Viking Cooktop VDSC User Manual

COOKING  
Professional Freestanding Dual Fuel Self-Clean 48”W.  
Sealed Burner Range  
Standard Features & Accessories  
All models include  
• Right oven—large self-cleaning  
convection oven  
o Three functions: two-element bake,  
broil, proof (separate low-wattage  
element)  
o Two heavy-duty racks/six rack positions  
o One light  
Exclusive VSH™ Pro Sealed Burner  
System (VariSimmer™ to High)—  
combination of patented burner and  
top design provide cleanability plus  
superior performance at simmer and  
high  
Exclusive VariSimmer™ setting for all  
burners  
Exclusive one-piece tooled and  
porcelainized cooking surface contains  
spills for easy cleaning  
with porcelain/cast iron caps and  
automatic ignition/re-ignition  
• 12”W. thermostatically controlled steel  
griddle/simmer plate  
o Overall capacity—4.0 cu. ft.  
(23”W. x 16-1/8”H. x 18-3/4”D.)  
o AHAM Standard capacity—3.3 cu. ft.  
(23”W. x 16-1/8”H. x 15-3/8”D.)  
o Eight functions: two-element bake,  
convection bake, Mini-Broil, Maxi-  
Broil, convection broil, TruConvec™  
convection cooking (element around  
fan), convection dehydrate, and  
convection defrost  
o Three heavy-duty racks/six rack  
positions  
o Two lights  
• Left oven—self-cleaning oven  
o Overall capacity—2.1 cu. ft.  
(12-1/8”W. x 16-1/8”H. x 18-3/4”D.)  
o AHAM Standard capacity—2.0 cu. ft.  
(12-1/8”W. x 16-1/8”H. x 17-1/4”D.)  
6Q models include  
• Six 15,000 BTU brass sealed burners  
with porcelain/cast iron caps and  
automatic ignition/re-ignition  
• 12”W. grill with flavor generator  
plates and automatic ignition/  
re-ignition  
4G models include  
• Four 15,000 BTU brass sealed burners  
with porcelain/cast iron caps and  
automatic ignition/re-ignition  
• 24”W. thermostatically controlled steel  
griddle/simmer plate (separate burner/  
control for the left and right side)  
• Drip tray with roller bearing glides and  
two-quart drip pan  
6G models include  
• Six 15,000 BTU brass sealed burners  
Model Options  
VDSC487-6G*  
Six-Burner/Griddle Range  
VDSC487-6Q*  
Six-Burner/Grill Range  
VDSC487-4G*  
Four-Burner/Double Griddle Range  
FINISH DETAILS FOR ALL MODELS  
• Stainless Steel (SS), Black (BK), White  
(WH), Metallic Silver (MS), Graphite Gray  
(GG), Stone Gray (SG), Taupe (TP), Biscuit  
(BT), Cotton White (CW), Oyster Gray  
(OG), Golden Mist (GM), Lemonade (LE),  
Sage (SA), Mint Julep (MJ), Sea Glass  
(SE), Iridescent Blue (IB), Viking Blue (VB),  
Pumpkin (PM), Racing Red (RR), Apple  
Red (AR), Burgundy (BU), Plum (PL),  
Chocolate (CH), and Cobalt Blue (CB).  
o Finish designates door front, lower  
front panel, and side panels.  
o Has black porcelain grates, black  
porcelain burner caps, black  
porcelain grate supports/burner  
bowls, and black knobs/switches.  
• White (WH)  
o Finish designates door front, lower  
front panel, side panels, porcelain  
grate supports/burner bowls,  
porcelain center worktop, and  
knobs/switches.  
• All finishes have stainless steel  
handle/chrome-plated brackets and  
stainless steel drip tray pull, control  
panel, and landing ledge.  
• Brass Trim Option (BR)—nameplate,  
window trim, handle, drip tray pull,  
knob bezels, thermal-convection switch  
bezel, and grate support side trim.  
Brass components have a durable  
protective coating for maintenance-  
free normal use.  
o Has black porcelain grates and black  
porcelain burner caps.  
*Shown throughout with 6”H. backguard. See Installation Notes & Accessories for details.  
ORDERING INSTRUCTIONS  
First specify model number, and then color code (VDSC487-6GSS). If ordering optional brass trim, specify code at end (VDSC487-6GSSBR).  
If ordering optional LP conversion, specify code at end (VDSC487-6GSSBRLP).  
PLANNING AND DESIGN GUIDE  
RELEASED 12/1/07  
©2007 VRC—INFORMATION SUBJECT TO CHANGE  
V I K I N G R A N G E . C O M  
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COOKING  
Professional Freestanding Dual Fuel Self-Clean 48”W.  
Sealed Burner Range  
Please see  
Dimensions & Specifications  
Installation Notes &  
PRODUCT DIMENSIONS & DOOR SWING  
Accessories  
for important  
installation  
information  
including  
backguard, high-  
shelf, island trim,  
and curb base front.  
VDSC487-6G  
Six-Burner/  
Griddle Range  
VDSC487-6Q  
Six-Burner/  
Grill Range  
VDSC487-4G  
Four-Burner/  
Double Griddle  
Range  
VDSC487-4Q  
Four-Burner/  
Double Grill  
Range  
VDSC487-4GQ  
Four-Burner/  
Griddle/Grill  
Range  
47-7/8”  
(121.6 cm)  
ALL MODELS  
1-5/8” (4.1 cm)*  
Star-K Kosher  
Certification for  
use on the Jewish  
Sabbath or Jewish  
holidays  
6” (15.2 cm)*  
26-3/16” (66.5 cm)  
6”  
(15.2 cm)  
6” (15.2 cm)  
37-3/8”  
(9  
4.  
9 c  
m) min.  
to  
39-1/8”  
(99.4 cm) ma  
x
.
4-5/16”  
2
18” (45.7 cm)  
42-5/16” (107.5 cm)  
24-5/16” (61.8 cm)  
1.8 cm)  
(6  
26-1/4  
.7 cm)  
(66  
27-3/4  
(70.5 cm)  
All models  
Overall width  
Overall height  
Base height  
47-7/8” (121.6 cm)  
To top of grate support  
37-3/8” (94.9 cm) min. to 39-1/8” (99.4 cm) max.  
1-3/4” (4.5 cm)  
Legs adjust (with “spindles” fully extended)  
Additions to base height  
To top of spider grate  
To top of island trim  
To top of 6” backguard  
To top of 10” backguard  
To top of high shelf  
Overall depth (from rear)  
To end of side panel  
To end of control panels  
To end of knobs  
Oven  
Add 1-1/8” (2.9 cm)  
Add 1-1/4” (3.2 cm)  
Add 6” (15.2 cm)  
Add 10” (25.4 cm)  
Add 23-1/2” (59.7 cm)  
24-5/16” (61.8 cm)  
26-1/4” (66.7 cm)  
27-3/4” (70.5 cm)  
Interior width  
Interior height  
Interior depth  
23” (58.4 cm)  
16-1/8” (41.0 cm)  
15-3/8” (39.1 cm)  
3.3 cu. ft.  
Overall interior size  
Interior width  
Right  
Left  
Interior height  
23" (58.4 cm)  
12-1/8" (30.8 cm)  
16-1/8" (41.0 cm)  
Interior depth  
Right  
Left  
15-3/8" (39.1 cm)  
17-1/4" (43.8 cm)  
Overall interior size  
Right  
3.3 cu. ft.  
2.0 cu. ft.  
Left  
PLANNING AND DESIGN GUIDE  
RELEASED 12/1/07  
©2007 VRC—INFORMATION SUBJECT TO CHANGE  
V I K I N G R A N G E . C O M  
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COOKING  
Professional Freestanding Dual Fuel Self-Clean 48”W.  
Sealed Burner Range  
Dimensions & Specifications  
CLEARANCE DIMENSIONS  
13”  
(33.0 cm)  
6”  
47-7/8  
42” min.  
(106.7 cm)  
(15.2  
(121.6 cm)  
cm)  
36”  
m)  
(91.4 c  
18” .  
(45.7 cm)  
3/8”  
m)  
(0.95 c  
Minimum clearances from adjacent  
combustible construction  
• Cooking surface and below, i.e., 36”  
(91.4 cm) and below  
must be minimum 42” (106.7 cm) for  
open top burners above cooking  
surface  
6” (15.2 cm) side clearance from the  
range to such combustible surfaces  
above the 36” (91.4 cm) counter  
height.  
3.Within the 6” (15.2 cm) side clearance  
to combustible vertical surfaces above  
36” (91.4 cm), the maximum wall  
cabinet depth must be 13” (33.0 cm)  
and wall cabinets within this 6” (15.2  
cm) side clearance must be 18” (45.7  
cm) above the 36” (91.4 cm) high  
countertop.  
4.Wall cabinets above the range must be  
a minimum of 42” (106.7 cm) above  
the range cooking surface for the full  
width of the range. This minimum  
height requirement does not apply if a  
rangehood is installed over the  
cooking surface.  
• Use range only with factory supplied  
legs  
o Sides—0”  
o Rear—0” with backguard or high  
shelf; 0” with island trim and non-  
combustible rear wall; 6” (15.2 cm)  
with island trim and combustible rear  
wall.  
o Top grate support—36” (91.4 cm)  
• Above cooking surface, i.e., above 36”  
(91.4 cm)  
1.This range may be installed directly  
adjacent to existing 36” (91.4 cm) high  
base cabinets. Important: The top  
grate support must be 3/8” (0.95 cm)  
above the adjacent base cabinet  
countertop. This may be accomplished  
by raising the unit using the  
adjustment spindles on the legs.  
2.The range cannot be installed directly  
adjacent to sidewalls, tall cabinets, tall  
appliances, or other side vertical  
surfaces above 36” (91.4 cm) high.  
There must be a minimum of  
o Sides—6” (15.2 cm)  
o Within 6” (15.2 cm) side clearance,  
wall cabinets no deeper than 13”  
(33.0 cm) must be minimum 18”  
(45.7 cm) above cooking surface.  
o Wall cabinets directly above product  
PLANNING AND DESIGN GUIDE  
RELEASED 12/1/07  
©2007 VRC—INFORMATION SUBJECT TO CHANGE  
V I K I N G R A N G E . C O M  
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COOKING  
Professional Freestanding Dual Fuel Self-Clean 48”W.  
Sealed Burner Range  
Installation Requirements  
ACCESS REQUIREMENTS  
UTILITY  
REQUIREMENTS  
GAS  
with locally supplied, flexible cord  
rated 40 amp; 125/250V min.; must  
be agency-approved for use with  
household electric ranges  
• Maximum amp usage—  
o 6G  
o 4Q  
240V—8,050 watts; 33.5 amps  
208V—6,994 watts; 30.0 amps  
o 4GQ  
• Shipped natural gas standard; field  
convert to LP/propane with optional  
accessory kit or order as LP by  
adding LP after color code  
• Accepts standard residential 1/2” ID  
gas service line  
240V—8,914 watts; 37.1 amps  
208V—6,994 watts; 33.6 amps  
240V—8,914 watts; 37.1 amps  
208V—6994 watts; 33.6 amps  
o 6Q  
• Gas manifold pressure  
PLUMBING  
Not applicable  
o
o
Natural gas 5.0” W.C.P.  
LP/Propane 10.0” W.C.P.  
240V—8,050 watts; 33.5 amps  
208V—6,245 watts; 30.0 amps  
o 4G  
ELECTRICAL  
Electrical connection box on  
product for hardwire direct; connect  
240V—8,878 watts; 37.0 amps  
208V—6,963 watts; 33.5 amps  
2-3/4”  
(7.0 cm)  
Dia. 2”  
(5.1 cm)  
Gas connection  
in this area  
31-1/16”  
23-7/16”  
(59.5 cm) (78.9 cm)  
2-1/2”  
(6.4 cm)  
28-5/16”  
(71.9 cm)  
1-3/4”  
(4.4 cm)  
Gas or Electrical  
connection in  
this area  
4-3/8”  
(11.1 cm)  
VDSC487-6G  
VDSC487-6Q  
VDSC487-4G  
VDSC487-4Q  
VDSC487-4GQ  
Surface burner rating  
Six grated burners (each) 15,000 BTU Nat. (4.4 kW)/ 15,000 BTU Nat. (4.4 kW)/  
13,500 BTU LP (4.0 kW) 13,500 BTU LP (4.0 kW)  
Four grated burners (each)  
15,000 BTU Nat. (4.4 kW)/ 15,000 BTU Nat. (4.4 kW)/ 15,000 BTU Nat. (4.4 kW)/  
13,500 BTU LP (4.0 kW)  
15,000 BTU Nat. (4.4 kW)/  
13,500 BTU LP (4.0 kW)  
13,500 BTU LP (4.0 kW)  
13,500 BTU LP (4.0 kW)  
Two griddles (each)  
Two grills (each)  
15,000 BTU Nat. (4.4kW)/  
13,500 BTU Nat. (4.0 kW)  
One griddle  
One grill  
15,000 BTU Nat. (4.4 kW)/  
13,500 BTU LP (4.0 kW)  
15,000 BTU Nat. (4.4 kW)/  
13,500 BTU LP (4.0 kW)  
18,000 BTU Nat. (5.3 kW)/  
16,000 BTU LP (4.7 kW)  
18,000 BTU Nat. (5.3 kW)/  
16,000 BTU LP (4.7 kW)  
Preheat rating  
Right  
240V—6,000 watts; 208V—4,530 watts  
Broil burner rating  
Maxi-broil—8-pass  
240V—3000 watts; 208V—2,250 watts  
240V—1,250 watts; 208V—940 watts  
Mini-broil—4-pass  
Bake burner rating  
(partial power from broiler element)  
Right  
240V—2,935 watts; 208V—2,247 watts  
240V—1,932 watts; 208V—1,494 watts  
240V—2,200 watts; 208V—1,650 watts  
Left  
TruConvec rating  
PLANNING AND DESIGN GUIDE  
RELEASED 12/1/07  
©2007 VRC—INFORMATION SUBJECT TO CHANGE  
V I K I N G R A N G E . C O M  
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COOKING  
Professional Freestanding Dual Fuel Self-Clean 48”W.  
Sealed Burner Range  
Installation Notes & Accessories  
A backguard, high-shelf, or island trum must be used for all installations.  
6”H. Backguard  
• Stainless Steel (SS)  
• Coordinates with all finishes  
Model  
Description  
Approx. ship wt. lbs. (kg)  
B48BG6  
48”W. backguard  
24 (10.8)  
10”H. Backguard  
• Stainless Steel (SS)  
• Coordinates with all finishes  
Model  
Description  
Approx. ship wt. lbs. (kg)  
B48BG10  
48”W. backguard  
27 (12.2)  
High-shelf  
• Stainless Steel (SS)  
• Coordinates with all finishes  
• Shelf comes attached to a 24”H. backguard  
Model  
Description  
Approx. ship wt. lbs. (kg)  
B48HS24  
48”W. high-shelf  
60 (27.0)  
Island Trim  
• Stainless Steel (SS)  
• Coordinates with all finishes  
• For island/peninsula installation  
• Can replace backguard if wall is non-combustible  
Model  
Description  
Approx. ship wt. lbs. (kg)  
B48TII  
48”W. island trim  
15 (6.8)  
Countertop Side Trim  
• Stainless Steel (SS)  
• Coordinates with all finishes  
• One pair of trim  
• Installs on side of unit; overlaps countertop  
Model  
Description  
Approx. ship wt. lbs. (kg)  
RE24CST  
24”D. side trim  
2 (0.9)  
PLANNING AND DESIGN GUIDE  
RELEASED 12/1/07  
©2007 VRC—INFORMATION SUBJECT TO CHANGE  
V I K I N G R A N G E . C O M  
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COOKING  
Professional Freestanding Dual Fuel Self-Clean 48”W.  
Sealed Burner Range  
Installation Notes & Accessories  
Curb Base Front  
Custom Curb Base Front  
• Remove stainless steel front and recycle  
• Front only  
• Stainless Steel (SS)  
• Coordinates with all finishes  
Attach locally supplied trim  
Conceals range legs  
Completely assembled  
Easily clips onto range legs after range is installed  
• Conceals range legs  
• Completely assembled  
Provides drop-in range look  
Model  
Description  
Approx. ship wt. lbs. (kg)  
RS48CBF4  
48”W. curb base front  
11 (5.0)  
LP/Propane Conversion Kit  
• Allows for field conversion of range from natural gas to LP  
Model  
Description  
Approx. ship wt. lbs. (kg)  
LPKSBRR  
Natural to LP/propane conversion kit  
2 (0.9)  
Compliance Information  
WARRANTY INFORMATION*  
• One-year full warranty—complete product  
Ten-year limited warranty—porcelain oven and porcelain inner door panel  
• Five-year limited warranty—surface burners, griddle burners, grill burners, and oven burner  
• Ninety-day limited warranty—cosmetic parts such as glass, painted, and decorative items  
* For complete warranty see Use & Care Guide. Warranty valid on Viking products shipped within the United States and Canada.  
PLANNING AND DESIGN GUIDE  
RELEASED 12/1/07  
©2007 VRC—INFORMATION SUBJECT TO CHANGE  
V I K I N G R A N G E . C O M  
1 - 8 8 8 - V I K I N G 1  
Download from Www.Somanuals.com. All Manuals Search And Download.  

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