BS9304001
EN OVEN
USER MANUAL
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Contents
3
CONTENTS
4 Safety information
7 Product description
9 Before first use
10 Control panel
11 Daily use
15 Clock functions
17 Automatic programmes
18 Using the accessories
20 Additional functions
21 Helpful hints and tips
22 Care and cleaning
25 What to do if…
26 Environment concerns
The following symbols are used in this user
manual:
Important information concerning your
personal safety and information on how to
avoid damaging the appliance.
General information and tips
Environmental information
Subject to change without notice
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4
Safety information
SAFETY INFORMATION
Before the installation and use, read this manual carefully:
• For your personal safety and the safety of your property
• For the respect of the environment
• For the correct operation of the appliance.
Always keep these instructions with the appliance also if you move or sell it.
The manufacturer is not responsible if incorrect installation or use results in damage.
Children and vulnerable people safety
• This appliance can be used by children aged from 8 years and above and persons with
reduced physical, sensory or mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning use of the appliance in safe
way and understand the hazards involved. Children shall not play with the appliance.
• Keep all packaging away from children. There is the risk of suffocation or physical injury.
• Keep children and animals away from the appliance when the door is open or the appli-
ance is in operation. There is the risk of injury or other permanent disability.
• If the appliance has Child Lock or Key Lock (Control Lock) function, use it. It prevents
children and animals from accidental operation of the appliance.
General safety
• Do not change the specifications of this appliance. There is the risk of injury and damage
to the appliance.
• Do not let the appliance stay unattended during operation.
• Switch off the appliance after each use.
Installation
• Only an approved electrician can install and connect the appliance. Contact an approved
service centre. This is to prevent the risks of structural damage or physical injury.
• Make sure that the appliance is not damaged because of transport. Do not connect a
damaged appliance. If necessary, contact the supplier.
• Remove all packaging, stickers and layers from the appliance before first use. Do not re-
move the rating plate. It can invalidate the guarantee.
• Make sure that the appliance is disconnected from the power supply during the installa-
tion.
• Be careful when you move the appliance. The appliance is heavy. Always use safety
gloves. Do not lift the appliance by the handle.
• The electrical installation must have an isolation device which lets you disconnect the
appliance from the mains at all poles. The isolation device must have a contact opening
width of minimum 3 mm.
• You must have correct isolation devices: line protecting cut-outs, fuses (screw type fuses
removed from the holder), earth leakage trips and contactors.
• Before the installation, make sure that the kitchen cabinet has the recess dimensions ap-
plicable.
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Safety information
5
• Make sure that the appliance is installed below and adjacent safe structures.
• Keep the minimum distances to the other appliances and units.
• The appliance cannot be positioned on a base.
• Built in ovens and built in cooking surfaces are attached with special connection system.
To prevent damage to the appliance, only use an appliance with the appliances from the
same manufacturer.
Electrical connection
• The appliance must be earthed.
• Make sure that the electrical data on the rating plate agree with your domestic power
supply.
• Information on the voltage is on the rating plate.
• Always use a correctly installed shockproof socket.
• Do not use multi-way plugs, connectors and extension cables. There is the risk of fire.
• Do not replace or change the mains cable. Contact the service centre.
• Make sure not to squash or cause damage to the mains plug (if applicable) and cable
behind the appliance.
• Do not pull the mains cable to disconnect the appliance. Always pull the mains plug – if
applicable.
Use
• The appliance is only for domestic use. Do not use the appliance for commercial and in-
dustrial use.
• Only use the appliance for domestic cooking tasks. This is to prevent physical injury to
persons or prevent damage to property.
• Do not use the appliance as a work surface or storage surface.
• The interior of the appliance and the accessories become hot during use. There is the risk
of burns. Use safety gloves when you insert or remove the accessories or pots.
• Be careful when you remove or install the accessories to prevent damage to the oven
enamel.
• Always stay away from the appliance when you open the door while the appliance is in
operation. Hot steam can release. There is the risk of skin burns.
• To prevent damage or discoloration to the enamel:
– do not put any objects directly on the appliance floor and do not cover it with alumi-
nium foil;
– do not put hot water directly into the appliance;
– do not keep moist dishes and food in the appliance after you finish the cooking.
• Discoloration of the enamel has no effect on the performance of the appliance so it is
not a defect in the sense of the warranty law.
• Do not apply pressure on the open door.
• Always close the appliance door when you cook, even while grilling.
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Safety information
Care and cleaning
• Before maintenance, switch off the appliance and disconnect the appliance from the
power supply.
• Before maintenance, make sure that the appliance is cold. There is the risk of burns.
There is the risk that the glass panels can break.
• Keep the appliance clean at all times. A build-up of fats or other foodstuff can result in a
fire.
• Regular cleaning prevents the surface material from deteriorating
• Use a deep baking tray for very moist cakes to prevent that fruit juices cause stains that
can be permanent.
• For your personal safety and the safety of your property, only clean the appliance with
water and a soap. Do not use flammable products or products that can cause corrosion.
• Do not clean the appliance with steam cleaners, high-pressure cleaners, sharp objects,
abrasive cleaning agents, abrasive sponges and stain removers
• If you use an oven spray, follow the instructions from the manufacturer.
• Do not clean the glass door with abrasive cleaning agents or metal scraper. Heat resist-
ant surface of the inner glass can break and shatter.
• When the door glass panels are damaged they become weak and can break. You must
replace them. Contact the service centre.
• Be careful when you remove the door from the appliance. The door is heavy!
• Do not clean catalytic enamel (if applicable).
Risk of fire
• Open the door carefully. The use of ingredients with alcohol can cause a mixture of alco-
hol and air. There is the risk of fire.
• Do not let sparks or open flames come near the appliance when you open the door.
• Do not put flammable products or items that are wet with flammable products, and/or
fusible objects (made of plastic or aluminium) in, near or on the appliance.
Steam cooking
• Do not open the oven door during Steam cooking. Steam can release. There is the risk of
skin burns. There is the risk that steam causes moisture damage to units.
Oven lamp
• Bulb lamps used in this appliance are special lamps selected for household appliances use
only. They cannot be used for the full or partial illumination of a household room.
• If it becomes necessary to replace the lamp use one of the same power and specifically
designed for household appliances only.
• Disconnect the appliance from the power supply before the replacement of the oven
lamp. There is the risk of electrical shock.
Service centre
• Only an approved engineer can repair or work on the appliance. Contact an approved
service centre.
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Product description
7
• Use only original spare parts.
Disposal of the appliance
• To prevent the risk of physical injury or damage
– Disconnect the appliance from the power supply.
– Cut off the mains cable and discard it.
– Discard the door catch. This prevents children or small animals from being closed in-
side of the appliance. There is the risk of suffocation.
PRODUCT DESCRIPTION
General overview
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1
10
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Control panel
Water tank
Socket for the core temperature sensor
Heating element
Oven lamp
Fan
Rear wall heating element
Steam generator
Shelf support, removable
10 Shelf positions
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8
Product description
Oven accessories
• Wire shelf
For cookware, cake tins, roasts.
• Baking tray
For cakes and biscuits.
• Grill / roasting pan
To bake and roast or as pan to collect fat.
• Patisserie tray
For rolls, brezels and small pastries.
Suitable for steam functions. Discoloration
of the surface has no effect on function.
• Sponge 150
For absorbing residual water from the steam
generator.
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Before first use
9
• Steam set
Unperforated and perforated food container.
• Core Temperature Sensor
To measure how far the food is cooked.
BEFORE FIRST USE
WARNING!
Refer to "Safety information" chapter.
Initial Cleaning
• Remove all parts from the appliance.
• Clean the appliance before first use.
CAUTION!
Do not use abrasive cleaning agents! This can damage the surface. Refer to chapter "Care
and Cleaning".
First Connection
When you connect the appliance to the mains or after the power cut you have to set the
language, display contrast, display brightness and time of the day. Use shuttle to set the
value. Press OK to confirm.
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10
Control panel
CONTROL PANEL
Control Panel
Electronic programmer
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2
3
4
5
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7
8
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Use the sensor fields to operate the appliance
Sen-
sor
field
Function
Comment
Num-
ber
Display
On/off
Shows the current settings of the appli-
ance.
1
2
3
4
-
To activate and deactivate the appli-
ance.
OK and Shuttle
Home Key
To confirm the selection or setting. Use
shuttle to navigate.
To display main menu.
Time and additional functions
To set different functions when the
oven function operates: timer, child
safety, Favourite Programme memory,
Heat + Hold , SET + GO , Core Tempera-
ture Sensor setting change.
5
Heating Functions or Assisted Cooking If you press it ones, you can choose the
oven function. If you press it twice, you
6
7
can choose the Assisted Cooking func-
tion . If you press it and hold for 3 sec-
onds, it turns oven light ON and OFF.
Temperature selection
To set cavity temperature or show cur-
rent oven temperature. If you press it
and hold for 3 seconds, it turns Fast
Heat Up function ON and OFF.
Minute Minder
To set the Minute Minder .
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9
Favourite Programme
You can store your favourite pro-
grammes. Use it to access them.
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Daily use
11
Display
1 Oven function
2 Shows the current time
3 Heat-up indicator
4 Temperature
1
2
3
5 Shows duration time or end time of a
function
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4
Other indicators of display
Symbol
Function
Minute Minder
Time
The function is active.
The display shows the current time.
Duration
Shows the time required for the cooking cycle.
Shows when the cooking cycle ends.
End Time
Time Indication
It shows how long the heating function operates.
Heat-up indicator
Indicates temperature level in the cavity. Display shows it
also after you deactivate the appliance and the cavity is
still warm.
Fast Heat Up indicator The function is active. It decreases the heat up time.
Weight Automatic
The display shows that automatic weight system is active
or weight can be changed.
Heat + Hold
The display shows the function is active.
DAILY USE
WARNING!
Refer to "Safety information" chapter.
The menus in overview
Main menu
Symbol
Menu item
Application
Contains a list of automatic cooking pro-
grammes.
Assisted Cooking
Heating Functions
Contains a list of oven heating functions.
Contains a list of favourite cooking pro-
grammes stored by user.
Favourite Programme
Steam Cleaning
Basic Settings
Procedure for cleaning with steam.
You can use it to set other oven settings.
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Daily use
Refer to Recipe Book for Assisted Cooking menu listing.
Submenus for: Basic Settings
Sy
m
Submenu
Description
bol
Set Time of Day
Time Indication
Sets the current time on the clock.
When ON, the displays shows the current
time when you deactivate the appliance.
When ON, you can activate the functions
when you activate the oven function.
SET + GO
When ON, you can activate this function
when you activate the oven function.
Heat + Hold
Extra time
Activates and deactivates the function.
Adjusts display contrast by degrees.
Adjusts display brightness by degrees.
Sets the language for the display.
Display Contrast
Display Brightness
Set Language
Adjusts volume of press-tones and signals by
degrees.
Buzzer Volume
Key Tones
Activates and deactivates the tone of the
touch fields.
Alarm/Error Tones
Cleaning Assistant
Activates and deactivates the alarm tones.
Guides you through the cleaning procedure.
Shows the software version and configura-
tion.
Service
Factory Settings
Reset all settings to factory settings.
Favourite Programme : You can save up to 20 programs.
Heating functions
Submenu for: Heating Functions
Oven function
Full Steam
Application
For vegetables, fish, potatoes, rice, pasta or special
side-dishes.
Half Steam + Heat
For dishes with a high moisture content and for
poaching fish, custard royale and terrines.
Quarter Steam + Heat
To bake bread, roast large pieces of meat or to warm
up chilled and frozen meals.
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Daily use
13
Oven function
Eco Steam
Application
ECO functions let you to optimize the energy con-
sumption during cooking. Thus it is necessary to set
the cooking time first. To get more information about
the recommended settings, refer to the cooking ta-
bles with the equivalent usual oven function.
Moist Fan Baking
True Fan Cooking
Pizza Setting
For energy-saving baking and cooking of mainly dry
bakery items as well as for baking in tins on one shelf
position.
For baking on up to three oven levels at the same
time. Set the oven temperatures 20-40 °C lower than
when using Conventional cooking .
For baking on one oven level dishes that require more
intensive browning and a crispy base. Set the oven
temperatures 20-40 °C lower than when using con-
ventional.
Slow Cook
For preparing especially tender, succulent roasts.
Conventional Cooking
Frozen Foods
Turbo Grilling
Fast Grilling
Grilling
For baking and roasting on one oven level
To make your convenience food like e.g. French Fries,
Wedges, spring rolls crispy.
To roast larger meat joints or poultry with bones on
one shelf position. Also to gratinate and to brown.
To grill flat food in large quantities. To toast bread.
To grill flat food in the middle of the grill. To toast
bread.
Keep Warm
Defrost
To keep food warm.
To defrost frozen food.
Bottom Heat
Dough Proving
Bread Baking
Au Gratin
For baking cakes with crispy or crusty bases and to
preserve food.
For controlled rising of yeast dough before baking.
To bake bread.
For oven dishes like lasagna or potato gratin. Also to
gratinate and brown.
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Daily use
Oven function
Preserving
Application
To preserve vegetables e.g. mixed prickels in glasses
and liquid.
Drying
For drying of sliced fruits like apples, plums, peaches
and vegetables as tomatoes, zucchini or mushrooms.
Plate Warming
Steam Reheating
Eco Roasting
To preheat your plate for serving.
To reheat your already cooked food directly on a
plate.
For roasting larger joints of meat or poultry on one
level. The function is also suitable for gratinating and
browning.
Navigating the menus
Operation of the menus:
1. Activate the appliance.
2. Use the shuttle clockwise or counter clockwise to select the menu option.
3. Press OK to move to submenu or accept setting.
At every point you can get back to the main menu with
.
Activating a heating function
1. Activate the appliance.
2. Select Heating Functions menu. Press OK to confirm.
3. Select the heating function. Press OK to confirm.
4. Set the temperature. Press OK to confirm.
Press
to go directly to Heating Functions menu. Also in off state.
Steam cooking
1. Fill the water tank with approximately 800 ml of water. The tank is in the control panel.
The water supply is for approximately 50 minutes. When the water finishes acoustic
signal sounds. Refill the drawer.
2. Activate the appliance.
3. Select the steam heating function and set temperature.
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Clock functions
15
4. Use
to set the Duration
for cooking time or End Time for switch-off time.
The first steam shows after approximately 2 minutes. When the oven reaches set tem-
perature an acoustic signal sounds.
Another acoustic signal sounds at the end of cooking time or when water finishes.
5. Deactivate the appliance.
After the oven cools down, soak up all remaining water from the steam generator with the
Sponge and clean if it is necessary with some vinegar.
Let the oven dry fully with the door open.
Heat-up indicator
When you activate an oven function, the bar on the display comes on. The bar shows that
the temperature increases.
Fast Heat Up indicator
This function decreases the heat-up time. To activate the function hold
You will see the heat-up indicator alternates.
for 3 seconds.
Residual heat indicator
When you deactivate the appliance, the display shows the residual heat. You can use the
heat to keep the food warm.
Energy saving
The appliance has same features that help you save energy during everyday cooking:
• Residual heat:
– the oven function or programme operates: the heating elements are deactivated 10%
time earlier (the lamp and fan continue to operate). The condition: the cooking time is
longer then 30 minutes or you use the clock functions ( Duration , End Time ).
– the oven is off: you can use the heat to keep the food warm. The display shows the
remaining temperature, the bars show the decreasing temperature.
• Oven lamp off - touch and hold
cooking;
for 3 seconds to deactivate the oven lamp during
• Eco functions - refer to "Oven function".
CLOCK FUNCTIONS
Timer functions
Symbol
Function
Description
To set a countdown (max 2 hours 30 minutes). This function has
no effect on the operation of the appliance. You can also acti-
vate it in off state. Use to activate the function. Use shuttle
to set the minutes and OK to start.
Minute Minder
To set how long the appliance has to be in operation (max. 23 h
59 min).
Duration
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16
Clock functions
Symbol
Function
End Time
Description
To set the switch-off time for an oven function (max. 23 h 59
min).
You can use Duration and End Time at the same time, if you want to automatically activate
and deactivate the appliance on a given time later.
If you set the time for a clock function, the time starts to count down after 5 seconds.
If you use the clock functions Duration and End Time , the appliance deactivates the heat-
ing elements after 90 % of the set time. The appliance uses the residual heat to continue
the cooking process until the time ends (3-20 minutes).
Setting the Duration and End Time
1. Set the oven function.
2. Press
again and again until the display shows the necessary clock function and the
related symbol.
3. Use shuttle to set the necessary time. Press OK to confirm.
After 90 % of the set time, an acoustic signal sounds. The appliance deactivates. The
display shows a message.
4. Press a sensor field or open the door to stop the signal.
With Duration and End Time the appliance deactivates automatically.
With Duration and End Time you must set the heating function and the temperature first.
Then you can set the clock function.
When you use Core Temperature Sensor, Duration and End Time do not work.
Heat + Hold
You can activate or deactivate the function in Basic Settings menu.
The Heat + Hold function keeps prepared food warm at 80° for 30 minutes. It activates af-
ter the baking or roasting procedure ends.
Conditions for the function:
• The set temperature is more than 80°C.
• The function Duration is set.
Activating the function
1. Activate the appliance.
2. Select the oven function.
3. Set the temperature above 80°C.
4. Press
again and again until the display shows Heat + Hold . Press OK to confirm.
When the function ends, an acoustic signal sounds.
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Automatic programmes
17
The Heat + Hold function operates for 30 minutes.
The Heat + Hold function stays on if you change the oven functions.
Extra Time
The Extra Time makes the oven function continue after the Duration ends.
• Applicable for all oven functions with Duration or Weight Automatic .
• Not applicable for oven functions with Core Temperature Sensor.
Activating the function:
1. When the cooking time ends, an acoustic signal sounds. Press any sensor field.
2. The display shows the message for Extra Time for five minutes.
3. Press
to activate (or
to cancel).
4. Set Extra Time period. Press OK to confirm.
AUTOMATIC PROGRAMMES
WARNING!
Refer to "Safety information" chapter.
Assisted Cooking with Recipe Automatic
This appliance has a set of recipes you can use. Recipes are fixed and you cannot change
them.
Activating the function:
1. Activate the appliance.
2. Select Assisted Cooking menu. Press OK to confirm.
3. Select the category and dish. Press OK to confirm.
4. Select the Recipe Automatic . Press OK to confirm.
When you use Manual function the appliance uses automatic settings. You can change
them as with other functions.
Assisted Cooking with Weight Automatic
This function automatically calculates the roasting time. To use it you need to input food
weight.
Activating the function:
1. Activate the appliance.
2. Select Assisted Cooking . Press OK to confirm.
3. Select the category and dish. Press OK to confirm.
4. Select the Weight Automatic . Press OK to confirm.
5. Use the shuttle to set the food weight. Press OK to confirm.
The automatic program starts. You can change the weight at any time. Use the shuttle to
change the weight. When time ends, an acoustic signal sounds. Press a sensor field to deac-
tivate the signal.
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18
Using the accessories
With some programs turn over the food after 30 minutes. The display shows a reminder.
Favourite Programme
You can store your favourite settings like duration, temperature or oven function. They are
available in Favourite Programme menu. You can store 20 programmes.
Storing a program
1. Activate the appliance.
2. Select the oven function or Assisted Cooking function.
3. Press
again and again until the display shows " SAVE ". Press OK to confirm.
4. The display shows the first free memory position.
Press OK to confirm.
5. The first letter flashes.
Use the shuttle to change the letter. Press OK .
6. Turn the selector to move the cursor to the right or to the left. Press OK.
The letter flashes.
7. Repeat steps 5 and 6 again to write name of the program.
Press and hold OK to save.
Press and hold
for 3 seconds to save the current program in Favourite Programme
You can over write a memory position. (Refer to the section „Storing a programme“. At step
4 use the shuttle to over write existing program.
You can change the name of a program in the menu ” Edit Programme Name ”.
Activating the programme
1. Activate the appliance.
2. Select Favourite Programme menu. Press OK to confirm.
3. Select your favourite programme name. Press OK to confirm.
Press
to go to Favourite Programme directly. Also from the off state.
USING THE ACCESSORIES
WARNING!
Refer to "Safety information" chapter.
Core temperature sensor
Core temperature sensor measures the core temperature of the meat. When the meat rea-
ches set temperature the oven switches off automatically.
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Using the accessories
19
You have to set:
• The oven temperature
• The core temperature
Use only original parts. It ensures the best cooking result.
Using the core temperature sensor:
1. Put the tip of the core temperature sensor into the centre of the meat.
2. Activate the appliance.
3. Put the plug of the core temperature sensor into the socket on the right-upper side of
the cavity front.
The display shows core temperature sensor.
4. Use shuttle in less than 5 seconds to set the core temperature.
5. Set the oven function and, if necessary, the oven temperature.
The appliance calculates an approximate end time. An end time is different for the dif-
ferent quantities of the food, the set oven temperatures (minimum 120°C) and the op-
erating modes. The appliance calculates the end time in approximately 30 minutes.
The core temperature sensor must stay in the meat and in the socket during the cooking
process.
6. When the meat reaches set core temperature, an acoustic signal sounds. The appliance
switches off automatically.
Use any key to stop the signal.
7. Remove the core temperature sensor plug from the socket and remove the meat from
the oven.
To change the core temperature press
.
WARNING!
The core temperature sensor is hot! There is the risk of burns! Be careful when you remove
the tip and plug of the core temperature sensor.
Inserting the Oven Accessories
The deep pan and the wire shelf have side edges.
These edges and the shape of the guide-bars cau-
ses the anti-tilt safety for the oven accessories.
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20
Additional functions
Inserting the wire shelf and the deep pan to-
gether
Put the wire shelf on the deep pan. Push the deep
pan between the guide-bars of one of the shelf
positions.
ADDITIONAL FUNCTIONS
Control Lock
The Control Lock prevents an accidental change of the oven function .
Activating the Control Lock
1. Activate the appliance.
2. Set the oven function.
3. Press
again and again until the display shows Control Lock
4. Press OK to confirm.
The Control Lock is active.
Deactivating the Control Lock
1. Press
.
2. Press OK to confirm.
The Control Lock is not active.
If you deactivate the appliance, the Control Lock deactivates.
Child Lock
The Child Lock prevents an accidental operation of the appliance .
Activating the Child Lock
1. Activate the appliance.
2. Touch
and
at the same time at the same time until the display shows a message.
Deactivating the Child Lock
1. Press OK key.
2. Touch
and
at the same time until the display shows a message.
SET + GO
SET + GO function lets you set an oven function (or programme) and use it later with one
press of the sensor field.
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Helpful hints and tips
21
Activating the function:
1. Activate the appliance.
2. Set the heating function.
3. Press
again and again until the display shows Duration .
4. Set the time.
5. Press
again and again until the display shows SET + GO .
6. Press OK to confirm.
To start SET + GO press any sensor field (except
). The set oven function starts.
When the oven function ends, an acoustic signal sounds.
When the oven function operates, the function Control Lock is on.
You can activate and deactivate the SET + GO function in the Basic Settings menu.
Automatic switch-off
For safety reasons the appliance deactivates automatically after some time:
• if an oven function operates.
• if you do not change the oven temperature.
Oven temperature
30 °C -120 °C
Switch-off time
12.5 h.
120 °C - 200 °C
200 °C -230 °C
8.5 h.
5.5 h.
The Automatic switch-off works with all oven functions, except Light , Core Temperature
Sensor, Duration , End Time .
Cooling fan
When the appliance operates, the cooling fan activates automatically to keep the surfaces
of the appliance cool. If you deactivate the appliance, the cooling fan can continue to oper-
ate until the appliance cools down.
HELPFUL HINTS AND TIPS
Inner side of door
In some models on the inner side of the oven door you can find:
• the numbers of the shelf levels (selected models)
• information about the oven functions, recommended shelf levels and temperatures for
typical dishes (selected models).
The temperature and baking times in the tables are guidelines only. They depend on the
recipes, quality and quantity of the ingredients used.
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22
Care and cleaning
Information on acrylamides
Important! According to the newest scientific knowledge, if you brown food (specially the
one which contains starch), acrylamides can pose a health risk. Thus, we recommend that
you cook at the lowest temperatures and do not brown food too much.
CARE AND CLEANING
WARNING!
Refer to "Safety information" chapter.
Notes on cleaning:
• Clean the front of the appliance with a soft cloth with warm water and cleaning agent.
• To clean metal surfaces use a usual cleaning agent
• Clean the oven interior after each use. Thus you can remove dirt more easily and it does
not burn on.
• Clean stubborn dirt with a special oven cleaner.
• Clean all oven accessories (with a soft cloth with warm water and cleaning agent) after
each use and let them dry.
• If you have nonstick accessories, do not clean them using an aggressive agents, sharp
edged objects or dishwasher. It can cause a damage to the nonstick coating.
Steam generation system
CAUTION!
Dry the steam generator after each use . Soak up water with the Sponge 150.
Remove a lime residue with water and vinegar.
CAUTION!
Chemical de-scaling agents can damage oven enamel. Obey instructions of the manufac-
turer!
Cleaning the Water Tank and the Steam Generator:
1. Fill the water and vinegar mixture (approximately 250 ml) through the water tank in
the steam generator.
Wait for approximately 10 minutes.
2. Remove the water and vinegar with the Sponge 150.
3. Use clean water (100-200 ml) to flush the steam generation system through the water
tank.
4. Remove water from the steam generator with the Sponge 150 and rub dry.
5. Keep the door open to let the appliance dry fully.
Steam Cleaning
1. Remove the worst of the residual dirt manually.
2. Pour 250ml of water with 3 tablespoons of vinegar into the steam generator.
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Care and cleaning
23
3. Activate Steam Cleaning in the main menu. The process duration is shown in the dis-
play.
4. An acoustic signal sounds when the programme has finished. Press any button to
switch the signal off.
5. Wipe out the oven with a soft cloth. Remove any residual water from the steam gener-
ator.
6. Leave the appliance door open for around 1 hour to completely dry the oven.
Shelf support
You can remove the shelf support to clean the side walls.
Removing the shelf support
1. Carefully pull the support up and out of
the front catch.
2. Lightly move the support on the front
catch inwards.
3. Pull the support out of the rear catch.
Installing the shelf support
Install the shelf support in the opposite sequence.
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24
Care and cleaning
Oven door and glass panels
To clean the oven door, remove it.
CAUTION!
Be careful when you remove the door from the appliance. The door is heavy!
Removing the oven door
1. Open the oven door as far as it goes.
2. Fully press clamping levers (A) on the two
door hinges.
3. Close the oven door until the first posi-
tion (angle approximately 70°).
4. Hold of the oven door with one hand on
each side and pull it away from the oven
at an up angle.
To install the door follow the procedure in re-
verse.
The number of glass panels if different for the different models.
CAUTION!
Put the oven door with the outer side down on a soft and level surface to prevent scratch-
es.
Removing and cleaning the door glass panels
1. Remove the oven door.
2. Hold the door t (B) on the top edge of the
door at the two sides and push inwards to
release the clip seal.
3. Pull the door t to the front to remove it.
4. Hold the door glass panels on their top
edge one by one and pull them up out of
the guide
5. Clean the door glass panels.
To install panels follow the procedure in re-
verse. Install the smaller panel first, then the
larger.
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What to do if…
25
Oven lamp
WARNING!
There is a risk of electrical shock.
Oven lamp and the lamp glass cover can be hot.
Before you change the oven lamp:
• Deactivate the appliance.
• Remove the fuses from the fuse box or deactivate the circuit breaker.
CAUTION!
Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp
glass cover and the cavity.
Replacing the oven lamp:
1. You can find the lamp glass cover at the cavity ceiling.
Turn the lamp glass cover counterclockwise to remove it.
2. Remove the metal ring and clean the glass cover.
3. If necessary, replace the oven lamp with applicable 300°C heat-resistant oven lamp.
Use the same oven lamp type.
4. Fit the metal ring to the glass cover.
5. Install the glass cover.
Replacing the oven lamp:
1. You can find the lamp glass cover at the left side of the cavity.
Remove the left shelf support.
2. Use a torx 20 screwdriver to remove the cover.
3. Remove and clean the metal frame and the seal.
4. Replace the oven lamp with applicable 300°C heat-resistant oven lamp.
Use the same oven lamp type.
5. Install metal frame and seal and tighten screws.
6. Install the left shelf support.
WHAT TO DO IF…
WARNING!
Refer to "Safety information" chapter.
Problem
Possible cause
The oven is switched off
Remedy
Activate the oven
The oven does not heat
up
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26
Environment concerns
Problem
Possible cause
The clock is not set
Remedy
The oven does not heat
up
Set the clock
The oven does not heat
up
The necessary settings are not set
The Child Lock is activated
The fuse is released
Check the settings
The oven does not heat
up
Refer to "Deactivating the Child
Lock"
The oven does not heat
up
Make sure, if the fuse is the cause
for the malfunction. If the fuse re-
leases again and again, refer to an
authorized electrician
The display shows F111
The CT Sensor plug is not correctly Put the plug of core temperature
installed into the socket
sensor as far as possible into the
socket.
The oven lamp does not
operate
The oven lamp is defective
Refer to "Replace the oven lamp"
If you cannot find a solution to the problem yourself, contact your dealer or the service
centre.
The necessary data for the service centre is on the rating plate. The rating plate is on the
front frame of the oven cavity.
We recommend that you write the data here:
Model (MOD.)
.........................................
.........................................
.........................................
Product number (PNC)
Serial number (S.N.)
ENVIRONMENT CONCERNS
The symbol on the product or on its packaging indicates that this product may not be
treated as household waste. Instead it should be taken to the appropriate collection point
for the recycling of electrical and electronic equipment. By ensuring this product is
disposed of correctly, you will help prevent potential negative consequences for the
environment and human health, which could otherwise be caused by inappropriate waste
handling of this product. For more detailed information about recycling of this product,
please contact your local council, your household waste disposal service or the shop where
you purchased the product.
Packaging material
The packaging material is environmentally-friendly and recyclable. Plastic parts are marked
with international abbreviations such as PE, PS, etc. Dispose of the packaging material in
the containers provided for this purpose at your local waste management facility.
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27
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