John Lewis Ventilation Hood JLBIHD601 User Manual

JLBIHD601 - JLBIHD902  
built-in cooker hood  
Instruction manual  
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Contents  
For the User  
For the Installer  
Important Safety Information  
Description of the Appliance  
2
4
Electrical Connections  
Electrical Requirements  
Electrical Connection  
9
9
9
Using the cooker hood  
Cooker Hood Controls  
To Operate  
10  
10  
10  
10  
10  
Installing the Cooker Hood  
Installation Requirements  
Unpacking  
5
5
5
6
6
7
7
8
Recirculation  
Extraction  
Fitting theWall Brackets  
Fitting the Canopy Hood  
Extraction  
Maintenance and Cleaning  
External Cleaning  
Metal Grease Filters  
11  
11  
11  
12  
12  
12  
Recirculation  
Fitting the Chimney Stack  
Charcoal Filters  
To Remove/Replace Charcoal Filter  
Changing the Light Bulb  
Something NotWorking  
13  
13  
Repairs and After Sales Service  
Guide to use the Instruction Manual  
The following symbols will be found in the text to guide  
you through the instruction book  
Safety instructions  
Step by step instructions  
Environmental Information  
This appliance complies with the fol-  
lowings E.E.C. Directives:  
- 89/336 (Electromagnetic Compat-  
ibility Directive)  
- 73/23 (LowVoltage Directive)  
- 93/68 (General Directives)  
and subsequent modifications  
3
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Description of the Appliance  
598 - 698 - 898  
210  
150  
4
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Installation  
Please ensure that when the appliance is installed  
it is easily accessible to an engineer in the event  
of a breakdown.  
All installations must comply with the local  
authorities requirements for the discharge of  
exhaust air.  
Incorrect installation may affect the safety of  
this cooker hood.  
Installation Requirements  
Before installation check the wall to which  
the cooker hood is to be fitted for electric  
cables, water pipes or gas.  
The chimney hood must be installed accord-  
ing to the instructions suppliers below and  
by qualified and competent personnel to the  
relevant National Standards.  
This cooker hood is designed to be fixed to any vertical  
surface over a cooking area,and can be used in the extrac-  
tion (ducted to the outside) or recirculation mode.  
The installation work must be undertaken by a qualified  
and competent person.  
The manufacturer disclaims any responsibility for dam-  
age due to incorrect installation of the cooker hood or  
if the hood is not installed in compliance with relevant  
regulations controlling this type of installation.  
15  
Unpacking  
Before unpacking the cooker hood position the carton  
with the arrows pointing upwards as illustrated on the  
carton.  
7.2.1  
12c  
The cooker hood is made up of the following compo-  
nents:  
Ref Qty Product Components  
2.1  
2.2  
12c  
1
1
Hood body,complete with controls,lighting,  
fan and filters.  
2
2
1
1
1
1
1
1
Telescopic Chimney comprising:  
Upper section  
2.1  
2.2  
9
Lower section  
ø150-120 Ducting spigot  
ø120-125 Ducting flange  
Air outlet connector  
10  
10  
15  
9
12c  
Ref Qty Installation Components  
7.1  
7.1  
2
2
6
2
Hood body fixing brackets  
Upper chimney wall fixing brackets  
Chimney fixing screws  
7.2.1  
12c  
12d  
1
12d  
Screws M4x25  
Ref Qty Documentation  
Instruction booklet  
1
5
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Installing the Cooker Hood  
Fitting theWall Brackets  
Draw a vertical line on the supporting wall up to the ceiling,  
or as high as practical, at the centre of the area in which  
the hood will be installed.  
Draw a horizontal line at 650 mm above the hob for instal-  
lation without the back panel, or at height H (H=height of  
the visible part of the panel) for installation with the back  
panel.  
7.2.1  
7.1  
Place bracket 7.2.1 on the wall as shown about 1-2 mm  
from the ceiling or upper limit aligning the centre (notch)  
with the vertical reference line.  
95  
95  
Mark the wall at the centres of the holes in the bracket.  
Place bracket 7.2.1 on the wall as shown at X mm below  
the first bracket (X = height of the upper chimney sec-  
tion supplied), aligning the centre (notch) with the vertical  
line.  
Mark the wall at the centres of the holes in the bracket.  
Place bracket 7.1 as shown 95 mm from the vertical ref-  
erence line and 210 mm above the horizontal reference  
line.  
Mark the centres of the holes in the bracket.  
Repeat this operation on the other side.  
Splashback (Optional)  
The Splashback must be fitted before fixing the  
hood body and, if it is to be fixed at both top and  
bottom,must be fitted at the correct height prior  
to installing the bases.As this operation is rather  
complex, it should be carried out either by the  
kitchen installer or a qualified person who knows  
the final dimensions of the units.  
For fixing at the top only, proceed as follows:  
Rest the back panel on the base, inserting the lower plate  
between the upper surface and the wall, centring it on the  
vertical reference line.  
Mark the centres of the two holes in the upper plate.  
Drill ø 8 mm holes at all the centre points marked.  
Insert the wall plugs (not supplied) in the holes.  
Fix the brackets using the screws (not supplied).  
Fix the back panel (where present) using the screws (not  
supplied).  
12.d  
Note: If the hood is to be installed onto a hollow  
construction or plaster or partition board wall  
then special fixing screws will be required (not  
supplied).  
Fitting the Canopy Hood  
Screw the two screws item 12d supplied onto the brackets  
7.1.  
7.1  
Hook the hood body onto the bracket 7.1, centring it  
around the vertical line.  
Use the adjusting screws item 12d underneath the hood  
to level the hood body  
6
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Extraction (Ducted)  
The cooker hood is more effective when installed in the  
extraction mode (ducted to the outside).  
Venting kits may be purchased through your retailer or  
DIY store, and must be evacuated through an outside  
vent of ø125 (5ins) or ø150mm (6ins).  
The ducting used must be manufactured from fire  
retardent material conforming to the relevant British  
Standard or DIN 4102-B1.  
When the cooker hood is ducted to the outside  
the charcoal filter must be removed.  
ø 125  
ø 150  
Fitting the Ducting  
Fit the ø150mm (6ins) ducting to the spigot on top of  
the hood body as illustrated.  
When using ø125mm (5ins) ducting fit item 9 and 10  
on to the spigot on the top of the hood body as illus-  
trated.  
10  
9
For the best performance use the shortest possible run  
of ducting and we recommend the use of rigid pipe in  
preference to flexible hose as this will improve the flow  
of air while reducing turbulence, which causes noise and  
a loss of performance.  
If the room where the cooker hood is to be used contains  
a fuel burning appliance such as a central heating boiler,  
then its flue must be be of the room sealed or balanced  
flue type.  
If other types of flue or appliances are fitted ensure that  
there is an adequate supply of air to the room.  
The cooker ducting when fitted in the extraction mode  
must never be connected to central heating flues, radiators  
or water heaters.  
Recirculation Mode  
The cooker hood is supplied specified for use in the  
recirculation mode, with the charcoal filter fitted.  
In the recirculation mode contaminated air is passed  
through the charcoal filter to be purified and recirculated  
into the kitchen through the grille outlets on either side  
of the chimney.  
15  
Push fit the air outlet connector item 15 onto the air  
outlet.  
Ensure the activated charcoal filter has been fitted.  
7
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12c  
12c  
Fitting the Upper Chimney  
Slightly widen the two sides of the upper chimney and  
hook them behind the brackets item 7.2.1 ensuring they  
are correctly seated.  
2.2  
2.1  
2
Secure the sides to the brackets using the 4 screws item  
12c (2.9 x 9.5mm) supplied.  
Fitting the Lower Chimney  
Slightly widen the two sides of the lower chimney and  
hook them between the upper chimney and the wall,  
ensuring they are correctly seated.  
12c  
Fix the lower chimney to the hood body using 2 screws  
item 12c (2.9 x 9.5mm) supplied.  
Make sure that the air outlet connection is aligned with  
the chimney outlets.  
8
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Electrical Connections  
DOUBLE INSULATED DO NOT EARTH  
Electrical Requirements  
Any permanent electrical installation must comply with  
the latest I.E.E. Regulations and local Electricity Board  
regulations. For your own safety this should be under-  
taken by a qualified electrician e.g. your local Electricity  
Board,or a contractor who is on the roll of the National  
Inspection Council for Electrical Installation Contracting  
(NICEIC).  
Electrical Connection  
Before connecting to the mains supply ensure that the  
mains voltage corresponds to the voltage on the rating  
plate inside the cooker hood.  
Remove the grease filters (see paragraph Maintenance)  
being sure that the connector of the feeding cable is  
correctly inserted in the socket placed on the side of  
the fan.  
This appliance is fitted with a 3 core mains cable and  
must be permanently connected to the electricity supply  
via a double-pole switch having 3mm minimum contact  
gap on each pole.A Switched Fuse Connection Unit to  
BS1363 Part 4, fitted with a 3 Amp fuse, is a recom-  
mended mains supply connection accessory to ensure  
compliance with the Safety Requirements applicable to  
fixed wiring instructions.  
This appliance conforms to BS 800: 1988 and EEC Di-  
rective No. 78 308 regarding suppression of radio and  
television interference.  
9
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Using the cooker hood  
The cooker hood is designed to extract unpleasant  
odours from the kitchen, it will not extract steam.  
The appliance can be installed to recirculate or extract  
contaminated air.  
Cooker Hood Controls  
The cooker hood functions are controlled by four push  
button switches located centrally in the control fascia.  
L
S
Turns the worktop lighting On and Off  
L
Mains light - illumination indicates fan  
motor is running  
V1 Motor ON/OFF switch. Depress to turn the  
extractor motor on at a LOW speed, to ensure  
that light cooking vapours are silently extracted.  
V2 Medium speed,suitable for general use. This speed  
provides an optimum treated air flow to noise level  
ratio.  
S
V1  
V2  
V3  
V3 Maximum speed, used to extract intensive levels  
of cooking vapour emissions.  
To Operate  
Select the required fan speed and light if required.  
Recirculation  
In the recirculation mode the contaminated air enters  
the cooker hood through the grease filters. The air is  
cleaned by passing through the charcoal filters before  
being passed back into the kitchen through the grilles in  
either side of the chimney stack.  
Extraction  
In the extraction mode the contaminated air enters the  
cooker hood passing through the grease filters and is  
passed out through the ducting into the atmosphere.  
To obtain the best performance when cooking it is advis-  
able to switch the cooker hood on for a few minutes  
before you start cooking and leave it running for about  
15 minutes after finishing.  
When used in the ducting mode the charcoal  
filters are not required.  
Never do flambé cooking under this cooker  
hood.  
Never leave frying pans unattended during  
use, as over-heated fats and oils can catch fire.  
Do not leave naked flames under the cooker  
hood.  
Ensure heating areas on your hob are covered  
with pots and pans when using the hob and  
cooker hood simultaneously.  
10  
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Maintenance and Cleaning  
Before carrying out any maintenance or lean-  
ing isolate the cooker hood from the mains  
supply.  
The cooker hood must be kept clean, as a  
build up of grease or fat can be a fire hazard.  
External cleaning  
Wipe the cooker hood frequently with warm soapy water  
using a mild detergent.  
Never use scouring pads or abrasive cleaners.  
Never use excessive amounts of water when  
cleaning particularly around the control panel.  
Metal Grease Filters  
The grease filters absorb grease and dust during cooking  
to help keep the cooker hood clean inside,and should be  
cleaned approximately once every month or more often  
if the hood is used for more than 3 hours a day.  
Remove the metal grease filters  
one at a time by:  
Releasing the catches on the filters, the filters can be  
removed.  
The metal grease filters should be washed,by hand,in mild  
soapy water or in a dishwasher.Allow to dry completely  
before replacing.  
11  
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Charcoal Filters  
In the recirculation mode the charcoal filters absorb  
smells and unwanted odours.  
The charcoal filters cannot be cleaned, we recommend  
they should be replaced approximately every three  
months or more often if the hood is used for more  
than three hours per day.  
To Remove/Replace the Char-  
coal Filters  
1. First remove the metal grease filters.  
2. Rotate the charcoal filter anti-clockwise (A) and re-  
move.  
3. To replace the charcoal filters, remove the metal grease  
filters.  
B
A
4. Place the filter over the inlet grille at either end of the  
fan housing and rotate clockwise (B) into position.  
This appliance can be a possible fire hazard if  
the grease and charcoal filters are not cleaned  
and replaced as recommended.  
Changing the Light Bulb  
1. Remove the screw fastening the lamp cover.  
2. Pull the lamp cover downwards.  
3. Rotate the light bulb anti-clockwise to unscrew.  
4. To replace the light bulb insert a replacement into the  
holder then rotate the bulb clockwise into position. Ensure  
you take care not to overtighten the bulb.  
5. Replace the lamp cover.  
If the light bulb fails to function check that the bulb is fully  
screwed into the holder.If bulb failure has occurred then  
it should be replaced with a 220-240Volt 40W clear globe  
shaped bulb with a small E14 screw thread.  
Replacement filters and light bulbs can be ob-  
tained from your local Service Force Centre.  
12  
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Something notWorking  
If the appliance is not working correctly, please carry out the following checks, before contacting your local Service  
Force agent.  
IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or instal-  
lation, a charge will be made even if the appliance is under guarantee.  
Symptom  
Solution  
The cooker hood will not start  
Check the hood is connected to the electricity supply.  
Make sure the switch is in the ‘ON’ position.  
The cooker hood is not working effectively  
Check that the fan speed is set high enough for the task  
Ensure the grease filter is clean.  
Ensure the kitchen is adequately vented to allow the entry  
of fresh air.  
If set up for recirculation, check that the charcoal filter is  
still effective.  
If set up for extraction,check that the ducting and outlets  
are not blocked.  
The cooker hood has switched off during  
operation  
The safety cut-out device has been tripped.  
Tum off the hob and then wait for the device to reset.  
Repairs and After Sales Service  
In the event of your appliance requiring service, or if  
you wish to purchase spare parts, please contact our  
extended warranty administrators by telephoning:  
When you contact the Service Force Centre you will  
need to give the following details:  
1. Your name, address and post code  
2. Your telephone number  
3. Clear and concise details of fault  
4. The model and serial number of the appliance (found  
on the rating plate - see picture)  
0870 01 07887  
They will give you details for your local Service Force Centre.  
Before calling out an engineer, please ensure you have  
read the details under the heading Something Not  
Working.  
5. The purchase date.  
Please note that a valid purchase receipt is required for  
in-guarantee service calls.  
Your oven is covered by a 3 year parts and labour  
guarantee (see separate details given at point of sale).  
Please retain your purchase receipt safely for the service  
engineer to verify the purchase details.  
13  
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John Lewis Partnership  
171 Victoria Street  
London SW1E 5NN  
436002885_02 - 060227  
0306  
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