Convection Oven
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USA: 1-800-851-8900
Canada : 1-800-267-2826
840107100
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CONSUMER SAFETY INFORMATION
Parts and Features
This appliance is intended for household use only.
1. Temperature Knob
2. Function Knob
3. ON/OFF Oven
Control/Timer/
Toast Color Knob
4. Oven Rack
5. Slide-Out Crumb Tray
6. Broil Rack
7. Baking Pan
This appliance is equipped with a polarized plug. This type of plug
has one blade wider than the other. The plug will fit into an electrical
outlet only one way. This is a safety feature intended to help reduce
the risk of electrical shock. If you are unable to insert the plug into
the outlet, try reversing the plug. If the plug should still fail to fit,
contact a qualified electrician to replace the obsolete outlet. Do
not attempt to defeat the safety purpose of the polarized plug by
modifying the plug in any way.
The length of the cord used on this appliance was selected to
reduce the hazards of becoming tangled in, or tripping over a longer
cord. If a longer cord is necessary an approved extension cord may
be used. The electrical rating of the extension cord must be equal
to or greater than the rating of the toaster oven. Care must be
taken to arrange the extension cord so that it will not drape over
the countertop or tabletop where it can be pulled on by children or
accidentally tripped over.
Broil Rack
This appliance is equipped with a fully tempered safety glass door.
The tempered glass is four times stronger than ordinary glass and
more resistant to breakage. Tempered glass can break, however it
breaks into pieces with no sharp edges. Care must be taken to
avoid scratching door surface or nicking edges. If the door has a
scratch or nick, call our toll-free customer service number.
Baking Pan
Always unplug your toaster oven from the outlet when not in use.
Before First Use
Most heating appliances produce an odor and/or smoke
when used for the first time. Plug the toaster oven into an
outlet. Turn the Temperature Knob to 450°F. Heat at this
temperature for 10 minutes. The odor should not be present
after this initial preheating. Wash baking pan, broil rack,
and oven rack before using.
When broiling, the broil
rack sits in the baking
pan as shown.
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Do not leave appliance unattended
when in operation.
Oven Rack Positions
To Toast
The oven has grooves in the side walls that let the oven rack
be placed in different positions.
1. Place the oven rack in middle position for bread, pastry, or
frozen waffles. Place oven rack in low position for bagels
or English muffins (see Toasting Tips).
Middle Rack Position
• for toasting, baking,
and broiling
2. Set Temperature Knob to Toast.
3. Set Function Knob to Toast.
High and Low Rack
Positions
• use high rack
position for broiling
• use low rack
position for toasting
and baking
4. Turn Toast Color Knob to at least 5 and
then back to the desired toast color setting
(for accurate times under 5 minutes).
5. A bell will sound when cycle is completed.
When finished, turn OFF. Unplug from
outlet.
(For illustration only.
The oven comes with
only one rack.)
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Toasting Tips
To Keep Warm
• When toasting only two
slices of bread, place bread
towards front of oven to get
even toasting on top and
bottom.
1. Set Temperature Knob to Keep Warm.
2. Set Timer between 5 and 15 minutes or to Stay On.
3. When finished, turn OFF. Unplug from outlet.
To Bake and Tradition Cook
• To toast bagels, place oven
rack in the low position and
place bagels cut side facing down. This will toast the cut
side more than the outside of the bagel. Set the Toast Color
Knob to desired setting.
1. Place oven rack in middle or low position depending on
food to be cooked.
2. Set Temperature Knob to desired temperature.
3. Set Function Knob to BAKE.
• To toast English muffins, place oven rack in the low
position and place English muffins with the split side
facing down. Set Toast Color Knob to the dark setting.
4. Set Timer between 5 and 15 minutes or to Stay On.
Preheat 5 minutes before beginning to bake.
5. When finished, turn OFF. Unplug from outlet.
• To toast regular toaster pastries, frozen pastry, or
waffles, place oven rack in the middle position. Select a
light color and toast directly on the oven rack. If pastry has
a glaze of frosting, use baking pan.
• When toasting, condensation may form on the oven door.
The moisture will slowly escape from the enclosed oven.
• The number of slices of bread and the bread freshness
will affect toast color. For example, toasting 4 slices of
bread will require a darker toast color setting than 2 slices
of bread. Adjust the Toast Color Knob based on desired
color and number of slices.
Warming and Reheating Tips
• Do not totally enclose foods in aluminum foil. Foil can
insulate foods and slow down heating.
• To reheat rolls or biscuits, place on baking pan and heat
at 300ºF for 10 minutes.
• Reheat leftover roasts or casseroles at 350ºF for 20 to 30
minutes or until heated through.
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To Bake and Rapid Convection Cook
1. Place oven rack in middle or low position depending on
food to be cooked.
2. Set Temperature Knob to desired temperature.
3. Set Function Knob to Rapid Cook.
4. Set Timer between 5 and 15 minutes or to Stay On.
Preheat 5 minutes before beginning to bake.
5. When finished, turn OFF. Unplug from outlet.
Broiling Tips
• For best results, do not preheat oven when broiling.
• Use oven rack in high position for faster broiling times.
Use low position for foods needing longer broiling times,
like chicken.
• Always allow at least one inch between the food and the
heating element.
Broiling Chart
Baking Tips
• The convection method cooks up to one-third faster than
traditional baking.
FOOD
Hamburgers
Hot Dogs
APPROXIMATE TIME
20 minutes
15 minutes
• When first using, check to determine if time or temperature
should be adjusted.
Sausage Links or Patties (pierce
casings before cooking)
15 to 20 minutes
• To reduce the risk of fire, do not use oven cooking bags in
the toaster oven.
15 minutes
Fish
These cooking times are an average and should be adjusted
to individual preferences. Turn foods halfway through cooking
time.
To Broil
1. Place oven rack in high or middle position. Place food
on broil rack in the bake pan and place in oven. Do not
preheat oven.
2. Set Temperature Knob to Broil.
3. Set Function Knob to Broil.
4. Set Timer between 5 and 15 minutes or to Stay On.
5. Halfway through cooking time, or when food has browned,
turn food over to brown and cook other side.
6. When finished, turn OFF. Unplug from outlet.
Pan Sizes
The following pans should fit your toaster oven. To be sure,
place the pan in the oven to check the fit before preparing
the recipe.
6-cup muffin pan
8 x 4 loaf pan*
9 x 5 loaf pan*
8-inch round or square baking pan
Most 1 to 1 1⁄2 quart casserole dishes
* The loaf pans will fit but do not fill more than half full.
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Cleaning
Recipes
Your toaster oven’s crumb tray should be cleaned regularly for
best performance and long life. Regular cleaning of the crumb
tray will also reduce the risk of fire hazard.
Hot Mexican Bean Dip
15-ounce can black beans, well drained
1 teaspoon hot pepper sauce
1⁄3 cup sour cream
1. Unplug oven and allow to cool.
2. Wash oven rack and baking pan in
1⁄3 cup salsa
hot, soapy water. Rinse and dry.
4 ounces Monterey Jack cheese, grated
3. To clean the crumb tray, slide out
Mash black beans. Add hot pepper sauce, sour cream, salsa
and half of the cheese. Spoon into shallow casserole dish.
Sprinkle remaining cheese on top. Bake at 350°F about 10
minutes, or until bubbly. Serve with tortilla chips.
and wipe crumb tray with a damp
cloth. Slide back into position.
4. To clean the outside of the oven,
wipe with a damp cloth. Do not
Mini Meat Loaves
1 pound lean ground beef
use abrasive cleansers. Do not clean with metal scouring
pads. Pieces can break off pad and touch electrical parts,
causing a risk of electric shock.
1 small onion, finely chopped
3⁄4 cup fresh bread crumbs
NOTE: This is a continuous self-cleaning oven. Cleaning
the oven’s interior walls is not necessary.
1 egg, beaten
1 tablespoon grated Parmesan cheese
1 tablespoon finely chopped, fresh parsley
1⁄4 teaspoon each, salt and pepper
Recipes
Roast Chicken
To roast a whole chicken in the toaster oven, it must be
4 pounds or smaller.
Combine all ingredients and mix well. Divide mixture between
6-cup muffin pan. Bake at 350°F for 30 minutes or until done.
Makes 4 to 6 servings.
Baked Potatoes
2 medium baking potatoes, about 10-ounces each
Minute Muffins
1 cup self-rising flour
1⁄2 cup milk
Wash potatoes then pierce skin with a fork. Place potatoes
on baking pan and place in 425 degree oven. Bake for 1 hour
or until done. Do not wrap in aluminum foil as this may
increase cooking time.
2 tablespoons mayonnaise or sour cream
Stir together ingredients. Spoon into greased 6 cup muffin
pan. Bake at 450°F for 12 minutes or until done.
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Customer Service
Recipes
If you have a question about your toaster oven, call our
toll-free customer service number. Before calling, please note
the model, type, and series numbers and fill in that information
below. These numbers can be found on the bottom of your
toaster oven. This information will help us answer your question
much more quickly.
5 Minute Pizza
Grated mozzarella cheese
Pepperoni slices
English muffins, split in half
and slightly toasted
Pizza or spaghetti sauce
Place muffin halves on baking pan cut side up. Spread some
sauce on top of each muffin. Sprinkle with cheese then top
with pepperoni. Place pan in toaster oven and bake at 450°F
for about 5 minutes or until cheese melts.
MODEL:_____________ TYPE:_____________ SERIES: ______________
LIMITED WARRANTY
This product is warranted to be free from defects in material and workmanship for a
period of two (2) years for Hamilton Beach Portfolio products or one (1) year for
Hamilton Beach products from the date of original purchase, except as noted below.
During this period, we will repair or replace this product, at our option, at no cost. THE
FOREGOING WARRANTY IS IN LIEU OF ANY OTHER WARRANTY, WHETHER
EXPRESS OR IMPLIED, WRITTEN OR ORAL INCLUDING ANY WARRANTY OF
MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. ANY LIABILITY IS
EXPRESSLY LIMITED TO AN AMOUNT EQUAL TO THE PURCHASE PRICE PAID, AND
ALL CLAIMS FOR SPECIAL, INCIDENTAL AND CONSEQUENTIAL DAMAGES ARE
HEREBY EXCLUDED. There is no warranty with respect to the following, which may be
supplied with this product: glass parts, glass containers, cutter/strainer, blades, and/or
agitators. This warranty extends only to the original consumer purchaser and does not
cover a defect resulting from abuse, misuse, neglect, use for commercial purposes, or
any use not in conformity with the printed directions. This warranty gives you specific
legal rights, and you may also have other legal rights which vary from state to state, or
province to province. Some states or provinces do not allow limitations on implied
warranties or special, incidental or consequential damages, so the foregoing limitations
may not apply to you.
Troubleshooting
The toaster oven will not heat.
Check to make sure the outlet is working and the oven is
plugged in. Next turn the Temperature Knob to 350°F, turn
Function Knob to Bake, and turn Timer to Stay On.
The toaster oven will not toast.
Check to make sure outlet is working and oven is plugged in.
1. Turn Temperature Knob to Toast.
2. Turn Function Knob to Toast.
3. Turn Timer/Toast Color Knob to a toast color.
Moisture forms on the inside of the oven door when toasting.
This is normal when toasting in a toaster oven. Moisture is
slower to escape from the toaster oven than from a toaster.
The amount of moisture will differ between fresh bread, bagels,
and frozen pastry.
If you have a claim under this warranty, DO NOT RETURN THE APPLIANCE TO THE
STORE! Please call our CUSTOMER SERVICE NUMBER. (For faster service please
have model, series, and type numbers ready for operator to assist you.)
An odor and smoke comes from the toaster oven.
Smoke and odor is normal during the first use of most heating
appliances. This will not be present after the initial heating period.
CUSTOMER SERVICE NUMBERS
In the U.S. 1-800-851-8900
In Canada 1-800-267-2826
KEEP THESE NUMBERS FOR FUTURE REFERENCE!
Some foods burn and some are not done.
Use oven rack position to center food in the oven. Adjust oven
temperature or cooking time for best results with your recipes.
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