Sanyo Rice Cooker ECJ S35K User Guide

INSTRUCTION MANUAL  
MICRO-COMPUTERIZED  
RICE COOKER  
(3.5 Cups)  
(3.5 Cups)  
ECJ-S35S  
ECJ-S35K  
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IMPORTANT SAFEGUARDS  
When using electrical appliances, follow basic safety precautions to reduce the risk of  
fire, electrical shock, and/or injury:  
1. Read all instructions.  
8. The use of accessory attachments not  
recommended by the appliance  
manufacturer may result in fire, electric  
shock or personal injury.  
2. Do not touch HOT surfaces. Use handles  
or knobs.  
3. To protect against fire, electrical shock,  
and personal injury, do not immerse cord,  
plugs or appliance in water or other liquid.  
9. Do not use outdoors.  
10. Do not let cord hang over edge of table or  
counter, or touch hot surfaces.  
4. Close supervision is necessary when the  
appliance is used by or near children.  
11. Do not place the appliance on or near a hot  
gas or electric burner, or in a heated oven.  
5. Unplug unit from outlet when not in use  
and before cleaning. Allow to cool before  
attaching or removing parts, and before  
cleaning the appliance.  
12. Extreme caution must be used when  
moving an appliance containing hot oil or  
other liquids.  
6. Do not operate any appliance with a  
damaged cord or plug after the appliance  
malfunctions or has been damaged in any  
manner. Return appliance to an authorized  
service facility for examination, repair or  
adjustment.  
13. Do not clean the appliance with cleansers,  
steel wool pads, or other abrasive material.  
14. Always attach plug to appliance first, then  
plug cord into the wall outlet. To disconnect,  
turn the switch to its “Off” position then  
remove the plug from wall outlet.  
7. To protect against risk of electrical shock,  
do not force any foreign objects, such as  
pins and wires, into any openings.  
15. Do not use appliance for other than  
intended use. This product is designed for  
household use only.  
SAVE THESE INSTRUCTIONS  
Note:  
A. A short power-supply cord is provided to reduce risks of becoming entangled in or  
tripping over a longer cord.  
B. Extension cords are available and may be used if care is exercised in their use.  
C. If extension cord is used:  
(1) The marked electrical rating of the extension cord should be at least as great as the  
electrical rating of the appliance.  
(2) The longer cord should be arranged so that it will not drape over the countertop or  
table top where it can be pulled on by children or tripped over.  
The appliance has a polarized plug (one blade is wider than the other is).  
As a safety feature, this plug will fit in a polarized outlet only one way. If the plug does  
not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified  
electrician. Do not attempt to override this safety feature.  
WARNING:  
¡Handling the cord on this product or cords associated with accessories sold with this product,  
will expose you to lead, a chemical known to the State of California to cause cancer, and birth  
defects or other reproductive harm. Wash hands after handling.  
¡CALIFORNIA USA ONLY  
This rice cooker uses a Lithium Battery which contains Perchlorate Material - special handling  
may apply, See  
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PRECAUTIONS  
The important precautions described within this section must be followed carefully to  
prevent the possibility of personal injuries and/or property damage. The significance of the  
following cautionary symbols is explained below:  
The potential hazards that may exist if these precautions are not followed are denoted by  
WARNING and CAUTION.  
WARNING: Circumstances that may result in personal injury or death.  
CAUTION: Circumstances that may result in personal injury or property damage.  
The explanations below describe the importance of the symbols used throughout this  
manual.  
Generally  
Do not  
Do not  
touch  
with wet  
hands.  
prohibited.  
disassemble.  
Indicates prohibited  
actions (Don’t do this).  
Do not allow.  
Do not touch.  
This action must be  
performed.  
Disconnect the  
power supply plug.  
Indicates actions that must  
be performed (Do this).  
WARNING  
• Use only 120 Volt AC electrical current.  
• Plug the appliance into a single electrical  
outlet only.  
Do not share outlet  
with other appliances.  
120 V AC  
Use only an electrical outlet rated at 15 amperes or  
more. If electrical outlets are shared with other  
appliances, the circuit may become hot, potentially  
causing a fire.  
Using any other power supply voltage may result  
in fire and electric shock.  
• Always keep the power supply plug clean.  
• Make sure that the power supply plug is  
firmly inserted all the way into the electrical  
outlet.  
If the power supply plug blades or plug surfaces  
become dirty, be sure that they are cleaned  
thoroughly. A dirty power supply plug can  
potentially cause a fire.  
A fire, electric shock or short circuit may result if  
the plug is not fully inserted into the outlet.  
• Do not attempt to modify the appliance.  
• Do not attempt to plug in or unplug with  
wet hands.  
Improper repair may cause fire, electric shock and  
injury. All repairs must be performed by qualified  
technicians. If repair is necessary, take it to an  
authorized repair center.  
This action may cause a short circuit or electric  
shock.  
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WARNING  
• Do not touch the steam vent.  
• Do not immerse the appliance in water and  
do not pour water onto it.  
Do not place your  
face or hand near  
the steam vent.  
This action may result in burn injuries. Take special  
precautions to make sure that infants do not touch it.  
This action may cause a short circuit or electric  
shock.  
• Do not operate the appliance if the power  
supply cord or plug has been damaged.  
• Do not handle the power supply cord in a  
rough manner.  
Do not cause damage to the power supply cord by  
bending, pulling, twisting, or placing the cord near  
hot appliances. Also, do not place heavy objects  
on the cord. These actions may result in damage  
to the power supply cord, possibly leading to  
electric shock and fire.  
A loose or damaged plug may result in electric shock,  
short circuit or fire.  
• Do not allow children to use this appliance  
without adult supervision.  
• Do not insert any foreign objects into  
appliance openings or outlets.  
Do not insert any metallic objects, such as pins or  
Do not operate the appliance within the reach of an wires into the appliance. This action may cause  
infant.This may lead to electric shock, burns or  
other injuries.  
electric shock or appliance malfunction, resulting in  
injury.  
CAUTIONS  
• Grasp only the plug when unplugging the  
power supply cord.  
• Hold the power supply plug when  
rewinding the power supply cord.  
Do not pull the power supply cord itself when  
unplugging the electrical plug. Doing so may cause  
If the plug is not held, the uncontrolled moving  
electric shock or short circuit, potentially causing a fire. cord may cause injury.  
• Allow the appliance to cool off prior to  
• Unplug the power supply plug from the  
outlet when the appliance is not being used.  
cleaning.  
Allow to  
cool off.  
Any existing electrical insulation problems may  
Performing maintenance while the appliance is still cause electric shock or sparking, leading to burns  
hot, may lead to burn injuries.  
or other injuries.  
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CAUTIONS  
• Do not touch the metal part on the inside of  
the lid or inner lid during or immediately  
after operation.  
• Do not touch the Lid Release button while  
carrying the appliance.  
The Outer Lid may open, possibly resulting in burn  
injuries.  
This action may cause burn injuries.  
• Do not operate the appliance near flames or • Do not use any Inner Pot other than provided.  
wet areas.  
Doing so may cause overheating and leading to a  
malfunction.  
This action may cause electric shock or sparking.  
• Do not operate the appliance on an  
unstable surface or on any surface that is  
not resistant to heat.  
• Do not place the appliance near walls or  
furniture (within 12"/30cm).  
Maintain  
distance.  
Wall  
Doing so may cause damage, possibly resulting in  
discoloration or disfiguration of the wall or furniture.  
This operation may cause fire.  
PRECAUTIONS  
Do not place the appliance in the following  
locations:  
Do not place a cloth or towels over the  
appliance during operation.  
• Locations where hot cooking oil  
may splash onto the appliance.  
• Locations where the appliance  
is exposed to direct sunlight.  
• This action may cause  
appliance malfunction or  
result in the Outer Lid  
becoming deformed or  
discolored.  
Remove all foreign substances.  
• Make sure that all rice grains and water drops on  
the appliances inner wall, the outside of the  
Inner Pot, the lid flange, the heating element and  
the temperature sensor have been  
completely removed, before  
Do not shake the appliance by the handle.  
• While rice is cooking, keep the handle folded  
down behind the appliance and do not carry it.  
Not doing so may cause scalding  
burns or handle deformation may  
occur, due to escaping steam.  
using appliance.  
• If carrying the appliance  
immediately after use, use caution  
to avoid the steam that is released  
from the steam vent.  
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NAMES AND FUNCTION OF PARTS  
STEAMVENT & LID RELEASE  
Inner Lid  
Attachment  
Shaft  
Inner Lid  
Seal  
SteamVent  
Attach the Steam Vent securely.  
Do not touch the SteamVent  
during or immediately after  
operation.  
Make sure that the Inner Lid Seal is  
aligned with the Inner Lid  
Attachment Shaft.  
Lid Release  
Inner Lid  
Press the Lid Release to open  
the Outer Lid.  
How to Remove:  
Pull the Inner Lid towards you.  
How to Attach:  
Push the Inner Lid onto the  
Inner Lid Attachment Shaft.  
Outer Lid  
Inner Lid  
Attachment Shaft  
Remove  
Attach  
Inner Lid Seal  
Outer Lid Seal  
Handle  
Use for carrying the unit.  
Cautions  
Inner Pot  
ACCESSORIES  
(one each)  
Spatula  
Measuring  
Cup  
POWER SUPPLY CORD (Cord Reel)  
• Hold the power supply plug and pull out  
the cord. Do not pull out the cord beyond  
the red mark.  
Main Unit  
Tug slightly and release to reel in the cord.  
MENU Button  
CONTROL PANEL  
DISPLAY PANEL  
HRS/MIN Button  
(
page 9)  
(
page 8)  
KEEP WARM Lamp  
Lights when rice is being kept  
warm.  
TIMER Lamp  
COOK Lamp  
KEEP WARM/OFF Button  
TIMER/PRE-SOAK Button  
COOK/START Button  
When pressed, the TIMER lamp will  
flash. If the COOK/START button is  
pressed, the TIMER lamp will light  
When pressed, the COOK  
lamp will light, and cooking  
will start. (  
page 10)  
and the timer will start. (  
page 11)  
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HOW TO SET THE CLOCK  
• The time shown on the appliance’s clock has been preset to standard time.  
• Set the clock according to the following procedure if the time becomes incorrect.  
• The clock cannot be set while the timer is being used for cooking or warming.  
• The current operation can be canceled by pressing the KEEP WARM/OFF button.  
• Be sure to set the clock to the correct time because timed cooking will not function properly if the time is  
incorrect.  
EXAMPLE: When the current time is 8:00am, but the display shows 7:55am.  
Plug in the power supply plug.  
1
Press the HRS or MIN button until the time display  
begins to flash.  
2
The time display will begin to flash.  
Press HRS and MIN to set the correct time.  
3
• Press HRS to set “8”. Press MIN to set “00”.  
• Holding down the buttons will allow the display to fast forward.  
• The clock display will stop flashing after 6 seconds.  
• The time setting completes when the clock display stops flashing.  
THE BUILT-IN LITHIUM BATTERY  
The appliances internal lithium battery provides power to retain the time display and the timer setting,  
even when the power supply plug has been disconnected.  
The battery life expectancy is 4-5 years at a room temperature of 68˚F/20˚C.The battery may last longer  
when the appliance is plugged into the wall outlet because the battery power is not consumed.  
• When the battery begins reaching the end of its life, the display will appear weaker and the timer setting will  
not be maintained while the appliance is unplugged. When the battery weakens, the appliance can still be  
used as usual as long as it is plugged in.  
POWER FAILURE WHILE THE UNIT IS IN OPERATION  
(Information given in this section includes times during operation when the plug is pulled or a circuit breaker goes out.)  
• If the power fails momentarily, the appliance will return to the same mode it was in prior to the failure.  
• In the event of a longer power outage, the following will occur once power is restored:  
During Timer Operation  
During Cooking  
While Rice is being KeptWarm  
• The appliance will immediately  
begin cooking if the time has  
passed the cooking start time.  
• The rice may not be cooked by  
the exact time programmed in  
the timer.  
• Cooking will continue, however, • The appliance will continue to  
the rice may not be cooked  
properly.  
keep the rice warm.  
• If a little cooking time remains,  
the appliance may switch to the  
KEEP WARM mode.  
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HOW TO COOK RICE  
Correct  
Incorrect  
Accurately measure the rice, then wash it.  
1
• Measure the rice using measuring cup provided. 1 cup equals 180 ml.  
• The Inner Pot can be used to wash rice.  
Add the correct amount of water and place the  
Inner Pot into main unit.  
Example : Tocook 3 cups of rice.  
2
• Choose the level of water, based on the selected menu setting and  
the quantity of the rice being cooked.  
• If the water level is incorrect, excess water may boil over.  
• Adjust the water level according to your own preference. The water  
level may be adjusted by up to 1/4 of a graduation level. If the  
amount of water is too great, it may boil over.  
ECJ-S35S  
Example: To cook 2 cups of rice.  
• Make sure that any rice grains or water droplets remaining on the  
outside of the Inner Pot or the inner wall of the main body are  
removed. Water remaining in these areas may cause noise during  
the cooking process.  
• Gently turn the Inner Pot from side to side a few times to level the rice.  
Attach the Inner Lid and close the Outer Lid.  
3
4
• Align the center hole located on the Inner Lid Seal with the Inner  
Lid Attachment Shaft.  
• Securely close the Outer Lid until you hear a click.  
• Make sure that there are no foreign objects such as rice grains,  
between the Inner Lid and the Inner Pot or between the Inner Pot  
and Outer Lid Seal.  
• Any foreign object between them will cause steam to escape or water to boil over.  
Plug in power supply cord and select MENU.  
• You cannot select a menu or cook rice until the power supply  
plug is plugged into the outlet.  
• You cannot select a menu or cook rice while the KEEP WARM  
lamp is on or flashing. Press KEEP WARM/OFF button to cancel  
KEEP WARM mode.  
• Pressing the MENU button will move the mark and change the  
menu as described to the right.  
• Select WHITE/MIXED/RINSE-FREE/SPROUTED for cooking sweet rice.  
• Select QUICK for faster cooking.  
2
1
QUICK course is when you would like your rice cooked more  
quickly than a regular course. The rice may be slightly harder.  
• If the wrong menu is selected, the water may boil over or the rice may not be cooked properly.  
(At room temperature 68˚F/20˚C and water temperature 64˚F/18˚C)  
APPROXIMATE RICE COOKINGTIMES  
Sprouted Rinse-Free  
Sweet  
Rice  
Quick  
Rice  
Mixed  
Rice  
Menu  
White Rice  
0.5 - 3.5  
Brown Rice  
1 - 3  
Porridge  
0.5 - 1  
Brown Rice  
Rice  
0.5 - 3  
0.5 - 3  
1 - 3  
0.5 - 3.5  
1 - 3  
(cups)  
(liter)  
Capacity  
0.09 - 0.63 L 0.09 - 0.54 L 0.09 - 0.54 L 0.18-0.54L 0.18 - 0.54 L 0.09 - 0.18 L 0.09-0.63L 0.18-0.54L  
Time Required  
(minutes)  
1hour/10min. -  
1hour/15min.  
38 -51min. 42 -53min. 45 -58min. 43 -45min.  
45 -54min. 26 -40min. 43 -52min.  
QUICK course will cook rice approximately 10 to 13 minutes quicker than a regular course.  
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HOW TO COOK RICE  
Press COOK/START button to cook.  
5
• The COOK lamp lights and begins cooking. The DISPLAY PANEL will  
show the current time.  
• Do not press COOK/START button without the Inner Pot properly placed  
in the main unit.  
• Be aware that if the COOK/START button is accidentally pressed without  
the Inner Pot in place, the heating element will temporarily become  
very hot.  
Example: With 13 minutes  
• Make sure the COOK lamp is lit.  
remaining time.  
• If the COOK lamp is not on, press the KEEP WARM/OFF button to cancel  
cooking. Press the MENU button to reselect the menu and press the  
COOK/START button again.  
• The remaining cooking time until rice is done will be displayed beginning  
from 13 minutes. (For QUICK course, it will be 8 minutes prior to the completion.  
For "PORRIDGE" "DOL SOT BI BIM BAB" course, 5 minutes prior to the completion.)  
Stir the rice before serving. Cooked rice can be kept warm  
for up to 12 hours.  
• Once the cooking is completed, the COOK/START lamp goes off.  
Then the KEEP WARM lamp will light and the unit will automatically  
switch operation to keep the rice warm.  
6
• The DISPLAY PANEL will show the elapsed warming time.  
• Do not keep rice warm for more than 12 hours as rice may develop  
an odor, turn yellow, or dry out.  
• Do not unplug unit while in KEEP WARM mode.  
• Porridge cannot be kept warm. When porridge is cooked, the KEEP WARM  
lamp will flash. Do not keep porridge warm, as it tends to become gluey.  
• Do not use KEEP WARM for mixed rice, dol sot bi bim bab, brown rice, sweet rice  
or sprouted brown rice as they may begin to deteriorate or develop an odor.  
• Slight scorching may form on the bottom of the Inner Pot.  
• Make sure to press KEEP WARM/OFF button and unplug the power cord after use.  
If this is not done, the unit will enter the KEEP WARM mode when it is plugged in next time.  
• Do not reheat cold rice as this may cause the rice to develop an odor.  
HOWTO COOK  
HOWTO COOK RINSE-FREE RICE  
WATER MEASUREMENT  
MIXED/SWEET RICE  
GUIDELINES FOR PORRIDGE  
• Fill the Inner Pot with water, up to  
the appropriate RINSE-FREE level.  
Place the Inner Pot into the main unit.  
Porridge Water Level  
• Wash rice and let sit until right  
before cooking.  
Quantity  
of Rice  
Regular  
Soft  
• Mix all ingredients in a bowl.  
• Excess ingredients may cause the  
rice to cook improperly.  
• Use of seasonings when cooking rice  
causes the rice to burn more easily.  
• Select RINSE-FREE from the menu,  
then begin cooking.  
Up to  
Up to  
0.5 cup  
1 cup  
“0.5”mark “1” mark  
Up to  
“1” mark  
HOWTO COOK SPROUTED  
BROWN RICE  
• Up to 4 cups of mixed rice or sweet  
rice can be cooked.  
HOWTO COOK BROWN RICE  
• Mix washed white rice with  
sprouted brown rice.  
• Wash brown rice and let sit for an hour.  
• Up to 4 cups of brown rice can be  
cooked.  
• Fill the Inner Pot with water up to  
the appropriate BROWN level.  
Place the Inner Pot into the main unit.  
• Select BROWN from the menu,  
then begin cooking.  
• For more delicious results with  
brown rice, soak the rice in water  
for an hour or more before cooking.  
• Fill the Inner Pot with all ingredients  
up to the appropriate MIXED or  
SWEET level.  
Place the Inner Pot into the main  
unit.  
• White rice to Sprouted Brown rice  
ratio: 2 cups of White rice to 1 cup  
of Sprouted Brown rice is the ideal  
ratio. Adjust the amount of rice  
based on personal preferences.  
• Select MIXED from the menu, then  
begin cooking.  
• Fill the Inner Pot with water up to  
the appropriate SPROUTED level.  
Place the Inner Pot into the main unit.  
• After cooking rice mixed with other  
ingredients, a slight odor may remain.  
Wash the Inner Pot and Inner Lid  
thoroughly after each use.  
• Select SPROUTED from the menu,  
then begin cooking.  
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(Rice cooking completes at a specific time.)  
Clock time is correct.  
HOW TO USE TIMER COOKING  
Check the current time.  
1
Set the timer after preparing the rice following steps (1)-(3) in the How  
to Cook Rice section.  
Check the current time. If the clock has not been set to the correct time,  
timer cooking may not work properly. (  
page 8)  
The timer cannot be set if the KEEP WARM lamp is lit or flashing.  
Press KEEP WARM/OFF button to turn off the lamp.  
Initial Setting:  
When the timer  
is set for 6:00am.  
After selecting a MENU, press the TIMER button.  
2
3
The TIMER lamp will begin flashing and the timer setting  
will be shown on the DISPLAY PANEL.  
If the existing timer setting is correct, then proceed to the  
operation described in section 4.  
page 9 for menu selection.  
Press the HRS and MIN buttons to set the time of completion.  
Example: 12:00 noon  
Press HRS button to change the hour. The hours change in  
1-hour increments. Press MIN button to change minutes. The  
minutes change in 10-minute increments.  
The timer can be fast-forwarded by holding down the HRS or  
MIN buttons.  
The time displayed for 12:00 noon is “0:00 PM”  
Press the COOK/START button.  
4
The TIMER lamp will change from flashing to lit and the  
appointment time will be shown on the DISPLAY PANEL.  
This completes the timer setting.  
The TIMER lamp will go off when cooking starts and the  
COOK lamp will light.  
Lamp  
changes from  
flashing to lit.  
Once the timer has been set, timer cooking can be  
performed in two steps.  
• Press TIMER button after reviewing the menu selection.  
Press COOK/START button after reviewing the time setting.  
• Previous timer settings are stored in memory.  
AFTER TIMER COOKING STARTS  
TIMER COOKING  
Timer cooking should be set to begin within 12 hours.  
The rice may begin to deteriorate if the rice is left in the  
water for an extended time.  
Do not use timer cooking to prepare mixed rice, bi bim bab  
or sweet rice that contains other ingredients. These  
ingredients or seasonings may deteriorate or settle to the  
bottom and fail to cook properly.  
If you want to change the timer setting:  
Press the KEEP WARM/OFF button, and  
then reset the timer following steps  
(2)-(4) described before.  
If you want to check the current time:  
The current time will be displayed  
while holding HRS and MIN buttons.  
Rice may turn out soft when cooked using the timer.  
SETTING TIMER  
Timer must be set for the minimum times listed below. Otherwise, cooking will start immediately.  
Menu  
Time Required  
White, Rinse-Free, Sprouted Brown  
1 hour and 10 minutes  
Brown Rice  
1 hour and 40 minutes  
Porridge  
1 hour and 10 minutes  
Quick Rice  
1 hour  
11  
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It is convenience to use PRE-SOAK.  
When the time for PRE-SOAK passed, this  
rice cooker starts to work automatically.  
(
)
HOW TO USE PRE-SOAK  
Select MENU and press PRE-SOAK.  
1
• Read page 9 as for how to select MENU.  
* When BREAD or DOL SOT BI BIM BAB is selected, PRE-SOAK button  
can't work.  
• Press PRE-SOAK button twice. PRE-SOAK lamp and the time for PRE-  
SOAK are flashing.  
Press MIN buttons and select the time for it.  
2
3
• The time for PRE-SOAK changes in 10-minute increments by pressing  
MIN button and can be selected for 10minutes to 60 minutes.  
* The time for it memories 10 minutes when it is used first time.  
* Be make sure that PRE-SOAK in display panel flashes.  
Press the COOK/START button.  
Lamp  
changes from  
flashing to lit.  
PRE-SOAK lamp, PRE-SOAK in display panel and the  
time for it changes from flashing to lighting. Display  
panel shows the time left.  
• When cooking rice starts, PRE-SOAK lamp turns off  
and COOK/START lamp turns on.  
HOW TO COOK DOL SOT BI BIM BAB  
Put up to 4 cups of  
Select DOL SOT  
1cooked rice into Inner Pot.  
2BI BIM BAB  
from the menu.  
• Add the cooked  
ingredients of Dol Sot Bi  
Bim Bab on rice and stir  
it gently.  
Press COOK/START  
When cooking is done,  
3button.  
4mix well and serve hot.  
• Cooking takes  
approximately 12 to 20  
minutes depending on  
the rice temperature.  
Note When cooking packaged convenience foods, follow the directions according to package.  
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HOW TO COOK BREAD  
Put kneaded stuff for bread in Inner Pot  
1and put the Inner Pot in the Main Unit.  
The stuff for  
bread  
Select the menu BREAD.  
2
• Press the MENU button and select BREAD.  
Press the COOK/START button.  
3
In fermentation  
• Display panel shows "TIME LEFT 90 M" to inform when  
it finishes COOK lamp turns on and this rice cooker  
starts making bread.  
* Display panel shows time in the completion by a unit  
for one minute.  
Buzzer rings and the fermentation finishes.  
4
Fermentation finish  
1 It takes 40 minutes to finish the fermentation.  
2 Open the Outer Lid, press the fermented stuff by your fist,  
let gas out of it and close the outer Lid.  
After buzzer rings again, let the stuff turn inside out.  
One side finishes baking  
5
1 It takes 40 minutes to bake one side of bread.  
2 Open the Outer Lid and let the stuff turn inside out by  
chopsticks or mitten.  
Buzzer rings again and it finishes making bread.  
The indication of  
 finishing making  
Turn off  
6
COOK lamp turns off and KEEP WARM lamp  
flashing.  
Display panel shows the indication of finishing  
making.  
Open the Outer Lid and pick up the bread.  
* After piking up the bread, press the KEEP  
WARM/OFF button.  
Otherwise the KEEP WARM lamp keeps flashing.  
13  
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CLEANING AND MAINTENANCE  
Always unplug the power supply cord from the electric outlet and allow the unit to cool off completely prior  
to cleaning.  
When cleaning the unit, do not use cleaning  
powder, scrub brush, benzene or thinner.  
INNER POT AND INNER LID  
Wash with dishwashing detergent and soft sponge  
after each use.  
Attach the Inner Lid properly after each cleaning.  
Take care not to dent or damage the Inner Pot or  
Inner Lid.  
To prevent damage to the titanium-coated surface:  
• Do not wash rice using hard objects, such as  
metal whisks.  
MAIN BODY AND OUTER LID  
• Use provided spatula for serving rice.  
• Do not wash hard objects, such as spoons or rice  
bowls within the Inner Pot.  
Wipe with a damp cloth.  
• Do not use vinegar in the Inner Pot.  
• Some discoloration of the Inner Pot may occur  
through normal use. This discoloration is  
completely safe and poses no health hazard.  
Clean the  
inside too.  
short rib long rib  
Mark  
Channels  
Upper Steam  
Vent Cap  
2
1
Steam Vent Seal  
Lower  
Make sure to wipe thoroughly any channels where  
moisture tends to accumulate.  
Steam Vent Cap  
How to Attach Steam Vent Cap  
1 Align the mark ( ) on the Lower Steam Vent Cap to a  
mark (short rib) of the Upper Steam Vent Cap.  
2 Turn the Lower Steam Vent Cap clockwise with a  
mark (long rib).  
• Make sure the Steam Vent Seal is placed properly in a  
slot of the Upper Steam Vent Cap.  
HEATING ELEMENT AND TEMPERATURE SENSOR  
If rice grains or other dirt becomes stuck to the  
heating element, gently polish with fine sandpaper  
(about 320 grit) and then wipe with a damp sponge.  
Wash the  
Inner Lid  
with the seal  
attached  
Heating Element  
Temperature Sensor  
(Inner Pot)  
(Inner Lid)  
(Spatula)  
Correct Way to Attach Inner Lid Seal  
SPECIFICATIONS  
Power Consumption  
Dimensions  
Cooking  
Keep Warm  
Height  
Depth  
Width  
Weight  
Cord Length  
Approx.  
0.95m  
(37 ")  
195mm  
(7 ")  
270mm  
225mm  
(8 ")  
3.0 kg  
(6.6 lbs.)  
460W  
23 Wh  
11/16  
13/16  
7/8  
(10  
")  
3/8  
14  
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Check the following before requesting service.  
TROUBLESHOOTING  
Symptom  
Possible Cause  
Reference Page #  
10, 11  
8
Is the COOK/START button pressed while the unit is in KEEP WARM mode?  
Is power supply cord plugged in properly or has any power failure occurred?  
Rice does not  
cook.  
9
Is the water quantity correct?  
Are there any foreign objects sticking to the outer Inner Pot, sensor, or  
heating element?  
6, 9, 12  
Is the rice stirred thoroughly after cooking?  
Is the correct menu selected?  
Is power supply cord plugged in properly or has any power failure occurred?  
Is the Inner Lid attached properly?  
Are there any foreign objects between the Inner Pot and Inner Lid,  
or between the Inner Pot and Outer Lid seal?  
10  
9, 11  
8
Rice is hard or  
undercooked.  
9
9
Is the water quantity correct?  
Are there any foreign objects sticking to the outer Inner Pot, sensor, or  
heating element?  
9
6, 9, 12  
Rice is soft or  
sticky.  
Is the rice stirred thoroughly after cooking?  
Is the correct menu selected?  
Is the water quantity correct?  
10  
9, 11  
9
Are there any foreign objects sticking to the outer Inner Pot, sensor, or  
6, 9, 12  
Rice is  
scorched.  
heating element?  
Is the correct menu selected?  
Is rice washed thoroughly before cooking?  
Is the water quantity correct?  
9, 11  
9
9
Are there any foreign objects sticking to the outer Inner Pot, sensor, or  
heating element?  
6, 9, 12  
Rice cooking  
takes too long.  
Is the correct menu selected?  
9, 11  
8
Is power supply cord plugged in properly or has any power failure occurred?  
Are there any foreign objects sticking to the outer Inner Pot, sensor, or  
heating element?  
6, 9, 12  
While using the  
Keep Warm  
function, the  
rice becomes  
hard, discolored  
or develops an  
odor.  
Is the rice stirred thoroughly after cooking?  
10  
9
8
10  
9
10  
Is rice washed thoroughly before cooking?  
Is power supply cord plugged in properly or has any power failure occurred?  
Was the rice kept warm over 12 hours?  
Is the Inner Lid attached properly?  
Is the cold rice kept warm or cold rice added?  
Are there any foreign objects between the Inner Pot and Inner Lid, or between  
the Inner Pot and Outer Lid seal?  
9
Is the water quantity correct?  
9
Are there any foreign objects sticking to the outer Inner Pot, sensor,  
or heating element?  
6, 9, 12  
Water boils  
over during  
cooking.  
Is the correct menu selected?  
9, 11  
9
9
Is rice washed thoroughly before cooking?  
Is the Inner Lid attached properly?  
Are there any foreign objects between the Inner Pot and Inner Lid, or between  
the Inner Pot and Outer Lid seal?  
9
Is the water quantity correct?  
9
Steam comes  
out from  
around the  
Outer Lid.  
Is the correct menu selected?  
9, 11  
9
Is the Inner Lid attached properly?  
Are there any foreign objects between the Inner Pot and Inner Lid, or between  
the Inner Pot and Outer Lid seal?  
9
Is the water quantity correct?  
9
Are there any foreign objects sticking to the outer Inner Pot, sensor,  
or heating element?  
6, 9, 12  
Rice cooking does  
not complete at  
the preset time.  
Is the correct menu selected?  
9, 11  
8
11  
Is power supply cord plugged in properly or has any power failure occurred?  
Is the timer set properly?  
The control buttons  
wonít work.  
Is power supply cord plugged in properly or has any power failure occurred?  
8
9
9
The clicking sound is caused by the unit adjusting power usage.  
It is not a malfunction.  
Water droplets remaining on the outside of the Inner Pot or the inner wall  
of the main body may cause noise during cooking. It is not a malfunction.  
There is noise  
during cooking.  
15  
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SANYO COMFORT WARRANTY  
WARRANTY APPLICATION  
New, unused SANYO products purchased through a  
SANYO authorized dealer in Canada are warranted  
against manufacturing defects in materials and  
workmanship for ONE YEAR from the date of  
purchase by the original retail purchaser for  
non-commercial use. This Warranty only applies in  
favour of the original retail purchaser of the war-  
ranted product.  
You, the original retail purchaser, are responsible for  
any costs of TRANSPORTING the product to and  
from SANYO Canada Inc. or an authorized SANYO  
Service Depot. You also are responsible for the cost  
of any MAINTENANCE necessary in respect of the  
product.  
WARRANTY BECOMES VOID  
This Warranty becomes void if the product's serial  
numbers are altered or removed or if any repair to  
the product is made other than by SANYO Canada  
Inc. or by an authorized SANYO Service Depot.  
SANYO CANADA INC.'S RESPONSIBILITY  
During the warranty period, SANYO Canada Inc. will  
repair, or at our option, replace a product which  
shows evidence of a manufacturing defect in  
materials or workmanship. Replacement PARTS are  
warranted for the remaining portion of the warranty  
period.  
LIMITATIONS  
(a) SANYO Canada Inc. reserves the right to  
change or improve the design of the model of  
the product warranted hereunder without  
incurring any obligation to make any  
modifications to or to install any  
improvement in or on the product.  
(b) In no event shall SANYO Canada Inc. or any  
of its Authorized Dealers be liable for special  
or consequential damage arising from the  
use of this product.  
WHAT IS NOT COVERED  
(a) Products purchased outside Canada.  
(b) Products purchased in a used condition.  
(c) Problems due to product set up and  
installation.  
(d) Adjustments that are outlined in the  
Operating Manual.  
(e) Accessory items including antenna, batteries.  
(f) Damage in or due to transportation.  
(g) Damage due to improper maintenance,  
improper wiring, accident, abuse, misuse or  
negligence.  
(h) Damage caused by lightning and power  
surges.  
(i) The cost of removal and reinstallation of a  
product designed for automobile use.  
(j) The rubber seal of the water-proof digital  
movie camera.  
STATUTORY WARRANTIES  
The above provisions do not preclude the operation  
of any applicable provincial statute which in certain  
circumstances may not allow some of the limitations  
and exclusions described in this Warranty. Where  
any terms of this Warranty are prohibited by such a  
statute, they shall be deemed null and void but the  
remainder of this Warranty shall remain in effect.  
HOW TO OBTAIN WARRANTY SERVICE  
Please contact SANYO at:  
ORIGINAL RETAIL PURCHASER'S  
RESPONSIBILITY  
SANYO Canada Inc.  
1-300 Applewood Cres.  
Concord, Ontario L4K 5C7  
1-800-263-2244  
You, the original retail purchaser, must present your  
original, dated bill of sale together with this  
Warranty to SANYO Canada Inc. or to an authorized  
SANYO Service Depot when you make a claim under www.sanyo.ca  
this Warranty.  
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