John Lewis Cooktop JLBICH605 User Manual

JLBICH605  
Ceramic glass hob  
Instruction manual  
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• Be careful when you connect the appliance • Do not let cookware boil dry to prevent  
to the near sockets. Do not let electricity  
bonds touch the appliance or hot  
cookware. Do not let electricity bonds  
tangle.  
the damage to cookware and glass  
ceramics.  
• Do not use the cooking zones with empty  
cookware or without cookware.  
• Do not cover any part of the appliance with  
aluminium foil.  
How to prevent a damage  
to the appliance  
Warning! If there is a crack on  
the surface, disconnect power  
supply to prevent the electric  
shock.  
• If the objects or cookware fall on the glass  
ceramic, the surface can be damaged.  
• Cookware made of cast iron, cast  
aluminium or with damaged bottoms can  
scratch the glass ceramic if you move them  
on the surface.  
3
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Contents  
For the User  
For the Installer  
Safety information  
2
5
Installation  
11  
Guide to use the  
instruction manual  
The following symbols will be found in the text  
to guide you throughout the instructions:  
Description of the appliance  
Operating the appliance  
On and Off  
Automatic Switch Off  
The heat setting  
6
6
6
7
7
The child safety device  
Safety instructions  
Hints and tips  
Helpful hints and tips  
Care and cleaning  
What to do if...  
7
8
9
Environmental information  
4
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Description of the appliance  
Cooking surface layout  
1
2
145  
180  
mm  
1 Single cooking zone 1200 W  
2 Single cooking zone 1800 W  
3 Single cooking zone 1200 W  
4 Control panel  
mm  
145  
210  
3
mm  
mm  
5 Single cooking zone 2300 W  
5
4
Control panel layout  
1
2
3
Use the sensor fields to operate the appliance.  
sensor field  
function  
1
2
3
starts and stops the hob  
heat setting display  
/
shows the heat setting or functions which are on  
increases or decreases the heat settings  
5
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Heat setting displays  
Displays and sounds tell which functions are started  
Display  
Description  
The cooking zone is off  
The cooking zone operates  
There is a malfunction  
-
A cooking zone is still hot (residual heat)  
Lock/Child safety device is on  
The automatic switch off is active  
Residual heat indicator  
Warning! Risk of burns from  
residual heat!  
Operating the appliance  
• you cover a sensor field with an object (a  
On and Off  
Touch for 1 second to start or stop the  
appliance.  
pan, a cloth, etc.) for longer than 10  
seconds. The sound operates some time  
and the hob stops. Remove the object or  
clean the control panel.  
Automatic Switch Off  
The function stops the hob automatically if:  
• you do not stop a cooking zone or change  
the heat setting after some time. See the  
table. comes on.  
• all cooking zones are off  
.
• you do not set the heat setting after you  
start the hob.  
Automatic Switch Off times  
Heat setting  
Stops after  
-
-
-
6 hours  
5 hours  
4 hours  
1.5 hours  
6
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• Touch of the two front cooking zones at  
the same time for 4 seconds. The symbol  
comes on. Switch off the appliance.  
The heat setting  
Touch to increase the heat setting. Touch  
to decrease the heat setting. The display  
shows the heat setting. Touch and at  
the same time to switch off.  
Overriding the child safety device for one  
cooking session  
• Start the hob with . The symbol  
comes on.  
• Touch of the two front cooking zones at  
the same time for 4 seconds. The symbol  
comes on. Set the heat setting in  
The child safety device  
Thisfunction preventsan accidentaloperation  
of the hob.  
Starting the child safety device  
less than 10 seconds. You can operate  
• Start the hob with  
. Do not set the  
the hob. When you stop the hob with  
the child safety device operates again.  
,
heat settings .  
• Touch of the two front cooking zones at  
the same time for 4 seconds. The symbol  
comes on. Switch off the appliance.  
Switching off the child safety device  
• Start the hob with  
. Do not set the  
heat settings .  
Helpful hints and tips  
Cookware  
Energy saving  
• The bottom of the cookware must  
• If possible, always put the lids on the  
cookware.  
be as thick and flat as possible.  
• Cookware made of enamelled steel  
and with aluminium or copper  
bottoms can cause discoloration on  
glass ceramic surface.  
• Put cookware on a cooking zone  
before you start it.  
• Stop the cooking zones before the  
end of the cooking time to use  
residual heat.  
• The bottom of pans and cooking  
zones must have the same  
dimension.  
Examples of cooking  
applications  
The data in the table is for guidance only.  
7
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Heat  
settin  
g
Use to:  
Time  
Hints  
1
Keep cooked foods warm  
as  
Cover  
required  
1-2  
1-2  
2-3  
3-4  
4-5  
4-5  
6-7  
Hollandaise sauce, melt: butter,  
chocolate, gelatine  
5-25 min Mix occasionally  
Solidify: fluffy omelettes, baked eggs  
10-40  
min  
Cook with a lid on  
Simmer rice and milkbased dishes, heating 25-50  
up ready-cooked meals  
Add at least twice as much liquid as  
rice, stir milk dishes part way through  
min  
Steam vegetables, fish, meat  
20-45  
min  
Add a few tablespoons of liquid  
Steam potatoes  
20-60  
min  
Use max. ¼ l water for 750 g of  
potatoes  
Cook larger quantities of food, stews and 60-150  
soups  
Up to 3 l liquid plus ingredients  
min  
Gentle fry: escalope, veal cordon bleu,  
cutlets, rissoles, sausages, liver, roux,  
eggs, pancakes, doughnuts  
as  
Turn halfway through  
required  
7-8  
9
Heavy fry, hash browns, loin steaks,  
steaks  
5-15 min Turn halfway through  
Boil large quantities of water, cook pasta, sear meat (goulash, pot roast), deep fry chips  
Information on  
acrylamides  
Important! According to the newest  
scientific knowledge, if you brown food  
(specially the one which contains starch),  
acrylamides can pose a health risk. Thus, we  
recommend that you cook at the lowest  
temperatures and do not brown food too  
much.  
Care and cleaning  
Clean the appliance after each use.  
Always use cookware with clean bottom.  
8
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scraper. Put the scraper on the glass  
ceramic surface at an acute angle and  
slide the blade on the surface.  
Warning! Sharp objects and abrasive  
cleaning agents will damage the  
appliance.  
Stop the appliance and let it cool  
downbefore youclean:limescalerings,  
water rings, fat stains, shiny metallic  
discolorations. Use a special cleaner for  
glass ceramic or stainless steel.  
For your safety, do not clean the  
appliance with steam blasters or high-  
pressure cleaners.  
Scratches or dark stains on the glass  
ceramic have no effect on how the  
appliance operates.  
2. Clean the appliance with a damp cloth and  
some detergent.  
3. At the end rub the appliance dry with  
Removing the dirt:  
a clean cloth.  
1. – Remove immediately: melting  
plastic, plastic foil, and food containing  
sugar. Use a special glass ceramic  
What to do if...  
Problem  
Possible cause and remedy  
You cannot start the appliance or • You touched 2 or more sensor fields at the same time. Only  
operate it.  
touch one sensor field.  
• There is water or fat stains on the control panel. Clean the  
control panel  
The child safety device operates  
section “Child safety device”.  
. Stop the function. See the  
• Start the appliance again and set the heat setting in 10 seconds.  
The residual heat indicator does The cooking zone is not hot because it operated only for a short  
not come on.  
time. If the cooking zone must be hot, speak to the after sales  
service.  
A sound operates and appliance  
starts and stops again. After 5  
seconds one more sound  
operates.  
You covered  
. Uncover the sensor field.  
• The automatic switch-off operates. Stop the appliance and start  
it again.  
comes on.  
Overheating protection for the cooking zone operates. Stop the  
cooking zone and start it again.  
9
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Problem  
Possible cause and remedy  
There is an error in the appliance.  
and a number come on.  
Disconnect the appliance from the electrical supply for some time.  
Disconnect the fuse from the electrical system of the house.  
Connect again. If comes on again, speak to the after sales service.  
If you tried the above solutions and cannot  
repair the problem, speak to your dealer or  
the Customer Care Department. Give the  
data from the rating plate, three-digit-letter  
code for the glass ceramic (it is in the corner  
of the cooking surface) and an error message  
that comes on.  
If you operated the appliance incorrectly, the  
servicing by a customer service technician or  
dealer will not be free of charge, even during  
the warranty period. The instructions about  
the customer service and conditions of  
guarantee are in the guarantee booklet.  
10  
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Installation  
Before the installation, note down  
this data from the rating plate:  
• Model description  
(Modell)................  
• Product number (Prod.  
Nr.) ............. ....  
• Serial number (Ser. Nr.) ...............  
You find the rating plate of the  
appliance on its lower casing.  
JLBICH605  
58HAD54AO  
949 593 031 01  
6,5 kW  
220-240 V 50-60-Hz  
6,5 kW  
JOHN LEWIS  
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Warning! Risk of injury from  
electrical current. Carefully obey the  
instructions for electrical connections.  
Safety instructions  
Warning! You must read these!  
Make sure that the appliance is not  
damaged because of transportation.  
Do not connect a damaged appliance.  
If it is necessary, speak to the supplier.  
Only an authorised service technician  
can install, connect or repair this  
appliance. Use only original spare  
parts.  
Only use built-in appliances after you  
assemble the appliance into correct  
built-in units and work surfaces that  
align to the standards.  
Do not change the specifications or  
modify this product. Risk of injury and  
damage to the appliance.  
Fully obey the laws, ordinances,  
directives and standards in force in the  
country where you use the appliance  
(safety regulations, recycling  
regulations, electrical safety rules etc.)!  
Keep the minimum distances to other  
appliances and units!  
Install anti-shock protection, for  
example install the drawers only with  
a protective floor directly below the  
appliance!  
Protect the cut surfaces of the  
worktop against moisture with a  
correct sealant!  
• The electrical mains terminal is live.  
• Make electrical mains terminal free of  
voltage.  
• Install correctly to give anti-shock  
protection.  
• Loose and incorrect plug and socket  
connectionscanmakethe terminalbecome  
too hot.  
• A qualified electrician must install the  
clamping connections correctly.  
• Use a strain relief clamp on cable.  
• Use the correctmainscableof typeH05BB-  
F Tmax 90°C (or higher) for a single-phase  
or two-phase connection.  
• Replace the damaged mains cable with a  
special cable (type H05BB-F Tmax 90°C; or  
higher). Speak your local Service Force  
Centre.  
The appliance must have the electrical  
installation which lets you disconnect the  
appliance from the mains at all poles with a  
contact opening width of minimum 3 mm.  
You must have correct isolation devices: line  
protecting cut-outs, fuses (screw type fuses  
removed from the holder), earth leakage trips  
and contactors.  
Seal the appliance to the work top with  
no space left with a correct sealant!  
Protect the bottom of the appliance  
from steam and moisture, e.g. from a  
dishwasher or oven!  
Do not install the appliance adjacent to  
doors and below windows! If not, hot  
cookware can be hit off the hob when  
you open doors or windows.  
12  
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Assembly  
600 mm  
min. 500 mm  
min.  
50 mm  
min.  
560+1 mm  
50 mm  
490+1 mm  
R5  
min.  
25 mm  
min.  
20 mm  
min.  
30 mm  
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14  
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John Lewis Partnership  
171 Victoria Street  
London SW1E 5NN  
892931337-A-032009  
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