Microwave Oven
User manual
MC12J8035CT
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Important safety instructions
Congratulations on your new Samsung microwave oven. This manual contains
important information on the installation, use and care of your appliance. Please
take time to read this manual to take full advantage of your microwave oven’s
many benefits and features.
IMPORTANT SAFETY SYMBOLS
AND PRECAUTIONS
What the icons and signs in this user manual mean:
WHAT YOU NEED TO KNOW
WARNING
ABOUT SAFETY INSTRUCTIONS
Hazards or unsafe practices that may result in severe personal injury or death.
Warnings and Important Safety Instructions in this manual do not cover all
possible conditions and situations that may occur. It is your responsibility to use
common sense, caution, and care when installing, maintaining, and operating your
microwave oven.
CAUTION
Hazards or unsafe practices that may result in minor personal injury or property
damage.
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
CAUTION
To reduce the risk of fire, explosion, electric shock, or personal injury when using
your microwave oven, follow these basic safety precautions.
Unplug the power plug from the
Do NOT attempt.
wall socket.
A. Do not attempt to operate this oven with the door open since open-door
operation can result in harmful exposure to microwave energy. It is important
not to defeat or tamper with the safety interlocks.
Make sure the machine is
grounded to prevent electric
shock.
Do NOT disassemble.
B. Do not place any object between the oven front face and the door or allow
soil or cleaner residue to accumulate on the sealing surface.
C. Do not operate the oven if it is damaged. It is particularly important that the
oven door close properly and that there is no damage to the:
1) Door (bent),
Do NOT touch.
Call the service center for help.
Note
Follow directions explicitly.
These warning signs are here to prevent injury to you and others. Please follow
them explicitly. After reading this section, keep it in a safe place for future
reference.
2) Hinges and latches, (broken or loosened),
3) Door seals and sealing surface.
D. The oven should not be adjusted or repaired by anyone except properly
qualified service personnel.
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Important safety instructions
9. This appliance should be repaired or serviced only by qualified service
personnel. Contact the nearest authorized service facility for examination,
repair, or adjustment.
10. Do not cover or block any openings on the appliance.
11. Do not tamper with or make any adjustments or repairs to the door.
12. Do not store this appliance outdoors. Do not use this product near water, for
example, near a kitchen sink, in a wet basement, near a swimming pool, or
similar locations.
STATE OF CALIFORNIA PROPOSITION
65 WARNING (US ONLY)
WARNING : This product contains chemicals known to the State of California to
cause cancer and birth defects or other reproductive harm.
When using any electrical appliance, basic safety precautions should be followed,
including the following:
13. Do not immerse the cord or plug in water.
14. Keep the cord away from heated surfaces. (including the back of the oven).
15. Do not let the cord hang over edge of table or counter.
16. When cleaning surfaces of the door and oven that come together when the
door closes, use only mild, nonabrasive soaps, or detergents applied with a
sponge or soft cloth. Unplug the plug before cleaning.
WARNING
To reduce risk of burns, electric shock, fire, personal injury or exposure to
excessive microwave energy:
17. To reduce the risk of fire in the oven cavity:
1. Read all safety instructions before using the appliance.
2. Read and follow the specific “Precautions to avoid possible exposure to
excessive microwave energy” on page 3.
3. This appliance must be grounded. Connect only to properly grounded outlets.
See Important “Grounding instructions” on page 7 of this manual.
4. Install or locate this appliance only in accordance with the provided
installation instructions.
18. Do not overcook food. Carefully attend appliance when paper, plastic, or other
combustible materials are placed inside the oven to facilitate cooking.
19. Remove wire twist-ties from paper or plastic bags before placing the bags in
the oven.
20. If materials inside the oven ignite, keep the oven door closed, turn the oven
off, and disconnect the power cord, or shut off the power at the fuse or circuit
breaker panel. If the door is opened, the fire may spread.
5. Some products such as whole eggs and sealed containers (for example, closed
glass jars) can explode if heated rapidly. Never heat them in a microwave
oven.
6. Use this appliance only for its intended use as described in the manual. Do not
put corrosive chemicals or vapors in or on this appliance. This type of oven is
specifically designed to heat, cook, or dry food. It is not designed for industrial
or laboratory use.
7. As with any appliance, close supervision is necessary when it is used by
children. Keep children away from the door when opening or closing it as they
may bump themselves on the door or catch their fingers in the door.
8. Do not operate this appliance if it has a damaged cord or plug, if it is not
working properly, or if it has been damaged or dropped.
21. Do not use the cavity for storage purposes. Do not leave paper products,
cooking utensils, or food in the cavity when not in use.
22. Liquids, such as water, milk, coffee, or tea can be overheated beyond the
boiling point without appearing to be boiling. Visible bubbling or boiling when
the container is removed from the microwave oven is not always present.
THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN
THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED
INTO THE LIQUID. To reduce the risk of injury:
23. Do not overheat liquid.
24. Stir liquid both before and halfway through heating it.
25. Do not use straight-sided containers with narrow necks.
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26. After heating, allow the container to stand in the microwave oven for a short
time before removing the container.
27. Use extreme care when inserting a spoon or other utensil into the container.
28. Oversized foods or oversized metal utensils should not inserted in microwave
/ toaster oven as they may create a fire of electric shock.
29. Do not clean with metal scouring pads. Piece can burn off the pad and touch
electrical parts involving a risk of electric shock.
30. Do not use paper products when appliance is operated in the toaster mode.
31. Do not store any materials, other than manufacturer’s recommended
accessories, in this oven when not in use.
WARNING
Improper use of the grounding plug can result in a risk of electric shock.
•
Plug into a grounded 3 prong outlet. Do not remove the third (grounding)
prong. Do not use an adaptor or otherwise defeat the grounding plug.
Consult a qualified electrician or service person if you do not understand
the grounding instructions or if you are not sure if the appliance is properly
grounded.
We do not recommend using an extension cord with this appliance. If the
power-supply cord is too short, have a qualified electrician or serviceman
install an outlet near the appliance. However, if it is necessary to use an
extension cord, read and follow the “Use of Extension Cords” section below.
•
•
32. Do not cover racks or any other part of the oven with metal foil. This will
cause overheating of the oven.
CAUTION
USE OF EXTENSION CORDS
1. Over the range model only
A short power-supply cord is provided to reduce the risk of your becoming
entangled in or tripping over a longer cord. Longer cord sets or extension cords
are available and you can use them if you exercise care. If you use a long cord or
extension cord:
•
Clean ventilating hoods frequently - Grease should not be allowed to
accumulate on the hood of the filter.
When flaming foods under the hood, turn the fan on.
Use care when cleaning the vent-hood filter. Corrosive cleaning agents,
such as lye-based oven cleaner, may damage the filter.
•
•
1. The marked electrical rating of the cord set or extension cord should be at
least as great as the electrical rating of the appliance.
2. The extension cord must be a grounding-type 3-wire cord and it must be
plugged into a 3-slot outlet.
3. The longer cord should be arranged so that it will not drape over the
counter top or tabletop where it can be pulled on by children or tripped over
accidentally. If you use an extension cord, the interior light may flicker and the
speed of the blower may vary when the microwave oven is on. Cooking times
may be longer too.
2. Push button type model only
Pre-caution for safe use to avoid possible exposure to excessive micro
•
oven energy : Do not attempt to pull any part of the door by hand to
open the door. Open the door only utilizing the push button located at
front-right-bottom side.
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit,
grounding reduces the risk of electric shock by providing an escape wire for the
electrical current. This appliance is equipped with a cord that includes a grounding
wire and a grounding plug. The plug must be plugged into an outlet that is
properly installed and grounded.
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Important safety instructions
This appliance must be properly grounded. Read and follow the specific
“Grounding instructions” found in the beginning of this Section. Do not
ground the appliance to a gas pipe, plastic water pipe, or telephone line.
CRITICAL INSTALLATION
WARNINGS
The installation of this appliance must be performed by a qualified
technician or service company.
•
This may result in electric shock, fire, an explosion, or problems with
the product.
•
Never plug the power cord into a socket that is not grounded correctly
and make sure that it is grounded in accordance with local and national
codes.
•
Failing to have a qualified technician install the oven may result in
electric shock, fire, an explosion, problems with the product, or injury.
Do not cut or remove the third (ground) prong from the power cord under
any circumstances.
Connect the oven to a 20A circuit. If you connect the oven to a 15A circuit,
make sure that the circuit breaker is operable.
Unpack the oven, remove all packaging material and examine the oven for
any damage such as dents on the interior or exterior of the oven, broken
door latches, cracks in the door, or a door that is not lined up correctly.
If there is any damage, do not operate the oven and notify your dealer
immediately.
Make sure to install your oven in a location with adequate space.
Remove all foreign substances such as dust or water from the power plug
terminals and contact points using a dry cloth on a regular basis.
Do not install this appliance in a humid, oily, or dusty location, or in a
location exposed to direct sunlight or water (rain drops).
•
This may result in electric shock or fire.
Plug the power plug into the wall socket firmly. Do not use a damaged
power plug, damaged power cord, or loose wall socket.
•
•
Unplug the power plug and clean it with a dry cloth.
Failing to do so may result in electric shock or fire.
•
This may result in electric shock or fire.
Do not mount over a sink.
Do not pull or excessively bend the power cord.
Do not twist or tie the power cord.
Do not hook the power cord over a metal object, place a heavy object on
the power cord, insert the power cord between objects, or push the power
cord into the space behind the appliance.
Plug the power cord into a properly grounded 3 pronged outlet. Your oven
should be the only appliance connected to this circuit.
•
•
•
Sharing a wall socket with other appliances, using a power strip, or
extending the power cord may result in electric shock or fire.
Do not use an electric transformer. It may result in electric shock or
fire.
Ensure that the voltage, frequency and current provided match the
product’s specifications. Failing to do so may result in electric shock or
fire.
•
This may result in electric shock or fire.
Do not pull the power cord when you unplug the oven.
•
•
Unplug the oven by pulling the plug only.
Failing to do so may result in electric shock or fire.
Keep all packaging materials out of the reach of children. Children may use
them for play.
When the power plug or power cord is damaged, contact your nearest
service center for a replacement or repair.
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Never leave surface units beneath your oven unattended at high heat
settings. Boil overs cause smoking and greasy spillovers that may ignite
and spread if the vent fan is operating. To minimize automatic fan
operation, use adequate sized cookware and use high heat on surface units
only when necessary.
If materials inside the oven should ignite, keep the oven door closed, turn
the oven off and disconnect the power cord, or shut off power at the fuse
or circuit breaker panel. If the door is opened, the fire may spread.
INSTALLATION CAUTIONS
Position the oven so that the plug is easily accessible.
•
Failing to do so may result in electric shock or fire due to electric
leakage.
Unplug the oven when it is not being used for long periods of time or
during a thunder/lightning storm.
•
Failing to do so may result in electric shock or fire.
•
Always observe Safety Precautions when using your oven. Never try
to repair the oven on your own. There is dangerous voltage inside. If
the oven needs to be repaired, contact an authorized service center
near you.
CRITICAL USAGE WARNINGS
If the microwave appliance is flooded, please contact your nearest service
center. Failing to do so may result in electric shock or fire.
Read and follow the specific “Precautions to Avoid Possible Exposure
to Excessive Mic rowave Energy”, found in the beginning of this Safety
Information Section.
If the microwave generates a strange noise, a burning smell or smoke,
unplug it immediately and contact your nearest service center.
•
In the event of a gas leak (propane gas, LP gas, etc.), ventilate the room
immediately. Do not touch the microwave, power cord, or plug.
•
•
Take care that the door or any of the other parts do not come into contact
with your body while cooking or just after cooking.
•
Do not attempt to repair, disassemble, or modify the appliance yourself.
•
Because a high voltage current enters the product chassis during
operation, opening the chassis can result in electric shock or fire.
You may be exposed to electromagnetic waves.
•
•
When the oven requires repair, contact your nearest service center.
If any foreign substance such as water enters the microwave, unplug it and
contact your nearest service center.
•
Failing to do so may result in electric shock or fire.
Do not touch the power plug with wet hands.
This may result in electric shock.
Failing to do so may result in electric shock or fire.
•
Do not turn the appliance off by unplugging the power plug while the
appliance is in operation.
•
Do not use a ventilating fan.
A spark may result in an explosion or fire.
Plugging the power plug into the wall socket again may cause a spark
and result in electric shock or fire.
Keep all packaging materials well out of the reach of children. Packaging
materials can be dangerous to children.
•
Failing to do so may result in burns.
In the event of a grease fire on the surface units below the oven, smother
the flaming pan on the surface unit by covering the pan completely with a
lid, a cookie sheet, or a flat tray.
If a child places a bag over its head, the child can suffocate.
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Important safety instructions
Do not let children or any person with reduced physical, sensory or mental
capabilities use this appliance unsupervised. Make sure that the appliance
is out of the reach of children.
USAGE CAUTIONS
If the surface of the microwave is cracked, turn it off.
•
Failing to do so may result in electric shock, burns or injury.
•
Failing to do so may result in electric shock.
Do not touch the inside of the appliance immediately after cooking. The
inside of the appliance will be hot.
Dishes and containers can become hot. Handle with care.
Hot foods and steam can cause burns. Carefully remove container
coverings, directing steam away from your hands and face.
Remove lids from baby food before heating. After heating baby food, stir
well to distribute the heat evenly. Always test the temperature by tasting
before feeding the baby. The glass jar or surface of the food may appear to
be cooler than the food in the interior, which can be so hot that it will burn
the infant’s mouth.
•
The heat on the inside of the oven can cause burns.
Do not put aluminum foil (except as specifically directed in this manual),
metal objects (such as containers, forks, etc.) or containers with golden or
silver rims into the microwave.
•
These objects can cause sparks or a fire.
Do not use or place flammable sprays or objects near the oven.
•
•
Heat from the microwave can cause flammable sprays to explode or
burn.
Failing to do so may result in electric shock or injury.
Make sure all cookware used in the oven is suitable for microwaving.
Use microwavable cookware in strict compliance with such manufacturer’s
recommendations.
Do not tamper with or make any adjustments or repairs to the door. Under
no circumstances should you remove the outer cabinet.
Do not store or use the oven outdoors.
Do not stand on top of the microwave or place objects (such as laundry,
oven covers, lighted candles, lighted cigarettes, dishes, chemicals, metal
objects, etc.) on the appliance.
•
•
Items, such as a cloth, may get caught in the door.
This may result in electric shock, fire, problems with the product, or
injury.
Do not operate the appliance with wet hands.
This may result in electric shock.
•
Do not spray volatile material such as insecticide onto the surface of the
appliance.
•
As well as being harmful to humans, it may also result in electric
shock, fire or problems with the product.
Do not place the appliance over a fragile object such as a sink or glass
object.
•
This may result in damage to the sink or glass object.
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Do not put your face or body close to the appliance while cooking or when
opening the door just after cooking.
CRITICAL CLEANING
INSTRUCTIONS
•
•
Take care that children do not come too close to the appliance.
Failing to do so may result in children burning themselves.
Do not place food or heavy objects over the door when opening the door.
The food or object may fall and this may result in burns or injury.
Do not clean the appliance by spraying water directly onto it.
Do not use benzene, thinner, or alcohol to clean the appliance.
•
Do not abruptly cool the door, the inside of the appliance, or the dish by
pouring water over it during or just after cooking.
•
This may result in discoloration, deformation, damage, electric shock, or fire.
Before cleaning or performing maintenance, unplug the appliance from the wall
socket and remove food waste from the door and cooking compartment.
•
This may result in damage to the appliance. The steam or water spray
may result in burns or injury.
•
Failing to do so may result in electric shock or fire.
Take care not to hurt yourself when cleaning the appliance. (external/internal)
You may hurt yourself on the sharp edges of the appliance.
Do not clean the appliance with a steam cleaner.
This may result in corrosion.
Do not cook without the glass tray in place on the oven floor. Food will not
cook properly without the tray.
Do not defrost frozen beverages in narrow-necked bottles. The containers
can break.
•
•
Do not scratch the glass of the oven door with a sharp object.
Keep the inside of the oven clean. Food particles or spattered oils stuck to the
oven walls or floor can cause paint damage and reduce the efficiency of the oven.
•
This may result in the glass being damaged or broken.
Do not store anything directly on top of the appliance when it is in
operation.
Do not use sealed containers. Remove seals and lids before use. Sealed
containers can explode due to buildup of pressure even after the oven has
been turned off.
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Important safety instructions
INSTALLING YOUR MICROWAVE
OVEN
CLEANING THE TURNTABLE AND
ROLLER RINGS
Place the oven on a flat level surface 33.5 inches (85 cm) above the floor. The
surface should be strong enough to safety bear the weight of the oven.
Clean the roller rings periodically and wash the turntable as required. You can
wash the turntable safely in your dishwasher.
•
NOT FOR BUILT-IN INSTALLATION
04
1. When you install your oven, make
sure there is adequate ventilation for
your oven by leaving at least 4 inches
(10 cm) of space behind and, on the
sides of the oven and 7.875 inches
(20 cm) of space above.
STORING AND REPAIRING YOUR
MICROWAVE OVEN
02
03
If you need to store your microwave oven for a short or extended period of time,
choose a dust-free, dry location. Dust and dampness may adversely affect the
microwave parts.
2. Remove all packing materials inside the
oven.
3. Install the roller ring and turntable.
Check that the turntable rotates freely.
(Turntable type model only)
01
•
Do not repair, replace or service any part of your microwave oven
yourself. Allow only a qualified service technician to perform repairs.
If the oven is faulty and needs servicing, or you are in doubt about
its condition, unplug the oven from the power outlet and contact your
nearest service center.
01 33.5 inches (85 cm) from the
floor
02 4 inches (10 cm) from the
rear wall
03 4 inches (10 cm) from the side
04 7.875 inches (20 cm) from
above
•
Do not use the oven if it is damaged, in particular, if the door or door
seals are damaged. Door damage includes a broken hinge, a worn out
seal, or distorted/bent casing.
4. This microwave oven has to be positioned so that plug is accessible.
•
•
Do not remove the oven from its casing.
This microwave oven is for home use only and is not intended for
commercial use.
•
If the supply cord is damaged, it must be replaced by the manufacturer, its
service agent or similarly qualified persons in order to avoid a hazard. For
your personal safety, plug the cable into a proper AC earthed socket.
Do not install the microwave oven in hot or damp surroundings like next to a
traditional oven or radiator. The power supply specifications of the oven must
be respected and any extension cable used must be of the same standard as
the power cable supplied with the oven. Wipe the interior and the door seal
with a damp cloth before using your microwave oven for the first time.
•
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Installation
Accessories
What’s included
The oven comes with different accessories that help you prepare different types of
food.
Make sure all parts and accessories listed on this page and the next page
are included in the product package. If you have a problem with the oven or
accessories, contact a local Samsung customer center or the retailer.
Oven at a glance
Roller ring
Low rack
Turntable
High rack
Crusty plate
01
02
* Roller ring
* Turntable
Put in the center of the base. It supports the turntable.
Put on the roller ring with the center fitting the coupler. It
serves as a cooking base.
* Racks
Use one of these racks as appropriate to cook two dishes
simultaneously. A smaller dish on the turntable, and the
other on the selected rack. You can use these racks with Grill
Convection or Combination Cooking.
NOTE
03
04
Do not use wire racks with Microwave mode.
* Crusty plate
Put on the turntable. Use this to brown food, or to keep pastries
or pizza crisp.
01 Control panel
02 Safety Door Lock
03 Door Handle
04 Door
IMPORTANT
DO NOT operate the oven without the turntable on the roller ring.
NOTE
If you need an accessory marked with an * (asterisk), please contact the Samsung
Call Center using the phone number listed on the last page of this manual or visit
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Maintenance
Turntable
Cleaning
Clean the oven regularly to prevent impurities from building up on or inside the
oven. Also pay special attention to the door, door seal, and turntable and roller
ring (applicable models only).
Remove all packing materials inside the
oven.Install the roller ring and turntable.
Check that the turntable rotates freely.
If the door won’t open or close smoothly, first check if the door seals have built up
impurities. Use a soft cloth in soapy water to clean both the inner and outer sides
of the oven. Rinse and dry well.
To remove stubborn impurities from inside the oven
1. With an empty oven, put a cup of diluted lemon juice on the center of the
turntable.
2. Heat the oven for 10 minutes at max power.
3. When the cycle is complete, wait until the oven cools down. Then, open the
door and clean the cooking cavity.
To clean inside swing-heater models
To clean the upper area of the cooking
cavity lower the top heating element by 45°
(A) as shown. This will help clean the upper
A
area. When done, reposition the top heating
element.
CAUTION
•
Keep the door and door seal, clean and ensure the door opens and closes
smoothly. Otherwise, the oven’s lifecycle may be shortened.
Take caution not to spill water into the oven vents.
Do not use any abrasive or chemical substances for cleaning.
After each use of the oven, use a mild detergent to clean the cooking cavity
after waiting for the oven to cool down.
•
•
•
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Before you start
There are a two microwave components that you should know about before going
directly to a recipe. Before or during any cooking mode, you can set/change the
clock or the kitchen timer to your needs.
Replacement (repair)
WARNING
Clock
This oven has no user-removable parts inside. Do not try to replace or repair the
oven yourself.
It is important to set the correct clock time to ensure correct automatic operations.
•
•
•
If you encounter a problem with hinges, seal and/or the door, contact a
qualified technician or a local Samsung service center for technical assistance.
If you want to replace the light bulb, contact a local Samsung service center.
Do not replace it yourself.
If you encounter a problem with the outer housing of the oven, first unplug
the power cord from the power source, and then contact a local Samsung
service center.
1. Turn on the oven and wait for several
seconds for it to enter the Standby
state. The hour element blinks.
2. Use the arrow buttons to set the hour,
and then press OK. The minute element
blinks.
Care during an extended period of disuse
If you don’t use the oven for an extended period of time, unplug the power cord
and move the oven to a dry, dust-free location. Dust and moisture that builds up
inside the oven may affect the performance of the oven.
3. Use the arrow buttons to set the
minute, and then press OK.
NOTE
•
•
To change the current time later, hold down the up arrow ( ) for 3 seconds,
and then follow the above steps.
The clock time cannot be changed during operations.
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Before you start
Sound On/Off
About microwave energy
You can turn on or off the key tone, beep, or alarm. This setting is available only in
the Standby state (when the current time is displayed).
Microwaves are high-frequency electromagnetic waves. The oven uses its built-in
magnetron to generate microwaves which cook or reheat food without deforming
or discolouring the food.
To mute the sound, hold down for
3 seconds. “OFF” appears on the display.
1. The microwaves generated by the
magnetron are distributed uniformly by
the whirling distribution system. This is
why the food is cooked evenly.
2. The microwaves are absorbed into the
food up to a depth of approximately
1 inch (2.5 cm). Then, the microwaves
are dissipated inside the food as
cooking continues.
To unmute the sound, hold down again for
3 seconds. “ON” appears on the display.
3. The cooking time is affected by the
following conditions of the food:
•
•
•
Quantity and density
Moisture content
Initial temperature (especially,
when frozen)
NOTE
The cooked food keeps heat in its core after cooking is complete. This is why you
must observe the standing times specified in this manual, which ensure that the
food is cooked evenly down to the core.
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Cookware for microwave mode
Microwave-
safe
Material
Description
Cookware used for Microwave Mode must allow microwaves to pass through
and penetrate food. Metals such as stainless steel, aluminum, and copper reflect
microwaves. Therefore, do not use cookware made of metallic materials. Cookware
marked microwave - safe is always safe for use. For additional information on
appropriate cookware, refer to the following guide.
Oven-to-table
ware
Microwave-safe unless
decorated with metal trims.
Delicate glassware may break or
crack if heated rapidly.
Glassware
Fine glassware
Appropriate for warming only.
Remove the lid before cooking.
Requirements:
Glass jars
Dishes
•
•
•
Flat bottom and straight sides
Tight-fitting lid
Well-balanced pan with handles that weigh less than the main pan
Metal
Paper
These may cause arcing or fire.
Freezer bag with
twist-ties
Microwave-
Material
Description
Plates, cups,
napkins, and
kitchen paper
safe
Use to cook for a short time.
These absorb excess moisture.
Use for a small serving size to
protect against overcooking.
Arcing can occur if the foil is
near the oven wall or if using an
excessive amount of foil.
Recycled paper
Causes arcing.
Aluminium foil
Use thermoplastic containers
only. Some plastics may warp or
discolour at high temperatures.
Containers
Do not use for preheating for
more than 8 minutes.
Crusty plate
Plastic
Use to maintain moisture after
cooking.
Cling film
Porcelain, pottery, glazed
Use boilable or ovenproof bags
only.
earthenware and bone china are
usually microwave-safe, unless
decorated with a metal trim.
Freezer bags
Bone china or earthenware
Use to maintain moisture and
prevent spattering.
Wax or grease-proof paper
Disposable polyester cardboard
dishes
Some frozen foods are packaged
in these dishes.
: Microwave safe
: Use caution
: Microwave unsafe
Polystyrene cups
or containers
Overheating may cause these
to melt.
Fast-food
packaging newspaper
Recycled paper or
metal trims
Paper bags or
These may catch fire.
These may cause arcing
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Operations
Control panel
NOTE
Standby state: After 5 minutes of inactivity on the control panel, the oven enters
the Standby state where only the current time is displayed. After 25 more minutes
of inactivity, the oven enters the Stop state.
The front panel comes in a wide range of materials and colors. For improved
quality, the actual appearance of the oven is subject to change without notice.
03 04
06
08 10
Feature overview
Temp./
Power range
Default Temp./
Power
Feature
Max. time
300-450 °F
400 °F
60 min.
01
02
05
07
09 11
Power Convection is similar to Convection
mode. However, the heating elements
generate stronger heat and distribute
stronger air current inside the oven. This is
designed to cook food faster while keeping or
improving the taste.
Power Convection
01 Feature panel
Press to select a desired cooking mode or function.
02 Display
Shows necessary information for selected function or
settings.
03 Up/Down
04 OK
Use to adjust the setting value for your selection.
Press to confirm your settings.
100-450 °F
350 °F
60 min.
The heating elements generate heat, which
is evenly distributed inside the oven by the
convection fan. Use this mode for frozen food
or baking.
05 Back
Press to return to the default setting.
Convection
Manual
mode
06 Temperature/
Use to change the temperature or power level.
Power Level
07 Turntable
08 +30 sec
Press to toggle on and off the turntable.
10-70 %
70 %
60 min.
Cb-1,
Grill Combi
Press to add operation time during Microwave mode.
The heating elements generate heat, which is
reinforced by microwave energy.
09 Child Lock
Press and hold for 3 seconds to activate or deactivate.
Child Lock is available only in the Standby state.
100-400 °F
10-70 %
350 °F
70 %
60 min.
Combi
Cb-2,
10 Start
Press to start cooking. This button is also used to fast
preheat the oven at the maximum power level.
The heating elements generate heat and the
convection fan distributes the heat inside
the oven, which is reinforced by microwave
energy.
Convection
Combi
11 Stop/Eco
Press to stop operation. This button is also used to cancel
the current mode.
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Manual mode
Temp./
Power range
Default Temp./
Power
Feature
Max. time
Step 1. Select mode
10-100 %
100 %
90 min.
On the feature panel, select a Manual
mode., for example, Convection. The default
temperature (or power level) blinks.
If you press Combi mode, one of these
indicators is displayed:
The microwave energy enables food to be
cooked or reheated without changing either
the form or the color.
Microwave
Manual
mode
-
-
60 min.
Grill
•
•
Cb-1 (Microwave+Grill)
Cb-2 (Microwave+Convection)
Use this for grilling food such as meat.
To accommodate first-time users of Power
Convection mode, the oven offers 14 auto
programs.
Auto Power
Convection
Step 2. Set temperaure or Power level
Use the
/
buttons to adjust the default
For cooking beginners, the oven offers a total
of 23 auto cooking programs.
temperature (or power level). When done,
press OK to move to the time elements.
Auto Cook
Defrost
The oven offers 4 defrosting programs for
your convenience.
Auto
NOTE
mode
The power level, unless otherwise mentioned,
is adjusted according to the set temperature.
If the power level or temperature is not
specified within 5 seconds, the oven moves
to the cooking time.
power level. You can adjust the slim fry cook
category as shown in this manual (see page
27). You will use less oil compared to frying
with an oil fryer and feel much more healthy
as you reduce the use of oil.
Slim Fry
Step 3. Set cooking time
125-175 °F
150 °F
3 hrs.
Use the
/
buttons to set the cooking
Special
functions
Warm Hold
time. When done, press START.
Use this only for keeping food you have just
cooked warm.
NOTE
You can set cooking time after preheating.
Step 4. Preheat
The oven starts preheating until it reaches
the set temperature. When complete, the
oven beeps and the
indicator disappears.
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Operations
Power Convection
CAUTION
Power Convection is similar to the Convection mode. However, the heating
elements generate higher temperature heat and the fan generates stronger air
currents inside the oven. This mode is designed to cook faster while keeping or
improving the taste. You can use the Low rack or a combination of the Low rack
and Crusty plate on the turntable.
•
•
Always use oven gloves while taking out food.
The microwave fan may continue to operate for 5 minutes after cooking if the
temperature in the oven cavity is too hot.
To change the cooking time during cooking
Use the
will be displayed.
/
buttons to adjust the cooking
Step 1
Step 2
Step 3
Step 4
time. Your changes will be applied instantly,
and the oven will resume cooking with the
new settings.
>
>
>
Power
Temperature
Cooking time
Preheating
Convection
1. Put the Low rack or the combination of
the Low rack and Crusty plate on the
turntable.
To change the temperature or power level during cooking
1. Press Temp./Power Level. The
temperature (or power level) element
blinks.
door.
3. Follow steps 1-4 in Manual mode on
page 17.
4. When cooking is complete, “0:00”
blinks. Use oven gloves to take out
food.
2. Use the
/
buttons to adjust the
temperature (or power level), and then
press OK or Temp./Power Level to
confirm the changes.
To stop operation
CAUTION
Press STOP/Eco once to stop operation, or
twice to cancel the current mode and enter
the Standby state.
Do not use this mode for baking breads, or cooking confectionery. The stronger
heat can burn the tops of food.
NOTE
When you push the START after setting the temperature, Preheating will start.
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Convection
Combi - Grill Combi
The heating elements generate heat, which is evenly distributed inside the oven
by the convection fan. You can use the Low rack or a combination of the Low rack
and Crusty plate on the turntable. Use this mode for biscuits, individual scones,
rolls, and cakes as well as fruit cakes, choux pastries, and soufflés.
The heating elements generate heat, which is reinforced by the microwave energy.
Use only microwave-safe cookware, such as glass or ceramic cookware.
Step 1
Step 2
Step 3
Step 4
Step 5
>
>
>
>
Combo
Mode
(Cb-1)
Power
Level
Cooking
Time
-
Step 1
Step 2
Step 3
Step 4
>
>
>
Convection
Temperature
Cooking time
Preheating
1. Put the High rack or the combination
of High rack and Crusty plate on the
turntable.
1. Put the Low rack or the combination of
the Low rack and Crusty plate on the
turntable.
door.
3. Follow steps 1-3 in Manual mode on
page 17.
4. When cooking is complete, “0:00”
blinks. Use oven gloves to take out
food.
door.
3. Follow steps 1-4 in Manual mode on
page 17.
4. When cooking is complete, “0:00”
blinks. Use oven gloves to take out
food.
NOTE
When you push the START after setting the temperature, Preheating will start.
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Operations
Combi - Convection Combi
Microwave
This combination mode combines microwave energy with hot air, resulting in
reduced cooking time and producing a brown, crispy surface on the food. Use this
mode for all kinds of meat and poultry as well as casseroles and gratin dishes,
sponge cakes and light fruit cakes, pies and crumbles, roast vegetables, scones,
and breads.
Microwaves are high-frequency electromagnetic waves. The microwave energy
cooks or reheats food without changing either the form or the color.
•
Use only microwave-safe cookware.
Step 1
Step 2
Step 3
Step 4
>
>
>
Microwave
Power level
Cooking time
-
Step 1
Step 2
Step 3
Step 4
Step 5
>
>
>
>
and then place the container in the
center of the turntable. Close the door.
2. Follow steps 1-3 in Manual mode on
page 17.
3. When cooking is complete, “0:00”
blinks. Use oven gloves to take out
food.
Combo
Mode
(Cb-2)
Temperature and
Power Level
Cooking
Time
Preheating
1. Put the Low rack or the combination of
the Low rack and Crusty plate on the
turntable.
Simple start
door.
3. Follow steps 1-4 in Manual mode on
page 17.
4. When cooking is complete, “0:00”
blinks. Use oven gloves to take out
food.
To simply heat food for a short period of time at maximum power, select
Microwave, and then press START ( ).
Power level
100 %
90 %
80 %
70 %
60 %
(High)
50 %
40 %
30 %
20 %
10 %
(Medium)
(Medium low)
(Low)
(Sauté)
(Reheat)
(Medium high)
(Simmer)
(Defrost)
(Warm)
CAUTION
Use only ovenproof cookware, such as cookware made out of glass, pottery, or
bone china without metal trim.
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Grill
Auto mode
The heating elements generate heat. Make sure they are in the horizontal position.
The oven offers 4 different auto modes for your convenience: Auto Power
Convection, Auto Cook, Slim Fry, and Defrost. Select one that best fits your needs.
Step 1
Step 2
Step 3
Step 4
>
>
>
Step 1. Select mode
Grill
-
Cooking time
-
On the feature panel, press an auto mode
button, for example, Auto Power Convection.
The default program number blinks.
1. Put the High rack or the combination
of High rack and Crusty plate on the
turntable.
Step 2. Select program
door.
Use the
/
buttons to select a preferred
program, and then press OK. The default
weight for the program blinks.
3. Follow steps 1 and 3 in Manual mode
on page 17.
4. When cooking is complete, “0:00”
blinks. Use oven gloves to take out
food.
Step 3. Set serving size or weight
Use the
/
buttons to set the serving size
(or weight). When done, press START.
CAUTION
Always use oven gloves when taking out food.
NOTE
The cooking time is pre-programmed according to the auto mode and cannot be
changed.
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Operations
Auto Power Convection
Auto Cook
Power Convection is similar to the Convection mode. However, the heating
elements generate higher temperature heat and and the fan generates stronger
air currents inside the oven. This mode is designed to cook faster while keeping or
improving flavor.
For cooking beginners, the oven offers a total of 23 auto cooking programs. Take
advantage of this feature to save time or shorten your learning curve. The cooking
time and temperature will be adjusted according to the selected recipe.
Step 1
Step 2
Step 3
To accommodate first-time users of the Power Convection mode, the oven offers
14 auto programmes.
>
>
Auto
1 to 23
Serving Size/Weight
Step 1
Step 2
Step 3
close the door.
>
>
Auto Power Convection
1 to 14
Serving Size/Weight
close the door.
2. Follow steps 1-3 in Auto mode on page
21.
2. Follow steps 1-3 in Auto mode on page
21.
3. When cooking is complete, “0:00”
blinks. Use oven gloves to take out
food.
3. When cooking is complete, “0:00”
blinks. Use oven gloves to take out
food.
Slim Fry
The 8 slim fry cook features include/provide pre-programmed cooking times. You
do not need to set either the cooking time or the power level.
CAUTION
You can adjust the slim fry cook category by press the slim fry cook button.
Do not use this mode for baking breads or cooking confectionery. The higher
temperature heat can burn the tops of food.
Step 1
Step 2
Step 3
>
>
Slim Fry
1 to 8
Serving Size/Weight
close the door.
2. Follow steps 1-3 in Auto mode on page
21.
3. When cooking is complete, “0:00”
blinks. Use oven gloves to take out
food.
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Defrost
3. Use the
/
buttons to set the time,
The oven offers 4 defrosting programs for your convenience. The time and power
levels are automatically adjusted according to the selected program.
and then press START. The oven starts
warming.
Step 1
Step 2
Step 3
>
>
Defrost
1 to 4
weight
CAUTION
•
•
Always use oven gloves while taking out food.
Do not use this function to reheat cold foods. Use this only to keep food that
has been cooked warm.
close the door.
•
•
Do not run this function for more than 3 hour. Otherwise, this may affect food
quality.
To keep food crispy, do not cover the food.
2. Follow steps 1-3 in Auto mode on page
21.
3. When defrosting is complete, “0:00”
blinks. Use oven gloves to take out
food.
NOTE
To change the temperature during the cycle, press Temp./Power Level, and repeat
step 2 above.
Special functions
See the table on the next page for Keep Warm temperature settings.
Warm Hold guide
Warm Hold
With this function, only the convection heating element operates, and it cycles on
and off to keep food warm.
Temperature Standing time
Food
Meals
Directions
(°F)
(min.)
When cooking is complete,
175
30
For keeping meat, chicken, gratin,
pizza, potatoes, and plated meals
warm.
1. On the feature panel, press Warm Hold.
The default temperature (150 °F) blinks.
Drinks
175
150
150
30
30
30
For keeping water, milk, and
coffee warm.
Breads/
Pastries
For keeping bread, toast, rolls,
muffins, and cake warm.
2. Use the
/
buttons to adjust the
temperature, and then press OK to
Dishes/
For preheating dishes and
move to the time element.
Crockery
crockery. Arrange the dishes over
the turntable. Do not overload.
(Maximum load: 15 lbs. / 7 kg)
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Cooking Smart
Auto cooking
Cook
No.
Food
Amount
Directions
Auto Power Convection guide
P5
Sirloin Steak
(Well Done)
1 inch, 1 lbs.
Place the steak on the high rack.
When the microwave beeps, turn
over the steak and press start to
continue. Let the steak rest for 5
minutes before slicing. As your
taste, Brush the Steaks with oil
and seasonings.
Cook
Food
No.
Amount
Directions
P1
Bone-In Chicken
Pieces
2 servings (18 oz.)
4 servings (36 oz.)
Brush the chicken pieces with oil
and seasonings. Place the pieces
skin side down on the high rack.
When the microwave beeps, turn
over Bone-In Chicken Pieces and
press start to continue.
P6
Boneless Pork
Chops
2 servings (2 ea.)
4 servings (4 ea.)
(1 serving =
Place the pork chops on the high
rack. When the microwave beeps,
turn over the pork chops and
press start to continue. As your
taste, Brush the Pork chops with
oil and seasonings.
P2
P3
Hamburger
2 each (4 oz./each)
4 each (4 oz./each)
Place the hamburgers on the
high rack. When the microwave
beeps, turn the hamburgers over
and press start to continue.
4-5 oz./each)
P7
P8
P9
Frozen Pizza
(6 inch)
6 inch
12 inch
Place the pizza on the high rack.
Place the pizza on the high rack.
Place the pizza on the high rack.
Salmon Fillets
1 serving
(1 pieces, 4 oz.)
2 servings
Place the salmon fillets on the
high rack. As your taste, Brush
the Salmon fillets with oil and
seasonings.
Frozen Pizza
(12 inch)
(2 pieces, 8 oz.)
(1 serving = 1 pc,
each pieces = 4 oz.)
Pan Pizza
(Deep Dish Style)
22-25 oz.
P10 Frozen Cheese
Sticks
1 : 2 servings
2 : 4 servings
(4 sticks per
serving)
Place the cheese sticks on the
crusty plate, then place the plate
on the high rack.
P4
Sirloin Steak
(Medium)
1 inch, 1 lbs.
Place the steak on the high rack.
When the microwave beeps, turn
over the steak and press start to
continue. Let the steak rest for 5
minutes before slicing. As your
taste, Brush the Steaks with oil
and seasonings.
P11 Frozen Chicken
Wings
1 serving (6 ea.)
2 servings (12 ea.)
(3 ea. per serving)
Place the chicken wings on the
crusty plate, then place the plate
on the high rack.
P12 Frozen Onion
Rings
2 servings (6 ea.)
4 servings (12 ea.)
Place the onion rings on the
crusty plate, then place the plate
(3 rings per serving) on the high rack.
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Cook
No.
Cook
No.
Food
Amount
Directions
Food
Beverage
Amount
Directions
P13 Frozen Oven
Chips
2 servings (8 oz.)
4 servings (16 oz.)
Place frozen oven chips on the
crusty plate, then place the plate
on the high rack.
A5
1 serving : 1/2 cup
2 servings : 1 cup
3 servings : 2 cups
Place the beverage in a
microwave safe container.
P14 Frozen Gratin
13-15 oz.
Put into a suitable sized glass
Pyrex dish or leave in the
A6
Pizza Reheat
1 serving : 2 slices
2 servings : 4 slices safe plate. Do not overlap the
Place the pizza on a microwave
original packaging (take care that
this is suitable for microwaves
and oven heat). Put frozen gratin
on the low rack. After cooking
stand for 2-3 minutes.
(3-4 oz./each)
slices or cover. Let stand 1-2
minutes before serving.
A7
A8
A9
Frozen Dinner
8-10 oz.
(227-283 g)
11-14 oz.
(312-397 g)
15-18 oz.
Remove the outer wrapping and
follow the package directions for
covering. Let stand 1-3 minutes
before serving.
Auto cook guide
(425-510 g)
Cook
Food
No.
Amount
Directions
Frozen Breakfast
4-6 oz.
(113-170 g)
7-8 oz.
Remove the outer wrapping and
follow the package directions
for covering. When microwave
beeps, stir and press start to
continue. Let stand 1-3 minutes
before serving.
A1
A2
A3
Soup
1 to 4 servings
(8 oz./serving)
Pour the refrigerated soup into
a mircrowave safe bowl. Cover
with a lid or vented plastic wrap.
Stir well before serving.
(198-227 g)
Pasta
1 to 4 servings
(8 oz./serving)
Place the refrigerated pasta on
a microwave safe plate or bowl.
Cover with a lid or vented plastic
wrap. Stir well before serving.
Bacon
1 serving : 2 slices
Layer 2 paper towels on a
2 servings : 4 slices microwave safe plate and
3 servings : 6 slices arrange the bacon on the
towels. Do not overlap bacon.
Casserole
1 to 4 servings
(8 oz./serving)
Place the refrigerated casserole
on a microwave safe plate or
bowl. Cover with a lid or vented
plastic wrap. Stir well before
serving.
Cover with an additional paper
towel. Remove the paper towel
immediately after cooking.
A10 Hot Dogs
1 serving : 2 each
2 servings : 4 each
Pierce the hot dogs 3 times with
a fork and place on a microwave
safe plate. When the microwave
beeps, add the buns and press
start to continue.
A4
Dinner Plate
1 serving
Place the pre-cooked, refrigerated
food on a microwave safe plate.
Cover the plate with vented
plastic wrap or wax paper.
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Cooking Smart
Cook
Food
No.
Cook
No.
Amount
Directions
Food
Amount
Directions
A11 Oatmeal
1 pack
2 packs
Follow the package directions
for the recommended amount of
water needed. Stir well before
and afterwards.
A17 Melt Butter
1 stick (¼ lbs.)
2 sticks (½ lbs.)
Unwrap the butter and cut the
butter stick. Place the butter
on a microwave safe dish and
cover with wax paper. Stir well
afterwards.
A12 Brownie Mix
A13 Cookie Dough
1 package
8 ea.
Pour the batter into an 8x8 inch
microwave safe pan, then place
the pan on the low rack.
A18 Soften Butter
A19 Melt Chocolate
1 stick (¼ lbs.)
2 sticks (½ lbs.)
Remove the butter from the
packaging and place on a
microwave safe dish.
Place 8 cookies on the crusty
plate, then place the tray on the
low rack. When the microwave
beeps, put the cookies.
1 cup chips
Place the chocolate chips in a
microwave safe dish. When the
microwave beeps, stir well and
press start to continue. Unless
stirred, the chocolate chips will
keep their shape even when the
heating time is over.
A14 Nachos
1 serving
Arrange the tortilla chips
uniformly on a microwave safe
plate, then place the plate on the
high rack. Sprinkle evenly with
cheese.
A20 Soften Ice Cream
1 serving : 1 pint
Remove the lid of the carton.
Contents :
- 2 cups tortilla chips
- ⅓ cup grated cheese
2 servings : ½ gallon Place the carton in the center of
the microwave.
A21 Soften Cream
Cheese
1 package (8 oz.)
Unwrap the cream cheese and
place on a microwave safe dish
A15 Frozen Soft
Pretzels
1 serving : 2 ea.
2 servings : 4 ea.
Place the pretzels on the crusty
plate, then place the plate on the
high rack.
A22 Melt Cheese
1 cup
Place the cheese in a microwave
safe bowl and cover with wax
paper. Stir well afterwards.
A16 Popcorn
3.5 oz.
3.0 oz.
1.5 oz.
Heat only one microwave
popcorn bag at a time. Be careful
when removing the heated bag
from the microwave and opening
the bag as the steam can easily
burn.
A23 Melt
10 oz.
Place the marshmallows in a
large microwave safe dish. Stir
well afterwards.
Marshmallows
NOTE
The turntable is not rotating while fermenting yogurt.
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Slim Fry guide
Cook
No.
Food
Amount
Directions
Cook
Food
Amount
Directions
F7
Drumsticks
1 serving (12 oz.)
2 servings (24 oz.)
(4 pcs per serving)
Rinse drumsticks and place them
on the high rack directly. When
the microwave beeps, turn over
drumsticks and press start to
continue.
No.
F1
Frozen Prawns
2 servings (8 oz.)
4 servings (16 oz.)
Place frozen prawns on the
crusty plate, then place the plate
on the high rack.
F2
F3
F4
Frozen Chicken
Nuggets
2 servings (10 ea.)
4 servings (20 ea.)
(5 ea. per serving)
Place frozen chicken nuggets on
the crusty plate, then place the
plate on the high rack.
F8
Roasted
Vegetables
2 servings (8 oz.)
4 servings (16 oz.)
Cut courgettes, carrots, zuccine
and brush them with 5 g oil.
Place sliced vegetables on the
crusty plate, then place the plate
on the high rack.
Frozen Mini
Spring Rolls
1 serving (8 oz.)
2 servings (16 oz.)
Place frozen mini spring rolls on
the crusty plate, then place the
plate on the high rack.
Homemade
French Fries
2 servings (8 oz.)
4 servings (12 oz.)
Peel potatoes and cut into sticks
with a thickness of 10×10mm.
Soak in cold water for 30-40
minutes (Put some salt in the
cold water for the osmotic
pressure.) Dry them with a towel
then brush with 5 g oil. (Have to
remove the moisture completely.
Otherwise, potatoes may get
scorched and stick to the bottom
of the tray.) Place them on the
crusty plate, then place the plate
on the high rack.
F5
F6
Frozen Potato
Wedges
2 servings (8 oz.)
4 servings (16 oz.)
Place frozen potato wedges on
the crusty plate, then place the
plate on the high rack.
Frozen Potato
Croquettes
2 servings (8 oz.)
4 servings (16 oz.)
Place frozen potato croquettes on
the crusty plate, then place the
plate on the high rack.
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Cooking Smart
Defrost guide
Manual cooking
Cook
No.
Food
Amount
0.1-3.5 lbs.
Directions
Microwave cooking guide
•
Do not use metal containers with Microwave mode.
Always put food containers on the turntable.
d1 Meat
Shield the edges with aluminium foil.
Turn the meat over when the oven
beeps. This program is suitable for lamb,
pork, steaks, chops, and ground meat. For
ground meat, place the meat directly on
the turntable tray on wax paper. Do not
use an extra tray. Let stand, covered with
foil, for 5–10 minutes.
•
•
It is recommended to cover the food for best results.
After cooking is complete, let the food settle in its own steam.
Frozen vegetables
•
•
•
Use a glass Pyrex container with a lid.
Stir vegetables twice during cooking, and once after cooking.
Add seasoning after cooking.
d2 Poultry
0.1-3.5 lbs.
Shield the leg and wing tips with
aluminium foil. Turn the poultry over
when the oven beeps. This program is
suitable for whole chicken as well as for
chicken portions.
Cooking time
Standing time
(min.)
Food
Spinach
Amount
Power
(min.)
0.3 lb.
60 %
5-6
2-3
2-3
2-3
2-3
2-3
Add 15 ml (1 tbsp.) of cold water.
0.7 lb. 60 %
Add 30 ml (2 tbsp.) of cold water.
0.7 lb. 60 %
Add 15 ml (1 tbsp.) of cold water.
0.7 lb. 60 %
Add 30 ml (2 tbsp.) of cold water.
0.7 lb. 60 %
Add 15 ml (1 tbsp.) of cold water.
d3 Fish
0.1-3.5 lbs.
0.1-2.0 lbs.
Shield the tail of a whole fish with
Broccoli
Peas
8-9
7-8
aluminium foil. Turn the fish over when
the oven beeps. This program is suitable
for whole fish as well as for fish fillets.
d4 Bread/Cake
Put bread on a piece of paper towel. Turn
over as soon as the oven beeps. Place
cake on a ceramic plate and if possible,
turn over as soon as the oven beeps. (The
oven keeps operating and stops only
when you open the door.) This program
is suitable for all kinds of bread, sliced
or whole, as well as for bread rolls and
baguettes. Arrange bread rolls in a circle.
Green Beans
7½-8½
7-8
Mixed Vegetables
(Carrots, Peas,
Corn)
Mixed Vegetables
(Chinese Style)
0.7 lb.
60 %
7½-8½
2-3
Add 15 ml (1 tbsp.) of cold water.
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Fresh vegetables
Cooking time Standing time
Food
Amount
Power
•
•
•
•
•
•
Use a glass Pyrex container with a lid.
(min.)
(min.)
Add 30-45 ml of cold water (2-3 tbsp.) for every 0.6 lbs..
Stir once during cooking, and once after cooking.
Add seasoning after cooking.
For faster cooking, it is recommended to cut into smaller, even sizes.
Cook all fresh vegetables using full microwave power (900 W).
Mushrooms
0.25 lb.
0.6 lb.
100 %
1½-2
2½-3
3
Prepare small whole or sliced mushrooms. Do not add any
water. Sprinkle with lemon juice. Spice with salt and pepper.
Drain before serving.
Cooking time Standing time
Food
Broccoli
Amount
Power
Onions
Pepper
Potatoes
0.6 lb.
100 %
5-5½
3
(min.)
(min.)
Cut onions into slices or halves. Add only 15 ml (1 tbsp.) water.
0.6 lb.
1.0 lbs.
100 %
3-4
5-6
3
0.6 lb.
100 %
4½-5
3
3
Cut pepper into small slices.
Prepare even sized florets. Arrange the stems so they point to
the center.
0.6 lb.
1.0 lbs.
100 %
5-6
8-9
Brussels
Sprouts
1.0 lbs.
Let stand 60-75 ml (5-6 tbsp.) water.
1.0 lbs. 100 %
Cut carrots into even sized slices.
100 %
4½-5
3
3
3
Weigh the peeled potatoes and cut them into similar sized
halves or quarters.
Carrots
6-7
Turnip Cabbage
0.6 lb.
100 %
5½-6
3
Cut turnip into small cubes.
Cauliflower
0.6 lb.
1.0 lbs.
100 %
3½-4
6-7
Prepare even sized florets. Cut big florets in half. Arrange
stems so they point to the center.
Zucchini
Eggplant
Leeks
0.6 lb.
100 %
4-5
3
Cut zucchini into slices. Add 30 ml (2 tbsp.) water or a knob of
butter. Cook until just tender.
0.6 lb.
100 %
2½-3
3
Cut eggplant into small slices and sprinkle with 1 tbsp. lemon
juice.
0.6 lb.
100 %
3½-4
3
Cut leeks into thick slices.
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Cooking Smart
Rice and Pasta
Reheating
Stir from time to time during and after cooking.
Cook uncovered, and close the lid during settling. Then, drain water thoroughly.
•
•
•
•
Do not reheat large-sized foods such as joints of meat, which easily overcook.
It is safer to reheat foods at lower power levels.
Stir well or turn over during and after cooking.
Use caution for liquids or baby foods. Stir well before, during, and after
cooking with a plastic spoon or glass stirring stick to prevent eruptive boiling
and scalding. Keep them inside the oven during the standing time. Allow a
longer reheating time than other food types.
Recommended standing time after reheating is 2-4 minutes. See the table
below for reference.
•
•
Rice: Use a large glass Pyrex container with a lid against the rice doubling in
volume.
Pasta: Use a large glass Pyrex container.
Cooking time Standing time
Food
Amount
Power
(min.)
(min.)
•
White Rice
(Parboiled)
1 cup
60 %
19-21
5
Liquids
Food
Add 2 cups of cold water for 1 cup of rice.
1½ cups 60 % 21-23
Add 3 cups of cold water for 1½ cups of rice.
1 cup 60 % 22-24
Add 2 cups of cold water for 1 cup of rice.
1½ cups 60 % 24-26
Add 3 cups of cold water for 1½ cups of rice.
1 cup 80 % 16-17
5
5
5
5
Cooking time Standing time
Amount
Power
(min.)
(min.)
Drinks
(Coffee, Tea,
Water)
150 ml (1 cup)
300 ml (2 cups)
450 ml (3 cups)
600 ml (4 cups)
100 %
1-1½
2-2½
3-3½
4-4½
1-2
Brown Rice
(Parboiled)
Pour into cups and reheat uncovered: 1 cup in the center,
2 cups opposite of each other, 3 cups in a circle. Keep in
microwave oven during standing time and stir well.
Mixed Rice
(Rice + Wild Rice)
Add 2 cups of cold water for 1 cup of rice/wild rice mix.
1 cup 80 % 17-18
Add 1¾ cups of cold water to 1 cup of mixed rice/grain.
1 cup 80 % 10-11
Add 4¼ cups of water.
Soup
(Chilled)
0.6 lb.
0.8 lb.
1.0 lbs.
1.2 lbs.
70 %
3½-4
4½-5
6-6½
7-7½
2-3
Mixed Corn
(Rice + Grain)
5
Pasta
5
Pour into a deep ceramic plate or deep ceramic bowl. Cover
with a plastic lid. Stir well after reheating. Stir again before
serving.
Stew
0.8 lb.
70 %
4½-5½
2-3
(Chilled)
Put stew in a deep ceramic plate. Cover with a plastic lid. Stir
occasionally during reheating and again before standing and
serving.
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Baby foods & Milk
Food
Cooking time Standing time
Food
Amount
Power
(min.)
(min.)
Cooking time Standing time
Amount
Power
Pasta With
Sauce
(Chilled)
0.8 lb.
70 %
3½-4½
3
(sec.)
(min.)
Put pasta (e.g. spaghetti or egg noodles) on a flat ceramic
plate. Cover with microwave cling film. Stir before serving.
Baby Food
(Vegetables +
Meat)
0.4 lb.
70 %
30
2-3
Empty into ceramic deep plate. Cook covered. Stir after
cooking time. Before serving, stir well and check the
temperature carefully.
Filled Pasta
With Sauce
(Chilled)
0.8 lb.
70 %
4-5
3
Put filled pasta (e.g. ravioli, tortellini) in a deep ceramic plate.
Cover with a plastic lid. Stir occasionally during reheating and
again before standing and serving.
Baby Porridge
(Grain + Milk +
Fruit)
0.4 lb.
70 %
20
2-3
Empty into ceramic deep plate. Cook covered. Stir after
cooking time. Before serving, stir well and check the
temperature carefully.
Plated Meal
(Chilled)
0.8 lb.
1.0 lbs.
1.2 lbs.
60 %
4½-5½
5½-6½
6½-7½
3
Baby Milk
100 ml
200 ml
30 %
30-40
60-70
2-3
Plate a meal of 2-3 chilled components on a ceramic dish.
Cover with microwave cling-film.
Stir or shake well and pour into a sterilized glass bottle. Place
in the center of turntable. Cook uncovered. Shake well and let
stand for at least 3 minutes. Before serving, shake well and
check the temperature carefully.
Cheese Fondue
Ready-to-Serve
(Chilled)
0.8 lb.
60 %
6-7
1-2
Put the ready-to-serve cheese fondue in a suitable sized
glass Pyrex bowl with lid. Stir occasionally during and after
reheating. Stir well before serving.
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Cooking Smart
Defrost
Defrosting Standing
Put frozen food in a microwave-safe container without a cover. Turn over during
defrosting, and drain off liquid and remove giblets after defrosting. For faster
defrosting, cut the food into small pieces, and wrap them with aluminum foil
before defrosting. When the outer surface of frozen foods begins to melt, stop
defrosting and let stand as instructed in the table below. Do not change the default
power level (20 %) for defrosting.
Food
Amount
Power
time
(min.)
time
(min.)
Bread
Bread Rolls
(each ca. 50 g)
2 pcs
4 pcs
1-1½
2½-3
Toast/Sandwich
0.6 lb.
4-4½
7-9
20 %
5-20
German Bread
(Wheat + Rye
Flour)
1.1 lbs.
Defrosting Standing
Food
Amount
Power
time
time
(min.)
(min.)
Arrange rolls in a circle or bread horizontally on kitchen paper in the
middle of turntable. Turn over after half of defrosting time!
Meat
Minced Beef
Pork Steaks
0.6 lb.
1.1 lbs.
6-7
8-13
20 %
15-30
0.6 lb.
7-8
Grilling guide
Place the meat on the turntable. Shield thinner edges with aluminium
foil. Turn over after half of defrosting time!
The grill-heating elements are located on the ceiling of the cooking chamber. These
elements operate only when the door is closed and the turntable is rotating.
When grilling food, put the food on the high rack unless otherwise instructed.
Preheat the grill for 3 minutes with Grill mode, and, unless otherwise instructed
below, grill food on the high rack. When grilling is complete, use oven gloves to
take out the food.
Poultry
Chicken Pieces
Whole Chicken
1.1 lbs. (2 pcs)
2.7 lbs.
14-15
32-34
20 %
15-60
First, put chicken pieces first skin-side down, whole chicken first
breast-side-down on a flat ceramic plate. Shield the thinner parts
like wings and ends with aluminium foil. Turn over after half of
defrosting time!
Cookware
Grill: Use flameproof containers, which may include metal parts. Do not use plastic
cookware of any kind.
Microwave+Grill: Do not use cookware that is made of metal or plastic substances.
Fish
Fish Fillets
Whole Fish
0.4 lb.
0.9 lb.
6-7
20 %
10-25
11-13
Food type
Put frozen fish in the middle of a flat ceramic plate. Arrange the
thinner parts under the thicker parts. Shield narrow ends of fillets
and tail of whole fish with aluminium foil. Turn over after half of
defrosting time!
Chops, sausages, steaks, hamburgers, bacon and gammon rashers, thin fish
portions, sandwiches, and all kinds of toast with toppings.
Fruit
Berries
0.7 lb.
20 %
6-7
5-10
Spread fruit on a flat, round glass dish (with a large diameter).
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Grilling
Cooking time
Food
Amount
Mode
1st side
(min.)
2nd side
(min.)
Cooking time
Food
Amount
Mode
1st side
(min.)
2nd side
(min.)
Beef Steaks
(Medium)
0.9 lb. (2 pcs)
Grill only
8-10
6-8
Toast Slices
4 pcs (each 25 g)
Grill only
5½-6½
-
Brush the beef steaks with oil. Lay them in a circle on the high
rack. After grilling stand for 2-3 minutes.
Put toast slices side by side on the high rack.
2 pcs (0.9 lb.) 30 % + Grill 7-8
Roast Fish
0.9-1.1 lbs.
30 % + Grill
9-11
5-7
Grilled
-
Tomatoes
Brush skin of whole fish with oil and add herbs and spices.
Put two fish side by side (head to tail) on the high rack. After
grilling stand for 2-3 minutes.
Cut tomatoes into halves. Put some cheese on top. Arrange in a
circle in a flat glass Pyrex dish. Place it on the high rack. Stand
for 2-3 minutes.
Tomato +
4 pcs (0.7 lb.)
20 % + Grill
5-6
-
Cheese Toast
Toast the bread slices first. Put the toast with topping on the
high rack. Stand for 2-3 minutes
Toast Hawaii
4 pcs (1.1 lbs.)
30 % + Grill
5-6
-
Toast the bread slices first. Put the toast with topping on the
high rack. Stand for 2-3 minutes.
Baked Potatoes
1.1 lbs.
50 % + Grill
15-17
-
Cut potatoes into halves. Brush potatoes with oil and parsley.
Put them in a circle on the high rack with the cut side to the
grill.
Baked Apples
Chicken Pieces
2 apples
30 % + Grill
6-7
-
Core the apples and fill them with raisins and jam. Put some
almond slices on top. Put apples on a flat glass Pyrex dish.
Place the dish directly on the low rack.
1.1 lbs. (2 pcs)
30 % + Grill
12-14
9-11
Brush chicken pieces with oil and spices. Put them in a circle
on the high rack. After grilling stand for 2-3 minutes.
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Cooking Smart
Crusty plate
Power Convection guide
We recommend you to preheat the crusty plate while it’s on the turntable for 3-4
minutes.
Cooking with Power Convection is a powerful combination of the inner grill heater
and the convection ring heater with fan at side. The hot air blows from the top of
the cavity through holes into the oven. The heating element at top and side and
the fan at the side-wall, keeps the hot air circulating evenly.
Use this mode for biscuits, individual scones, rolls, and cakes as well as fruit cakes,
choux, and soufflés. Before cooking, preheat with guided temperatures.
All conventional ovenproof cookware, baking tins and sheets – anything you would
normally use in a traditional convection oven – can be used.
Preheat
Cooking
Food
Amount
Time
(min.)
Time
(min.)
Mode
60 % + Grill
Mode
60 % + Grill
Bacon
0.2 lb.
3
3-4
(4-6 slices)
Preheat crusty plate. Put slices side by side on crusty plate. Put
plate on high rack.
Food
Amount
Temperature
Cooking time (min.)
Frozen Mini Tartes/
Pizza Snacks
0.6 lb.
400 °F
9-12
Potato Wedges
0.6 lb.
60 % + Grill
4
50 % + Grill
9-11
Put pizza snacks on the crusty plate. Put plate on low
rack.
Rinse and clean potatoes. Cut into wedges or cubes. Brush with
olive oil, herbs and spices. Distribute cubes evenly on plate.
Put plate on high rack. Turn over after 5-7 minutes.
Frozen Oven Chips
0.7 lb.
400 °F
14-16
Distribute frozen oven chips on crusty plate. Put plate on
high rack.
Frozen Chicken
Nuggets
0.7 lb.
60 % + Grill
4
60 % + Grill
6-8
Preheat crusty plate. Brush plate with 1 tbsp. oil. Put chicken
nuggets on crusty plate. Put plate on the high rack. Turn over
after 4-5 minutes.
Frozen Chicken
Nuggets
0.7 lb.
400 °F
7-9
Put frozen nuggets on crusty plate. Put plate on the high
rack.
Frozen Pizza
0.7 lb.
Put frozen Pizza on the low rack.
1.1 lbs. 350 °F
400 °F
11-13
Homemade Lasagna/
Pasta Gratin
25-30
Put pasta in ovenproof dish. Put dish on low rack.
0.7 lb. 400 °F 10-12
Roast Vegetables
Rinse and prepare vegetables in slices (e.g. courgette,
egg plants, pepper, pumpkin). Brush with olive oil and
add spices. Put on crusty plate on high rack.
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Convection guide
Power
2nd Step
30 % + 350 °F
Cooking time
Convection
1st Step 2nd Step
Food
Amount
1st Step
In Convection mode, both the heating element and the side-wall fan operate
together to circulate the heat inside the cooking chamber. Use this mode for
biscuits, individual scones, rolls, and cakes as well as fruit cakes, choux, and
soufflés. All conventional ovenproof cookware, baking tins and sheets – anything
you would normally use in a traditional convection oven – can be used.
(min.)
(min.)
Meat
Roast Beef/
Lamb
(Medium)
2.7-2.9 lbs.
22-25
14-16
Brush beef/lamb with oil and spice it with pepper, salt and
paprika. Put it on the low rack, first with the fat side down.
After cooking, wrap in aluminium foil and let stand for 10-
15 minutes.
Microwaves+Convection
This combination mode combines the microwave energy with hot air, resulting in
reduced cooking time and producing a brown, crispy surface of the food. The oven
offers 5 different combination modes for your convenience. Use this for all kinds
of meat and poultry as well as casseroles and gratin dishes, sponge cakes and
light fruit cakes, pies and crumbles, roast vegetables, scones, and breads. Use only
ovenproof cookware, such as glasses, potteries, or bone china without metal trim.
Roast Chicken 2.6-2.8 lbs.
30 % +
400 °F
30 % +
400 °F
24-26
23-25
Brush chicken with oil and spices. For the first step, put the
chicken breast side down on the low rack. For the second
step, turn the chicken breast side up. Let stand for 5 minutes.
Before cooking, preheat with guided temperatures, and wait until the cycle is
complete. Set the power level and cooking time as instructed below. Use oven
gloves when taking out food.
Bread Frozen Bread
Rolls
0.8 lb.
(6 pcs)
30 % + 350 °F
7-9
-
Put bread rolls in a circle on the crusty plate, then on the
low rack. Let stand for 2-3 minutes.
Power
2nd Step
Conv. 350 °F
Cooking time
Garlic Bread
(Chilled,
Prebaked)
0.45 lb.
(1 pc)
30 % + 400 °F
7-9
-
1st Step 2nd Step
Food
Amount
1st Step
(min.)
(min.)
Put the chilled baguette on baking paper on the low rack.
After baking, let stand for 2-3 minutes.
Pizza
Pasta
Frozen Pizza
(Ready
Baked)
0.7-0.9 lb.
30 % +
400 °F
9-11
4-6
Cake
Marble Cake
1.1 lbs.
Only 350 °F
38-43
-
Place the pizza on the low rack. After baking, let stand for
2-3 minutes.
(Fresh Dough)
Put the fresh dough in a small rectangular black metal
baking dish (length 25 cm). Put the cake on the low rack.
After baking, let stand for 5-10 minutes.
Frozen
0.9 lb.
30 % +
400 °F
Conv. 400 °F
16-18
3-4
Lasagne
Small Cakes
(Fresh Dough)
12 x
0.06 lb.
Only 325 °F
25-28
-
Put into a suitable sized glass pyrex dish or leave in the
original packaging (take care that this is suitable for
microwaves and oven heat). Put frozen pasta gratin on the
low rack. After cooking, let stand for 2-3 minutes.
Fill the fresh dough evenly in paper cups and set on crusty
plate on the low rack. After baking, let stand for 5 minutes.
Cookies
0.45-0.6 lb.
Only 400 °F
13-17
-
(Fresh Dough)
Put the chilled croissants on baking paper on the low rack.
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Cooking Smart
Cooking jam
Quick & Easy
Put 21 oz. of fruit (600 g or about 2½ cups) (for example mixed berries) in a
suitable sized glass Pyrex bowl with lid.
Melting butter
Add 1½ cups (300 g) preserving sugar and stir well.
Cook covered for 10-12 minutes using 90 %.
Stir several times during cooking.
Put about 3 tbsp. butter into a small deep glass dish. Cover with plastic lid.
Heat for 30-40 seconds using 90 %, until butter is melted.
Empty directly into small jam glasses with twist-off lids. Let stand with the lid on
for 5 minutes.
Melting chocolate
Put about a half cup (¼ lb.) chocolate into a small deep glass dish. Heat for
3-5 minutes, using 50 % until chocolate is melted.
Stir once or twice during melting.
Cooking pudding
Mix the pudding mix with milk following the manufacturer’s instructions.
Add sugar if instructed. Stir well.
Use oven gloves while taking out!
Use a suitable sized glass Pyrex bowl with lid. Cook covered for 6½ to 7½ minutes
using 90 %.
Stir several times well during cooking.
Meltng crystallized honey
Put ¾ oz. (20 g) crystallized honey into a small deep glass dish.
Heat for 20-30 seconds using 30 %, until honey is melted.
Browning almond slices
Melting gelatine
Spread about 1 oz. (30 g) of sliced almonds evenly on a medium sized ceramic
plate.
Stir several times during browning for 3½ to 4½ minutes using 60 %.
Let it stand for 2-3 minutes in the oven.
Lay dry gelatine sheets ⅓ oz. (10 g) for 5 minutes in cold water. Put drained
gelatine into a small glass Pyrex bowl.
Heat for 1 minute using 30 %.
Stir after melting.
Use oven gloves when taking out!
Cooking glaze/icing (for cake and gateaux)
Mix instant glaze (approximately 3 tbsp.) with 2⅔ tbsp. (40 g) sugar and 1 cup
(250 ml) cold water.
Cook uncovered in a glass Pyrex bowl for 3½ to 4½ minutes using 90 %, until
glaze/icing is transparent.
Stir twice during cooking.
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Troubleshooting
If you encounter a problem using your microwave, first check the table below and
try the recommendations. If a problem persists, or if an information code keeps
appearing on the display, contact a local Samsung service center.
Problem
Cause
Action
The power turns off The oven has been
during operation.
After cooking for an extended
period of time, let the oven
cool.
cooking for an extended
period of time.
Checkpoints
The cooling fan is not
working.
Listen for the sound of the
cooling fan.
Problem
General
The buttons cannot
Cause
Action
Trying to operate the oven Put food in the oven.
without food inside.
Foreign matter may
Remove the foreign matter and
try again.
be pressed properly. be caught between the
There is not sufficient
ventilation space for the
oven.
There are intake/exhaust
outlets on the front and rear of
the oven for ventilation.
Keep the gaps specified in the
product installation guide.
buttons.
For touch models:
Moisture is on the exterior. exterior.
Wipe the moisture from the
Child lock is activated.
Deactivate Child lock.
The time is not
displayed.
The Eco (power-saving)
function is set.
Turn off the Eco function.
Several power plugs are
being used in the same
socket.
Designate only one socket to
be used for the oven.
The oven does not
work.
Power is not supplied.
The door is open.
Make sure power is supplied.
Close the door and try again.
There is a popping
sound during
operation, and the
oven doesn't work.
Cooking sealed food or
using a container with a
lid may causes popping
sounds.
Do not use sealed containers
as they may burst during
cooking due to expansion of
the contents.
The door open safety
mechanisms are covered
in foreign matter.
Remove the foreign matter and
try again.
The oven exterior
is too hot during
operation.
There is not sufficient
ventilation space for the
oven.
There are intake/exhaust
outlets on the front and rear
of the oven for ventilation.
Keep the gaps specified in the
product installation guide.
The oven stops
while in operation.
The user has opened the
door to turn food over.
After turning over the food,
press the Start button again to
start operation.
Objects are on top of the
oven.
Remove all objects on the top
of the oven.
The door cannot be
opened properly.
Food residue is stuck
between the door and
oven interior.
Clean the oven and then open
the door.
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Troubleshooting
Problem
Cause
Action
Problem
Cause
Action
Heating including
the Warm function
does not work
properly.
The oven may not work,
too much food is being
cooked, or improper
Put one cup of water in a
There is electricity
coming from the
oven.
The power or power
socket is not properly
grounded.
Make sure the power and
power socket are properly
grounded.
microwave-safe container and
run the microwave for 1-2
minutes to check whether the
water is heated. Reduce the
amount of food and start the
function again. Use a cooking
container with a flat bottom.
cookware is being used.
1. Water drips.
2. Steam emits
through a door
crack.
3. Water remains
in the oven.
There may be water or
steam in some cases
depending on the food.
This is not an oven
malfunction.
Let the oven cool and then
wipe with a dry dish towel.
The thaw function
does not work.
Too much food is being
cooked.
Reduce the amount of food
and start the function again.
The brightness
inside the oven
varies.
Brightness changes
depending on power
output changes according
to function.
Power output changes during
cooking are not malfunctions.
This is not an oven
The interior light
is dim or does not
turn on.
The door has been left
open for a long time.
The interior light may
automatically turn off when
the Eco function operates.
Close and reopen the door or
press the Cancel button.
malfunction.
Cooking is finished,
but the cooling fan
is still running.
To ventilate the oven, the
cooling fan continues to
run for about 3 minutes
after cooking is complete.
This is not an oven
malfunction.
The interior light is
covered by foreign matter. and check again.
Clean the inside of the oven
A beeping sound
occurs during
cooking.
If the Auto Cook function
is being used, this beeping press the Start button again to
sound means it's time to
turn over the food during
thawing.
After turning over the food,
Turntable
While turning, the
turntable comes out or the roller ring is not
of place or stops
turning.
There is no roller ring,
Install the roller ring and then
try again.
restart operation.
properly in place.
The oven is not
level.
The oven is installed on an Make sure the oven is installed
The turn table drags The roller ring is not
Adjust the amount of food and
do not use containers that are
too large.
uneven surface.
on flat, stable surface.
while turning.
properly in place, there
is too much food, or the
container is too large and
touches the inside of the
microwave.
There are sparks
during cooking.
Metal containers are used
during the oven/thawing
functions.
Do not use metal containers.
When power is
The door is not properly
Close the door and check
again.
connected, the oven closed.
immediately starts
to work.
The turn table
Food residue is stuck to
Remove any food residue stuck
to the bottom of the oven.
rattles while turning the bottom of the oven.
and is noisy.
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Problem
Cause
Action
Problem
Cause
Action
Grill
There is a bad smell Food residue or plastic has Use the steam function and
coming from inside
the oven.
melted and stuck to the
interior.
then wipe with a dry cloth.
You can put a lemon slice
inside and run the oven to
remove the odour more
quickly.
Smoke comes out
during operation.
During initial operation,
smoke may come from the you run the oven 2-3 times, it
heating elements when
you first use the oven.
This is not a malfunction, and if
should stop.
Food is on the heating
elements.
Let the oven cool and then
remove the food from the
heating elements.
The oven does not
cook properly.
The oven door is
frequently opened during
cooking.
If you open the door often, the
interior temperature will be
lowered and this may affect
the results of your cooking.
Food is too close to the
grill.
Put the food a suitable distance
away while cooking.
The oven controls are not
correctly set.
Correctly set the oven controls
and try again.
Food is not properly
prepared and/or arranged. prepared and arranged.
Make sure food is properly
The grill or other
accessories are not
correctly inserted.
Correctly insert the
accessories.
Oven
The oven does not
heat.
The door is open.
Close the door and try again.
This is not a malfunction, and if
The wrong type or size of
cookware is used.
Use suitable cookware with flat
bottoms.
Smoke comes out
during preheating.
During initial operation,
smoke may come from the you run the oven 2-3 times, it
heating elements when
you first use the oven.
should stop.
Food is on the heating
elements.
Let the oven cool and then
remove the food from the
heating elements.
There is a burning
or plastic smell
when using the
oven.
Plastic or non heat-
resistant cookware is used. for high temperatures.
Use glass cookware suitable
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Technical specifcations
SAMSUNG strives to improve its products at all times. Both the design
specifications and the user instructions are thus subject to change without notice.
Information codes
If the oven fails to operate, you may see an information code on the display. Check
the table below and try the suggestions.
Power Source
120 V 60 Hz
~
Maximum Power
Microwave
1650 W
Code
C-20
Description
Action
1600 W
The temperature sensor is open.
The temperature sensor is shorted.
Power
Consumption
Grill
1600 W
Convection
1650 W
Unplug the power cord
of the oven, and contact
a local Samsung service
center.
The oven has failed to sense the
opening or closing of the damper for
1 minute.
Power Convection
1650 W
C-A1
C-F0
Output Power
100 W / 900 W (IEC - 705)
2450 MHz
Operating Frequency
Magnetron
The microwave has sensed an
internal communications failure.
OM75P (20)
Cooling fan motor
Turn off the microwave
oven, unplug it, and let it
cool, then try the setting
again.
If this code re-appears, call
your local Samsung service
center.
Cooling Method
Temperature sensor has detected
a temperature that exceeds the
allowable temperature for an
operation.
Main Unit
(Include Handle)
20.78 x 16 x 18.5 in
(528 x 404 x 470 mm)
Dimensions
(W x H x D)
C-21
C-F2
C-d0
15.75 x 8.62 x 15.61 in
(400 x 219 x 396.5 mm)
Cooking Chamber
Volume
Weight
9 gallons (35 liters)
Press Stop to try again.
Net
Approx. 62.83 lb. (28.5 kg)
Turn off the microwave
oven, unplug it, and let it
cool. Clean the button and
area around the button.
If this code re-appears, call
your local Samsung service
center.
The touch key malfunction.
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Warranty
In-home service will be provided during the warranty labor period subject to
availability within the contiguous United States. Inhome service is not available
in all areas. To receive in-home service, the product must be unobstructed and
accessible to service personnel. If during in-home service repair can not be
completed, it may be necessary to remove, repair and return the product. If in-
home service is unavailable, SAMSUNG may elect, at our option, to provide for
transportation of our choice to and from a SAMSUNG authorized service center.
Otherwise, transportation to and from the SAMSUNG authorized service center is
the responsibility of the purchaser.
Samsung microwave oven
Limited warranty to original purchaser
This SAMSUNG brand product, as supplied and distributed by Samsung Electronics
America, Inc. (SAMSUNG) and delivered new, in the original carton to the original
consumer purchaser, is warranted by SAMSUNG against manufacturing defects in
materials and workmanship for a limited warranty period of:
ONE (1) YEAR PARTS AND LABOR, TEN (10) YEARS PARTS WARRANTY FOR
MAGNETRON
This limited warranty covers manufacturing defects in materials and workmanship
encountered in normal, noncommercial use of this product and shall not apply
to the following, including, but not limited to: damage which occurs in shipment;
delivery and installation; applications and uses for which this product was not
intended; altered product or serial numbers; cosmetic damage or exterior finish;
accidents, abuse, neglect, fire, water, lightning or other acts of nature; use of
products, equipment, systems, utilities, services, parts, supplies, accessories,
applications, installations, repairs, external wiring or connectors not supplied or
authorized by SAMSUNG which damage this product or result in service problems;
incorrect electrical line voltage, fluctuations and surges; customer adjustments and
failure to follow operating instructions, cleaning, maintenance and environmental
instructions that are covered and prescribed in the instruction book; problems
caused by pest infestations, and overheating or overcooking by user; glass tray
or turntable; reduced magnetron power output related to normal aging. SAMSUNG
does not warrant uninterrupted or error-free operation of the product.
Samsung will charge a repair fee for replacing an accessory or repairing a cosmetic
defect if the damage to the unit and/or damage to or loss of the accessory was
caused by the customer. Items this stipulation covers include:
- A Dented, Scratched, or Broken Door, Handle, Out-Panel, or Control Panel
- A Broken or missing Tray, Guide Roller, Coupler, Filter, or Wire Rack
User Replaceable Parts may be sent to the customer for unit repair. If necessary, a
Service Engineer can be dispatched to perform service.
This limited warranty begins on the original date of purchase, and is valid only
on products purchased and used in the United States. To receive warranty service,
the purchaser must contact SAMSUNG for problem determination and service
procedures. Warranty service can only be performed by a SAMSUNG authorized
service center. The original dated bill of sale must be presented upon request as
proof of purchase to SAMSUNG or SAMSUNG’s authorized service center.
SAMSUNG will repair this product or replace it if cannot repair it, at our option
and at no charge as stipulated herein, with new or reconditioned parts or products
if found to be defective during the limited warranty period specified above. All
replaced parts and products become the property of SAMSUNG and must be
returned to SAMSUNG. Replacement parts and products assume the remaining
original warranty, or ninety (90) days, whichever is longer.
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Warranty
THERE ARE NO EXPRESS WARRANTIES OTHER THAN THOSE LISTED
AND DESCRIBED ABOVE, AND NO WARRANTIES WHETHER EXPRESS OR
IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTIES OF
MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, SHALL APPLY AFTER
THE EXPRESS WARRANTY PERIODS STATED ABOVE, AND NO OTHER EXPRESS
WARRANTY OR GUARANTY GIVEN BY ANY PERSON, FIRM OR CORPORATION
WITH RESPECT TO THIS PRODUCT SHALL BE BINDING ON SAMSUNG. SAMSUNG
SHALL NOT BE LIABLE FOR LOSS OF REVENUE OR PROFITS, FAILURE TO REALIZE
SAVINGS OR OTHER BENEFITS, OR ANY OTHER SPECIAL, INCIDENTAL OR
CONSEQUENTIAL DAMAGES CAUSED BY THE USE, MISUSE OR INABILITY TO USE
THIS PRODUCT, REGARDLESS OF THE LEGAL THEORY ON WHICH THE CLAIM IS
BASED, AND EVEN IF SAMSUNG HAS BEEN ADVISED OF THE POSSIBILITY OF SUCH
DAMAGES. NOR SHALL RECOVERY OF ANY KIND AGAINST SAMSUNG BE GREATER
IN AMOUNT THAN THE PURCHASE PRICE OF THE PRODUCT SOLD BY SAMSUNG
AND CAUSING THE ALLEGED DAMAGE. WITHOUT LIMITING THE FOREGOING,
PURCHASER ASSUMES ALL RISK AND LIABILITY FOR LOSS, DAMAGE OR INJURY TO
PURCHASER AND PURCHASER’S PROPERTY AND TO OTHERS AND THEIR PROPERTY
ARISING OUT OF THE USE, MISUSE OR INABILITY TO USE THIS PRODUCT SOLD
BY SAMSUNG NOT CAUSED DIRECTLY BY THE NEGLIGENCE OF SAMSUNG. THIS
LIMITED WARRANTY SHALL NOT EXTEND TO ANYONE OTHER THAN THE ORIGINAL
PURCHASER OF THIS PRODUCT, IS NONTRANSFERABLE AND STATES YOUR
EXCLUSIVE REMEDY.
Some states do not allow limitations on how long an implied warranty lasts, or
the exclusion or limitation of incidental or consequential damages, so the above
limitations or exclusions may not apply to you. This warranty gives you specific
legal rights, and you may also have other rights which vary from state to state. To
obtain warranty service, please contact SAMSUNG at:
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Memo
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Scan the QR code* or visit
to view our helpful
How-to Videos and Live Shows
*Requires reader to be installed on your
smartphone
Please be advised that the Samsung warranty does NOT cover service calls to explain product operation, correct improper installation, or perform normal cleaning or
maintenance.
QUESTIONS OR COMMENTS?
COUNTRY
CALL
OR VISIT US ONLINE AT
U.S.A
1-800-SAMSUNG (726-7864)
Consumer Electronics
CANADA
1-800-SAMSUNG (726-7864)
DE68-04367A-02
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