Gaggenau Ventilation Hood AH 600 190 User Manual

Operating and assembly instructions  
AH 600-190  
Extractor hood  
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Preface  
With your new extractor hood, working in the  
kitchen will be even more fun.  
The appliance offers you a number of  
advantages:  
– effective extraction thanks to the so-called  
“Coanda effect”  
– low operating noise  
To ensure that you will be able to use this appli-  
ance in all its diversity, read through the operating  
and assembly instructions conscientiously before  
operating it for the first time. The instructions  
contain important notes on use, installation and  
maintenance of the appliance.  
On the following page you will find important  
notes on safety and operation. These will serve  
to ensure your personal safety and the lasting  
value of your appliance.  
You will find notes on Page 4 that you ought to  
observe before operating the appliance for  
the first time.  
The chapters entitled “Structure and operating  
principle” and “Operation” will tell you all the  
things your extractor hood is capable of doing  
and how the appliance is operated.  
Tips and hints in the chapter entitled “Cleaning  
and care” will make sure that your appliance will  
stay operable and beautiful for a long time.  
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And now we wish you lots of fun with your  
new extractor hood.  
Fig. 1  
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1. Important notes  
1.1 For your safety  
Damaged appliances must not be operated.  
– The appliance must only be connected by an  
authorised specialist, paying attention to  
the relevant regulations of the power supply  
companies and the regional construction  
regulations.  
– Isolate the appliance from the mains during  
every maintenance operation. To do this,  
remove the mains plug or actuate the correspon-  
ding fuse.  
If the mains plug is not accessible, the appliance  
must be deenergised by means of the domestic  
installation fuse.  
Also observe the assembly instructions!  
Connecting cables must not come into contact  
with hot cooking surfaces.  
Repairs must be carried out by authorised  
specialists, thus ensuring electrical safety.  
Do not operate the extractor hood without  
No warranty claims can be lodged in the  
event of damage caused by failure to observe  
these instructions.  
– Adequate incoming air must be ensured if a  
wood, coal, gas or oil heater or an open hearth is  
operated in the same room as the one in which  
the hood is installed.  
– Safe operation is possible whenever the partial  
vacuum in the place where the firing equip-  
ment is installed does not exceed 4 Pa  
(0.04 mbar). This can be achieved whenever  
the air needed for combustion is able to enter  
through openings that cannot be sealed, for  
example in doors, windows, incoming/exhaust  
air wall boxes or other technical means.  
inserted lamps.  
– Never operate the appliance without a grease  
filter.  
Hazardous or explosive substances and  
vapours must not be extracted!  
The user is responsible for expert use and the  
perfect condition of the appliance.  
– Only ever operate the appliance under super-  
vision.  
Caution! Over-greased filters are a fire risk!  
Only ever deep-fry under the extractor under  
constant supervision. Pay attention to cleaning  
the grease filter on a regular basis.  
Fire risk! Do not flambé meals under the  
extractor hood!  
– Operation of the extractor hood above a hearth  
for solid fuels (coal or wood etc.) is only partly  
permitted.  
Gas appliances may only be used under the  
extractor hood when pots and pans are placed  
on them!  
– When using more than 3 gas-operated rings  
at the same time, please operate the extractor  
hood at level 2 or higher. This prevents a build-  
up of heat in the appliance.  
Do not place any heavy objects on the appli-  
ance; this will have a detrimental effect on  
functioning.  
Do not clean the appliance with a steam  
cleaning apparatus or with water pressure  
because this poses a risk of short-circuits.  
– If the appliance is to be operated only with the  
window open (to ensure adequate incoming  
air), you can use the window switch.  
A switch (normally open) is fitted on the window.  
On the appliance, this switch is connected to the  
window switch terminal on the main electronics.  
The appliance can now only be operated when  
the window is open.  
Important: the window switch must only be  
connected by an authorised specialist.  
Note: The light function works without restriction.  
After a power failure, the extactor will not go  
on again automatically. You can recommence  
operation by turning a knob or by pressing any  
key.  
Technical modifications reserved.  
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1.2 Operating for the first time  
Before operating the appliance for the first time,  
please pay attention to the following notes:  
1.3 About use  
The appliance is intended solely for use in the  
household and must not be put to any other uses.  
In the event of malfunctions, first of all check  
the household fuses. If the problem has nothing  
to do with the power supply, please contact your  
specialist dealer or your local Gaggenau after-  
sales service.  
The appliance must be installed and connected  
by a specialist before it is operated for the first  
time.  
The rating plate for this appliance is included  
with the instructions on a separate sheet. Store  
the rating plate in the same location as your  
operating and assembly instructions. You need  
the rating plate for possible damage and  
warranty cases.  
Conscientiously read through the operating  
and assembly instructions before operating the  
appliance for the first time.  
Remove the packaging from the appliance and  
dispose of it properly. Pay attention to the fact  
that there are accessories in the packaging.  
Keep packaging elements out of the reach of  
children!  
Thoroughly clean the appliance before using it  
for the first time. (see chapter entitled “Cleaning  
and care”).  
Before operating the appliance for the first  
time, check that the mains connection is in  
proper working order.  
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2. Structure and operating principle  
2.1 Structure of the appliance  
1 Display  
2 Glass plates  
3 Air duct  
4 Control panel  
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Fig. 2  
5 Grease filter key  
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6 Ventilation level display  
7 “Coanda level” key  
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8 “Light” control knob  
9 Ventilation level” control knob  
10 “After-running” key  
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11 “After-running” symbol  
12 “Grease filter saturation” symbol  
13 “Coanda level” symbol  
14 “Intensive level” symbol  
15 “Intensive level” key  
10 11 12  
13 14 15  
Fig. 3  
2.2 Accessories/special accessories  
You can order the following special accessories:  
– Activated charcoal filter: KF 600-090  
– Back draught flap RK 040-150: Back draught  
flap for insertion in the extractor’s blow-out  
opening  
Installation accessories:  
Exhaust air:  
Ventilation duct for ceiling heights of 2.27 - 2.60 m:  
LK 600-010  
Ventilation duct for ceiling heights of 2.61 - 3.00 m:  
LK 600-020  
– Flexible aluminium pipe AR 040-150:  
DN 150 up to 3.5 m  
Air recirculation:  
Length with 2 hose clamps:  
Ventilation duct for ceiling heights of 2.39 - 2.60 m:  
LK 600-110  
Ventilation duct for ceiling heights of 2.61 - 3.00 m:  
LK 600-120  
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2.3 Operating principle  
This extractor hood swiftly and silently extracts  
all odours produced while cooking. You can set  
different intensity levels depending on the intensity  
of odours.  
The exhaust air first passes through the integrated  
grease filter. The grease filter intercepts and traps  
the grease and odour particles in the air.  
In the exhaust air mode:  
The fan in the extractor hood sucks in the kitchen  
vapours and passes them through the grease filter  
to outdoors. The grease filter absorbs the greasy  
components in the kitchen vapours (see Fig. 4).  
Fig. 4  
In the air recirculation mode:  
An activated charcoal filter (special accessory)  
must be installed. The fan in the extractor hood  
sucks in kitchen vapours and returns them to  
the kitchen after purification in the grease and  
activated charcoal filter. The grease filter absorbs  
the greasy components in the kitchen vapours.  
The activated charcoal filter binds odour particles  
(see Fig. 5).  
Fig. 5  
The “Coanda effect”  
Kitchen vapours are extracted even better with the  
“Coanda effect”. By means of an additional motor,  
kitchen vapours are passed swiftly and effectively  
into the hood’s extraction zone. An additional fan  
on the front edge of the kitchen extractor hood  
generates an air stream that is diverted around a  
cylinder towards the rear. This ensures that kitchen  
vapours are routed completely into the extractor  
hood’s filter area (see Fig. 6).  
Fig. 6  
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3. Operation  
3.1 Switching on and off  
Switching on  
– Turn the “Ventilation level” control knob to the  
ventilation level you require (Fig. 7).  
– The set level is displayed.  
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Fig. 7  
Switching off  
– Turn the “Ventilation level” control knob to  
the 0 position (Fig. 8).  
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– The set level 0 is displayed for a few seconds.  
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Note:  
The light can be switched on and off at any time.  
To do this, turn the “Light” control knob to the  
(Light) position.  
Fig. 8  
Switching on the Coanda level  
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– Turn the “Ventilation level” control knob to the  
level you require.  
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– Press the Coanda level key.  
– The level you have set and the Coanda level  
symbol appear on the display (Fig. 9).  
Note: You can change to any ventilation level, and  
the Coanda level remains set.  
Switching off the Coanda level:  
– Press the “Coanda level” key or turn the  
Ventilation level” knob to the 0 position.  
Fig. 9  
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3.2 Special functions  
Intensive level  
You should select the intensive level when  
browning and frying in an open pan.  
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Switching on: (Fig. 10)  
– Turn the control knob to a ventilation level (1-3).  
– Press the intensive level key. The intensive level  
symbol appears on the display. The previously  
selected ventilation level flashes on the display.  
After a few minutes, the appliance switches  
back automatically to the previously selected  
ventilation level.  
or  
Fig. 10  
– Press the intensive level key. The intensive level  
symbol appears on the display. The appliance  
is now operated at the intensive level for a few  
minutes and then switches off automatically.  
Ending the intensive level prematurely:  
– Turn the “Ventilation level” knob to the 0 position  
or  
– turn the “Ventilation level” knob to any level or  
– press the intensive level key once again.  
After-running  
Fig. 11  
Switching on:  
– Press the (After-running) key.  
– The (After-running) symbol and ventilation  
level 2 light up on the display (Fig. 11).  
or  
– Turn the “Ventilation level” control knob to any  
level.  
0
0
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2
3
– Press the (After-running) key.  
– The (After-running) symbol and the set  
ventilation level light up on the display (Fig. 12).  
– The extractor hood continues running for  
10 minutes.  
Switching off:  
– Turn the “Ventilation level” control knob to the 0  
position.  
or  
Fig. 12  
– Press the (After-running) key.  
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4. Cleaning and care  
Cleaning the grease filters:  
The (Grease filter saturation) symbol flashes  
on the display after an operating time of 30 hours.  
Flashing of this symbol signals to you that the  
grease filters have to be cleaned. The grease filters  
can be cleaned at any time, even if the (Grease  
filter saturation) symbol does not flash. The metal  
filters can be removed easily for cleaning.  
Proceed as follows:  
– Grip the grease filter handles and press the  
slide towards the rear.  
– Pull the grease filter out of its mount in the  
downward direction (Fig. 13).  
– Repeat the operation with the other grease  
filters.  
You can clean the metal grease filters in a  
dishwasher at a maximum temperature of 65 °C.  
Place the grease filters vertically in the dishwasher  
to ensure that no food remainders will stay on them.  
Slight discoloration can occur when cleaning the  
grease filters in a dishwasher.  
Fig. 13  
When replacing the grease filters, wipe out  
the inner part of the housing with hot detergent  
solution.  
Reinsert the grease filters in the hood after  
cleaning. Install them in the reverse order to  
removal.  
Press the (Grease filter) key to set the elapsed  
hours counter to zero; the (Grease filter) symbol  
stops flashing.  
Note:  
The handles of the grease filters must be visible  
after installation. They can no longer be removed  
if the handles are in the inner part of the housing.  
Do not clean the appliance with a steam cleaning  
apparatus or with water pressure because this  
poses a risk of short-circuits.  
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Air recirculation  
If, when purchasing the extractor hood, you have  
decided in favour of the air recirculation mode,  
the activated charcoal filter KF 600-090 must be  
replaced after a certain amount of hood operation.  
Note: The activated charcoal filter is not included  
in the scope of delivery of the hood.  
Activated charcoal filters do not contain any  
polluting substances. Old activated charcoal filters  
can be disposed of as domestic waste. If used once  
daily, the activated charcoal filter must be replaced  
approximately once to twice every year. First  
remove the grease filter. Press out the two tabs in  
the downward direction and remove the activated  
charcoal filter from the hood in the downward  
direction (see Fig. 14). Replace the old activated  
charcoal filter by the new one. Install in the reverse  
order.  
Cleaning the extractor hood  
Clean the stainless steel parts of the extractor  
hood with mild rinsing detergent and apply  
stainless steel care agent to the metal surfaces  
using a soft cloth.  
Fig. 14  
Clean the two glass plates in a dishwasher.  
Do not use any strong or caustic cleaning agents or  
brushes and abrasive cleaner.  
Do not use any abrasive sponges either. Use  
commercially available window cleaner and apply  
it to a soft, moist cloth.  
Only clean the switch panel with a soft cloth. Do  
not use any cleaning agent as it might be agressive  
to the inscription markings.  
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5. Maintenance  
First disconnect the appliance from the mains  
before carrying out any repairs.  
In the event of malfunctions, first of all check  
the household fuses.  
If the power supply is in proper working order,  
but the appliance is nevertheless not functioning,  
then please contact your specialist dealer or your  
responsible Gaggenau after-sales service.  
Specify the appliance type (see rating plate).  
Repairs must only be carried out by authorised  
specialists, thus ensuring the safety of the  
appliance. Improper tampering will render all  
warranty claims null and void.  
Fig. 15  
Lamp replacement  
Caution: Disconnect the power supply before  
replacing lamps!  
Caution: Lamps may still be hot shortly after use!  
Risk of burns.  
– Remove the grease filters.  
– Remove the screws on the lamp cover. The lamp  
cover tilts down and cannot be removed from  
the appliance (Fig. 15).  
– Turn the lamp to the left and remove the lamp  
(Fig. 16).  
Fig. 16  
Defective lamps must only be replaced by lamps  
of the same type (Cool Beam)! You can obtain  
the original spare part (No. 03602611) from trade  
dealers or via Gaggenau after-sales service.  
Inserting the lamp  
– Insert the lamp and turn it to the right.  
– Screw down the lamp cover again.  
– Connect the appliance to the mains again.  
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6. Assembly instructions  
6.1 Technical data  
Weight: 28 kg  
6.2 Installation  
The applicable regulations of the energy supply  
companies and the regional construction  
regulations must be observed when installing  
the hood.  
Dimensions: 898 x 520 mm  
Electrical connection  
Pay attention to the rating plate data.  
The minimum distance from the worktop to the  
bottom edge of the wall hood is for electrical  
appliances 600 mm and for gas appliances 670 mm.  
The mains connecting cable must at least  
correspond to the type H 05 VV-F G 0,75.  
The wall hood was conceived for the exhaust air  
or air recirculation mode. The exhaust air can be  
routed into a separate exhaust air shaft or directly  
into the open through the outside wall.  
When replacing the mains cable, you must  
dismantle the tubular connection piece (undo  
2 screws).  
It is not allowed to pass the exhaust air into a flue  
or exhaust air chimney that is in operation or into a  
shaft that is linked to the heating basement. Consult  
the chimney sweep responsible for your district  
whenever you wish to pass the exhaust air into a  
chimney that is not in operation.  
The appliance must only be connected by an  
authorised specialist. The specialist is respon-  
sible for perfect functioning of the appliance at its  
installation location. He must explain the operating  
principle of the appliance to the user with refe-  
rence to the operating instructions. He must explain  
to the user how the appliance can be isolated from  
the mains whenever required.  
During the course of planning, a chimney sweep  
must be consulted if a room air-dependent hearth  
is operated in the same room as the one in which a  
hood is operated in the exhaust air mode. Adequate  
incoming air must be ensured. The applicable  
construction and safety regulations must be  
observed.  
Connection possibilities  
The extractor hood was conceived for the exhaust  
air or air recirculation mode. The exhaust air can be  
routed into a separate exhaust air shaft or directly  
into the open through the outside wall.  
Adequate incoming air must be ensured if a wood,  
coal, gas or oil heater or an open hearth is operated  
in the same room as the one in which the hood is  
installed.  
The connector of the connecting cable is connec-  
ted to the socket that is located behind the duct  
cover on the wall. If this is not possible, it must be  
possible to isolate all poles of the appliance from  
the mains by way of the domestic fuse, or by means  
of accessible isolating device with a contact gap  
of at least 3 mm.  
Safe operation is possible whenever the partial  
vacuum in the place where the firing equipment  
is installed does not exceed 4 Pa (0.04 mbar).  
This can be achieved whenever the air needed for  
combustion is able to enter through openings that  
cannot be sealed, for example in doors, windows,  
incoming/exhaust air wall boxes or other technical  
means.  
AH 600-190  
AC 220-240V  
160W  
FD xxxx  
50Hz  
xxxx  
345W  
xxxx  
35W  
3x50W  
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Flexible aluminium pipes, corrosion-protected  
sheet metal pipes and exhaust air pipes whose  
material conforms to fire B1 in accordance with  
DIN 4102 can be used. Exhaust air pipes should  
have a nominal diameter of 150 mm.  
Exhaust air operation  
Depending on the ceiling height, the following duct  
units are at your disposal for exhaust air operation:  
LK 600-010: Ventilation duct for a ceiling height  
of 2.27 to 2.60 m  
Pay particular attention to ensuring that  
LK 600-020: Ventilation duct for a ceiling height  
– the exhaust air ducts and pipes are kept as short  
as possible  
of 2.61 - 3.00 m  
The dimensions above refer to a distance of 1.60 m  
from the floor to the bottom edge of the hood.  
– the pipes are not laid at an acute angle, but as  
bends and that they are inserted into the shaft at  
an inclined upward angle and  
If required, a side outlet for the air duct is available  
at an extra charge.  
– there are no cross-sectional constrictions in the  
upward direction (this reduces the volume flow).  
The socket must be place behind the duct cover on  
the wall.  
As standard, the blow-out opening of the wall hood  
is in the upward direction.  
To pass exhaust air through the outer wall, we  
recommend the use of our telescopic wall box  
TM 150-045 (Ø 150).  
260  
Sus-  
pension  
Note:  
To prevent the ingress of water, e.g. condensate or  
rain water from an uncovered exhaust air shaft, our  
condensate separator RV 060-150 must be installed  
in the exhaust air line. The condensate separator  
must still be acciessible after installation.  
520  
Air recirculation  
You need the following accessories to install the  
air recirculation hood:  
KF 600-090: activated charcoal filter:  
Depending on the ceiling height, the following duct  
units are at your disposal for air recirculation:  
Fig. 17  
LK 600-110: Ventilation duct for a ceiling height  
of 2.39 - 2.60 m  
LK 600-120: Ventilation duct for a ceiling height  
of 2.61 - 3.00 m  
The dimensions above refer to a distance of 1.60 m  
from the floor to the bottom edge of the hood.  
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Proceed as follows:  
15  
Important: Before marking the securing holes,  
make sure that no electricity or water lines or  
other lines are laid at the drilling points in the wall.  
300  
Exhaust air operation:  
310  
230  
– From the bottom edge of the hood, mark a center  
line on the wall.  
– With the aid of the drilling template, mark the  
positions of the screws on the wall. Mark the  
contour of the hook-in area. This will make it  
easier to hook in the hood (Fig. 18).  
270  
448  
137  
625  
min. 600 electric  
– Pay attention to the minimum clearance of 600 mm  
for electric cookers and 670 mm for gas cookers.  
The bottom edge of the template corresponds to  
the bottom from edge of the hood.  
mind. 600 Elektro  
min. 670 gas  
– Using the drilling template, drill the 6 holes for  
the hood (area I of the drilling template) and the  
two holes for suspending the chimney (area II of  
the drilling template). In the top two securing  
holes for the hood, fix the two hooks e with the  
countersunk screws d. Make sure that the hooks  
lie flatly on the wall. In certain circumstances you  
may have to countersink the drill holes. Fit the  
included dowels a in the other drill holes.  
Fig. 18  
Note: Pay attention to any special accessories that  
you may have to fit.  
– Screw on the retaining bracket for the chimney  
paneling.  
– Detach the grease filters.  
– Unscrew the two black plates on the left and right  
of the chimney.  
– Hang the hood on the two hooks. Adjust the  
suspended element with the recessed head  
screw and align the hood using a spirit level  
(Fig. 19).  
Fig. 19  
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– Secure the hood to the wall using the 4 screws b  
with shims c (Fig. 20).  
– Establish the pipe connection.  
– Establish the electrical connection.  
– Extract the protective file from the chimney  
paneling.  
Note: Avoid damaging the sensitive stainless steel  
surfaces.  
– Join the chimney shoe with the chimney base  
using the 6 screws (3.5 x 9.5 mm) (Fig. 21).  
Fig. 20  
– Fit the top of the chimney into the base. Make  
sure that the fastening holes on the side are at the  
top.  
– Secure the top duct unit with 2 screws on the  
ceiling holder.  
– Pull the shoe down into its final position  
(Fig. 22).  
Note: Avoid scratches when fitting the elements  
into one another by placing the assembly template,  
for example, over the edge of the bottom chimney  
paneling to protect it.  
– Reinsert the grease filters.  
Fig. 21  
– Again screw in the two black plates on the left  
and right of the chimney.  
– Place the glass plates on the black plates.  
Fig. 22  
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Recirculation air operation  
15  
– From the bottom edge of the hood, mark a center  
line on the wall.  
300  
– With the aid of the drilling template, mark the  
positions of the screws on the wall. Mark the  
contour of the hook-in area. This will make it  
easier to hook in the hood (Fig. 23).  
310  
230  
– Pay attention to the minimum clearance of 600 mm  
for electric cookers and 670 mm for gas cookers.  
The bottom edge of the template corresponds to  
the bottom from edge of the hood.  
270  
448  
137  
625  
– Using the drilling template, drill the 6 holes for the  
hood (area I of the drilling template) and the two  
holes for suspending the chimney (area II of the  
drilling template). In the top two securing holes for  
the hood, fix the two hooks e with the countersunk  
screws d. Make sure that the hooks lie flatly on the  
wall. In certain circumstances you may have to  
countersink the drill holes. Fit the included dowels  
a in the other drill holes.  
min. 600 electric  
min. 670 gas  
Fig. 23  
Note: Pay attention to any special accessories that  
you may have to fit.  
– Detach the grease filters.  
– Unscrew the two black plates on the left and right  
of the chimney.  
Fig. 24  
– Hang the hood on the two hooks. Adjust the  
suspended element with the recessed head screw  
and align the hood using a spirit level (Figure 19).  
– Secure the hood to the wall using the 4 screws b  
with shims c.  
– Screw the retaining bracket for the chimney  
paneling onto the wall together with the two  
retaining brackets for the housing (air guidance)  
(Fig. 24).  
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– Screw together the air guidance housing and  
screw it onto the two retaining brackets (Fig. 25).  
– Establish the pipe connection between the air  
connection piece and the air guidance housing.  
– Establish the electrical connection.  
– Stick the included sealing strips (8 strips) around  
the air slots on the top chimney paneling.  
– Remove the protective foil from the chimney  
paneling.  
Fig. 25  
Note: Avoid damaging the sensitive stainless steel  
surfaces.  
– Join the chimney shoe with the chimney base  
using the 6 screws (3.5 x 9.5 mm) (Fig. 26).  
– Fit the top of the chimney into the base. Make  
sure that the fastening holes on the side are at the  
top.  
– Secure the top duct unit with 2 screws on the  
ceiling holder.  
– Pull the shoe down into its final position  
(Fig. 27)  
Note: Avoid scratches when fitting the elements  
into one another by placing the assembly template,  
for example, over the edge of the bottom chimney  
paneling to protect it.  
Fig. 26  
– Make sure that an activated charcoal filter is  
installed (see page 10).  
– Reinsert the grease filters.  
– Again screw in the two black plates on the left  
and right of the chimney.  
– Place the glass plates on the black plates.  
Fig. 27  
03.6028.63 12.99 SK  
17  
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