Sharp Microwave Oven R 898 User Manual

R-898 English 07/09/2004 10:22 Page A  
Important  
R-898  
MICROWAVE OVEN WITH  
TOP & BOTTOM GRILL AND  
CONVECTION  
OPERATION MANUAL WITH COOKBOOK  
OPERATION MANUAL  
This operation manual contains important information which you should read carefully  
before using your microwave oven.  
IMPORTANT: There may be a serious risk to health if this operation manual is not followed or  
if the oven is modified so that it operates with the door open.  
900 W (IEC 60705)  
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R-898 English 07/09/2004 10:22 Page 1  
GB  
Information for Customers on environmentally  
friendly disposal of this SHARP product  
GB  
If this product cannot be used any more, it should be collected and disposed of in a legally correct and  
environmentally sound way.  
DO NOT DISPOSE OF THIS PRODUCT WITH YOUR HOUSEHOLD WASTE  
OR MIXED WITH OTHER WASTES ! YOU MIGHT ENDANGER THE ENVIRONMENT !  
Sharp Corporation is committed to protecting the environment and conserving energy. Our goal is to  
minimize the environmental impact of our products by continually implementing and improving product  
technologies, designs, and customer information aimed at environmental conservation.  
(1)For our customers in Belgium, The Netherlands, Sweden, and Switzerland  
SHARP takes part in the national recycling system for electrical and electronic equipment, which has been  
founded on the base of an environmental law.  
If you wish to discard this SHARP product, please read here details on the countries concerned:  
Country  
Recycling Information for that Country  
Belgium  
Please use the services of the Belgian electronics recycling system called "Recupel".  
• call 0800 - 40387 (from within the country)  
The  
Please use the services of the Dutch electronics recycling system called "NVMP".  
Netherlands • call 0800 - 0242002 (from within the country)  
Sweden  
Please use the services of the Swedish electronics recycling system called "ELRETUR":  
• call 08 - 5452-1290 (from within the country)  
Switzerland Please use the services of the Swiss electronics recycling system called " S.EN.S ".  
• call 043 - 255 20 00 (from within the country)  
(2)For our customers in Austria, Denmark, Finland, France, Germany, Italy,  
Luxemburg, Portugal, and Spain  
If you wish to discard this SHARP product, please contact your local authorities for collection facilities, or  
contact a recycling company which is licensed for the recycling of electrical and electronic equipment;  
then dispose of this product through one of these parties.  
It is intended that from 13 August 2005 on, collection facilities are available all over the country where  
users from private households can return waste electrical and electronic equipment free of charge and in  
an environmentally friendly way. Then please contact your local authorities for the nearest collection  
facility which can accept this product, and dispose of this product through it.  
Before this date, it is possible that the last user has to bear the cost of collection and recycling.  
(3)For our customers in other countries  
If you wish to discard this SHARP product, please contact your local authorities for collection facilities, or  
contact a recycling company which is licensed for the recycling of electrical and electronic equipment;  
then discard this product through one of these parties.  
It is possible that the last user has to bear the cost of collection and recycling.  
1
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R-898 English 07/09/2004 10:22 Page 2  
CONTENTS  
RECYCLING INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1  
OVEN AND ACCESSORIES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3  
CONTROL PANEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4  
IMPORTANT SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5 - 7  
INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7  
BEFORE OPERATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8  
SELECTING THE LANGUAGE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8  
ENERGY SAVE MODE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9  
USING THE STOP BUTTON . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9  
SETTING THE CLOCK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10  
MICROWAVE POWER LEVELS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10  
MICROWAVE COOKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11  
GRILL COOKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11 - 12  
HEATING WITHOUT FOOD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12  
CONVECTION COOKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13 - 14  
DUAL COOKING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15 - 16  
OTHER CONVENIENT FUNCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17 - 19  
AUTOMATIC OPERATION (EXPRESS PIZZA) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20  
EXPRESS PIZZA CHART . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20  
AUTOMATIC OPERATION (PIZZA/FUN MENUS/AUTO COOK/AUTO DEFROST) . . .21 - 22  
PIZZA CHART . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22  
FUN MENUS CHART . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23  
AUTO COOK CHART . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24  
AUTO DEFROST CHART . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25  
RECIPES FOR FUN MENUS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26  
RECIPES FOR AUTO COOK AC-3 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27  
CARE AND CLEANING . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28  
SERVICE CALL CHECK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29  
SERVICE ADDRESSES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30 - 35  
SPECIFICATIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36  
2
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R-898 English 07/09/2004 10:22 Page 3  
OVEN AND ACCESSORIES  
1
2
3
9
8
10 7  
6
5
4
10  
1
2
3
4
5
6
7
8
9
Control panel  
Oven lamp  
Grill heating element (top grill)  
Waveguide cover  
Oven cavity  
Turntable motor shaft  
Grill heating element (bottom grill)  
Door seals and sealing surfaces  
Door opening handle  
11  
12  
10 Ventilation openings  
11 Power cord  
12 Outer cabinet  
13  
7
ACCESSORIES:  
Check to make sure the following accessories are  
provided:  
13 Turntable  
14  
Low Rack  
15 High Rack  
Place the turntable over the turntable motor shaft on  
the floor of the cavity.  
Before first using the turntable and racks, clean with  
mild soapy water.  
Do not cut or scratch the turntable.  
WARNING:  
14  
The accessories (e.g. turntable) will become  
very hot during Grill, Convection, Dual and  
Automatic operation (except Auto Defrost)  
modes. Always use thick oven gloves when  
removing the food or turntable from the oven  
to prevent burns.  
15  
NOTE:  
When you order accessories, please mention the  
following two items: Part name and model name to  
your dealer or SHARP authorized service agent.  
3
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R-898 English 07/09/2004 10:22 Page 4  
CONTROL PANEL  
Digital display and indicators:  
1 BOTTOM GRILL indicator  
2 TOP GRILL indicator  
3
3 CLOCK SET indicator  
2
1
4
4 LESS/MORE indicator  
5 INFORMATION indicator  
6 TIMER indicator  
10 9 8  
7 6 5  
7 COOKING IN PROGRESS indicator  
8 WEIGHT (kg) indicator  
9 MICROWAVE indicator  
10 CONVECTION indicator  
Operating buttons:  
11 LANGUAGE button  
12 EXPRESS PIZZA button  
13 PIZZA button  
14 FUN MENUS button  
15 AUTO DEFROST button  
16 AUTO COOK button  
17 COOKING MODE dial  
Rotate the dial so that indicator points to  
appropriate symbol:  
11  
12  
24  
13  
14  
for microwave cooking  
for microwave cooking with TOP GRILL  
for microwave cooking with BOTTOM GRILL  
for microwave cooking with CONVECTION  
for CONVECTION  
15  
16  
17  
for TOP GRILL  
for BOTTOM GRILL  
for TOP & BOTTOM GRILLS  
18 CONVECTION (˚C) button  
Press to change the convection setting.  
19 TIME/WEIGHT dial  
23  
22  
18  
19  
Rotate the dial to enter either the  
cooking/defrosting time or weight of food.  
20 START  
/+1min button  
21 INFO/CLOCK button  
22 STOP button  
23 MICROWAVE POWER LEVEL button  
Press to change the microwave power setting.  
24 LESS/MORE buttons  
20  
21  
4
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R-898 English 07/09/2004 10:22 Page 5  
IMPORTANT SAFETY INSTRUCTIONS  
IMPORTANT SAFETY INSTRUCTIONS: READ CAREFULLY AND KEEP FOR FUTURE REFERENCE  
To avoid the danger of fire  
To make popcorn, use only special microwave  
popcorn makers.  
The microwave oven should not be left  
unattended during operation. Power  
levels that are too high or cooking times  
that are too long may overheat foods  
resulting in a fire.  
In cases where the oven is to be installed into a  
kitchen cabinet, the installation frame EBR-5000  
licensed by SHARP must be used. This is available  
from your dealer. Refer to the frame installation  
instructions or ask your dealer for the proper  
instruction procedure. Only the use of this frame will  
guarantee the safety and quality of the product.  
The electrical outlet must be readily accessible so that  
the unit can be unplugged easily in an emergency.  
The AC power supply must be 230 V, 50 Hz, with  
a minimum 16 A distribution line fuse, or a  
minimum 16 A distribution circuit breaker.  
It is recommended that a separate circuit serving  
only this appliance be provided.  
Do not store food or any other items inside the oven.  
Check the settings after you start the oven to ensure  
the oven is operating as desired.  
See the corresponding hints in the cookery book section.  
See pages XX - XX.  
To avoid the possibility of injury  
WARNING:  
Do not operate the oven if it is damaged or  
malfunctioning. Check the following before use:  
a)The door; make sure the door closes properly and  
ensure it is not misaligned or warped.  
b)The hinges and safety door latches; check to make sure  
they are not broken or loose.  
c) The door seals and sealing surfaces; ensure that they  
have not been damaged.  
d)Inside the oven cavity or on the door; make sure there  
are no dents.  
e) The power supply cord and plug; ensure that they are  
not damaged.  
Do not place the oven in areas where heat is  
generated. For example, close to a conventional oven.  
Do not install the oven in an area of high humidity  
or where moisture may collect.  
Never adjust , repair or modify the oven  
yourself. It is hazardous for anyone  
other than a competent person to carry  
out any service or repair operation  
which involves the removal of a cover  
which gives protection against exposure  
to microwave energy.  
Do not store or use the oven outdoors.  
If food being heated begins to smoke,  
DO NOT OPEN THE DOOR. Turn off and  
unplug the oven and wait until the food  
has stopped smoking. Opening the door  
while food is smoking may cause a fire.  
Use only microwave-safe containers and  
utensils. See Page X.  
Do not leave the oven unattended when  
using disposable plastic, paper or other  
combustible food containers.  
Clean the waveguide cover, the oven  
cavity and the turntable after use. After  
cooking fatty foods without a lid, always  
clean the cavity and especially the grill  
heating elements thoroughly. These must  
be dry and free from grease. Built-up  
grease may overheat and begin to  
smoke or catch fire.  
Do not place flammable materials near the oven or  
ventilation openings. Do not block the ventilation  
openings.  
Remove all metallic seals, wire twists, etc., from  
food and food packages. Arcing on metallic  
surfaces may cause a fire.  
Do not operate the oven with the door open or  
alter the door safety latches in any way.  
Do not operate the oven if there is an object  
between the door seals and sealing surfaces.  
Do not allow grease or dirt to build up  
on the door seals and adjacent parts.  
Follow the instructions for “Care and  
Cleaning” on page 28. Failure to  
maintain the oven in a clean condition  
could lead to a deterioration of the  
surface that could adversely affect the  
life of the appliance and possibly result  
in a hazardous situation.  
Individuals with PACEMAKERS should check with  
their doctor or the manufacturer of the pacemaker  
for precautions regarding microwave ovens.  
To avoid the possibility of electric shock  
Under no circumstances should you remove the  
outer cabinet.  
Never spill or insert any objects into the door lock  
openings or ventilation openings. In the event of a  
spill, turn off and unplug the oven immediately, and  
call an authorised SHARP service agent.  
Do not use the microwave oven to heat oil for deep  
frying. The temperature cannot be controlled and  
the oil may catch fire.  
5
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R-898 English 07/09/2004 10:22 Page 6  
IMPORTANT SAFETY INSTRUCTIONS  
To avoid the possibility of burns  
Use pot holders or oven gloves when removing food  
from the oven to prevent burns.  
Always open containers, popcorn makers, oven  
cooking bags, etc., away from the face and hands to  
avoid steam burns.  
Do not immerse the power supply cord or plug in  
water or any other liquid.  
Do not let the power supply cord hang over the  
edge of a table or work surface.  
Keep the power supply cord away from heated  
surfaces, including the rear of the oven.  
Do not attempt to replace the oven lamp yourself or  
allow anyone who is not an electrician authorised by  
SHARP to do so. If the oven lamp fails, please consult  
your dealer or an authorised SHARP service agent.  
If the power supply cord of this appliance is  
damaged, it must be replaced by an authorised  
SHARP service agent.  
To avoid burns, always test food  
temperature and stir before serving and  
pay special attention to the temperature  
of food and drink given to babies,  
children or the elderly.  
Temperature of the container is not a true indication  
of the temperature of the food or drink; always  
check the food temperature.  
Always stand back from the oven door when opening,  
to avoid burns from escaping steam and heat.  
Slice stuffed baked foods after heating to release  
steam and avoid burns.  
Keep children away from the door and accessible  
parts that may become hot when the grill is in use.  
Children should be kept away to prevent them  
burning themselves.  
To avoid the possibility of explosion and  
sudden boiling:  
WARNING: Liquids and other foods must  
not be heated in sealed containers since  
they are liable to explode.  
Never use sealed containers. Remove seals and  
lids before use. Sealed containers can explode due  
to a build up of pressure even after the oven has  
been turned off.  
Take care when microwaving liquids. Use a wide-  
mouthed container to allow bubbles to escape.  
Microwave heating of beverages can  
result in delayed eruptive boiling,  
therefore care has to be taken when  
handling the container.  
To prevent sudden eruption of boiling liquid and  
possible scalding:  
1. Stir liquid prior to heating/reheating.  
2. It is advisable to insert a glass rod or similar utensil  
into the liquid whilst reheating.  
3. Let liquid stand for at least 20 seconds in the  
oven at the end of cooking time to prevent  
delayed eruptive boiling.  
Do not touch the oven door, outer cabinet, rear  
cabinet, oven cavity, ventilation openings, accessories  
and dishes during GRILL, CONVECTION, DUAL  
and AUTOMATIC operation (except AUTO  
DEFROST) as they will become hot. Before cleaning  
make sure they are not hot.  
To avoid misuse by children  
WARNING: Only allow children to use the  
oven without supervision when adequate  
instructions have been given so that the child  
is able to use the oven in a safe way and  
understands the hazards of improper use.  
Do not lean or swing on the oven door. Do not  
play with the oven or use it as a toy.  
Children should be taught all important safety  
instructions: use of pot holders, careful removal of  
food coverings; paying special attention to  
packaging (e.g. self-heating materials) designed to  
make food crisp, as they may be extra hot.  
Do not cook eggs in their shells, and whole  
hard boiled eggs should not be heated in  
microwave ovens since they may explode  
even after microwave cooking has ended.  
To cook or reheat eggs which have not  
been scrambled or mixed, pierce the yolks  
and the whites, or the eggs may explode.  
Shell and slice hard boiled eggs before  
reheating them in the microwave oven.  
Other warnings  
Never modify the oven in any way.  
Do not move the oven while it is in operation.  
This oven is for home food preparation only and  
may only be used for cooking food. It is not  
suitable for commercial or laboratory use.  
Pierce the skin of such foods as potatoes, sausages  
and fruit before cooking, or they may explode.  
6
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R-898 English 07/09/2004 10:22 Page 7  
IMPORTANT SAFETY INSTRUCTIONS  
To promote trouble-free use of your oven  
and avoid damage.  
Do not use plastic containers for microwaving if the  
oven is still hot from using the GRILL,  
CONVECTION, DUAL and AUTOMATIC  
operation (except AUTO DEFROST), because  
they may melt. Plastic containers must not be used  
during above modes unless the container  
manufacturer says they are suitable.  
Never operate the oven when it is empty except  
where recommended in the operation manual, see  
Page 12. Doing so may damage the oven.  
When using a browning dish or self-heating  
material, always place a heat-resistant insulator  
such as a porcelain plate under it to prevent  
damage to the turntable due to heat stress. The  
preheating time specified in the dish’s instructions  
must not be exceeded.  
Do not use metal utensils, which reflect microwaves  
and may cause electrical arcing. Do not put cans  
in the oven.  
Use only the turntable designed for this oven.  
Do not place anything on the outer cabinet during  
operation.  
NOTE:  
If you are unsure how to connect your oven, please  
consult an authorised, qualified electrician.  
Neither the manufacturer nor the dealer can accept  
any liability for damage to the oven or personal  
injury resulting from failure to observe the correct  
electrical connection procedure.  
Water vapour or drops may occasionally form on  
the oven walls or around the door seals and  
sealing surfaces. This is a normal occurrence and is  
not an indication of microwave leakage or a  
malfunction.  
INSTALLATION  
1. Remove all packing materials from the inside of the  
oven cavity. Discard the loose polythene sheet  
from between the door and cavity. Remove the  
feature sticker, if attached, from the outside of the  
door.  
4. The oven door may become hot during  
cooking. Place or mount the oven so that  
the bottom of the oven is 85 cm or more  
above the floor. Keep children away  
from the door to prevent them burning  
themselves.  
5. Do not allow the power supply cord to  
run over any hot or sharp surfaces,  
such as the hot air vent area at the top  
rear of the oven.  
6. Ensure there is a minimum of free space above the  
Remove this film  
oven of 19 cm.  
19 cm  
2. Check the oven carefully for any signs of damage.  
3. Place the oven on a flat, level surface strong  
enough to support the oven’s weight plus the  
heaviest item likely to be cooked.  
7. Securely connect the plug of the oven to a  
standard earthed (grounded) household electrical  
outlet.  
7
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R-898 English 07/09/2004 10:22 Page 8  
BEFORE OPERATION  
Your oven comes pre-set for Energy Save Mode so  
when you first plug it in nothing will appear on the  
digital display.  
To operate the oven in Energy Save Mode:  
1. Plug in the oven. Nothing will appear on the  
display at this time.  
2. Open the door. The oven display will show  
“SELECT LANGUAGE” in 6 languages.  
3. Close the door.  
NOTE:  
You can change to Clock Set Mode if you prefer,  
see page 10 of the operation manual. If you decide  
to set the clock, Energy Save Mode does not work.  
COOKING HINTS:  
Your oven has an 'Information Display System' which  
allows you to access step by step instructions for each  
of the ovens features/buttons. Instructions will appear  
in the digital display each time you press a button to  
inform you of the next operation step.  
4. Select a language (see below).  
5. Heat the oven without food (See page 12).  
In Energy Save Mode, if you do not operate the oven for 3 minutes or more (i.e. closing the door,  
pressing the STOP key, or at the end of cooking), you will not be able to operate the oven until you  
open and close the oven door.  
SELECTING THE LANGUAGE  
Your oven initially has English selected as the  
Press LANGUAGE button  
LANGUAGE  
ENGLISH  
DEUTSCH  
NEDERLANDS  
FRANCAIS  
ITALIAN  
language. To change to a language of your choice,  
scroll through the options available by pressing the  
LANGUAGE button as shown in the table opposite.  
once  
twice  
3 times  
4 times  
5 times  
6 times  
Then press the START  
/+1min button.  
ESPANOL  
Example:  
Suppose you want to select Italian.  
1. Choose the desired  
2. Start the setting.  
Check the display.  
language  
x1  
x5  
NOTE: The selected language will be memorised, even if the electrical power supply is interrupted.  
8
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R-898 English 07/09/2004 10:22 Page 9  
ENERGY SAVE MODE  
Your oven has two operating modes, Energy Save Mode and Clock Set Mode.  
The difference between them is that when you are not using the oven, in Energy save Mode nothing will  
appear on the digital display and in Clock Set Mode the time will be shown.  
In Energy Save Mode, if you do not operate the oven for 3 minutes or more (i.e. closing the door, pressing  
the STOP key, or at the end of cooking), you will not be able to operate the oven.  
To restore power on, open the door.  
If you set the clock, energy save mode will be cancelled.  
To start energy save mode manually, follow the instructions below.  
Example:  
To start the energy save mode (the current time is 23:35):  
1. Make sure the  
correct time  
3. Adjust the display  
to 0 by rotating the  
TIME/WEIGHT  
dial.  
2. Press the  
4. Press START  
/+1min  
INFO/CLOCK  
button. The power will be  
off and the display will  
show nothing.  
appears on the  
display.  
button twice.  
x2  
x1  
Display:  
USING THE STOP BUTTON  
Use the STOP button to:  
1. Erase a mistake during programming.  
2. Stop the oven temporarily during cooking.  
3. Cancel a programme during cooking, press  
the STOP button twice.  
9
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R-898 English 07/09/2004 10:22 Page 10  
SETTING THE CLOCK  
There are two setting modes: 12 hour clock and 24 hour clock.  
1. To set the 12 hour clock, press  
the INFO/CLOCK button  
twice, as shown:  
2. To set the 24 hour clock, press  
the INFO/CLOCK button 3  
times, as shown:  
x2  
x3  
Example:  
To set the 24 hour clock to 23:35:  
3. Change from hours to  
1. Choose the 24 hour clock by  
pressing the INFO/CLOCK  
button 3 times.  
2. Set the hours. Rotate the TIME/  
WEIGHT dial clockwise until the  
correct hour is displayed.  
minutes by pressing the  
INFO/CLOCK button once.  
x3  
x1  
5. Press the INFO/CLOCK  
4. Set the minutes. Rotate the TIME/  
WEIGHT dial clockwise until the  
correct minutes are displayed.  
button once to start the clock.  
Check the display.  
x1  
NOTES:  
1. You can rotate the TIME/WEIGHT dial clockwise  
“ENERGY SAVE MODE” in 6 languages.  
or counter clockwise.  
If this occurs during cooking, the programme will  
be erased. The time of day will also be erased.  
5. When you want to reset the time of day, follow the  
above example again.  
2. Press the STOP button if you make a mistake  
during programming.  
3. If the oven is in cooking mode and you wish to  
know the time of day, touch the INFO/CLOCK  
button. As long as your finger is touching the  
button, the time of day will be displayed.  
4. If the electrical power supply to your microwave  
oven is interrupted, plug in the oven again, then  
open and close the door. The display will show:  
6. If you do not set the clock, press the STOP button  
once. “.0” will appear on the display. When the  
operation of the oven is finished, “.0” will  
reappear on the display instead of the time of day.  
7. If you set the clock, energy save mode does not  
work.  
MICROWAVE POWER LEVELS  
Your oven has 5 power levels. To choose the power level, follow the advice given in the recipe section.  
900 WATT = 100 % output  
630 WATT = 70 % output  
450 WATT = 50 % output  
To select Microwaving, rotate the COOKING MODE dial to the  
Select the desired microwave power setting by pressing the MICROWAVE POWER LEVEL button.  
If the MICROWAVE POWER LEVEL button is pressed once,  
If you miss your desired level, continue pressing the MICROWAVE POWER LEVEL button until you reach  
the level again.  
270 WATT = 30 % output  
90 WATT = 10 % output  
MICROWAVE setting.  
(100 %) will be displayed.  
If the power level is not selected, the level 900 W (100 %) is automatically set.  
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MICROWAVE COOKING  
Your oven can be programmed for up to 90 minutes.  
(90.00). The input unit of cooking (defrosting) time  
varies from 10 seconds to five minutes. It depends on  
the total length of the cooking (defrosting) time as  
shown on the table opposite:  
Cooking Time:  
0-5 minutes  
5-10 seconds  
10-30 minutes  
30-90 minutes  
Increasing unit:  
10 seconds  
30 seconds  
1 minute  
5 minutes  
Example:  
Suppose you want to heat soup for 2 minutes and 30 seconds on 630 W microwave power.  
2. Enter desired cooking  
time by rotating the  
TIME/WEIGHT dial  
clockwise.  
3. Press the  
MICROWAVE  
4. Press the START  
/
1. Rotate the COOKING  
MODE dial to the  
+1min button once  
to start cooking.  
POWER LEVEL button  
twice for 630 W  
MICROWAVE setting.  
microwave power.  
x2  
x1  
Check the display.  
NOTES:  
1. When the door is opened during the cooking  
process, the cooking time on the digital display  
stops automatically. The cooking time starts to count  
down again when the door is closed and the  
button. As long as your finger is pressing the  
MICROWAVE POWER LEVEL button, the power  
level will be displayed.  
3. You can rotate the TIME/WEIGHT dial clockwise  
or counter-clockwise. If you rotate the dial counter-  
clockwise, the cooking time will decrease from 90  
minutes by degrees.  
START  
/+1min button is pressed.  
2. If you wish to know the power level during  
cooking, press the MICROWAVE POWER LEVEL  
GRILL COOKING  
Your oven has 2 grill heating elements, and a combination of 3 grill cooking modes. Select the desired grill  
mode by rotating the COOKING MODE dial to the desired setting.  
COOKING MODE DIAL  
GRILL HEATING ELEMENT IN USE  
DISPLAY  
TOP AND BOTTOM  
Top and Bottom Grill together  
Top Grill  
TOP GRILL  
BOTTOM GRILL  
Bottom Grill  
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GRILL COOKING  
Example:  
Suppose you want to cook cheese on toast for 5 minutes using the top grill only: (Place toast on the high rack.)  
1. Rotate the COOKING  
MODE dial to the  
2. Enter the desired cooking time  
by rotating the TIME/WEIGHT  
dial clockwise.  
3. Press the START  
/
+1min button once to  
start cooking.  
TOP GRILL setting.  
x1  
Display:  
1. The high or low racks are recommended when grilling.  
2. You may detect smoke or a burning smell when using the grill for the first time, this is normal and not a sign that the  
oven is out of order. (Please see heating without food below.)  
3. After cooking the display may show ‘NOW COOLING’.  
WARNING: The oven cavity, door, outer cabinet, turntable, racks, dishes and especially the bottom  
grill will become very hot, always use thick oven gloves when removing the food or  
turntable from the oven to prevent burns.  
HEATING WITHOUT FOOD  
You may detect smoke or a burning smell when using the grill(s) or dual grill for the first time. This is normal and  
not a sign that the oven is out of order. To avoid this problem, when first using the oven, operate both top and  
bottom grills without food for 20 minutes.  
IMPORTANT: During grill operation, to allow smoke or smells to disperse open a window or switch the kitchen  
ventilation on. Make sure there is no food in the oven.  
3. Press the START  
/
4. The oven will count  
down. When the  
oven has finished  
cooking, open the  
door to cool the  
oven cavity.  
2. Enter the required  
heating time.  
TOP  
1. Rotate the COOKING  
+1min button once  
to start cooking.  
MODE dial to the  
(20 min.)  
& BOTTOM GRILL setting.  
x1  
WARNING: The oven door, outer cabinet & oven cavity will become hot.  
Take care to avoid burns when cooling the oven down after operation.  
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CONVECTION COOKING  
This microwave oven has 10 pre-set oven temperatures which use a combination of the top and bottom  
grills.  
Press CONVECTION  
2
3
6
7
8
9
10  
40  
1
4
5
button  
Oven Temp (˚ C)  
230  
220  
160 130  
100  
70  
250  
200  
180  
Example 1: To cook with preheating  
Suppose you want to pre-heat to 180° C and cook for 20 minutes at 180° C.  
3. Press the START  
/
When the pre-heated  
temperature has been  
reached the audible  
signal sounds, the display  
will show 180° C, open  
the door and place the  
food inside the oven.  
Close the door.  
2. Enter the desired  
preheat temperature  
by pressing the  
1. Rotate the COOKING  
MODE dial to the  
+1min button once  
to start preheating.  
CONVECTION setting.  
CONVECTION  
button five times. The  
display will show  
180° C.  
x5  
x1  
4. Enter desired cooking time by  
rotating the TIME/WEIGHT  
dial clockwise.  
5. Press the START  
+1min button once  
to start cooking.  
/
Check the display.  
x1  
NOTES:  
1. After preheating, if you want to cook at a different temperature press the CONVECTION button  
until the desired setting appears on the display. In the example above, to change the temperature  
you would press the CONVECTION button after entering the cooking time.  
2. When the oven reaches the programmed preheating temperature, it will automatically hold at the  
pre-heated temperature for 30 minutes. After 30 minutes the display will change to time of day, if set.  
The selected convection programme will be cancelled.  
3. After cooking the oven will automatically cool and the display will show “NOW COOLING”.  
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R-898 English 07/09/2004 10:22 Page 14  
CONVECTION COOKING  
Example 2: To cook without preheating  
Suppose you want to cook at 250° C for 20 minutes.  
1. Rotate the COOKING  
4. Press the START  
/
2. Enter desired  
cooking time by  
rotating the TIME/  
WEIGHT dial  
clockwise.  
3. Enter the desired  
cooking temperature  
by pressing the  
MODE dial to the  
CONVECTION setting.  
+1min button once  
to start cooking.  
CONVECTION  
button once (250˚ C).  
x1  
x1  
Check the display.  
NOTES:  
1. After cooking the oven will automatically cool and the display will show “NOW COOLING”.  
2. To change the convection temperature, press the CONVECTION button until the desired  
temperature appears on the display.  
3. Temperature measurements taken whilst the oven is in convection mode will differ from the displayed  
level. This is due to the grill elements turning on and off in order to regulate the oven temperature.  
This will not affect the cooking results as long as the operation manual and cook book are followed  
correctly.  
WARNING: The oven cavity, door, outer cabinet, turntable, racks, dishes and especially the bottom  
grill will become very hot, always use thick oven gloves when removing the food or  
turntable from the oven to prevent burns.  
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R-898 English 07/09/2004 10:22 Page 15  
DUAL COOKING  
Your oven has 3 DUAL cooking modes combining the heat of convection, top grill or bottom grill with the power  
of the microwave. To select the DUAL cooking mode rotate the COOKING MODE dial to the desired setting,  
then choose the cooking time. Generally, dual cooking time shortens the total cooking time.  
Initial Microwave  
power  
Display  
COOKING MODE  
Cooking  
method  
Setting  
dial  
DUAL 1  
Convection  
250˚ C  
270 W  
270 W  
DUAL 2  
DUAL 3  
Top grill  
270 W  
Bottom grill  
NOTES: The power settings are variable:  
DUAL 1: The oven temperature can be changed from 40° C to 250° C in ten levels.  
Microwave power levels can be changed from 90 W - 450 W in three levels.  
DUAL 2 & 3: Microwave power levels can be changed from 90 W - 900 W in five levels.  
Example 1:  
Suppose you want to cook for 20 minutes on DUAL 1, using 90 W microwave power and 200° C convection.  
1. Rotate the COOKING  
MODE dial to the  
DUAL 1 setting.  
2. Enter desired cooking time by  
rotating the TIME/WEIGHT  
dial clockwise.  
3. Press the MICROWAVE  
POWER LEVEL button twice for  
90 W microwave power.  
x2  
4. Enter the desired cooking  
temperature by pressing  
the CONVECTION  
5. Press the START  
/
+1min button once  
to start cooking.  
button 4 times (200˚ C).  
Check the display.  
x4  
x1  
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R-898 English 07/09/2004 10:22 Page 16  
DUAL COOKING  
Example 2:  
Suppose you want to cook for 20 minutes on DUAL 2, using 90 W microwave power and TOP GRILL.  
1. Rotate the COOKING  
MODE dial to the  
DUAL 2 setting.  
2. Enter desired cooking time by  
rotating the TIME/WEIGHT  
dial clockwise.  
3. Press the MICROWAVE  
POWER LEVEL button twice for  
90 W microwave power.  
x2  
4. Press the START  
/+1min  
button once to start cooking.  
Check the display.  
x1  
Example 3:  
Suppose you want to cook for 20 minutes on DUAL 3, using 90 W microwave power and BOTTOM GRILL.  
1. Rotate the COOKING  
MODE dial to the  
DUAL 3 setting.  
2. Enter desired cooking time by  
rotating the TIME/WEIGHT  
dial clockwise.  
3. Press the MICROWAVE  
POWER LEVEL button twice for  
90 W microwave power.  
x2  
WARNING:  
4. Press the +1min/START  
The oven cavity, door, outer  
cabinet, turntable, racks, dishes  
and especially the bottom grill  
will become very hot, always use  
thick oven gloves when  
removing the food or turntable  
from the oven to prevent burns.  
button once to start cooking.  
Check the display.  
x1  
NOTES:  
1. After cooking, the display may show “NOW COOLING”. To clear it, press the STOP button.  
2. Temperature measurements taken whilst the oven is in convection mode will differ from the displayed  
level. This is due to the grill elements turning on and off in order to regulate the oven temperature. This  
will not affect the cooking results as long as the operation manual and cook book are followed  
correctly.  
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OTHER CONVENIENT FUNCTIONS  
1. LESS / MORE button.  
The LESS ( ) and MORE ( ) buttons allow you to easily decrease or increase programmed setting times, (for  
a less well or more well cooked result), used in automatic operations or cooking time while in operation.  
a) Changing the pre-programmed time setting.  
Example:  
Suppose you want to cook 0.4 kg Grill Skewers using the AUTO COOK button and MORE ( ) button.  
4. Press the START  
/
1. Choose the desired  
result (well cooked)  
by pressing the  
MORE ( ) button  
once.  
2. Select AUTO COOK  
(Grill Skewers) by  
3. Enter the amount  
by rotating the  
+1min button once  
to start cooking.  
pressing the AUTO  
COOK button once.  
TIME/WEIGHT  
dial clockwise.  
x1  
x1  
x1  
Display:  
NOTE:  
To cancel LESS or MORE, press the same button again.  
To change MORE to LESS simply press the LESS ( ) button.  
To change LESS to MORE simply press the MORE ( ) button.  
b) Adjusting the heating time while oven is operating.  
During the manual cooking process, the cooking time can be decreased or increased in 1 minute steps each  
time the LESS ( ) and MORE ( ) buttons are pressed.  
NOTE:  
You can use this function for manual cooking only.  
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R-898 English 07/09/2004 10:22 Page 18  
OTHER CONVENIENT FUNCTIONS  
2. MINUTE PLUS function.  
The START  
/+1min button allows you to operate the two following functions:  
a) 1 minute cooking  
You can cook on your desired cooking mode for 1 minute without entering the cooking time.  
Example:  
Suppose you want to cook for 1 minute at 630 W microwave power.  
3. Press the START  
/
2. Press the MICROWAVE  
POWER LEVEL button  
twice for 630 W  
1. Rotate the COOKING  
MODE dial to the  
+1min button to start  
cooking.  
MICROWAVE setting.  
microwave power.  
x1  
x2  
Check the display.  
NOTES:  
1. You can use this function for manual cooking only.  
2. When the COOKING MODE dial is on microwave (  
the microwave power is always 900 watt.  
) and you press the START  
/+1min button,  
When the COOKING MODE dial is on dual (  
,
or ) and you press the START  
/
+1min button, the microwave power is always 270 watt.  
When the COOKING MODE dial is on convection or dual 1 (  
START /+1min button, the convection temperature is always 250° C.  
or  
) and you press the  
3. To avoid misuse by children the 1 minute cooking function can be used only within 3 minutes after the  
preceding operation, ie closing the door or pressing the STOP button.  
b) Extend the cooking time  
You can extend the cooking time in multiples of one minute if the button is pressed while the oven is in  
operation.  
NOTE:  
You can use this function for manual cooking only.  
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R-898 English 07/09/2004 10:22 Page 19  
OTHER CONVENIENT FUNCTIONS  
3. TO CHECK SETTINGS WHILE THE OVEN IS OPERATING  
You can check the power level and the actual oven temperatures ie: when pre-heating.  
TO CHECK THE POWER LEVEL:  
As long as your finger is  
To check the microwave power level during cooking  
press the MICROWAVE POWER LEVEL button.  
The oven continues to count down, although the  
display shows the power level.  
pressing the button, the  
power level will be  
displayed.  
TO CHECK THE CONVECTION TEMPERATURE:  
To check the convection temperature during cooking  
press the CONVECTION button.  
When the oven is pre-heating, you can check the  
actual oven temperature.  
As long as your finger is  
pressing the button, the  
convection temperature in  
° C will be displayed.  
4. INFORMATION button  
Each button carries useful information. If you wish to get the information, press the INFO/CLOCK button  
before pressing the desired button.  
Example:  
Suppose you want to get information about AUTO COOK menu number 2, Roast Chicken:  
1. Choose the  
INFO/CLOCK  
button function.  
2. Press the AUTO COOK  
button twice to select the  
AUTO COOK menu AC-2.  
Check the  
display.  
x2  
x1  
NOTE:  
1. The information message will be repeated twice, and then the display will show the time of day, if set.  
2. If you want to cancel the information press the STOP button.  
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AUTOMATIC OPERATION (EXPRESS PIZZA)  
The EXPRESS PIZZA function automatically cooks frozen pizza very quickly.  
The following steps provide additional information on using this feature:  
1. In order to prevent the accidental use of the oven, the EXPRESS PIZZA can only be input within 3  
minutes after cooking completion, closing the door or pressing the STOP key.  
2. The weight of the pizza is input by pressing the EXPRESS PIZZA key multiple times, until the desired  
weight is displayed. Enter the weight of the food only.  
For food weighing more or less than the weights given in the cooking chart, cook using PIZZA function  
(see pages 21 - 22) or manual operation.  
3. The programmed cooking time is an average time. If you want to alter the cooking time, use the  
LESS ( ) or MORE ( ) buttons before pressing the EXPRESS PIZZA button (see page 17).  
If you want the best pizza result, use the PIZZA function (P-1 Frozen Pizza), see pages 21 - 22.  
4. There is no need to press the START button as the oven will automatically start to cook after the weight  
has been input.  
NOTE:  
The final temperature will vary according to the initial temperature, i.e. whether it was chilled or at room  
temperature. Check food is piping hot after cooking. If necessary, you can extend the cooking time manually.  
WARNING: The oven cavity, door, outer cabinet, turntable, racks, dishes and especially the bottom  
grill will become very hot, always use thick oven gloves when removing the food or  
turntable from the oven to prevent burns.  
Example: To cook Frozen Pizza 0,3 kg.  
1. To select the menu and weight range  
required, press the EXPRESS PIZZA  
button once.  
After 2 seconds the oven will start to  
cook automatically.  
x1  
EXPRESS PIZZA CHART  
WEIGHT (Increasing  
Unit) / UTENSILS  
BUTTON  
MENU  
PROCEDURE  
• Remove the ready prepared frozen pizza from  
the packaging and place on the turntable.  
• After cooking, place on a plate for serving.  
0,3/0,35/0,4 kg (50 g)  
(initial temp -18° C)  
Directly on the turntable  
Express Frozen  
Pizza  
EXPRESS  
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AUTOMATIC OPERATION  
(PIZZA/FUN MENUS/AUTO COOK/AUTO DEFROST)  
These automatic functions are designed to work out the correct cooking mode and cooking time to get the best  
results. You can choose from the 3 PIZZA, 5 FUN MENUS, 5 AUTO COOK and 5 AUTO DEFROST menus.  
PIZZA button  
FUN MENUS button  
AUTO COOK button  
AUTO DEFROST button  
WARNING: For all menus except AUTO DEFROST:  
The oven cavity, door, outer cabinet, turntable, racks, dishes and especially the bottom grill will  
become very hot. Use thick oven gloves when removing food or the turntable from the oven to  
prevent burns.  
The following steps provide additional information on  
using this feature:  
Example:  
1.  
2.  
1. The menu you wish to use can be selected by pressing  
the PIZZA, FUN MENUS, AUTO COOK or AUTO  
DEFROST button until the desired menu number is  
displayed.  
PIZZA button  
2.The weight of the food can be input by rotating the  
TIME/WEIGHT dial until the desired weight is  
displayed. (Except FUN MENUS C-4 and C-5).  
Enter the weight of the food only. Do not include the  
weight of the container.  
TIME/WEIGHT  
dial  
For food weighing more or less than weights/  
quantities given in the cooking chart, cook using  
manual operation.  
3.  
4.  
3. The programmed cooking times are average times. If  
you want to alter cooking times pre-programmed in the  
automatic operations, use the LESS ( ) or  
LESS/MORE  
buttons  
MORE ( ) buttons. For best results follow the  
cooking chart instructions, pages 22 - 25.  
4. Press the START  
/+1min button to start cooking.  
START  
/+1min  
button  
When action is required (e.g. to turn food over) the  
oven stops, the audible signals sound and the  
display shows the necessary action. To continue  
cooking, press the START  
/+1min button.  
The final temperature will vary according to the initial temperature, i.e. whether it was chilled or at room  
temperature. Check food is piping hot after cooking. If necessary, you can extend the cooking time manually.  
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AUTOMATIC OPERATION  
(PIZZA/FUN MENUS/AUTO COOK/AUTO DEFROST)  
The PIZZA, FUN MENUS, AUTO COOK and AUTO DEFROST buttons offer the possibility to cook  
foods quickly and easily.  
Example: Suppose you want to cook Grill Skewers (Kebabs) weighing 0.4 kg using the AUTO COOK  
button.  
2. Enter the weight by rotating  
the TIME/WEIGHT dial  
clockwise.  
1. Choose the AUTO COOK menu  
AC-1 by pressing the AUTO  
3. Press the START  
/
+1min button to start  
cooking.  
COOK button once. Cooking  
information will appear: The weight  
indicator will flash on the display:  
x1  
x1  
Display:  
PIZZA CHART  
MENU  
WEIGHT (Increasing  
Unit) / UTENSILS  
PROCEDURE  
BUTTON  
P-1 Pizza  
Frozen Pizza  
0,15 - 0,60 kg (50 g)  
(initial temp -18° C)  
Directly on the turntable  
• Remove the ready prepared frozen pizza from  
the packaging and place on the turntable. For  
thick base pizza, press the MORE ( ) button.  
• After cooking, place on a plate for serving.  
x1  
P-2 Pizza  
Chilled Pizza  
0,15 - 0,45 kg (50 g)  
(initial temp 5° C)  
Directly on the turntable  
• Remove the ready prepared chilled pizza from  
the packaging and place on the turntable.  
• After cooking, place on a plate for serving.  
x2  
x3  
P-3 Pizza  
Fresh Pizza  
0,7 - 1,0 kg (100 g)  
(initial temp 20° C)  
• Prepare the pizza following the recipe below.  
• Place directly on the turntable.  
• After cooking, place on a plate for serving.  
e.g. Homemade Pizza Directly on the turntable  
Procedure:  
PIZZA RECIPE  
1. Prepare the dough according to the manufacturer’s  
instructions. Roll out to the size of the turntable.  
2. Lightly grease the turntable and place the pizza  
base on it and pierce the dough.  
Ingredients:  
300 g Approx. Ready prepared dough  
(Ready mix or roll out dough.)  
200 g Approx. Tinned tomatoes  
3. Drain the tomatoes and cut into pieces.  
Season the tomatoes with the herbs and spread  
on the dough. Put all other ingredients on the  
pizza and finally cover with the cheese.  
4. Cook on P-3 Pizza “Fresh Pizza”.  
150 g  
Topping as desired  
(e.g. corn, ham, salami, pineapple)  
Grated cheese  
Basil, oregano, thyme  
salt, pepper  
50 g  
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FUN MENUS CHART  
BUTTON  
MENU  
WEIGHT (Increasing  
Unit) / UTENSILS  
PROCEDURE  
C-1 Fun Menu  
Frozen  
Baguettes  
0,15 - 0,50 kg (50 g)  
(initial temp -18° C)  
Directly on the turntable  
• Remove the deep frozen baguettes from  
the packaging and place on the  
turntable.  
x1  
x2  
e.g. Baguettes with  
Pizza topping  
• After cooking, place on a plate for  
serving.  
C-2 Fun Menu  
Fish Fingers  
0,20 - 0,50 kg (50 g)  
(initial temp -18° C)  
Directly on the turntable  
• Remove the deep frozen fish fingers  
from the packaging and place on the  
turntable.  
• After cooking, place on a plate for  
serving.  
C-3 Fun Menu  
French Fried  
0,20 - 0,40 kg (50 g)  
(initial temp -18° C)  
Directly on the turntable  
• Remove the deep frozen French fried  
potatoes from the packaging and place  
in one layer on the turntable.  
• For thick French fried potatoes, use the  
MORE ( ) button.  
• After cooking, place on a plate for  
serving.  
Potatoes  
x3  
(recommended for  
conventional ovens)  
e.g Standard and  
thick type  
C-4 Fun Menu  
Vegetarian  
Food  
(initial temp 20° C)  
Gratin dish  
• See recipes for Vegetarian Food on  
page 26.  
Low rack  
x4  
x5  
C-5 Fun Menu  
Desserts  
(initial temp 20° C)  
Gratin dish  
Low rack  
• See recipe for Desserts on page 26.  
e.g. Fruit  
Crumble  
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AUTO COOK CHART  
BUTTON  
MENU  
WEIGHT (Increasing  
Unit) / UTENSILS  
PROCEDURE  
AC-1 Cook  
Grill Skewers  
See recipes on  
page XX.  
0,2 - 0,8 kg (100 g)  
(initial temp 5° C)  
High rack  
• Prepare the grill skewers.  
• Place on the high rack and cook.  
• When the audible signal sounds turn  
over.  
• After cooking, place on a plate for  
serving.  
x1  
AC-2 Cook  
0,9 - 1,8 kg (100 g)  
(initial temp 5° C)  
Low rack  
• Mix the ingredients and spread on the  
chicken.  
• Pierce the skin of the chicken with a fork.  
• Put chicken, breast side down, on the  
low rack.  
• When audible signals sound, turn the  
chicken over.  
• After cooking, leave for approx. 3  
minutes in the oven, remove and put on  
a plate for serving.  
Roast Chicken  
Ingredients for 1,2 kg  
grilled chicken:  
Salt and Pepper,  
1 tsp sweet paprika,  
2 tbsp oil  
x2  
AC-3 Cook  
Gratinated Fish  
Fillet  
0,6 - 1,2 kg* (100 g)  
(initial temp 5° C)  
Gratin dish  
• See recipes for Gratinated Fish Fillet on  
page 27.  
* Indicates the total weight of all  
ingredients.  
x3  
x4  
Low rack  
AC-4 Cook  
Gratin  
See recipes on  
page XX.  
0,5 - 1,5 kg* (100 g)  
(initial temp 5° C)  
Gratin dish  
• Prepare the gratin.  
• Place the gratin on the low rack.  
• After cooking, let the food stand,  
wrapped in aluminium foil, for approx.  
5 minutes.  
Low rack  
* Indicates the total weight of all  
ingredients.  
AC-5 Cook  
Cake  
See recipes on  
page XX.  
0,5 - 1,5 kg* (100 g)  
initial temp 20° C)  
Cake dish  
• Prepare the cake.  
• Place the cake dish on the low rack and  
put a saucer between the low rack and  
the tin.  
x5  
Low rack  
Saucer  
• After cooking, remove and stand for  
approx. 10 minutes.  
24  
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R-898 English 07/09/2004 10:22 Page 25  
AUTO DEFROST CHART  
BUTTON  
MENU  
WEIGHT (Increasing  
Unit) / UTENSILS  
PROCEDURE  
AD-1 Defrost  
Steaks and Chops  
0,2 - 1,0 kg (100 g)  
(initial temp -18° C)  
(See note below)  
• Place the food on a plate in the centre of the  
turntable.  
• When the oven stops and the audible signals  
sound, turn the food over, rearrange and  
separate. Shield thin parts and warm spots  
with aluminium foil.  
x1  
• After defrosting, wrap in aluminium foil for  
10 - 20 minutes, until thoroughly defrosted.  
AD-2 Defrost  
Minced Meat  
0,2 - 1,0 kg (100 g)  
(initial temp -18° C)  
(See note below)  
• Place the block of minced meat on a plate in  
the centre of the turntable.  
• When the oven stops and the audible signals  
sound, turn the food over. Remove the  
defrosted parts if possible.  
x2  
• After defrosting, stand for 5 - 10 minutes,  
until thoroughly defrosted.  
AD-3 Defrost  
Poultry  
0,9 - 2,0 kg (100 g)  
(initial temp -18° C)  
(See note below)  
• Place a plate upside down on the turntable and  
put the poultry, breast side down, on the plate.  
• When the oven stops and the audible signals  
sound, turn the food over. Shield thin parts  
and warm spots with aluminium foil.  
x3  
• After defrosting, cover with aluminium foil  
and stand for 30 - 90 minutes, until  
thoroughly defrosted.  
AD-4 Defrost  
Cake  
0,1 - 1,4 kg (100 g)  
(initial temp -18° C)  
Flat dish  
• Remove all packaging from the cake.  
• Place on a flat dish in the middle of the  
turntable.  
x4  
• After defrosting, cut the cake into similar  
sized pieces keeping space between each  
piece and let stand for 15 - 70 minutes until  
evenly defrosted.  
AD-5 Defrost  
Bread  
0,1 - 1,0 kg (100 g)  
(initial temp -18° C)  
Flat dish  
(Only sliced bread is  
recommended for this  
programme.)  
• Distribute on a flat dish in the centre of the  
turntable.  
• When the audible signal sounds rearrange,  
and remove defrosted slices.  
x5  
After defrosting separate all slices and  
distribute on a large plate. Cover the bread  
with aluminium foil and let stand for 5 - 10  
minutes until thoroughly defrosted.  
NOTE: Auto Defrost  
1. Steaks and Chops should be frozen in one layer.  
2. Minced meat should be frozen in the thin shape.  
3. After turning over, shield the defrosted portions with small, flat pieces of aluminium foil.  
4. The poultry should be processed immediately after defrosting.  
5. For Steaks, Chops, Minced Meat and Poultry arrange the food in the oven as shown below:  
Poultry  
Food  
Dish  
Steaks, Chops and Minced Meat  
Turntable  
25  
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R-898 English 07/09/2004 10:22 Page 26  
RECIPES FOR FUN MENUS  
VEGETARIAN FOOD (C-4)  
Stuffed Courgettes  
Ingredients:  
Procedure:  
Wash the courgettes, cut lengthwise into half,  
remove the pins, take off the inside and dice it.  
Wash the spring onions and cut them into small  
slices. Boil over the tomatoes, peel and dice.  
• Beat the egg, season with salt and pepper, crumble  
the rusk in it and mix all together with diced  
tomatoes, feta cheese, the diced courgettes and  
half of the spring onions.  
4
courgettes of same size  
(total weight: 700-900 g)  
bunches spring onions  
tomatoes (400 g)  
2
4
200 g feta cheese, diced  
40 g rusk  
1
egg  
salt and pepper  
10 g butter or margarine for greasing the pan  
• Grease the gratin dish, put the half courgettes in it  
and fill them with the mixture.  
• Place the gratin dish on the low rack and cook on  
FUN MENUS C-4 “Vegetarian food“.  
• Meanwhile beat together vegetable stock, cream  
and soft cheese and add the remaining spring  
onions. When the audible signals sound and the  
oven stops, add the sauce, and sprinkle over the  
sunflowerkernel and press the START key.  
• After cooking, let stand for 5 minutes.  
For the sauce:  
150 ml vegetable stock  
100 ml cream  
62,5 g soft cheese  
25 g sunflower kernel  
VEGETARIAN FOOD (C-4)  
Stuffed Pepper  
Procedure:  
• Cut the red peppers lengthwise into half, remove  
the stalks and pins, wash and dry. Cut the onions  
into small cubes and mix together with the sliced  
mushrooms.  
Ingredients:  
4
2
red peppers  
onions  
200 g fresh mixed mushrooms  
• Beat eggs and mix with emmenthal cheese, bread  
crumbs, onions, mushrooms and finely chopped  
herbs. Season the mixture and fill the red peppers.  
• Put the stuffed peppers in a greased gratin dish,  
place the gratin dish on the low rack and cook on  
FUN MENUS C-4 “Vegetarian food“.  
• Meanwhile mix together tomatoes with Crème  
fraîche, white wine and herbs. When the audible  
signals sound and the oven stops, add the sauce  
and press the START key.  
2
eggs  
100 g emmenthal cheese, grated  
25 g bread crumbs  
bunch citril finch (leaves of citron)  
bunch parsley  
salt, pepper and nutmeg  
10 g butter or margarine for greasing the pan  
For the sauce:  
240 g small can peeled tomatoes, drain well  
100 g Crème fraîche  
150 ml white wine  
• After cooking, let stand for 5 minutes.  
herbs of the provence  
DESSERTS (C-5)  
Procedure:  
Raspberry, Apple and Almond Crumble  
Ingredients:  
• Place raspberries, apples sugar and crème de  
cassis in a gratin dish and mix well. Heat for 5  
minutes on 900 W, stir after half of cooking time.  
• Meanwhile prepare the crumble. Rub the butter  
into the flour until mixture resembles fine  
breadcrumbs, stir in the chopped almonds and  
caster sugar.  
For the filling:  
250 g frozen raspberries  
2
eating apples, peeled and thinly sliced  
50 g brown sugar  
15 ml Crème de cassis  
• Spoon the crumble evenly on top of the fruit. Place  
on the low rack and cook on FUN MENUS C-5  
“Dessert‘.  
HINT: You can use tinned cherries (200 g) or tinned  
peaches (200 g) instead of frozen raspberries,  
apples and brown sugar. In this case it is not  
necessary to precook the fruits.  
For the crumble:  
75 g butter  
125 g plain flour  
100 g chopped almonds  
75 g caster sugar  
26  
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R-898 English 07/09/2004 10:22 Page 27  
RECIPES FOR AUTO COOK AC-3  
GRATINATED FISH FILLET (AC-3)  
Fish Gratin Italian Style  
Procedure:  
Wash the Fish and dry. Sprinkle with lemon juice  
and salt and grease with the anchovy butter.  
• Place in an oval gratin dish (32 cm).  
• Sprinkle the gouda over the fish.  
Ingredients:  
600 g Rose Fish Fillet  
250 g Mozarella. approx  
250 g tomatoes  
2 tbsp. anchovy butter  
salt and pepper  
1 tbsp chopped basil  
lemon juice of 1/2 lemon  
2 tbsp chopped mixed herbs  
75 g grated Gouda (45 % fat)  
sauce thickening powder  
Wash the tomatoes and remove the stalks.  
Cut into slices and place on top of the cheese.  
• Season with salt, pepper and the mixed herbs.  
• Drain the mozarella, cut into slices and place on  
the tomatoes. Spread over the basil.  
• Place the gratin dish on the low rack and cook  
on AUTO COOK AC-3 “Gratinated Fish  
Fillet” (1,2 kg).  
Hint: After cooking remove the fish from the gratin  
dish and stir in some sauce thickening powder.  
Cook again for 1-2 minutes on 900 W power.  
GRATINATED FISH FILLET (AC-3)  
Procedure:  
Gratinated Rose Fish Fillets ‘Esterhazy’  
Wash the leeks and divide in 2 parts from top to  
bottom. Cut into thin strips.  
Ingredients:  
600 g Rose Fish Fillet  
250 g Leeks  
• Peel the onions and carrots and cut into thin strips.  
• Put the vegetables, butter and spices into a  
casserole dish and mix well. Cook for 5-6 minutes  
on 900 W power. Stir once in-between cooking.  
• In the meantime wash the fish fillet, dry and  
sprinkle with lemon juice and salt.  
50 g onion  
100 g carrot  
1 tbsp. butter  
salt, pepper and nutmeg  
2 tbsp. lemon juice  
125 g crème fraîche  
100 g grated Gouda (45 % fat)  
• Mix the Crème fraîche under the vegetables and  
season again.  
• Put half of the vegetables in an oval gratin dish  
(32 cm). Place the fish on top and cover with the  
remaining vegetables.  
• Spread over the Gouda and place on the low  
rack. Cook on AUTO COOK AC-3 “Gratinated  
Fish Fillet” (1,2 kg).  
GRATINATED FISH FILLET (AC-3)  
Gratinated Rose Fish - Broccoli.  
Procedure:  
Wash the fish fillet and dry. Sprinkle with lemon  
juice and salt.  
Ingredients:  
500 g Rose Fish Fillet  
2 tbsp. lemon juice  
1 tbsp. butter  
2 tbsp flour  
300 ml milk  
chopped dill, pepper and salt  
250 g frozen broccoli  
100 g grated Gouda (45 % fat)  
• Heat together butter and flour in a casserole dish  
1
2
without cover for 1-1 / mins on 900 W power.  
• Add the milk and stir well. Cook again without  
cover for 3-4 minutes on 900 W power. After  
cooking stir and season with dill, salt and pepper.  
• Defrost the broccoli in a casserole dish for 4-6 mins  
on 900 W power. Once defrosted, place the  
broccoli into a gratin dish (32 cm) and put the fish  
on top and season.  
• Pour the sauce over and sprinkle over the cheese  
• Place on low rack and cook on AUTO COOK  
AC-3 “Gratinated Fish Fillet” (1,1 kg).  
27  
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R-898 English 07/09/2004 10:22 Page 28  
CARE AND CLEANING  
Oven Interior  
CAUTION: DO NOT USE COMMERCIAL  
OVEN CLEANERS, STEAM CLEANERS,  
ABRASIVE, HARSH CLEANERS, ANY THAT  
CONTAIN SODIUM HYDROXIDE OR  
SCOURING PADS ON ANY PART OF YOUR  
MICROWAVE OVEN  
1. For cleaning, wipe any splatters or spills with a soft  
damp cloth or sponge after each use while the  
oven is still warm. For heavier spills, use a mild  
soap and wipe several times with a damp cloth  
until all residues have been removed.  
Do not remove the waveguide cover.  
2. Make sure that mild soap or water does not  
penetrate the small vents in the walls which may  
cause damage to the oven.  
3. Do not use spray type cleaners on the oven interior.  
4. Heat up your oven regularly by using both heating  
elements, refer to “Heating without food” on  
page 12. Remaining food or fat splashed on the  
oven interior can cause smoke or a bad smell.  
WARNING!  
After GRILL, CONVECTION, DUAL and  
AUTOMATIC operation (except Auto Defrost)  
modes, the oven cavity, door, oven cabinet  
and accessories will become very hot. Before  
cleaning, make sure they have cooled down.  
Oven exterior  
The outside of your oven can be cleaned easily with  
mild soap and water. Make sure the soap is wiped off  
with a moist cloth, and dry the exterior with a soft towel.  
Turntable  
Remove the turntable. Wash the turntable in mild  
soapy water. Dry with a soft cloth. The turntable is  
dishwasher safe.  
Oven controls  
Open the door before cleaning to de-activate the oven  
controls. Care should be taken when cleaning the  
oven control. Using a cloth dampened with water  
only, gently wipe the panel until it becomes clean.  
Avoid using excessive amounts of water. Do not use  
any chemical or abrasive cleaners.  
Low Rack and High Rack  
These should be washed in a mild washing up liquid  
solution and dried. High and Low racks are  
dishwasher safe.  
Door  
To remove all trace of dirt, regularly clean both sides  
of the door, the door seals and adjacent surfaces with  
a soft, damp cloth.  
NOTE: A steam cleaner should not be used.  
28  
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R-898 English 07/09/2004 10:22 Page 29  
SERVICE CALL CHECK  
PLEASE CHECK THE FOLLOWING BEFORE CALLING FOR SERVICE:  
1. Power Supply:  
Check the power plug is properly connected to a suitable wall outlet.  
Check the line fuse/circuit breaker is functioning properly.  
2. When the door is opened, does the oven lamp turn on?  
YES  
NO  
3. Place a cup of water (approx. 150 ml) in the oven and close the door securely.  
Set the COOKING MODE dial to microwave setting.  
Programme the oven for one minute on 900 W power and start the oven.  
Does the oven lamp come on?  
Does the turntable rotate?  
YES  
YES  
NO  
NO  
NOTE: The turntable turns in either direction.  
Does the ventilation work?  
YES  
NO  
(Place your hand over the ventilation openings and check for air flow.)  
After 1 minute does the signal sound?  
Does the cooking in progress indicator go off?  
Is the cup of water warm after the above operation?  
YES  
YES  
YES  
NO  
NO  
NO  
4. Set the COOKING MODE dial to the  
TOP & BOTTOM GRILL  
setting for 3 minutes. After 3 minutes do both GRILL heating elements  
become red?  
YES  
NO  
If you answer “NO” to any of the above questions, call a Service Technician appointed by SHARP and report  
the results of your check. See inside back cover for details of address.  
IMPORTANT: If the display shows nothing even if the power supply plug is properly connected, the energy  
save mode may be in operation. Open and close the oven door to operate the oven. See page 9.  
NOTE:  
1. If you cook the food over the standard time with only the same cooking mode, the power of the oven will  
lower automatically to avoid overheating. (The microwave power level will be reduced and the grill heating  
elements will begin to light on and off.)  
Cooking mode  
Microwave 900 W cooking  
Grill cooking  
Standard time  
20 min.  
15 min.  
TOP GRILL  
BOTTOM GRILL  
15 min.  
Top grill - 6 min.  
Bottom grill - 6 min.  
TOP and BOTTOM GRILL  
Micro - 20 min.  
Top grill - 15 min.  
Dual 2  
Dual 3  
(900 watt microwave power only)  
Micro - 20 min.  
Bottom grill - 15 min.  
(900 watt microwave power only)  
2. After the GRILL (using both heating elements), DUAL, CONVECTION and AUTOMATIC OPERATION (except  
AUTO DEFROST), the cooling fan will run and “NOW COOLING” will appear on the display. Also, when  
you press the STOP button and open the door during the GRILL, DUAL, CONVECTION and/or automatic  
cooking (except AUTO DEFROST), the cooling fan will run; you may, therefore, feel air blowing from the  
ventilation openings.  
29  
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R-898 English 07/09/2004 10:22 Page 30  
SEULEMENT VALIDE POUR L'ALLEMAGNE SLECHTS GELDIG VOOR DUITSLAND •  
SOLTANTO VALIDO PER LA GERMANIA SOLAMENTE VÁLIDO PARA ALEMANIA •  
Haushaltsgeräte  
Gilt nur für Deutschland  
Lieber SHARP Kunde,  
SHARP- Geräte sind Markenartikel, die mit Präzision und Sorgfalt nach modernen Fertigungsmethoden  
hergestellt werden. Bei sachgemäßer Handhabung und unter Beachtung der Bedienungsanleitung wird  
Ihnen Ihr Gerät lange Zeit gute Dienste leisten.  
Das Auftreten von Fehlern ist aber nie auszuschließen. Sollte Ihr Gerät innerhalb der gesetzlichen oder mit  
Ihrem Verkäufer vereinbarten Verjährungsfristen für Sachmängel-/ Garantiefristen einen Mangel  
aufweisen, so wenden Sie sich bitte an den Handelsbetrieb, bei dem Sie das Gerät erworben haben,  
denn dieser ist Ihr Ansprechpartner für Sachmängel / Garantieansprüche.  
:::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::  
Wichtiger Hinweis für alle ein-/ untergebauten  
Haushalts-Mikrowellengeräte  
Wurde Ihr Gerät von einem Handelsbetrieb fachgerecht mit einem von SHARP genehmigten  
Einbaurahmen ein-/ bzw. untergebaut, so können Sie sich direkt an unseren:  
zwecks Reparaturabwicklung im Vor-Ort-Service wenden:  
Achtung:  
Wird dieser Service für von Ihnen selbst ein-/untergebaute Geräte in Anspruch genommen, sind für Aus-  
/und Einbau, Fahrzeit und Km die entstehenden Kosten von Ihnen zu tragen!  
Bitte erkundigen Sie sich vor Anforderung des Kundendienstes bei diesem über die anfallenden Kosten.  
Den für Sie nächstgelegenen Kundendienst nennt Ihnen gern unsere og. Hotline.  
Als Nachweis für Sachmängel-/ Garantiearbeiten dient Ihr Kaufbeleg / Rechnung  
Selbstverständlich können Sie unseren QUICK 48 Vor-Ort-Service Mikrowellengeräte auch nach Ablauf  
der Verjährungsfristen für Sachmängel-/Garantiefristen in Anspruch nehmen, dann jedoch gegen  
Aufwandsberechnung des jeweiligen Kundendienstes.  
SHARP ELECTRONICS (EUROPE GmbH)  
Parts & Technical Services  
30  
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R-898 English 07/09/2004 10:22 Page 31  
ADDRESSES D’ENTRETIEN ONDERHOUDSADRESSEN DIRECCIONES DE SERVICIO INDIRIZZI DI SERVIZIO •  
Bei einer Reklamation Ihrer SHARP Mikrowelle wenden Sie sich bitte an Ihren Fachhändler oder an eine der  
nachfolgend aufgeführten SHARP SERVICE Niederlassungen.  
Fa. Manfred Mayer GmbH, 1234 Wien, Stipcakgasse 6, 01 - 609 31 20  
Fa. MCL-Service GesembH, 1232 Wien, Deutschstr. 19, 01 - 616 88 00  
Fa. Schuhmann Ges.m.b.H., 4030 Linz, Gablonzerweg 18, 0732 - 38 22 80  
Fa. Roland Göschl, 5020 Salzburg, Bayerhammerstr. 12c, 0662 - 88 23 07  
Fa. Reitmeir, 6020 Innsbruck, Leopoldstr. 57, 0512 - 93 82 53  
Radio-TV A. Moser, 6900 Bregenz, An der Heufurt 28, 05574 - 757 77  
Fa. AV-Pichler, 8055 Graz, Am Wagrain 342, 0316 - 29 12 92  
Fa. Audio Video Service, 9020 Klagenfurt, Feldkirchnerstr. 72, 0463 - 431 14  
Fa. Scheuermann, 9500 Villach, Rennsteinerstr. 8, 04242 - 211 74  
En cas d´une réclamation concernant une four a micro-onde SHARP, nous vous prions de vous adresser à votre  
spècialiste ou à une adresse des SHARP Services suivantes.  
Indien uw magnetron problemen geeft kunt u zich wenden tot uw dealer of een van de onderstaande Sharp  
service centra.  
SHARP ELECTRONICS, Phone: 0900-10158  
AVTC, Kleine Winkellaan 54,1853 Strombeek-Bever, 02/2674019  
ETS HENROTTE, Rue Du Campinaire 154, 6240 Farciennes, 071/396290  
Nouvelle Central Radio (N.C.R), Rue des Joncs 15 L-1818 HOWALD, 00352404078  
Service Center Deinze, Kapellestraat, 95, 9800 DEINZE, 09-386.76.67  
Indien uw magnetron problemen geeft kunt u zich wenden tot uw dealer of naar onderstaand Sharp Service  
Centrum.  
SHARP ELECTRONICS BENELUX BV,- Helpdesk -,Postbus 900, 3990 DW Houten, 0900-7427723  
En cas de réclamation pour les fours micro-ondes SHARP, nous vous prions de vous adresser à votre spécialiste ou  
à l’une des stations techniques agréées SHARP suivantes:  
A.A.V.I., 1 rue du Mont de Terre, 59818 Lesquin Cedex, 03.20.62.18.98  
A.A.V.I. (Point d'Accueil), 9-11 rue Léon Trulin, 59000 Lille, 03.20.14.96.20  
ATELIER ROUSSEL, 12 Bld Flandre Dunkerque, 56100 Lorient, 02.97.83.07.41  
BASTIA TELE VIDEO, Immeuble Le Béarn - Av. de la libération, 20600 Bastia, 04.95.30.81.29  
C.M.T.S., 38 rue des Ormeaux, 75020 Paris, 01.43.70.20.00  
ELECTRONIC SERVICE PLUS, 5 bd LOUIS XI - ZI le Menneton, 37000 Tours, 02.47.77.90.90  
ELECTRO SERVICE, 21 rue de Mulhouse - B.P 122, 68313 Illzach, 03.89.62.50.00  
M.R.T., 74 Rue Albert Einstein - 72021 Le Mans Cedex, 02.43.28.52.20  
S.T.E., 3 chemin de l'Industrie, 06110 Le Cannet Rocheville, 04.93.46.05.00  
S.T.R. AQUITAINE, 111 rue Bouthier - B.P 27, 33015 Bordeaux, 05.57.80.78.07  
S.T.V.S., 1 rue de la Presse, 42000 Saint Etienne, 0825.898.903  
S.T.V.S., 10 chemin Saint Gobin, 69 190 Saint fons, 04.72.89.06.89  
S.T.V.S. (point d'accueil), 143 av Maréchal de Saxe, Entrée: 54 rue Villeroy, 69003 Lyon 04.78.62.07.05  
TECH SERVICE, 15 rue du château de ribaute, ZA ribaute 2, 31130 Quint Fonsegrives, 05.62.57.63.90  
TIMO VIDEO, 131 chemin des bassins, Zone Europarc - Hameau D, 94000 Creteil, 01.43.39.08.18  
U.N.T.D., 1 rue des Lourdines, 76000 Rouen, 02.35.72.28.04  
Nel caso si verificassero problemi alla vostra apparecchiatura potrete rivolgervi presso un nostro centro di  
assistenza autorizzato sharp  
ABRUZZO: CTR di de Berardinis vincenzo, Via Giuseppe Cacchi L'Aquila, 0862-315407 / CTR di de Berardinis vincenzo,  
Via P. Gobetti Avezzano L'Aquila, 0863-412131 / Marinangeli Fabrizio, Via Rocco Carabba L'Aquila, 0862-310279 /  
Marinangeli Fabrizio, Via F.lli Rosselli Avezzano L'Aquila, 0863-25207 / Elettrovideo snc, Via Tiburtina Pescara, 085-52020 /  
Cat di Bellone, Via Dell' Aereoporto Teramo, 0861-415745  
BASILICATA: SUONO E IMMAGINE di Conti Massimo, Via E. Maiorana Matera, 0835-389310  
CALABRIA: Battaglia Saverio, Via C. Colombo Catanzaro Lido, 0961-33824 / S.A.T.E. di Dodaro, Via degli Stadi Cosenza,  
0984-482337 / SE.RI.EL.CO., Via delle Medaglie d'Oro Cosenza, 0984-33152 / Eurotrading dei F.lli Aiello G. & D. snc, Via  
Torino Crotone, 0962-20889 / Assistenza Tecnica Cozzupoli & Crupi snc, Via R. Campi primo tronco 103 Reggio Calabria,  
0965-24022 / Ater snc, Via Naz. Pentimele 159/a-b Reggio Calabria, 096547051 / Ciano Giuseppe, Via Seconda Traversa  
Toscanini Taurianova, 0966-643483 / Audio Video snc, Via A. De Gasperi 4/e Vibo Valentia, 0963-45571 o 45572  
CAMPANIA: Elettronica D' Argenio, Via Nazionale Torrette Nercogliano Avellino, 0825-681590 / D.R.F. di Rubbo, Via L. Piccinato  
Benevento, 0824-62416 / Audio Service, Via Cattaneo 4/6 Caserta, 0823-329099 / Congestri’ Ignazio, Via Giordano Bruno  
Maddaloni Caserta, 0823-437704 / Elettronica Service snc di Starace Aniello e C., Viale Europa Castellamare di Stabia Napoli,  
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R-898 English 07/09/2004 10:22 Page 32  
ADDRESSES D’ENTRETIEN ONDERHOUDSADRESSEN DIRECCIONES DE SERVICIO INDIRIZZI DI SERVIZIO •  
081-8728280 / Errediesse Service, Via P. Mascagni Napoli, 081-5794825 / SATEP, Via Nazionale delle Puglie 176 Casoria Napoli,  
081-7590706 / Video Elettronica 2 di Nasti, Via Antonino Pio Napoli, 081-7676300 / M.C. Elettronica snc di Milito M. e  
Della Sala, Via dei Mille Salerno, 089-330591 / Netti Gianfrano, Via Magna Grecia Capaccio Scalo Salerno, 0828-730071  
EMILIA ROMAGNA: MA.PI. snc, Via T. Azzolini Bologna, 051-6414115 / VIdEO 2000 SRL, Via dell'Industria Bologna, 051-  
531581/624060 / Assistenza Electron di Fogli, Via F.lli Aventi Ferrara, 0532-903250 / Stema snc, Viale Bologna Forlì, 0543-  
704475 / Audio Video Center, Via Vandelli 23 Modena, 059-235219 / REAT srl, via Giardini Nord 8 Formigine Modena, 059-  
557168 / Ecoservice Srl, Via Buffolara 68A Parma, 0521-987402 / Parmaservice sas, Via Benedetta Parma, 0521-271666 /  
Riparazioni Elettriche Ravenna, Via Reale Camerlona Ravenna, 0544-521500 / Technolab snc, Via Romea Ravenna, 0544-  
64008 / RTE RADIO TV ELETTRONICA di I. Catellani & C., Via Premuda Reggio Emilia, 0522-381277 / Masini Service, Via  
Mediterraneo Bellaria Rimini, 0541-347714 / Novatecnica snc, Via Giovenale Rimini, 0541-736361 / Nuova Tecnocoop, Via  
Armellini Bellariva di Rimini, 0541-370812  
FRIULI VENEZIA GIULIA: D.R.M. di de Monte Ignio, P.ZA Montesanto S. Lorenzo Isontino Gorizia, 0481-808858 / AVR di Dri  
sas, Via Colonna 20/8 Pordenone, 0434-27669 / Officina Elletrom. di Starace Elio, Via Caprin Trieste, 040-773718  
LAZIO: A.P. Rip. Arduini Piero, Via Licinio Refice 192 Frosinone, 0775-291267 / Palmieri Francesco, Via S. Polledrara  
Frosinone, 0775-291485 / Elettronica 81, Via Ezio Latina, 0773-694608 / Italreg di Albano, Parco Belvedere Conca 74 Gaeta,  
0771-470851 / CTS centro tecnico specializzato, Via Rialto Roma, 06-39729748 / Panaservice SRL, Via Barbana 35 Roma,  
06-5409766 / Video Service sas di G. Calabrese & C. (VT), Str. Teverina Viterbo, 0761-251557  
LIGURIA: G.A.T.E. snc, Passo P. Carrega Genova, 010-8361543 / STAE SNC, Corso A. Gastaldi Genova, 010-5299269 / Cat snc  
di Ginulla O. & Rebuffo M., Via L. Giordano Imperia, 0183-710920 / Michelis Sandro, Via Giannetti Imperia, 0183-275891 /  
RIEN snc, Via Valle La Spezia, 0187-21925 / Tognetti service, Via Lunigiana La Spezia, 0187-507656 / Teleservice snc, Via  
Ponchelli 27R Savona, 019-810058  
LOMBARDIA: Video Service snc, Via Locatelli Seriate Bergamo, 035-296883 / Baccinelli Marzio & C. snc, Via Branze Brescia,  
030-2006411 / Eurotecnica di Ronchi, Via Milano Brescia, 030-317673 / S.T.A.R.T. Video Hi-Fi, Via Orti Romani Cremona,  
0372-38731 / Sae di Oneda M. snc, Via Chinaglia Cremona, 0372-460314 / Tecnovideo snc, P.zza De Gasperi Mantova,  
0376-321554 / A.E. snc, via Acerbi 28 Milano, 02-66220906 / AT Electronics, Piazza Cartagine 4 Milano, 02-58019146 / Test  
TV snc, Via Altamura Milano, 02-4035408 - 406441 / Morini Daniele, Via Maiocchi Voghera Pavia, 0383-368740 / Crel snc, Via  
Carducci Sondrio, 0342-216538 / Elettronica Cappi, Via Gorizia Sondrio, 0342-210459 / Salvadori Claudio, Via del Bosco  
Busto Arsizio Varese, 0331-329973 / Salvadori Claudio Succursale, Via Merano Varese, 0332-333501 / Teletecnica 2000, Via  
Torino Gallarate Varese, 0331-775519  
MARCHE: Digitecnica di Moroni R: & c snc, Via Zuccarini Candia, 071-2866067 / Marconi Lanfranco, Via Monte Bianco Porto  
d'Ascoli, 0735-659230 / Pluritecnica di Campitelli A. Nespeca M. snc, Via Gradara Ascoli Piceno, 0736-342635 / SAT Radio  
Tv snc, Via D. Rossi Macerata, 0733-231304 / C.A.T. snc, Via A. Cecchi Pesaro, 0721-25608 / SAT 2000 snc di Sparamonti P.  
e C., Via dello Stadio. 16 Terni, 0744-424133  
PIEMONTE: Siragusa & Roagna, C.so Matteotti Asti, 0141-531131 / Arte e Tecnica snc, Via Falletti 22 Biella, 015-8496250 /  
Alpilab di Giordano, Corso Giovanni XXIII 11 Cuneo, 0171-690384 / VIdeotext di Oberto Stefano, P.za Trento e Trieste Canale  
Cuneo, 0173-95878 / Guida di Guida Alessio, Via Roggiolo Trecate Novara, 0321-71608 / El.te di Antonello Adriano, Via  
Ugo Foscolo Torino, 011-6503786 / REAT di Frisina Rita, Corso Unione Sovietica 584 Torino, 011-3979817 / Elektro di Fiore  
Francesco, Via Tripoli Vercelli, 0161-250071  
PUGLIA: Marinelli Benedetto, Via dei Salici Barletta, 0883-514054 / SAT sas di Partipilo, Via Borsellino e Falcone 17 bis Bari,  
080-5022999 / Astrotec p.s.c.a.r.l., Viale Ofanto Foggia, 0881-685013 / Stear snc, Via E. Perrone Foggia, 0881-778483 /  
Arnesano Faustino, Via M. Moscardino 10 Lecce, 0832-318277 / Microkey srl, Via Giammatteo Lecce, 0832-399398 /  
Microkey srl, Via de Giuseppe Maglie Lecce, 0836-424813 / Santoro Attilio, Via Marche 24 Taranto, 099-335884  
SARDEGNA: AS.TEC. Elettronica, Via Riva Villasanta 227 Cagliari, 070-524153 / Floris Sergio, Via Mazzini Gonnesa, 0781-  
45436 / G.S. Elettronica di Porcu Giuseppe M., Via della Resistenza Nuoro, 0784-203084 / Co.ri.fr.el. 2, Via del Castagno  
Settore "D" Olbia, 0789-562104 / Videoelettronica snc, Via Torino Sassari, 079-276616  
SICILIA: Service Russo di Russo Alfonso, Via Dei Giovani Agrigento, 0922-610788 / Video Service di De Francisci Paolo,  
Via P.Nenni Agrigento, 0922-595881 / Vullo Michele, Via Gorizia Caltanissetta, 0934-551367 / A.V.S. Elettronica, Via Sassari  
2/c Catania, 095-446696 / Cuppari Electronics, via S. Agostino 15 Messina, 090-672064 / Cuppari Electronics Succursale,  
Via Libertà Capo d' Orlando Messina, 0941-911785 / Tecnica Sud snc, Viale Regina Elena Messina, 090-40037 / Alamia Service  
Piccola Cooperativa, C.so Pisani 310/312 Palermo, 091-6570502 / Di Fonzo F. & Figli snc, Via Ruggero Loria Palermo, 091-  
363578 / Elettronica di Di Tullio Maria, Via Carlentini Siracusa, 0931-758602 / Latino Impianti, Via Eloro Rosolini Siracusa,  
0931-857099 / Tecnico Siracusana, Via Novelli Siracusa, 0931-39440 / Arte TV sas, Via G. Centorbi 17 Mazara del Vallo  
Trapani, 0923-908160 / Euroservice 2000, via degli Atleti 61/c Marsala Trapani, 0923-956475  
TOSCANA: Bardazzi Paolo, Via Forlanini 8DR Firenze, 055-4376776 / Cate di Lepri Guido e C. snc, Via Segantini Empoli,  
0571-80652 / Centi Franco, Via Dosio 83 Firenze, 055-710388 / Laboratorio Tv Arrighi, Via F.lli Cervi P.A. Elsa Empoli, 0571-  
931327 / M2 Elettronica, Via Danimarca Grosseto, 0564-454571 / NA.TO.MA. snc, Via del sabotino 13 Grosseto, 0564-456229  
/ Cate di Lepri Guido e C. snc, C.so Matteotti Cecina, 0586-635071 / A.T.E.S., Via Torino 3/a Livorno, 0586-859566 /  
Laboratorio Riparazioni Falchi, Via A. Garibaldi Piombino, 0565-49400 / Teleservice di D'Amicis E. & V. snc, Via P. Pisana  
Livorno, 0586-400564 / E.T.S. di Napolitano Biagio, Via Bientina Altopascio, 0583-269196 / Elettronica RNP, Via Romana  
Lucca, 0583-956225 o 957565 / MGM Service snc di Martinelli, Via Paolinelli Capannori, 0583-30382 / DBS ELETTRONICA  
di Aldovardi S. & C. snc, Via Simon musico Massa, 0585-489893 / SAEC, Via degli Artigiani Massa, 0585-251724 / Belcari  
Enrico, Via J. Gagarin Pisa, 0587-420273 / E.T.S. di Napolitano Biagio, Via Lucchese Montecatini Terme, 0572-767430 / Cate di  
Lepri Guido e C. snc, Via Fiorentina Prato, 0574-632652 / Teleservice di Benvenuti Stefano, Via E.Fermi 9/13 Prato, 0574-  
580840 / PA.RI.EL.S.di Barletti Mirella, Via B.Tolomei 9 Siena, 0577.51159  
TRENTINO ALTO ADIGE: Dal Pozzo Enzo, Via Barletta Bolzano, 0471-913290 / Tecnoservice snc, Via San Vigilio Bolzano,  
0471-289062 / Melone Michele, Via Zara Trento, 0461-235166 / Sighel Mauro, Via A. Volta Trento, 0461-935919  
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R-898 English 07/09/2004 10:22 Page 33  
ADDRESSES D’ENTRETIEN ONDERHOUDSADRESSEN DIRECCIONES DE SERVICIO INDIRIZZI DI SERVIZIO •  
UMBRIA: Baldassarri G. & G. snc, Via A. Manna S. Andrea delle Fratte, 075-5270921 / Tecnoconsult Elettronica, Via  
Madonna Alta Perugia, 075-5003089 / Quondam, Via del Rivo Terni, 0744-301512  
VALLE D’AOSTA: Cat di D'Isanto, C.so Ivrea Aosta, 0165-364056  
VENETO: D.D. Assistenza Tecnica snc, Via Mondin Belluno, 0437-30240 / Pierezza Carlo, Via Barroccio dal Borgo Padova,  
049-681592 / L'Elettronica più snc, Via Gaspare Campo Rovigo, 0425-33221 / Assistenza Elettronica Campi, Via E. Reginato  
Treviso, 0422-436245 / Franchino gianfranco, Via Zermanese 6B Treviso, 0422-321054 / Video Tv1732, Via San Marco  
Sottomarina, 041-5541675 / Vignando Luigino, Via dell' Industria Gruaro, 0421-74472 / Zaffalon Urbano, via Santa Croce  
2040 Venezia, 041-2750670 / Global Service Impianti di Cerpelloni & C., p.zza Plebiscito 9A Avesa, 045-8342935 / Video  
Service, Via Vitruvio Verona, 045-566299 / DL service di dal Lago Lorenzo, Via Giaretta 33 Vicenza, 0444-566662 / Speedy  
service, V.le Europa 42/b Thiene, 0445.368235  
En caso de una reclamación con vuestra SHARP Microwave, preguntan por favor la casa dónde han comprado su  
máquina o infórmanse en una de las SHARP Service casas siguientes.  
ALAVA: Merino Nicolas Jose A., Av Judizmendi 24, Vitoria-Gasteiz, 945/ 25.18.92  
ALBACETE: Juman, Cl Ejercito 1, Albacete, 967/ 22.40.78 / Parreño, Cl Santiago Rusiñol 50, Albacete, 967/ 22.62.49  
ALICANTE: A.E. De Consumo, Cl Peru 42, Alcoy, 96/ 552.32.35 / David Torregrosa Jorda, Cl Terrassa 6, Alcoy, 965/  
33.43.06 / Eurosat, S.L., Cl Montero Rios 33, Alicante, 96/ 525.80.40 / Angel Avellan Puig, Cl Poeta Quintana 13, Alicante,  
965/ 21.32.55 / Joaquin Saez Servicios, Cl Escorpion 6-8, Alicante, 96/ 528.73.33 / Video Electronica Noguera, Cl  
Castellon 17, Altea, 965/ 84.41.58 / Tele-Color, Cl Del Vent 9, Benidorm, 96/ 585.24.60 / Joaquin A. Lon Jaen, Cl Patricio  
Ferrandiz 66, Denia, 96/ 578.67.50 / Trinitario Gea, Cl Jaime Pomares Javaloyes 47, Elche, 96/ 545.56.25 / Unisat, Cl Duque De  
Tamames 9, Orihuela, 96/ 674.11.94 / Jose A. Patiño Villena, Cr De Bigastro 1, Orihuela, 96/ 571.74.29 / Electroservicios  
Plaza, Pz Santiago 5, Orihuela, 96/ 828.45.67 / E.Electrosax, Cl Rio Turia 1, Sax, 96/ 547.42.32 / Electronica Santa Pola, Cl  
Orihuela 43, Torrevieja, 96/ 571.25.58 / A.T. Tv. Video, Av De La Constitucion 185 D, Villena, 965/ 80.02.31  
ALMERIA: Televideo, Cl Velazquez 7 Local-A, Adra, 950/ 40.18.63 / Servirap, Cl Angel Ochotonera 11, Almeria, 950/ 27.40.67  
/ Sonivitel S.L., Cl Poeta Paco Aquino 51, Almeria, 950/ 22.97.55 / Servicio Tecnico Ponce, Plg Ps Maritimo E- Europa 1,  
Garrucha, 950/ 13.28.37  
ASTURIAS: Asturservice, Cl Sanchez Calvo 6 Bjos., Aviles, 98/ 556.83.87 / S.A.T. Juan-Manuel, Cl Uria 60, Cangas De  
Narcea, 98/ 581.22.48 / Manuel Alea Villa, Cl Llano Morgolles S/N, Cangas De Onis, 98/ 592.26.40 / Electronica Edimar,  
S.A, Cl Cangas De Onis 4, Gijon, 98/ 535.34.51 / Astusetel S.L., Cl Cea Bermudez 9, Gijon, 98/ 539.10.11 / Juan Morillon  
Del Corro, Av De Gijon 19, La Felguera/Langreo, 98/ 567.40.24 / Santiago Valderrey, Cl Dr. Venancio Mtez. 7, Navia, 98/  
563.18.61 / Alvarez Olivar Casilda, Cl San Jose 12, Oviedo, 98/ 522.37.39 / G.A.M.I.F.E.L, Cl Ricardo Montes 6, Oviedo, 98/  
528.43.60  
AVILA: Daniel Serran0 Labrado, Cl Jose Gochicoa 16, Arenas De S.Pedro, 920/ 37.15.16 / Electronica Gredos, Cl Eduardo  
Marquina 24, Avila, 920/ 22.48.39 / Reparaciones San Segundo, Cl Soria 6, Avila, 920/ 22.33.21  
BADAJOZ: Indalecio Amaya Sanchez, Cl Carreras 11, Almendralejo, 924/ 66.47.01 / Electronica Bote, Pz Portugal 2,  
Badajoz, 924/ 22.17.40 / Patricio Electronica, Cl Reyes Huertas 7, Merida, 924/ 33.04.13 / Electronica Centeno S.L., Av Del  
Zafra 1, Puebla Sancho Perez, 924/ 57.53.08 / C.E. Vilanovense C.B., Cl Camino Magacela 4 Local-5, Villanueva Serena, 924/  
84.59.92  
BALEARES (MENORCA): Insat, Cb, Cl Pintor Calbo 30, Mahon, 971/ 36.53.18  
BALEARES (IBIZA): Reparaciones Ortega, Cl Via Punica 33, Ibiza, 971/ 39.01.55  
BALEARES (MALLORCA): Instalaciones Maes, S.L., Cl Son Nadal 63, Palma De Mallorca, 971/ 27.49.47  
BARCELONA: Servinters, S.C.C.L., Pz Casagemes 20, Badalona, 93/ 389.44.60 / Fermo, Av Morera 5, Badalona, 93/  
465.22.00 / Videocolor, Cl Villarroel 44, Barcelona, 93/ 454.99.08 / 4 En 1 Reparaciones, Cl Taquigrafo Marti 19, Barcelona,  
93/ 430.97.26 / La Clinica Del Electrod., Cl Balmes 160, Barcelona, 93/ 236.44.11 / Pulgar I Edo S.L., Cl Castillejos 333,  
Barcelona, 93/ 436.44.11 / Domotica, Av Diagonal 296, Barcelona, 93/ 408.66.22 / Estarlich, Cl Industria 131, Calella, 93/  
766.22.33 / Joaquin Casajoana Pages, Cl Major 19 (Tienda), Castelldefels, 93/ 664.43.60 / Electronica Mateos, Cr De  
Caldas (Bajos) 76, Granollers, 93/ 849.28.77 / Teelco, Av Balmes 90, Igualada, 93/ 805.11.90 / Elde, Cl Bruch 55, Manresa, 93/  
872.85.42 / Totvisio Electronica S.L., Pj Ferrer 14, Manresa, 93/ 873.88.81 / Ramon Villaret De Gea, Cl Moli De Vent 21,  
Mataro, 93/ 798.02.48 / Estarlich, Cl Auquebisbe Creus 12, Mataro, 93/ 790.22.89 / Salja & Mat, Cl La Raseta 15 L-3, Molins  
De Rey, 93/ 668.13.61 / Ce.Va.Sat, Ps Rubio I Ors 105, Sabadell, 93/ 710.76.13 / Servei Tecnic Ferrer, Cl Sarda 37, Sabadell,  
93/ 710.51.38 / Fix Servicio Tecnico, Cl Valles 88, Sant Cugat Valles, 93/ 675.59.02 / Ce. Va. Sat, S.C., Cr Matadepera 87,  
Terrassa, 93/ 785.51.11 / Laurea S.A.T, Cl Guilleries Bis 20, Vic, 93/ 889.02.48 / Fred Vilafranca, Cl Progres 42, Vilafranca Del  
Penedes, 93/ 890.48.52 / Top Electronica, Cl Misser Rufet 4 Bjos, Vilafranca Penedes, 93/ 890.35.91  
BILBAO:, Telnor, Pz Juanene 5 Tras., Erandio, 94/ 417.04.97  
BURGOS: Servitec Burgos S.L., Cl Lavaderos 7-9, Burgos, 947/ 22.41.68 / Electronica Mas, Cl Alfonso Vi 6, Miranda De Ebro,  
947/ 31.49.94  
CACERES: Ruiz Garcia Jose, Cl Ecuador 5-B, Caceres, 927/ 22.48.86 / Arsenio Sanchez, C.B., Cl Tornavacas 9, Plasencia,  
927/ 41.11.21 / Radio Sanchez C.B., Av De Miajadas S/N, Trujillo, 927/ 32.06.88  
CADIZ: Jose Borja Y Jose Arana, Cl San Antonio 31, Algeciras, 956/ 66.60.53 / Galan Sat S.L., Cl Cruz Roja Española 11,  
Cadiz, 956/ 20.14.17 / Fermafrio, Pz España 1, Cadiz, 956/ 28.10.82 / Novomam-Sat, Pol. Urbisur, Jorge Juan 4, Chiclana De  
La Frontera, 956/ 40.12.09 / Electronica Y Climatizacion Jeda, Cl Divina Pastora E-1 L-4,5,6, Jerez La Frontera, 956/ 33.64.99 /  
Servitel, Cl Porvenir 11 Local, Jerez La Frontera, 956/ 33.76.55 / Electrogan, Cl Pagador 31, Pto. Sta. Maria, 956/ 87.07.05 /  
Galan Sat S.L., Cl Factoria Matagorda 52, Puerto Real, 956/ 83.35.35 / Rota Electrosur, Cl Malaga 11, Rota, 956/ 81.59.60  
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R-898 English 07/09/2004 10:22 Page 34  
ADDRESSES D’ENTRETIEN ONDERHOUDSADRESSEN DIRECCIONES DE SERVICIO INDIRIZZI DI SERVIZIO •  
CANTABRIA: Electronica Seyma, Cl Camilo Alonso Vega 48, Santander, 942/ 32.50.60  
CASTELLON: Electronica Maestrat, Ps Febrer Soriano 65, Benicarlo, 964/ 46.03.08 / Asiste, S.L., Av De Valencia Nave 19,  
Castellon, 964/ 21.57.69 / Vensat Reparaciones, Cl Vinaros 24, Castellon, 964/ 20.57.12  
CEUTA: Pedro A. Carcaño Lopez, Cl Urano (Local 7), Ceuta, 956/ 50.43.99  
CIUDAD REAL: Tele-Nueva, Cl Campo 56, Tomelloso, 926/ 50.59.96 / Electronica Arellano, Cl Lorenzo Rivas 14, Alcazar De  
San Juan, 926/ 54.78.95 / Lara Technitel, Cl De La Jara 1, Ciudad Real, 926/ 21.17.87 / Satelec, Cl Libertad 13, Ciudad Real,  
926/ 22.01.55 / Climatec, Cl Pozo 3 4º A, Puertollano, 652/ 79.03.60 / Angel Rodero Bellow, Cl Asturias 26, Tomelloso, 926/  
51.52.76 / Electrodiaz S.L., Cl Buensuceso 10, Valdepeñas, 926/ 32.23.24  
CORDOBA: Electronica Sales, Cl Andalucia 11, Aguilar Frontera, 957/ 66.09.04 / Dueñas Ca|As Teodoro, Cl Hermano Juan  
Fdez 15, Cordoba, 957/ 26.35.06 / Cayro, Cl Hermano Juan Fdez. 15, Cordoba, 957/ 26.35.06 / Microm Electronica, Av  
Aeropuerto 2, Cordoba, 957/ 23.02.22 / Antonio Gonzalez Esquinas, Cl Gral Primo Rivera 61, Peñarroya, 957/ 57.10.50 /  
Serpriego S.L., Cl San Luis 4 Bjo. Izda., Priego De Cordoba, 957/ 54.15.11  
GIRONA: Reparaciones Pilsa S.C., Cl J. Pascual I Prats 8, Gerona, 972/ 20.66.96 / Feliu Canalias, Cl Major 26, Campdevanol,  
972/ 73.01.72 / Riera Daviu, Cl Torras Y Bages 19, Figueres, 972/ 50.32.64 / Satel, Ps De Barcelona 12, Olot, 972/ 26.55.19 /  
New Meresa, Cl Surera Bertran 23, Palafrugell, 972/ 30.44.54 / Arbe Servei, Av Pompeu Fabra 134, Palafrugell, 696/ 20.14.08  
GRANADA: Servicosta, Pz Dr. Alvarez Riosol 1, Almuñecar, 958/ 63.11.43 / Digimat Electronica, Av Jose De Mora 16, Baza,  
958/ 70-04-52 / Electronica Wenceslao, Cl Fontiveros 42, Granada, 958/ 81.16.16 / Fermasa, Cl Azorin 7, Granada, 958/  
25.64.77 / Servigon, Cl Hospital De La Virgen 22, Granada, 958/ 20.52.81 / Electronica Vargun, C/.Mozart L-2 Ed.Granate,  
Granada, 958/ 26.06.01  
GUADALAJARA: Tecnicas Marvi S.L., Pz Capitan Boixareu 51, Guadalajara, 949/ 23.27.63 Ferreteria Toledano, Cl Ejercito  
17 A, Guadalajara, 949/ 23.02.61  
GUIPUZCOA: Teknibat Electronica, Cl Zezenbide 4, Eibar, 943/ 70.24.37 / Estudios 3, C.B., Pz De Los Estudios 3, San  
Sebastian, 943/ 45.37.97 / Reparaciones Urruti S.L., Ps Aintzieta 32, San Sebastian, 943/ 45.84.10  
HUELVA: Abril Sanchez Valentin, Cl Cadiz 2, Cala, 959/ 10.60.41 / Telejara, Pol. Polirrosa Cl-A Nave-27, Huelva, 959/  
22.60.74 / Telesonid Huelva, S.C.A., Cl Fco.Vazquez Limon 4, Huelva, 959/ 24.38.60 / Airsext Huelva, Ps De La Glorieta 6,  
Huelva, 959/ 22.88.13 / Electro Sur, Cl Alonso De Ercilla 23, Huelva, 959/ 29.06.15  
JAEN: Electronica Gonzalez, Corredera San Bartolome 11, Andujar, 953/ 50.33.82 / Electro Himega, S.A., Cl Adarves Bajos 4-  
C, Jaen, 953/ 24.22.56 / Uniservic Electronica, Cl Goya 1 Bjos, Ubeda, 953/ 75.14.19  
LA CORUÑA: Ramsat, Av Finisterre 117-B, Cee, 981/ 74.74.61 / Zener Electronica, Cl Ronda De Monte Alto 15, La Coruña,  
981/ 22.07.00 / S.T. Mendez, Cl Gil Vicente 13, La Coruña, 981/ 27.52.52 / Bandin Audio, Cl Rua Arcos Moldes 2 B-3, Rianxo,  
981/ 86.60.23 / Victor Perez Quintela, Cl Entrerios 35, Santiago De Compostela, 981/ 58.43.92  
LA RIOJA: Top Service, Cl Achutegui De Blas 17, Calahorra, 941/ 13.50.35 / Electronica Musand, Cl Rey Pastor 60-62, Logroño,  
941/ 22.84.52 / Aguado Sat, Cl Velez De Guevara 26 Bajo, Logroño, 941/ 25.25.53  
LEON: Prosat, Pz Doce Martires 5, Leon, 987/ 20.34.10 / Tecnyser Electro, Cl Relojero Losada 25, Leon, 987/ 22.77.87 / Asist.  
Tecnica Marcos, Cl Conde De Toreno 5, Leon, 987/ 20.01.01 / Domespa Bierzo, Cl Batalla De Lepanto 8, Ponferrada, 987/  
41.14.29  
LERIDA: Satef, Cl Sant Pelegri 54, Tarrega, 973/ 50.08.48 / Electronica Guirao, Cl Sant Pere Claver 16 B-2, Tarrega, 973/  
50.02.34 / Jordi Duro Fort, Cl Industria 6 3º 3ª, Tremp, 973/ 65.25.15  
LLEIDA: Ielsa Electronica, Cl Tarragona 15, Lleida, 973/ 24.71.27 / Cristel, Cl Vallcalent 32, Lleida, 973/ 27.08.26  
LUGO: Televexo S.L., Cl Nosa Sra. Do Carmen 82, Burela, 982/58.18.57 / Servicio Tecnico Pasfer, Av Arcadio Pardiñas 77,  
Burela, 696/17.86.458 / Electronica Penelo, Cl Serra Gañidoira 63, Lugo, 982/ 21.47.43 / Electronica Fouces, Cl Benito Vicetto  
34, Monforte De Lemos, 982/ 40.24.38  
MADRID: Video Service Electronic, Cl Era Honda 9, Alcala De Henares, 91/ 880.27.87 / Variosat, S.L., Cl Isla De Corcega 24,  
Alcobendas, 91/ 662.04.68 / Ugenasa, Cl La Canaleja 4, Alcorcon, 91/ 611.52.51 / Electronica Barajas, Pz Del Jubilado 8,  
Barajas, 91/ 305.48.90 / Tec-Norte, Cl Santiago Apostol 5, Collado Villalba, 91/851.63.47 / Garman C.B., Cl Carlos Sole 38  
Local, Madrid, 91/380.33.49 / Electronica Garman, C.B., Cl Mandarina 15, Madrid, 91/ 368.01.79 / Electronica Ansar, Cl  
Tomasa Ruiz 4, Madrid, 91/ 460.47.45 / Elbeservi, S.A., Cl Dr.R. Castroviejo 19, Madrid, 91/ 386.27.11 / Cromadelta, Cl  
Alfonso Xii 31, Mostoles, 91/ 664.16.41  
MALAGA: Servisuel, Edif. La Union, Cm De Las Cañadas Lc 2, Fuengirola, 952/ 46.90.28 / Climaire Plus, Cl Guaro 4, Malaga,  
95/ 234.50.36 / Electronica Garcia Campoy, Av Velazquez 5, Malaga, 952/ 32.00.77 / Electronica Bg, Cl Andalucia 2, San  
Pedro De Alcantara, 952/ 78.50.09 / Video Taller, S.C., Edif. La Noria B Bjos-5, Torre Del Mar, 952/ 54.23.95  
MELILLA: Sonitev, Cl Ejercito Español 3, Melilla, 952/ 68.30.80 / MURCIA: Reg., C.B., Cl Ramon Y Cajal 27, Cartagena, 968/  
51.00.06 / Caro Porlan Raimundo, Cl Jose Mouliaa 45, Lorca, 968/ 46.18.11 / J. Luis Haro Calvo, Cl La Seda 8 Edif. Las  
Terrazas, Lorca, 968/ 47.18.79 / Electroservicios Seba,C.B, Cl Isaac Albeniz 4 Bjos, Murcia, 968/ 29.85.93 / Visatel, Cl Torre  
Alvarez S/N, Murcia, 968/24.16.47 / Electro Servicios Plaza, Cl Gomez Cortina 10, Murcia, 968/ 28.45.67 / Angel Lopez  
Alcaraz, Cl Sierra Del Espartal 6 (Edif. Ana), Murcia, 968/ 29.39.10 / Rafael Gomez Yelo, Ps Corbera 17, Murcia, 968/  
26.14.67  
NAVARRA: A. T. Pamplona, Cl Julian Gayarre 1, Pamplona, 948/ 24.19.50 / Unitec, Cl Fuente Canonigos 5, Tudela, 948/  
82.74.34  
ORENSE: Fernandez Gonzalez Jose, Av Buenos Aires 75 Bjos, Orense, 988/ 23.48.53 / Antonio Rodriguez Alvarez, Cl  
Cabeza De Manzaneda 7, Orense, 988/ 22.40.98  
PALENCIA: Electronica Javier, Av Castilla 77, Palencia, 979/ 75.03.74 / Multiservicio Palencia, Cl Cardenal Cisneros 20,  
Palencia, 979/ 74.53.80  
34  
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R-898 English 07/09/2004 10:22 Page 35  
ADDRESSES D’ENTRETIEN ONDERHOUDSADRESSEN DIRECCIONES DE SERVICIO INDIRIZZI DI SERVIZIO •  
PAMPLONA: Electro Reparaciones 2000, Cl Monasterio Fitero 26, Pamplona, 948/ 26.79.12  
PONTEVEDRA: Imason, Cl Loureiro Crespo 43, Pontevedra, 986/ 84.16.36 / Central De Servicios, Cl Asturias (Bajo) 10, Vigo,  
986/ 37.47.45 / Sial-Alvimo S.L., C/ C.Torrecedeira 92 Bjos, Vigo, 986/ 29.93.01 / Electronica Cambados, Cl Camilo Jose  
Cela 13, Vilagarcia Arousa, 986/ 50.83.27  
SALAMANCA: Almat Electronica, Cl Galileo 21, Salamanca, 923/ 22.45.08 / J. Daniel Martinez, Cl Abraham Lacut 11-15,  
Salamanca, 923/ 19.16.10  
SEGOVIA: Guijo S.T., Cl Teofilo Ayuso 2 Local, Segovia, 921/ 42.94.18  
SEVILLA: Electro 93 S.L., Cl Melliza 1, Dos Hermanas, 95/ 472.37.16 / Electronica Bersabe, Pasaje Merinos 62 A, Ecija, 95/  
483.33.93 / Electronica Guillen, Cl La Cilla 70, Osuna, 954/ 81.12.96 / Electronica Triana, Cl Evangelista 69-71 L-25, Sevilla,  
95/ 433.83.03 / Telepal, Cl Julio Verne 49, Sevilla, 95/ 464.95.80 / Auvitel, S.L., Cl Virgen De Africa 20, Sevilla, 95/ 427.57.07  
/ Luis Rivas Caldas, Cl Febo 16, Sevilla, 95/ 451.73.55 / Intersat Sevilla, Cl Beethoven 5, Sevilla, 95/ 443.02.26 / Frilar, Pol.  
Indust. Navisa C/A 47, Sevilla, 95/ 492.14.44 / Televideo Nervion, Cl Juan Curiel 22, Sevilla, 95/ 458.10.66  
SORIA: Teco, Cl Antolin De Soria 10, Soria, 975/ 22.61.25  
TARRAGONA: Selecco S.L., Cl Calderon De La Barca 11, Amposta, 977/ 70.00.12 / Mañe Grifolls, Cl Jesus 21, Calafell, 977/  
69.04.39 / Tecno Serveis Mora, Cl Pau Picasso 1, Mora D'ebre, 977/ 40.08.83 / Euro Tecnics Electronica, Cl Lepanto 16-18,  
Reus, 977/ 32.24.89 / Martorell Altes Francisco, Cl Roseta Mauri 10, Reus, 977/ 75.32.41 / Electronica Loguard, Cl Vapor  
Vell 17, Reus, 977/ 32.38.04 / Electronica S. Torres, Cl Ernest Vilches 4-B L-2, Tarragona, 977/ 21.21.48 / Sertecs, S.C., Cl  
Caputxins (Bajos) 22, Tarragona, 977/ 22.18.51 / Electro Servei C.B., Ps Moreira 10, Tortosa, 977/ 51.04.42  
TERUEL: Electronica Alcañiz S.L., Cl Carmen 21, Alcañiz, 979/ 87.07.94 / Teleservicio Bajo Aragon, Cl Romualdo Soler 4,  
Alcañiz, 978/ 87.08.10 / Alejandro Hernandez, Rb San Julian 59, Teruel, 978/ 60.85.51  
TOLEDO: Electro Anaya, Cl Vertedera Alta 14, Consuegra, 925/ 48.09.81 / Electronica Rivas, Cl Barrio San Juan 1, Talavera La  
Reina, 925/ 80.55.46 / Electronica Fe-Car, S.L., Av Santa Barbara 30, Toledo, 925/ 21.21.45 / Electronica Jopal S.L., Av  
Santa Barbara S/N, Toledo, 925/ 25.04.42  
VALENCIA: Envisa Electronic, S.L., Cl General Espartero 9, Alzira, 96/ 241.24.87 / Tecno Hogar, Cl Dos De Mayo 41, Gandia,  
96/ 286.53.35 / Electro Servis, Cl Grupo San Valero 4-6, Sueca, 96/ 170.38.50 / Frifonta, Cl Actor Llorens 3, Valencia, 96/  
369.92.66 / Servicios Electronicos, Cl Doctor Oloriz 3, Valencia, 96/ 340.20.34 / Antonio Monleon, S.L., Av De La Plata 91,  
Valencia, 96/ 334.55.87  
VALLADOLID: Electronica Vitelson, Pz Del Mercado 9, Medina Del Campo, 983/ 80.43.56 / Teleservicios, Cl Esgueva 6,  
Valladolid, 983/ 30.92.61 / Asist. Tecnica Marcos, Cl Pio Del Rio Hortega 2-4, Valladolid, 983/ 29.78.66 / Jesus  
Alburquerque, Cl Vinos Ribera Del Duero 10, Valladolid, 983/ 24.62.26 / Teodoro Negro Hernandez, Glorieta Descubrimiento  
4, Valladolid, 983/ 39.17.81  
VIZCAYA: Servitele, Cl Autonomia 24 Galerias, Bilbao, 94/ 444.89.02 / Negredo Martin Daniel, Cl Padre Pernet 8, Bilbao, 94/  
411.22.82 / Collantes Martin Onofre, Cl Ortuño De Alango 7, Portugalete, 94/ 483.21.22  
ZAMORA: R.T.V. Blanco, Cl Eduardo Julian Perez 9, Zamora, 980/ 51.14.41  
ZARAGOZA: Cinca Monterde Antonio, Cl Via Universitas 52, Zaragoza, 976/ 31.69.65 / Aragon Televideo, S.C., Cl Batalla  
Clavijo 18, Zaragoza, 976/ 32.97.12  
Sharp Electronics AG, Langwiesenstrasse 7, CH-8108 Dällikon, +41 1 846 61 11  
Bild&Ljudservice, Roxviksgatan 8, 582 73 Linköping, 013-356250  
Jönköping Antenn & TV Service, Fridhemsvägen 20, 553 02 Jönköping, 036-161690  
Tomi Elektronik, Svandammsplan 2, 126 47 Hägersten, 08-186170  
Tv Trim, St Pauligatan 37, 416 90 Göteborg, 031-847200  
Tv-berg, Krusegatan 26, 212 25 Malmö, 040-188380  
NORWAY  
Service Eksperten, Trondheimsvn 436B, N-0962 Oslo, 22 90 19 30  
ICELAND  
Braedurnir Ormsson Ltd, PO box 8790, IS-128 Reykjavik, +354-5332800  
Hjolmtaekni Ehf, Skeifar, IS-108 Reykjavik, +354-5332150  
DENMARK  
Elektronik Centret, Literbuen 10A, DK2740 Skovlunde, 44 50 30 00  
SUOMI  
Oy Perkko, PL 40 Rälssintie 6, SF-00721 Helsinki, +35-8947805000  
Theho Video Oy, Niittyläntie 3, SF-0620 Helsinki, +35-891461500  
35  
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R-898 English 07/09/2004 10:22 Page 36  
SPECIFICATION  
AC Line Voltage  
Distribution line fuse/circuit breaker  
: 230 V, 50 Hz, single phase  
: Minimum 16 A  
AC Power required:  
Microwave : 1,45 kW  
Top Grill : 1,25 kW  
Bottom Grill : 0,65 kW  
Top Grill/Microwave : 2,65 kW  
Bottom Grill/Microwave : 2,05 kW  
Top and Bottom Grill : 1,85 kW  
Triple : 3,40 kW  
Convection : 1,86 kW  
Convection/Microwave : 2,06 kW  
Output power:  
Microwave : 900 W (IEC 60705)  
Top Grill : 1,2 kW  
Bottom Grill : 0,6 kW  
Convection : 1,8 kW  
Microwave Frequency  
Outside Dimensions  
Cavity Dimensions  
Oven Capacity  
Turntable  
: 2450 MHz * (Group 2/Class B)  
: 520 mm (W) x 309 mm (H) x 486 mm (D)  
: 353 mm (W) x 207 mm (H) x 357 mm (D) **  
: 26 litres **  
: ø325 mm, metal  
Weight  
Oven lamp  
: approx. 19 kg  
: 25 W/240 - 250 V  
*
This Product fulfils the requirement of the European standard EN55011.  
In conformity with this standard, this product is classified as group 2 class B equipment.  
Group 2 means that the equipment intentionally generates radio-frequency energy in the form of  
electromagnetic radiation for heating treatment of food.  
Class B equipment means that the equipment is suitable to be used in domestic establishments.  
** Internal capacity is calculated by measuring maximum width, depth and height.  
Actual capacity for holding food is less.  
This equipment complies with the requirements of directives 89/336/EEC and  
73/23/EEC as amended by 93/68/EEC.  
As part of a policy of continuous improvement, we reserve the right to alter design and  
specifications without notice.  
36  
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R-898 English 07/09/2004 10:22 Page 37  
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R-898 English 07/09/2004 10:22 Page 38  
SHARP ELECTRONICS (EUROPE) GMBH.  
Sonninstrasse 3  
20097 Hamburg  
Germany  
SHARP MANUFACTURING  
Gedruckt in Grossbritannien  
Imprimé au Royaume-Uni  
Gedrukt in Groot-Brittannie  
Stampato in Gran Bretagna  
Impreso en el Reino Unido  
Impresso no Reino Unido  
ist ein Mitglied von:  
est un membre de:  
is een lid van:  
è un membro di:  
es un miembro de:  
é um membro de:  
De pulp die gebruik is  
voor de vervaardiging  
van dit papier is voor  
100 % afkomstig uit  
bossen die doorlopend  
opnieuw aangepland  
worden  
El 100 % de la  
Este papel é  
Der Zellstoff zur  
Herstellung dieses  
Papiers kommt zu  
100 % aus nachhaltig  
bewirtschafteten  
Wäldern  
Ce papier est  
entièrement fabriqué  
à partir de pâte à  
papier provenant  
de forêts durables  
Il 100 % della pasta  
utilizzata per  
produrre questa carta  
proviene da foreste  
sostenibili  
pasta utilizada en  
totalmente fabricado  
la fabricación de  
a partir de pasta de  
este papel procede  
papel proveniente  
de bosques  
de florestas duráveis  
sostenibles  
TINS-A398URR0  
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R-898 English 07/09/2004 10:22 Page 39  
SHARP ELECTRONICS (EUROPE) GMBH.  
Sonninstrasse 3  
20097 Hamburg  
Germany  
SHARP MANUFACTURING  
Gedruckt in Grossbritannien  
Imprimé au Royaume-Uni  
Gedrukt in Groot-Brittannie  
Stampato in Gran Bretagna  
Impreso en el Reino Unido  
Impresso no Reino Unido  
ist ein Mitglied von:  
est un membre de:  
is een lid van:  
è un membro di:  
es un miembro de:  
é um membro de:  
El papel de este  
Das Papier dieser  
Le papier de ce  
O papel deste  
manual de  
De papier voor deze La carta di questo  
gebruiksaanwijzing manuale d'istruzioni  
Bedienungsanleitung mode d'emploi est  
manual da operação  
instrucciones se  
besteht zu 100 %  
aus Altpapier  
fait de 100 %  
de papier réutilisé  
é feito de 100 %  
hace de 100 %  
is van 100 %  
è fatta di 100 %  
do papel recycled  
es del papel  
hergebruiken papier della carta riciclata  
gemaakt  
reciclado  
TINS-A398URR0  
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