INSTRUCTION MANUAL
Microwave Oven
EM-S3579V
1.READ these instructions carefully before installing and operating the oven. Keep them for
further reference.
2.Record in the space below the SERIAL NO. found on the nameplate on your oven and
retain this information for future reference.
SERIAL NO.:
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BEFORE YOU CALL FOR SERVICE
If the oven fails to operate:
A) Check to ensure that the oven is plugged in
securely. If it is not, remove the plug from the
outlet, wait 10 seconds and plug it in again
securely.
appliance.
C) Check to ensure that the control panel is
programmed correctly and the timer is set.
D) Check to ensure that the door is securely
closed engaging the door safety lock system.
Otherwise, the microwave energy will not flow
into the oven.
B) Check for a blown circuit fuse or a tripped
main circuit breaker. If these seem to be
operating properly, test the outlet with another
IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A QUALIFIED
TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF.
INSTALLATION
1. Make sure that all the packing materials are removed from the inside of the door.
2. WARNING: Check the oven for any damage, such as misaligned or bent door, damaged door seals and
sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If
there is any damage, do not operate the oven and contact a qualified service personnel.
3. This microwave oven must be placed on a flat, stable surface to hold its weight and the heaviest food
likely to be cooked in the oven.
4. Do not place the oven where heat, moisture, or high humidity are generated, or near combustible
materials.
5. For correct operation, the oven must have sufficient airflow. Allow 20cm of space above the oven,
10cm at back and 5cm at both sides. Do not cover or block any openings on the appliance. Do not
remove feet.
6. Do not operate the oven without glass tray, roller support, and shaft in their proper positions.
7. Make sure that the power supply cord is undamaged and does not run under the oven or over any hot
or sharp surface.
8. The socket must be readily accessible so that it can be easily unplugged in an emergency.
9. Do not use the oven outdoors.
10. Please be advised that these Sanyo Microwave Ovens are not to be installed or used within an
enclosed cabinet.
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RADIO INTERFERENCE
1. Operation of the microwave oven can cause interference to your radio, TV or similar equipment.
2. When there is interference, it may be reduced or eliminated by taking the following measures:
a. Clean door and sealing surface of the oven.
b. Reorient the receiving antenna of radio or television.
c. Relocate the microwave oven with respect to the receiver.
d. Move the microwave oven away from the receiver.
e. Plug the microwave oven into a different outlet so that microwave oven and receiver are on
different branch circuits.
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliance basic safety precautions should be followed, including the following:
WARNING: To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive
microwave energy:
1. Plug into a wall receptacle that is properly
installed and grounded.
6. WARNING: Only allow children to use the
oven without supervision when adequate
instructions have been given so that the child is
able to use the oven in a safe way and
understands the hazards of improper use.
Children should be supervised to ensure that
they do not play with the appliance.
2. Read all instructions before using the
appliance.
3. Use this appliance only for its intended use as
described in this manual. Do not use corrosive
chemicals or vapors in this appliance. This
type of oven is specifically designed to heat,
cook or dry food. It is not designed for
industrial or laboratory use.
7. To reduce the risk of fire in the oven cavity:
a. When heating food in plastic or paper
container, keep an eye on the oven due to
the possibility of ignition.
4. Operating the microwave oven without food in
it, can result in overheating and damage to the
microwave oven unit. Please do not to operate
the unit without any food or beverage in it.
5. Do not operate this appliance if it has a
damaged cord or plug, if it is not working
properly or if it has been damaged or dropped.
If the supply cord is damaged, it must be
replaced by the manufacturer or its service
agent or a similarly qualified person in order to
avoid a hazard
b. Remove wire twist-ties from paper or plastic
bags before placing bag in oven.
c. If smoke is observed, switch off or unplug
the appliance and keep the door closed in
order to stifle any flames.
d. Do not use the cavity for storage purposes.
Do not leave paper products, cooking
utensils or food in the cavity when not in
use.
8. WARNING: Liquid or other food must not be
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heated in sealed containers since they are liable
to explode.
16. WARNING: It is hazardous for anyone other
than a trained person to carry out any service
or repair operation which involves the removal
of any cover which gives protection against
exposure to microwave energy.
9. Microwave heating of beverage can result in
delayed eruptive boiling, therefore care has to
be taken when handle the container.
10. Do not fry food in the oven. Hot oil can
damage oven parts and utensils and even result
in skin burns.
17. This product is a Group 2 Class B ISM
equipment. The definition of Group 2 which
contains all ISM (Industrial, Scientific and
Medical) equipment in which radio-frequency
energy is intentionally generated and/or used in
the form of electromagnetic radiation for the
treatment of material, and spark erosion
11. Eggs in their shell and whole hard-boiled eggs
should not be heated in microwave ovens since
they may explode even after microwave
heating has ended.
12. Pierce foods with heavy skins such as potatoes,
whole squashes, apples and chestnuts before
cooking.
equipment. For Class
B
equipment is
equipment suitable for use in domestic
establishments and in establishments directly
connected to a low voltage power supply
network which supplies buildings used for
domestic purpose.
13. The contents of feeding bottles and baby jars
should be stirred or shaken and the temperature
should be checked before serving in order to
avoid burns.
18．This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities, or lack
of experience and knowledge, unless they have
been given supervision or instruction
concerning use of the appliance by a person
responsible for their safety.
14. Cooking utensils may become hot because of
heat transferred from the heated food.
Potholders may be needed to handle the
utensil.
15. Utensils should be checked to ensure that they
are suitable for use in microwave oven.
MICROWAVE COOKING PRINCIPLES
1. Arrange food carefully. Place thickest areas
towards outside of dish.
4. Turn foods over once during microwaving to
speed cooking of such foods as chicken and
hamburgers. Large items like roasts must be
turned over at least once.
2. Watch cooking time. Cook for the shortest
amount of time indicated and add more as
needed. Food severely overcooked can smoke
or ignite.
5. Rearrange foods such as meatballs halfway
through cooking both from top to bottom and
from the center of the dish to the outside.
3. Cover foods while cooking. Covers prevent
spattering and help foods to cook evenly。
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UTENSILS GUIDE
1. The ideal material for a microwave utensil is transparent to microwave, it allows energy to pass
through the container and heat the food.
2. Microwave can not penetrate metal, so metal utensils or dishes with metallic trim should not be used.
3. Do not use recycled paper products when microwave cooking, as they may contain small metal
fragments which may cause sparks and/or fires.
4. Round /oval dishes rather than square/oblong ones are recommend, as food in corners tends to
overcook.
The list below is a general guide to help you select the correct utensils.
COOKWARE
MICROWAVE COOKING
Heat–Resistant Glass
Non Heat–Resistant Glass
Heat–Resistant Ceramics
Microwave–Safe Plastic Dish
Kitchen Paper
Yes
No
Yes
Yes
Yes
No
No
No
Metal Tray
Metal Rack
Aluminum Foil & Foil Containers
PART NAMES
①Door Safety Lock System
②Oven Window
③Roller Ring
④Shaft
⑤Door Release Button
⑥Control Panel
⑦Wave Guide
⑧Glass Tray
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CONTROL PANEL
MENU ACTION SCREEN
Cooking time, power, action indicators, and clock time
are displayed.
POWER LEVEL
Touch this button a number of times to set microwave
cooking power level.
MENU/TIME
Turn the dial to set the oven clock time and input cooking
time.
Turn the MENU/TIME dial to select an auto-cooking
menu.
CLOCK
Touch this button to start setting the oven clock and
ending by touching it again.
WEIGHT ADJUST
After choosing an auto-cooking menu, use it to specify
food weights or number of servings.
MULTI STAGE COOKING
Used to set a multi stage cooking program.
SPEED DEFROST
Touch to defrost by entering time.
AUTO DEFROST
Used to defrost food by weight.
START/QUICK START
Touch to start a cooking program.
Simply touch it a number of times to set cooking time and
cook immediately at full power level.
STOP/CANCEL
Press to cancel setting or reset the oven before setting a
cooking program and to set the child lock.
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OPERATION INSTRUCTIONS
Each time a button is touched, a beep will sound to acknowledge the touch.
category and the weight are programmed. The
Setting clock time
frozen food weight ranges from 100g to 1800g.
Suppose you want to defrost 600g of meat.
1. Press AUTO DEFROST button once.
2. Turn MENU/TIME to enter food weight.
3. Shut the door.
This is a 24-hour clock. To check the time while
the oven is operating, press the CLOCK button,
then the time will be displayed for a while in the
display.
Suppose you want to set the oven clock time to
8:30.
4. Press START/QUICK START button.
1. Press CLOCK once.
Note: In the middle of cooking time the system
will pause and sound beeps to remind you to
turn over the food until you press
START/QUICK START to resume defrosting.
2. Turn MENU/TIME to set 8 o’clock.
3. Press CLOCK button.
4. Turn MENU/TIME to set 30 min.
5. Press CLOCK to confirm the setting.
Microwave Cooking
Speed Defrost
The oven can quickly defrost food in the time
you entered. The longest defrosting time is 60
minutes.
The longest cooking time is 60 minutes.
You can select microwave power by pressing the
POWER LEVEL button.
Suppose you want to defrost shrimp.
1. Place the shrimp to be defrosted into the
oven.
2. Press SPEED DEFROST button once.
3. Turn MENU/TIME to enter defrosting
time.
4. Shut the door.
Press
Cooking Power
POWER LEVEL
once
100%
80%
60%
40%
20%
0
twice
3 times
4 times
5 times
6 times
5. Press START/QUICK START button.
Express Cooking
The oven will operate at HIGH power (100%
power output) for EXPRESS cooking program.
The maximum cooking time is 12 minutes.
For example, suppose you want to cook for 10
minutes at 60% of microwave power.
1. Press POWER LEVEL repeatedly to select
cooking power.
Just press the START/QUICK START button a
number of times to set cooking time, the oven
starts working immediately at full power.
2. Turn MENU/TIME to 10:00.
3. Press START/QUICK START button.
Auto Defrost
Multi-stage Cooking
Your oven can be programmed for up to 3
automatic cooking sequences. Suppose you want
to set the following cooking program:
The oven can be used to defrost food based on
the weight you entered. The defrosting time and
power level are automatically set once the food
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1. Speed defrost;
cooking can’t be set in multi-stage cooking.
2. Microwave cooking;
Child Lock
3. Microwave cooking with lower power
level.
Use to prevent unsupervised operation of the
oven by little children. The child lock indicator
will show up on display screen, and the oven
can not be operated while the Child Lock is set.
Steps:
1. Input a speed defrost program
2. Press MULTI STAGE COOKING pad
3. Select power level.
To set the Child Lock: Press and hold the
STOP/CANCEL button for 3 seconds, a beep
sounds and lock indicator lights.
4. Press MULTI STAGE COOKING pad.
5. Select power level with lower power level
than the previous.
To cancel the Child Lock: Press and hold the
STOP/CANCEL button for 3 seconds until lock
indicator on display goes off.
Press START/QUICK START pad.
NOTE: Auto cook, Auto Defrost and Express
AUTO COOK MENU
For the following foods or cooking operation, you do not need to input cooking power and time. Try to
focus on telling the oven what you want to cook and how much the food weighs.
For example: To cook 400g of potato.
1. In waiting mode, turn MENU/TIME dial to select code 4.
2. Press WEIGHT ADJUST button a number of times to select the desired weight.
3. Shut the door.
4. Press START/QUICK START button.
AUTO MENU
Press WEIGHT ADJUST to indicate weights or number of servings
Milk/Coffee
1
(each 200ml)
Rice (g)
1. For Milk/Coffee, the number of servings (200ml) is for cubage.
2. There is only once choice for popcorn (100g).
2
3
4
5
6
7
8
Spaghetti (g)
Potato (g)
3. The result of auto cook depends on different factors such as the shape and
size of food. If you found the result not quite satisfactory, please adjust the
cooking time a little bit accordingly.
Auto Reheat (g)
Fish (g)
Pizza (g)
Popcorn (100g)
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CLEANING AND CARE
1. Turn off the oven and remove the power plug from the wall socket before cleaning.
2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe
with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and
other harsh cleaners as they may stain, streak or dull the door surface.
3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating parts
inside the oven, water should not be allowed to seep into the ventilation openings.
4. Wipe the door and window on both sides, the door seals and adjacent parts frequently with a damp
cloth to remove any spills or spatters. Do not use abrasive cleaner.
5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the
control panel, leave oven door open to prevent oven from accidentally turning on.
6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may
occur when the microwave oven is operated under high humidity condition. And it is normal.
7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy water
or in a dishwasher.
8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe the
bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy water or
dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to replace in the
proper position.
9. Remove odors from your oven by combining a cup of water with the juice and skin of one lemon in a
deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft cloth.
10. When it becomes necessary to replace the oven light, please consult a dealer to have it replaced.
11. The oven should be cleaned regularly and any food deposits removed. Failure to maintain the oven in
a clean condition could lead to deterioration of the surface that could adversely affect the life of the
appliance and possibly result in a hazardous situation.
12. Please do not dispose this appliance into the domestic rubbish bin, it should be disposed to the
particular disposal center provided by the municipalities.
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