RANGE
COMPOSITION
ZANUSSI Professional easySteam blends
tradition with the latest technological
research in order to satisfy the creativity and
working requirements of today's professional
kitchen. The easySteam range offers a
choice of different models, providing a high
degree of automation and an extensive range
of accessories. The easySteam combis are
designed to form complete cook&chill
systems together with easyChill blast
chillers/freezers, therefore, any installation
can be tailored to meet the needs of the
caterer.
The easySteam combis detailed are 20 GN
1/1 electric models.
easySteam OVENS
ZANUSSI
COMBI LW 20 GN 1/1-ELECTRIC
P R O F E S S I O N A L
FUNCTIONAL AND
CONSTRUCTION
FEATURES
TECHNICAL DATA
CHARACTERISTICS
MODELS
FCZ201EBH
238014
FCZ201EBA
238004
FCZ201EBN
238024
Power supply
Number of grids
Runners pitch - mm
Cooking cycles - °C
air-convection
steam
combi
Convection
Steaming
Convection/steaming
Cook&hold
Regeneration
Low temp steaming
Two-speed fan
Meat probe
Semi-automatic cleaning cycle
External dimensions - mm
width
Electric
20
63
Electric
16
80
Electric
20
63
� Convection cycle (max. 300 ºC): ideal for
meat to be cooked without humidity and "au
gratin". In conjunction with the half-power
function for all kinds of pastry cooking.
� Steam cycle (max. 130 ºC): for products
that can be cooked in water. Steam cooking
respects the original properties of food and
reduces weight loss.
� Combi cycle (max. 250ºC): ideal for most
kinds of cooking. Impressive reduction of
cooking times and food shrinkage. The
humidity generated by the food and the
steam generator is automatically controlled
by the By-pass technology for saving water
and energy.
300
130
250
l
l
l
l
l
l
l
300
130
250
l
l
l
l
l
l
l
300
130
250
l
l
l
l
l
l
l
l
l
l
l
l
l
993
957
993
957
993
957
depth
� easySteam ovens can cook by controlling
either the cooking time or the product's core
temperature through a single-sensor probe.
� Regeneration cycle: it produces the best
humidity conditions for quickly heating the
products to be regenerated (max. 250ºC) on
the plate.
height
1795
1795
1795
Internal dimensions - mm
width
depth
height
Power - kW
boiler
auxiliary
cooking chamber
electric
Net weight - kg.
Supply voltage
460
715
1450
460
715
1450
460
715
1450
24
0.8
34
34.5
284
24
0.8
34
34.5
284
20
0.8
34
34.5
284
400 V, 3N, 50/60 400 V, 3N, 50/60 230 V, 3, 50/60
INCLUDED ACCESSORIES
CONTROL PANEL FILTER-20 GN1/1 OVENS-LW
TROLLEY TRAY RACK F. 20X1/1GN,63MM PITCH
TROLLEY TRAY RACK F.16X1/1GN,80MM PITCH
1
1
1
1
1
1
Download from Www.Somanuals.com. All Manuals Search And Download.
COMBI LW 20 GN 1/1-ELECTRIC
easySteam OVENS
� Fan speeds: full, half speed (for delicate
cooking such as for baking cakes) and HOLD
(pulse ventilation for baking and low
temperature cooking). The "HOLD utility" is
also perfect for keeping food warm at the end
of the cooking cycle.
� Low power cycle: for delicate cooking
such as for baking cakes.
� Eco-delta: the temperature inside the
cooking cell is higher than the temperature of
the food and rises accordingly.
� Exhaust valve electronically controlled to
evacuate the humidity excess.
� Semi-automatic cleaning cycle.
� Quick cooling: useful when passing to a
type of cooking that requires a lower
temperature than the previous one, works
both automatically and manually.
� Automatic steam generator water draining
with an automatic scale diagnosis system.
� HACCP management as standard: it
allows the recording of the cooking
programme according to H.A.C.C.P.
standard (Hazard Analysis and Critical
Control Points).
� By-pass technology: controls the humidity
degree of the oven atmosphere in combi and
regeneration cycles. It prevents water and
energy waste.
� Perfect eveness: blows fresh air from
outside through the bi-functional fan, which
pulls the air in from the backside of the oven,
after it is pre-heated and therefore
guaranteeing the evenness of the cooking
process.
� Single-sensor food probe.
� Stainless steel 304 throughout, with
seamless joints in the cooking cell.
� Height adjustable legs.
� Double thermo-glazed door equipped with
drip pans to catch condensate and prevent
slippery floor for maximum security and four
holding positions allowing easier loading and
unloading manoeuvres.
� Halogen lighting in the cooking cell.
� Access to main components from the front
panel.
� Automatic scale diagnosis system in the
steam generator to detect the presence of
scale build-up.
� IPX5 water protection.
� easySteam ovens meet IMQ safety
requirements.
� Manual injection of water in the cell.
OPTIONAL ACCESSORIES
ACCESSORIES
MODELS
FCZ201EBA
238004
FCZ201EBH
238014
FCZ201EBN
238024
1 GRID GN1/1 FOR 8 WHOLE CHICKENS(1.2KG)
2 FAT FILTERS FOR 20X1/1 & 2/1 OVEN
2 FRYING BASKETS FOR OVENS
922266
922179
922239
922036
921305
922191
922190
922072
922016
922248
922094
922171
922215
922284
922243
922166
922275
922090
922091
922092
922285
922093
922017
922068
921306
922014
922189
922007
922010
922104
922186
922266
922179
922239
922036
921305
922191
922190
922072
922016
922248
922094
922171
922215
922284
922243
922166
922275
922090
922091
922092
922285
922093
922017
922068
921306
922014
922189
922007
922010
922104
922186
922266
922179
922239
922036
921305
922191
922190
922072
922016
922248
922094
922171
922215
922284
922243
922166
922275
922090
922091
922092
922285
922093
922017
922068
921306
922014
922189
922007
922010
922104
922186
2 GRIDS GN 1/1 FOR CHICKENS (8 PER GRID)
AUTOMATIC WATER SOFTENER FOR OVENS
BAKING TRAY(400X600X20)4 EDGES-ALUMINIUM
BAKING TRAY(400X600X20)4 EDGES-PERF.ALUM
BANQ.TROLLEY-45PLATES-85MM PITCH-20GN1/1
BANQ.TROLLEY-54PLATES-74MM PITCH-20GN1/1
CONTROL PANEL FILTER-20 GN1/1 OVENS-LW
DOOR SHIELD 20 1/1-PRE-HEAT W/O TROLLEY
EXTERNAL SIDE SPRAY UNIT
FRYING GRIDDLE GN 1/1 FOR OVENS
FRYING GRIDDLE GN 2/3 FOR OVENS
HEAT SHIELD FOR 20 GN 1/1 OVENS
KIT HACCP EKIS
KIT INTEGRATED HACCP FOR OVENS
NON-STICK U-PAN GN 1/1 H=20 MM
NON-STICK U-PAN GN 1/1 H=40 MM
NON-STICK U-PAN GN 1/1 H=65 MM
NON-STICK U-PAN GN 2/3 H=20 MM
OVEN GRILL (ALUMINIUM) GN 1/1
PAIR OF 1/1GN AISI 304 S/S GRIDS
PASTRY TROLLEY 16(400X600)80MM-20 1/1 LW
RESIN SANITIZER FOR WATER SOFTENER
THERMAL COVER FOR 20X1/1GN
TRAY(400X600X38)5 ROWS-PERF.ALUM/SILICON
TROLLEY TRAY RACK F. 20X1/1GN,63MM PITCH
TROLLEY TRAY RACK F.16X1/1GN,80MM PITCH
WATER FILTER FOR 20 2/1 OVENS 1.8 L/MIN.
WATER FILTER FOR OVENS 0.8 L/MIN.
ZANUSSI
P R O F E S S I O N A L
LCBA40 2009-09-21
The Company reserves the right to alter technical specifications without prior notice.
Download from Www.Somanuals.com. All Manuals Search And Download.
COMBI LW 20 GN 1/1-ELECTRIC
easySteam OVENS
238004, 238024, 238014
LEGEND
FCZ201EBA
238004
FCZ201EBH
238014
FCZ201EBN
238024
CWI - Cold water inlet
D - Water drain
3/4"
1"1/4
3/4"
1"1/4
3/4"
1"1/4
EI - Electrical connection
WIC - Cooling water inlet
400 V, 3N, 50/60
3/4"
400 V, 3N, 50/60
3/4"
230 V, 3, 50/60
3/4"
ZANUSSI
P R O F E S S I O N A L
LCBA40
2009-09-21
The Company reserves the right to alter technical specifications without prior notice.
Download from Www.Somanuals.com. All Manuals Search And Download.
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