS LINE, BE SURE THAT ALL GAS  
PIPE IS CLEAN ON THE INSIDE.  
For circulating heaters, the separate storage vessel must have a  
temperature and pressure relief valve installed. This valve shall  
comply with the standard for relief valves and automatic gas shut-  
off devices for hot water supply systems.  
TO TRAPANY DIRT OR FOREIGN MATERIALIN THE GAS SUPPLY  
LINE, A DIRT LEG (SOMETIMES CALLED SEDIMENT TRAP OR  
DRIP LEG) MUST BE INCORPORATED IN THE PIPING (SEE FIG.  
4). THE DIRT LEG MUST BE READILY ACCESSIBLE AND NOT  
SUBJECT TO FREEZING CONDITIONS.  
INSTALL IN  
GAS PIPING  
ACCORDANCE WITH RECOMMENDATIONS OF SERVING GAS  
SUPPLIERS. REFERTOTHE LATESTVERSION OF THE NATIONAL  
FUEL GAS CODE. For Canadian installations consult Canadian  
Installation Code CAN/CSA B149.1-00.  
Contact your local gas service company to ensure that adequate  
gas service is available and to review applicable installation codes  
for your area.  
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PRESSURE TESTING EXCEEDING 1/2 PSIG (3.45 Kpa). GAS  
SUPPLY LINE MUST BE CAPPED WHEN DISCONNECTED FROM  
TABLE 1 - GAS SUPPLY LINE SIZES (IN INCHES)*  
MAXIMUM CAPACITY OF PIPE IN  
CUBICFEETPERHOUR  
THE HEATER.  
FOR TEST PRESSURES OF 1/2 PSIG  
(3.45 Kpa) OR LESS THE APPLIANCE NEED NOT BE  
DISCONNECTED, BUT MUST BE ISOLATED FROM THE SUPPLY  
PRESSURE TEST BY CLOSING THE MANUALGAS Shut-off VALVE.  
LENGTH  
IN  
NORMAL IRON PIPE SIZES (INCHES)  
INPUT IN THOUSANDS BTU/HR  
FEET 1/2" 3/4" 1" 1 1/4" 1 1/2" 2"  
10  
20  
2 1/2"  
175 360 680 1400 2100 3960 6300 11000 23000  
120 250 485 950 1460 2750 4360 7700 15800  
3"  
4"  
PURGING  
30  
40  
50  
60  
70  
80  
90  
100  
125  
150  
175  
200  
97  
82  
73  
66  
61  
57  
53  
50  
44  
40  
37  
35  
200 375 770 1180 2200 3520 6250 12800  
Gas line purging is required with new piping or systems in which  
air has entered.  
170 320 660  
151 285 580  
138 260 530  
125 240 490  
118 220 460  
110 205 430  
103 195 400  
93 175 360  
84 160 325  
77 145 300  
72 135 280  
990 1900 3000 5300 10900  
900 1680 2650 4750 9700  
810 1520 2400 4300 8800  
750 1400 2250 3900 8100  
690 1300 2050 3700 7500  
650 1220 1950 3450 7200  
620 1150 1850 3250 6700  
550 1020 1650 2950 6000  
CAUTION  
PURGING SHOULD BE PERFORMED BY PERSONS  
EXPERIENCED IN THIS TYPE GAS SERVICE. TOAVOID RISK OF  
FIRE OR EXPLOSION, PURGE DISCHARGE MUST NOT ENTER  
CONFINEDAREAS OR SPACES WHERE IGNITION CAN OCCUR.  
THEAREAMUST BE WELL VENTILATEDANDALL SOURCES OF  
IGNITION MUST BE INACTIVATED OR REMOVED.  
500 950  
460 850  
430 800  
1500 2650 5500  
1370 2450 5000  
1280 2280 4600  
LENGTH  
IN  
NORMAL IRON PIPE SIZES (INCHES)  
INPUT IN KW  
GASMETERSIZENATURALGASONLY  
METERS 1/2" 3/4" 1" 1 1/4" 1 1/2" 2"  
2 1/2"  
3"  
4"  
Be sure the gas meter has sufficient capacity to supply the full  
rated gas input of the water heater as well as the requirements of  
all other gas fired equipment supplied by the meter. If gas meter is  
too small, ask the gas company to install a larger meter having  
adequate capacity.  
3
51  
35  
28  
24  
21  
19  
18  
17  
16  
15  
13  
12  
11  
10  
105 199 410  
73 142 278  
59 110 225  
615 1160 1845 3221 6735  
6
9
428 805  
346 644  
290 556  
264 492  
237 445  
220 410  
202 381  
190 357  
182 337  
161 299  
146 278  
135 249  
126 234  
1277 2255 4626  
1031 1830 3748  
12  
15  
18  
21  
24  
27  
31  
38  
46  
53  
61  
50  
44  
40  
37  
35  
32  
30  
27  
25  
23  
21  
94  
83  
76  
70  
64  
60  
57  
51  
47  
42  
40  
193  
170  
155  
143  
135  
126  
117  
105  
95  
878  
776  
703  
659  
600  
571  
542  
483  
439  
401  
375  
1552 3192  
1391 2840  
1259 2577  
1142 2372  
1083 2196  
1010 2108  
952 1962  
864 1757  
776 1610  
717 1464  
688 1347  
88  
82  
To prevent damage, care must be taken not to apply too much  
torque when attaching gas supply pipe to gas valve inlet.  
Apply joint compounds (pipe dope) sparingly and only to the male  
threads of pipe joints. Do not apply compounds to the first two  
threads. Use compounds resistant to the action of liquefied  
petroleum gases.  
FIGURE 5 -THERMOSTAT FOR NATURALGAS  
BEFORE PLACING THE HEATER IN OPERATION, CHECK FOR  
GAS LEAKAGE. Use soap and water solution or other material  
acceptable for the purpose in locating the leaks. DO NOT USE  
MATCHES, CANDLES, FLAME OR OTHER SOURCES OF IGNITION  
FOR THIS PURPOSE.  
GAS PRESSURE REGULATOR  
The gas pressure regulator is built into the gas valve and is  
equipped to operate on the gas specified on model and rating  
plate. The regulator is factory adjusted to deliver gas to burner at  
correct water column pressure allowing for a nominal pressure  
drop through the controls.  
The minimum gas supply pressure for input adjustment is  
5.0" W.C. (1.24 kPa) for natural gas or 11.0" W.C. (2.74 kPa) for  
propane gas.  
Do not subject the combination gas valve to inlet gas  
pressures of more than 10.5" W.C. (2.61 kPa) - natural gas or 13.0"  
W.C. (3.23 kPa) - propane gas. A service regulator is necessary if  
higher gas pressures are encountered.  
FIGURE4-GASPIPINGANDDIRTLEGINSTALLATION  
DISCONNECTTHE HEATERAND ITS MANUALGAS Shut-off VALVE Gas pressure specified in Table 2, refer to flow pressure taken at  
FROM THE GAS SUPPLY PIPING SYSTEM DURINGANY SUPPLY pressure tap of automatic gas valve while heater is operating.  
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Entire system filled with water.  
TABLE 2  
MANIFOLD PRESSURE SETTING  
Air purged from all lines and no leaks (gas and water).  
All gas and water lines open.  
Model  
Number  
65  
Type of  
Gas  
Natural  
Manifold  
Pressure  
4.0 in. W.C.  
1.0 Kpa  
Input  
65,000 Btu/hr  
16.7 KW/hr  
PRECAUTIONS  
65  
Propane 55,000 Btu/hr  
10.0 in. W.C.  
DO NOT USE THISAPPLIANCE IFANY PART HAS BEEN UNDER  
WATER. The heater must be replaced.  
16Kw  
2.49kPa  
IF THE UNIT IS EXPOSED TO THE FOLLOWING, DO NOT  
OPERATE HEATER UNTILALLCORRECTIVE STEPS HAVE BEEN  
MADE BY A QUALIFIED SERVICEMAN:  
OPERATION  
It is recommended that a qualified person perform the initial firing  
of the heater. At this time the user should not hesitate to ask the  
individual any questions which he may have in regard to the  
operation and maintenance of the unit.  
1. EXTERNAL FIRE.  
2. PHYSICAL DAMAGE.  
3. FIRING WITHOUT WATER.  
4. SOOTING.  
NEVER OPERATE THE HEATER WITHOUT FIRST BEING CERTAIN  
IT IS FILLED WITH WATER AND AN A.G.A. TEMPERATURE AND  
PRESSURE RELIEF VALVE IS INSTALLED IN THE RELIEF VALVE  
OPENING OF THE HEATER.  
WARNING  
THE GAS VALVE MUST HAVE BEEN IN THE OFF POSITION FOR  
AT LEAST 5 MINUTES. This waiting period is an important safety  
step. Its purpose is to permit gas that may have accumulated in  
the combustion chamber to clear. IF YOU DETECT GAS ODOR AT  
THE END OF THIS PERIOD DO NOT PROCEED WITH LIGHTING.  
RECOGNIZE THAT GAS ODOR, EVEN IF IT SEEMS WEAK, MAY  
INDICATE PRESENCE OFACCUMULATED GAS SOMEPLACE IN  
THE AREA WITH RISK OF FIRE OR EXPLOSION. SEE THE FRONT  
PAGE FOR STEPS TO BE TAKEN.  
SHOULD OVERHEATING OCCUR OR THE GAS SUPPLY FAILTO  
SHUT OFF, TURN OFF THE MANUAL GAS CONTROL VALVE TO  
THE APPLIANCE.  
A checklist is included in the SERVICE INFORMATION section of  
this manual. By using this checklist the user may be able to make  
minor operational adjustments and save himself unnecessary  
service calls. However, the user should not attempt repairs which  
are not listed in this section.  
Before lighting the pilot and operating the heater, the following  
conditions must exist:  
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FOR YOUR SAFETY READ BEFORE LIGHTING  
WARNING  
If you do not follow these instructions exactly, a fire or explosion  
may result causing property damage, personal injury or loss of life.  
A. This appliance has a pilot which must be lighted by  
hand. When lighting the pilot, follow these instructions  
exactly.  
If you cannot reach your gas supplier, call the fire  
department.  
C. Use only your hand to push in or turn the gas control  
knob. Never use tools. If the knob will not push in or turn  
by hand, don’t try to repair it, call a qualified service  
technician. Force or attempted repair may result in a fire  
or explosion.  
B. BEFORE LIGHTING smell all around the appliance area  
for gas. Be sure to smell next to the floor because  
some gas is heavier than air and will settle on the floor.  
WHAT TO DO IF YOU SMELL GAS:  
D. Do not use this appliance if any part has been under  
water. Immediately call a qualified service technician to  
inspect the appliance and to replace any part of the  
control system and any gas control which has been  
under water.  
Do not try to light any appliance.  
Do not touch any electric switch;  
do not use any phone in your building.  
Immediately call your gas supplier from a neighbor’s  
phone. Follow the gas suppliers instructions.  
LIGHTING INSTRUCTIONS  
9. Push in control knob all the way and hold down.  
Immediately light the pilot with a match. Continue to hold  
control knob in for about one (1) minute after the pilot is  
lit. Release knob and it will pop back up. Pilot should  
remain lit. If it goes out, repeat steps 3 through 8.  
1. STOP! Read safety information above on this label.  
2. Set the thermostat to lowest setting by turning the  
water temperature dial clockwise (  
) to its lowest  
temperature setting (with arrow on dial) as shown.  
DO NOT FORCE.  
3. Remove outer door.  
• If knob does not pop up when released, stop  
and immediately call your service technician  
or gas supplier.  
• If the pilot will not stay lit after several tries,  
depress and turn the gas control knob  
clockwise  
to “OFF” and call your  
service technician or gas supplier.  
4. Turn gas control knob clockwise  
to “OFF”  
position. Knob cannot be turned from “PILOT” to “OFF”  
unless knob is depressed slightly. DO NOT FORCE.  
5. Wait five (5) minutes to clear out any gas. If you  
then smell gas, STOP! Follow “B” in the safety  
information above on this label. If you don't smell gas,  
go to next step.  
10. Replace (or close) inner door. Replace outer  
door if door does not cover gas control on/off  
knob or temperature adjustment knob.  
11. At arms length away, turn gas control knob  
counter- clockwise  
to the full “ON”  
6. Remove (or open) inner door located below gas  
control unit.  
position. WARNING: Do not use gas control  
knob to regulate gas flow.  
7. Find pilot - follow metal tube from gas control. The pilot  
is located in front of the burner or on the right hand  
side of the burner.  
12. At arms length away, set the thermostat to  
desired setting. The mark  
(
)
indicative of  
PILOT  
PILOT  
approximate 120°F is preferred starting point.  
Some local laws may require a lower starting  
point. If hotter water is desired, see instruction  
manual and “warning” below.  
BURNER  
BURNER  
OR  
*THERMOCOUPLE  
8. If you don’t smell gas, turn knob on gas control counter  
13. Replace the outer door if not replaced in step 10.  
clockwise  
to “PILOT” position.  
WARNING  
Hotter water increases the risk of scald injury. Before changing temperature setting see instruction manual.  
TO TURN OFF GAS TO APPLIANCE  
1. Set the thermostat to lowest setting by turning the water  
temperature dial clockwise ( ) to its lowest  
2. Turn gas control knob clockwise  
to “OFF”  
position. Knob cannot be turned from “PILOT” to “OFF”  
unless knob is depressed slightly. DO NOT FORCE.  
3. Replace outer door (if removed).  
temperature setting (with arrow on dial) as shown. DO  
NOT FORCE.  
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TEMPERATURE REGULATION  
DANGER  
THIS WATER HEATER IS EQUIPPED WITH AN ADJUSTABLE  
THERMOSTAT TO CONTROL WATER TEMPERATURE. HOT  
WATER TEMPERATURES REQUIRED FOR AUTOMATIC  
DISHWASHER AND LAUNDRY USE CAN CAUSE PAINFUL  
SCALDING WITH POSSIBLE SERIOUSAND PERMANENT INJURY.  
THE TEMPERATUREAT WHICH INJURY OCCURS VARIES WITH  
THE PERSON’S AGE AND THE TIME OF THE EXPOSURE. THE  
SLOWER RESPONSE TIME OF CHILDREN, AGED OR DISABLED  
PERSONS INCREASES THE HAZARDS TO THEM. NEVER ALLOW  
SMALL CHILDREN TO USE A HOT WATER TAP, OR TO DRAW  
THEIR OWN BATH WATER. NEVER LEAVEACHILD OR DISABLED  
PERSON UNATTENDED IN A BATHTUB OR SHOWER.  
Temperature  
Setting  
Time to Produce 2nd & 3rd  
Degree Burns on Adult Skin  
VERY HOT = APPROX.180°F (82°C)  
D = APROX. 160°F (71°C)  
C = APPROX.150°F (66°C)  
B = APPROX.140°F (60°C)  
A = APPROX.130°F (54°C)  
= APPROX.120°F (49°C)  
Nearly instantaneous  
About 1/2 second  
About 1 1/2 seconds  
Less than 5 seconds  
About 30 seconds  
More than 5 minutes  
- - - - - - - -  
LOW = APPROX.100°F (38°C)  
THE WATER HEATER SHOULD BE LOCATED INANAREAWHERE  
THE GENERALPUBLIC DOES NOT HAVEACCESS. IFASUITABLE  
AREAIS NOTAVAILABLE,ACOVER SHOULD BE INSTALLED OVER  
THE THERMOSTAT TO PREVENT TAMPERING. Suitable covers  
are available from your distributor.  
FIGURE6  
HIGH TEMPERATURE LIMIT SWITCH  
(Single-Use Type Energy Cut Off)  
It is recommended that lower water temperatures be used to avoid  
the risk of scalding. It is further recommended, in all cases, that  
the water temperature dial be set for the lowest temperature which  
satisfies your hot water needs. This will also provide the most  
energy efficient operation of the water heater. The water  
temperature adjusting dial was factory set at the lowest  
temperature; all the way clockwise to the mechanical stop. Turning  
The thermostat has a built-in limit switch which will extinguish the  
pilot light in case of excessive water temperatures. The pilot cannot  
be relit until the entire thermostat (labeled as single use type) is  
replaced. It is important that a serviceman be called to determine  
the reason for limit operation and thus avoid repeated thermostat  
replacement. Lower the temperature adjustment dial setting on  
new control.  
the dial counterclockwise  
reduces temperature.  
increases temperature and clockwise  
CHECKING VENTING  
SETTING THE WATER HEATER TEMPERATUREAT 120°F (49°C)  
(APPROX. " " MARK ON FACE OF THERMOSTAT) WILLREDUCE  
The following steps shall be followed with each appliance  
THE RISK OF SCALDS. Some states require settings at specific connected to the venting system placed in operation, while any  
lower temperatures.  
other appliances connected to the venting system are not in  
operation.  
Figure 6 shows the approximate water temperatures produced at  
various thermostat dial settings. Short repeated heating cycles 1. Seal any unused openings in the venting system.  
caused by small hot water uses can cause temperatures at the  
point of use to exceed the thermostat setting by up to 30°F (17°C). 2. Inspect the venting system for proper size and horizontal pitch,  
If you experience this type of use you should consider using lower  
temperature settings to reduce scald hazards.  
as required in the National Fuel Gas Code, ANSI Z223.1 or the  
CAN/CGA B149 Installation codes and these instructions.  
Determine that there is no blockage or restriction, leakage,  
corrosion and other deficiencies which could cause an unsafe  
condition.  
Valves for reducing point of use temperature by mixing cold and  
hot water are available. Also available are inexpensive devices  
that attach to faucets to limit hot water temperatures. Contact a  
licensed plumber or the local plumbing authority.  
3. So far as is practical, close all building doors and windows  
and all doors between the space in which the water heater(s)  
connected to the venting system are located and other spaces  
of the building. Turn on all appliances not connected to the  
venting system. Turn on all exhaust fans, such as range hoods  
SHOULD OVERHEATING OCCUR OR THE GAS SUPPLY FAILTO  
SHUT OFF, TURN OFF THE MAIN MANUALGAS Shut-off VALVE TO  
THE APPLIANCE.  
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and bathroom exhausts, so they shall operate at maximum  
speed. Close fireplace dampers.  
WARNING  
SOOT BUILD-UP INDICATES A PROBLEM THAT REQUIRES  
CORRECTION BEFORE FURTHER USE. CONSULT WITH A  
QUALIFIED SERVICE TECHNICIAN.  
4. Follow the lighting instruction. Place the water heater being  
inspected in operation. Adjust thermostat so appliance shall  
operate continuously.  
Should the main burner or burner air openings require cleaning,  
remove the burner and clean with a soft brush. Clean main burner  
orifice with a suitable soft material. Do not disassemble burner  
head unless necessary.  
5. Test for draft hood spillage at the relief opening after 5 minutes  
of main burner operation.  
CHECK FOR GOOD FLOW OF COMBUSTIONAND VENTILATING  
AIR TO THE UNIT. MAINTAINACLEAR OPENAREAAROUND THE  
HEATER AT ALL TIMES. DO NOT STORE COMBUSTIBLES OR  
FLAMMABLE LIQUIDS NEAR OR AROUND AN APPLIANCE.  
6. After it has been determined that each appliance connected to  
the venting system properly vents when tested as outlined  
above, return doors, windows, exhaust fans, fireplace dampers  
and any other gas burning appliance to their previous conditions  
of use.  
7. If improper venting is observed during any of the above tests,  
the venting system must be corrected.  
WARNING  
FAILURE TO CORRECT BACK DRAFTS MAY CAUSE AIR  
CONTAMINATIONAND UNSAFE CONDITIONS.  
PILOT AND MAIN BURNER  
FIGURE7  
If the back draft cannot be corrected by the normal method or if  
a suitable draft cannot be obtained, a blower type flue gas  
exhauster must be employed to assure proper venting and  
correct combustion.  
CHECKING GAS INPUT  
For appliance installation locations with elevation above 2000  
ft.(610m) refer to HIGH ALTITUDE INSTALLATIONS section of this  
manual for input reduction procedure.  
SERVICE INFORMATION  
The installer may be able to observe and correct certain problems  
which may arise when the unit is put into operation. HOWEVER, it  
is recommended that only qualified servicemen, using appropriate  
test equipment, be allowed to service the heater.  
With this heater in operation, determine whether it is receiving the  
full rated input of gas. This may be done by timing the gas meter  
and measuring gas pressure with a gauge or manometer. When  
the heater is operating at full capacity (full gas input) it should  
consume approximately 1 cubic foot of gas in the time shown in  
table 3.  
FOR YOUR SAFETY AND SATISFACTORY OPERATION, IT IS  
RECOMMENDED THAT THIS HEATER BE CHECKED ONCE A  
YEAR BY A COMPETENT SERVICE PERSON.  
TABLE 3  
INPUT CHECK TIME REQUIRED TO  
CONSUME 1 CU. FT. OF GAS  
USERS OF THIS APPLIANCE SHOULD BE AWARE THAT GAS  
COMPONENTS WEAR OUT OVER A PERIOD OF TIME. THE GAS  
CARRYING COMPONENTS OF THIS APPLIANCE SHOULD BE  
INSPECTED FOR PROPER OPERATION PERIODICALLY BY A  
QUALIFIED SERVICE TECHNICIAN.  
Time Required To  
Type of  
Gas  
Natural  
Propane  
BTU Per  
Cu. Ft.  
1050  
Consume 1 Cu. Ft.  
of Gas  
Model  
65  
65  
58.2 sec.  
163.7 sec.  
2500  
PILOT AND MAIN BURNER  
Use this formula to “clock” the meter. Be sure that other gas  
consuming appliances are not operating during this interval.  
Check pilot, figure 7, and main burner at least every 6 months for  
proper flame characteristics. The main burner should display the  
following characteristics:  
3,600 X H = Btuh  
T
1. Provide complete combustion of gas.  
T = Time in seconds needed to burn one cubic foot of gas.  
H = Heating value of gas in Btu’s per cubic foot of gas.  
2. Cause rapid ignition and carryover of flame across entire burner.  
Btuh = Actual heater input rate.  
Example: (Using 65 heater)  
3. Give reasonably quiet operation during ignition, burning and  
extinction.  
T = 58.2 seconds/ft3  
H = 1,050 Btu/ft3 (natural gas)  
Btuh = ?  
4. Cause no excessive lifting of flames from burner ports.  
If preceding burner characteristics are not evident, check for  
accumulation of lint or other foreign material that restricts or blocks  
the air openings to the heater or burner.  
3,600 X 1,050 = 64.948 Btu/hr (19.0 KW)  
58.2  
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diameter core wire is visible as this means that the anode material  
has been expended in the control of corrosion.  
Compare the actual input rate to that given on the heater’s rating  
plate. In the example, the 65 full input rate should be  
65,000 Btuh (19.0 KW) for natural gas.  
NOTE: Anode rod inspection may need to be made more  
frequently in areas subject to acid rain that obtains their water  
supply from surface water as the low pH will accelerate anode  
activity.  
VENT SYSTEM  
Examine the venting system every 6 months for obstructions and/  
or deterioration of vent piping.  
CAUTION: Close cold water inlet valve serving heater and open  
nearby hot water faucet to relieve the pressure in the heater  
before attempting to remove anode(s) for inspection.  
RELIEF VALVE  
WINTER PROTECTION  
At least once a year the temperature and pressure relief valve  
should be checked to ensure that it is in operating condition.  
(During manual operation of this valve, avoid any contact with hot  
water and take preventive steps for water damage). Lift the lever at  
the top of the valve several times until the valve seats properly and  
operates freely.  
In regions where freezing weather is encountered, all water must  
be drained from unit and piping when out of service (water shut  
off). Drain valve must be left open until unit is returned to service.  
REPLACEMENT PARTS  
WARNING  
Now that you have purchased this water heater, should a need  
ever exist for repair parts or service, simply contact the company it  
was purchased from or direct from the manufacturer listed on the  
rating plate on the water heater.  
THE WATER PASSING OUT OF THE VALVE DURING THIS  
CHECKING OPERATION MAY BE EXTREMELY HOT. AVOID  
CONTACT AND DISCHARGE SAFELY TO PREVENT WATER  
DAMAGE.  
Be sure to provide all pertinent facts when you call or visit.  
If the temperature and pressure relief valve on the heater discharges  
periodically or continuously, a problem exists. This may be due to  
unusually high water temperatures or pressures in the system, or  
to a faulty relief valve. Contact your dealer or a qualified service  
technician to find the cause of the problem and to correct it. This  
may also be due to thermal expansion in a closed water supply  
system. Contact the water supplier or local plumbing inspector on  
how to correct this situation. DO NOT PLUG THE TEMPERATURE  
AND PRESSURE RELIEF VALVE.  
Selling prices will be furnished on request or parts will be shipped  
at prevailing prices and you will be billed accordingly.  
The model number of your gas water heater will be found on the  
rating plate located above the gas control valve.  
WHEN ORDERING REPAIR PARTS, ALWAYS GIVE THE  
FOLLOWING INFORMATION:  
WARNING  
MODEL NUMBER  
TYPE GAS (NATURALOR PROPANE [L.P.])  
SERIAL NUMBER  
SHOULD OVERHEATING OCCUR OR THE GAS SUPPLY FAILTO  
SHUT OFF, TURN OFF THE MANUAL GAS CONTROL VALVE TO  
THE APPLIANCE.  
PART DESCRIPTION  
HOT WATER ODOR  
CHECKLIST  
On occasion, hot water may develop a strong odor. If this occurs  
drain the heater completely, flush thoroughly, and refill. If the  
problem persists, chlorination of the heater and replacement of  
the factory installed magnesium anode with an aluminum anode  
may correct the condition.  
Before contacting your dealer, check the water heater to see if the  
apparent malfunction is caused by some external fault. Consulting  
this checklist may eliminate the need for a repair call and restore  
hot water service.  
NOT ENOUGH OR NO HOT WATER  
Occasionally water softener companies recommend removal of  
heater anodes for odor reasons.  
1. Check to see if the pilot flame is lit.  
CAUTION  
To relight the pilot, follow the instructions on the heater or  
in this manual.  
Unauthorized removal of heater anode will void the warranty.  
Replace the anode as necessary to maintain corrosion protection.  
For further information contact your dealer.  
Check to see if the main gas Shut-off valve in the gas  
supply pipe is partially closed or the water temperature  
dial is set too low.  
ANODE ROD INSPECTION  
2. Look for leaking or open hot water faucets. Check for excessive  
usage.  
The heater tank is equipped with an anode rod to provide corrosion  
control. At least once a year the anode rod should be checked to  
determine if replacement is necessary. Initially the anode rod is  
approximately 7/8" (22mm) in diameter with a 1/8" (3mm) diameter  
steel core wire running down the center of the anode material.  
THE ANODE SHOULD BE REPLACED when the 1/8" (3mm)  
3. Your gas company can check the gas input to the heater to see  
that it is correct. An underfired heater will not produce hot  
water at its normal recovery rate.  
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4. If the heater was installed when incoming water temperatures  
were warm, colder incoming temperatures will create the effect  
of less hot water.  
quantities of water are drawn, chilling the tank bottom.  
This too can result in condensation.  
Condensation, appearing in the vent pipe (water dripping  
from draft diverter) during heater operation is evidence of  
poor vent action. Possible causes are too long a vent pipe  
or improper chimney operation.  
5. The thermostat water temperature adjusting dial may be set  
too low.  
6. If you cannot determine the cause of the problems, contact  
your dealer.  
3. If the leakage is from the temperature and pressure relief valve  
or its discharge pipe, it may represent a normal condition.  
However, see RELIEF VALVE section on page 12. DO NOT  
PLUG THE TEMPERATUREAND PRESSURE RELIEF VALVE.  
Also, the leakage could be due to unusually high water  
pressures or temperatures in the system, or to a faulty relief  
valve. Your dealer or a qualified service technician should be  
called to determine the cause of the problem and to correct it.  
WATER TEMPERATURE IS TOO HOT  
1. The thermostat water temperature adjusting dial may be set  
too high.  
2. If lowering control setting does not reduce the water  
temperature contact your dealer.  
4. If you cannot identify or correct the source of water leakage:  
GAS SMELLAT THE HEATER  
Close the main Shut-off valve in the gas supply pipe at the  
heater. See fig. 4, page 8.  
1. Close the main Shut-off valve in the gas supply pipe near the  
heater, see fig. 4 on page 8. The thermostat includes a gas  
control (top knob) which can also be closed.  
Close the valve which feeds water to the cold water inlet at  
the top of the heater.  
Contact your dealer.  
2. Call your gas company.  
WATER LEAKAGE IS SUSPECTED  
WATER HEATER MAKES SOUNDS  
1. Check to see if the heater drain valve is tightly closed.  
1. Occasional excessive condensation, as explained under  
LEAKAGE, can cause a sizzling sound as the moisture is  
vaporized by the gas flame. This is a normal sound and may  
be disregarded.  
2. The apparent leakage might be condensation. In warm or  
humid locations, condensation can accumulate and run from  
within the heater or its piping.  
2. Sediment and water scale accumulations may cause rumbling  
noises. Contact your dealer for details of flushing the heater.  
When a water heater is first installed and filled, the bottom  
of the tank might condense water. The water accumulation,  
if excessive, can drip into the floor shield. Also, during 3. If you cannot identify or remedy the condition, contact your  
normal operation there may be occasions when large  
dealer.  
14  
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NOTES  
15  
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