AEG Oven BS9304001 User Manual

BS9304001  
EN OVEN  
USER MANUAL  
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Contents  
3
CONTENTS  
4 Safety information  
7 Product description  
9 Before first use  
10 Control panel  
11 Daily use  
15 Clock functions  
17 Automatic programmes  
18 Using the accessories  
20 Additional functions  
21 Helpful hints and tips  
22 Care and cleaning  
25 What to do if…  
26 Environment concerns  
The following symbols are used in this user  
manual:  
Important information concerning your  
personal safety and information on how to  
avoid damaging the appliance.  
General information and tips  
Environmental information  
Subject to change without notice  
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4
Safety information  
SAFETY INFORMATION  
Before the installation and use, read this manual carefully:  
• For your personal safety and the safety of your property  
• For the respect of the environment  
• For the correct operation of the appliance.  
Always keep these instructions with the appliance also if you move or sell it.  
The manufacturer is not responsible if incorrect installation or use results in damage.  
Children and vulnerable people safety  
• This appliance can be used by children aged from 8 years and above and persons with  
reduced physical, sensory or mental capabilities or lack of experience and knowledge if  
they have been given supervision or instruction concerning use of the appliance in safe  
way and understand the hazards involved. Children shall not play with the appliance.  
• Keep all packaging away from children. There is the risk of suffocation or physical injury.  
• Keep children and animals away from the appliance when the door is open or the appli-  
ance is in operation. There is the risk of injury or other permanent disability.  
• If the appliance has Child Lock or Key Lock (Control Lock) function, use it. It prevents  
children and animals from accidental operation of the appliance.  
General safety  
• Do not change the specifications of this appliance. There is the risk of injury and damage  
to the appliance.  
• Do not let the appliance stay unattended during operation.  
• Switch off the appliance after each use.  
Installation  
• Only an approved electrician can install and connect the appliance. Contact an approved  
service centre. This is to prevent the risks of structural damage or physical injury.  
• Make sure that the appliance is not damaged because of transport. Do not connect a  
damaged appliance. If necessary, contact the supplier.  
• Remove all packaging, stickers and layers from the appliance before first use. Do not re-  
move the rating plate. It can invalidate the guarantee.  
• Make sure that the appliance is disconnected from the power supply during the installa-  
tion.  
• Be careful when you move the appliance. The appliance is heavy. Always use safety  
gloves. Do not lift the appliance by the handle.  
• The electrical installation must have an isolation device which lets you disconnect the  
appliance from the mains at all poles. The isolation device must have a contact opening  
width of minimum 3 mm.  
• You must have correct isolation devices: line protecting cut-outs, fuses (screw type fuses  
removed from the holder), earth leakage trips and contactors.  
• Before the installation, make sure that the kitchen cabinet has the recess dimensions ap-  
plicable.  
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Safety information  
5
• Make sure that the appliance is installed below and adjacent safe structures.  
• Keep the minimum distances to the other appliances and units.  
• The appliance cannot be positioned on a base.  
• Built in ovens and built in cooking surfaces are attached with special connection system.  
To prevent damage to the appliance, only use an appliance with the appliances from the  
same manufacturer.  
Electrical connection  
• The appliance must be earthed.  
• Make sure that the electrical data on the rating plate agree with your domestic power  
supply.  
• Information on the voltage is on the rating plate.  
• Always use a correctly installed shockproof socket.  
• Do not use multi-way plugs, connectors and extension cables. There is the risk of fire.  
• Do not replace or change the mains cable. Contact the service centre.  
• Make sure not to squash or cause damage to the mains plug (if applicable) and cable  
behind the appliance.  
• Do not pull the mains cable to disconnect the appliance. Always pull the mains plug – if  
applicable.  
Use  
• The appliance is only for domestic use. Do not use the appliance for commercial and in-  
dustrial use.  
• Only use the appliance for domestic cooking tasks. This is to prevent physical injury to  
persons or prevent damage to property.  
• Do not use the appliance as a work surface or storage surface.  
• The interior of the appliance and the accessories become hot during use. There is the risk  
of burns. Use safety gloves when you insert or remove the accessories or pots.  
• Be careful when you remove or install the accessories to prevent damage to the oven  
enamel.  
• Always stay away from the appliance when you open the door while the appliance is in  
operation. Hot steam can release. There is the risk of skin burns.  
• To prevent damage or discoloration to the enamel:  
– do not put any objects directly on the appliance floor and do not cover it with alumi-  
nium foil;  
– do not put hot water directly into the appliance;  
– do not keep moist dishes and food in the appliance after you finish the cooking.  
• Discoloration of the enamel has no effect on the performance of the appliance so it is  
not a defect in the sense of the warranty law.  
• Do not apply pressure on the open door.  
• Always close the appliance door when you cook, even while grilling.  
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6
Safety information  
Care and cleaning  
• Before maintenance, switch off the appliance and disconnect the appliance from the  
power supply.  
• Before maintenance, make sure that the appliance is cold. There is the risk of burns.  
There is the risk that the glass panels can break.  
• Keep the appliance clean at all times. A build-up of fats or other foodstuff can result in a  
fire.  
• Regular cleaning prevents the surface material from deteriorating  
• Use a deep baking tray for very moist cakes to prevent that fruit juices cause stains that  
can be permanent.  
• For your personal safety and the safety of your property, only clean the appliance with  
water and a soap. Do not use flammable products or products that can cause corrosion.  
• Do not clean the appliance with steam cleaners, high-pressure cleaners, sharp objects,  
abrasive cleaning agents, abrasive sponges and stain removers  
• If you use an oven spray, follow the instructions from the manufacturer.  
• Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat resist-  
ant surface of the inner glass can break and shatter.  
• When the door glass panels are damaged they become weak and can break. You must  
replace them. Contact the service centre.  
• Be careful when you remove the door from the appliance. The door is heavy!  
• Do not clean catalytic enamel (if applicable).  
Risk of fire  
• Open the door carefully. The use of ingredients with alcohol can cause a mixture of alco-  
hol and air. There is the risk of fire.  
• Do not let sparks or open flames come near the appliance when you open the door.  
• Do not put flammable products or items that are wet with flammable products, and/or  
fusible objects (made of plastic or aluminium) in, near or on the appliance.  
Steam cooking  
• Do not open the oven door during Steam cooking. Steam can release. There is the risk of  
skin burns. There is the risk that steam causes moisture damage to units.  
Oven lamp  
• Bulb lamps used in this appliance are special lamps selected for household appliances use  
only. They cannot be used for the full or partial illumination of a household room.  
• If it becomes necessary to replace the lamp use one of the same power and specifically  
designed for household appliances only.  
• Disconnect the appliance from the power supply before the replacement of the oven  
lamp. There is the risk of electrical shock.  
Service centre  
• Only an approved engineer can repair or work on the appliance. Contact an approved  
service centre.  
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Product description  
7
• Use only original spare parts.  
Disposal of the appliance  
• To prevent the risk of physical injury or damage  
– Disconnect the appliance from the power supply.  
– Cut off the mains cable and discard it.  
– Discard the door catch. This prevents children or small animals from being closed in-  
side of the appliance. There is the risk of suffocation.  
PRODUCT DESCRIPTION  
General overview  
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10  
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Control panel  
Water tank  
Socket for the core temperature sensor  
Heating element  
Oven lamp  
Fan  
Rear wall heating element  
Steam generator  
Shelf support, removable  
10 Shelf positions  
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8
Product description  
Oven accessories  
Wire shelf  
For cookware, cake tins, roasts.  
Baking tray  
For cakes and biscuits.  
Grill / roasting pan  
To bake and roast or as pan to collect fat.  
Patisserie tray  
For rolls, brezels and small pastries.  
Suitable for steam functions. Discoloration  
of the surface has no effect on function.  
Sponge 150  
For absorbing residual water from the steam  
generator.  
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Before first use  
9
Steam set  
Unperforated and perforated food container.  
Core Temperature Sensor  
To measure how far the food is cooked.  
BEFORE FIRST USE  
WARNING!  
Refer to "Safety information" chapter.  
Initial Cleaning  
• Remove all parts from the appliance.  
• Clean the appliance before first use.  
CAUTION!  
Do not use abrasive cleaning agents! This can damage the surface. Refer to chapter "Care  
and Cleaning".  
First Connection  
When you connect the appliance to the mains or after the power cut you have to set the  
language, display contrast, display brightness and time of the day. Use shuttle to set the  
value. Press OK to confirm.  
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10  
Control panel  
CONTROL PANEL  
Control Panel  
Electronic programmer  
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3
4
5
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7
8
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Use the sensor fields to operate the appliance  
Sen-  
sor  
field  
Function  
Comment  
Num-  
ber  
Display  
On/off  
Shows the current settings of the appli-  
ance.  
1
2
3
4
-
To activate and deactivate the appli-  
ance.  
OK and Shuttle  
Home Key  
To confirm the selection or setting. Use  
shuttle to navigate.  
To display main menu.  
Time and additional functions  
To set different functions when the  
oven function operates: timer, child  
safety, Favourite Programme memory,  
Heat + Hold , SET + GO , Core Tempera-  
ture Sensor setting change.  
5
Heating Functions or Assisted Cooking If you press it ones, you can choose the  
oven function. If you press it twice, you  
6
7
can choose the Assisted Cooking func-  
tion . If you press it and hold for 3 sec-  
onds, it turns oven light ON and OFF.  
Temperature selection  
To set cavity temperature or show cur-  
rent oven temperature. If you press it  
and hold for 3 seconds, it turns Fast  
Heat Up function ON and OFF.  
Minute Minder  
To set the Minute Minder .  
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9
Favourite Programme  
You can store your favourite pro-  
grammes. Use it to access them.  
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Daily use  
11  
Display  
1 Oven function  
2 Shows the current time  
3 Heat-up indicator  
4 Temperature  
1
2
3
5 Shows duration time or end time of a  
function  
5
4
Other indicators of display  
Symbol  
Function  
Minute Minder  
Time  
The function is active.  
The display shows the current time.  
Duration  
Shows the time required for the cooking cycle.  
Shows when the cooking cycle ends.  
End Time  
Time Indication  
It shows how long the heating function operates.  
Heat-up indicator  
Indicates temperature level in the cavity. Display shows it  
also after you deactivate the appliance and the cavity is  
still warm.  
Fast Heat Up indicator The function is active. It decreases the heat up time.  
Weight Automatic  
The display shows that automatic weight system is active  
or weight can be changed.  
Heat + Hold  
The display shows the function is active.  
DAILY USE  
WARNING!  
Refer to "Safety information" chapter.  
The menus in overview  
Main menu  
Symbol  
Menu item  
Application  
Contains a list of automatic cooking pro-  
grammes.  
Assisted Cooking  
Heating Functions  
Contains a list of oven heating functions.  
Contains a list of favourite cooking pro-  
grammes stored by user.  
Favourite Programme  
Steam Cleaning  
Basic Settings  
Procedure for cleaning with steam.  
You can use it to set other oven settings.  
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12  
Daily use  
Refer to Recipe Book for Assisted Cooking menu listing.  
Submenus for: Basic Settings  
Sy  
m
Submenu  
Description  
bol  
Set Time of Day  
Time Indication  
Sets the current time on the clock.  
When ON, the displays shows the current  
time when you deactivate the appliance.  
When ON, you can activate the functions  
when you activate the oven function.  
SET + GO  
When ON, you can activate this function  
when you activate the oven function.  
Heat + Hold  
Extra time  
Activates and deactivates the function.  
Adjusts display contrast by degrees.  
Adjusts display brightness by degrees.  
Sets the language for the display.  
Display Contrast  
Display Brightness  
Set Language  
Adjusts volume of press-tones and signals by  
degrees.  
Buzzer Volume  
Key Tones  
Activates and deactivates the tone of the  
touch fields.  
Alarm/Error Tones  
Cleaning Assistant  
Activates and deactivates the alarm tones.  
Guides you through the cleaning procedure.  
Shows the software version and configura-  
tion.  
Service  
Factory Settings  
Reset all settings to factory settings.  
Favourite Programme : You can save up to 20 programs.  
Heating functions  
Submenu for: Heating Functions  
Oven function  
Full Steam  
Application  
For vegetables, fish, potatoes, rice, pasta or special  
side-dishes.  
Half Steam + Heat  
For dishes with a high moisture content and for  
poaching fish, custard royale and terrines.  
Quarter Steam + Heat  
To bake bread, roast large pieces of meat or to warm  
up chilled and frozen meals.  
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Daily use  
13  
Oven function  
Eco Steam  
Application  
ECO functions let you to optimize the energy con-  
sumption during cooking. Thus it is necessary to set  
the cooking time first. To get more information about  
the recommended settings, refer to the cooking ta-  
bles with the equivalent usual oven function.  
Moist Fan Baking  
True Fan Cooking  
Pizza Setting  
For energy-saving baking and cooking of mainly dry  
bakery items as well as for baking in tins on one shelf  
position.  
For baking on up to three oven levels at the same  
time. Set the oven temperatures 20-40 °C lower than  
when using Conventional cooking .  
For baking on one oven level dishes that require more  
intensive browning and a crispy base. Set the oven  
temperatures 20-40 °C lower than when using con-  
ventional.  
Slow Cook  
For preparing especially tender, succulent roasts.  
Conventional Cooking  
Frozen Foods  
Turbo Grilling  
Fast Grilling  
Grilling  
For baking and roasting on one oven level  
To make your convenience food like e.g. French Fries,  
Wedges, spring rolls crispy.  
To roast larger meat joints or poultry with bones on  
one shelf position. Also to gratinate and to brown.  
To grill flat food in large quantities. To toast bread.  
To grill flat food in the middle of the grill. To toast  
bread.  
Keep Warm  
Defrost  
To keep food warm.  
To defrost frozen food.  
Bottom Heat  
Dough Proving  
Bread Baking  
Au Gratin  
For baking cakes with crispy or crusty bases and to  
preserve food.  
For controlled rising of yeast dough before baking.  
To bake bread.  
For oven dishes like lasagna or potato gratin. Also to  
gratinate and brown.  
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14  
Daily use  
Oven function  
Preserving  
Application  
To preserve vegetables e.g. mixed prickels in glasses  
and liquid.  
Drying  
For drying of sliced fruits like apples, plums, peaches  
and vegetables as tomatoes, zucchini or mushrooms.  
Plate Warming  
Steam Reheating  
Eco Roasting  
To preheat your plate for serving.  
To reheat your already cooked food directly on a  
plate.  
For roasting larger joints of meat or poultry on one  
level. The function is also suitable for gratinating and  
browning.  
Navigating the menus  
Operation of the menus:  
1. Activate the appliance.  
2. Use the shuttle clockwise or counter clockwise to select the menu option.  
3. Press OK to move to submenu or accept setting.  
At every point you can get back to the main menu with  
.
Activating a heating function  
1. Activate the appliance.  
2. Select Heating Functions menu. Press OK to confirm.  
3. Select the heating function. Press OK to confirm.  
4. Set the temperature. Press OK to confirm.  
Press  
to go directly to Heating Functions menu. Also in off state.  
Steam cooking  
1. Fill the water tank with approximately 800 ml of water. The tank is in the control panel.  
The water supply is for approximately 50 minutes. When the water finishes acoustic  
signal sounds. Refill the drawer.  
2. Activate the appliance.  
3. Select the steam heating function and set temperature.  
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Clock functions  
15  
4. Use  
to set the Duration  
for cooking time or End Time for switch-off time.  
The first steam shows after approximately 2 minutes. When the oven reaches set tem-  
perature an acoustic signal sounds.  
Another acoustic signal sounds at the end of cooking time or when water finishes.  
5. Deactivate the appliance.  
After the oven cools down, soak up all remaining water from the steam generator with the  
Sponge and clean if it is necessary with some vinegar.  
Let the oven dry fully with the door open.  
Heat-up indicator  
When you activate an oven function, the bar on the display comes on. The bar shows that  
the temperature increases.  
Fast Heat Up indicator  
This function decreases the heat-up time. To activate the function hold  
You will see the heat-up indicator alternates.  
for 3 seconds.  
Residual heat indicator  
When you deactivate the appliance, the display shows the residual heat. You can use the  
heat to keep the food warm.  
Energy saving  
The appliance has same features that help you save energy during everyday cooking:  
Residual heat:  
– the oven function or programme operates: the heating elements are deactivated 10%  
time earlier (the lamp and fan continue to operate). The condition: the cooking time is  
longer then 30 minutes or you use the clock functions ( Duration , End Time ).  
– the oven is off: you can use the heat to keep the food warm. The display shows the  
remaining temperature, the bars show the decreasing temperature.  
Oven lamp off - touch and hold  
cooking;  
for 3 seconds to deactivate the oven lamp during  
Eco functions - refer to "Oven function".  
CLOCK FUNCTIONS  
Timer functions  
Symbol  
Function  
Description  
To set a countdown (max 2 hours 30 minutes). This function has  
no effect on the operation of the appliance. You can also acti-  
vate it in off state. Use to activate the function. Use shuttle  
to set the minutes and OK to start.  
Minute Minder  
To set how long the appliance has to be in operation (max. 23 h  
59 min).  
Duration  
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16  
Clock functions  
Symbol  
Function  
End Time  
Description  
To set the switch-off time for an oven function (max. 23 h 59  
min).  
You can use Duration and End Time at the same time, if you want to automatically activate  
and deactivate the appliance on a given time later.  
If you set the time for a clock function, the time starts to count down after 5 seconds.  
If you use the clock functions Duration and End Time , the appliance deactivates the heat-  
ing elements after 90 % of the set time. The appliance uses the residual heat to continue  
the cooking process until the time ends (3-20 minutes).  
Setting the Duration and End Time  
1. Set the oven function.  
2. Press  
again and again until the display shows the necessary clock function and the  
related symbol.  
3. Use shuttle to set the necessary time. Press OK to confirm.  
After 90 % of the set time, an acoustic signal sounds. The appliance deactivates. The  
display shows a message.  
4. Press a sensor field or open the door to stop the signal.  
With Duration and End Time the appliance deactivates automatically.  
With Duration and End Time you must set the heating function and the temperature first.  
Then you can set the clock function.  
When you use Core Temperature Sensor, Duration and End Time do not work.  
Heat + Hold  
You can activate or deactivate the function in Basic Settings menu.  
The Heat + Hold function keeps prepared food warm at 80° for 30 minutes. It activates af-  
ter the baking or roasting procedure ends.  
Conditions for the function:  
• The set temperature is more than 80°C.  
• The function Duration is set.  
Activating the function  
1. Activate the appliance.  
2. Select the oven function.  
3. Set the temperature above 80°C.  
4. Press  
again and again until the display shows Heat + Hold . Press OK to confirm.  
When the function ends, an acoustic signal sounds.  
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Automatic programmes  
17  
The Heat + Hold function operates for 30 minutes.  
The Heat + Hold function stays on if you change the oven functions.  
Extra Time  
The Extra Time makes the oven function continue after the Duration ends.  
• Applicable for all oven functions with Duration or Weight Automatic .  
• Not applicable for oven functions with Core Temperature Sensor.  
Activating the function:  
1. When the cooking time ends, an acoustic signal sounds. Press any sensor field.  
2. The display shows the message for Extra Time for five minutes.  
3. Press  
to activate (or  
to cancel).  
4. Set Extra Time period. Press OK to confirm.  
AUTOMATIC PROGRAMMES  
WARNING!  
Refer to "Safety information" chapter.  
Assisted Cooking with Recipe Automatic  
This appliance has a set of recipes you can use. Recipes are fixed and you cannot change  
them.  
Activating the function:  
1. Activate the appliance.  
2. Select Assisted Cooking menu. Press OK to confirm.  
3. Select the category and dish. Press OK to confirm.  
4. Select the Recipe Automatic . Press OK to confirm.  
When you use Manual function the appliance uses automatic settings. You can change  
them as with other functions.  
Assisted Cooking with Weight Automatic  
This function automatically calculates the roasting time. To use it you need to input food  
weight.  
Activating the function:  
1. Activate the appliance.  
2. Select Assisted Cooking . Press OK to confirm.  
3. Select the category and dish. Press OK to confirm.  
4. Select the Weight Automatic . Press OK to confirm.  
5. Use the shuttle to set the food weight. Press OK to confirm.  
The automatic program starts. You can change the weight at any time. Use the shuttle to  
change the weight. When time ends, an acoustic signal sounds. Press a sensor field to deac-  
tivate the signal.  
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18  
Using the accessories  
With some programs turn over the food after 30 minutes. The display shows a reminder.  
Favourite Programme  
You can store your favourite settings like duration, temperature or oven function. They are  
available in Favourite Programme menu. You can store 20 programmes.  
Storing a program  
1. Activate the appliance.  
2. Select the oven function or Assisted Cooking function.  
3. Press  
again and again until the display shows " SAVE ". Press OK to confirm.  
4. The display shows the first free memory position.  
Press OK to confirm.  
5. The first letter flashes.  
Use the shuttle to change the letter. Press OK .  
6. Turn the selector to move the cursor to the right or to the left. Press OK.  
The letter flashes.  
7. Repeat steps 5 and 6 again to write name of the program.  
Press and hold OK to save.  
Press and hold  
for 3 seconds to save the current program in Favourite Programme  
You can over write a memory position. (Refer to the section „Storing a programme“. At step  
4 use the shuttle to over write existing program.  
You can change the name of a program in the menu ” Edit Programme Name ”.  
Activating the programme  
1. Activate the appliance.  
2. Select Favourite Programme menu. Press OK to confirm.  
3. Select your favourite programme name. Press OK to confirm.  
Press  
to go to Favourite Programme directly. Also from the off state.  
USING THE ACCESSORIES  
WARNING!  
Refer to "Safety information" chapter.  
Core temperature sensor  
Core temperature sensor measures the core temperature of the meat. When the meat rea-  
ches set temperature the oven switches off automatically.  
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Using the accessories  
19  
You have to set:  
• The oven temperature  
• The core temperature  
Use only original parts. It ensures the best cooking result.  
Using the core temperature sensor:  
1. Put the tip of the core temperature sensor into the centre of the meat.  
2. Activate the appliance.  
3. Put the plug of the core temperature sensor into the socket on the right-upper side of  
the cavity front.  
The display shows core temperature sensor.  
4. Use shuttle in less than 5 seconds to set the core temperature.  
5. Set the oven function and, if necessary, the oven temperature.  
The appliance calculates an approximate end time. An end time is different for the dif-  
ferent quantities of the food, the set oven temperatures (minimum 120°C) and the op-  
erating modes. The appliance calculates the end time in approximately 30 minutes.  
The core temperature sensor must stay in the meat and in the socket during the cooking  
process.  
6. When the meat reaches set core temperature, an acoustic signal sounds. The appliance  
switches off automatically.  
Use any key to stop the signal.  
7. Remove the core temperature sensor plug from the socket and remove the meat from  
the oven.  
To change the core temperature press  
.
WARNING!  
The core temperature sensor is hot! There is the risk of burns! Be careful when you remove  
the tip and plug of the core temperature sensor.  
Inserting the Oven Accessories  
The deep pan and the wire shelf have side edges.  
These edges and the shape of the guide-bars cau-  
ses the anti-tilt safety for the oven accessories.  
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20  
Additional functions  
Inserting the wire shelf and the deep pan to-  
gether  
Put the wire shelf on the deep pan. Push the deep  
pan between the guide-bars of one of the shelf  
positions.  
ADDITIONAL FUNCTIONS  
Control Lock  
The Control Lock prevents an accidental change of the oven function .  
Activating the Control Lock  
1. Activate the appliance.  
2. Set the oven function.  
3. Press  
again and again until the display shows Control Lock  
4. Press OK to confirm.  
The Control Lock is active.  
Deactivating the Control Lock  
1. Press  
.
2. Press OK to confirm.  
The Control Lock is not active.  
If you deactivate the appliance, the Control Lock deactivates.  
Child Lock  
The Child Lock prevents an accidental operation of the appliance .  
Activating the Child Lock  
1. Activate the appliance.  
2. Touch  
and  
at the same time at the same time until the display shows a message.  
Deactivating the Child Lock  
1. Press OK key.  
2. Touch  
and  
at the same time until the display shows a message.  
SET + GO  
SET + GO function lets you set an oven function (or programme) and use it later with one  
press of the sensor field.  
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Helpful hints and tips  
21  
Activating the function:  
1. Activate the appliance.  
2. Set the heating function.  
3. Press  
again and again until the display shows Duration .  
4. Set the time.  
5. Press  
again and again until the display shows SET + GO .  
6. Press OK to confirm.  
To start SET + GO press any sensor field (except  
). The set oven function starts.  
When the oven function ends, an acoustic signal sounds.  
When the oven function operates, the function Control Lock is on.  
You can activate and deactivate the SET + GO function in the Basic Settings menu.  
Automatic switch-off  
For safety reasons the appliance deactivates automatically after some time:  
• if an oven function operates.  
• if you do not change the oven temperature.  
Oven temperature  
30 °C -120 °C  
Switch-off time  
12.5 h.  
120 °C - 200 °C  
200 °C -230 °C  
8.5 h.  
5.5 h.  
The Automatic switch-off works with all oven functions, except Light , Core Temperature  
Sensor, Duration , End Time .  
Cooling fan  
When the appliance operates, the cooling fan activates automatically to keep the surfaces  
of the appliance cool. If you deactivate the appliance, the cooling fan can continue to oper-  
ate until the appliance cools down.  
HELPFUL HINTS AND TIPS  
Inner side of door  
In some models on the inner side of the oven door you can find:  
• the numbers of the shelf levels (selected models)  
• information about the oven functions, recommended shelf levels and temperatures for  
typical dishes (selected models).  
The temperature and baking times in the tables are guidelines only. They depend on the  
recipes, quality and quantity of the ingredients used.  
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22  
Care and cleaning  
Information on acrylamides  
Important! According to the newest scientific knowledge, if you brown food (specially the  
one which contains starch), acrylamides can pose a health risk. Thus, we recommend that  
you cook at the lowest temperatures and do not brown food too much.  
CARE AND CLEANING  
WARNING!  
Refer to "Safety information" chapter.  
Notes on cleaning:  
• Clean the front of the appliance with a soft cloth with warm water and cleaning agent.  
• To clean metal surfaces use a usual cleaning agent  
• Clean the oven interior after each use. Thus you can remove dirt more easily and it does  
not burn on.  
• Clean stubborn dirt with a special oven cleaner.  
• Clean all oven accessories (with a soft cloth with warm water and cleaning agent) after  
each use and let them dry.  
• If you have nonstick accessories, do not clean them using an aggressive agents, sharp  
edged objects or dishwasher. It can cause a damage to the nonstick coating.  
Steam generation system  
CAUTION!  
Dry the steam generator after each use . Soak up water with the Sponge 150.  
Remove a lime residue with water and vinegar.  
CAUTION!  
Chemical de-scaling agents can damage oven enamel. Obey instructions of the manufac-  
turer!  
Cleaning the Water Tank and the Steam Generator:  
1. Fill the water and vinegar mixture (approximately 250 ml) through the water tank in  
the steam generator.  
Wait for approximately 10 minutes.  
2. Remove the water and vinegar with the Sponge 150.  
3. Use clean water (100-200 ml) to flush the steam generation system through the water  
tank.  
4. Remove water from the steam generator with the Sponge 150 and rub dry.  
5. Keep the door open to let the appliance dry fully.  
Steam Cleaning  
1. Remove the worst of the residual dirt manually.  
2. Pour 250ml of water with 3 tablespoons of vinegar into the steam generator.  
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Care and cleaning  
23  
3. Activate Steam Cleaning in the main menu. The process duration is shown in the dis-  
play.  
4. An acoustic signal sounds when the programme has finished. Press any button to  
switch the signal off.  
5. Wipe out the oven with a soft cloth. Remove any residual water from the steam gener-  
ator.  
6. Leave the appliance door open for around 1 hour to completely dry the oven.  
Shelf support  
You can remove the shelf support to clean the side walls.  
Removing the shelf support  
1. Carefully pull the support up and out of  
the front catch.  
2. Lightly move the support on the front  
catch inwards.  
3. Pull the support out of the rear catch.  
Installing the shelf support  
Install the shelf support in the opposite sequence.  
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24  
Care and cleaning  
Oven door and glass panels  
To clean the oven door, remove it.  
CAUTION!  
Be careful when you remove the door from the appliance. The door is heavy!  
Removing the oven door  
1. Open the oven door as far as it goes.  
2. Fully press clamping levers (A) on the two  
door hinges.  
3. Close the oven door until the first posi-  
tion (angle approximately 70°).  
4. Hold of the oven door with one hand on  
each side and pull it away from the oven  
at an up angle.  
To install the door follow the procedure in re-  
verse.  
The number of glass panels if different for the different models.  
CAUTION!  
Put the oven door with the outer side down on a soft and level surface to prevent scratch-  
es.  
Removing and cleaning the door glass panels  
1. Remove the oven door.  
2. Hold the door t (B) on the top edge of the  
door at the two sides and push inwards to  
release the clip seal.  
3. Pull the door t to the front to remove it.  
4. Hold the door glass panels on their top  
edge one by one and pull them up out of  
the guide  
5. Clean the door glass panels.  
To install panels follow the procedure in re-  
verse. Install the smaller panel first, then the  
larger.  
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What to do if…  
25  
Oven lamp  
WARNING!  
There is a risk of electrical shock.  
Oven lamp and the lamp glass cover can be hot.  
Before you change the oven lamp:  
• Deactivate the appliance.  
• Remove the fuses from the fuse box or deactivate the circuit breaker.  
CAUTION!  
Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp  
glass cover and the cavity.  
Replacing the oven lamp:  
1. You can find the lamp glass cover at the cavity ceiling.  
Turn the lamp glass cover counterclockwise to remove it.  
2. Remove the metal ring and clean the glass cover.  
3. If necessary, replace the oven lamp with applicable 300°C heat-resistant oven lamp.  
Use the same oven lamp type.  
4. Fit the metal ring to the glass cover.  
5. Install the glass cover.  
Replacing the oven lamp:  
1. You can find the lamp glass cover at the left side of the cavity.  
Remove the left shelf support.  
2. Use a torx 20 screwdriver to remove the cover.  
3. Remove and clean the metal frame and the seal.  
4. Replace the oven lamp with applicable 300°C heat-resistant oven lamp.  
Use the same oven lamp type.  
5. Install metal frame and seal and tighten screws.  
6. Install the left shelf support.  
WHAT TO DO IF…  
WARNING!  
Refer to "Safety information" chapter.  
Problem  
Possible cause  
The oven is switched off  
Remedy  
Activate the oven  
The oven does not heat  
up  
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26  
Environment concerns  
Problem  
Possible cause  
The clock is not set  
Remedy  
The oven does not heat  
up  
Set the clock  
The oven does not heat  
up  
The necessary settings are not set  
The Child Lock is activated  
The fuse is released  
Check the settings  
The oven does not heat  
up  
Refer to "Deactivating the Child  
Lock"  
The oven does not heat  
up  
Make sure, if the fuse is the cause  
for the malfunction. If the fuse re-  
leases again and again, refer to an  
authorized electrician  
The display shows F111  
The CT Sensor plug is not correctly Put the plug of core temperature  
installed into the socket  
sensor as far as possible into the  
socket.  
The oven lamp does not  
operate  
The oven lamp is defective  
Refer to "Replace the oven lamp"  
If you cannot find a solution to the problem yourself, contact your dealer or the service  
centre.  
The necessary data for the service centre is on the rating plate. The rating plate is on the  
front frame of the oven cavity.  
We recommend that you write the data here:  
Model (MOD.)  
.........................................  
.........................................  
.........................................  
Product number (PNC)  
Serial number (S.N.)  
ENVIRONMENT CONCERNS  
The symbol on the product or on its packaging indicates that this product may not be  
treated as household waste. Instead it should be taken to the appropriate collection point  
for the recycling of electrical and electronic equipment. By ensuring this product is  
disposed of correctly, you will help prevent potential negative consequences for the  
environment and human health, which could otherwise be caused by inappropriate waste  
handling of this product. For more detailed information about recycling of this product,  
please contact your local council, your household waste disposal service or the shop where  
you purchased the product.  
Packaging material  
The packaging material is environmentally-friendly and recyclable. Plastic parts are marked  
with international abbreviations such as PE, PS, etc. Dispose of the packaging material in  
the containers provided for this purpose at your local waste management facility.  
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27  
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892945648-C-372010  
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