Continental Electric Fryer CE23771 User Manual

C E 2 3 7 7 1  
M O D E L O :  
S A R T E N E L E C T R I C O D E 1 5 ”  
INSTRUCTION MANUAL  
M A N U A L D E I N S T R U C C I O N E S  
15” ELECTRIC SKILLET  
MODEL:  
CE23771  
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* L i m p i e c o  
p a q u e o e n  
* D e s e m p a  
c o n t a c t o c o  
c u a l q u i e r t i  
p r o d u c t o l l e  
* S u e l e c t r o  
IMPORTANT SAFEGUARDS  
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e T n g a c u i d a d o d e n o d e s e c h a r n i n g ú n e m  
To reduce the risk of personal injury or property damage, when using electrical appliances basic  
safety precautions should always be followed, including the following:  
1. Read all instructions.  
2. Be sure that handles and cover knob are assembled and fastened properly before using this  
appliance.  
3. Do not touch hot surfaces. Use handles or knobs.  
P R I M E R U S A O N T E S  
4. To protect against electrical shock, do not immerse control, cord, or plug in water or other  
liquid.  
5. Close supervision is necessary when any appliance is used by or near children.  
6. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or tak-  
ing off parts, and before cleaning the appliance.  
7. Do not operate any appliance with a damaged cord or plug or in the event the appliance  
malfunctions or has been damaged in any manner. Do not operate if the legs become cracked or  
damaged.  
8. The use of accessory attachments not recommended by the appliance manufacturer may  
cause injuries.  
c a b o p o r e l  
N o i n t e n t e  
S E N O I C C U R T S N S A I T P S R E C E A U V E C R I Ó E N S N O C  
d e l a s i n s t r  
1 9 . E l f a b r i c  
i n s t r u c c i o n e  
1 8 . S i e l e l e  
a l q u i e r o t r o  
1 7 . N o u t i l i c  
e d o r d e l e l e  
9. Do not use outdoors.  
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10. Do not let cord hang over edge of table or counter or touch hot surfaces.  
11. Do not place on or near a hot gas or electric burner or in a heated oven.  
12. It is recommended that this appliance not be moved when it contains hot oil or other hot liquid.  
If it must be moved when it contains hot oil or other hot liquid, use extreme caution.  
13. Always attach heat control to appliance first, then plug cord into wall outlet. To disconnect,  
turn control to “OFF” then remove plug from wall outlet.  
14. Do not use appliance for other than intended use.  
15. A short detachable power-supply cord is to be provided to reduce the risk resulting from be-  
coming entangled in or tripping over a longer cord.  
16. Longer detachable power-supply cords or extension cords are available and may be used if  
care is exercised in their use.  
17. If a longer detachable power-supply cord or extension cord is used,  
18.The marked electrical rating of the cord set or extension cord should be at least as great as  
the electrical rating of the appliance.  
19. The cord should be arranged so that it will not drape over the  
countertop or tabletop where it can be pulled on by children or tripped over unintentionally.  
If the appliance is of the grounded type, the extension cord should be a grounding-type 3-wire  
cord.  
20.There are no user serviceable parts inside. Repair should be done only by authorized  
service personnel.  
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A s e 1 g 6 ú . r e s e d e  
.
1 5 . S i e m p r  
s u p e r fi c i e s  
. M a n t é n g a s e a l e j a d o d e l v a p o r c a l 1 i e 4 n . E t e l a y p n a o r a  
1 3 . N u n c a d  
o c a s i o n a r q  
1 2 . N o p e r m  
h o r n i l l a a g  
1 1 . N o d e b e d  
i n d u s t r i a l e s  
1 0 . E s t e e l e  
m e n t o s o r i g  
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9 . U t i l i c e e s  
j u e g u e n c o  
l o A s n i ñ o s s e l e s d e b e s u p e r v i s a r p a r a e v i t a r q u e s a d o p o r n  
8 . M a n t e n g a  
a d e c u a d a s  
p o r u n a n i p c o e r o s o n a c  
7 . S i s e d a ñ  
6 . N o p e r m i  
s e a r e v i s a d  
5 . U n e l e c t r  
s o e l a m e n t e c R o n e e p m i e p z l a a s c  
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21.If the power supply cord is damaged, it must be replaced by the manufacturer or its service  
agent or a similarly qualified person in order to avoid a hazard.  
l e h a g a l i m  
4 . D e s e n c h u  
c i a l m e n t e p  
3 . D e s e c h e  
SAVE THESE INSTRUCTIONS  
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L í m p i e l o s c  
m a n i p u l e c  
A s e g ú r e s e  
2 . N o s u m e  
1 . L e a e s t a s  
POLARIZED PLUG  
This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric  
shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into  
the outlet, reverse the plug. If it still does not fit, contact a qualified electrician.  
Do not attempt to modify the plug in any way. If the plug fits loosely into the AC outlet or if the AC  
outlet feels warm do not use that outlet.  
c a s d e s e g  
C u a n d o s e  
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S E T N A T O P R M S E I O I N C U A C R P E  
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BEFORE FIRST USE  
1. Insert the probe firmly into the socket. Important: Make sure the control is securely inserted.  
2. Plug unit into an AC electric outlet.  
3. Turn temperature control to desired setting or according to your recipe. The indicator light  
comes on. The desired temperature should line up with the indicator light. When the selected  
temperature is reached, the light goes off.During cooking the light will blink on and off, indicating  
the temperature is maintained.  
4. When finished cooking, set temperature control to WARM to keep food  
at serving temperature.  
5. To take the skillet to the table for serving, remove the variable temperature  
control by pressing the quick-release lever and pulling out the control.  
Caution: Be careful when removing the probe as the skillet might stay warm for a while.  
6.Use plastic, rubber or wood utensils when cooking and serving. If using metal utensils, be  
careful not to scrape the nonstick finish.  
HOW TO USE  
1. Place skillet on a dry, level surface. To prevent possible heat damage to your countertop,  
place a heat resistant counter protector, such as aluminum foil, under appliance.  
a c e i t e d e c o c i n a .  
• ¡ P R I M E R U S O ! L a p r i m e r a v e z c u b r a l a s u p e r fi c i e d e c o c c i ó n c o n u n a p e q u e ñ a c a n t i d a d d e  
2. Insert the heat control into the skillet so the two electrical pins on the skillet are fully inserted  
U t i l i c e u t e n s i l i o s d e m a d e r a o d e p l á s t i c o .  
into the heat  
a r a ñ a r l a c a p a a n t i a d h e r e n t e y d a ñ a r e l e l e c t r o d o m é s t i c o .  
3. Connect cord to a polarized outlet only. As a safety feature, this appliance has a polarized  
T E N C I A ! • N ¡ A o D u V t i l E i c R e u t e n s i l i o s d e m e t a l o a r t í c u l o s s i m i l a r e s y a q u e é s t o s p u e d e n  
plug (one blade is wider than the other).This plug will only fit in a polarized outlet one way. If  
l i s t o p a r a u s a r s e .  
the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified  
a u t o m á t i c a u n a v e z q u e s e h a y a l l e g a d o a l a t e m p e r a t u r a a d e c u a d a . E l e l e c t r o d o m é s t i c o e s t á  
electrician. Do not attempt to defeat this safety feature.  
• L a l u z i n d i c a d o r a y e l c a l e n t a m i e n t o s e a c t i v a r á n y d e s a c t i v a r á n a l t e r n a d a m e n t e d e f o r m a  
4. Turn heat control to desired temperature. Remove cover and preheat skillet. Pilot light goes  
d e s e a d o d e t e m p e r a t u r a .  
off when selected temperature is reached (this takes approximately 10 to 15 minutes).  
• P a r a e n c e n d e r l a p l a n c h a f r e i d o r a , s i m p l e m e n t e r e g u l e e l c o n t r o l a d o r d e t e m p e r a t u r a a l n i v e l  
5. Prepare food for cooking.  
E s t e e l e c t r o d o m é s t i c o d e b e d e e s t a r c o n e c t a d o a t i e r r a .  
6. Because the skillet features a nonstick finish, food may be prepared with or without shorten-  
• C o n e c t e e l e n c h u f e a l a e l e c t r i c i d a d y p r o c e d a a e n c e n d e r e l a p a r a t o .  
ing, according to taste.  
a p a r a t o .  
7. Place food in skillet and cook according to temperature-timetable. Heat should be adjusted  
• E s t e e l e c t r o d o m é s t i c o d e b e d e s e r u s a d o s o l a m e n t e c o n e l c o n t r o l a d o r q u e v i e n e c o n e l  
according to personal preference and particular food being cooked. During cooking, pilot light  
t o m a c o r r i e n t e .  
will go on and off indicating desired temperature is being maintained.  
s i é s t e e s t á c o n e c t a d o a l a e l e c t r i c i d a d ; s i e m p r e c o n é c t e l o a l a p a r a t o a n t e s d e c o n e c t a r a l  
8. Turn heat control to OFF when cooking is completed. Unplug heat control from wall outlet  
T E N C I A ! . N ¡ A u D n V c a E R e n c e h n u f s e u e l l u c g o a n r t r o l a d o r d e t e m p e r a t u r a a l e l e c t r o d o m é s t i c o  
then from appliance.  
c o n t r o l a d o r d e t e m p e r a t u r a a l a p a r a t o , a s e g u r á n d o s e d e q u e e n c a j e h a s t a e l f o n d o y q u e d e fi j o  
A c o p l e e l  
• A s e g ú r e s e d e q u e e l c o n t r o l a d o r d e t e m p e r a t u r a s e e n c u e n t r e e n “ O F F ” ( a p a g a d o ) .  
E L E C T R O D O M É S H Y T A I C E O . C A E R C O E L R D E Ó L N T I R A  
A L S G I Ú N N I Ñ O  
Q A U Y E P U E D E N P O O C S U T E R R O I R , Q U E M A D U R A S U O T R O S D A Ñ O S P E R S O N A L E S  
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O R E M E S A  
B O R D E D E L A  
C O R D Ó N C U E L G U E D E L T E N C I A ! • N ¡ A O D D V E E J R E Q U E E L  
d e b a j o d e a l a c e n a s o c e r c a d e p a r e d e s o d e c u a l q u i e r o t r o m a t e r i a l i n fl a m a b l e .  
d e l e l e c t r o d o m é s t i c o c u a n d o s e e n c u e n t r e f u n c i o n a n d o . N u n c a l o u t i l i c e c e r c a d e c o r t i n a s ,  
T E N C I A ! • S ¡ A i e D m V p E r e R d e j e u n e s p a c i o d e a p r o x i m a d a m e n t e 2 0 c m . a l r e d e d o r d e l e x t e r i o r  
T E N C I A ! • ¡ N A o D d V e E j e R e l e l e c t r o d o m é s t i c o e n c e n d i d o s i s e l o d e j a s o l o .  
a p a r a t o a l c a n z a a l t a s t e m p e r a t u r a s .  
, y a q u e e l  
• S i e m p r e c o l o q u e e l e l e c t r o d o m é s t i c o s o b r e u n a s u p e r fi c i e r e s i s t e n t e a l c a l o r  
O
F S U i e m N p C r e I O c o N l o q A u M e e I l E e N l e c T t r o d o m é s t i c o s o b r e u n a s u p e r fi c i e n i v e l a d a , n o r e s b a l o s a y e s t a b l e .  
a g u a o c u a l q u i e r o t r o l í q u i d o . N o s u m e r j a l a p l a n c h a f r e i d o r a e n a g u a .  
N o s u m e r j a e l c o r d ó n , e ¡ l A e n D c h V u E f e R o T e l E c N o n C e c I t A o r ! d e e l e c t r i c i d a d e n  
R e t i r e l a s e t i q u e t a s o c a l c o m a n í a s .  
u t i l i c e l i m p i a d o r e s á s p e r o s y a b r a s i v o s .  
c u i d a d o p a r a r e t i r a r e l p o l v o q u e s e p u e d a h a b e r a c u m u l a d o . S e q u e c o n u n a t o a l l a s e c a . N o  
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The cooking temperatures listed in this user manual are estimates. Adjust the cooking tempera-  
ture slightly up or down to achieve the results you prefer.  
A s a s / S o p o r t e  
A g a r r a d e r a  
Food  
Temperature Program  
Cooking Time(approx.)  
Pancakes  
Bacon  
Hash browns  
Eggs  
Fish  
Pork Chops  
Sausage  
375º  
375º  
390º  
300º  
355º  
375º  
355º  
1-3 min.  
4-7 min.  
8-10 min.  
2-5 min.  
6-9 min.  
10 min.  
10 min.  
i d r i o  
a T p a d e V  
A n t i a d h e r e S n u t e p e r fi c i e  
.
• N o u t i l i c e u  
s e c o .  
• G u a r d e s u  
s o b r e l a s u  
• S i e m p r e s  
q u e r e m o j e  
• P a r a s a c a  
p l á s t i c a s , l a  
• N o u t i l i c e e  
d e e l e c t r i c i  
Before initial use and after each subsequent use, wash skillet in dishwasher or in warm sudsy  
water, rinse and dry. Do not immerse heat control in water or let it come in contact with any liquid.  
For best results use nylon, plastic, wooden, or rubber utensils. Do not use metal utensils as they  
may scratch the nonstick surface. Do not cut foods on the cooking surface.  
.
If there is any food residue remaining on the cooking surface, it should be removed after each  
use. To do so, scrub gently with a mild abrasive, such as a mild abrasive cleanser or a fine  
cleansing pad–nylon mesh or other ordinary cleansing pad. Do not use steel wool or abrasive  
kitchen cleaners. Soaking the skillet to loosen food residue is not necessary. If, however, soaking  
the skillet is desired, do not soak for more than two hours. Soaking for more than two hours may  
damage the nonstick finish.  
A s e g ú r e s e d e q u e n o c o i n n g u r e n s a e t o a a  
• L i m p i e l a s  
e d o y l u e g o  
• S i e s n e c e  
d e l a v a r  
e l e c t r i c i d a d  
-
.
A s e g ú r e s e d e q u e l a e n t r a d a p a r a e l c o n e c t o t r o d d e o m é s t i c  
CARE AND CLEANING  
-
N u n c a s u m e r j a e l c ¡ A o r D d V ó n E , R e T l E e  
1. Unplug the cord and let unit cool completely.  
2. Make sure the variable temperature control is removed.  
3.Wash the pan and lid with warm sudsy water. The lid can also be washed in the dishwasher, top  
rack only.  
4. If washing by hand, use a sponge or nylon scouring pad with liquid detergent. Do not use any  
abrasive  
E L E C T R O D O O R M C E É R S T E I C L O .  
P L A N C H A S O B R F E R L Í A A A G A U A  
O P U E D E D Q A E U Y F E O E R S M T A F R R O E A Í T R P R A  
¡ A D V E R T E N C I A ! N O V I E R d T e p r o c e d e  
. S i e m p r e d e j e q u e e l e l e c t r a o n d t o e m s é d s e t i p c o r  
S i e m p r e d e s c o n e c ¡ t A e D d V e E l a R e T l E e  
O
M Y A N T E N I M L I E I M N P T I E Z  
cleaners or metal pads as they can damage the nonstick coating.  
5. Rinse and dry.  
6.Wipe the outside of the base with a damp cloth. Do not immerse in water or other liquid.  
7. Store the unit in a dry place and wind electric cord into a coil securing it with a twist fastener.  
d u r a n t e e l t  
c o m p o n e n t  
. E s t o e s n o r m a d l e . S h e u m d e o b y e  
L a A p : r i m N e O r a T v e z q u  
s u p e r fi c i e d  
t e m p e r a t u r  
Glass Lid  
Non-Stick Surface  
C o A n : e l N O n T d e e v i t a  
1 0 m i n .  
1 0 m i n .  
6 - 9 m i n .  
2 - 5 m i n .  
3 5 5 º  
S a l c h i c h a s  
C h u l e t a s d  
P e s c a d o  
3 7 5 º  
3 5 5 º  
3 0 0 º  
H u e v o s  
( p a p a s d o r  
H a s h b r o w  
o T c i n o  
Knob  
8 - 1 0 m i n .  
4 - 7 m i n .  
1 - 3 m i n .  
3 9 0 º  
3 7 5 º  
3 7 5 º  
P a n q u e q u e  
Handle/Legs  
i e T m p o d e c o c c i ó n ( a p r o x i m a d P o ) r o g r a m a d e t e m p e A r l a i m t u e r a n t o  
l a s d i f e r e n t  
L a s i g u i e n t  
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