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		 INSTALLATION INSTRUCTIONS   
					PROFESSIONAL RANGE MODELS   
					48” DUAL FUEL, CONVECTION, SELF-CLEAN WITH SEALED BURNERS**   
					48” NATURAL GAS MODELS   
					*TN537-7BW   
					*TN537-7W   
					**THESE MODELS ARE NOT FIELD CONVERITBLE FOR LP/PROPANE GAS. THEY MUST BE   
					ORDERED FROM THE FACTORY SET FOR NATURAL OR LP/PROPANE GAS.**   
					48” LP/PROPANE GAS MODELS   
					*PN537-7BW   
					*PN537-7W   
					**THESE MODELS ARE NOT FIELD CONVERTIBLE FOR NATURAL GAS. THEY MUST BE   
					ORDERED FROM THE FACTORY SET FOR NATURAL OR LP/PROPANE GAS.**   
					IF YOU HAVE QUESTIONS, CALL 800-251-7224, 8 AM TO 5 PM EASTERN TIME, OR VISIT OUR   
					WEBSITE, WWW.FIVESTARRANGE.COM.   
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				INSTALLATION INSTRUCTIONS   
					Please read these instructions   
					before attempting to install this   
					range   
					Inspection and Unpacking   
					Check the range carton for visible   
					damage. If there is damage or even   
					creases in the carton, contact the   
					carrier, request an inspection and file   
					the appropriate freight claim. Do not   
					refuse shipment. Responsibility for   
					shipping damage is with the carrier   
					and the dealer or end user. Cut the   
					shipping straps, then carefully lift the   
					carton up from the range. This will   
					help eliminate possible damage to the   
					backguard that is packed in the top of   
					the range carton.   
					Remove, unwrap and temporarily lay   
					aside any parts that are not attached   
					to the range. Make sure no parts are   
					left in the carton for accidental   
					disposal. Carefully inspect the range   
					for damage.   
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				STEP 1   
					REMOVE PACKAGING   
					Before moving the range indoors:   
					. Remove outer carton and packing material from the   
					shipping base. The range is now ready for removal   
					from the wooden base.   
					STEP 2   
					Due to the weight of these ranges, use a dolly with   
					soft wheels to move this range.   
					. Lift the range onto the dolly and move indoors.   
					. The range should be placed onto sliders to   
					prevent damage to the floor.   
					STEP 3   
					To simplify handling and to reduce the weight of   
					the range:   
					. Remove the grates and the drawers below the   
					Knobs (on grill and griddle models).   
					. Remove grill or griddle.   
					. Remove the broiler pans, racks and literature   
					Package from inside oven(s).   
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				STEP 5   
					CONNECTING THE RANGE TO ELECTRIC   
					WARNING:   
					THIS APPLIANCE MUST BE CONNECTED AS SHOWN IN FIGURE 1 OR 2. IF   
					A CORD IS UTILIZED IT MUST BE RATED AT 250 VOLTS, 40 AMPERES AND   
					CERTIFIED FOR USE ON HOUSEHOLD RANGES.   
					ELECTRICAL REQUIREMENTS FOR DUAL FUEL RANGES:   
					240 volts, 60 Hz, 35 amps   
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				STEP 7   
					INSTALLING THE BACKGUARD – SEALED BURNER MODELS   
					NOTE: PLEASE READ ALL INSTRUCTIONS BEFORE STARTING INSTALLATION.   
					7-1   
					Remove the burner grates, griddle/grill and housing.   
					7-2   
					From the front of the range, remove the Phillip screws in the rear of each burner pan (black pan   
					where the top burners are located).   
					7-3   
					From the rear of the range, remove two screws from the rear of the side panels, the upper most   
					screw on each side. You will need a 5/16” nut-driver or 5/16” socket to remove these screws. (Tools   
					with a magnetized tip will be helpful in replacing the backguard screws.)   
					7-4   
					From the rear of the range, locate the upper wire cover with tab slots. Remove two 5/16” mounting   
					screws. This cover will be reinstalled once the backguard is installed.   
					7-5   
					Screws are installed in the backguard, at the Factory for assembly to the backguard support. It is   
					important that you locate and remove these four screws from the backguard before you attempt to   
					install the backguard to the range backguard support.   
					7-6   
					Remove the vinyl protective covering from the front of the backguard.   
					7-7   
					The front of the backguard should fit between the back burner pans and the rear support. If the   
					burner pan and rear support have a tight tolerance, place a thin bladed screw driver at either end,   
					between the burner pan and rear support, to start placement of the backguard. Slide the backguard   
					over the exhaust vent(s). Align the slots in the front of the backguard with the rear support bar   
					locator studs.   
					7-8   
					With the backguard in position, secure the backguard to the rear backguard support using the four   
					5/16” screws removed in step 7-4, re-install the screws in the edge of the side panels and replace   
					the screws in the back of each burner pan. Re-install griddle/grill housing. Do not re-install the   
					grates at this point.   
					7-9   
					Reinstall the upper wire cover that was removed in Step 7-4. Place the cover into position with   
					the lower backguard panel fitting into the tab slots. Reinstall the two 5/16” mounting cover screws.   
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				DIAGRAM FOR STEP 7   
					STEP 8   
					LEVEL THE RANGE   
					1. Remove shipping tape from the leveling   
					legs.   
					2. Carefully slide the range into position.   
					Be careful not to damage the floor or   
					entangle power cord and gas flexible   
					tubing.   
					3. To adjust leveling legs, turn counter-   
					clockwise to raise the range; clockwise   
					to lower. “Channel-lock” type pliers are   
					recommended. Avoid using a pipe wrench   
					which can scar the legs.   
					IMPORTANT: The range should always be   
					installed at countertop height or higher. DO   
					NOT INSTALL THE RANGE LOWER THAN   
					ADJACENT COUNTERTOP HEIGHT, DUE   
					TO RISK OF A FIRE HAZARD   
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				STEP 11   
					OVEN OPERATION   
					GAS OVEN   
					• Turn oven thermostat knob counter clockwise to 350°.   
					• The oven burner should light within 60 seconds.   
					ELECTRIC OVEN   
					• Turn oven thermostat knob counter clockwise to 350°   
					in bake position. It will take a couple of minutes before   
					a change in color will occur to the lower element.   
					• Turn oven thermostat knob to broil position. It will take   
					a couple of minutes before a change in color will occur   
					to the upper element.   
					GRIDDLE OPERATION   
					• Turn griddle thermostat knob counter clockwise to 350°.   
					• The griddle burner should light within 60 seconds.   
					STEP 12   
					GAS & ELECTRIC SUPPLY   
					•Turn gas supply “on”.   
					•Turn electric supply “on”.   
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				STEP 13   
					CHECKLIST FOR SEALED BURNER INSTALLATION   
					MAKE SURE ALL CONTROLS ARE IN THE “OFF” POSITION.   
					Gas supply is “on”   
					Electric power is “on”   
					Check for proper seating of burner caps into burner base   
					Burner grates in position   
					Oven and broiler racks installed   
					Surface burner ignition test   
					Griddle/Grill burner ignition test   
					Griddle/Grill assembly in position   
					Gas oven ignition test   
					Electric oven – Check bake and broil function   
					Check operation of convection fan   
					MAKE SURE ALL CONTROLS ARE LEFT IN THE “OFF” POSITION.   
					Date Installed & Inspected _________________________________________________   
					Authorized Installer’s Signature _____________________________________________   
					Please Print Name ________________________________________________________   
					NOTE: Please leave this checklist, Use & Care manual and product registration   
					card with the Homeowner.   
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