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					Safety Instructions . . . . . . . .2–9   
					Owner’s Manual   
					Operating Instructions   
					PEM31   
					Auto Feature . . . . . . . . . . . . .19   
					Care and Cleaning . . . . . .28, 29   
					Changing Power Level . . . . . .12   
					Features of Your   
					Microwave Oven . . . . . . . .10, 11   
					Microwave Terms . . . . . . . . . .27   
					Other Features . . . . . . . . . 24–26   
					Sensor Features . . . . . . . . .20–23   
					Time Features . . . . . . . . .13–18   
					Troubleshooting Tips . . . .30, 31   
					Things That Are Normal With   
					Your Microwave Oven . . . . . . .31   
					Consumer Support   
					Consumer Support . .Back Cover   
					Product Registration . . . . . .33, 34   
					Warranty . . . . . . . . . . . . . . . . .35   
					Write the model and serial numbers here:   
					Model # ________________________   
					Serial # ________________________   
					You can find them on a label inside of   
					the oven.   
					DE68-03363A 49-40548 03-07 JR   
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					Use this appliance only for its intended purpose as described in this   
					Owner’s Manual.   
					I This microwave oven is not approved   
					I Do not let power cord hang over   
					or tested for marine use.   
					edge of table or counter.   
					I Do not mount this appliance over   
					I To reduce the risk of fire in the   
					a sink.   
					oven cavity:   
					I Do not mount the microwave oven   
					over or near any portion of a heating   
					or cooking appliance.   
					—Do not overcook food. Carefully   
					attend appliance when paper, plastic   
					or other combustible materials are   
					placed inside the oven while cooking.   
					I Do not store anything directly on top   
					of the microwave oven surface when   
					the microwave oven is in operation.   
					—Remove wire twist-ties and metal   
					handles from paper or plastic   
					containers before placing them in   
					the oven.   
					I Do not operate this appliance if it has   
					a damaged power cord or plug, if it is   
					not working properly or if it has been   
					damaged or dropped. If the power   
					cord is damaged, it must be replaced   
					by General Electric Service or an   
					authorized service agent using a   
					power cord available from General   
					Electric.   
					—Do not use the oven for storage   
					purposes. Do not leave paper   
					products, cooking utensils or food   
					in the oven when not in use.   
					—If materials inside the oven ignite,   
					keep the oven door closed, turn the   
					oven off and disconnect the power   
					cord, or shut off power at the fuse or   
					circuit breaker panel. If the door is   
					opened, the fire may spread.   
					I Do not cover or block any openings   
					on the appliance.   
					I Use this appliance only for its   
					intended use as described in this   
					manual. Do not use corrosive   
					chemicals or vapors in this appliance.   
					This microwave oven is specifically   
					designed to heat, dry or cook food,   
					and is not intended for laboratory or   
					industrial use.   
					—Do not use the Sensor Features   
					twice in succession on the same food   
					portion. If food is undercooked after   
					the first countdown, use Time Cook   
					for additional cooking time.   
					I See door surface cleaning instructions   
					in the Care and cleaning of the   
					I Do not store this appliance outdoors.   
					Do not use this product near water—   
					for example, in a wet basement, near   
					a swimming pool, near a sink or in   
					similar locations.   
					microwave oven section of this manual.   
					I This appliance must only be serviced   
					by qualified service personnel.   
					Contact nearest authorized service   
					facility for examination, repair or   
					adjustment.   
					I Keep power cord away from heated   
					surfaces.   
					I As with any appliance, close   
					supervision is necessary when   
					used by children.   
					I Do not immerse power cord or   
					plug in water.   
					3 
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				IMPORTANT SAFETY INFORMATION.   
					READ ALL INSTRUCTIONS BEFORE USING.   
					WARNING!   
					ARCING   
					If you see arcing, press the CLEAR/OFF pad and correct   
					the problem.   
					Arcing is the microwave term   
					for sparks in the oven. Arcing   
					is caused by:   
					I Metal, such as twist-ties,   
					poultry pins, or gold-rimmed   
					dishes, in the microwave.   
					I Metal or foil touching the   
					I Recycled paper towels   
					side of the oven.   
					containing small metal pieces   
					being used in the microwave.   
					I Foil not molded to food   
					(upturned edges act like   
					antennas).   
					FOODS   
					I Do not pop popcorn in your   
					microwave oven unless in   
					a special microwave popcorn   
					accessory or unless you use   
					popcorn labeled for use in   
					microwave ovens.   
					I Operating the microwave   
					with no food inside for more   
					than a minute or two may   
					cause damage to the oven   
					and could start a fire.   
					It increases the heat around   
					the magnetron and can   
					I Some products such as   
					whole eggs and sealed   
					containers—for example,   
					closed jars—are able to   
					explode and should not be   
					heated in this microwave   
					oven. Such use of the   
					microwave oven could   
					result in injury.   
					shorten the life of the oven.   
					I Foods with unbroken outer   
					“skin” such as potatoes,   
					hot dogs, sausages, tomatoes,   
					apples, chicken livers and   
					other giblets, and egg yolks   
					should be pierced to allow   
					steam to escape during   
					cooking.   
					I Do not boil eggs in a   
					microwave oven. Pressure   
					will build up inside egg yolk   
					and will cause it to burst,   
					possibly resulting in injury.   
					4 
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					I Avoid heating baby food in   
					I SUPERHEATED WATER   
					glass jars, even with the lid   
					off. Make sure all infant food   
					is thoroughly cooked. Stir   
					food to distribute the heat   
					evenly. Be careful to prevent   
					scalding when warming   
					formula. The container may   
					feel cooler than the formula   
					really is. Always test the   
					formula before feeding   
					the baby.   
					Liquids, such as water,   
					coffee or tea, are able to be   
					overheated beyond the boiling   
					point without appearing to be   
					boiling. Visible bubbling or   
					boiling when the container is   
					removed from the microwave   
					oven is not always present.   
					THIS COULD RESULT IN VERY   
					HOT LIQUIDS SUDDENLY   
					BOILING OVER WHEN THE   
					CONTAINER IS DISTURBED OR   
					A SPOON OR OTHER UTENSIL   
					IS INSERTED INTO THE LIQUID.   
					I Don’t defrost frozen   
					beverages in narrow-   
					necked bottles (especially   
					carbonated beverages).   
					Even if the container is   
					opened, pressure can build   
					up. This can cause the   
					container to burst, possibly   
					resulting in injury.   
					To reduce the risk of injury to   
					persons:   
					—Do not overheat the liquid.   
					—Stir the liquid both before   
					and halfway through   
					heating it.   
					I Hot foods and steam can   
					cause burns. Be careful when   
					opening any containers of   
					hot food, including popcorn   
					bags, cooking pouches and   
					boxes. To prevent possible   
					injury, direct steam away   
					from hands and face.   
					—Do not use straight-sided   
					containers with narrow   
					necks.   
					—After heating, allow the   
					container to stand in the   
					microwave oven for a short   
					time before removing the   
					container.   
					I Do not overcook potatoes.   
					They could dehydrate and   
					catch fire, causing damage   
					to your oven.   
					—Use extreme care when   
					inserting a spoon or other   
					utensil into the container.   
					I Cook meat and poultry   
					thoroughly—meat to   
					at least an INTERNAL   
					temperature of 160°F   
					and poultry to at least an   
					INTERNAL temperature   
					of 180°F. Cooking to these   
					temperatures usually protects   
					against foodborne illness.   
					5 
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				IMPORTANT SAFETY INFORMATION.   
					READ ALL INSTRUCTIONS BEFORE USING.   
					WARNING!   
					MICROWAVE-SAFE COOKWARE   
					Make sure all cookware used in   
					your microwave oven is suitable   
					for microwaving. Most glass   
					casseroles, cooking dishes,   
					measuring cups, custard cups,   
					pottery or china dinnerware   
					which does not have metallic   
					trim or glaze with a metallic   
					sheen can be used. Some   
					cookware is labeled “suitable   
					for microwaving.”   
					I Do not use recycled paper   
					products. Recycled paper   
					towels, napkins and waxed   
					paper can contain metal   
					flecks which may cause   
					arcing or ignite. Paper   
					products containing nylon   
					or nylon filaments should   
					be avoided, as they may   
					also ignite.   
					I Some styrofoam trays (like   
					those that meat is packaged   
					on) have a thin strip of metal   
					embedded in the bottom.   
					When microwaved, the metal   
					can burn the floor of the   
					I If you are not sure if a dish is   
					microwave-safe, use this test:   
					Place in the oven both the   
					dish you are testing and   
					a glass measuring cup filled   
					with 1 cup of water—set the   
					measuring cup either in or   
					next to the dish. Microwave   
					30–45 seconds at high. If the   
					dish heats, it should not be   
					used for microwaving.   
					oven or ignite a paper towel.   
					I Do not use the microwave to   
					dry newspapers.   
					I Not all plastic wrap is suitable   
					for use in microwave ovens.   
					Check the package for   
					proper use.   
					If the dish remains cool   
					and only the water in the   
					cup heats, then the dish is   
					microwave-safe.   
					I Paper towels, waxed paper   
					and plastic wrap can be used   
					to cover dishes in order to   
					retain moisture and prevent   
					spattering. Be sure to vent   
					plastic wrap so steam can   
					escape.   
					I If you use a meat   
					thermometer while cooking,   
					make sure it is safe for use   
					in microwave ovens.   
					I Cookware may become hot   
					because of heat transferred   
					from the heated food.   
					Pot holders may be needed   
					to handle the cookware.   
					6 
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					I “Boilable” cooking pouches   
					and tightly closed plastic bags   
					should be slit, pierced or   
					vented as directed by   
					package. If they are not,   
					plastic could burst during or   
					immediately after cooking,   
					possibly resulting in injury.   
					Also, plastic storage   
					containers should be at least   
					partially uncovered because   
					they form a tight seal. When   
					cooking with containers   
					tightly covered with plastic   
					wrap, remove covering   
					I Plastic cookware—Plastic   
					cookware designed for   
					microwave cooking is very   
					useful, but should be used   
					carefully. Even microwave-   
					safe plastic may not be as   
					tolerant of overcooking   
					conditions as are glass or   
					ceramic materials and   
					may soften or char if   
					subjected to short periods   
					of overcooking. In longer   
					exposures to overcooking,   
					the food and cookware   
					could ignite.   
					carefully and direct steam   
					away from hands and face.   
					Follow these guidelines:   
					Use microwave-safe   
					plastics only and   
					use them in strict   
					compliance with   
					the cookware   
					1 
					I Use foil only as directed in   
					this manual. TV dinners may   
					be microwaved in foil trays   
					less than 3/4″ high; remove   
					the top foil cover and return   
					the tray to the box. When   
					using foil in the microwave   
					oven, keep the foil at least   
					1″ away from the sides of   
					the oven.   
					manufacturer’s   
					recommendations.   
					Do not microwave empty   
					containers.   
					2 
					Do not permit children   
					to use plastic cookware   
					without complete   
					supervision.   
					3 
					7 
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				IMPORTANT SAFETY INFORMATION.   
					READ ALL INSTRUCTIONS BEFORE USING.   
					WARNING!   
					Improper use of the grounding plug can result in a risk of   
					electric shock.   
					GROUNDING INSTRUCTIONS   
					This appliance must be grounded. In the event of an electrical   
					short circuit, grounding reduces the risk of electric shock by   
					providing an escape wire for the electric current.   
					This appliance is equipped with a power cord having a grounding   
					wire with a grounding plug. The plug must be plugged into an   
					outlet that is properly installed and grounded.   
					Consult a qualified electrician or service technician if the grounding   
					instructions are not completely understood, or if doubt exists as to   
					whether the appliance is properly grounded.   
					If the outlet is a standard 2-prong wall outlet, it is your personal   
					responsibility and obligation to have it replaced with a properly   
					grounded 3-prong wall outlet.   
					Do not under any circumstances cut or remove the third (ground)   
					prong from the power cord.   
					We do not recommend using an extension cord with this appliance.   
					If the power cord is too short, have a qualified electrician or service   
					technician install an outlet near the appliance. (See WARNING—   
					EXTENSION CORDS section.)   
					For best operation, plug this appliance into its own electrical   
					outlet to prevent flickering of lights, blowing of fuse or tripping   
					of circuit breaker.   
					NOTE: Do not use an adapter plug with this appliance.   
					8 
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					WARNING!   
					EXTENSION CORDS   
					A short power supply cord is provided to reduce the risks resulting   
					from becoming entangled in or tripping over a longer cord.   
					Extension cords may be used if you are careful in using them.   
					If an extension cord is used—   
					The marked electrical rating of the extension cord should be   
					at least as great as the electrical rating of the appliance;   
					1 
					The extension cord must be a grounding-type 3-wire cord and   
					it must be plugged into a 3-slot outlet;   
					2 
					The extension cord should be arranged so that it will not   
					drape over the countertop or tabletop where it can be pulled   
					on by children or tripped over unintentionally.   
					3 
					If you use an extension cord, the interior light may flicker and the   
					blower sound may vary when the microwave oven is on. Cooking   
					times may be longer, too.   
					READ AND FOLLOW THIS SAFETY   
					INFORMATION CAREFULLY.   
					SAVE THESE INSTRUCTIONS   
					9 
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				About the features of your microwave oven.   
					Throughout this manual, features and appearance may vary from your model.   
					800 Watts   
					Features of the Oven   
					Door Latches.   
					Window with Metal Shield. Screen allows cooking to be viewed   
					while keeping microwaves confined in the oven.   
					Touch Control Panel Display.   
					Door Latch Release. Press latch release to open door.   
					Removable Turntable. Turntable and support must be in place   
					when using the oven. The turntable may be removed for   
					cleaning.   
					Convenience Guide.   
					NOTE: Rating plate, oven vent(s) and oven light are located on the inside   
					walls of the microwave oven.   
					Optional Accessories   
					Available at extra cost from your GE supplier.   
					04-A019 Hanging Kit allows this oven to be mounted under a cabinet.   
					Built-In Kits:   
					Model   
					Kit   
					PEM31DMBB   
					JX827DMBB   
					PEM31DMWW   
					JX827DMWW   
					JX827SMSS   
					10   
					PEM31SMSS   
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					You can microwave by time, with the sensor features or with the auto feature.   
					Cooking Controls   
					Check the Convenience Guide before you begin.   
					Time Features   
					Press   
					Enter   
					TIME COOK   
					Press once or twice   
					Amount of cooking time   
					DEFROST AUTO/TIME   
					Press twice   
					Amount of defrosting time   
					EXPRESS COOK   
					ADD 30 SEC   
					POWER LEVEL   
					Starts immediately!   
					Starts immediately!   
					Power level 1–10   
					Sensor Features and Auto Feature   
					Press   
					Enter   
					Option   
					POPCORN   
					BEVERAGE   
					REHEAT   
					CHICKEN/FISH   
					Press once (chicken pieces)   
					Press twice (fish fillets)   
					Starts immediately! more/less time   
					Starts immediately!   
					Starts immediately! more/less time   
					Starts immediately! more/less time   
					POTATO   
					Starts immediately! more/less time   
					VEGETABLE   
					Starts immediately!   
					more/less time   
					more/less time   
					more/less time   
					(on some models)   
					Press once (fresh vegetables)   
					Press twice (frozen vegetables)   
					Press three times (canned vegetables)   
					DEFROST AUTO/TIME   
					Press once   
					Food weight   
					11   
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				About changing the power level.   
					The power level may be entered or changed   
					immediately after entering the feature time for TIME   
					COOK, TIME DEFROST or EXPRESS COOK. The power   
					level may also be changed during time countdown.   
					Press TIME COOK or select Time Defrost.   
					1 
					Enter cooking or defrosting time.   
					2 
					Press POWER LEVEL.   
					3 
					Select desired power level 1–10.   
					4 
					Press START.   
					5 
					Variable power levels add flexibility to microwave   
					cooking. The power levels on the microwave oven   
					can be compared to the surface units on a range.   
					Each power level gives you microwave energy a certain   
					percent of the time. Power level 7 is microwave energy   
					70% of the time. Power level 3 is energy 30% of the   
					time. Most cooking will be done on High (power level 10)   
					which gives you 100% power. Power level 10 will cook   
					faster but food may need more frequent stirring,   
					rotating or turning over. A lower setting will cook more   
					evenly and need less stirring or rotating of the food.   
					Some foods may have better flavor, texture or   
					appearance if one of the lower settings is used. Use   
					a lower power level when cooking foods that have a   
					tendency to boil over, such as scalloped potatoes.   
					Rest periods (when the microwave energy cycles off)   
					give time for the food to “equalize” or transfer heat to   
					the inside of the food. An example of this is shown with   
					power level 3—the defrost cycle. If microwave energy   
					did not cycle off, the outside of the food would cook   
					before the inside was defrosted.   
					Here are some examples of uses for various power levels:   
					High 10: Fish, bacon, vegetables, boiling liquids.   
					Med-High 7: Gentle cooking of meat and poultry;   
					baking casseroles and reheating.   
					Medium 5: Slow cooking and tenderizing for stews and   
					less tender cuts of meat.   
					Low 2 or 3: Defrosting; simmering; delicate sauces.   
					Warm 1: Keeping food warm; softening butter.   
					12   
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				About the time features.   
					ge.com   
					Time Cook   
					Time Cook I   
					Allows you to microwave for any time up to 99 minutes   
					and 99 seconds.   
					Power level 10 (High) is automatically set, but you may   
					change it for more flexibility.   
					Press TIME COOK.   
					1 
					Enter cooking time.   
					2 
					Change power level if you don’t want full power.   
					(Press POWER LEVEL. Select a desired power level   
					1–10.)   
					3 
					Press START.   
					4 
					You may open the door during Time Cook to check   
					the food. Close the door and press START to resume   
					cooking.   
					Time Cook II   
					Lets you change power levels automatically during   
					cooking. Here’s how to do it:   
					Press TIME COOK.   
					1 
					Enter the first cook time.   
					2 
					Change the power level if you don’t want full   
					power. (Press POWER LEVEL. Select a desired   
					power level 1–10.)   
					3 
					Press TIME COOK again.   
					4 
					Enter the second cook time.   
					5 
					Change the power level if you don’t want full   
					power. (Press POWER LEVEL. Select a desired   
					power level 1–10.)   
					6 
					Press START.   
					7 
					At the end of Time Cook I, Time Cook II counts down.   
					13   
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				About the time features.   
					Cooking Guide for Time Cook   
					NOTE: Use power level High (10) unless otherwise noted.   
					Vegetable   
					Amount   
					Time   
					Comments   
					Asparagus   
					(fresh spears)   
					1 lb.   
					7 to 10 min., In 11⁄2-qt. oblong glass baking   
					Med-High (7) dish, place 1/4 cup water.   
					(frozen spears) 10-oz. package 5 to 8 min.   
					In 1-qt. casserole.   
					Beans   
					(fresh green)   
					(frozen green)   
					(frozen lima)   
					1 lb. cut in half 12 to 17 min. In 11⁄2-qt. casserole, place   
					1/2 cup water.   
					10-oz. package 5 to 9 min.   
					10-oz. package 5 to 9 min.   
					In 1-qt. casserole, place   
					2 tablespoons water.   
					In 1-qt. casserole, place   
					1/4 cup water.   
					Beets   
					(fresh, whole)   
					1 bunch   
					18 to 25 min. In 2-qt. casserole, place   
					1/2 cup water.   
					Broccoli   
					(fresh cut)   
					1 bunch   
					7 to 10 min.   
					9 to 13 min.   
					In 2-qt. casserole, place   
					1/2 cup water.   
					In 2-qt. oblong glass baking dish,   
					place 1/4 cup water.   
					(11⁄4 to 11⁄2 lbs.)   
					(fresh spears)   
					1 bunch   
					(11⁄4 to 11⁄2 lbs.)   
					( 
					frozen,   
					10-oz. package 5 to 8 min.   
					In 1-qt. casserole.   
					chopped)   
					(frozen spears) 10-oz. package 5 to 8 min.   
					In 1-qt. casserole, place   
					3 tablespoons water.   
					Cabbage   
					(fresh)   
					1 medium head 8 to 11 min.   
					(about 2 lbs.)   
					In 11⁄2- or 2-qt. casserole, place   
					1/4 cup water.   
					(wedges)   
					7 to 10 min.   
					In 2- or 3-qt. casserole, place   
					1/4 cup water.   
					Carrots   
					(fresh, sliced)   
					1 lb.   
					6 to 9 min.   
					In 11⁄2-qt. casserole, place   
					1/4 cup water.   
					(frozen)   
					10-oz. package 5 to 8 min.   
					In 1-qt. casserole, place   
					2 tablespoons water.   
					Cauliflower   
					(flowerets)   
					1 medium head 9 to 14 min.   
					1 medium head 9 to 17 min.   
					10-oz. package 5 to 8 min.   
					In 2-qt. casserole, place   
					1/2 cup water.   
					In 2-qt. casserole, place   
					1/2 cup water.   
					In 1-qt. casserole, place   
					2 tablespoons water.   
					(fresh, whole)   
					(frozen)   
					14   
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					Vegetable   
					Amount   
					Time   
					Comments   
					Corn   
					(frozen kernel)   
					10-oz. package   
					4 to 8 min.   
					In 1-qt. casserole, place   
					2 tablespoons water.   
					Corn on the cob   
					(fresh)   
					1 to 5 ears   
					3 to 5 min.   
					per ear   
					In 2-qt. oblong glass baking   
					dish, place corn. If corn is in   
					husk, use no water; if corn has   
					been husked, add 1/4 cup water.   
					Rearrange after half of time.   
					(frozen)   
					1 ear   
					2 to 6 ears   
					5 to 7 min.   
					2 to 4 min.   
					per ear   
					Place in 2-qt. oblong glass   
					baking dish. Cover with vented   
					plastic wrap. Rearrange after   
					half of time.   
					Mixed   
					vegetables   
					(frozen)   
					10-oz. package   
					4 to 8 min.   
					In 1-qt. casserole, place   
					3 tablespoons water.   
					Peas   
					(fresh, shelled)   
					2 lbs. unshelled 9 to 12 min. In 1-qt. casserole, place   
					1/4 cup water.   
					(frozen)   
					10-oz. package   
					4 to 8 min.   
					In 1-qt. casserole, place   
					2 tablespoons water.   
					Potatoes   
					(fresh, cubed,   
					white)   
					4 potatoes   
					(6 to 8 oz. each)   
					11 to 14 min. Peel and cut into 1-inch cubes.   
					Place in 2-qt. casserole with 1/2   
					cup water. Stir after half of time.   
					(fresh, whole,   
					sweet or white)   
					1 (6 to 8 oz.)   
					2 to 5 min.   
					Pierce with cooking fork. Place   
					in center of the oven. Let stand   
					5 minutes.   
					Spinach   
					(fresh)   
					10 to 16 oz.   
					5 to 8 min.   
					5 to 8 min.   
					In 2-qt. casserole, place washed   
					spinach.   
					In 1-qt. casserole, place   
					3 tablespoons water.   
					(frozen, chopped 10-oz. package   
					and leaf)   
					Squash   
					(fresh, summer   
					and yellow)   
					1 lb. sliced   
					4 to 7 min.   
					In 11⁄2-qt. casserole, place 1/4   
					cup water.   
					(winter, acorn   
					or butternut)   
					1 or 2 squash   
					(about 1 lb. each)   
					7 to 11 min. Cut in half and remove fibrous   
					membranes. In 2-qt. oblong   
					glass baking dish, place squash   
					cut-side-down. Turn cut-side-up   
					after 4 minutes.   
					15   
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				About the time features.   
					Time Defrost   
					Allows you to defrost for a selected length of time. See   
					the Defrosting Guide for suggested times. (Auto Defrost   
					explained in the About the auto feature section.)   
					Press DEFROST AUTO/TIME twice.   
					1 
					Enter defrosting time.   
					2 
					Press START.   
					3 
					Turn food over when the oven signals.   
					4 
					Press START.   
					5 
					Power level is automatically set at 3, but can be changed.   
					You can defrost small items quickly by raising the power   
					level after entering the time. Power level 7 cuts the total   
					defrosting time in about half; power level 10 cuts the   
					total time to approximately 1/3. However, food will   
					need more frequent attention than usual.   
					At one half of selected defrosting time, the oven signals   
					TURN. At this time, turn food over and break apart or   
					rearrange pieces for more even defrosting. Shield any   
					warm areas with small pieces of foil.   
					A dull thumping noise may be heard during defrosting.   
					This is normal when oven is not operating at High power.   
					Defrosting Tips   
					I Foods frozen in paper or plastic can be defrosted in   
					the package. Closed packages should be slit, pierced   
					or vented AFTER food has partially defrosted. Plastic   
					storage containers should be partially uncovered.   
					I Family-size, prepackaged frozen dinners can be   
					defrosted and microwaved. If the food is in a foil   
					container, transfer it to a microwave-safe dish.   
					I 
					Foods that spoil easily should not be allowed to sit   
					out for more than one hour after defrosting. Room   
					temperature promotes the growth of harmful bacteria.   
					I For more even defrosting of larger foods, such   
					as roasts, use Auto Defrost. Be sure large meats are   
					completely defrosted before cooking.   
					I When defrosted, food should be cool but softened in   
					all areas. If still slightly icy, return to the microwave   
					very briefly or let it stand a few minutes.   
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					Defrosting Guide   
					Food   
					Time   
					Comments   
					Breads, Cakes   
					Bread, buns or rolls (1 piece) 1/2 min.   
					Sweet rolls (approx. 12 oz.) 2 to 4 min.   
					Fish and Seafood   
					Fillets, frozen (1 lb.)   
					8 to 12 min.   
					Shellfish, small pieces (1 lb.) 5 to 8 min.   
					Place block in casserole. Turn over   
					and break up after half the time.   
					Fruit   
					Plastic pouch – 1 or 2   
					3 to 7 min.   
					(10-oz. package)   
					Meat   
					Bacon (1 lb.)   
					3 to 6 min.   
					3 to 6 min.   
					Place unopened package in oven.   
					Let stand 5 minutes after defrosting.   
					Place unopened package in oven.   
					Microwave just until franks can be   
					separated. Let stand 5 minutes,   
					if necessary, to complete defrosting.   
					Franks (1 lb.)   
					Ground meat (1 lb.)   
					5 to 8 min.   
					Turn meat over after half the time.   
					Roast: beef, lamb, veal, pork 10 to 16 min. Use power level 1.   
					per lb.   
					Steaks, chops and cutlets   
					5 to 10 min. Place unwrapped meat in cooking   
					per lb.   
					dish. Turn over after half the time   
					and shield warm areas with foil.   
					When finished, separate pieces and   
					let stand to complete defrosting.   
					Poultry   
					Chicken, broiler-fryer   
					16 to 22 min. Place wrapped chicken in dish. Unwrap   
					and turn over after half the time. When   
					finished, separate pieces and microwave   
					2–4 minutes more, if necessary. Let stand   
					to finish defrosting.   
					cut up (21⁄2 to 3 lbs.)   
					Chicken, whole   
					22 to 28 min. Place wrapped chicken in dish. After half   
					the time, unwrap and turn chicken over.   
					Shield warm areas with foil. Finish   
					(21⁄2 to 3 lbs.)   
					defrosting. If necessary, run cold water   
					in the cavity until giblets can be removed.   
					Cornish hen   
					9 to 16 min. Place unwrapped hen in the oven   
					per lb.   
					breast-side-up. Turn over after half   
					the time. Run cool water in the   
					cavity until giblets can be removed.   
					Turkey breast (4 to 6 lbs.)   
					5 to 10 min. Place unwrapped breast in dish breast-   
					per lb.   
					side-down. After half the time, turn over   
					and shield warm areas with foil. Finish   
					defrosting. Let stand 1–2 hours in   
					refrigerator to complete defrosting.   
					17   
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				About the time features.   
					Express Cook   
					This is a quick way to set cooking time for 1–6 minutes.   
					Press one of the Express Cook pads (from 1 to 6)   
					for 1 to 6 minutes of cooking at power level 10.   
					For example, press the 2 pad for 2 minutes of   
					cooking time.   
					The power level can be changed as time is counting   
					down. Press POWER LEVEL and enter 1–10.   
					Add 30 Seconds   
					You can use this feature two ways:   
					I It will add 30 seconds to the time counting down   
					each time the pad is pressed.   
					I It can be used as a quick way to set 30 seconds of   
					cooking time.   
					18   
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				About the auto feature.   
					ge.com   
					Auto Defrost   
					The Defrost Auto/Time feature gives you two ways to   
					defrost frozen foods. Press DEFROST AUTO/TIME once   
					for Auto Defrost or twice for Time Defrost.   
					Use Auto Defrost for meat, poultry and fish. Use Time   
					Defrost for most other frozen foods.   
					Auto Defrost automatically sets the defrosting times and   
					power levels to give even defrosting results for meats,   
					poultry and fish weighing up to 6 pounds.   
					Press DEFROST AUTO/TIME once.   
					1 
					Using the Conversion Guide below, enter food weight.   
					For example, press pads 1 and 2 for 1.2 pounds   
					(1 pound, 3 ounces).   
					2 
					Press START.   
					3 
					(Time Defrost is explained in the About the time features   
					section.)   
					There is a handy guide located on the inside front of the oven.   
					I Remove meat from package and place on microwave-   
					safe dish.   
					I Twice during defrost, the oven signals TURN. At each   
					TURN signal, turn the food over. Remove defrosted   
					meat or shield warm areas with small pieces of foil.   
					Guide   
					I After defrosting, most meats need to stand 5 minutes   
					to complete defrosting. Large roasts should stand for   
					about 30 minutes.   
					Conversion Guide   
					If the weight of food is stated in pounds and ounces, the ounces   
					must be converted to tenths (.1) of a pound.   
					Weight of Food in Ounces   
					Enter Food Weight   
					(tenths of a pound)   
					1–2   
					3 
					4–5   
					6–7   
					8 
					9–10   
					11   
					12–13   
					14–15   
					.1   
					.2   
					.3   
					.4   
					.5   
					.6   
					.7   
					.8   
					.9   
					19   
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				About the sensor features.   
					Humidity Sensor   
					The Sensor Features detect the increasing humidity   
					released during cooking. The oven automatically adjusts   
					the cooking time to various types and amounts of food.   
					Do not use the Sensor Features twice in succession   
					on the same food portion—it may result in severely   
					overcooked or burnt food. If food is undercooked   
					after the countdown, use Time Cook for additional   
					cooking time.   
					I The proper containers and covers are essential for   
					best sensor cooking.   
					Covered   
					I Always use microwave-safe containers and cover   
					them with lids or vented plastic wrap. Never use   
					tight-sealing plastic containers—they can prevent   
					steam from escaping and cause food to overcook.   
					Vented   
					I Be sure the outside of the cooking containers and   
					the inside of the microwave oven are dry before   
					placing food in the oven. Beads of moisture turning   
					into steam can mislead the sensor.   
					Dry off dishes so they don’t mislead   
					the sensor.   
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					Popcorn   
					To use the Popcorn feature:   
					Follow package instructions, using Time Cook   
					1 
					if the package is less than 3.0 ounces or larger   
					than 3.5 ounces. Place the package of popcorn   
					in the center of the microwave.   
					(less time)   
					(more time)   
					Use only with prepackaged microwave   
					popcorn weighing 3.0 to 3.5 ounces.   
					Press POPCORN. The oven starts immediately.   
					2 
					NOTE: Do not use this   
					feature twice in succession   
					on the same food portion—   
					it may result in severely   
					overcooked or burnt food.   
					If you open the door while POPCORN is displayed,   
					SENSOR ERROR will appear. Close the door, press   
					CLEAR/OFF and begin again.   
					During the POPCORN cycle, the turntable will rotate, stop,   
					then rotate again. This feature provides optimum results.   
					If food is undercooked after the countdown use Time   
					Cook for additional cooking time.   
					How to Adjust the Popcorn Program to Provide a Shorter   
					or Longer Cook Time   
					If you find that the brand of popcorn you use   
					underpops or overcooks consistently, you can add or   
					subtract 20–30 seconds to the automatic popping time.   
					To add time:   
					After pressing POPCORN, press 9 immediately after the   
					oven starts for an extra 20 seconds. Press 9 again to add   
					another 10 seconds (total 30 seconds additional time).   
					To subtract time:   
					After pressing POPCORN, press 1 immediately after   
					the oven starts for 20 seconds less cooking time.   
					Press 1 again to reduce cooking time another   
					10 seconds (total 30 seconds less time).   
					Beverage   
					Press BEVERAGE to heat a cup of coffee or other   
					beverage.   
					NOTE: Do not use this   
					Drinks heated with the Beverage feature may be very hot.   
					Remove the container with care.   
					feature twice in succession   
					on the same food portion—   
					it may result in severely   
					overcooked or burnt food.   
					If food is undercooked after the countdown use   
					Time Cook for additional cooking time.   
					21   
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				About the sensor features.   
					Reheat   
					The Reheat feature reheats single servings of previously   
					cooked foods or a plate of leftovers.   
					Place covered food in the oven. Press REHEAT.   
					The oven starts immediately.   
					1 
					(less time)   
					(more time)   
					The oven signals when steam is sensed and the   
					time remaining begins counting down.   
					How to Change the   
					Automatic Settings   
					2 
					Do not open the oven door until time is counting   
					down. If the door is opened, close it and press START   
					immediately.   
					To reduce time by 10%:   
					Press 1 after the feature pad.   
					To add 10% to cooking time:   
					Press 9 after the feature pad.   
					After removing food from the oven, stir, if possible, to even   
					out the temperature. Reheated foods may have wide   
					variations in temperature. Some areas may be extremely hot.   
					NOTE: Do not use this   
					feature twice in succession   
					on the same food portion—   
					it may result in severely   
					overcooked or burnt food.   
					If food is not hot enough after the countdown, use   
					Time Cook for additional reheating time.   
					Some Foods Not Recommended for Use With Reheat   
					It is best to use Time Cook for these foods:   
					I Bread products.   
					I Foods that must be reheated uncovered.   
					I Foods that need to be stirred or rotated.   
					I Foods calling for a dry look or crisp surface after   
					reheating.   
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					Sensor Cooking   
					Vegetables, Potatoes, Fish, Chicken Pieces   
					Place covered food in the oven. Press the food pad.   
					For vegetables, press the VEGETABLE pad once for   
					fresh vegetables, twice for frozen vegetables or three   
					times for canned vegetables. For chicken or fish,   
					press the CHICKEN/FISH pad once for chicken pieces   
					or twice for fish. The oven starts immediately.   
					1 
					The oven signals when steam is sensed and the   
					time remaining begins counting down. Turn or   
					stir the food if necessary.   
					(less time)   
					(more time)   
					2 
					Sensor cooking gives you easy,   
					automatic results with a variety of   
					foods (see the Cooking Guide below).   
					Do not open the oven door until time is counting   
					down. If the door is opened, close it and press START   
					immediately.   
					NOTE: Do not use this   
					feature twice in succession   
					on the same food portion—   
					it may result in severely   
					overcooked or burnt food.   
					If food is undercooked after the countdown, use   
					Time Cook for additional cooking time.   
					How to Change the Automatic Settings (automatic settings   
					for canned vegetables cannot be adjusted on some models):   
					You can adjust the cooking time for all foods to suit   
					your personal taste.   
					To reduce time by 10%:   
					Press 1 within 30 seconds after pressing the food pad.   
					To add 10% to cooking time:   
					Press 9 within 30 seconds after pressing the food pad.   
					Cooking Guide   
					Food Type   
					Amount   
					Comments   
					Canned Vegetables   
					Frozen Vegetables   
					4–16 oz   
					Cover with lid or vented plastic wrap.   
					4–16 oz   
					Follow package instructions for adding   
					water. Cover with lid or vented plastic wrap.   
					Fresh Vegetables   
					Potatoes   
					4–16 oz   
					Add 1/4 cup water per serving.   
					Cover with lid or vented plastic wrap.   
					1/2–2 lbs   
					Pierce skin with fork. Place potatoes   
					on the turntable.   
					Fish   
					4–16 oz   
					Cover with vented plastic wrap.   
					Cover with vented plastic wrap.   
					Chicken Pieces   
					1–8 pieces   
					23   
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				About the other features.   
					Help   
					The HELP pad displays feature information and helpful   
					hints. Press HELP, then select a feature pad.   
					Cooking Complete Reminder   
					To remind you that you have food in the oven, the oven   
					will display FOOD IS READY and beep once a minute   
					until you either open the oven door or press CLEAR/OFF.   
					Clock   
					Press to enter the time of day or to check the time   
					of day while microwaving.   
					Press CLOCK.   
					1 
					Enter time of day.   
					2 
					Select AM or PM.   
					3 
					Press START or CLOCK.   
					4 
					Scroll Speed   
					The scroll speed of the display can be changed. Press   
					and hold the AM/PM pad about 3 seconds to bring up   
					the display. Select 1–5 for slow to fast scroll speed.   
					Start/Pause   
					In addition to starting many functions, START/PAUSE   
					allows you to stop cooking without opening the door   
					or clearing the display.   
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					Reminder   
					The Reminder feature can be used like an alarm clock   
					and can be used at any time, even when the oven is   
					operating. The Reminder time can be set up to   
					24 hours later.   
					Press REMINDER.   
					1 
					Enter the time you want the oven to remind you.   
					(Be sure the microwave clock shows the correct   
					time of day.)   
					2 
					Select AM or PM.   
					3 
					Press REMINDER. When Reminder signal occurs,   
					press REMINDER to turn it off. The Reminder   
					time may be displayed by pressing REMINDER.   
					4 
					NOTE: The REM indicator will remain lit to show that the   
					Reminder is set. To clear the Reminder before it occurs,   
					press REMINDER, then 0. The REM indicator will no longer   
					be lit.   
					Delay Start   
					Delay Start allows you to set the microwave to delay   
					cooking up to 24 hours.   
					Press DELAY START.   
					1 
					Enter the time you want the oven to start. (Be sure   
					the microwave clock shows the correct time of day.)   
					2 
					Select AM or PM.   
					3 
					Select any combination of Defrost Auto/Time   
					and Time Cook.   
					4 
					Press START.   
					5 
					The Delay Start time will be displayed plus DS. The oven   
					will automatically start at the delayed time.   
					The time of day may be displayed by pressing CLOCK.   
					25   
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				About the other features.   
					Child Lock-Out   
					You may lock the control panel to prevent the microwave   
					from being accidentally started or used by children.   
					To lock or unlock the controls, press and hold CLEAR/OFF   
					for about three seconds. When the control panel is   
					locked, an L will be displayed to the extreme right.   
					Turntable   
					For best cooking results, leave the turntable on.   
					It can be turned off for large dishes. Press TURNTABLE   
					to turn the turntable on or off.   
					Sometimes the turntable can become too hot to touch.   
					Be careful touching the turntable during and after   
					cooking.   
					Timer On/Off   
					Timer On/Off operates as a minute timer and can be   
					used at any time, even when the oven is operating.   
					Press TIMER ON/OFF.   
					1 
					Enter time you want to count down.   
					2 
					Press TIMER ON/OFF to start.   
					3 
					When time is up, the oven will signal. To turn off the   
					timer signal, press TIMER ON/OFF.   
					NOTE: The timer indicator will be lit while the timer is   
					operating.   
					Display On/Off   
					To turn the clock display on or off, press and hold 0   
					for about 3 seconds. The Display On/Off feature cannot   
					be used while a cooking feature is in use.   
					26   
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				Microwave terms.   
					ge.com   
					Term   
					Definition   
					Arcing   
					Arcing is the microwave term for sparks in the oven. Arcing is   
					caused by:   
					I metal or foil touching the side of the oven.   
					I foil that is not molded to food (upturned edges act like   
					antennas).   
					I metal such as twist-ties, poultry pins, gold-rimmed dishes.   
					I recycled paper towels containing small metal pieces.   
					Covering   
					Shielding   
					Covers hold in moisture, allow for more even heating and reduce   
					cooking time. Venting plastic wrap or covering with wax paper   
					allows excess steam to escape.   
					In a regular oven, you shield chicken breasts or baked foods to   
					prevent over-browning. When microwaving, you use small strips   
					of foil to shield thin parts, such as the tips of wings and legs on   
					poultry, which would cook before larger parts.   
					Standing Time When you cook with regular ovens, foods such as roasts or cakes   
					are allowed to stand to finish cooking or to set. Standing time is   
					especially important in microwave cooking. Note that a   
					microwaved cake is not placed on a cooling rack.   
					Venting   
					After covering a dish with plastic wrap, you vent the plastic wrap by   
					turning back one corner so excess steam can escape.   
					27   
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				Care and cleaning of the microwave oven.   
					Helpful Hints   
					An occasional thorough wiping with a solution of   
					baking soda and water keeps the inside fresh.   
					Unplug the cord before cleaning any part of this oven.   
					How to Clean the Inside   
					Walls, Floor, Inside Window, Metal and Plastic Parts   
					on the Door   
					Some spatters can be removed with a paper towel;   
					others may require a damp cloth. Remove greasy   
					spatters with a sudsy cloth, then rinse with a damp   
					cloth. Do not use abrasive cleaners or sharp utensils   
					on oven walls.   
					To clean the surface of the door and the surface of the oven that   
					come together upon closing, use only mild, nonabrasive soaps   
					or detergents using a sponge or soft cloth. Rinse with a damp   
					cloth and dry.   
					Never use a commercial oven cleaner on any part of   
					your microwave.   
					Removable Turntable and Turntable Support   
					To prevent breakage, do not place the turntable into   
					water just after cooking. Wash it carefully in warm, sudsy   
					water or in the dishwasher. The turntable and support   
					can be broken if dropped. Remember, do not operate   
					the oven without the turntable and support in place.   
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					How to Clean the Outside   
					Do not use cleaners containing ammonia or alcohol on   
					the microwave oven. Ammonia or alcohol can damage   
					the appearance of the microwave.   
					Case   
					Clean the outside of the microwave with a sudsy cloth.   
					Rinse and then dry. Wipe the window clean with a   
					damp cloth.   
					Control Panel and Door   
					Wipe with a damp cloth. Dry thoroughly. Do not use   
					cleaning sprays, large amounts of soap and water,   
					abrasives or sharp objects on the panel—they can   
					damage it. Some paper towels can also scratch the   
					control panel.   
					Door Surface   
					It’s important to keep the area clean where the door   
					seals against the microwave. Use only mild, non-abrasive   
					detergents applied with a clean sponge or soft cloth.   
					Rinse well.   
					Stainless Steel (on some models)   
					Do not use a steel-wool pad; it will scratch the surface.   
					To clean the stainless steel surface, use a hot, damp   
					cloth with a mild detergent suitable for stainless steel   
					surfaces. Use a clean, hot, damp cloth to remove soap.   
					Dry with a dry, clean cloth. Always scrub lightly in the   
					direction of the grain.   
					29   
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				Before you call for service…   
					Troubleshooting Tips   
					Save time and money! Review the charts on the following pages   
					first and you may not need to call for service.   
					Problem   
					Possible Causes   
					What To Do   
					Oven will not start   
					A fuse in your home   
					may be blown or the   
					circuit breaker tripped.   
					• Replace fuse or reset   
					circuit breaker.   
					Power surge.   
					• Unplug the microwave   
					oven, then plug it back in.   
					Plug not fully inserted   
					into wall outlet.   
					• Make sure the 3-prong   
					plug on the oven is fully   
					inserted into wall outlet.   
					Door not securely closed. • Open the door and close   
					securely.   
					Control panel lighted, yet   
					oven will not start   
					Door not securely closed. • Open the door and close   
					securely.   
					START pad not pressed   
					after entering cooking   
					selection.   
					• Press START.   
					Another selection entered • Press CLEAR/OFF.   
					already in oven and   
					CLEAR/OFF pad not   
					pressed to cancel it.   
					Cooking time not entered • Make sure you have   
					after pressing TIME COOK.   
					entered cooking time   
					after pressing TIME COOK.   
					CLEAR/OFF was pressed   
					accidentally.   
					• Reset cooking program   
					and press START.   
					Food weight not entered   
					• Make sure you have   
					after selecting Auto Defrost. entered food weight   
					after selecting Auto Defrost.   
					“SENSOR ERROR”   
					appears on display   
					During Popcorn, Reheat,   
					Beverage, Chicken/Fish,   
					Potato, or Vegetable   
					• Close the door, press   
					CLEAR/OFF and begin again.   
					program, the door was   
					opened before steam   
					could be detected.   
					Steam was not detected   
					in maximum amount   
					of time.   
					• Use Time Cook to heat   
					for more time.   
					30   
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				ge.com   
					Problem   
					Possible Causes   
					What To Do   
					“LOCKED” appears in   
					display   
					The control has been   
					locked. (When the control   
					panel is locked, an L will   
					be displayed.)   
					• Press and hold CLEAR/OFF   
					for about three seconds to   
					unlock the control.   
					Food amount too large   
					for Sensor Reheat   
					Sensor Reheat is for single • Use Time Cook for large   
					servings of recommended   
					foods.   
					amounts of food.   
					Things That Are Normal With Your Microwave Oven   
					I Steam or vapor escaping from around the door.   
					I Light reflection around door or outer case.   
					I Dimming oven light and change in the blower sound at power   
					levels other than high.   
					I Dull thumping sound while oven is operating.   
					I Turntable starts and stops automatically during POPCORN.   
					I TV/radio interference might be noticed while using the   
					microwave. Similar to the interference caused by other small   
					appliances, it does not indicate a problem with the microwave.   
					Plug the microwave into a different electrical circuit, move the   
					radio or TV as far away from the microwave as possible, or   
					check the position and signal of the TV/radio antenna.   
					31   
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				Notes.   
					32   
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				GE Service Protection Plus™   
					GE, a name recognized worldwide for quality and dependability,   
					™ 
					offers you Service Protection Plus —comprehensive protection on   
					all your appliances—No Matter What Brand!   
					Benefits Include:   
					We’ll Cover Any Appliance.   
					Anywhere. Anytime.*   
					• Backed by GE   
					• All brands covered   
					• Unlimited service calls   
					• All parts and labor costs included   
					• No out-of-pocket expenses   
					• No hidden deductibles   
					• One 800 number to call   
					You will be completely satisfied with our service protection or you may request your   
					money back on the remaining value of your contract. No questions asked. It’s that simple.   
					Protect your refrigerator, dishwasher, washer and dryer, range, TV, VCR and much more—   
					any brand! Plus there’s no extra charge for emergency service and low monthly financing   
					is available. Even icemaker coverage and food spoilage protection is offered. You can rest   
					easy, knowing that all your valuable household products are protected against expensive   
					repairs.   
					Place your confidence in GE and call us in the U.S. toll-free at 800.626.2224   
					for more information.   
					*All brands covered, up to 20 years old, in the continental U.S.   
					Cut here   
					✂ 
					Please place in envelope and mail to:   
					General Electric Company   
					Warranty Registration Department   
					P.O. Box 32150   
					Louisville, KY 40232-2150   
					33   
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				Consumer Product Ownership Registration   
					Dear Customer:   
					Thank you for purchasing our product and thank you for placing your confidence in us.   
					We are proud to have you as a customer!   
					Follow these three steps to protect your new appliance investment:   
					Complete and mail   
					your Consumer   
					After mailing   
					Read your Owner’s   
					Manual carefully.   
					It will help you   
					operate your new   
					appliance properly.   
					the registration   
					Product Ownership   
					Registration today.   
					Have the peace of   
					mind of knowing we   
					can contact you in   
					the unlikely event of   
					a safety modification.   
					below, store this   
					document in a safe   
					place. It contains   
					information you will   
					need should you   
					require service.   
					Our service number   
					is 800.GE.CARES   
					(800.432.2737).   
					3 
					1 
					2 
					Model Number   
					Serial Number   
					Important: If you did not get a registration card with your product, detach   
					and return the form below to ensure that your product is   
					registered, or register online at ge.com.   
					Cut here   
					✂ 
					Consumer Product Ownership Registration   
					Model Number   
					Serial Number   
					Miss ꢀ   
					Mr. ꢀ Ms. ꢀ Mrs. ꢀ   
					First   
					Name   
					Last   
					Name   
					Street   
					Address   
					E-mail Address*   
					Apt. #   
					City   
					Zip   
					Code   
					State   
					Date Placed In Use   
					Phone   
					Number   
					Month   
					Day   
					Year   
					* Please provide your e-mail address to receive, via e-mail, discounts,   
					special offers and other important communications from GE   
					Appliances (GEA).   
					GE Consumer & Industrial   
					Appliances   
					General Electric Company   
					Louisville, KY 40225   
					ge.com   
					I Check here if you do not want to receive communications from   
					GEA’s carefully selected partners.   
					FAILURE TO COMPLETE AND RETURN THIS CARD DOES   
					NOT DIMINISH YOUR WARRANTY RIGHTS.   
					For more information about GEA’s privacy and data usage policy,   
					go to ge.com and click on “Privacy Policy” or call 800.626.2224.   
					34   
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				GE Microwave Oven Warranty.   
					All warranty service provided by our Factory Service   
					Staple your receipt   
					here. Proof of the   
					original purchase date   
					is needed to obtain   
					service under the   
					warranty.   
					® 
					Centers, or an authorized Customer Care technician.   
					To schedule service, on-line, 24 hours a day, visit   
					us at ge.com, or call 800.GE.CARES (800.432.2737).   
					Please have serial and model numbers available   
					when calling for service.   
					For The Period Of:   
					GE Will Replace:   
					One Year   
					From the date of the   
					original purchase   
					Any part of the microwave oven which fails due to a defect   
					in materials or workmanship. During this limited one-year   
					warranty, GE will also provide, free of charge, all labor and   
					related service to replace the defective part.   
					Five Years   
					From the date of   
					original purchase   
					The magnetron tube, if the magnetron tube fails due   
					to a defect in materials or workmanship. During this   
					five-year limited warranty, you will be responsible for   
					any labor or in-home service costs.   
					For each of the above limited warranties: To avoid any trip charges, you must take the microwave   
					® 
					oven to a General Electric Customer Care servicer and pick it up following service. In-home service is   
					also available, but you must pay for the service technician’s travel costs to your home.   
					What GE Will Not Cover:   
					I Service trips to your home to teach   
					you how to use the product.   
					than the intended purpose or used   
					commercially.   
					I Improper installation, delivery or   
					maintenance.   
					I Replacement of house fuses or   
					resetting of circuit breakers.   
					I Product not accessible to provide   
					required service.   
					I Damage to the product caused by   
					accident, fire, floods or acts of God.   
					I Failure of the product or damage to   
					the product if it is abused, misused   
					(for example, cavity arcing from wire   
					rack or metal/foil), or used for other   
					I Incidental or consequential damage   
					caused by possible defects with this   
					appliance.   
					I Damage caused after delivery.   
					EXCLUSION OF IMPLIED WARRANTIES—Your sole and exclusive remedy is   
					product repair as provided in this Limited Warranty. Any implied warranties,   
					including the implied warranties of merchantability or fitness for a particular   
					purpose, are limited to one year or the shortest period allowed by law.   
					This warranty is extended to the original purchaser and any succeeding owner for products purchased   
					for home use within the USA. If the product is located in an area where service by a GE Authorized   
					Servicer is not available, you may be responsible for a trip charge or you may be required to bring the   
					product to an Authorized GE Service Location for service. In Alaska, the warranty excludes the service   
					calls to your home.   
					Some states do not allow the exclusion or limitation of incidental or consequential damages. This   
					warranty gives you specific legal rights, and you may also have other rights which vary from state to   
					state. To know what your legal rights are, consult your local or state consumer affairs office or your   
					state’s Attorney General.   
					Warrantor: General Electric Company. Louisville, KY 40225   
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					35   
				Consumer Support.   
					GE Appliances Website   
					ge.com   
					Have a question or need assistance with your appliance? Try the GE Appliances Website   
					24 hours a day, any day of the year! For greater convenience and faster service, you can   
					now download Owner’s Manuals, order parts or even schedule service on-line.   
					Schedule Service   
					Expert GE repair service is only one step away from your door. Get on-line and   
					schedule your service at your convenience 24 hours any day of the year! Or call   
					800.GE.CARES (800.432.2737) during normal business hours.   
					ge.com   
					Real Life Design Studio   
					ge.com   
					GE supports the Universal Design concept—products, services and environments that   
					can be used by people of all ages, sizes and capabilities. We recognize the need to   
					design for a wide range of physical and mental abilities and impairments. For details   
					of GE’s Universal Design applications, including kitchen design ideas for people with   
					disabilities, check out our Website today. For the hearing impaired, please call   
					800.TDD.GEAC (800.833.4322).   
					Extended Warranties   
					ge.com   
					Purchase a GE extended warranty and learn about special discounts that are available   
					while your warranty is still in effect. You can purchase it on-line anytime, or call   
					800.626.2224 during normal business hours. GE Consumer Home Services will   
					still be there after your warranty expires.   
					Parts and Accessories   
					ge.com   
					Individuals qualified to service their own appliances can have parts or accessories   
					sent directly to their homes (VISA, MasterCard and Discover cards are accepted).   
					Order on-line today, 24 hours every day or by phone at 800.626.2002 during normal   
					business hours.   
					Instructions contained in this manual cover procedures to be performed by any user.   
					Other servicing generally should be referred to qualified service personnel. Caution   
					must be exercised, since improper servicing may cause unsafe operation.   
					Contact Us   
					ge.com   
					If you are not satisfied with the service you receive from GE, contact us on our Website   
					with all the details including your phone number, or write to:   
					General Manager, Customer Relations   
					GE Appliances, Appliance Park   
					Louisville, KY 40225   
					Register Your Appliance   
					ge.com   
					Register your new appliance on-line—at your convenience! Timely product registration   
					will allow for enhanced communication and prompt service under the terms of your   
					warranty, should the need arise. You may also mail in the pre-printed registration card   
					included in the packing material.   
					Printed in Malaysia   
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