belgian wafflemaker
belgian wafflemaker
owner’s manual
SAVE THIS USE AND CARE BOOK
Michael Graves
The highly acclaimed work of designer Michael Graves has restored a sense of
humanity to modern architecture. Graves, one of the most noted architects of our time,
TM
has designed buildings for such clients as Disney, including the company’s corporate
TM
headquartersandtheWaltDisney WorldSwanandDolphinHotels.Giftedindesign
at every scale, Michael Graves has created products for the home that carry labels such
as Alessi, FAO Schwarz, and Steuben. His work has been recognized with scores of
awards. Most recently Michael Graves was selected for the 2001 American Institute of
Architects Gold Medal award, the highest honor given by the AIA to an individual. In
1999, President Clinton presented Michael Graves with the National Medal of Arts.
MGD700
TM
The Michael Graves Design Collection provides an inspired balance of form and
function. Sensible and sublime, practical and whimsical, the objects envisioned by this
world-renowned architect infuse our daily lives with joy.
*
Please call 1-800-231-9786 with questions.
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Baking Waffles
WAFFLEMAKER PARTS
NOTE: Be sure you have “conditioned” the cooking surfaces (See
“IMPORTANT Before First Use”).
Ready-to-
1. Close the lid and plug the cord into a standard electrical outlet. The
Power Light will come on to indicate
Cook
Light
the unit is heating. Use the preheat
A
time (about 41⁄2 minutes) to
prepare your batter. When the
Ready-to-Cook Light cycles on,
the unit is preheating (A).
2. Open the unit, pour 1⁄2 cup of batter
onto the lower cooking surface, and spread it
Power Light
Heat-
Resistant
Handles
evenly over the entire lower surface. (Pouring more than this will cause
excess batter to seep out over the edges.)
3. Carefully close the top. Keep hands away from the unit as steam
escapes during baking. The Ready-to-Cook Light will cycle on and off
during baking to maintain temperature. Cooking time is about 4-6
minutes, depending on the type of batter/ingredients you used and the
amount of browning and crispness you’d like.
4. Use a timer for accurate waffle cooking. Avoid opening the unit during
the baking cycle as this may cause the waffle to stick or split.
5. When the waffle is done and the steam has stopped escaping, open the
top and use a fork to remove the waffle. Be careful not to scratch the
non-stick coating with the fork. If the waffle sticks, lightly re-oil the
cooking surfaces.
6. Since this wafflemaker semi-cuts the waffle into 4 sections, you may
want to have a plate nearby when removing the waffle in case it
separates into parts. Keep the lid closed between cooking batches of
waffles to preserve heat.
7. When all waffles are baked, unplug the cord, open the unit, and allow it
to cool before cleaning.
Non-Stick
Cooking
Surfaces
Heat-Resistant Feet
Helpful Hints
1. Belgian waffles are great for breakfast, lunch, snacks, or desserts.
Consider the following toppings to create tasty treats: sliced fruits or
berries, syrup or honey, whipped cream, ice cream, jelly or jam,
powdered sugar, or fruit yogurt.
2. Baked waffles freeze well. Cook all the batter. Cool the waffles and
place paper towels between them. Wrap them in plastic wrap or freezer
bags, and freeze. No need to defrost them when you want to reheat
frozen waffles. Just heat them in a toaster or toaster oven.
3. If a waffle sticks and splits when you try to open the lid, close the
wafflemaker and continue baking until the waffle is crisp (another
minute or so). Crisp waffle pieces are easier to remove from the
cooking grids.
HOW TO USE
1. Open the unit by lifting the Handle. The top section will rest in a vertical
position (See Call Out). The hinge between the sections is designed to
be loose. This allows the waffle to rise evenly and for steam to escape.
2. IMPORTANT Before First Use: Condition the non-stick cooking
surfaces with a light coating of cooking oil before first use. Do not use
non-stick cooking spray. Thoroughly brush the oil onto the cooking
surfaces or wipe on with a paper towel. Be sure to coat the cooking
surfaces. Wipe OFF excess oil with paper towels. You only need to do
this the FIRST time you use this appliance.
4
5
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CLEANING YOUR WAFFLEMAKER
NEED HELP?
NOTE: No maintenance or service to this appliance is required other than
the cleaning procedure described in this manual. There are no user-
serviceable parts.
For service, repair, or any questions regarding your appliance, call the
“800” number on the cover of this book. Do NOT return the product to
the place of purchase. Do NOT mail the product back to the manufacturer
nor bring it to a service center. You may also want to consult the website:
1. Be sure the unit is unplugged and completely COOL before cleaning.
Wipe the cooking surfaces with a damp sponge or cloth. DO NOT
IMMERSE THE UNIT nor run water directly onto the cooking surface.
2. Do not use steel wool pads, sharp or pointed objects, or other abrasive
cleaners on the cooking surfaces as they may damage the non-stick
coating. To remove cooked-on batter, use a plastic bristle brush or
nylon mesh pad. Be sure to clean the handles after each use.
3. Wipe the outside surfaces with a damp soapy sponge or cloth. Dry
thoroughly with a soft cloth. Do not use harsh or abrasive cleaners that
may scratch or mar the exterior surfaces. Never spray or apply
cleaners directly to the wafflemaker; instead, apply the cleaner to a
cloth and rub on.
FULL ONE-YEAR WARRANTY
Applica warrants this product against any defects that are due to faulty
material or workmanship for a one-year period after the original date
of consumer purchase. This warranty does not include damage to the
product resulting from accident, misuse, or repairs performed by
unauthorized personnel. If the product should become defective within
the warranty period, or you have questions regarding warranty or
service, call Consumer Assistance and Information toll free at:
1-800-231-9786. This warranty gives you specific legal rights and you
may also have other rights which vary from state to state or province
to province.
RECIPE
Crisp & Golden Waffles
1
egg
3
tablespoons sugar
teaspoons baking powder
teaspoon salt
2
cups all-purpose flour
cup vegetable oil
3
1
1
⁄
4
⁄
4
11⁄2 cups milk
1
teaspoon vanilla
In medium bowl, beat egg until frothy. Add remaining ingredients; mix
until smooth. Add a heaping 1⁄2 cup batter to preheated wafflemaker and
spread evenly over the non-stick cooking surface with a rubber spatula.
Close unit and bake for approximately 5-6 minutes. Carefully remove
waffle (lightly re-oil the cooking surface if sticking occurs). Repeat with
remaining batter.
Product may vary slightly from what is illustrated.
Copyright © 2002 Applica Consumer Products, Inc.
Product Made in People’s Republic of China
Printed in People’s Republic of China
Pub. No.178123-00-RV00
Yields: 5 Waffles
*
is a trademark of The Black & Decker Corporation, Towson, Maryland, U.S.A.
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