Toshiba Scale EM1 31064 User Manual

TEC Electronic Computing Scale

SL-9000/9000N-FFB SERIES

Owner’s Manual

Table of Contents

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Safety Summary

Disconnect

the plug.

Disconnect

the plug.

If foreign objects (metal fragments,

water, liquids) enter the machines,

first turn off the power switches and

disconnect the power cord plugs from

the outlet, and then contact your

authorized TOSHIBA TEC repre-

sentative for assistance. Continued

use of the machine in that condition

may cause fire or electric shock.

When unplugging the power cords,

be sure to hold and pull on the plug

portion. Pulling on the cord portion

may cut or expose the internal wires

and cause fire or electric shock.

Connect a

grounding

wire.

No disassem-

bling.

Ensure that the equipment is

properly grounded. Extension cables

should also be grounded. Fire or

electric shock could occur on

improperly grounded equipment.

Do not remove covers, repair or

modify the machine by yourself. You

may be injured by high voltage, very

hot parts or sharp edges inside the

machine.

This indicates that there is the risk of personal Injury or damage to

CAUTION^{objects if the machines are improperly handled contrary to this indication.}

Precautions

The following precautions will help to ensure that this machine will continue to function correctly.

•

Try to avoid locations that have the following adverse conditions:

Temperatures out of the specification

Shared power source

Direct sunlight

Excessive vibration

High humidity

Dust/Gas

•

Do not subject the machine to sudden shocks.

Do not press the keys too hard. Keys will operate correctly if they are touched lightly.

Clean the cover and keyboard, etc. by wiping with a dry cloth or a cloth soaked with detergent and wrung out

thoroughly. Never use thinner or other volatile solvent for cleaning.

To ensure that the scale is operating correctly, place a known weight on the platter and check it for correct

weight measurement. This should be done every morning before starting normal operations.

When moving the machine, take hold of the case and lift the machine. Never hold the remote unit.

Do not place the machines on unstable or slanted surfaces, as they may drop or fall and cause injury.

USE ONLY TOSHIBA TEC SPECIFIED paper.

•

DO NOT STORE the paper or ribbons where they might be exposed to direct sunlight, high temperatures, high

humidity, dust, or gas.

•

Ensure the machine is operated on a level surface.

Any data stored in the memory of the machine could be lost during a machine fault.

Try to avoid using this equipment on the same power supply as high voltage equipment or equipment likely to

cause mains interference.

•

Unplug the machine whenever you are working inside it or cleaning it.

Keep your work environment static free.

Do not place heavy objects on top of the machines, as these items may become unbalanced and fall causing

injury.

•

Do not block the ventilation slits of the machines, as this will cause heat to build up inside the machines and

may cause fire.

•

Do not lean against the machine. It may fall on you and could cause injury.

Care must be taken not to injure yourself with the printer paper cutter.

Unplug the machine when it is not used for a long period of time.

Request Regarding Maintenance

•

Utilize our maintenance services.

After purchasing the machine, contact your authorized TOSHIBA TEC representative for assistance once a

year to have the inside of the machine cleaned. Otherwise, dust will build up inside the machines and may

cause a fire or a malfunction. Cleaning is particularly effective before humid rainy seasons.

Our preventive maintenance service performs the periodic checks and other work required to maintain the

quality and performance of the machines, preventing accidents beforehand.

For details, please consult your authorized TOSHIBA TEC representative for assistance.

Using insecticides and other chemicals

•

Do not expose the machines to insecticides or other volatile solvents. This will cause the cabinet or other parts

to deteriorate or cause the paint to peel.

(ii)

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TABLE OF CONTENTS

Page

1.INTRODUCTION ............................................................................................. 1-1

1.1 APPLICABLE MODEL........................................................................... 1-2

1.2 ACCESSORIES .................................................................................... 1-2

2.SPECIFICATIONS ........................................................................................... 2-1

2.1 SCALE................................................................................................... 2-1

2.2 OPTION................................................................................................. 2-2

3.APPEARANCE ................................................................................................ 3-1

4.DISPLAY.......................................................................................................... 4-1

4.1 US TYPE ............................................................................................... 4-1

4.2 CA/QR TYPE......................................................................................... 4-1

5.KEY LAYOUT .................................................................................................. 5-1

5.1 PROGRAMMING KEYBOARD ............................................................. 5-1

5.2 OPERATION KEYBOARD AND SPEED KEYBOARD.......................... 5-3

5.3 SELF SERVICE KEYBOARD................................................................ 5-5

6.PROCEDURE BEFORE OPERATION ............................................................ 6-1

7.INSTALLATION PROCEDURE ....................................................................... 7-1

8.LEVEL ADJUSTMENT .................................................................................... 8-1

9.REMOVAL AND REPLACEMENT OF MEDIA ................................................ 9-1

10.OUTLINE OF OPERATION ............................................................................. 10-1

11.PROGRAMMING PROCEDURES .................................................................. 11-1

11.1 UNIT PRICE CHANGE.......................................................................... 11-4

11.2 PLU DATA SETTING ............................................................................ 11-5

11.3 INGREDIENT MESSAGE ..................................................................... 11-7

11.4 NUTRITION FACTS .............................................................................. 11-8

11.5 PLU VERIFYING LABEL ....................................................................... 11-12

11.6 ADDRESS AND COMMERCIAL MESSAGE SETTING........................ 11-13

11.7 COMBINATION MESSAGE .................................................................. 11-14

11.8 SPECIAL INFORMATION ..................................................................... 11-16

11.9 GRADE LINE......................................................................................... 11-16

11.10 SPEED KEY SETTING ......................................................................... 11-17

11.11 PRINT FORMAT.................................................................................... 11-18

11.12 DATE/TIME SETTING........................................................................... 11-20

11.13 CMT/PL-3 .............................................................................................. 11-20

11.14 IN-LINE/LOCAL ..................................................................................... 11-23

11.15 LON SYSTEM ....................................................................................... 11-24

11.16 BAR CODE FORMAT ........................................................................... 11-26

11.17 TITLES .................................................................................................. 11-28

11.18 TRANSFERRING LOGO DATA ............................................................ 11-29

11.19 IDIOM SETTING.................................................................................... 11-31

11.20 VENDOR SETTING .............................................................................. 11-31

11.21 FREE FORMAT SETTING .................................................................... 11-32

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Page

12.PROGRAMMED DATA VERIFICATION REPORTS ....................................... 12-1

13.PASSWORD SECURITY ................................................................................. 13-1

13.1 SETTING PASSWORD AND PROTECT MENU................................... 13-1

13.2 CALLING MENU BY ENTERING PASSWORD .................................... 13-3

14.OPERATING PROCEDURES ......................................................................... 14-1

14.1 WEIGHING OPERATION...................................................................... 14-2

14.2 FIX PRICE OPERATION (FOR US TYPE ONLY)................................. 14-3

14.3 BY COUNT OPERATION...................................................................... 14-4

14.4 PRINT COUNT OPERATION................................................................ 14-6

14.5 ISSUING LABELS WITH NET WEIGHT STATEMENT

(FOR US TYPE ONLY) ......................................................................... 14-9

14.6 TARE/SAVE FUNCTION PROCEDURES ............................................ 14-11

14.7 CALLING AND PRINTING GRADE LINE ............................................. 14-12

14.8 CALLING AND PRINTING LOGOS ...................................................... 14-13

14.9 SELECTING PRINT ITEM..................................................................... 14-14

14.10 DATE CHANGE .................................................................................... 14-15

14.11 BATCH PRINT MODE (with 30 Items Run Assignment)....................... 14-16

14.12 VISUAL COMMODITY LIBRARY .......................................................... 14-19

14.13 FLOATING VENDOR ............................................................................ 14-20

15.TOTAL OPERATION ....................................................................................... 15-1

15.1 HOURLY TOTAL REPORT ................................................................... 15-2

15.2 GRAND TOTAL REPORT ..................................................................... 15-2

15.3 PLU TOTAL REPORT ........................................................................... 15-2

15.4 VENDOR TOTAL REPORT................................................................... 15-3

16.ERROR MESSAGE TABLE............................................................................. 16-1

17.CLEANING THE PRINT HEAD ....................................................................... 17-1

18.TROUBLESHOOTING..................................................................................... 18-1

CAUTION:

1. ThismanualmaynotbecopiedinwholeorinpartwithoutpriorwrittenpermissionofTOSHIBATEC.

2. The contents of this manual may be changed without notification.

3. Please refer to your local Authorized Service representative with regard to any queries you may

have in this manual.

by TOSHIBA TEC CORPORATION

570 Ohito, Ohito-cho, Tagata-gun, Shizuoka-ken, JAPAN

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EM1-31064

1. INTRODUCTION

Thank you for purchasing the TEC SL-9000 Series electronic computing scale. As you will discover,

the TEC SL-9000 series has many features and functions designed for user friendliness as well as

complete customer satisfaction.

The 256 x 64 dot fluorescent display provides customers with ample information, the 140 speed keys

realize a higher degree of operability, and the 3 inch/sec. print speed ensures fast and clear printing.

Password security prevents unauthorized access to the PROG., M.DOWN, REWRAP, REPORT and

RESET mode. The latest high speed in-line system, Local Operation Network (LON), allows easy

system configuration and greater throughput.

Variousoptions, includingaTMCCinterface, RS-232Cinterface, etc., areselectableinaccordancewith

your needs.

We believe that your needs will now be fully satisfied, and you will have total reliability in price

calculations. Should you have any questions concerning the scale, please refer to this manual. Be sure

to keep this manual for future reference.

ThisequipmenthasbeentestedandfoundtocomplywiththelimitsforaClassAdigitaldevice, pursuant

toPart15oftheFCCRules. Theselimitsaredesignedtoprovidereasonableprotectionagainstharmful

interference when the equipment is operated in a commercial environment. This equipment generates,

uses, and can radiate radio frequency energy and, if not installed and used in accordance with the

instruction manual, may cause harmful interference to radio communications. Operations of this

equipment in a residential area is likely to cause harmful interference in which case the user will be

required to correct the interference at his own expense.

(for USA only)

Changes or modifications not expressly approved by manufacturer for compliance could void the user’s

authority to operate the equipment.

“ThisClassAdigitalapparatusmeetsallrequirementsoftheCanadianInterference-CausingEquipment

Regulations.”

“Cet appareil numéique de la classe A respecte toutes les exigences du Rèlement sur le matériel

brouilleur du Canada.”

(forCANADAonly)

Some procedures described in this manual may be illegal in various state jurisdictions. When there are

optional settings to enable various functions or to disable functions. Please ensure that the optional

settings for scale operation meet the local requirements of weights and measures. If you are uncertain

of specific items, contact the state or county office of weights and measures for clarification.

1-1

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EM1-31064

1. INTRODUCTION

1.1 APPLICABLE MODEL

• SL-9000-15M-FFB-CA

•

SL-9000-30M-N-FFB-US

SL-9000-15M-N-FFB-CA

SL-9000-15M-N-FFB-QR

• SL-9000-15M-FFB-QR

The description of the model number is as follows.

S L - 9 0 0 0 - 3 0 M - N - F F B - U S

Destination Code

Max. Capacity

ex.) US, CA, QR etc.

30M: 30 lbs (decimal

Keyboard Type

pound/multi-interval)

B: Built-in keyboard

15M: 15Kg(multi-interval)

Display Type

FF: Fluorescent full dot display

N: LAN (option) is available.

Blank: LAN (option) is not available.

1.2 ACCESSORIES

Remote Display

Speed Key Sheet

Owner's Manual

(EM1-31064)

Quality Control Report

(US type only)

Sealing Lead

Print Head Cleaner

(24089500013)

Remote Blind Plate

Stranded Wire

NOTE:Check that there are no missing or incorrect parts in the accessories.

1-2

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EM1-31064

2.1 SCALE

2. SPECIFICATION

2.1 SCALE

Item

Maximum Capacity

30 lb

15 Kg (30 lb)

Minimum Scale Division

0.005 lb (0~15 lb) 0.002 Kg (0 ~ 6 Kg)

0.005 Kg (6 ~ 15 Kg)

0.01 lb (15~30 lb) 0.005 lb (0 ~ 15 lb)

0.01 lb (15 ~ 30 lb)

Maximum Tare

Display Range

2.000 lb

0 ~ 30.05 lb

1.000 Kg (2.205 lb)

0 ~ 15.025 Kg (0 ~ 30.05 lb)

Unit Price Presettable

Minimum Price Display

$0.01 ~ 99.99

$0.01

$0.01 ~ 99.99

$0.01

0 ~ 99999

Power Requirement

Power Consumption

AC 120 V ± 10%, 60 Hz (US/CA type)

AC 220 V ± 10%, 50/60 Hz (QR type)

US/CA: 66 W, 1.1 A (Standby: 26 W, 0.39 A)

QR: 70 W, 0.66 A (Standby: 32 W, 0.26 A)

32°F ~ 104°F (0°C ~ 40°C)

Temperature Limits

Relative Humidity

Message Display

Weight

Unit Price

Total Price

Remote Display Mode

35% ~ 85% (No condensation)

256 x 64 dots Fluorescent display

5 digits (US/CA type), 5 digits (QR type)

4 digits (US/CA type), 5 digits (QR type)

5 digits (US/CA type), 6 digits (QR type)

Dual sides

Capacity of PLU Memory 560 PLUs (Standard), 240 PLUs when LOGO is available.

(SL-9000) 3120 PLUs max. (Option)

Capacity of PLU Memory 3600 PLUs max. (Standard)

(SL-9000N)

Print Head

Media Issue Method

Dot Density

Thermal Print Head (2 inch wide)

On-demand/Batch

193 dots/inch (7.6 dots/mm)

3 inch/sec. (76.2 mm/sec.)

1.89 inch (48 mm), 2.24 inch (57 mm)

Print Speed

Available Media Width

Recommended Media

Thermal Label

VHTS, VLTB (OSP)/Outer diameter: Ø93 mm (Max.)

Variable Length Label VHTS, VLTB (OSP)/Outer diameter: Ø90 mm (Max.)

Thermal Receipt

Interface

120 FC (RICOH)/Outer diameter: Ø81 mm (Max.)

CMT/PL-3 interface (Program Loader)

LON interface (RS-485)

PC-AT KEY interface (Option)

TMCC interface (Option)

Drawer interface (Exact interface)

LAN interface (10 Base T, SL-9000N Option)

17.2 inch (width)x16.8 inch (depth) x 18.7 inch (height)

436 mm (width)x426 mm (depth) x 474 mm (height)

33 lb (15 Kg)

Dimensions (approx.)

Weight

2-1

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EM1-31064

2.2 OPTION

2. SPECIFICATION

2.2 OPTION

Model No.

or Part No.

Option Name

Description

Source

A modular connector used to connect scales See

LON Connector

TM8P-88P

Part No.

EAJ-0028001

Note 2

to each other in a LON configuration.

LON Terminal

Resistor 285D-8P

Part No.

EAJ-0029001

A modular resistor attached to the scales

connected at both ends of the LON

configuration.

See

Note 2

LON

Part No.

10319100003

LON Cable

S-STLAN-2P

(200 m/roll)

An 8-pin telephone cable used with the LON

connectors attached to both ends of the

cable. This cable connects scales to each

other in a LON configuration.

See

Note 2

External Connector OP-9000-IOEC-B

Box

A junction box to which the TMCC kit is

attached. It is also used with the RS-232

CL/CS kit.

See

Note 1

I/O PC Board

OP-9000-IOB

An I/O board equipped with the TMCC

interface and PC-AT keyboard interface ports.

It is used to construct a TMCC system and

program PLU data, etc.

See

Note 1

TMCC

A cable kit for the TMCC interface

TMCC Cable Kit

OP-9000-IOCN-

TMCC

See

Note 1

This board is used to expand the PLU

memory to 4MB by installing the memory

module.

OP-9000-

PIGGYBACK

OP-9000-

See

Note 1

MEMO PC Board

(SL-9000 only)

PIGGYBACK-S/F

OP-9000-RAM-

512KB

DIP type PS-RAM to be installed on the

MEMO PC board (OP-9000-PIGGYBACK) for

memory expansion.

When expanding the memory, install the two

modules as one set.

DIP type S-RAM to be installed on the MEMO

PC board (OP-9000-PIGGYBACK-S/F) for

memory expansion.

See

Note 1

and 3

Memory Module

Label Cassette

OP-9000-SRAM-

512KB

When expanding the memory, install the two

modules as one set.

It is covenient to change several kinds of

labels.

See

Note 1

OP-9000-

CASSETTE

See

Note 1

10 Base T (LAN)

Interface Board

(SL-9000N only)

OP-9000N-LAN

This board enables the SL-9000N to be used

in a LAN network.

NOTES: 1. Contact TOSHIBA TEC H.Q. or your nearest TOSHIBA TEC representative.

2. Order from TOSHIBA TEC Parts Center or purchase locally.

3. When purchasing memory modules locally, select one having the following specifica-

tions.

■ Maker: HITACHI Pseudo Static RAM (OP-9000-RAM-512KB)

HITACHI Static RAM (OP-9000-SRAM-512KB)

■ Type: HM658512ALP-8V80ns, 600mil 32-pin Plastic DIP (DP-32) (OP-9000-

RAM-512KB)

HM628512ALP-770ns, 600mil 32-pin Plastic DIP (DP-32) (OP-9000-

SRAM-512KB)

4. The Memo PC board (Flash ROM type) is installed in the SL-9000N model as

standard.

2-2

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EM1-31064

3. APPEARANCE

LAN I/F

(SL-9000N Option)

PC-AT Keyboard I/F

(Option)

Main Power Switch

Drawer I/F

(Unused)

Remote Display

Meat Platter

CMT/PL-3 I/F

LON I/F

Right Cover

Power Cord

Speed Keyboard and

Programming Keyboard

Adjustable Legs

Operation Keyboard

Level Gauge

Print Head

TMCC I/F: MALE (Option)

3-1

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EM1-31064

4. DISPLAY

4.1 US TYPE

4. DISPLAY

4.1 US TYPE

WEIGHT

0 ~ 15 lb

15 ~ 30 lb

e=d

0.005 lb

0.01 lb

SCROLLING MESSAGE INDICATES

SCALE AT ZERO

CAPACITY

SL-9000N

4.2 CA/QR TYPE

WEIGHT

e=d

WEIGHT

e=d

CAPACITY

CAPACITÉ

SL-9000N

0 ~ 6 Kg 0.002 Kg 0 ~ 15 lbs 0.005 lbs

6 ~ 15 Kg 0.005 Kg 15 ~ 30 lbs 0.01 lbs

NOTE: For the SL-9000 model, the model name on the display panel is "SL-9000".

4-1

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EM1-31064

5. KEY LAYOUT

5.1 PROGRAMMING KEYBOARD

5. KEY LAYOUT

5.1 PROGRAMMING KEYBOARD

SET

NEXT AUTO

PLU CODE

CLEAR SHIFT

CHANGE DELETE RETURN

SEND RECEIVE

↑

↓

PLU

1/4

DELETE

INSERT DELETE

PROG.

ENTER

TEST

←

→

(A)

(B)

1/2

(

)

;

[

]

{

}

→

←

↓

↑

SPACE

ZERO

FEED

NOTE:

Blank keys have no function.

Programming Keyboard Function

Name of Key

Function

1. Clears numeric data just entered.

2. Releases the scale from the error mode.

CLEAR

SHIFT

Selects the upper case or lower case.

Calls the PLU # which follows the currently called PLU #.

Sets the media transarency on the sensor.

SET

Calls the PLU # registered right after the currently called PLU #.

PLU

Sets "AUTO CODE."

AUTO

CODE

Changes the PLU # currently called.

Deletes PLU.

CHANGE

PLU

DELETE

PLU

Prints the data in the currently called PLU.

Inputs data to the SL-9000 system during programming.

TEST

ENTER

5-1

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EM1-31064

5. KEY LAYOUT

5.1 PROGRAMMING KEYBOARD

Function

Name of Key

1. Displays the preceding PLU data.

2. Used for setting an auto code.

3. Calls the preceding label format # when setting the print position.

Moves the cursor to the left.

←

→

Moves the cursor to the right.

1. Deletes the character selected by the cursor when setting commodity

name or message.

2. Sets a unit price per 1/2 lb.

DELETE

(A)

1/2

1. Inserts a space at the cursor position when setting a commodity name or

INSERT

message.

2. Sets a unit price per lb/100g/Kg.

Deletes all characters on the selected line when setting commodity name or

message.

DELETE

(B)

1. Displays the next line when setting the ingredient or message.

2. Sets a unit price per 1/4 lb.

RETURN

1/4

Inserts a blank space in descriptors.

↑

SPACE

Stores "Ingredient data" in the temporaty memory.

Calls "ingredient data" from the temporaty memory.

Sets the preceding item when setting PLU and nutrition information.

Sets the following item when setting PLU and nutrition information.

Returns to the programming menu.

SEND

RECEIVE

↑

↓

PROG.

1. Selects programming menu page.

2. Selects capitals or small letters.

3. Sorts the file when setting PLU data, ingredient data and nutrition data.

4. Sets a block PLU # using the confirmation label procedure.

5. Selects the scrolling message or fixed message.

6. Calls the second half of the speed key and sets a department #.

7. Selects the adjusting item of print format (in rotation).

8. Toggles between In-line and Local or in-line and off-line of LON system.

Other Keys

The other 39 keys are used to set the character.

5-2

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EM1-31064

5. KEY LAYOUT

5.2 OPERATION KEYBOARD AND SPEED KEYBOARD

Primary function

CA, QR

US type

type

Secondary function

1/2

1/4

100 g

LB/kg

ESC. PROG. POWER

VOID

PLU

27 PRESET

COUNT

SAVE

FOR DT/TM

GRADE

LINE

LOGO

GROUP#

PLU

PRT/*

ZERO TEST FEED

NOTE: 1. Thenumbers1~70indicatethespeedkeylayout,buttheactualkeyshavenonumber.

Pressing the key enables another 70 PLUs assignment.

2. The functions of the 3 and 4 keys can be changed according to the initial settings

as follows.

Initial Setting #

Speed key #

SL-9000

SL-9000N

8 - 7

12 - 8

69 (4)

70 (3)

Speed key #70

AUTO/MANUAL key

Tare % key

28 - 4

Speed key #69

AUTO/MANUAL key

Tare % key

Operation Keyboard Function

Name of Key

Function

Enters numeric data such as PLU #, unit price and tare.

1. Clears numeric entries.

2. Releases the scale from error mode.

3. Releases the scale from SAVE mode.

Subtracts tare.

Calls a PLU or clears the displayed PLU.

PLU

5-3

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EM1-31064

5. KEY LAYOUT

5.2 OPERATION KEYBOARD AND SPEED KEYBOARD

Operation Keyboard Function

Name of Key

Function

Prints a customer label.

PRT/*

Saves tare and unit price after taking off the commodity from the platter.

Sets the quantity of a commodity in "BY COUNT" mode.

Displays the date.

SAVE

FOR

DT/TM

Selects the item for change Print/OFF.

PLU

Corrects data just after the registration.

VOID

1. Enables calling the other 70 speed keys.

2. Selects the function for change Print/OFF.

Returns to the main menu.

ESC.

Accesses print item, auto message timer, print format and issue mode

selection mode.

PROG.

Turns the display on/off when the scale power is on.

Changes between 1/2 lb and 1/4 lb (US type only).

Changes the unit of measure to 100g (CA type only).

Changes the unit of measure between lb and kg (CA type only).

Sets the number of labels to print.

POWER

1/4

1/2

100g

LB/kg

PRESET

COUNT

Prints a grade line.

GRADE

LINE

Calls a logo.

LOGO

5-4

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EM1-31064

5. KEY LAYOUT

5.3 SELF SERVICE KEYBOARD

Name of Key

Function

No function

GROUP

This key is used for item or subtotal discount by entering a percentage.

(Optional key by initial setting)

Feeds the label.

FEED

TEST

ZERO

Issues a test label.

Adjusts the zero point.

Changes the label issue mode between automatic issue and manual

issue. (Optional key by initial setting)

AUTO/

MANUAL

Calls the assigned PLU.

5.3 SELF SERVICE KEYBOARD

ESC.

POWER

PUSH

ZERO

FEED

PUSH

PLU

PUSH

NOTES: 1. When using the self service keyboard, set the initial setting #13-2 to 1.

2. The above X columns indicate No Function.

3. The ESC. key is available while scanning.

5-5

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EM1-31064

5. KEY LAYOUT

5.3 SELF SERVICE KEYBOARD

(For Programming/Unit-Price Change/Read Reset/Security)

SET

NEXT AUTO

PLU CODE

CLEAR SHIFT

ESC. PROG. POWER

CHANGE DELETE RETURN

VOID

SEND RECEIVE

↑

↓

PLU

1/4

PLU

DELETE

INSERT DELETE

PROG.

ENTER

TEST

←

→

(A)

SAVE

FOR DT/TM

(B)

1/2

(

)

;

[

]

{

}

→

←

↓

↑

SPACE

PLU

PRT/*

ZERO

FEED

The Speed keys can operate among unit-price change (prog-mode), read/reset-mode, security-mode.

Of course panel-keys can operate, those panel keys aren't indicated on top of the key-sheet.

Unit-Price Change

Read/Reset

Security

(left side key) (right side key)

PROG.

0 ~ 9

PROG.

0 ~ 9

FOR

0 ~ 9

CLEAR

NEXT PLU

ENTER

CLEAR

PRT/*

ENTER

PRT/*

ENTER

PRT/*

NEXT PLU

TEST

VOID

NEXT PLU

TEST

NOTE: If you would like to switch the initial setting #13-2 to 1, please contact your authorized TOSHIBA

TEC representative.

5-6

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EM1-31064

6. PROCEDURE BEFORE OPERATION

1. Unpack the accessories and scale from the carton.

2. Install the remote display on the scale. (See Page 7-1.)

3. Refer to Safety Precautions in this manual and set up the scale in a proper location.

4. Load the label or receipt. (See Page 9-1.)

5. Be sure to insert the power cord plug into an AC outlet.

6. Adjust the level gauge. (See page 8-1.)

7. Connect a PC-AT keyboard if necessary.

8. Turn the power on and then press the power key. (See page10-1.)

9. Set the following program menus:

Menu Page ITEM No. Programming Name

PRINT FORMAT

DATE/TIME SETTING

PLU DATA SETTING

If necessary, set the following program menus:

Menu Page ITEM No. Programming Name

INGREDIENT MESSAGE

NUTRITION SETTING

ADDRESS AND COMMERCIAL

MESSAGE SETTING

SPECIAL INFORMATION

GRADE LINE

SPEED KEY SET

10. Call a PLU which contains the unit price used in weighing mode, then place a weight on the

platter and check a correct price is displayed.

11. The scale is ready to issue labels.

6-1

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EM1-31064

7. INSTALLATION PROCEDURE

Remote Display

WARNING!

Be sure to cover the connectors with the connector cover because of high voltage and

current. If the connectors are exposed to water, a leakage may result.

CAUTION: Never place the scale upside down. Doing so will cause a malfusction.

1. To install the remote display, insert the two screws provided on the bottom of the remote pipe into the

holes in the scale base.

2. Connect the connectors, pull down the connector cover, and install the remote blind plate.

Then tighten the screws to secure the remote display.

3. Remove the tape from the remote packing and remote cap and lower to fit them to the scale.

Remote Display

Remote Blind Plate

Screw

Remote Pipe

Remote Cap

Connector

Remote Packing

Hole

Tape

Screw

Connector

Connector Cover

7-1

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EM1-31064

8. LEVEL ADJUSTMENT

1. Level Gauge

Set the scale on a stable and level surface. Level the scale by turning the adjustable legs so

that the air bubble is inside the center circle.

Correct

Incorrect

2. Adjustment Procedure

1 When the air bubble moves toward the left side, turn the right adjustable legs clockwise.

2 When the air bubble moves toward rear, turn the front adjustable legs clockwise.

8-1

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EM1-31064

9. REMOVAL AND REPLACEMENT OF MEDIA

WARNING!

Since there is a cutter at the paper outlet, be careful not to injure your fingers when

replacing media.

CAUTION: Do not hold the label cassette by the portion A. Doing so may deform the label

cassette, causing damage when setting it in position. Please be sure to hold

the label cassette as the following figure shows.

1. Open the right cover. Then push the head-up lever in the direction indicated by the arrow.

Head-up Lever

2. Pull out the label cassette.

3. Pull out the roll stopper and the backing paper stopper, and remove the media core with backing paper.

Label Cassette

Roll Stopper

Backing Paper Stopper

Backing Paper

NOTE: When removing the backing paper, loosen the paper by turning the paper winding shaft

counterclockwise.

9-1

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EM1-31064

9. REMOVAL AND REPLACEMENT OF MEDIA

4. Loosen the P-2.6x6 screw and move the label guide plate according to the media width.

5. Secure the label guide plate with the P-2.6x6 screw.

Screw (P-2.6x6)

48-mm label dowel

Label Guide Plate

57-mm label dowel

NOTE: Ensure that the label guide plate aligns with the dowel.

6. Refer to the figure below and set the media on the label cassette.

7. Insert the roll stopper into the media core fully.

8. Set the backing paper stopper in the proper orientation.

Roll Stopper

Label or Report Paper

Label

Backing Paper Stopper

9. Set the label cassette to the scale and remove slack of the media.

Push down the print head, and close the right cover.

NOTE: After replacing the media, press the feed key to confirm that the media is issued correctly.

*Use of other model’s label cassette in the SL-9000 may cause a label skew.

9-2

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EM1-31064

10. OUTLINE OF OPERATION

WARNING!

Since there is a cutter at the paper outlet, be careful not to injure your fingers when

issuing labels.

Main Power

Switch ON

Main Menu

Display OFF

Press the

POWER key

VOID

PLU

Increment Decrement

Scanning Display

NOTE4

Press the

POWER key

Press #1

Select the

Menu #

ESC Key

Other than Menu #1.

Unnecessary

No Press

Password

Necessary

Password Input

Menu No. 2

Menu No. 5

READ Menu

Menu No. 4

Menu No. 1

REG Menu

MARK DOWN

(Refer to Section 14)

SECURITY

(Refer to Section 12, 15)

(Refer to Section 13)

(Refer to Section 14)

Menu No. 3

Menu No. 0

Menu No. 6

RESET Menu

REWRAP Menu

(Refer to Section 14)

PROG Menu

(Refer to Section 11)

(Refer to Section 15)

NOTE5

Press

Display OFF

POWER key

No Press

ESC. key

NOTE5

<Menu>

Press

0. PROG.

5. REPORT

No Press

Return to

1. REG

6. RESET

2. MARK DOWN

3. REWRAP

4. SECURITY

each mode

NOTES:

1. You can register a password to prohibit unauthorized access to each menu expect for REG.

menu.

2. To avoid wasteful use of the display, press the POWER key to turn the display off while being

unused. Pressing the POWER key again allows you to enter REG. mode without scanning.

3. Refer to respective sections for explanation each menu enclosed by a double rectangle.

4. In the self service scale mode (the initial setting #13-2 is set to 1) the POWER , and ESC.

keys are available in the following cases.

POWER key: Available after the main power switch turns ON.

ESC. key:

Available after the POWER key is depressed while scaling.

5. In the self service scale mode (the initial setting #13-2 is set to 1), these keys are unavailable.

If you would like to switch the initial setting #13-2 to 1, please contact your authorized TOSHIBA TEC

representative.

10-1

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EM1-31064

10. OUTLINE OF OPERATION

■ Registration Mode

O:AVAILABLE X:NOT AVAILABLE

SELF

No.

FUNCTION

FIX PRICE

WEIGH

SERVICE

COUNT

ZERO SETTING

LABEL FEED

CALL PLU BY SPEED KEY

CALL PLU BY PLU KEY

RETURN TO PLU CALLING MODE

TEMPORARY CHANGE OF DATE

TARE CLEAR

PRESET TARE 1

10 PRESET TARE 2

11 DIRECT TARE

12 SAVE UNIT PRICE

13 SAVE TARE

14 TEST PRINT

15 MANUAL ISSUE WITH WEIGHING

16 VOID REGISTRATION

17 AUTO ISSUE WITH WEIGHING

18 1/2, 1/4LB KEY

19 100g, kg KEY

20 LB/kg KEY

21 CHANGE PRINT/OFF

22 BY COUNT (FIX PRICE)

23 BY COUNT (PRICE/PIECES)

24 BY COUNT (SPLIT PRICE)

25 COUNT PRESET

26 NET WT. STATEMENT

27 CALL LOGO

28 CALL DEPT. #

29 CALL GRADE LINE

30 OPEN PLU

31 AUTO CLEAR

32 FLOATING VENDOR

33 % TARE

34 BATCH PRINTING

35 VISUAL COMMODITY LIBRARY

36 TMCC (CMT-port) communication

37 Clerk Label

O/X

10-2

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EM1-31064

11. PROGRAMMING PROCEDURES

How to access the Programming Menu

11. PROGRAMMING PROCEDURES

How to access the Programming Menu

Select the

programming

menu Page

Enter a

menu number

Select an item No.

(See next page.)

unnecessary

neccesary Enter the

Password

ESC.

Password

Programming

starts

Programming

completes

PROG.

NOTES:1. When the selected menu ( 0 ) is protected from an access, refer to Section 13.2 and enter

the password.

2. In Sections 11.1, 11.2 and 11.3, items which have been sold on that day cannot be called

before resetting (refer to Section 15.) unless Initial Setting #1-4 is set to 1.

How to Select Menu and Item No.

<Menu> PROG. 1

0. PLU DATA EDIT

1. PLU DATA

5. MESSAGE

6. MSG. COMBINATION

7. SPECIAL INFO

8. GRADE LINE

2. INGREDIENT

3. NUTRITION

4. CONFIRMATION LABEL

9. SPEED KEY SET

<Menu> PROG. 2

0. PRT LOCATION

1. DATA TIME

2. CMT

3. ON-LINE/LOCAL

4. LON SYSTEM

5. INITIAL SET

6. BAR CODE FORMAT

7. TITLE

8. LOGO

9. IDIOM

<Menu> PROG. 3

0. VENDOR

1. FREE FORMAT

2. LAN SYSTEM (SL-9000N only)

11-1

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EM1-31064

11. PROGRAMMING PROCEDURES

How to access the Programming Menu

Table 1: Title and Contents of Programming Menu

NO.

TITLE

Page

ITEM

No.

CONTENTS

Page

PLU DATA EDIT

PLU DATA

CHANGE UNIT PRICE

11-4

11-5

PROGRAM/CHANGE/DELETE PLU

PROGRAM/CHANGE INGREDIENT

PROGRAM/CHANGE NUTRITION FACTS TABLE

VERIFY THE PROGRAMMING DATA OF PLU

PROGRAM MESSAGE/ADDRESS

PROGRAM MESSAGE ON DISPLAY AND TIME

PROGRAM SPECIAL INFORMATION

PROGRAM GRADE LINE

INGREDIENT MESSAGE

NUTRITION FACTS

CONFIRMATION LABEL

ADDRESS SETTING

COMBINATION MESSAGE

SPECIAL INFO.

GRADE LINE

11-7

11-8

11-12

11-13

11-14

11-16

SPEED KEY SETTING

PRT LOCATION

DATE/TIME SETTING

CMT/PL-3

ASSIGN COMMON PLU TO SPECIFIC SPEED KEY 11-17

SELECT LABEL FORMAT AND ADJUST 11-18

PROGRAM DATE/TIME/MACHINE #/STORE CODE 11-20

BACK-UP /LOAD DATA OF PLU/ING/NUTRI./SPEED KEY 11-20

IN-LINE/LOCAL

LON SYSTEM

SET PARAMETERS FOR TMCC

SET PARAMETERS FOR LON

SET INITIAL PARAMETERS

PROGRAM BARCODE FORMAT

PROGRAM/CHANGE TITLE ON DISPLAY/PRINT

SEND/RECIEVE LOGO DATA

PROGRAM IDIOM

11-23

11-24

INITIAL SET

BAR CODE FORMAT

TITLE

11-26

11-28

11-29

11-30

11-31

LOGO

IDIOM

VENDOR

VENDOR NAME

FREE FORMAT

PROGRAM FREE FORMAT

PROGRAMS PARAMETERS FOR LAN

LAN SYSTEM

(SL-9000N only)

NOTE: Menu No. 16 and 23 are programs for use of dealers. Contact a TOSHIBA TEC representative

if you desire to use them. When you enter one of these menus by mistake, press ESC. key to

return to Main Menu.

11-2

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EM1-31064

11. PROGRAMMING PROCEDURES

How to enter characters

Use the following procedure to enter a commodity name, address and ingredient message.

Example) 1st line:

2nd line

TEC STORE

(TEL) 0123-45-6789

RETURN

1/4

SPACE

1st line content

DELETE

(A) 1/2

SHIFT

(

SHIFT

2nd line content

NOTES: 1. ← and → keys are the cursor keys.

2. To insert a space, move the cursor to the next character to the space to be inserted,

and press INSERT key.

3. To delete a line, press DELETE (B) key.

4. To move the cursor to the preceding line when entering a commodity name, press -

key, or ↑ key.

5. Pressing the

key toggles between capitals and small letters.

6. When entering a commodity name, press ENTER or ↓ key instead of the

RETURN 1/4 key to return.

7. Pressing the CHANGE PLU key toggles the type font between normal and boldface.

8. To call a preset ingredient message idiom, follow the procedure below:

9. To skip a line when entering an ingredient message, follow the procedure below:

PLU

RETURN

1/4

Enter the idiom #.

Enter the line #.

SET

RETURN

1/4

11-3

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EM1-31064

11. PROGRAMMING PROCEDURES

11.1 UNIT PRICE CHANGE

Menu Page:

Item No.:

The unit prices stored in PLU can be changed with this menu.

In this procedure, use the operation keys (except when calling a PLU by using a speed key).

Enter the PLU #.

<MENU>

Page 1

PRT

VOID

PLU

Enter the Speed key #

(See NOTE 3)

Speed key

Page 1 Page 2

Change the unit price

(max. 4 digit)

PRT

<MENU>

Page 1

PROG.

TEST

Main

<MENU>

ESC.

NOTES: 1. Calling a PLU# that has not been stored in the PLU file results in an error.

2. Under this Menu (Menu No. 0), “open-price” PLU’s price cannot be changed.

3. In the self service scale mode (the initial setting #13-2 is set to 1), any PLU cannot be

called by using the speed key.

11-4

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EM1-31064

11. PROGRAMMING PROCEDURES

11.2 PLU DATA SETTING

Menu Page:

Item No.:

Setting or changing the contents of PLU (PLU#, UPC#, Commodity Name, etc.).

Set tare limit.

Max. 2 lb (US)

Max. 1Kg/2.205 lb (CA)

Is status

of initial set

#8-2?

<MENU>

Page 1

AUTO

CODE

Set auto code

for the UPC#

ENTER

PLU

SET

Enter UPC#

(max. 6 dig.)

Enter commodity name.

(max. 32 chars.x4 lines)

Enter PLU#

(max. 6 dig.)

ENTER

BY COUNT

Is status

of initial set

#1-6?

In what

mode is PLU

used?

Enter quantity for that

price. (Max. 2 dig.)

Enter unit price.

(max. 4 dig)

ENTER

WEIGH

or FIX

Enter flag of

unit price.

(Refer to NOTE4)

Is status

of initial set

#26-4?

Is status

of initial set

#7-8?

Enter PERIOD OF

RELISH (Max. 3 dig.)

Enter shelf life.

(Max. 3 dig.)

ENTER

Is status

of initial set

#8-1?

ENTER

Enter tare weight.

Max. 2 lb (US)

Max. 1Kg/2.205 lb

(CA/QR)

Is status

of initial set

#23-1?

ENTER

Select

compulsory tare

0 or 1

Selection Mode Flag

0: Weight

1: By Count

2: Fix Price

Safe Handing

Instruction

0: Non Print

1: Print

Is status

of initial set

#1-5?

Is status

of initial set

#10-5?

ENTER

Initial set

#8-7/28-4?

See Note 7.

Set tare %

ENTER

(Max. 99.9%)

(Price

CHANGE

PLU

Enter current

PLU#

Enter new

PLU#

ENTER

Enter discount

price or rate.

(Price: Max. 5 digit

Rate: Max. 3 digit)

DELETE

PLU

Enter

PLU#

Is status

of initial set

#12-4?

ENTER

0 or 1

The setting label is issued.

TEST

(Sorting)

Is status

of initial set

#9-4?

Enter LOGO #.

(#0 - 26)

ENTER

Any key

except Y

<MENU>

Page 1

PROG.

(Not Sorting)

The memory file is sorted

when a memory full error

occurs.

Main

<MENU>

ESC.

11-5

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EM1-31064

11. PROGRAMMING PROCEDURES

11.2 PLU DATA SETTING

Pressing the ↓ key instead of the ENTER key proceeds to the next menu. Pressing the ↑ key

returns to the preceding menu.

Verification label of PLU data

Commodity Name

Mode Flag (W: Weigh, F: Fix, B: By-count)

Compulsory Tare

(C: Compulsory, Blank: Not compulsory)

PACKED ON

Shelf Life

Preset % Tare

Price

SELL BY

Preset Tare

Quantity

PLU#

T1.000

T15.0%

NET WT.

PRICE lb

UPC#

TEC STORE

(TEL) 0123-45-6789

NOTES:

1. A UPC code is made up of a combination of an entered code and an AUTO CODE. Be sure

to attach some - characters to the end of the AUTO CODE, or all entered codes will be

ignored and an AUTO CODE will become an UPC code (see ex. 1).

ex. 1) enter code: 456

AUTO CODE: 123....

↓

ex. 2) enter code

4567

ex. 3) enter code: 123456

AUTO CODE: 123....

AUTO CODE:

987

↓

code#: 123456

code#: 123567

code#: 987

2. When there is no area to store PLU data, an error occurs when pressing the ENTER key.

3. Changing a PLU# to the number to which other PLU data is already set will result in an error.

4. Unit price flag may be selected as follows:

In case of lb scale

a. INSERT1 key

: $ per lb

b. DELETE (A) 1/2 key : $ per 1/2 lb

c. RETURN 1/4 key

In case of kg scale

a. INSERT 1 key

: $ per 1/4 lb

: $ per 100 g or Kg (CA/QR type only)

5. Tare limit should be a multiple of 5, up to 2.000 lb for US type and a mutiple of 2, up to 1.000

Kg for CA/QR type.

6. Safe handling instructions can be printed on 57-mm wide labels only. Safe handling

instructions are printed on labels formatted for ingredient messages. Only ingredient

message labels with 13 or more lines can be used to print safe handling instructions.

Available print formats are as follows:

13 (63), 15 (65), 16 (66), 23 (73), 25 (75), 26 (76), 33 (83), 35 (85), 36 (86), 41, 42, 43, 48

and 49.

7. Tare % indicates a percentage of tare in gross weight, which is available when the Initial

Setting #8-7 is set to 1 (SL-9000) or #28-4 is set to 1 (SL-9000N).

8. When setting open price in the count mode (Initial Setting #1-6: 1), set zeros as quantity and

unit price.

11-6

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EM1-31064

11. PROGRAMMING PROCEDURES

11.3 INGREDIENT MESSAGE

Menu Page:

Item No.:

Ingredient messages can be printed on a label with a maximum of 54 characters per line in small

letters or 32 characters per line using boldfaced small letters, by up to 38 lines.

<MENU>

Enter the PLU#

ENTER

Page 1

(max. 6 dig.)

PLU

Enter the ingredient message

(Refer to Page 11-3.)

<MENU>

Page 1

PROG.

ESC.

ENTER

TEST

Pressing the RECEIVE key

calls data stored by pressing

Main

<MENU>

SEND

the

key.

Sorting

Pressing the

temporarily stores data into

the work buffer.

key

SEND

Any key

except Y

Not Sorting

The memory file

is sorted when a

memory full error

occurs.

NOTES: 1. When no data is programmed for the PLU, ingredient cannot be set.

2. When a selected PLU is not stored in the PLU file, a “PLU NOT FOUND” error

occurs.

3. Once you exit this menu and enter again, data stored in the work buffer is cleared.

4. When there is no area to store ingredient data, a “MEMORY FULL” error occurs.

5. Different PLUs cannot use the same ingredient data. (PLU and ingredient data are in

pairs.)

11-7

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EM1-31064

11. PROGRAMMING PROCEDURES

11.4 NUTRITION FACTS

Menu Page:

Item No.:

Using the following procedure, nutrition information and caloric intake can be set.

Serving Size and Servings Per Container consist of a maximum of a 18 characters. However, total

number of characters including title characters must not exceed 30.

<MENU>

Page 1

Enter the PLU#

(max. 6 dig.)

ENTER

PLU

Enter the

Serving Size.

Enter the Servings

Per Container.

ENTER

Enter the Calories

from Fat.

Enter the Calories.

(0~9999)

ENTER

(0~9999)

Additional Information.

Area 1 (0~9999)

ENTER

Enter the Total Fat.

(0~99999 or 0.0~999.9)

Enter the Saturated Fat.

(0~99999 or 0.0~999.9)

ENTER

Enter the cholesterol.

(0~99999 or 0.0~999.9)

Enter the Sodium.

(0~99999 or 0.0~999.9)

ENTER

Enter the Total

Carbohydrate.

(0~99999 or 0.0~999.9)

Enter the Dietary Fiber.

(0~99999 or 0.0~999.9)

Enter Sugar.

Enter Protein.

(0~99999 or 0.0~999.9)

11-8

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EM1-31064

11. PROGRAMMING PROCEDURES

11.4 INUTRITION FACTS

Additional Information Area 2~6.

(0~99999 or 0.0~999.9)

ENTER

Enter the

Vitamin A.

(0~999)

Enter the

Vitamin C.

(0~999)

ENTER

Enter the

Calcium.

(0~999)

Enter the

Iron.

(0~999)

ENTER

Additional Information

Area 7~12 (0~999)

ENTER

<MENU>

Page 1

PROG.

Main

<MENU>

ESC.

Pressing the ↓ key instead of the ENTER key proceeds to the next menu. Pressing the ↑

returns to the preceding menu.

NOTES: 1. When entering a PLU #, be careful of the following. When a selected PLU# is not

stored in the PLU file, an error occurs.

2. Nutrition file is input each time the ENTER key is pressed. Thus, if you quit the

procedure on the way, data entered without pressing ENTER key is not stored.

3. The additional information can be used only when its title has been registered in

Section 11.17.

11-9

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EM1-31064

11. PROGRAMMING PROCEDURES

11.4 INUTRITION FACTS

• Set the Daily Value Table

Enter the

Basic Calories.

(Content No. 1)

Enter the

Basic Total Fat.

(Content No. 2)

AUTO

CODE

ENTER

Enter the Basic

Saturated Fat.

(Content No. 3)

Enter the

Basic Cholesterol.

(Content No. 4)

ENTER

Enter the

Basic Sodium.

(Content No. 5)

Enter the Basic

Total Carbohydrate.

(Content No. 6)

ENTER

Enter the Basic

Dietary Fiber.

(Content No. 7)

NOTES:

1. DAILY VALUE (Max. 8 digits)

1) The contents of daily value

upper 4 digits

Contents

lower 4 digits

Necessary daily intake of

Calories

Necessary daily intake of

Total Fat

Necessary daily intake of

Saturated Fat

Necessary daily intake of

Cholesterol

Necessary daily intake of

Sodium

Necessary daily intake of

Total Carbohydrate

Necessary daily intake of

Dietary Fiber

No. 1

No. 2

No. 3

No. 4

No. 5

No. 6

No. 7

Percentage of necessary daily intake of

Calories

Percentage of necessary daily intake of

Total Fat

Percentage of necessary daily intake of

Saturated Fat

Percentage of necessary daily intake of

Cholesterol

Percentage of necessary daily intake of

Sodium

Percentage of necessary daily intake of

Total Carbohydrate

Percentage of necessary daily intake of

Dietary Fiber

2) The necessary daily intake of calories can be changed by changing the above table

data, and percentage will be changed accordingly.

2. Percentage of daily intake

1) Percentage data are printed in right justified 3 digits with zero suppression.

2) Under the following conditions, an error occurs and data will be printed as ‘--- %’.

Percentage data exceeds 3 digits (999%).

Data is entered improperly.

Other than xxxxx or xxx.x

Other than numberals (0 to 9) and a point ‘.’

3. Calculation

(input data) / (necessary daily intake) x 100 = Percentage of daily value

(round the obtained data to one decimal place)

11-10

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EM1-31064

11. PROGRAMMING PROCEDURES

11.4 INUTRITION FACTS

• Deleting Nutrition Data

Enter the PLU#.

(max. 6 dig.)

DELETE

PLU

ENTER

• Memory file sort

The memory file is sorted when a memory full error occurs.

Sorting

Any key

except Y

Not Sorting

Nutrition Facts

Serving Size xxxCUP (xxxxg)

Servings Per Container xxx

Nutrition Facts

Serving Size 1234567890123

Servings Per Container 223

Amount Per Serving

Calorier xxxx

Calories from Fat xxxx

xxxxxxxxxxxxxxxxxxxxxx xxxx

% Daily Value*

Amount Per Serving

Calories

Calories from Fat

% Daily Value*

Additional information area 1

Total Fat 5g

30%

Total Fat xxxxg

xxx%

Saturated Fat 6g

Cholesterol 7mg

Sodium 8mg

Total Carbohydrate 9g 3%

Dietary Fiber 10g

Sugars 11g

Saturated Fat xxxxg

Cholesterol xxxxmg

Sodium xxxxmg

Total Carobohydratexxxxg xxx%

Dietary Fiber xxxxg

Sugers xxxxg

40%

xxx%

Protein 12g

Protein xxxxg

xxxxxxxxxxxxxxxxxx

xxxxxx

Additional information area 2

Additional information area 3

Additional information area 4

Additional information area 5

Additional information area 6

Vitamin A 13%.Vitamin C 14%

xxxxxx

Calcium 15%.Iron

16%

* Percent Daily Values are based on a 2,000

calorie diet.

Vitamin A xxx% Vitamin C

Calcium xxx% Irom

xxxxxxxxxx xxx% xxxxxxxxxx xxx%

xxx%

Additional information area 7,8

Additional information area 9,10

Additional information area 11,12

* Percent Daily Values are based on a 2,000

calorie diet.

1-0000000000000000000000-1

2-0000000000000000000000-2

1 st Address - - - - - - - - - - - - - -

2 nd Address - - - - - - - - - - - - - -

(Sample label)

Area for titles

Area for entry data: Set in this menu (Nutrition Setting procedure.)

Area for data: Calculated on the basis of the entered data in Menu page 1/Item No. 3

11-11

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EM1-31064

11. PROGRAMMING PROCEDURES

11.5 PLU VERIFYING LABEL

Menu Page:

Item No.:

PLU data stored in the scale are verified in the following procedure.

<MENU>

ENTER

Page 1

Set the entire PLU#.

The

Set the individual PLU#. (Ex. PLU #100)

verification

label is issued.

Set the block PLU#. (Ex. PLU #100~199)

PLU

Set the zone PLU#. (Ex. PLU #100~108)

<MENU>

Page 1

CLEAR

ENTER

PROG.

To interrupt

label issue.

To resume label issue

which has been interrupted.

Main

<MENU>

ESC.

NOTES:

1. Labels are printed in either batch mode or on-demand mode.

2. When no PLU is stored in the selected range, an error occurs when the ENTER key is

pressed.

3. Pressing the CLEAR key releases the scale from the error mode and returns to the initial

status of this menu.

4. After clearing a paper jam error, the scale will wait for an entry of PLU# again.

11-12

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EM1-31064

11. PROGRAMMING PROCEDURES

11.6 ADDRESS AND COMMERCIAL MESSAGE SETTING

Menu Page:

Item No.:

A store address printed on label and a commercial message shown on the display can be set within

the following character limits using the procedure below.

Address:

Message:

32 characters x 2 lines

90 characters

Receipt Header: 24 characters on the 1st/2nd line and 48 characters in the 3rd line

<MENU>

Page 1

Store Address

ENTER

Scrolling ↔ fix

Commercial Message#

Receipt Header

Enter a store address

or commercial Message.

(Refer to Page 11-3)

ENTER

<MENU>

PROG.

ESC.

Page 1

Main

<MENU>

NOTE: When the fixed message is selected, the first 16 characters will be indicated on the display.

11-13

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EM1-31064

11. PROGRAMMING PROCEDURES

11.7 COMBINATION MESSAGE

Menu Page:

Item No.:

You can combine some messages set in Section 11.6 together and create a maximum of 24

different combination messages.

Message construction

Message display time:

Message display time ranges from 00 to 99 (seconds).

When "00" is entered, no message will be displayed.

3rd message:

01 to 08: represents message No. 1 to 8

11 to 23: represents logo No. 01 to 13

2nd message:

01 to 08: represents message No. 1 to 8

90 to 93: represents display methods

90: Flashing

91: Curtaining

92: Scrolling up

93: Scrolling down

1st message:

01 to 08: represents massage No. 1 to 8

NOTE: When the fixed message is selected, set "00" as the 1st and 2nd messages.

Otherwise, set "00" as the 1st message.

When the Flashing, Curtaing, Scrolling up or Scrolling down is selected, set "00" as the 1st

message.

Enter the time to display

the group of messages.

(1 ~ 99 sec.)

Enter the message

numbers to be included

in the group.

<MENU>

Page 1

ENTER

Enter the message No. and the display time.

<MENU>

Page 1

PROG.

ESC.

Message displaying time 00 to 99 (seconds). When

"00" is entered, no message will be displayed.

Main

<MENU>

NOTE: The combination No. is selected as follows by ENTER key.

combi. 1

combi. 2

combi. 8

• • •

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11. PROGRAMMING PROCEDURES

11.7 COMBINATION MESSAGE

3. Display method varios depending on message construction.

1) message combination

a. single message............. either scrolling or fixed is available.

b. multiple message.......... scrolled regardless of selection.

2) logo combination

Logo must be a single logo and a fixed display. When logos are combined, no message will

be displayed.

3) combination of message and logo

It is prohibited. When both a message and logo are combined together, only message will

be displayed.

4. You can press the PROG. and the ESC. keys to exit the procedure at any time. However,

no data will be stored without pressing the ENTER key.

5. Display method

1) Fixed

THANK YOU!

THANK YOU CALL

THANK YOU!

2) Scrolling

ANK YOU CALL AGA

(blank)

3) Flashing

4) Curtaining

5) Scrolling up

6) Scrolling down

(blank)

ANK Y

THANK YOU!

NOTE:

The scrolling up/down methods allow displaying 16 characters per line, up to a total of

90 characters per display.

11-15

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EM1-31064

11. PROGRAMMING PROCEDURES

11.8 SPECIAL INFORMATION

Menu Page:

Item No.:

When the Net Weight Statement label is selected, 3 lines (32 characters/line) of special information

can be printed on the label position where the net weight data is to be printed. The special

information can be printed in the weigh and By Count mode. In the Fix mode, the net weight data is

printed.

Enter the special

information.

(Refer to page 11-3.)

<MENU>

Page 1

<MENU>

ENTER

PROG.

ESC.

Page 1

TEST

Main

<MENU>

11.9 GRADE LINE

Menu Page:

Item No.:

You can set the maximum of 49 kinds of grade lines (max. 32 characters/line), and call one of them

to print on the label.

Enter characters.

(max. 32 chars./line)

(Refer to NOTE 2)

Enter the grade

line#. (1~49)

<MENU>

Page 1

ENTER

<MENU>

PROG.

ESC.

Page 1

Main

<MENU>

NOTES: 1. Print position of grade line can be changed by initial setting.

2. Refer to page 11-3, for information regarding how to enter the Grade Line.

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11. PROGRAMMING PROCEDURES

11.10 SPEED KEY SETTING

Menu Page:

Item No.:

The SL-9000 has a maximum of 70x2 speed keys which are very convenient to call PLUs quickly.

(Refer to page 5-3 regarding the Key Layout.)

Enter the Speed

<MENU>

ENTER

Key number

Page 1

(# 1~70 X 2)

PLU

Select the 1st half or the

2nd half of the speed keys.

Enter the PLU#.

(max. 6 dig.)

<MENU>

Page 1

ENTER

PROG.

ESC.

Main

<MENU>

Setting Department/Vendor Number

Enter the speed

key number.

<MENU>

Page 1

Enter a default

department #. (1~99)

AUTO

CODE

ENTER

Enter the department #

or vendor #. (1 ~ 99)

<MENU>

ENTER

PROG.

ESC.

Page 1

Selecting items to be

Main

<MENU>

assigned to speed keys.

(PLU #/VENDOR #/DEPT #)

• Department Number

When initial set #10-6 is set to “1”, the six-digit PLU# is divided into two; the upper two digits are assigned to department #,

and the lower four digits to PLU.

The department # is automatically added in front of four-digit PLU# and treated as a six-digit PLU#.

In case of “PROG.”, “Report”, and “Reset” modes, PLU# is treated as a six-digit number. So the upper two digits are not

treated as department #. Consequently the four-digit PLU# is available only in “REG.”, “M.DOWM”, and “REWRAP”

modes.

NOTE:

The default Dept. No. is two-digit serial number ranging from 0 to 99. Entering a “0” clears a Dept. No.

• Vendor Number

Vendor numbers can be set when the Initial Setting #11-1 is set to 1.

Vendor numbers are assigned to the speed keys in two ways:

Individual vendor number: 00-39

Vendor# is assigned to the speed keys one by one.

Group vendor number:

0-, 1-, 2- and 3-

Maximum 10 vendor numbers can be assigned to one speed key, resulting in 4 speed keys in total. When assigning

group vendor numbers to the speed keys, enter the first digit of the vendor key (0, 1, 2 or 3) plus a bar (-).

11-17

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EM1-31064

11. PROGRAMMING PROCEDURES

11.11 PRINT FORMAT

Menu Page:

Item No.:

The SL-9000 can memorize 5 different print formats. After print formats are set, you can call them

by entering the print format number.

Select the print format # which

allocates the label format #

<MENU>

Page 2

Enter the label format #.

(Refer to Table 2)

–

by the NEXT PLU key or

key.

Is print

position

correct?

Correct

On-demand

CHANGE

PLU

Issue method

Batch

FEED

TEST

Select "SENSITIVITY ADJUST"

by pressing the key.

SET

When Batch Printing with backing paper is

selected, the sensitivity of the label sensor will

be set by pressing the SET NEXT key before

issuing label.

Incorrect

Select the Item for adjustment.

CHANGE

PLU

1 gradation

Enter the correct label feed

value.

(Range: 0~199)

ENTER

= 0.154mm (1 dot)

1 gradation

<MENU>

Page 2

PROG.

ESC.

Enter the correct value for

commodity name position.

(Range: 0~9)

= 0.462mm (3 dots)

1 gradation

Enter the correct value for

address position.

(Range: 0~15)

Main

<MENU>

= 0.462mm (3 dots)

Only when using the bar code

change label with pre-feed area.

(This adjustment cannot be made

for the Variable Length Label.)

Enter the correct value for

pre-feed area.

(Range: 0~65)

NOTES:

1. When a commodity name position is adjusted, an address position will move automatically.

2. When entering the other label format #, fine adjust values are initialized.

3. Selecting label format numbers other than those provided in Table 2 results in an error.

4. When selecting a variable length label format, rectangles are printed instead of print items

when test printing.

5. Pressing the

key allows you to select a print format number from 1 to 5.

6. Be sure to press the SET NEXT key when a label format for batch printing with backing paper

is selected.

11-18

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EM1-31064

11. PROGRAMMING PROCEDURES

11.11 PRINT FORMAT

Table 2: Label Format Number Table

Select the format # for the label to be used by referring to the table below.

48-mm wide label

57-mm wide label

Format

No.

Print format

ING.

Basic form

Length

F.S.

Length Nutri. F.S.

Commodity

Nutri.

Yes

NON POS

POS

2 (48 mm) lines only Yes

2 (48 mm)/4 (57 mm) Yes

30.0

40.0

54.8

68.8

82.6

92.0

No No

00 (50)

10 (60)

11 (61)

12 (62)

13 (63)

14 (64)

15 (65)

16 (66)

21 (71)

22 (72)

23 (73)

24 (74)

25 (75)

26 (76)

31 (81)

32 (82)

33 (83)

34 (84)

35 (85)

36 (86)

41 (91)

42 (92)

43 (93)

* 44 (94)

49.2

63.5

92.8

138.1

85.7

112.7

158.7

96.8

123.8

171.4

Free

98.4

Variable

No No

Yes No

No No

12 2 (48 mm) lines only Yes

18 2 (48 mm)/4 (57 mm) Yes

22 2 (48 mm) lines only Yes

38 4 (57 mm) lines only

37 4 (57 mm) lines only

NET WT.

2 (48 mm)/4 (57 mm) Yes

12 2 (48 mm) lines only Yes

18 4 (57 mm) lines only No

69.9

84.1

No No

Yes No

No No

22 2 (48 mm) lines only Yes 106.4

38 4 (57 mm) lines only

No No

BOTTOM

BARCODE

2 (48 mm)/4 (57 mm) Yes

76.2

90.5

No No

12 2 (48 mm) lines only Yes

18 2 (48 mm)/4 (57 mm) Yes 104.8

22 2 (48 mm) lines only Yes 112.7

No No

Yes No

No Yes

Yes Yes

38 4 (57 mm) lines only

22/38 2 (48 mm)/4 (57 mm) Yes 112.7

Yes No

FREE FORMAT

4 (57 mm) lines only

FSP

VALIABLE

ROTATION

13 2 (57 mm) lines only

2 (48 mm)/4 (57 mm) Yes Variable

Yes No

21 4 (57 mm) lines only

* : SL-9000N only

NOTE: Format No.

0: 0 ingredient line

1: 6 ingredient lines (Except free format)

2: 12 ingredient lines (Except free format)

3: 18 ingredient lines (Except free format)

4: 22 ingredient lines

5: 38 ingredient lines

6: Ingredient + Nutrition on white label with symbols

7: 960 format

8: Variable length

9: Variable length + rotation

0: NON POS (On demand print)

1: POS (On demand print)

2: NET WT. statement (On demand print)

3: Bottom barcode (On demand print)

4: Other than 0 to 3 (On demand print)

5: NON POS (Batch print on labels with back paper)

6: POS (Batch print on labels with back paper)

7: NET WT. statement (Batch print on labels with back paper)

8: Bottom barcode (Batch print on labels with back paper)

9: Other than 5 to 8 (Batch print on labels with back paper)

11-19

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EM1-31064

11. PROGRAMMING PROCEDURES

11.12 DATE/TIME SETTING

Menu Page:

Item No.:

Date, time, machine number, and store code are set in this procedure.

Set the date.

(Month, Day, Year)

Set the time.

(Hour, Minute)

<MENU>

Page 2

ENTER

Set the machine No.

(max. 6 dig.)

Set the store No.

(max. 5 dig.)

<MENU>

Page 2

ENTER

PROG.

Main

ESC.

<MENU>

NOTES:

1. Express the time in a 24-hour military format.

2. The SL-9000 will check details of date (time) input, and any wrong date (time) will result in an

error mode. Then the correct date (time) should be re-entered and press the CLEAR key.

3. Even when the initial Setting # 8-4, 8-5 or 8-6 is set to the “Julian Date” the way to enter the

date in the date setting operation is the same as in the ordinary case.

4. The date display method can be changed by the initial setting.

11.13 CMT/PL-3

Menu Page:

Item No.:

CMT OPERATIONS

The SL-9000 is designed to interface with a Cassette Magnetic Tape loader. This loader allows the

transfer of the entire PLU file, ingredient file and other data from the SL-9000 to tapes. This can be

accomplished in number of operation steps.

In turn, information from the tape can also be transferred to another SL-9000 scale.

<MENU>

Page 2

Set the transmission items.

(Refer to table 4)

<MENU>

Page 2

ENTER

PROG.

ESC.

Main

<MENU>

PLU

NOTES:

1. The error mode can be released by pressing the CLEAR key, and you operate can again

through the above steps.

2. Use the metal cassette tape which is commercially available and has a capacity of 45 or 60

minutes recording.

3. For operations of the CMT loader, refer to the instruction manual provided with the CMT

loader.

11-20

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11. PROGRAMMING PROCEDURES

11.12 CMT/PL-3

PL-3 Operation

Connect the PL-3 to the SL-9000 by using RS-232C Cable, then turn on the power of the SL-9000

and the PL-3.

Insert a data disc into the PL-3 and adjust the transmission rate to the SL-9000 ( 7 2 : 4800 BPS

or 7 3 : 2400 BPS) by using the rotary switch.

Press the SAVE key of the PL-3, then check whether the SAVE LED is on.

Program the file number of the data disc by using the rotary switch.

( 4 1 : File No. 1, 4 2 : File No. 2, ..... 4 8 : File No. 8, 4 9 : File No. 9)

SAVE

Set the transmission item.

(Refer to table 4)

<MENU>

Page 2

<MENU>

Page 2

ENTER

PROG.

ESC.

LOAD

Main

<MENU>

PLU

NOTES: 1. Press SAVE or LOAD key on the PL-3.

2. If the ENTER Key is not pressed within 10 seconds after SAVE or LOAD key is

pressed, a time out error results.

3. After pressing the ENTER key, the operation ends when “00” appears in the 7 seg.

display and LAMP goes off. Remove the data disc and turn the power off.

4. Be sure to start the PL-3 before the main operation.

Table 3: Error code for PL-3 operation

Error Code

Error Message

FDC ERROR

Error Code

Error Message

FRAMING ERROR

PARITY ERROR

FDK MISINSERTION ERROR

UNAVAILABLE FDK INSERTION

ERROR

DATA ERROR

STATUS ERROR

VOL. LABEL UNMATCH ERROR

FDK MEMORY FULL ERROR

WRITE PROTECT ERROR

NO SEARCH FILE ERROR

TIME OUT ERROR

FDK READ/WRITE ERROR

DESIGNATED SELECT KEY

ERROR

RAM READ/WRITE ERROR

ROM CRC ERROR

LOAD ERROR

FDK ERROR

RAM BACK UP BATTERY ERROR

FDC DIAG LEVEL 0 ERROR

SYSTEM FDK LOADING ERROR

SYSTEM ERROR

BUSY STATUS

POWER FAIL ERROR

OVERRUN ERROR

1) When the error code is FF, this system enters stop status. (Turn the power off/on for release.)

2) When the error code is F2 or FE, perform the status clear ( 9 9 ).

3) If an error occurs, refer to the PL-3 Owner’s Manual and solve the problem.

11-21

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11. PROGRAMMING PROCEDURES

11.12 CMT/PL-3

Table4 : Transmission Item List

ITEM #

Title on the Display

Contents of Transmission

CMT PL-3

VERIFY PLU & ING = CMT

READ PLU & ING. FM CMT

WRITE PLU TO CMT

VERIFY PLU = CMT

COMPARE PLU & ING. IN OLD FORMAT

READ PLU & ING. IN OLD FORMAT

SAVE PLU IN NEW FORMAT

COMPARE PLU IN NEW FORMAT

READ PLU IN NEW FORMAT

READ PLU FM CMT

WRITE ING TO CMT

VERIFY ING = CMT

SAVE ING. IN NEW FORMAT

COMPARE ING. IN NEW FORMAT

READ ING. IN NEW FORMAT

READ ING. FROM CMT

WRITE NUTRI. TO CMT

VERIFY NUTRI = CMT

READ NUTRI. FM CMT

WRITE SPEED KEY

VERIFY SPEED KEY

READ SPEED KEY

SAVE NUTRITION IN NEW FORMAT

COMPARE NUTRITION IN NEW FORMAT

READ NUTRITION IN NEW FORMAT

SAVE SPEED KEY IN NEW FORMAT

COMPARE SPEED KEY IN NEW FORMAT

READ SPEED KEY IN NEW FORMAT

: operable,

: inoperable

NOTE: When the PL-3, required FDK varies depending on the volume of ING data.

Be careful of the following when changing a FDK.

a: During the write operation, replace the FDK with a formatted one.

b: Verify and read data in the same order as the write.

To cancel to change a FDK, press the CLEAR key.

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11. PROGRAMMING PROCEDURES

11.14 IN-LINE/LOCAL

Menu Page:

Item No.:

When the SL-9000 is used as a satellite in an in-line system, the “ID #” and “Transmission delay

time” can be set by the following procedure.

Set ID numbers

(Range: 0~255)

<MENU>

Page 2

TMCC

ENTER

Select mode

OFF-line

The transmission

delay time can be

set when in-line

system is selected

for TMCC.

<MENU>

ENTER

PROG.

ESC.

Page 2

Main

<MENU>

(Refer to Table 5)

NOTES: 1. The TMCC baud rate is fixed to 4800 BPS.

2. After setting the ID #, turn the power switch OFF and ON again.

3. This setting is not available in case that the Initial setting #13-6 is set to 1 (LAN:

allowed).

Table 5: Transmission Delay Time Table

TR-Time (ms)

20~39

40~59

60~79

80~99

TR-Time (ms)

120~139

140~159

160~179

180~199

100~119

The default is 3.

11-23

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11. PROGRAMMING PROCEDURES

11.15 LON SYSTEM

Menu Page:

Item No.:

The SL-9000 scales which consist of a master, satellites, and a backup master are connected each

other by the LON cable to transmit data such as PLU, ING., NUTRI, etc.

ID# 1 is reserved for the master terminal.

ID# 2 is reserved for the backup master terminal or satellite terminal.

ID# 3 to 32 are for satellite terminals.

Setting numbers other than the above results in an error.

CHANGE

<MENU>

Page 2

ENTER

ID #

PLU

IN-LINE OFF-LINE

Yes

Set the number of

scales in the system.

ID#: 1

ENTER

DLL?

<MENU>

Page 2

PROG.

Main

ESC.

<MENU>

NOTES: 1. Before starting the above procedure, press the

key and enter IN-LINE mode.

2. When installing the backup master terminal, set the master scale’s initial status of #9-1 to

3. Set ID # to all scales in a LON system.

4. When the display power is turned on, the satellite terminal is ready to receive data from

the master terminal.

5. After setting the ID #, turn the power switch OFF and ON again.

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EM1-31064

11. PROGRAMMING PROCEDURES

11.15 LON SYSTEM

Data Transmission

The following data is down-line-loaded.

Page 1: (0). All (PLU+ING+NUTRI)

(1). PLU

Page 2: (0). SPEED KEY

(1). LOGO

(2). ING.

(2). VENDOR

(3). NUTRITION

(3). FREE FORMAT

(4). U. PRICE

(4). ADDRESS (SL-9000N only)

(5). DATE/TIME

(6). MESSAGE LINK (Message)

(7). LOCK SCALE (Check the LON cable)

(5). INITIAL (#0 ~ #19, SL-9000N only)

(9). CHANGE PAGE

(8). OPEN SCALE (Release the lock after checking the LON cable.)

(9). CHANGE PAGE

Select a DLL data

ENTER

NEXT PLU

using the

and – keys.

Release the scale from the error.

0: CANCEL

1: RETRY

2: CONTINUE

NOTE: DLL is performed automatically in the following two ways. It is selectable by the Initial

Settings #0-6 and #0-7.

(1) LOCK SCALE method

Step 1:

Step 2:

Step 3:

“LOCK SCALE” is sent. (*1)

Selected data is sent. (*2)

“OPEN SCALE” is sent.

*1: If an error occurs during step 1, the error terminal ID# is indicated. Select

“cancel”, “retry” or “continue” to release the terminal from an error.

cancel:

retry:

Quits the operation after sending “OPEN SCALE”

Tries to send “LOCK SCALE” again.

continue: Ignores the error terminal and starts DLL.

*2 If an error occurs during step 2, the error terminal ID# is indicated. Press the

CLEAR key to return to the DLL data selection menu.

(2) Background DLL

Step 1: Selected data is sent. (*3)

*3 If an error occurs, the error terminal ID# is indicated. Press the CLEAR key to

return to the DLL data selection menu.

11-25

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11. PROGRAMMING PROCEDURES

11.16 BAR CODE FORMAT

Menu Page:

Item No.:

With the SL-9000 scale, four kinds of bar code formats are available. These formats can be

changed freely.

Example)

Current format

C/D

Flag

UPC #

Price

Total check digit

C/D

Changed format

C6 PC/D P1

Price check digit or

weight check digit.

Total check digit

UPC #

When changing the above example format into the weigh format described in NOTE 1, use the

following procedure.

Select the format #.

Format #1:WEIGH

<MENU>

Page 2

ENTER

Format #2:BY COUNT

Format #3:FIX PRICE

Format #4:RECEIPT

Set the flag.

PLU

ex)Enter "02"

Enter an UPC #.

Switch over the setting

item.(refer to NOTE 8)

ex)Press the key twice to

select UPC # as a setting

item.

(Left)

(Right)

(Move the cursor to

the column to be set.)

<MENU>

Page 2

ENTER

PROG.

Enter a price

Set price

Switch over

check digit

UPC # PC/D

PC/D UPC #

Main

<MENU>

ESC.

NOTES: 1. In this scale, the previously set bar code format is initialized to the following default by

RAM clear.

Default Bar Code Format:

1Weight or Fix Price Format

C6 PC/D P1

C/D

2Bar Count Format

3Receipt Format

PC/D P1

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11. PROGRAMMING PROCEDURES

11.16 BAR CODE FORMAT

2. When the ENTER key is pressed, bar code format is checked. An error occurs in the

following cases.

1 Check digit (C/D) is at other than digit-13.

2 Price check digit (PC/D) cannot be calculated. (Price is other than 4 or 5 digits.)

3 Price is not set serially beginning from P1 (P1 to P4, or P1 to P5).

4 Weight is not set serially beginning from W1 (W1 to W5).

3. The usable keys to set the column are as follows:

FLAG

PLU #

UPC#

PC/D

0 ~ 9

1 ~ 6

PRICE

WEIGHT

C/D

1 ~ 7

1 ~ 6

4. Digits and display of PLU#

5. Digits and display of UPC#

PLU #

1 2 3 4 5 6

UPC #

1 2 3 4 5 6

Display

H H H H H H

1 2 3 4 5 6

Display

C C C C C C

1 2 3 4 5 6

6. Digits and display of price

Price $ 1 2 . 3 4

1 2 3 . 4 5

Display

P P

1 2

P P

3 4

P P P

1 2 3

P P

4 5

7. Display of weight digits

Weight

1 2 . 3 4 5 lb

Weight

1 2 . 3 4 5 kg

Display W W

1 2

W W W

3 4 5

Display W W

1 2

W W W

3 4 5

8. Setting Items

Flag

PLU#

UPC#

PC/D

C/D

Weight

Price

11-27

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11. PROGRAMMING PROCEDURES

11.17 TITLES

Menu Page:

Item No.:

You can register and change displayed/printed titles of the additional information area for nutrition

facts using the following procedure. Registered or changed titles are stored in the RAM. When ALL

clear or RAM clear is executed, these titles will be cleared and the initial titles will resume. Before

starting this operation, set the initial setting #7-3 to 1.

<MENU>

Page 2

Enter the title #.

(See NOTE.)

Enter the title.

(See NOTE.)

<MENU>

Page 2

ENTER

PROG.

ESC.

Main

<MENU>

NOTE: Title No. and format of the additional information area

Item

Additional 1

Title No.

221

Format

Max. 22-character title

Additional 2

Additional 3

Additional 4

Additional 5

Additional 6

Additional 7,8

231

232

233

234

235

238

:mg or g

Max. 19-character title

Max. 10-character title

Space

Max. 10-character title

Additional 9,10

Additional 11,12

239

240

(Two different titles can be set in one area)

11-28

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EM1-31064

11. PROGRAMMING PROCEDURES

11.18 TRANSFERRING LOGO DATA

Menu Page:

Item No.:

Logo data is created on a PC and stored into RAM through the CMT interface. Two different sizes of

logos, 320x118 dots and 256x64 dots, are available on the SL-9000 series. 64KB of RAM area is

secured for logo data, in which the maximum of 13 logos (320x118 dots) or 26 logos (256x64 dots)

can be stored. Before starting the following operation, set the initial setting #10-7 to 1.

Select a transmission item.

<MENU>

Page 2

1: SAVE(SL-9000 CMT)

2:VERIFY(SL-9000=CMT)

3:LOAD(SL-9000 CMT)

Load a tape into

the CMT Loader

<MENU>

ENTER

PROG.

ESC.

Page 2

Main

<MENU>

NOTE: Two sizes of logos are printed differently as follows:

Print LOGO

(320 x 118 dots)

256

1st LOGO

(Part of LOGO

is displayed)

160

2nd LOGO

(Part of LOGO

is printed)

SL-9000N only

104

118

256

FSP LOGO

(Part of LOGO is

overlapped with

FSP print area)

: Print/Display area

: LOGO data

11-29

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EM1-31064

11. PROGRAMMING PROCEDURES

11.18 TRANSFERRING LOGO DATA

Print LOGO

(256 x 64 dots)

(LOGO #1 & half of

LOGO #2 are printed.)

1st LOGO

(LOGO is printed

on the center of

printing area.)

160

2nd LOGO

(Part of LOGO

is printed)

SL-9000N only

FSP LOGO

(LOGO is printed

on part of FSP

print area)

: Print/Display area

: LOGO data

Table 6: Error message for data transmission

Error position

Cause

Error message

Header text Data text

Timeout

Incorrect segment

Incorrect logo size

Incorrect number of logos

DATA ERROR

Incorrect logo number

Incorrect number of dots to be printed.

Parity error

Framing error

Overrun error

11-30

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EM1-31064

11. PROGRAMMING PROCEDURES

11.19 IDIOM SETTING

Menu Page:

Item No.:

Up to 50 terms frequently appearing in ingredient messages can be preset using the following

procedure. The idiom number must be set from 1 to 50 in order. One idiom can contain a maximum

of 20 characters.

Set an idiom #.

(#1~50)

<MENU>

Page 2

ENTER

Enter an idiom.

(Max. 20 charas.)

<MENU>

Page 2

ENTER

PROG.

Main

<MENU>

ESC.

11.20 VENDOR SETTING

Menu Page:

Item No.:

Up to 40 vendors can be registered using the following procedure. The vendor number must be set

from 0 to 39 in order. One vendor name can contain a maximum of 12 characters.

Set a vendor number.

(#0~39)

<MENU>

Page 3

ENTER

Enter a vendor name.

(Max. 12 charas.)

<MENU>

Page 3

ENTER

PROG.

ESC.

Main

<MENU>

• Deleting a vendor number

<MENU>

Page 3

PROG.

Enter a vendor

<MENU>

Main

<MENU>

DELETE

PLU

ENTER

ESC.

Page 3

number.

11-31

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EM1-31064

11. PROGRAMMING PROCEDURES

11.21 FREE FORMAT SETTING

Menu Page:

Item No.:

When using 57-mm wide labels, up to three print formats can be changed freely. Moreover,

characters can be rotated and magnified, and print items are salectable.

Enter the coordinate of each print item’s lower left corner using the lower left corner of a label as the

origin. When a print item is located beyond the label width, an error will occur.

Key functions

↓

: Moves downward (Data is stored.)

: Moves upward (Data is stored.)

: Moves to the right

ENTER

↑

→

←

: Moves to the left

: Selects a setting

a. ROT (Rotation) :

180

270

b. MAG (Magnification) :

0: normal

1: X2 (width)

2: X2 (height)

3: X4 (width: X2, height: X2)

c. PRT (Print) :

OFF

<MENU>

Page 3

ENTER

Select data format

Select a print item

to be re-located.

Change the

coordinate.

PROG.

<MENU>

Page 3

TEST

Tset print

(See NOTE 4)

Main

<MENU>

ESC.

11-32

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EM1-31064

11. PROGRAMMING PROCEDURES

11.21 FREE FORMAT SETTING

NOTES: 1. The following print items cannot be magnified.

1 LOGOs

2 Safe handing precautions

3 Ingredient messages

4 Bar code

5 FSP block (SL-9000N only)

2. Base label format numeric data is shown automatically.

X coordinate: 0-383 dots (1 dot = 0.132 mm)

Y coordinate: 0-1300 dots (1 dot = 0.154 mm)

Format data beyond the effective print area results in an error.

3. Each format data must be set in the following range:

1 Free Format# (FREE FMT#): 1-3 (Free format# 1-3 correspond to the label

format 41-43 or #91-93.)

2 Base label format (BASE LBL#): 57-mm wide label

On-demand: 10, 11, 13, 15, 16, 21, 23, 25, 26, 31, 33, 35 , 36 and 44*

* SL-9000N only

3 Length: 30-200 mm

4 Number of ingredient message lines:

0-38 lines

5 Bar code height: 0-39 mm

4. Each print item should be printed in the following range.

Print area size

No.

Print Item

Note

Normal

Rotation

Commodity name (4 line)

Ingredient

384

416

438 *1. Line count x 15 dots

Packed ON

Packed ON (title)

Sell BY

Sell BY (title)

Weight

106

105

140

105

138

112

147

112

147

Weight (title)

Unit price

Unit price (title)

Price

Price (title)

Barcode

105

212

112

*2. height/0.154 (dot)

Mark (M/R)

Tare

Tare (title)

100

107

SP-INFO/NET WT

Relish

384

416

Relish (title)

LOGO

232

320

384

252

118

194

Safe Handling

Address

416

11-33

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EM1-31064

11. PROGRAMMING PROCEDURES

11.21 FREE FORMAT SETTING

Print area size

Normal Rotation

No.

Print Item

(F) Prince

Note

138

146

(F) Price (title)

105

120

147

120

112

(F) Unit price

(F) Unit price (title)

140

105

(F) Weight

106

(F) Weight (title)

(F) Price

105

138

120

146

(F) Price (title)

105

120

(F) LOGO

FSP block (SL-9000N only)

LOGO 2 (SL-9000N only)

320

384

160

118

184

When setting the print item positions (X and Y), an error will occur in the following cases.

1 Entered “X” point + Print size “X” > 384 dots.

2 Entered “Y” point + Print size “Y” > 1301 dots.

Magnified print items become double in size.

5. The following items cannot be rotated.

1 LOGO

2 Safe handling Precautions

3 Bar codes

4 LOGO (FREQUENT SHOPPER)

6. When pressing the TEST key, the printer issues a test label.

7. Rotated data will be printed so that the lower left corner is positioned at the designated

coordinate.

(1) 0°

(2) 90°

(3) 180°

(4) 270°

↑

The points indicates by the arrows are the designated coordinates.

8. Print coordinate

Address

*1 An address is printed together with the

previous label’s data. To print

addresses, use normal labels.

POS (Format #10-16): 10.0 mm

NET (Format #21-26): 10.0 mm

Bar code (Format #31-35): 8.5 mm

*2 Free format area

Commodity

Label Length

(0,0)

(383,0)

Address

384 dot

57 mm

11-34

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EM1-31064

12. PROGRAMMED DATA VERIFICATION REPORTS

Theprogrammeddatacanbeprintedonjournalpaper. Beforeissuingthesereports,loadthejournalpaper.

The programmed data verification reports cannot be issued with any label. The keys to be used in the

following procedures are those on the numeric key pad, which is framed in black in the figure on page 5-

3, but not on the programming keyboard.

■ How to access the REPORTmenu

Press the ESC. key to access the following display. Enter “5”, and the scale will enter the REPORT menu.

If the READ menu is protected, enter “5” and a password. (Refer to section 13)

<Menu>

0. PROG.

1. REG

5. REPORT

6. RESET

2. MARK DOWN

3. REWRAP

4. SECURITY

Menu: REPORT

Press:

Set the table menu #.

PLU programmed data

(See the next page)

Commodity description

Speed key programmed data

Commodity and ingredient

description

Grade line

Vendor name

Idiom

PRT

12-1

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EM1-31064

12. PROGRAMMED DATA VERIFICATION REPORTS

Table 7

Report Name

Contents

Menu #

PLU programmed data report

All the preset PLU data are listed in the PLU # order

(from small to large #).

Commodity description report

All the preset commodity names are listed in the PLU

# order (from small to large #).

Speed key programmed data The PLU # and the commodity name preset on each

report speed key is listed.

Commodity and ingredient All the presets commodity names and ingredient

description report

messages are listed in the PLU # order (from small to

large #).

Grade line report

Vender name report

Idiom report

All the preset grade line contents are listed.

All preset vendor names are listed.

All preset idioms are listed.

• Set the data range of each programmed data verification report

PRT

Set the entire PLU #.

Set the individual PLU #. (Ex. PLU #100)

Set the block PLU #. (Ex. PLU #30 ~ 39)

FOR

Set the zone PLU #. (Ex. PLU #100 ~ 108)

12-2

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EM1-31064

13. PASSWORD SECURITY

13.1 SETTING PASSWORD AND PROTECT MENU

13. PASSWORD SECURITY

Youcanprotectallmenus(exceptREG. menu)andsettwosteppasswordsforaccesstoprotectedmenus.

13.1 SETTING PASSWORD AND PROTECT MENU

<Menu>

0. PROG.

1. REG

5. REPORT

6. RESET

2. MARK DOWN

3. REWRAP

4. SECURITY

ESC.

The following numeric keys

representseachmenu. Enter

the following numbers when

selecting menus to be

protected.

Select menus to be protected.

Note that REG. menu (1)

cannot be protected.

P M R S X Z

PRT

O O O O

0 : P (PROG. Menu)

2 : M (M. DOWN Menu)

3 : R (REWRAP Menu)

4 : S (SECURITY Menu)

5 : X (REPORT Menu)

6 : Z (RESET Menu)

O: Protected (Accessible with a password entry)

:Unprotected

PLU

Enter password A in 4 digits.

PRT

Select the menus password A cannot access.

Remote display

P M R S X Z

PRT

X O O X

O: Valid

X: Invalid

: Not need

13-1

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EM1-31064

13. PASSWORD SECURITY

13.1 SETTING PASSWORD AND PROTECT MENU

Enter password B in 4 digits.

PRT

Select the menus the password B cannot access.

Remote display

P M R S X Z

O X O O

PRT

O: Valid

X: Invalid

: Not need

ESC.

NOTES: 1. Select validity of the password by pressing the

key.

2. When the same password is entered for password A and B, password A has priority over the

password B.

3. Be careful if you exclude the same menu from the accessible menus with both password A

and B, as you will not be able access the menu.

13-2

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EM1-31064

13. PASSWORD SECURITY

13.2 CALLING MENU BY ENTERING PASSWORD

ESC.

<Menu>

0. PROG.

1. REG

5. REPORT

6. RESET

2. MARK DOWN

3. REWRAP

4. SECURITY

Enter a menu No.

0 ~ 6

Accessible with the password

Accessible without the

password

(REG.)

Non protect menu

Protect menu

Enter the 4-digit Password.

ESC.

PRT

Password NG

Password OK

Accessible menu with the password

Operation

13-3

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EM1-31064

14. OPERATING PROCEDURES

■ NOTES BEFORE STARTING OPERATION

14. OPERATING PROCEDURES

■ NOTES BEFORE STARTING OPERATION

(1) Insert the power plug into the AC outlet and turn the power ON.

(2) A sixteen-second scanning will be performed after pressing the POWER key.

(3) Do not move the unit while it is in operation. Should it become necessary to move it at any

time, turn the power switch to the OFF position and be sure to reajust the level indicator after

relocating the scale.

(4) Should a power failure occur during operation, remove the commodity from the platter and

insert the power plug into an AC outlet again when power is restored.

(5) If the scale is used with an unrated power source, inaccurate scaling or other errors may

occur.

(6) If the zero point has shifted during scaling, and no tare is displayed, adjust the zero point by

depressing the ZERO key.

(7) Check the date of the scale before operation every day.

(8) Make a test print before operation every day.

Press the TEST key, and the test label is issued.

■ How to access the REG., M.DOWN, or REWRAP menu

ThefollowingdisplayistheREG. menudisplay. Whenthisdisplayisshownafterpressingthe POWER

key, you can start the REG. operation right away.

<REG.> MANU. WEIGH

ENTER THE PLU #

UNIT/$

TOTAL $

000000

0.000

To access a menu from other menus, press the ESC. key to show the Main menu and enter the menu

No. When the M.DOWN and REWRAP menus are protected, enter the menu No. and then the

password.

<Menu>

0. PROG.

1. REG

5. REPORT

6. RESET

2. MARK DOWN

3. REWRAP

4. SECURITY

NOTE: If nothing is printed or is issued after a printed label in batch mode, refer to Section 11.11 and

press the SET NEXT key.

14-1

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EM1-31064

14. OPERATING PROCEDURES

14.1 WEIGHING OPERATION

Menu: REG., M. DOWN, or REWRAP

Mode: WEIGH

The weigh mode is used to weigh a commodity and to issue labels. The label contains data such as a

weight, unit price (price per weight) and total price (calculated as a result of the weighing operation).

The following is a basic operation seen at the sales floor of a store or at a back room where different kinds

and weights of commodities are repacked. Pressing the VOID key subtracts the last entry from the

memory.

Example) When PLU #100 and an unit price of $8.00 are set in the speed key #12.

The unit of measure can be changed

for CA model only.

Enter the PLU #.

LB ↔ kg

Press the

speed key.

PLU

Press:

Available only when the initial

setting # 5-6 is set to 1.

<REG.>

MANU. WEIGH

T-BONE STEAK

lb scale

kg scale

1.000

UNIT/$

8.00

TOTAL $

8.00

100 g

1/4

1/2

Place a commodity

on the platter.

(Ex. 1.000 lb.)

PACKED ON

SELL BY

PRT

: AUTO

MANUAL:

NET WT.

PRICE lb

The label is issued.

Press when canceling

TEC STORE

(TEL) 0123-45-6789

VOID

(Sample label)

the last sales.

NOTES: 1. Pressing the speed key to which no PLU data has been assigned will result in an error. In this case,

press the C key, then press the speed key to which PLU data has been assigned.

2. To change between AUTO and MANUAL, follow the procedure provided in section 14.9.

3. If a unit price exceeding 4 digits is obtained by multiplying by 2 or 4 (when pressing the

1/2 lb key or 1/4 lb key), the unit price will be 0.

4. 100 g key is available only when the scale is a kg scale or operated on kg base.

5. When the 1/2 lb , 1/4 lb or 100 g key is pressed, the unit price will change on the display.

6. When the “compulsory tare” is selected, a tare must be subtracted in a weighing operation, otherwise

an error message “TARE REQUIRED” will be displayed when the following operation has been done:

1 Manual mode: Pressing the PRT/* key

2 Auto mode: Placing a commodity on the platter.

3 Floating vendor mode: Pressing the Vendor key.

When a “TARE REQUIRED” is displayed, refer to Section 14.6 to follow the proper weighing

procedure.

14-2

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14. OPERATING PROCEDURES

EM1-31064

14.2 FIX PRICE OPERATION (FOR US TYPE ONLY)

The FIX mode (Fix Price Mode ) is used to issue a label for a commodity of a fixed price PLU (i.e. the price

determined by the store), the weight of which may vary from commodity to commodity. In this mode, the

Unit Price of the commodity looked up from the PLU file will be printed as the Total Price regardless of

its actual weight, and the weight is also printed on the label.

Menu: REG., M.DOWN, or REWRAP

Mode: FIX

Example) In case of PLU #636 with fixed price $3.80 which is assigned to speed key #7.

Enter the PLU #.

Press the

speed key.

Press:

PLU

<REG.>

MANU. FIX

SMOKED SALMON CHUNKS

Place the commodity

on the scale platter.

(Ex. 1.000 lb.)

UNIT/$

TOTAL $

3.80

1.000

AUTO:

MANUAL:

PRT

The label is issued.

PACKED ON

SELL BY

NET WT.

PRICE lb

TEC STORE

(TEL) 0123-45-6789

(Sample label)

14-3

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EM1-31064

14. OPERATING PROCEDURES

14.3 BY COUNT OPERATION

The BY-COUNT mode is used to issue the label of commodities in a package (or may not be packed).

The whole package quantity (or a certain quantity) and the whole package price (or the price per the

quantity)areusuallypreset. Thus,itisnotnecessarytoweighthecommoditiesbythescaleinsuchcases.

Menu: REG., M.DOWN, or REWRAP

Mode: BY-COUNT

Example) In case of purchasing 10 DONUTS at the price of $1.50 per 4 DONUTS. (When a price of

$1.50/4 DONUTS is set for PLU #33.)

US type

<REG.>

MANU. BY-COUNT

DONUTS

Enter the PLU #.

PCS

UNIT/$

4/1.50

TOTAL $

3.76

PLU

CA type

Enter the quantity of

purchase

(Max. 2 digits)

<REG.>

MANU. BY-COUNT

DONUTS

PRT

$/Kg

----

3.76

AUTO

MANUAL

The label is issued in

succession after peeling it.

Single label is issued.

Press to

resume label

issue.

Press to suspend label

issue temporarily.

PRT

Press to cancel label

issue.

The display returns to

the initial screen.

PLU

PACKED ON

SELL BY

PACKED ON

SELL BY

PRICE lb

NET WT.

PRICE lb

TEC STORE

(TEL) 0123-45-6789

TEC STORE

(TEL) 0123-45-6789

(Sample label for CA and QR type)

(Sample label for US type)

14-4

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EM1-31064

14. OPERATING PROCEDURES

14.3 BY COUNT OPERATION

Example) An open price item can be sold as below:

1 1 piece at 15 dollars

2 15 pieces at 10 dollars

3 15 pieces sold at 0.5 dollars per 10 pieces

Enter the PLU #.

Press:

PLU

ex.) 1

Enter quantity

Enter total price

Enter price

FOR

ex.) 2

ex.) 3

Enter price

FOR

PRT

14-5

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EM1-31064

14. OPERATING PROCEDURES

14.4 PRINT COUNT OPERATION

With this procedure, a specified number of the same labels can be issued.

Menu: REG., M.DOWN, or REWRAP

Mode: WEIGH, FIX or BY-COUNT

Example A) When operating in Weigh mode.

PRESET

Press:

COUNT

Set the number of labels.

(Max. 99 labels)

PRT

Press:

Enter the PLU #.

Press:

PLU

Remove the commodity.

PLU data is saved.

SAVE

Place a commodity on

the platter.

Clear the preset count.

(Ex. 0.700 lb.)

PRT

Press:

MANUAL:

:AUTO

Batch

On-demand

The labels are issued with

the backing paper attached.

The label is issued.

When all the specified numbers

of the labels are being issued.

NOTES: 1. A batch issue means to print labels continuously with the backing paper attached.

On-demand issue means to print labels one by one.

2. To check the remaining number, press the PLU and the PRESET COUNT keys.

14-6

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EM1-31064

14. OPERATING PROCEDURES

14.4 PRINT COUNT OPERATION

Example B) When operating in Fix or By Count mode.

PRESET

COUNT

Press:

Set the number of labels.

(Max. 99)

PRT

Press:

Enter the PLU #.

Press:

PLU

[BY COUNT]

PRT

Press, to save the PLU

data:

PRT

[FIX]

SAVE

SPLIT PRICE operation

Place a commodity

on the platter.

Batch

On-demand

(Ex. 1.320 lb.)

The specified numbers

of labels are issued in

succession with the

The next label is

issued after removing

the current label.

backing paper attached.

PRT

: AUTO

MANUAL :

Suspend the

batch printing.

On-demand

Batch

The labels are issued with

the backing paper attached.

The label is issued.

Resume the

label issue.

PRT

When the last label

is issued:

When all the specified numbers

of labels are being issued.

Remove the commodity

from the platter.

Press, to clear the

Preset Count.

Repeat until the specified

number of labels are

issued, alternating the

commodity placed on the

platter.

Clear the

preset count.

PRT

Press, to regain the

initial status.

PRT

Press:

14-7

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EM1-31064

14. OPERATING PROCEDURES

14.4 PRINT COUNT OPERATION

Example C) When issuing only the nutrition information label. Note that nutrition information can be

printed only on several types of label. Refer to page 11-19.

PRESET

COUNT

Select basic data and

nutrition information labels

or a nutrition information

label by pressing this key.

Set the number of labels.

(Max. 99 labels)

PRT

Enter the PLU #.

PLU

PRT

Table 8

The nutrition information labels is issued in the following methods.

Manual issue

Auto issue

On-demand

Pre=0 Pre>=1 Pre=0 Pre>=1 Pre=0 Pre>=1 Pre=0 Pre>=1

Issue mode

Weigh

On-demand

Batch

Fix (Weight/price)

Fix (Net weight)

By count

NOTE:

Pre

Preset count

Issue method 1

After a basic data label is issued, a nutrition information label will be issued.

Issue method 2

After the specified number of basic data labels are continuously issued, the same

number of nutrition information labels will be issued. The number of labels can be

specified with the preset count setting.

14-8

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EM1-31064

14. OPERATING PROCEDURES

14.5 ISSUING LABELS WITH NET WEIGHT STATEMENT (FOR US TYPE ONLY)

Menu: REG., M.DOWN, or REWRAP

Mode: FIX

When the initial settings #1-7 and #1-8 are set to 1, a Net Weight Statement is printed on the label.

A unit price and a tare registered in each PLU are printed as a price and a net weight.

Example) The preset Price is $2.10 and the preset Net Weight is 12 oz. The store knows that the actual

Net Weight of this commodity is 19 oz. and decides to sell it at $2.00.

Enter the PLU #.

Press:

PLU

Initial set #7-1: 0

Initial set #7-1: 1

Enter the new price.

PRT

Press:

Enter the new weight.

(unit of weight: oz

displayed in the incremental

display method, i.e., the data

is shifted to the left as each

digit value is entered.)

Initial set #7-1: 1

Initial set #1-7: 0

FOR

Press:

Enter the quantity.

PRT

Press:

MANUAL

AUTO

The label is issued. (Labels of identical

print data will automatically be issued

consecutively by peeling the label off the

backing paper.)

The label is issued.

Press, to return the PLU data to the

PLU file.

Press, to cancel label Press, to cancel

PLU

issue temporarily.

label issue.

14-9

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EM1-31064

14. OPERATING PROCEDURES

14.5 ISSUING LABELS WITH NET WEIGHT STATEMENT (FOR US TYPE ONLY)

NOTES: 1. To print NET WT. data. from the FIX mode, load a label which has an area to print a NET WT

Statement.

2. ThequantitysoldnumberandpricedatainNETWT.statementoperationwillbeaccumulated

in the memory. No weight data will be accumulated.

3. The position of the decimal point is adjustable and a comma or period is selectable by the

initial setting.

4. Weight data is shifted to the left.

5. Weight data exceeding 480 oz results in an error.

6. Unit price calculation system

(Step 1) Weight data is calculated from royal lb into decimal lb.

(Round off the data to two decimal places.)

ex.) 21 oz → 1.3125 lb → round → 1.31 lb

(Step 2) Price is divided by the value obtained above.

(Round off the data to two decimal places.)

ex.) 1.5$/1.31 lb = 1.145 → round → $1.15/lb

This data is printed.

7. When the unit price is less than $0.01/lb or either the weight or price is 0, the unit price will

not be printed.

8. Multiplication registration of NET WT statement

The maximum quantity, of a commodity is 99.

In the following cases, an error occurs when pressing the PRT/* key to issue the label.

(1) Quantity = 0

(2) Price x quantity > max. price

PACKED ON

SELL BY

(Sample label)

14-10

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EM1-31064

14. OPERATING PROCEDURES

14.6 TARE/SAVE FUNCTION PROCEDURES

Menu: REG., M.DOWN, or REWRAP

Mode: WEIGH or FIX (Tare % function is available in WEIGH mode only.)

There are two kinds of tare subtraction procedures, one is “Direct tare”, the other is “Preset tare”. The

SAVE key is used to save the tare, unit price, and PLU data after taking a commodity from the platter.

Tare %

0.200 lb

Place a container on

the platter.

(Ex. 0.200 lb)

Press:

Place a container on

the platter

Enter the PLU #.

Press:

Tare %

PLU

The PLU data and tare

are saved.

SAVE

Remove the commodity

together with the container.

Place a commodity into

thecontainer. (Ex.1.000

lb)

Press:

CA type

US type

:AUTO

MANUAL:

Press:

PRT

Press:

PLU

Press:

The label is issued.

PLU

Press:

Remove the commodity

together with the container.

NOTES: 1. Tare subtraction is available up to 2.000 lb. for US type, and up to 1.000kg (2.205lb) for the

CA/QRtype. Whentaresubtractionisinoperation,however,thescalablerangefornetweight

becomes less by the amount of the tare. (Net weight = Gross weight-Tare)

2. Preset tare must be a multiple of 2 g for CA/QR type (Kg scale) and a multiple of 0.005 lb for

US/CA type (Lb scale).

3. The tare % function is available when the Initial Setting #8-7 is set to 1 (SL-9000) or #28-4

is set to 1 (SL-9000N). The speed key #70 will function as the % key (Refer to page 5-3). Set

a tare % within the range from 0.0 to 99.9.

4. When a commodity is placed on the platter and the calculated tare exceeds the maximum,

a “TARE WEIGH OVER” error will occur.

14-11

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EM1-31064

14. OPERATING PROCEDURES

14.7 CALLING AND PRINTING GRADE LINES

A grade line is a short message added to a commodity name.

A grade line can be selected from maximum of 49 programmed grade lines and printed on the label.

Menu: REG., M.DOWN, or REWRAP

Mode: WEIGH or FIX, or BY COUNT

Enter the PLU #.

<REG.>

MANU. BY-COUNT

DONUTS

←Commodity Name

PREMIUNS OFFERED

←Grade Line

Press:

PLU

PCS

UNIT/$

4/1.50

TOTAL $

3.76

G.LINE

Enter the G.LINE #.

(1 to 49)

PACKED ON

PRT

Press:

SELL BY

PRT

NET WT.

PRICE lb

TEC STORE

(TEL) 0123-45-6789

The label is issued.

(Sample label)

14-12

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EM1-31064

14. OPERATING PROCEDURES

14.8 CALLING AND PRINTING LOGOS

When the initial setting #10-7 is set to “1”, a logo containing a picture, a mark, a POP message etc.,

can be printed on the ingredient label having 12 lines or more.

Logo data is created on the PC and stored into the memory through the CMT/PL-3 interface.

Menu: REG., M.DOWN, or REWRAP

Mode: WEIGH, FIX, or BY COUNT

Press:

LOGO

Select the LOGO type

(LOGO (1) ↔ LOGO (2) ↔ F. Shopper)

SL-9000N only

Enter the logo #.

(1 to 26)

Clear the entered

logo #.

PRT

Press:

Start the label issue operation.

NOTES: 1. The logo # will be effective until it is changed or deleted.

(Logo # is still effective after turning the power off and/or changing mode.)

2. Pressing the PRT/* key returns the display to the initial display of weighing mode.

This clears the unit price and tare data.

3. LOGOs will not be printed together with a safe handling instruction on a label.

4. LOGOs will be printed in the center of a label.

14-13

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EM1-31064

14. OPERATING PROCEDURES

14.9 SELECTING PRINT ITEM

Menu: REG, M.DOWN, or REWRAP

Mode: WEIGH, FIX, or BY COUNT

Press:

PROG.

PLU

VOID

Select an item.

(Refer to Table. 9)

‘

^Print←→ Non print

1: Print

0: Non print

Idle time till

the Auto

message is

displayed.

PRT

Press:

Table 9

Item

Entry

Item

Piece count

Print/Non Print

Packed on date

Print/Non Print

Cooked by date

SP/Info./Net Wt.

Print/Non Print

Sell by date

Print/Non Print

Commodity name

Auto message timer

Media selection

0 ~ 99 sec.

Weight

Print/Non Print

Label/Receipt

Unit price

Print format

Mode (2)

Mode (1)

Format No. Selection

Weigh/Fix/By count

Auto/Manual

Total price

Barcode

Print/Non Print

Ingredient

14-14

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EM1-31064

14. OPERATING PROCEDURES

14.10 DATE CHANGE

NOTES:1. A store code can be printed in place of a ‘packed on date’ and ‘sell by date’ by changing

the initial settings #6-5 and #6-6.

To print a store code, select ‘packed on date’ or ‘sell by date’ as a print item using the

above procedure.

2. Setting data will not be changed by turning the power off, changing the mode or calling a

PLU.

3. The 0 key has no function.

4. Pressing the C key allows you to return to the step of selecting the ‘packed on date’.

5. The range of idle time = 0 to 99 seconds. A setting ‘0’ prohibits display of an auto

message.

6. Item 29 is operable only when the initial setting #1-5 is set to ‘0’.

7. Be sure to press the FEED key after the PRT/* key when changing the label format.

14.10 DATE CHANGE

The date can be changed temporarily.

Menu: REG., M.DOWN, or REWRAP

Mode: WEIGH, FIX, or BY COUNT

Press:

DT/TM

Enter the new date.

(Ex. Dec. 18, 1994)

Month

Day

Year

DATE 1 2 1 8 9 4

PRT

NOTE: The scale will check the details of the date input. An invalid date will result in an error.

14-15

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EM1-31064

14. OPERATING PROCEDURES

14.11 BATCH PRINT MODE (with 30 Items Run Assignment)

Menu: REG., M.DOWN, or REWRAP

Mode: FIX, or BY COUNT

Up to 99 label per PLU can be issued in non-scale mode. Up to 30 items can be preset. (However, if

0 is preset, issuing will be canceled.)

Enter the PLU #.

Item#

( 1 to 30)

Preset number of labels

PLU#

Press:

PLU

<REG.>

MANU. BY-COUNT

ITEM#01 (000001) CNT= 0

UNIT/$

TOTAL $

PRESET

COUNT

Press:

Enter the number of

labels to be issued

(max. 99)

PLU

item

Change or cancel the number

of labels to be printed (not

functions when an item is not

registered.)

FOR

Next PLU:The next PLU is

recalled.

PLU

VOID

VOID:

The previous

PLU is recalled.

Change the number of labels

to be issued (max.99).

PRT

Press:

PRT

Press:

(The labels are issued in the

order of programmed PLU.)

The label is issued.

14-16

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EM1-31064

14. OPERATING PROCEDURES

14.11 BATCH PRINT MODE (with 30 Items Run Assignment)

Changing a Unit Price and Calling G.Line/LOGO

Enter the quantity.

GRADE

LINE

Call the Grade Line.

Enter the required Grade

Line# (1 to 49).

PRT

Press:

Call PLU designation

LOGO. (See NOTE)

LOGO

Select the LOGO type

(LOGO (1) ↔ LOGO (2) ↔ F. Shopper)

SL-9000N only

Enter the required

LOGO# (1 to 26).

PRT

Press:

NOTE: By calling the PLU designation LOGO, the LOGO can be designated per PLU and printed. When

the PLU does not designate the LOGO, the LOGO programmed before entering Batch Print

Mode is printed.

14-17

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EM1-31064

14. OPERATING PROCEDURES

14.11 BATCH PRINT MODE (with 30 Items Run Assignment)

Stopping or Canceling Label Issue

Clear an error or stop

issuing a label.

Cancel an output

VOID

PRT

Press:

Stop issuing the labels and

cancel PLUs which have

not been output.

Completed

NOTES: 1. When the label for NET. WT statement is not selected, pressing the PRESET COUNT

key in FIX mode results in an error.

2. Programmed items are reset when:

1 the power is off.

2 changing the menu. (PROG./REG)

3 changing the mode. (weigh/by count/fix)

4 batch printing has been finished.

3. Pressing the PRESET COUNT key to preset the 31st item results in an error.

4. The LOGO and Grade Line called per PLU cannot be changed.

5. The label issued in Batch Print Mode cannot be corrected using the VOID key.

6. “TOTALS OVERFLOW” error occurs when the PRINT key is pressed to issue each

PLU label.

14-18

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EM1-31064

14. OPERATING PROCEDURES

14.12 VISUAL COMMODITY LIBRARY

Menu: REG., M.DOWN, or REWRAP

Mode: WEIGH, FIX or BY COUNT

In the following procedure, entering a group # (the upper two digits of PLU#) allows you to call 6

commodities which belong to the group. This function is convenient when calling a commodity which

PLU# you do not know.

Enter a group # using

the speed key.

Dpt #

Enter a group #.

Group

Press:

NEXT PLU: go to next page

VOID: go to previous page

PLU

VOID

Enter a number in the

brackets to call the PLU.

Proceed to basic

operation.

14-19

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EM1-31064

14. OPERATING PROCEDURES

14.13 FLOATING VENDOR

Menu: REG

Mode: WEIGH, FIX, or BY COUNT

Floating vendor function allows you to register different commodities sales together. This function is

available when the Initial Setting #11-1 is set to 1 and using a receipt.

Be sure to select IN-LINE in Section 11.15 LON SYSTEM even if no scale is connected, then enter

the ID# 1, turn the power off and then on.

Maximum number of registerable commodities

One scale:

One vendor:

200 commodities

99 commodities

Enter the PLU#

Press:

PLU

Place a commodity on

the platter.

Group Vender

Direct Vendor

Press the speed key to which

the group vendor # is assigned.

Press the speed key the

vendor # is assigned to.

Enter the last digit

of the number.

<REG.>

APPLE

Vendor #

UNIT/$

1.00

TOTAL $

1.00

Item Count

1.000

Clerk name

NOTES: 1. Print format varies depending on the settings of the

Initial Setting #11-1, 11-2, 11-3, 11-4 and 11-7.

2. Care must be taken for the following when a clerk

label is printed.

(1) Cleark labels can not be used with Floating

Clerk (receipt) in a system.

1) The clerk accumulation memory is used for

the Floating Clerk's.

If the Clerk labels and Floating Clerk are

used in the same system, the registered

data by Floating Clerk (receipt use) and

Clerk labels will be stored into the same

memory.

(Sample label)

14-20

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EM1-31064

14. OPERATING PROCEDURES

14.13 FLOATING VENDOR

(2) Restraints in case of clerks' name printing on labels

1) "GRADE LINE" can not be selected and printed.

2) Commodity name can not be printed on the 4th line of 57 mm width label and

2nd line of 48 mm width label, because 1 line of commodity is used for clerk's

name printing.

3) The printing position of clerk name will be selected by the initial setting for

GRADE LINE position.

Initial 3-6 (G. Line Print Position)

0: Right side on bottom line of commodity name

1: Left side on bottom line of commodity name

If you would like to switch the initial setting # please contact your authorized

TOSHIBA TEC representative.

Price deletion

Prices already registered can be deleted in the following procedure.

Enterthedeletionmode.

Enter vendor #.

VOID

NEXT PLU: the next item

VOID: the previous item

PLU

VOID

PRT

Delete a registered price.

Exit the deletion mode.

Subtotal

The following procedure will sum up all of the registered items.

Enter vendor #.

Press:

Enter prices.

Press:

(Cancel)

PRT

Press:

A receipt will be issued.

14-21

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EM1-31064

15. TOTAL OPERATION

In Read or Reset mode you can issue a sales report or reset report with either label or journal paper.

Menu: READ or RESET

REPORT

The totals will not be cleared after they are printed on labels or journal paper.

RESET

The totals will be cleared after they are printed on labels or journal paper.

ESC.

Issue each Report

Label ←→ Journal

No.

ITEM

REPORT

RESET

JOURNAL

LABEL

HOURLY TOTAL

GRAND TOTAL

PLU TOTAL

VENDOR TOTAL

How to access the READ or RESET menu

The following main menu is displayed after pressing the ESC. key. Enter ‘5’ to enter the REPORT

menu or ‘6’ to enter the RESET menu. When those menus are protected, enter the menu No. and the

password.

<Menu>

0. PROG.

1. REG

5. REPORT

6. RESET

2. MARK DOWN

3. REWRAP

4. SECURITY

15-1

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EM1-31064

15. TOTAL OPERATION

15.1 HOURLY TOTAL REPORT

Ex.) REPORT Menu

PRT

NOTES:1. When issuing an hourly report, hours with no sales are not printed.

2. An hourly report is printed as follows:

1) Label: Issued sequentially in on-demand mode.

2) Journal paper: Issued with journal paper.

3) Label with backing paper: Issued sequentially in batch mode.

3. If the C key is pressed during issuance, the hourly report being printed will be completed,

then the total report will be issued. If this is done in Reset mode, the print data is cleared

to zero.

15.2 GRAND TOTAL REPORT

Total memory

PRT

: Day total

: Mark Down total

: Rewrap total

15.3 PLU TOTAL REPORT

Total memory

Search Code

PRT

Individual Total

Block Total

Zone Total

Search Code

Entire PLU Total

: PLU#

: UPC#

15-2

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EM1-31064

15. TOTAL OPERATION

15.4 VENDOR TOTAL REPORT

A Individual Total

Ex.) Individual PLU Total (PLU #100)

PRT

B Block Total

Ex.) UPC Block Total (UPC #100100~100199)

PRT

NOTE: The

key represents 0 through 9. The most significant digit in the starting number is

followed by an appropriate number of

keys.

C Zone Total

Ex.) PLU Zone Total (PLU #100~107)

PRT

PLU

D Entire PLU Total

PRT

NOTES:1. When setting the PLU zone, it is not necessary to enter the beginning number which is smaller

than the end number.

2. When issuing a block or a zone total report, a PLU with no sales record is not printed. If all

PLUs of the block or zone have no sales record, only the total is printed.

3. Pressing the C key in the middle of issuing a reset report stops printing and data is not

cleared.

15.4 VENDOR TOTAL REPORT

(All)

PRT

(Individual)

Enter an individual vndor #.

15-3

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EM1-31064

16. ERROR MESSAGE TABLE

Take the following action if an error message appears on the commodity name display along with the

buzzer sounding.

WARNING!

If you cannot solve the problem with the following solution instruction, do not attempt

further troubleshooting by yourself. Turn the power off, unplug the scale, then contact

TOSHIBA TEC Authorized Service representative for assistance.

Do not attempt to repair or adjust alone, because electrical equipment is dangerous

Programming Mode

Message

Cause

Solution

DATA ENTRY ERROR

Error in key input.

Press the CLEAR key, and re-

input the right data.

MEMORY FULL

DUPLICATE PLU

PLU NOT FOUND

No memory space to set PLU.

Press the CLEAR key, and

delete unnecessary PLUs.

The PLU # being changed is

already registered.

Press the CLEAR key, and

check the PLU.

The PLU # being called is not

registered.

Press the CLEAR key, and set

the data to free PLU#.

CHARACTER

OVERRUN

Attempt is made to set more

than max. allowed number of

characters.

Press the CLEAR key, and re-

input the right data.

PRT FAILURE

DETECTED

Printer trouble.

1. Check that the media and print

head are set correctly.

2. If the label home position is

misaligned, press the FEED

key.

Press the FEED key.

Label overruns.

LABEL OVERRUN

Press the CLEAR key and save

the ingredient data. Then delete

the data from the memory of the

unit. After that change the capacity

of RAM and load the data to the

unit.

The capacity of RAM was

changed with the ingredient

data stored.

RESTORE THE PLUS

16-1

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EM1-31064

16. ERROR MESSAGE TABLE

Label Issue Mode

Message

Cause

Solution

Error in key input.

Press the C key, and re-input the

right data.

DATA ENTRY ERROR

The PLU # being called is not

registered.

Press the C key, and check the

PLU #.

PLU NOT FOUND

GRAND TOTAL or PLU TO-

TAL memory has been ex-

ceeded at the time of issuing a

label.

Press the C key, then the ESC.

key and select ‘RESET’. Then sum

up the exceeded memory.

TOTALS OVERFLOW

The machine judges the

memory is full before desig-

nated number of media are

printed in Batch mode.

Press the C key, then the ESC.

key and select ‘RESET’. Then sum

up the exceeded memory.

MEMORY WILL BE

FULLED

Error in the PLU data.

Press the C key, and reprogram

PLU data.

PLU DATA ERROR

Printer trouble.

Media end.

1. Check that the media and print

head are set correctly.

PRT FAILURE

DETECTED

2. If the label home position is

misaligned, press the FEED

key.

Label overruns.

Press the FEED key.

LABEL OVER RUN

Read and Reset Mode

Message

Cause

Solution

Selected PLU # is not regis-

tered.

Press the C key, and enter the

correct PLU #.

PLU NOT FOUND

Printer trouble.

1. Check that the media and print

head are set correctly.

PRT FAILURE

DETECTED

2. If the label home position is

misaligned, press the FEED

key.

LABEL OVER RUN

Label overruns.

Press the FEED key.

16-2

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EM1-31064

16. ERROR MESSAGE TABLE

CMT Operation Mode

Message

Cause

Solution

Mismatch of the model type.

Mismatch of the base unit.

Mismatch of the VERSION.

MISMATCH SCALE

SPEC

Press the CLEAR key.

Mismatch of the TRANS-

MITTING DATA.

Mismatch of the scale

capacity.

Parity error

Framing error

Overrun error

BAD TAPE OR CMT

Press the CLEAR key.

Data error

Two or More Hardware error

Time out error

TIME OUT ERROR

LON System Mode

Error message

Cause

M BM/S

Solution

1. The power of the master or backup

master scale is not turned ON.

They are not connected with each

other or in off-line state.

1. Turn the power of the master

or backup master scale ON.

Connect them with each other

or turn the scale in-line.

COMMUNICA-

TION ERROR

2. LON cable is broken.

2. Call your authorized service

representative.

Turn the power switch OFF and

ON again.

SEQUENCE

ERROR

The power was not turned OFF and

ON again after setting ID #.

Call your authorized service

representative.

SEQUENCE #

ERROR

Text data number is incorrect.

1. Quit reset job on the master

scale.

MASTER BUSY

Registration job is performed on a

satellite scale while reset job is per-

formed on the master scale.

2. Quit registration job on the

satellite scale.

Down load PLU from the master

to the backup master scale.

Then run the reset operation

again.

BACKUP MAS-

TER NOT RESET

The backup master does not have the

same PLU with the mater scale.

Call the TOSHIBA TEC autho-

rized service representative.

1. Error text is found.

02: Sequence No. error

05: LRC error

TEXT ERROR ##

08: Text error

09: Command error

2. The master scale differs from other

scale in ROM version.

M: Master scale

BM: Backup master scale

S: Satellite scale

16-3

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EM1-31064

17. CLEANING THE PRINT HEAD

WARNING!

Since there is a cutter at the paper outlet, be careful not to injure your fingers when

cleaning the print head and cutter.

If the print head is dirty, printing will not be clear. The print head should be cleaned with a print head

cleaner everyday before use, according to the following procedure:

1. Open the label cover and remove the label cassette. (See page 9-1)

2. Clean the print head element with the print head cleaner.

Print Head

Print Head Cleaner

Element

3. Clean the print head element with the print head cleaner.

NOTE: Be careful not to damage the print head when cleaning.

4. If any label paste is found on the cutter, wipe off the paste with alcohol.

After removing the label cutter, reattach it using the following procedure.

1. Install an unloaded label cassette on the scale.

2. Install the label cutter, aligning the cutter notches with the screw holes.

3. Secure the cutter with the screw (FL-3x6) so the bottom of the cutter is 0.5~0.8 mm above

the peel-off plate.

Head Holder

Screw (FL-3x6)

Clearance

0.5~0.8 mm

Peel-off Plate

Label Cutter

NOTE: Ifthecutterisscratchinglabelsduringprinting, increasetheclearancebetweenthecutter

and peel-off plate.

17-1

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EM1-31064

18. TROUBLESHOOTING

WARNING!

This scale has been manufactured under strict quality control. If you have any trouble,

however, DO NOT ATTEMPT TO FIX IT BY YOURSELF. Pull the power plug out of

the outlet, and contact the TOSHIBA TEC Authorized Service representative.

Problems

Solution

Was the power turned ON when something was on the platter?

→ Make sure nothing is on the platter and turn the power on

again.

“----” is displayed at

power on.

Is the platter mounted correctly?

→ Mount the platter correctly and turn the power on again.

Is anything touching the platter?

→ If so, remove it.

Display unstable.

Is the machine in a windy location?

→ Avoid locations subject to the wind.

No print.

1. Check that the media is loaded correctly.

2. Check whether the print head is set correctly or not.

Dots missing in the print.

Dirty print head. → Clean the print head.

Call the TOSHIBA TEC Authorized Service representative if

necessary.

Unclear (or blurred)

printing.

1. Dirty print head. → Clean the print head.

2. Poor media quality. → Change media type.

1. Plug the power cord into an AC socket.

2. Check the circuit breakers or fuses.

Power does not come

on.

3. Plug another appliance into the AC socket to check if there is

power supplied.

Call the TOSHIBA TEC Authorized Service representative if necessary.

You see a raised nap

where the media has

been cut.

1. Clean the cutter blades.

2. The blades are worn. → Call the TOSHIBA TEC Authorized

Service representative.

Before You Call for Service

Itisourprimaryconcerntogiveyoufullsatisfactionandbetterservice. If,however,anyproblemarises

in connection with the operation of this scale, please check the following points before calling for

service:

A) Is the power plug fully plugged into an AC outlet?

B) Is the power turned ON?

C) IsACpowerbeingproperlysuppliedtotheoutlet? (Checkitusinganotherelectricappliance.)

D) Check the circuit breaker.

E) Has there been a power failure of any sort?

F) Has the operation been carried out in the correct order?

18-1

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PRINTED IN SINGAPORE

EM1-31064J

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