Planning Information
L Series Built-In Double Ovens
M O D E L S D O 3 0 F A N D D O 3 0 U
Electronics and
door cooling vents
Rotating electronic
control panel
Recessed broil
element
Oven door light
switch
Thermostat
Location of rating
plate
Model DO30F
Framed
Oven gasket
Probe receptacle
Halogen lights
Three removable
racks per oven
Hidden bake
element
Door hinge with
hydraulic damper
Removable six-level
rack guide per oven
Model DO30U
Unframed
Exhaust vent
Triple-pane window
Model SO30F/S framed door style shown.
It’s hard to put into a few words the differences you
will see in the Wolf L Series built-in ovens compared to
others on the market. Some of those differences are
very dramatic and some are very subtle. Suffice to say
that you and your clients will notice the differences.
The Wolf L Series Model DO30F
framed and Model DO30U unframed 30"
(762) built-in double ovens are available in
the classic stainless steel finish. Model
DO30U is also available in the platinum
and carbon stainless steel finishes.
You can choose from two different door styles—framed
and unframed. The framed is more traditional and lends
itself nicely with a professional rangetop, while the
unframed is sleek and contemporary in appearance.
This appliance is certified by Star-K
to meet strict religious regulations in
conjunction with specific instructions
Did you notice that the control panel closes? It’s an
attractive feature and will enable you to hide that control
panel that many of us have labored to make functional
and tried to make beautiful.
Inside, the beauty, design and functionality continue.
Brilliant halogen lights illuminate the beautiful blue
interior. As you open the oven door, feel the smoothness
of the door damper system. Pull that bottom oven rack
all the way out and notice how it is nestled on the door
rails. With the dual convection fans, both ovens of the
L Series double ovens offer ten different cooking modes.
Dimensions in parentheses are in
millimeters unless otherwise specified.
1
9/07
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Planning Information
L Series Built-In Double Ovens
M O D E L S D O 3 0 F A N D D O 3 0 U
S P E C I F I C A T I O N S
Overall Oven Width
297/8" (759)
50" (1270)
24" (610)
Overall Oven Height
Overall Oven Depth
Open Oven Door Clearance
203/4" (527)
Overall Oven Interior Capacity
(per oven)
Model DO30U
Unframed
Model DO30F
Framed
4.5 cu ft (127 L)
Overall Interior Dimensions
25"W x 161/2"H x 19"D
(635 x 419 x 483) each
Usable Interior Dimensions 211/2"W x 161/2"H x 163/8"D
(546 x 419 x 416) each
M O D E L O P T I O N S
Framed Door Style –
Classic Stainless Steel
Recommended Cabinet Width
Minimum Cabinet Width
Minimum Cabinet Depth
Minimum Base Support
Opening Width
33" (838)
30" (762)
DO30F/S
24" (610)
Unframed Door Style –
Classic Stainless Steel
Platinum Stainless Steel
Carbon Stainless Steel
400 lbs (181 kg)
281/2" (724)
495/8" (1260)
DO30U/S
DO30U/P
DO30U/B
Opening Height
Trim Overlaps
3/16" (5) top, 1/8" (3) bottom
3/4" (19) each side
A C C E S S O R I E S
Electrical Supply Requirements
240/208 V AC, 60 Hz
50 amp circuit
Bake stone accessory, includes
stone, rack and peel
Conduit
5 ft (1.5 m) flexible 4-wire
Two-piece broiler pan and
temperature probe
Electric Rating
8.9 kW at 240 V
6.7 kW at 208 V
Set of three oven racks
Total Amps
37
Dehydration racks with door stop
Shipping Weight
466 lbs (211 kg)
Accessories are available through your
Wolf dealer. To obtain local dealer
information, visit the Showroom Locator
section of our website, wolfappliance.com.
Specifications are subject to change without notice.
Dimensions in parentheses are in
millimeters unless otherwise specified.
3
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Planning Information
L Series Built-In Double Ovens
M O D E L S D O 3 0 F A N D D O 3 0 U
W A L L I N S T A L L A T I O N
33" (838)
RECOMMENDED CABINET WIDTH
30"min (762)
E
1
24"min (610)
5
28 /2
"
(724)
49 /8
"
OPENING DEPTH
OPENING WIDTH
(1260)
OPENING
HEIGHT
67"typical
(1702)
ELECTRICAL LOCATION
WITHIN OPENING
APPLIES ONLY TO
4"
(102)
CABINETS DEEPER
THAN 24" (610)
5"
E
E
E
(127)
IMPORTANT NOTE: Unless you are using cabinets deeper
than 24" (610), it is recommended that the electrical supply
be placed in an adjacent cabinet within reach of the conduit.
Choose the location shown in the illustration that best suits
your installation.
Dimensions in parentheses are in
millimeters unless otherwise specified.
4
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Planning Information
L Series Built-In Double Ovens
M O D E L S D O 3 0 F A N D D O 3 0 U
I N S TA L L A T I O N N O T E S
Refer to the illustrations and specifications
for overall dimensions, finished rough opening
dimensions and installation specifics.
IMPORTANT NOTE: Unless you are using
cabinets deeper than 24" (610), it is recom-
mended that the electrical supply be placed in
an adjacent cabinet within reach of the conduit.
Refer to the illustration on page 4 for location
of electrical supply.
For ease of installation, Wolf recommends
using a 33" (838) wide cabinet with the L Series
double oven. You will need a minimum 24"
(610) of usable cabinet depth. The cabinet base
platform must be able to support 400 lbs
(181 kg).
You must follow all National Electrical Code
regulations. In addition, be aware of local codes
and ordinances when installing your service.
Wolf L Series built-in ovens have a face trim
on all four sides and will overlap stiles and rails.
The trim overlaps 1/8" (3) on the bottom, 3/16"
(5) on the top and 3/4" (19) on each side.
The Wolf L Series double oven may be
installed in combination with a Wolf warming
drawer with L Series stainless steel drawer
front or integrated drawer front. For additional
specifications, refer to the warming drawer
section of our website, wolfappliance.com.
L Series double ovens require a separate,
grounded 4-wire 240/208 V AC, 60 Hz, 50 amp
service with its own circuit breaker. It is
provided with a 5' (1.5 m) flexible 4-wire
conduit for connection at the electrical supply.
Refer to the installation instructions
shipped with each Wolf product for detailed
specifications.
Dimensions in parentheses are in
millimeters unless otherwise specified.
5
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