Fisher Paykel Cooktop CG604DX User Manual

Gas cooktop  
User guide  
CG604DX & CG905DX models  
NZ AU  
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1
Contents  
Safety and warnings  
Introduction  
2
5
Using your cooktop  
Cooking guidelines and cookware  
Care and cleaning  
6
8
9
Troubleshooting  
Warranty and service  
13  
16  
Important!  
SAVE THESE INSTRUCTIONS  
The models shown in this document may not be available in all markets and are  
subject to change at any time. For current details about model and specification  
availability in your country, please visit our local website listed on the back cover  
or contact your local Fisher & Paykel dealer.  
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2
Safety and warnings  
Operation  
WARNING!  
Poisoning Hazard  
Never use this appliance as a space heater to heat or warm the room.  
Doing so may result in carbon monoxide poisoning and overheating of the  
appliance.  
Failure to follow this advice may result in poisoning or death.  
WARNING!  
Hot Surface Hazard  
This appliance becomes hot during use.  
Do not touch the cooktop components, burners, pan supports or the stainless  
steel surfaces when hot.  
Before cleaning, turn the burners off and make sure the whole cooktop is cool.  
Failure to follow this advice may result in serious injury.  
WARNING!  
Fire Hazard  
Never leave the appliance unattended when in use. Boilover causes smoking  
and greasy spillovers that may ignite.  
Failure to follow this advice may result in serious injury.  
WARNING!  
Explosion Hazard  
Do not use or store flammable materials such as gasoline near this  
appliance.  
Do not spray aerosols in the vicinity of this appliance while it is in operation.  
Failure to follow this advice may result in death or serious injury.  
WARNING!  
Electrical Shock Hazard  
Switch the power to the cooktop off at the wall before cleaning or  
maintenance.  
Failure to follow this advice may result in death or electrical shock.  
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3
Safety and warnings  
Important safety instructions!  
Operation  
Keep children away from the cooktop when it is in use.  
Household appliances are not intended to be played with by children.  
Children, or persons with a disability which limits their ability to use the appliance, should  
have a responsible person to instruct them in its use. The instructor should be satisfied that  
they can use the appliance without danger to themselves or their surroundings.  
If the electrical supply cord is damaged, it must only be replaced by an authorised person.  
If the appliance is connected to the gas supply with a flexible hose, make sure that the hose  
cannot come in contact with the bottom of the appliance or any sharp edges.  
Ensure that the electrical connection plug is accessible after installation.  
This appliance should be connected to a circuit that incorporates an isolating switch  
providing full disconnection from the electricity supply.  
Do not use an asbestos mat or decorative covers between the flame and the saucepan as  
this may cause serious damage to your cooktop.  
Do not place aluminium foil or plastic dishes on the cooktop burners.  
Do not let large saucepans, frying pans or woks push any other pans aside. This could make  
them unstable or deflect heat onto your benchtop and damage the surface.  
Do not use a steam cleaner for cleaning this cooktop.  
Saucepan handles may be hot to touch. Ensure saucepan handles do not overhang other  
gas burners that are on. Keep handles out of reach of children.  
Do not stand or place heavy objects on this appliance.  
After use, ensure that the control dials are in the ‘OFF’  
(
o
)
position.  
Where this appliance is installed in marine craft or in caravans, it shall not be used as a  
space heater.  
The use of a gas cooking appliance results in the production of heat and moisture in the  
room in which it is installed. Ensure the kitchen is well ventilated. Keep natural ventilation  
holes open or install a mechanical ventilation device (mechanical extractor hood).  
Prolonged intensive use of the appliance may call for additional ventilation, for example  
opening of a window, or more effective ventilation, for example increasing the level of  
mechanical ventilation where present.  
After having unpacked the appliance, check to ensure that it is not damaged.  
In case of doubt, do not use it and consult your supplier or a professionally qualified technician.  
Packing elements (eg plastic bags, polystyrene foam, nails, packing straps, etc.) should not be  
left around within easy reach of children, as these may cause serious injuries.  
Do not modify this appliance.  
This appliance is to be serviced only by an authorised person.  
Some products are supplied with protective film on steel and aluminium parts. This film  
must be removed before using the appliance.  
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5
Introduction  
About your new cooktop  
Thank you for buying a Fisher & Paykel gas cooktop. We recommend you read the whole guide  
before using your new cooktop, for both safety and cooking success. For more information, visit  
our local website listed on the back cover.  
Safety feature: flame failure protection  
Your cooktop is equipped with flame failure protection: the gas supply will automatically be cut  
off to a burner that is accidentally blown out by a draught or extinguished by a spill.  
Before using the cooktop for the first time  
Read this user guide, taking special notice of the ‘Safety and Warnings’ section.  
Check that the pan supports are all in place and stable, and the flame spreaders, burner caps and  
rings are all seated correctly.  
Check that the installer has completed the ‘Final checklist’ in the Installation instructions.  
Ensure the power supply to the cooktop is turned on.  
1
3
1
5
1
2
3
4
5
6
Semi-rapid burner  
Rapid burner  
Mini wok burner  
Wok burner  
Auxiliary burner  
Control dials  
6
Cooktop layout - CG604DX  
1
1
4
2
5
6
Cooktop layout - CG905DX  
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6
Using your cooktop  
Off  
a
b
High  
High  
Low  
Burner  
indicator  
1
Identify the dial of the burner you want to  
use.  
2
Press down (a) then turn anti‐clockwise to High (b).  
The ignitors will start clicking as they  
spark.  
If there is no clicking, there is no spark  
to light the burner. If the burner fails to  
light turn the dial back to off (  
‘Troubleshooting.  
o) and see  
3 secs  
a
b
High  
Low  
3
After the burner has lit, keep the dial held  
down for 3 more seconds (a), then release.  
You may now adjust the flame  
4
When you have finished cooking, turn the dial  
clockwise back to off ( ).  
o
Check that the burner has gone out.  
Before leaving the kitchen, check that all  
burners have been turned off.  
anywhere between High and Low (b).  
Do not adjust or leave the dial  
between High and off (o).  
Important!  
Turn the burner off (o) and see ‘Troubleshooting’ for what to do next if you experience any of the following:  
There’s a strong gas smell.  
The flame has been blown out by a draught or  
extinguished by a spill.  
The flame goes out when you release the dial  
3 seconds after lighting.  
The flame is yellow or yellow‐tipped rather  
than blue.  
The flames are too large, small, irregular,  
noisy or lift away from the burner.  
There is no clicking/sparking or there is clicking/  
sparking, but a burner or burners won’t light.  
The flames don’t burn all the way around a  
burner, or some flames flicker.  
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7
Using your cooktop  
Wok cooking  
Use your wok only on the wok or mini wok burner (depending on model) and with the supplied  
wok stand in place, as shown.  
Important!  
Make sure that the wok stand is stable: its notches need to fit tightly over the pan supports, as  
shown.  
Make sure the wok does not push any other pans aside. This could make them unstable, or deflect  
heat onto nearby walls or the benchtop.  
Notch  
CG905DX Wok burner illustrated  
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8
Cooking guidelines and cookware  
Cooking guidelines  
Important!  
Never leave the cooktop unattended when in use. Boilover causes smoking and greasy spills that  
may ignite.  
Take care when deep-frying: oil or fat can overheat very quickly, particularly on a high setting.  
Using a lid will reduce cooking times through retaining the heat.  
Minimise the amount of liquid to reduce cooking times.  
Cookware  
Use saucepans with thick flat bases.  
Do not let large saucepans or frying pans overlap the bench, as this can deflect heat onto your  
benchtop and damage its surface.  
Always make sure saucepans are stable by centring them over the burner.  
Make sure the size of the pan matches the size of the burner. A small pot on a large burner is not  
efficient.The following table shows the minimum and maximum saucepan base diameters that  
may be used on each burner:  
Burner  
Minimum  
Maximum ∅  
Auxiliary  
n/a  
22 cm  
Semi-rapid  
n/a  
n/a  
22 cm  
22 cm  
22 cm  
36 cm  
40 cm  
Rapid  
regular pans  
15 cm  
n/a  
Mini wok  
woks (with wok stand)  
regular pans  
20 cm  
Wok  
woks (with wok stand)  
n/a  
45 cm  
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9
Care and cleaning  
Important!  
Before any cleaning or maintenance, always:  
turn all burners off.  
switch the power to the cooktop off at the wall.  
make sure that the cooktop and its parts are a safe temperature to touch.  
General advice  
Clean the cooktop regularly—do not let stains become burnt on, as they may become very  
difficult to remove.  
Do not use abrasive cleaners, cloths or pads to clean any part of your cooktop. Some nylon  
scourers may also scratch. Check the label.  
Clean up spillages as soon as possible. If left to dry on, food residue may clog the flame ports,  
causing an uneven flame pattern.  
Make sure that no cleaner residue is left on any cooktop part; when heated, these could stain the  
cooktop.  
See the following pages for instructions on replacing the pan supports and reassembling the  
burners correctly after cleaning.  
Do not clean cooktop parts in a self-cleaning oven.  
Do not use a steam cleaner.  
How?  
Important!  
What?  
How often?  
Soak any stubborn stains under a hot  
soapy cloth.  
Wipe the soiling off with a cloth using  
a mild household detergent or stainless  
steel cleaner.  
Wipe with a clean damp cloth.  
Wipe the surface dry with a microfibre  
cloth.  
For extra shine, use a suitable stainless  
steel polish.  
Do not use abrasive cleaners,  
steel soap pads or sharp  
objects on stainless steel.  
Always read the label to make  
sure that your stainless steel  
cleaner does not contain  
chlorine compounds as these  
are corrosive and may damage  
the appearance of your  
cooktop.  
1
2
Stainless  
steel base  
After every  
use  
3
4
5
Hard water spots can be removed with  
household white vinegar.  
Always rub the stainless steel in  
the direction of the grain.  
The graphics are etched onto  
the steel by laser and will not  
rub off.  
Wipe with a damp cloth and mild  
Do not use oven cleaner on the  
dials, as doing so may damage  
their coating.  
1
2
Control dials  
As needed  
detergent. Stainless steel cleaner can be  
used on the top surface of the dials only.  
Dry thoroughly with a soft cloth.  
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10  
Care and cleaning  
How?  
Important!  
What?  
How often?  
Remove the parts that you wish to clean.  
See the the illustrations following this  
chart.  
Soak stubborn stains in a solution of  
biological clothes washing detergent or  
powdered dishwasher detergent.  
Clean the parts in hot soapy water. Use a  
stiff nylon brush or straight-ended paper  
clip to clear the flame ports.  
Make sure you keep the flame  
ports clear. Soiling from food  
spillage may clog these and  
cause ignition problems or  
uneven flame patterns.  
Remove stains left by food or  
spillovers as soon as possible.  
If left to burn on, they may  
be difficult to remove or even  
permanently discolour these  
parts.  
1
2
3
Burner  
caps and  
rings, flame  
spreaders,  
pan  
supports,  
wok stand  
As needed,  
but at least  
once a month  
Before replacing the burner  
parts, make sure that they  
are completely dry. Wet  
burner parts may result in an  
irregular flame.  
Before lighting a burner you  
have reassembled, check  
that all of its parts have  
been positioned correctly.  
Incorrect assembly can cause  
dangerous irregular flames  
and ignition problems.  
Flame  
ports  
(mini wok  
burner  
only)  
Flame  
ports  
Rinse in warm water.  
Dry thoroughly.  
Replace the parts correctly, as shown in  
the drawings following this chart.  
These parts are also dishwasher safe.  
4
5
6
Clean these very carefully using a toothbrush  
dipped into methylated spirits.  
A clean ignitor ensures  
trouble-free sparking and the  
probe ensures that the flame  
failure protection operates.  
Check the ignitor and probe  
regularly to make sure they  
are clean.  
Ignitor and  
probe  
At least once  
a month  
Probe  
Ignitor  
Contact your local Authorised Repairer  
to perform a thorough check on all gas  
components of the cooktop.  
For Authorised Repairer details, see  
your Service & warranty book or contact  
Customer Care.  
All checking and  
All gas  
maintenance must be  
performed by a suitably  
qualified person.  
components  
of the  
cooktop  
Once every  
3-4 years  
If the gas is connected with  
a flexible hose, checking  
should include inspecting the  
entire length of the flexible  
hose assembly for any sign of  
wear or damage.  
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11  
Care and cleaning  
Replacing the pan supports correctly  
CG905DX models  
The wok support goes in the centre, over the wok burner. The two side pan supports are  
interchangeable but need to be rotated so the rounded corners are to the outside, matching the  
cooktop base.  
Fig.19 Correct positioning of pan supports (CG905DX models)  
CG604DX models  
The pan supports can only be placed as shown and need to be rotated to match the rounded  
corners of the cooktop base and the opening fits over the mini-wok burner.  
Fig.20 Correct positioning of pan supports (CG604DX models)  
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12  
Care and cleaning  
Replacing the burner parts correctly  
Semi-rapid, rapid, and auxiliary burners  
Cap  
Flame  
spreader  
Ignitor  
Probe  
Wok and mini wok burners (Wok burner illustrated)  
Cap  
Flame  
spreader  
Ring  
Ignitor  
Probe  
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13  
Troubleshooting  
Problem  
Possible causes and solutions  
There is a strong gas  
smell.  
The gas connection could be leaking because of incorrect  
installation or damaged piping.  
Important!  
Do not use any electrical equipment or operate any electrical switches.  
1
2
If any burners are on, turn all of them off immediately.  
If you know how to shut off the gas supply to your cooktop  
(either at the valve or the gas bottle), do so.  
Open a window to let the gas out.  
3
4ImCpoonrtatcat nyotu!r local Authorised Repairer as soon as possible.  
Do not use the cooktop until it has been repaired.  
There is a slight  
rubbery or metallic  
smell when I use the  
cooktop for the first  
time.  
This is normal for first use and is caused by manufacturing  
residues burning off. The smell will disappear with use.  
There is a power failure.  
You can still use your cooktop, but will need to match‐light the  
burner(s). To do so, press down and turn the dial anticlockwise  
to High while holding a lighted match close to the side of the  
burner. Keep the dial held down for 3 seconds after the burner  
has lit, then release. Wait until the flame is burning evenly  
before adjusting it.  
There is no clicking/  
sparking.  
There is a power failure. See entry ‘There is a power failure’  
above.  
The ignitor(s) may be dirty or wet. Clean them following the  
instructions in ‘Care and cleaning.  
There is clicking/  
Wait 1 minute, then try to relighting the burner  
sparking, but a burner  
or burners won’t light  
easily or at all.  
again, holding the dial for a few more seconds this time  
around. If this doesn’t work and the burner still won’t light, see  
the other possible causes and solutions below.  
The gas supply may not be turned on at the valve or gas bottle.  
Turn all the burners off, and check whether the gas supply to  
the cooktop is turned on.  
The gas supply to the house may not be working. You should  
hear the gas when you turn a burner on.  
If you use bottled gas, this may indicate you are getting near  
the end of the bottle and need to replace it.  
Burner parts may be clogged or wet. Make sure that they are  
clean and dry. See ‘Care and cleaning’ for instructions.  
Burner parts may not have been replaced correctly. Check the  
assembly and make sure the burner cap is sitting flat. See ‘Care  
and cleaning’ for illustrations.  
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14  
Troubleshooting  
Problem  
Possible causes and solutions  
The burner goes out  
when I release the dial  
3 seconds after the  
flame lighting.  
Try lighting the burner again, this time holding the dial down  
longer.  
The flame has been  
blown out by a draught  
or extinguished by a  
spill.  
The flame failure protection will automatically cut the gas  
supply to the burner off, stopping unburnt gas from escaping.  
Turn the affected burner off, then wait for at least 1 minute  
before attempting to relight. This is to allow for any small  
amount of gas that may have escaped to disperse.  
The flame goes out at  
low settings.  
The gas supply pressure may be low. Check this with your  
service person or installer.  
If you use bottled gas, this may indicate you are getting near  
the end of the bottle  
The flames are yellow  
or yellow‐tipped  
Burner parts (especially the flame ports) may be clogged or  
wet. Check that they are clean and dry.  
rather than blue.  
The cooktop may have been connected to the wrong type of  
gas or the gas pressure is not correct. Contact Customer Care  
and do not use your cooktop until it has been checked by a  
qualified technician.  
The flame pattern is  
uneven around the  
burner.  
Burner parts (especially the flame ports) may be clogged or  
wet. Check that they are clean and dry. See ‘Care and cleaning’  
for instructions and illustrations on clearing clogged flame  
ports. After cleaning, check that there is flame coming out of  
each port.  
Flame ports  
(mini wok burner only)  
Flame ports  
Burner parts may not have been replaced correctly. Check the  
assembly and make sure the burner cap and/or ring is sitting  
flat on the flame spreader. See ‘Care and cleaning’ for illustrations.  
Burner cap  
Flame spreader  
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15  
Troubleshooting  
Problem  
Possible causes and solutions  
The flames are too  
large, or too small.  
The cooktop may have been connected to the wrong type of  
gas. Contact Customer Care and do not use your cooktop until  
it has been checked by a qualified technician.  
The flames are noisy.  
The flames lift away  
from the burner.  
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16  
Warranty and service  
Before you call for service or assistance ...  
Check the things you can do yourself. Refer to the installation instructions and your user guide  
and check that:  
1
2
Your product is correctly installed.  
You are familiar with its normal operation.  
If after checking these points you still need assistance or parts, please refer to the Service &  
Warranty book for warranty details and your nearest Authorised Repairers, Customer Care, or  
contact us through our local website listed on the back cover.  
This cooktop has been designed and constructed in accordance with the following codes and  
specifications:  
In New Zealand and Australia:  
AGA101 (AS 4551)  
AS/NZS 60335.1  
Approval Requirements for Domestic Gas cooking appliances  
General Requirements for Safety of household and similar electrical  
appliances  
AS/NZS 60335.2.102  
AS/NZS CISPR 14.1.  
Particular Requirements for gas, oil and solid-burning appliances  
having electrical connections  
Electromagnetic Compatibility Requirements  
Fisher & Paykel Appliances  
Model no  
Serial no.  
Copy these from the serial label on the underside of  
the cooktop (right rear) or from the duplicate data  
label.  
Date of purchase  
Contact details  
Dealer name  
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Copyright © Fisher & Paykel 2012. All rights reserved.  
The product specifications in this booklet apply to the specific products  
and models described at the date of issue. Under our policy of continuous  
product improvement, these specifications may change at any time. You  
should therefore check with your Dealer to ensure this booklet correctly  
describes the product currently available.  
NZ AU  
F&P PN - 590446 A  
10.2012  
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