All about the
Use&Care
of your
Dishwasher
TABLE OF CONTENTS
Important Safety Instructions .............................. 2
Product Registration........................................... 3
Dishwasher Features ......................................... 4
Operating Instructions ..................................... 5-8
Preparing and Loading Dishes ........................ 9-12
Dishwasher Dispenser and Detergents ............... 13
Factors Affecting Performance .......................... 14
Care and Cleaning ........................................... 15
Solutions to Common Dishwashing Problems ..16-18
Warranty ........................................................ 19
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PRODUCT REGISTRATION
Thank you for choosing Frigidare.
NOTE
This Use & Care Guide is part of our commitment to customer
satisfaction and product quality throughout the service life of
your new appliance.
Very Important Information—
Read Before Operating Your
Dishwasher!
We view your purchase as the beginning of a relationship. To
ensure our ability to continue serving you, please use this page
to record important product information.
Normal Operating Sounds
This dishwasher does not sound like most
dishwashers—IT'SQUIETER.
Purchase date
Model number
Serial number
Your Precision Direct Wash System® dishwasher uses
energy efficient motors for the wash and drain
portions of the cycle you select. Each cycle has a
series of water fills and drains for washing and rinsing
dishes. As each cycle begins, you may–or may not–
hear the drain motor.
Registering your product with Frigidaire enhances our ability
to serve you. You can register online at
www.frigidaire.com or by dropping your Product
Registration Card in the mail.
The next sound you will hear is the splashing water as
it enters the tub. Then the lower arm rotates and
circulates water. This is followed by a pause and a
slightly different sound as the upper arms spray water.
If you listen closely, you will hear the change in sound
as the wash action switches from one arm to the
other.
PLEASEBEADVISED:Ifyoucomparethis
dishwasher to previous models, you may be
surprised at what you DON'T hear!
3
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DISHWASHER FEATURES
Your dishwasher cleans by spraying a mixture of hot water and detergent through the spray arms against soiled surfaces.
Each cycle begins with a pre-drain. Next, the dishwasher fills with water covering the filter area. Water is then pumped
through the filter and spray arms. Soil particles go down the drain as the water is pumped out and replaced with clean
water. The number of water fills will vary with the cycle being used.
Blower Vent
Assembly
Top Rack
Upper Spray Arm
Removable
Versa-tray
Tub Gasket
MiddleSprayArm
Bowl Tines
Serial Label
(located on right
side of tub)
Adjustable Upper Rack
Bottom Rack
Removable High
Side Shelf
Silverware Basket
Glass Trap
Lower Spray Arm
Overfill Protector
Self-Cleaning Filter
Heating Element
Detergent Dispenser
Rinse Aid
Dispenser
4
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OPERATING INSTRUCTIONS
1-24 hrs
heavy
medium
lite
sanitize
hi temp
normal
power plus
heat
my
favorite
power
plus
normal
wash
quick
clean
top
rack
energy
saver
rinse
only
wash
pressure
wash
temp
delay
start
START
cancel
dry
air
hold 3s
add rinse aid
hold to lock
delay
washing
drying
clesan
Press the CIRCLE to activate
Options Selections
Getting Started
1. Load dishwasher (See Preparing and Loading
Dishes).
2. Add detergent (See Dishwasher Dispenser &
Detergents).
3. Add rinse aid (See Rinse Aid).
4. Select desired CYCLE (See Cycle Chart). The
indicator light above the pad will glow when selected.
5. Select desired OPTIONS (See Energy Options). The
indicator light above the pad will glow when selected.
6. Run hot water faucet nearest dishwasher until water
is hot. Turn water off.
Wash Pressure
The WASH PRESSURE option allows you to select the
desired wash pressure depending on your dishload. When
HIGH WASH PRESSURE is selected, the wash pressure is
increased by 30% to provide faster and more effective
cleaning. When LOW WASH PRESSURE is selected, the
wash pressure is decreased by 30% to clean delicate dishes
without damage. HIGH WASH PRESSURE can be used with
allcyclesexceptCHINACRYSTALandRINSEONLY. HIGH
WASH PRESSURE is automatically provided when POWER
PLUS or QUICK CLEAN cycles are selected. LOW WASH
PRESSURE can be used with all cycles except QUICK CLEAN
and RINSE ONLY. LOW WASH PRESSURE is automatically
providedwhenCHINACRYSTAL(TOPRACK)isselected.
WASH PRESSURE may be selected before the wash cycle is
started, or anytime during the wash cycle.
7. To start, press START/CANCEL pad.
8. Close door to latch.
NOTE
The dishwasher is programmed to remember your last cycle
so you do not have to reset each time. To start the dishwasher
using the same cycle and options selected on the previous
wash, just press the START/CANCEL pad.
Hi-Temp Wash
When HI-TEMP WASH option is selected, the dishwasher
heats water in the main wash to approximately 140°F
(60°C).
This increase in water temperature helps
Wash Cycle Selections
dishwasher detergent remove food grease and soil from
dishes more effectively and aids in drying. This option is
available in NORMAL WASH and TOP RACK. HI-TEMP WASH
is automatically provided when POWER PLUS cycle is
selected.
Cycle times are approximate and will vary with options
selected. Hot water is necessary to activate dishwasher
detergent and melt fatty food soils. An automatic sensor
will check the incoming water temperature and, if it is
not hot enough, the timer will be delayed for automatic
water heating in the main wash of all cycles. This
happens even when HI-TEMP WASH option has not been
selected. When HI-TEMP WASH is selected, an even
higher temperature will be guaranteed to handle heavier
soil loads.
5
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OPERATING INSTRUCTIONS
Sanitize Option
Heat Dry
To sanitize your dishes and glassware, select the
SANITIZE option. When selected, the light above the pad
will come on and remain on until end of cycle. The water
temperature in the final rinse will be raised to 155°F
(68°C) assuring bacteria is destroyed. This option is
available in NORMAL WASH and TOP RACK. SANITIZE is
automaticallyprovided when POWER PLUSisselected.
Only these sanitization cycles have been designed to
meet NSF requirements.
The HEATED DRY option in combination with rinse aid will
enhancedryingperformance. HEATEDDRYoptionis
available on all cycles except ENERGY SAVER & RINSE
ONLY.
You may see water vapor coming from the vent during the
drying portion of cycle. The vent is closed during washing to
hold moisture and sound inside. The vent opens during the
last few minutes of the final rinse and remains open for
drying. The drying option may be changed at any time
during the cycle and affects only the drying period.
The cycle time will be extended until the proper water
temperature is reached. Washing action will continue
during the water heating delay. For best results, the
incoming water temperature should be at least 120°F
(49°C).
Opening the door longer than one minute during the dry
cycle cancels the selected dry program.
Sahara Dry
The sanitize criteria may not be satisfied if there is an
interruption of the cycle, power failure or if the incoming
water temperature is below 120°F (49°C).
When the SAHARA DRY option is selected, the
dishwasher increases the temperature of the final rinse
andextendsdryingtimebyapproximatelytwenty
minutes. The SAHARA DRY option can be used with all
cyclesexceptCHINACRYSTAL, ENERGYSAVER AND
RINSE ONLY. For best drying performance, select Hi-
Temp Wash and/or sanitize. This will increase the
temperture during the wash cycle to improve drying.
To turn off the SANITIZE option, press the pad a second
time. The light above the pad will turn off.
To Cancel a Cycle
You can cancel a cycle anytime during the cycle. Press
START/CANCEL pad and the dishwasher will start a 90
second drain. At the end of the drain, select the desired
cycle.
The energy required to use the SAHARA DRY option
costs pennies per cycle. You may choose not to select
the SAHARA DRY option; however you may have items in
your dish load that will not be completely dry at the end
When an option is selected, the light above the
pad will come on and remain on until end of cycle.
To turn off the option, press the pad a second
time. The light above the pad will turn off.
of the cycle.
Delay Start
The DELAY START option allows you to automatically delay
starting your dishwasher from 1-24 hours.
Child Lock Controls
To prevent children from accidently changing the
dishwasher cycle or starting the dishwasher, lock the
dishwasher controls by pressing and releasing the DELAY
START pad (some models) or the AIR DRY pad (some
models) for 3 seconds. An indicator light on the lock
graphic pad will illuminate when the controls are locked
and no new selections can be made until the lock is
released. To unlock the controls, press the DELAY START
pad or AIR DRY pad until the indicator light goes out.
On models with 1-24 hour delay, press the DELAY START
pad until the desired delay time shows in the STATUS
window. A light will come on indicating the delay start hours
and will remain on until cycle starts.
To cancel the DELAY START option and begin the cycle
before the delay period is over, press the START/CANCEL
pad.
6
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OPERATING INSTRUCTIONS
The Smart Soil Sensor checks the soil level on your dishes in the Power Plus, Quick Clean, Normal and Top Rack cycles.
Depending on soil level, the sensor will determine if additional water fills are needed to clean the dishes or if water fills
can be deleted. Cycle time and water usage will vary based on the amount of soil on the dishes. Cycle time will also vary
Not all cycles available on all models.
based on the options selected and the incoming water temperature.
Cycle Chart
Soil Level
Water
(approx.)
Time* Washes/
(mins) Rinses
Cycle
To Select Cycle
Power Plus
Select POWER PLUS and
desiredOPTIONS.
HI-TEMPWASHand
SANITIZEwillautomatically
beprovided.
9.6 gal.
8.0 imp.gal.
36.4 liters
140
120
105
4 washes
4 rinses
Heavyand
Medium
For pots, pans, casseroles and
dinnerwarewith
dried-on or baked-on soils.
gal.
imp.gal.
liters
7.3
6.1
27.6
Light
3 washes
3 rinses
gal.
Heavy
5.8
3 washes
2 rinses
Quick Clean
A fast wash for lightly soiled
dishes and silverware.
imp.gal.
liters
4.8
21.8
SelectQUICKCLEANand
desiredOPTIONS.
5.7 gal.
4.8 imp.gal.
21.7 liters
Medium
55
3 wash
2 rinses
gal.
imp.gal.
liters
gal.
imp.gal.
liters
6.8
5.7
25.7
5.8
4.8
21.8
4.7
4.0
18.0
3.6
3.0
13.6
6.0
5.0
22.7
5.8
4.8
21.8
4.9
4.1
18.5
5.8
4.8
21.8
4.8
4.0
18.1
2.2
Normal Wash
For regularly soiled dishes
and silverware.
4 washes
2 rinses
118
105
Heavy
Select NORMAL WASH and
desiredOPTIONS.
3 washes
2 rinses
Medium
Light
gal.
2 washes
2 rinses
94
84
95
imp.gal.
liters
gal.
imp.gal.
liters
gal.
imp.gal.
liters
gal.
imp.gal.
liters
gal.
imp.gal.
liters
gal.
imp.gal.
liters
gal.
imp.gal.
liters
gal.
2 wash
1 rinses
ExtraLight
China Crystal
For lightly soiled china and
crystal.
3 wash
2 rinses
SelectCHINACRYSTALand
desiredOPTIONS.
3 wash
2 rinses
Heavy
105
40
Top Rack
For lightly soiled or pre-rinsed
dishes and silverware when you
do not have a full load.
Select TOP RACK and
desiredOPTIONS.
Medium
andLight
2 wash
2 rinses
Energy Saver
100
3 wash
2 rinses
Heavy
SelectENERGYSAVERand
desiredOPTIONS.
For lightly soiled and
pre-rinsed dishes and
silverware.
Medium
andLight
2 wash
2 rinses
90
17
2 rinses
Rinse Only
For rinsing dishes that will
be washed later.
SelectRINSEONLY.
DONOTUSEdetergent.
1.8 imp.gal.
8.4 liters
*Includesdrytime.
7
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OPERATING INSTRUCTIONS
Status Indicator Lights
PF………………
Appears in window when
dishwasher is first installed, or
when power has been
interrupted.HI-TEMPWASH
andNOHEATDRYindicator
lights will also flash. To clear,
touchSTART/CANCELpad.
The WASHING light comes on at the beginning of cycle
and remains on until the end of the main wash.
TheDRYINGlightindicatesthedryingportionofthe
cycle. The light will come on when either drying option is
selected.
1H-24H………..
CL………………
Number of delay start hours.
The last hour will count down
inminutes.
WhentheSANITIZEoptionisselected,theSANITIZED
light will glow when the SANITIZE cycle is finished and
remain on until the door is opened. If the dishwasher did
not properly sanitize the dishes, the light will not come
on. This can happen if the cycle is interrupted or if
incoming water temperture is below 120oF.
Close dishwasher door. The
status indicator lights will also
flash to indicate current cycle
status.
HO or Hd…..…
MINUTES…...…
Indicate a water heat delay.
Number of minutes left in cycle
(1-99). If cycle is longer than
99 minutes, a small plus sign
will appear beside the number
of minutes and remain on until
time counts below 99.
The CLEAN light will come on at end of cycle and remain
on until door is opened.
TheRINSINGAGENTLOWlight,Locatednearthe
Rinse Only Pad, comes on at the end of a cleaning cycle
when the rinse agent reservoir is low. The light will
remain on through 5 successive cycles or until the
reservoir is filled.
NOTE
The time remaining could suddenly increase or drop
several minutes. This means the Smart Sensor has
checked the soil level and determined if additional water
Intheunlikelyeventthedishwashermalfunctions, the
indicator may display one of the following codes "Er",
"uF", "uo", or "CE". If one of these codes are displayed
fills are needed or if water fills can be deleted.
contact the Frigidaire Customer Care Center at 1-
800-944-9044 They will be able to provide
assistanceintroubleshootingtheproblemand/or
locating an authorized service technician, if needed.
8
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PREPARING AND LOADING DISHES
Dish Preparation
Scrape away large pieces of food, bones, pits,
toothpicks, etc. The continuous filtered wash system will
remove remaining food particles. Burned-on foods
should be loosened before loading. Empty liquids from
glasses and cups.
Foods such as mustard, mayonnaise, vinegar, lemon
juice and tomato based products may cause
discoloration of stainless steel and plastics if allowed to
sit for a long period of time. Unless the dishwasher is to
be operated at once, it is best to rinse off these food
soils.
• Load racks so that large items do not preventthe
detergentdispenserfromopening.
• Checkmanufacturer'srecommendationsbefore
washing items in question.
10 place settings standard loading pattern
(For best washing performance, the upper rack should
be in the raised position.)
• If the dishwasher
drains into a food
disposer, be sure
disposeris
completely
empty before
starting
dishwasher.
Loading the Top Rack
Features and appearance of racks and silverware basket
may vary from your model.
The upper rack is designed for flexibility in loading a
wide variety of items including cups, glasses, stemware,
small plates, bowls, etc.
Load glasses in top rack. Damage may occur if placed in
bottomrack.
Load plastic items in top rack only. Melting may occur if
placed in bottom rack.
12 place settings standard loading pattern
(For best washing performance, the upper rack should
be in the raised position.)
Load items with open ends facing down for better
cleaning and draining.
Damage may occur if delicate items touch each other
during dishwasher operation.
Some models have a fold-down cup shelf or a cup shelf/
stemware holder. They can be used to load two levels of
cups, juice glasses, and other short items. Stagger items
on upper level so that water can reach all inside
surfaces. Fold up to load tall glasses.
Use the Versa-Tray for long-handled knives and utensils.
Be sure nothing protrudes through the bottom of the rack
to block rotation of middle spray arm.
9
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PREPARING AND LOADING DISHES
Bowl Tines
The bowl tines offer the ultimate in flexibility. When
closed, load with saucers or small dishes. Open halfway
and it is perfect for small casseroles. Open completely
for those hard to fit items such as coffee pots, food
processors, etc. As you load your dishwasher, you will
find many other ways to use this unique feature.
Upper Rack Option
LIGHT WASH—UPPER RACK option can be used to wash
a wide assortment of items when you don't have a full
load. Also, when the upper rack fills up with glasses and
the lower rack is still empty, you don't have to wait
anymore for clean glasses.
Adjustable Upper Rack (available
on select models)
To raise the upper rack, refer to the figure below.
A) Lift the rack straight upward.
B) Pull rack slightly forward as the adjustable mechanism
locks into place.
To lower the upper rack, lift the rack straight upward
and push rack slightly towards the rear of the dishwasher
as it is lowered.
10
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PREPARING AND LOADING DISHES
Removable High-Side Shelf
The removable high-side shelf can be used to hold
serving spoons, spatulas, or other small items. The shelf
can also fold up or be removed for more space to load
large pots or pans.
Loading the Bottom Rack
Features and appearance of racks and silverware basket
may vary from your model.
The lower rack is best for plates, saucers, bowls, and
cookware. Large items should be placed along the edge
so they do not block the spray arm rotation. For best
results, place bowls, casseroles, and sauce pans with
soiled surface facing down or toward the center. Tilt
slightly for better drainage.
When using the high-side shelf, ensure that objects in
the lower rack do not block the rotation of the middle
spray arm.
To install the removable high-side shelf:
Make sure tall items do not block spray arm rotation.
1A) Guide the support arms through the lower rack as
shown below.
Be sure pan handles do not protrude through the bottom
of the rack and block the spray arm rotation.
1B) Align clamps with upper rack wire and press down
firmly to lock into place.
Next,
2A,B) Guide the support arms from the outside to the
inside of the rack.
2C) Slide the shelf to the rear of the rack.
10 place settings standard loading pattern
To uninstall repeat the following steps in reverse order.
12 place settings standard loading pattern
11
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PREPARING AND LOADING DISHES
Versa-Tray
The Versa-Tray can be used in the upper rack or lower
rack to hold large utensils, juice cups, baby bottles, long
knives,etc.
Place small items like baby bottle caps, jar lids, corn cob
holders, etc., in a covered section. Close the cover to
hold small items in place.
Fold-down Tines
The fold-down tines in the lower rack make easy loading
for those extra large and hard-to-fit items. The tines
may be left up for normal use or folded down for more
flexible loading. Fold down for more space to load large
pots or pans.
Use suggested loading patterns, as shown, to increase
washability of your silverware.
Be sure nothing protrudes through bottom of basket or
rack to block the spray arm.
Do not mix silver and stainless to avoid damaging the
silver finish.
The silverware basket can be separated and placed in
several locations in the bottom rack. Load silverware in
all sections or just one, depending on your load.
When covers are up, mix items in each section of the
basket with some pointing up and some down to avoid
nesting. Water spray cannot reach nested items.
CAUTION
Load sharp items (knives, skewers, etc.)
pointing down.
Failure to do so may result in injury.
Adding a Dish
To add or remove items after wash cycle starts:
Loading the Silverware Basket
• Unlatch door and wait a few seconds until wash
action stops before opening.
Features and appearance of racks and silverware basket
may vary from your model.
• Add the item and wait a few seconds to allow cold air
to slowly expand inside dishwasher.
Load the silverware basket while it is in the bottom rack or
take the basket out for loading on a counter or table.
• Close door firmly to latch and resume cycle.
12
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DISHWASHER DISPENSER & DETERGENTS
Filling the Detergent Dispenser
How much Detergent to use
The detergent dispenser has one covered and one
uncovered cup. Detergent in the uncovered cup falls into
the dishwasher when the door is closed. The covered
cup opens automatically to release detergent.
The amount of detergent to use depends on the water
hardness. Water hardness is measured in grains per
gallon. Using too little detergent can result in poor
cleaning and hard water filming or spotting. Using too
much detergent in soft water can cause a permanent
film called etching. Your local water company, water
softener company or county extension agent can tell you
the water hardness in your area.
•
Use only fresh automatic dishwashing detergent.
Other detergents will cause oversudsing.
•
When using automatic dishwashing detergent tabs,
place one tab in main wash cup and close.
Cover
•
•
Add detergent just before starting cycle.
Store detergent in a cool, dry location. Moist
or caked detergent will not dissolve properly.
Main Wash Cup
CAUTION
Cover Latch
The use of industrial grade detergent can damage the
heating coil and other parts of the dishwasher leading to
damage to the unit and surrounding property. Use only
household grade automatic dishwasher detergents.
Pre Wash Cup
If the cover is closed on the Main Wash Cup,
open by pressing the cover latch.
Detergent Usage Guide
Cycle
Soft Water
(0-3 grains)
Medium Hard Water
Hard Water
(9-12 grains)
Very Hard Water*
(4-8 grains)
(over 12 grains)
2 teaspoons
(each cup–
5 teaspoons
(each cup–fill to line
above "Regular")
8 teaspoons
(each cup–
Each Cup–
Completely Full
(water softener
Power Plus
or
Normal Wash
1/4 full)
completely full)
recommended)
2 teaspoons
(Main Wash cup–
5 teaspoons
(Main Wash cup–fill to
8 teaspoons
(Main Wash cup–
Top Rack
Main Wash Cup–
Completely Full
(water softener
1/4 full)
line above "Regular")
completely full)
recommended)
No Detergent
(water softener
recommended)
Rinse Only
No Detergent
No Detergent
No Detergent
NOTE
For very hard water, detergent alone may not be enough. A water softener is recommended
to improve water quality and dishwashing performance. Try adding more detergent at the beginning of the main wash
portion of the cycle. As a rule, use 1 teaspoon for each grain above 12. Unlatch the door, open slowly and add detergent to
the bottom of the tub. Close the door to latch and the dishwasher will continue through the cycle.
13
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FACTORS AFFECTING PERFORMANCE
Rinse Aid
Water Pressure
Rinse aid greatly improves drying and reduces
water spots and filming. Water "sheets" off dishes
rather than forming water droplets that cling and leave
spots.
The hot water line to dishwasher must provide water
pressure between 20 and 120 psi.
Low water pressure may occur when laundry or showers
are in operation. Wait until water use is reduced before
A dispenser, located next to the detergent cup,
starting dishwasher.
automatically releases a measured amount of rinse aid
during the last rinse. If spotting and poor drying are
problems, increase the amount of rinse aid dispensed by
rotating the dial to a higher number. The dial is located
under the dispenser cap. The indicator will be dark when
full and will show clear when it is time to refill. On
models with a STATUS window, LO will appear at the
end of the cycle indicating that it is time to refill.
Water Temperature
Hot water is needed for best dishwashing and drying
results. Water entering dishwasher should be at least
120°F (49°C) to give satisfactory results.
To check water temperature entering dishwasher:
• Turn on hot water faucet nearest dishwasher for
several minutes to clear cool water from pipes.
• Hold a candy or meat thermometer in stream of water
to check the temperature.
To add liquid rinse aid, turn dispenser cap 1/4 turn
counterclockwise and lift out. Pour in rinse aid until liquid
touches the indicated fill level. Replace cap.
• If temperature is below 120°F (49°C), have a qualified
Do not overfill since this can cause oversudsing. Wipe up
any spills with a damp cloth.
person raise the hot water heater thermostat setting.
The dispenser holds enough for 35 to 140 washes,
depending on setting.
IMPORTANT
Before starting a cycle, run hot water to clear
cool water from pipe.
DispenserOpening
Indicator
TheHEATDRYoptionincombinationwithrinseaid
willenhancedryingperformance. Theenergy
required to use the HEAT DRY option costs pennies
per cycle. You may choose not to select the HEAT
DRY option; however you will have items in your
dish load that will not be completely dry at the end
of the cycle.
Less
More
Adjustable setting
DispenserCap
14
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CARE AND CLEANING
Care of Drain Air Gap
WARNING
If a drain air gap was installed for your built-in
dishwasher, check to make sure it is clean so the
dishwasher will drain properly. A drain air gap is usually
mounted on countertop and can be inspected by
removing the cover. This is not part of your dishwasher
and is not covered by warranty.
Burn Hazard
Allow heating element to cool before
cleaning the interior.
Failure to do so can result in burns.
CAUTION
Outside—Occasionally wipe with a mild
nonabrasive detergent and water. Rinse and dry.
Property Damage Hazard
Models with Stainless Steel Door—
Clean outer door with warm soapy water and a dishcloth
or sponge. Rinse with clean water and a dry cloth. Do
not use harsh cleaners.
Freezing temperatures may cause water lines to
rupture. Be sure all supply lines to and circulating lines
within dishwasher are protected.
Failure to do so could result in property damage.
Inside—The inside of the dishwasher is self-cleaning
with normal use. If needed, clean around the tub gasket
area with a damp cloth.
Winterizing
A dishwasher left in an unheated place should be
protected from freezing. Have a qualified person do the
following:
The filter is self-cleaning.
A glass trap located in the
center of the filter is
designed to collect pieces
of broken glass, straws,
bones and pits. To
remove items in glass
trap, grasp handle, lift
out, empty and replace.
To Disconnect Service:
1. Turn off electrical power to the dishwasher at the
supply source by removing fuses or tripping circuit
breaker.
2. Shut off water supply.
3. Place a pan under the inlet valve. Disconnect water
line from inlet valve and drain into pan.
NOTE
4. Disconnect drain line from pump and drain water
into pan.
Hard water may cause lime deposit buildup on the
interior of the dishwasher. For cleaning instructions see
“Removing Spots and Film” section.
To Restore Service:
1. Reconnect the water, drain, and electrical power
supply.
Overfill Protector—keeps dishwasher from
overfilling and is located in the left front corner of the
tub.
• Clean occasionally with
householdcleanercontaining
vinegar or bleach to dissolve
anybuildup.
2. Turn on water and electrical power supply.
3. Fill both detergent cups and run dishwasher through
a POWER PLUS cycle.
4. Check connections to make sure they do not leak.
NOTE
• Overfill Protector should
move up and down freely
about one inch. If it does not
move, lift and clean
See Installation Instructions for more details on
disconnecting and restoring service to your dishwasher.
underneath.
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SOLUTIONS TO COMMON DISHWASHING PROBLEMS
Before calling for service, review this list.
It may save you both time and expense.
This list includes common experiences
that are not the result of defective
workmanship or material in your
dishwasher.
Dishware Stained or Discolored
• Tea and coffee can stain cups. Remove the stains by
hand washing in a solution of 1/2 cup (120 ml) bleach
and one quart (1 L) of warm water. Rinse thoroughly.
• Iron deposits in water can cause a yellow or brown film.
A special filter installed in the water supply line will
correct this problem. (See Removing Spots and Film.)
Food Soils Left on Dishes
• Choose another cycle for longer washing time.
• Aluminum utensils can leave gray/black marks when they
rub against other items. Load properly.
• Check rack loading section for proper loading—avoid
nesting items.
• Certain high acid foods can cause discoloration of
stainless steel and plastics if allowed to sit for a long
period. Use the Rinse & Hold cycle or rinse by hand if
not operating dishwasher at once.
• Home water pressure may be too low—should be 20
to 120 pounds per square inch (psi).
• Check incoming water temperature. It should be at
least 120°F (49°C). (See Factors Affecting
Performance.)
• Mixing stainless steel and silver utensils in silverware
basket can cause pitting of the stainless steel blades.
• Check water hardness. For extremely hard water, it
may be necessary to install a water softener. (See
Detergent Chart.)
Avoid mixing stainless steel and silver.
• Use fresh detergent.
Glassware/Flatware Spotted or
Cloudy
• Check water hardness. For extremely hard water, it may
be necessary to install a water softener. (See Detergent
Chart.)
• Check to make sure funnel in top rack is not blocked.
• Make sure items are not blocking the spray arms,
preventing them from rotating.
• Water temperature may be low. Avoid extremely low or
high temperatures. (See Factors Affecting Performance.)
Dishes not Dry
• Select heat dry option.
• Avoid overloading and improper loading. (See Preparing
and Loading Dishes.)
• Make sure the rinse aid dispenser is filled.
• Increase the amount of rinse aid. (See Rinse Aid.)
• Use fresh detergent. Old detergent is ineffective.
• Make sure rinse aid dispenser is filled.
• Check the incoming water temperature. Be sure it is at
least 120°F (49°C).
• Check to see that proper amount of detergent is being
used for cycle selected. Also, check phosphate level.
(See Detergent Dispenser.)
• Check for proper loading—avoid nesting items.
• Plastic items may need to be towel dried.
• Cups with a concave bottom will collect water.
• Home water pressure may be too low—it should be 20 to
120 pounds per square inch (psi).
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SOLUTIONS TO COMMON DISHWASHING PROBLEMS
Water in Bottom of Tub
Dishwasher Leaks
• Use only fresh detergent designed for automatic
dishwashers. Measure detergent carefully. Try a
different brand.
• Water left in bottom of tub after cycle is complete is
not normal. If water remains in the bottom of the tub,
dishwasher may not be draining properly. (See
Dishwasher Does Not Drain Properly.)
• Spilled rinse aid can cause foam and lead to
overflowing. Wipe up any spills with a damp cloth.
• Check to see that dishwasher is level.
(See Installation Instructions.)
Dishware Chipped
• Load with care and do not overload. (See Preparing
and Loading Dishes.)
• Place delicate items in top rack.
Normal Sounds You Will Hear
• Place glasses securely against pins and not over pins.
• Normal sounds include water fill, water circulation
and motor sounds.
• Load items so they are secure and don’t jar loose when
moving racks in and out. Move racks in and out slowly.
• There is a noticeable change in sound when the wash
action switches between the lower and middle spray
arm. This is normal since each spray arm has its own
sound.
• Make sure tall glasses and stemware will clear top of
tub when rack is pushed in.
• Fine antique china and crystal should be hand-washed.
• It is normal for dishwasher to pause (no sound) when
the wash action is switching between the lower and
middle spray arms.
Vapor at Vent
• Water vapor escapes from the vent during the drying
part of cycle. This is normal.
Etching
• Using too much detergent in soft or softened water
causes this film that cannot be removed.
Dishwasher Won’t Run
• Adjust the amount of detergent based on the water
hardness. (Check Detergent Chart.)
• Check to see if circuit breaker is tripped or if a fuse is
blown.
• Lower the water temperature.
• Use no heat dry option.
• Make sure water supply is turned on.
• Check to see if cycle is set correctly.
(See Operating Instructions.)
• Is dishwasher set for delay start option?
• Make sure door is closed and latched.
Detergent Left in Cups
• Detergent may be old. Discard and use fresh detergent.
• Be sure water action can reach the dispenser.
• Check to see if cycle has been completed.
• Make sure items do not prevent the detergent dispenser
from opening.
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SOLUTIONS TO COMMON DISHWASHING PROBLEMS
Dishwasher Does Not Drain
Properly
Stains on Tub Interior
• Washing large amounts of dishware with tomato based
soil can cause a pink/orange apperance. This will
not affect performance and will gradually fade over
time. Pre-rinsing or using the Rinse & Hold cycle will
reduce the chance of staining. Using no heat dry
• If unit is hooked up to a food waste disposer, make
sure the disposer is empty.
• Check to see if the knockout plug has been removed
from inside the food waste disposer inlet.
option will lessen staining.
• Check to see if drain hose is kinked.
Removing Spots and Film
• Make sure cycle is complete, not in a pause.
Hard water can cause lime deposit buildup on the
interior of the dishwasher. Dishes and glasses may also
get spots and film for a number of reasons. (See
Glassware/Flatware Spotted or Cloudy section.) To
remove buildup, spots and film, clean using the following
instructions:
Dishwasher Won’t Fill
• Is water supply turned on?
• Does overfill protector move up and down freely?
(See Overfill Protector section.)
1. Load clean dishes and glasses in normal manner. Do
not load any metal utensils or silverware.
2. Do not add detergent.
3. Select the NORMAL WASH cycle. Close and latch
door. Press START/CANCEL pad.
Dishwasher Has an Odor
• Soiled dishes left in dishwasher too long can create
an odor. Use Rinse & Hold cycle.
4. Allow dishwasher to run until it starts the second
water fill (approximately 10 minutes). The SENSING
light will be off.
• There will be a “new” smell when first installed. This
is normal.
5. Unlatch and open door and pour 2 cups of white
vinegar into the bottom of dishwasher.
• Check to see if unit is draining properly. (See
Dishwasher Does Not Drain Properly.)
6. Close and latch door and allow cycle to finish.
Cycle Takes a Long Time
• Is cycle in a water heating delay?
NOTE
If these conditions persist, a home water softener should
be considered.
• Has the delay start option been selected?
• Has the sanitize option been selected?
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WARRANTY
Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs
for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is
installed, used and maintained in accordance with the provided instructions.
Exclusions
This warranty does not cover the following:
1. Products with original serial numbers that have been removed, altered or cannot be readily determined.
2. Product that has been transferred from its original owner to another party or removed outside the USA or
Canada.
3. Rust on the interior or exterior of the unit.
4. Products purchased “as-is” are not covered by this warranty.
5. Food loss due to any refrigerator or freezer failures.
6. Products used in a commercial setting.
7. Service calls which do not involve malfunction or defects in materials or workmanship, or for appliances not in
ordinary household use or used other than in accordance with the provided instructions.
8. Service calls to correct the installation of your appliance or to instruct you how to use your appliance.
9. Expenses for making the appliance accessible for servicing, such as removal of trim, cupboards, shelves, etc.,
which are not a part of the appliance when it is shipped from the factory.
10. Service calls to repair or replace appliance light bulbs, air filters, water filters, other consumables, or knobs,
handles, or other cosmetic parts.
11. Surcharges including, but not limited to, any after hour, weekend, or holiday service calls, tolls, ferry trip
charges, or mileage expense for service calls to remote areas, including the state of Alaska.
12. Damages to the finish of appliance or home incurred during installation, including but not limited to floors,
cabinets, walls, etc.
13. Damages caused by: services performed by unauthorized service companies; use of parts other than genuine
Electrolux parts or parts obtained from persons other than authorized service companies; or external causes such
as abuse, misuse, inadequate power supply, accidents, fires, or acts of God.
DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES
CUSTOMER’S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT REPAIR OR
REPLACEMENT AS PROVIDED HEREIN. CLAIMS BASED ON IMPLIED WARRANTIES, INCLUDING WARRANTIES OF
MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE LIMITED TO ONE YEAR OR THE SHORTEST
PERIOD ALLOWED BY LAW, BUT NOT LESS THAN ONE YEAR. ELECTROLUX SHALL NOT BE LIABLE FOR CONSE-
QUENTIAL OR INCIDENTAL DAMAGES SUCH AS PROPERTY DAMAGE AND INCIDENTAL EXPENSES RESULTING
FROM ANY BREACH OF THIS WRITTEN LIMITED WARRANTY OR ANY IMPLIED WARRANTY. SOME STATES AND
PROVINCES DO NOT ALLOW THE EXCLUSION OR LIMITATION OF INCIDENTAL OR CONSEQUENTIAL DAMAGES,
OR LIMITATIONS ON THE DURATION OF IMPLIED WARRANTIES, SO THESE LIMITATIONS OR EXCLUSIONS MAY
NOT APPLY TO YOU. THIS WRITTEN WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS. YOU MAY ALSO HAVE
OTHER RIGHTS THAT VARY FROM STATE TO STATE.
Keep your receipt, delivery slip, or some other appropriate payment record to establish the warranty period
should service be required. If service is performed, it is in your best interest to obtain and keep all receipts.
Service under this warranty must be obtained by contacting Electrolux at the addresses or phone
numbers below.
If You Need
Service
This warranty only applies in the USA and Canada. In the USA, your appliance is warranted by Electrolux Major Appliances North
America, a division of Electrolux Home Products, Inc. In Canada, your appliance is warranted by Electrolux Canada Corp. Electrolux
authorizes no person to change or add to any obligations under this warranty. Obligations for service and parts under this warranty
must be performed by Electrolux or an authorized service company. Product features or specifications as described or illustrated are
subject to change without notice.
USA
Canada
1.800.265.8352
Electrolux Canada Corp.
5855 Terry Fox Way
Mississauga, Ontario, Canada
L5V 3E4
1.800.944.9044
Electrolux Major Appliances
North America
P.O. Box 212378
Augusta, GA 30907
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