Samsung Microwave Oven SMH9187 User Guide

SMH9187  
Microwave Oven  
user manual  
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Thank you for purchasing this Samsung  
product. Please register your product at  
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safety information  
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO  
EXCESSIVE MICROWAVE ENERGY  
A. Do not attempt to operate this oven with the door open since open-door  
operation can result in harmful exposure to microwave energy. It is important not  
to defeat or tamper with the safety interlocks.  
B. Do not place any object between the oven front face and the door or allow soil or  
cleaner residue to accumulate on sealing surface.  
C. Do not operate the oven if it is damaged. It is particularly important that the oven  
door close properly and that there is no damage to the:  
1. Door (bent),  
2. hinges and latches, (broken or loosened),  
3. door seals and sealing surface.  
D. The oven should not be adjusted or repaired by anyone except properly qualified  
service personnel.  
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safety information  
Congratulations on your new Samsung microwave oven. This manual contains  
important information on the installation, use and care of your appliance. Please  
take time to read this manual to take full advantage of your microwave oven’s many  
benefits and features.  
WhAT YOU NEED TO kNOW ABOUT SAfETY INSTRUCTIONS  
Warnings and Important Safety Instructions in this manual do not cover all possible conditions and  
situations that may occur. It is your responsibility to use common sense, caution, and care when installing,  
maintaining, and operating your microwave oven.  
IMPORTANT SAfETY SYMBOLS AND PRECAUTIONS  
What the icons and signs in this user manual mean:  
Hazards or unsafe practices that may result in severe  
personal injury or death.  
WARNING  
CAUTION  
Hazards or unsafe practices that may result in minor  
personal injury or property damage.  
To reduce the risk of fire, explosion, electric shock, or  
personal injury when using your microwave oven, follow these  
basic safety precautions.  
CAUTION  
Do NOT attempt.  
Do NOT disassemble.  
Do NOT touch.  
Follow directions explicitly.  
Unplug the power plug from the wall socket.  
Make sure the machine is grounded to prevent electric shock.  
Call the service center for help.  
Note  
These warning signs are here to prevent injury to you and others.  
Please follow them explicitly.  
After reading this section, keep it in a safe place for future reference.  
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IMPORTANT SAfETY INSTRUCTIONS  
When using any electrical appliance, basic safety precautions should be followed, including the following:  
WARNING  
WARNING  
To reduce risk of burns, electric shock, fire, personal injury or exposure to excessive microwave  
energy:  
1. Read all safety instructions before using the appliance.  
2. Use this appliance only for its intended uses as described in this manual.  
3. Read and follow the specific “Precautions to Avoid Exposure to Excessive Microwave Energy” on  
this page.  
4. This appliance must be grounded. Connect only to properly grounded outlets. See Important  
“Grounding Instructions” on page 6 of this manual.  
5. Install or locate this appliance only in accordance with the provided installation instructions.  
6. Some products such as whole eggs and sealed containers for example, closed glass jars are able  
to explode and should not be heated in this oven.  
7. Use this appliance only for its intended use as described in the manual. Do not use corrosive  
chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook, or dry  
food. It is not designed for industrial or laboratory use.  
8. As with any appliance, close supervision is necessary when used by children.  
9. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has  
been damaged or dropped.  
10. Never try to repair the oven on your own. This appliance should be repaired or serviced only by  
qualified service personnel. Contact the nearest authorized service facility for examination, repair, or  
adjustment.  
11. Do not cover or block any openings on the appliance.  
12. Do not tamper with or make any adjustments or repairs to the door.  
13. Do not store this appliance outdoors. Do not use this product near water for example, near a kitchen  
sink, in a wet basement, near a swimming pool, or similar locations.  
14. Do not immerse cord or plug in water.  
15. Keep cord away from heated surfaces. (including the back of the oven).  
16. Do not let cord hang over edge of table or counter.  
17. When cleaning surfaces of door and oven that comes together on closing the door, use only mild,  
nonabrasive soaps, or detergents applied with a sponge or soft cloth. Unplug the plug before  
cleaning.  
18. To reduce the risk of fire in the oven cavity.  
a. Do not overcook food. Carefully attend appliance when paper, plastic, or other combustible  
materials are placed inside the oven to facilitate cooking.  
b. Remove wire twist-ties from paper or plastic bags before placing bag in oven.  
c. If materials inside the oven ignite, keep oven door closed, turn oven off, and disconnect the  
power cord, or shut off power at the fuse or circuit breaker panel. If the door is opened, the  
fire may spread.  
d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils,  
or food in the cavity when not in use.  
19. Liquids, such as water, milk, coffee, or tea are able to be overheated beyond the boiling point  
without appearing to be boiling. Visible bubbling or boiling when the container is removed from the  
microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY  
BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS  
INSERTED INTO THE LIQUID. To reduce the risk of injury to persons:  
a. Do not overheat the liquid.  
b. Stir the liquid both before and halfway through heating it.  
c. Do not use straight-sided containers with narrow necks.  
d. After heating, allow the container to stand in the microwave oven for a short time before  
removing the container.  
e. Use extreme care when inserting a spoon or other utensil into the container.  
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20. Clean Ventilating Hoods Frequently - Grease should not be allowed to accumulate on hood of filter.  
21. When flaming foods under the hood, turn the fan on.  
22. Use care when cleaning the vent-hood filter. Corrosive cleaning agent, such as lye-based oven  
cleaner, may damage the filter.  
CAUTION  
CAUTION  
1. Clean Ventilating Hoods Frequently - Grease should not be allowed to accumulate on hood of filter.  
2. When flaming foods under the hood, turn the fan on.  
3. Use care when cleaning the vent-hood filter. Corrosive cleaning agent, such as lye-based oven  
cleaner, may damage the filter.  
GROUNDING INSTRUCTIONS  
This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk  
of electric shock by providing an escape wire for the electrical current. This appliance is equipped with a  
cord that includes a grounding wire and a grounding plug. The plug must be plugged into an outlet that is  
properly installed and grounded.  
WARNING  
WARNING  
Improper use of the grounding plug can result in a risk of electric shock.  
-
-
-
Plug into a grounded 3 prong outlet. Do not remove the third (grounding) prong.Do not use an  
adaptor or otherwise defeat the grounding plug.  
Consult a qualified electrician or service person if you do not understand the grounding instructions  
or if you are not sure if the appliance is properly grounded.  
We do not recommend using an extension cord with this appliance. If the power-supply cord is too  
short, have a qualified electrician or serviceman install an outlet near the appliance. However, if it is  
necessary to use an extension cord, read and follow the “Use of Extension Cords” section below.  
Use of Extension Cords  
A short power-supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer  
cord. Longer cord sets or extension cords are available and may be used if care is exercised in their use. If  
a long cord or extension cord is used:  
1. The marked electrical rating of the cord set or extension cord should be at least as great as the  
electrical rating of the appliance.  
2. The extension cord must be a grounding-type 3-wire cord and it must be plugged into a 3-slot  
outlet.  
3. The longer cord should be arranged so that it will not drape over the counter top or tabletop where  
it can be pulled on by children or tripped over accidentally. If you use an extension cord, the interior  
light may flicker and the blower may vary when the microwave oven is on. Cooking times may be  
longer, too.  
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SEVERE WARNING SIGNS FOR INSTALLATION  
WARNING  
The installation of this appliance must be performed by a qualified technician or service  
company.  
-
Failing to do so may result in electric shock, fire, an explosion, problems with the  
product, or injury.  
Unpack oven, remove all packaging material and examine the oven for any damages such  
as dents on the interior or exterior of the oven, broken door latches, cracks in the door, or  
a door that is not lined up correctly. If there is any damage, do not operate the oven and  
notify your dealer immediately.  
Remove all foreign substances such as dust or water from the power plug terminals and  
contact points using a dry cloth on a regular basis.  
-
-
Unplug the power plug and clean it with a dry cloth.  
Failing to do so may result in electric shock or fire.  
Plug the power cord into a properly grounded outlet of standard. Your oven should be the  
only connected on this circuit.  
-
Sharing a wall socket with other appliances using a power strip or extending the power  
cord may result in electric shock or fire.  
-
-
Do not use an electric transformer. It may result in electric shock or fire.  
Ensure that the power voltage, frequency and current are the same as those of the  
product specifications. Failing to do so may result in electric shock or fire.  
Keep all packaging materials out of the reach of children. Children may use them for play.  
This appliance must be properly grounded. Read and follow the specific “Grounding  
Instructions” found in the beginning of this Section.  
Do not ground the appliance to a gas pipe, plastic water pipe, or telephone line.  
-
-
This may result in electric shock, fire, an explosion, or problems with the product  
Never plug the power cord into a socket that is not grounded correctly and make sure  
that it is in accordance with local and national codes.  
Do not cut or remove the third (ground) prong from the power cord under any  
circumstances.  
Connect the oven to a 20A circuit. When connecting the oven to a 15A circuit, make sure  
that circuit breaker is operable.  
Do not install this appliance in a humid, oily or dusty location, in a location exposed to direct  
sunlight and water (rain drops).  
-
This may result in electric shock or fire.  
Plug the power plug into the wall socket firmly. Do not use a damaged power plug,  
damaged power cord or loose wall socket.  
-
This may result in electric shock or fire.  
Do not operate any other heating or cooking appliance beneath this appliance.  
Do not mount unit over or near any portion of a heating or cooking appliance.  
Do not mount over a sink.  
Do not pull or excessively bend the power cord.  
Do not twist or tie the power cord.  
Do not hook the power cord over a metal object, place a heavy object on the power cord,  
insert the power cord between objects, or push the power cord into the space behind the  
appliance.  
-
This may result in electric shock or fire.  
Do not pull the power cord, when unplugging the power plug.  
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-
-
Unplug the power plug by holding the plug.  
Failing to do so may result in electric shock or fire.  
When the power plug or power cord is damaged, contact your nearest service center.  
CAUTION SIGNS FOR INSTALLATION  
CAUTION  
This appliance should be positioned in such a way that it is accessible to the power plug.  
- Failing to do so may result in electric shock or fire due to electric leakage.  
Unplug the power plug when the appliance is not being used for long periods of time or  
during a thunder/lightning storm.  
- Failing to do so may result in electric shock or fire.  
SEVERE WARNING SIGNS FOR USING  
WARNING  
If the appliance is flooded please contact your nearest service center : Failing to do so may  
result in electric shock or fire.  
Read and follow the specific “Precautions to Avoid Possible Exposure to Excessive  
Microwave Energy”, found in the beginning of this Section.  
If the appliance generates a strange noise, a burning smell or smoke, unplug the power  
plug immediately and contact your nearest service center.  
- Failing to do so may result in electric shock or fire.  
In the event of a gas leak (such as propane gas, LP gas, etc.), ventilate immediately without  
touching the power plug. Do not touch the appliance or power cord.  
- Do not use a ventilating fan.  
- A spark may result in an explosion or fire.  
Take care that the door or any of the other parts do not come into contact with the body  
while cooking or just after cooking.  
- Failing to do so may result in burns.  
In the event of a grease fire on the surface units below the oven, smother a flaming pan on  
the surface unit by covering the pan completely with a lid, a cookie sheet or a flat tray.  
Never leave surface units beneath your oven unattended at high heat settings. Boilovers  
cause smoking and greasy spillovers that may ignite and spread if the vent fan is operating.  
To minimize automatic fan operation, use adequate sized cookware and use high heat on  
surface units only when necessary.  
If materials inside oven should ignite, keep the oven door closed, turn the oven off and  
disconnect the power cord, or shut off power at the fuse or circuit breaker panel. If the door  
is opened, the fire may spread.  
Always observe Safety Precautions when using your oven. Never try to repair the oven on  
your own - there is dangerous voltage inside. If the oven needs to be repaired, contact an  
authorized service center near you.  
Do not attempt to repair, disassemble, or modify the appliance yourself.  
-
Since a high voltage current enters the product chassis, it may result in electric shock or  
fire.  
-
-
You may be exposed to electromagnetic waves.  
When repairing the appliance is required, contact your nearest service center.  
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If any foreign substance such as water has entered the appliance, unplug the power plug  
and contact your nearest service center.  
-
Failing to do so may result in electric shock or fire.  
Do not touch the power plug with wet hands.  
This may result in electric shock.  
-
Do not turn the appliance off by unplugging the power plug while an operation is in  
progress.  
-
Plugging the power plug into the wall socket again may cause a spark and result in  
electric shock or fire.  
Keep all packaging materials well out of the reach of children, as packaging materials can  
be dangerous to children.  
-
If a child places a bag over its head, it may result in suffocation.  
Do not let children or any person with reduced physical, sensory or mental capabilities use  
this appliance unsupervised.  
Make sure that the appliance is out of the reach of children.  
-
Failing to do so may result in electric shock, burns or injury.  
Do not touch the inside of the appliance immediately after cooking, because the inside of  
the appliance is hot after being heated for a long time or heating a small amount of food.  
-
Failing to do so may result in burns.  
Do not use aluminum foil, metal objects (such as containers, forks, etc.) or containers with  
golden or silver rims.  
-
This may result in sparks or fire.  
Do not use or place inflammable sprays or objects near the oven.  
This may result in fire or an explosion.  
-
Do not insert fingers, foreign substances or metal objects such as pins or needles into the  
inlet, outlet, water supply cartridge input and output parts, and holes. If foreign substances  
are inserted into any of these holes, unplug the power plug from the wall socket and  
contact your product provider or nearest service center.  
-
Failing to do so may result in electric shock or injury.  
Do not tamper with or make any adjustments or repairs to the door. Under no  
circumstances should you remove the outer cabinet.  
Do not store or use oven outdoors.  
CAUTION SIGNS FOR USING  
When the surface is cracked, turn the power switch of the appliance off.  
CAUTION  
-
Failing to do so may result in electric shock.  
Dishes and containers can become hot. Handle with care.  
Hot foods and steam can cause burns. Carefully remove container coverings, directing  
steam away from hands and face.  
Remove lids from baby food before heating. After heating baby food, stir well to distribute  
the heat evenly. Always test temperature by tasting before feeding the baby. The glass jar  
or surface of the food may appear to be cooler than the interior, which can be so hot as to  
burn the infants mouth.  
Make sure all cookware used in the oven is suitable for microwaving.  
Use microwavable cookware in strict compliance with such manufacturers  
recommendations.  
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Do not stand on top of the appliance or place objects (such as laundry, oven cover, lighted  
candles, lighted cigarettes, dishes, chemicals, metal objects, etc.) on the appliance.  
-
-
Items, such as a cloth, may be caught in the door.  
This may result in electric shock, fire, problems with the product, or injury.  
Do not operate the appliance with wet hands.  
This may result in electric shock.  
-
Do not spray volatile material such as insecticide onto the surface of the appliance.  
-
As well as being harmful to humans, it may also result in electric shock, fire or problems  
with the product.  
Do not place the appliance over a fragile object such as a sink or glass object.  
This may result in damage to the sink or glass object.  
-
Do not put your face or body close to the appliance while cooking or when opening the  
door just after cooking.  
-
-
Take care that children do not come too close to the appliance.  
Failing to do so may result in children burning themselves.  
Do not place food or heavy objects over the door when opening the door.  
The food or object may fall and this may result in burns or injury.  
-
Do not abruptly cool the door, the inside of the appliance, or the dish by pouring water over  
it during or just after cooking.  
-
This may result in damage to the appliance. The steam or water spray may result in  
burns or injury.  
Do not try to preheat oven or operate while empty.  
Do not cook without the glass tray in place on the oven floor. Food will not cookproperly  
without the tray.  
Do not defrost frozen beverages in narrow-necked bottles. The containers can break.  
Do not scratch the glass of the oven door with a sharp object.  
-
This may result in the glass being damaged or broken.  
Do not store anything directly on top of the appliance when it is in operation.  
Do not use sealed containers. Remove seals and lids before use. Sealed containers can  
explode due to buildup of pressure even after oven has been turned off.  
SEVERE WARNING SIGNS FOR CLEANING  
WARNING  
Do not clean the appliance by spraying water directly onto it.  
Do not use benzene, thinner or alcohol to clean the appliance.  
-
This may result in discoloration, deformation, damage, electric shock or fire.  
Before cleaning or performing maintenance, unplug the appliance from the wall socket and  
remove food waste from the door and cooking compartment.  
-
Failing to do so may result in electric shock or fire.  
Take care not to hurt yourself when cleaning the appliance (external/internal)  
You may hurt yourself on the sharp edges of the appliance.  
Do not clean the appliance with a steam cleaner.  
This may result in corrosion.  
-
-
Keep the inside of the oven clean. Food particles or spattered oils stuck to the oven walls or  
floor can cause paint damage and reduce the efficiency of the oven.  
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contents  
13 Checking the parts  
setting up your new  
14 Warranty and service information  
14 Setting up your microwave oven  
15 Turning on the power for the first time  
15 Setting the time  
15 Child lock  
16 My settings  
miCrowAve oven  
13  
17 Checking the control panel  
19 Using the Kitchen Timer button  
19 Using the add 30 sec. button  
20 Using the More/Less buttons  
20 Using the Vent buttons (5 speed & on/off)  
20 Using the Vent delay off button  
20 Using the Light hI/LO/off button  
20 Using the Light timer button  
21 Using the Turntable On/Off button  
21 Using the metal shelf  
using your miCrowAve oven  
19  
22 Using the Sensor CookING buttons  
31 Microwave-safe utensils  
CookwAre guiDe  
31  
33 General microwave tips  
34 Cooking meat  
Cooking guiDe  
35 Cooking poultry  
35 Cooking seafood  
36 Cooking eggs  
36 Cooking vegetables  
37 Recipes  
33  
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39 Cleaning the exterior  
39 Cleaning the interior  
CleAning AnD mAintAining your  
miCrowAve oven  
39 Cleaning the turntable and roller rings  
40 Storing and repairing your microwave oven  
40 Replacing the cooktop/night light  
40 Replacing the oven light  
41 Cleaning the grease filter  
42 Replacing the charcoal filter  
39  
43 Check these points if your microwave oven…  
trouBlesh4oot3ing  
44 Specifications  
AppenDix  
44  
wArrAnty  
45  
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setting up your new  
microwave oven  
Be sure to follow these instructions closely so that your new microwave oven works  
properly.  
ChECkING ThE PARTS  
Carefully unpack your microwave oven, and make sure you’ve received all the parts shown below. If your  
microwave oven was damaged during shipping, or if you do not have all the parts, contact Samsung  
Customer Service. (Refer to the “WARRANTY AND SERVICE INFORMATION” on page 14.)  
microwave oven (smh9187)  
shelf  
glass tray  
roller guide ring  
DE75-00036B  
DE74-20002A  
DE97-00368A  
grease Filters (2ea)  
Charcoal lter  
exhaust adaptor  
DE63-00196A  
DE63-00367D  
DE92-90242D  
hardware kit (screws &  
Brackets)  
manuals  
(user DE68-03640A &  
installation DE68-00357S)  
templates  
(top DE68-03144B & wall  
DE68-03142B)  
DE92-90505E  
registration Card  
6801-001581  
setting up your new microwave oven _13  
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WARRANTy AND SERVICE INFORmATION  
To help us to serve you better, please complete the enclosed registration card and promptly  
return it by mail. If the registration card is missing, you can call Samsung Electronics, Inc., at  
1-800-sAmsung (726-7864) or register online at www.samsung.com/global/register.  
When contacting Samsung, please provide the specific model and serial number information  
which is usually located on the back or bottom of the product. Please record these numbers  
below, along with the other requested information. Keep this information in a safe place as a  
permanent record of your purchase to aid in identification in case of theft or loss, and a copy of  
your sales receipt as a proof of purchase if warranty service is needed.  
moDel numBer  
seriAl numBer  
DAte purChAseD  
purChAseD From  
Warranty service can only be performed by a Samsung Authorized Service Center. If you should  
require warranty service, provide the above information with a copy of your sales receipt to the  
Samsung Authorized Service Center.  
For service assistance and the location of the nearest service center, please call 1-800-  
sAmsung (7267864).  
SETTING UP yOUR mICROWAVE OVEN  
1. Open the door by pulling the handle on the right side of the door.  
2. Wipe the inside of the oven with a damp cloth.  
3. Install the pre-assembled ring into the indentation at the  
center of the microwave oven.  
4. Place the glass tray securely in the center of the pre-  
assembled roller ring.  
Installing the metal shelf  
When you need to use the Metal Shelf, place it on the plastic hooks inside your oven and make  
sure it is positioned properly to avoid arcing and damaging your oven.  
Make sure the shelf is positioned properly inside the microwave to prevent damage to the  
oven from arcing.  
CAution  
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setting up your new  
microwave oven  
TURNING ON ThE POWER FOR ThE FIRST TImE  
The first time you plug the power cord into an outlet, the display turns on after four seconds with: PLEASE  
TOUCH CLOCK AND SET TIME OF DAY  
This will also occur after a power interruption  
SETTING ThE TImE  
Your microwave oven is equipped with a built-in clock. Set the clock when first installing your microwave  
oven and after a power failure. The time is displayed whenever the microwave oven is not being used.  
1. Press the Clock button.  
2. The display will show ENTER TIME OF DAY.  
3. Use the number buttons to enter the current time. You need to press at least three numbers  
to set the clock. For example, if the current time is 5:00, press 5, 0, 0. The display will show:  
500.  
4. Press the enter / start button again.  
5. The display will show AM TOUCH1 PM TOUCH2.  
6. Use the number button to select AM / PM.  
7. Press the enter / start button again.  
8. A colon appears indicating that the time is set.  
To check the time while cooking, press the Clock button.  
ChILD LOCk  
The Child Lock function allows you to lock the buttons so that the microwave oven cannot be operated  
accidentally. The oven can be locked at any time.  
Activating/Deactivating  
If you want to activate or deactivate the child lock function, press the enter / start button for 3 seconds.  
The display will show CHILD LOCK ON when the oven is locked and then returns to displaying the time.  
setting up your new microwave oven _15  
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my SETTINGS  
Your new microwave oven can be customized to suit your personal preferences. Simply press the my  
settings button to configure the following options. The options are summarized in the following table:  
no.  
Function  
Description  
1
2
Lbs.  
Kg.  
1
Weight mode selected  
1
2
Sound ON  
Sound OFF  
2
3
Sound on/off control  
Clock display control  
1
2
12HR  
24HR  
1
2
3
Slow speed  
Normal speed  
Fast speed  
4
Display  
1
2
ON  
5
6
7
Remind end signal  
Demo mode  
OFF  
1
2
ON  
OFF  
1
2
ON  
OFF  
Daylight Saving time  
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setting up your new  
microwave oven  
ChECkING ThE CONTROL PANEL  
1
2
3
4
7
6
5
8
10  
11  
9
12  
14  
15  
13  
17  
19  
21  
18  
16  
20  
22  
23  
24  
27  
25  
26  
setting up your new microwave oven _17  
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The Display includes a clock and indicators to tell you the time of day,  
cooking time settings and cooking functions selected.  
1
2
DisplAy  
Cook  
Press this button to cook a beverage, frozen dinner, frozen breakfast,  
chicken breast. The ovens sensor will tell the oven how long to cook  
depending on the amount of humidity coming from the food.  
Press this button when popping popcorn in your microwave oven.  
The ovens sensor will tell the oven how long to cook depending on  
the amount of humidity it detects from the popcorn.  
3
4
5
popCorn  
Press this button to reheat a dinner plate, casserole, and pasta. The  
ovens sensor will tell the oven how long to cook depending on the  
amount of humidity coming from the food.  
reheAt  
Press this button to cook potatoes. The ovens sensor will tell the  
oven how long to cook depending on the amount of humidity it  
detects from the potato.  
BAkeD  
potAto  
Press this button to cook fresh or frozen vegetables. The ovens  
sensor will tell the oven how long to cook depending on the amount  
of humidity it detects from the vegetables.  
6
7
vegetABles  
Press this button to reheat pizza. The ovens sensor will tell the oven  
how long to cook depending on the amount of humidity it detects.  
piZZA sliCe  
kiDs meAls,  
8
soFten/melt, Press these buttons to cook specific food.  
snACks  
Auto  
DeFrost  
9
Press this button to defrost food by weight.  
1pounD  
DeFrost  
10  
11  
Press this button to defrost 1 pound of frozen food.  
Custom  
progrAm  
Press this button to recall one cooking instruction previously  
programmed into memory.  
12  
13  
less(1)  
Press this button to subtract the cooking time.  
Press this button to add more cooking time.  
more(9)  
Press number buttons to enter cooking time, power level, quantities,  
or weights.  
14  
numBer  
15  
16  
power level Press this button to select a cooking power level.  
kitChen  
Press this button to set the kitchen timer.  
timer  
Press this button to set and start cooking quickly at 100% power  
level. You can also use this button while cooking is in progress to add  
30 seconds to the cooking time.  
17 ADD 30 seC  
18  
CloCk  
Press this button to enter the time of day.  
19  
my settings  
Press this button to change the ovens default settings.  
Press this button to stop the oven or to clear all entries.  
20  
stop/CleAr  
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Press this button to start a function. If you open the door after the  
oven begins to cook, close the door and press the Enter/Start  
button again.  
21  
22  
enter/stArt  
Press this button to turn off the turntable. OFF will appear in the  
turntABle  
on/oFF  
display.  
Turntable On/Off is not available in sensor cook and  
defrost modes.  
23  
24  
25  
26  
light timer  
Press this button to set the light timer.  
light hi/lo/oFF  
vent DelAy oFF  
vent 5 speeD  
vent on/oFF  
Press this button to turn on the cooktop light.  
Press this button when setting the ventilation time (1, 3, 5, 10, 30  
minutes).  
Press this button to choose one of 5 fan speeds.  
Press this button to turn the fan on/off.  
27  
Refer to “Using your microwave oven” below for detailed information on the buttons described in the  
table above.  
using your microwave oven  
Cooking has never been easier than with your new Samsung microwave oven.  
The following section describes everything you need to know about using your  
microwave oven.  
USING ThE kITChEN TImER bUTTON  
This microwave allows you to use your microwave oven as a timer. Use the Kitchen Timer for timing up to  
99 minutes, 99 seconds.  
1. Press the kitchen timer button.  
2. Use the number buttons to set the length of time you want the timer to run.  
3. Press enter / start button  
4. The display counts down and beeps when the time has elapsed.  
5. To cancel timer setting: Press stop/Clear button once.  
USING ThE ADD 30 SEC. bUTTON  
This simplified control saves you time, letting you quickly start cooking at 100% power without the need to  
press the start button.  
1. Press the Add 30 sec. button for each 30 seconds you wish the food to be cooked for. For  
example, press it twice to cook it for one minute. The time is displayed and the oven starts  
automatically.  
2. Add 30 sec. to a cooking program already in progress by pressing the Add 30 sec. button  
for every additional 30 seconds you wish to add.  
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USING ThE mORE/LESS bUTTONS  
The more (9)/less (1) buttons allow you to adjust the pre-set cooking times. They only work for the  
Sensor Reheat”, “Sensor Cooking(except Beverage)”, “Add 30 sec.”, “Custom Cook”, “Kitchen Timer”,  
Soften/Melt”, “Kids Meals”, “Snack Bar” and “Time Cook” modes. Use the more (9)/less (1) buttons  
only after you have already begun cooking with one of these modes.  
1. Use the more (9) button to add time to increase the time of an automatic cooking  
procedure.  
2. Use the less (1) button to decrease the time of an automatic cooking procedure.  
Each time you press the More (9) button while cooking manually, the current cooking time  
increases by 10 seconds. Press the Less (1) button to decrease it by 10 seconds.  
USING ThE VENT bUTTONS (5 SPEED & ON/OFF)  
The vent removes steam and other vapors from the cooking surface. You can manually select the vent  
setting.  
1. Press the vent 5 speed button for setting the speed level.  
2. Press the vent on/off button to turn the vent on.  
3. Press the vent on/off button again to turn the vent off.  
If the temperature becomes too hot around the microwave oven, the fan in the vent hood  
will automatically turn on at the LEVEL 2 setting to cool the oven. The fan will automatically  
turn off when the oven has cooled down sufficiently. This is an automated process and  
cannot be turned off. The fan may stay on for 30 minutes or more after the cooktop and  
microwave controls are turned off. The Vent Fan will only operate in 1~4 levels modes while  
the microwave is working.  
USING ThE VENT DELAy OFF bUTTON  
1. Press the Delay off button once to turn the fan off after 1 minute.  
2. Press the Delay off button twice to turn the fan off after 3 minutes.  
3. Press the Delay off button three times to turn the fan off after 5 minutes.  
4. Press the Delay off button fiour times to turn the fan off after 10 minutes.  
5. Press the Delay off button five times to turn the fan off after 30 minutes.  
USING ThE LIGhT hI/LO/OFF bUTTON  
The light button allows you to select a light setting for your microwave.  
1. Press the light hi/lo/off button once for high light.  
2. Press the light hi/lo/off button twice for low light.  
3. Press the light hi/lo/off button three times to turn the light off completely.  
USING ThE LIGhT TImER bUTTON  
The microwave can be set so the light turns on and off automatically at a preset time. The light comes on at  
the same time every day until reset.  
1. Press the light timer button.  
2. Use the Number button to set the light on time.  
3. Press the enter / start button.  
4. Use the Number button to select AM or PM.  
5. Press the enter / start button.  
6. Use the Number button to set the off time.  
7. Press the enter / start button.  
8. Use the Number button to select AM or PM.  
9. Press the enter / start button.  
10. Press the light timer button and “0” button to cancel the light timer.  
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USING ThE TURNTAbLE ON/OFF bUTTON  
For best cooking results, leave the turntable on. However, for large dishes it can be turned off.  
Press the turntable on/off button to turn the turntable on or off.  
The turntable may become too hot to touch. Use pot holders to touch the turntable during and after  
cooking.  
CAution  
USING ThE mETAL ShELF  
Use the metal shelf to cook more than one item at the same time.  
• Do not use a microwave browning dish on the shelf. The shelf could overheat.  
• Do not use the oven with the shelf on the microwave floor. This could damage the microwave.  
CAution  
• Use pot holders when handling the shelf as it may be hot.  
• Do not use the metal shelf when cooking popcorn.  
Food cooks best on the turntable.  
For best results  
uneven results  
The shelf gives you the option to reheat more than one dish at the same time.  
Reheating food  
To reheat food on 2 levels or to reheat food on the lower level:  
Multiply the reheating time by 1½.  
Switch places halfway through the reheating process.  
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using your microwave oven  
USING ThE SENSOR COOkING bUTTONS  
The sensor Cooking buttons consist of frequently used settings allowing you to select them quickly  
and conveniently. Use the more (9)/less (1) buttons to set your temperature preference. If the food is  
not thoroughly cooked or reheated when using the auto cook feature, complete the cooking process by  
selecting a power level and cooking time.  
Do not continuously use the sensor Cooking buttons. The oven must cool for 5 minutes between  
uses or the food will overcook.  
CAution  
Sensor cooking utensils & covers  
To obtain good cooking results using these functions, follow the directions for selecting the  
appropriate containers and covers in the Cookware section on p31.  
Always use microwave-safe containers and cover with a lid or plastic wrap. When using plastic  
wrap, turn back one corner to allow steam to escape.  
Always use the proper lid for the container. If the utensil does not have its own lid, use  
plastic wrap.  
CAution  
Fill containers at least half full.  
CAution  
Foods that require stirring or rotating should be stirred or turned at the end of the Sensor  
Cook cycle, when the time has started to count down on the display.  
Do not use the Auto Sensor cooking feature continuously. Wait 5 minutes before selecting  
another sensor cooking operation.  
To avoid poor results, do not use the Auto Sensor when the room ambient temperature is  
too high or too low.  
22_ using your microwave oven  
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Sensor cooking table  
FooD  
Amount  
proCeDure  
Use only one microwave popcorn bag at a  
time. Be careful when removing and opening  
the heated bag from the oven. Let the oven  
cool for at least 5 minutes before using it  
again.  
3.0 - 3.5 oz  
1 package  
Popcorn  
Use a measuring cup or mug and do not  
cover. Place the beverage in the oven. After  
heating, stir well. Let the oven cool for at least  
5 minutes before using it again.  
beverage 8 oz.  
Remove the food from its wrapping and follow  
the instructions on the box for covering and  
standing instructions. Let the oven cool for at  
least 5 minutes before using it again.  
Frozen  
dinner  
8 to 14 oz.  
4 to 8 oz.  
Follow the package instructions for covering  
and standing. Use this button for frozen  
sandwiches, breakfast entrees, pancakes,  
waffles, etc. Let the oven cool for at least 5  
minutes before using it again.  
Cook  
Frozen  
breakfast  
Place the chicken breasts on a microwave  
safe plate and cover with plastic wrap. Cook  
to an internal temperature of 170 °F. Let stand  
for 5 minutes. Use the more (9) button to  
increase the cooking time for larger or thicker  
chicken breasts.  
Chicken  
breast  
8 to 16 oz.  
1 to 4 cups  
Place the fresh vegetables in a microwave-  
safe ceramic, glass or plastic dish and add 2-  
4 tbs. water. Cover with a lid or vented plastic  
wrap while cooking and stir before standing.  
Let the oven cool for at least 5 minutes before  
using it again.  
Fresh  
Place the frozen vegetables in a microwave-  
safe ceramic, glass or plastic dish and add 2-  
4 tbs. water. Cover with a lid or vented plastic  
wrap while cooking and stir before standing  
for 3-5 minutes. Let the oven cool for at least  
5 minutes before using it again. Use the more  
(9) button when cooking dense vegetables  
such as carrots or broccoli spears.  
Vegetable  
Frozen  
1 to 4 servings  
Pierce each potato several times with a fork.  
Place on the turntable in a spoke-like fashion.  
After cooking, let the potatoes stand for  
3-5 minutes. Let the oven cool for at least 5  
minutes before using it again.  
baked Potatoes  
1 to 6 potatoes.  
1 to 3 slices  
Place 1-3 pizza slices on a microwave-safe  
plate with the wide ends of the slices towards  
the outside edge of the plate. Do not let the  
slices overlap. Do not cover. Let the oven cool  
for at least 5 minutes before using it again.  
Use the more (9) button to increase the  
reheating time for pizzas with thick crusts.  
Pizza Slice  
The correct food temperature varies from person to person. Use the more (9)/less (1) buttons  
to select your personal temperature preference.  
using your microwave oven _23  
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using your microwave oven  
USING ThE SENSOR REhEAT bUTTON  
Heating leftovers and precooked foods is easy with your new microwave. By actually sensing the humidity  
that escapes as the food is heated, the ovens heating time is automatically adjusted depending on the type  
and amount of precooked food.  
All food must already be precooked. Plates of food and casseroles should be stored at refrigerator  
temperature.  
Press the sensor reheat button to begin reheating your precooked food. The display will show REHEAT  
and the oven will start automatically. Use the more (9)/less (0) buttons to adjust the heating time. If you  
want to check the current time at any time while reheating, press the Clock button.  
Sensor reheating table  
Follow the instructions below when reheating different types of food.  
FooD  
Amount  
proCeDure  
Dinner plate  
Use only precooked, refrigerated foods.  
Cover the plate with vented plastic wrap or waxed  
paper tucked under the plate. If the food is not as  
hot as you would like after using the Sensor Reheat  
function, continue heating using additional time and  
power.  
1 serving  
(1 plate)  
Contents:  
3-4 oz. meat, poultry or fish (up to 6 oz. with bone)  
½ cup starch (potatoes, pasta, rice, etc.)  
½ cup vegetables (about 3 - 4 oz.)  
Casserole  
Cover the plate with a lid or vented plastic wrap. If  
the food is not as hot as you would like after using  
the “Sensor Reheat” function, continue heating using  
additional time and power.  
1 to 4 servings  
Stir the food once before serving.  
Contents:  
Casserole, refrigerated foods.  
Pasta: canned spaghetti and ravioli  
24_ using your microwave oven  
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USING ThE AUTO DEFROST bUTTON  
To thaw frozen foods, enter the weight of the food, and the microwave automatically sets the defrosting  
time, power level and standing time. Press enter/start button to start defrosting.  
1. Press the Auto Defrost button. The display shows: ENTER WEIGHT.  
2. Press the number buttons to directly enter the weight of the food. The oven calculates the  
defrosting time and starts automatically.  
3. The oven will beep and the display will read TURN THE FOOD OVER twice during the  
defrosting process. Open the oven door, and turn the food over.  
Auto defrosting table  
Follow the instructions below when defrosting different types of food.  
FooD  
Amount  
proCeDure  
Start with the food placed fat side down. After each  
stage, turn the food over and shield any warm  
portions with narrow strips of aluminum foil. Let  
stand, covered for 10-20 minutes.  
Roast beef,  
Pork  
2.5-6.0 lbs.  
After each stage, rearrange the food. If there are any  
warm or thawed portions of food, shield them with  
narrow, flat pieces of aluminum foil. Remove any  
pieces of food that are nearly defrosted. Let stand,  
covered for 5-10 minutes.  
Steaks, Chops,  
Fish  
0.5-3.0 lbs.  
0.5-3.0 lbs.  
After each stage, remove any pieces of food that are  
nearly defrosted. Let stand, covered with foil for 5-10  
minutes.  
Ground meat  
Remove giblets before freezing poultry. Start  
defrosting with the breast side down. After the first  
stage, turn the chicken over and shield any warm  
portions with narrow strips of aluminum foil. After the  
second stage, again shield any warm portions with  
narrow strips of aluminum foil. Let stand, covered for  
30-60 minutes in the refrigerator.  
Whole Chicken  
Chicken Pieces  
2.5-6.0 lbs.  
0.5-3.0 lbs.  
After each stage, rearrange or remove any pieces of  
food that are nearly defrosted. Let stand for 10-20  
minutes.  
Check the food when you hear the oven signal. After the final stage, small sections may still  
be icy; let them stand to continue the thawing process. Do not defrost until all ice crystals  
have thawed. Shielding roasts and pieces of steak using small pieces of foil prevents the  
edges from being cooked before the center of the food has defrosted. Use narrow, flat,  
smooth strips of aluminum foil to cover edges and thinner sections of the food.  
USING ThE 1 POUND DEFROST bUTTON  
To thaw frozen 1.0 lbs foods,press this button, and the microwave automatically sets the defrosting time,  
power level and standing time.  
1. Press the 1 pound Defrost button. The display shows: 1.0 LB.  
2. Press enter/start button to start defrosting.  
3. The oven will beep and the display will read TURN THE FOOD OVER twice during the  
defrosting process. Open the oven door, and turn the food over.  
4. If you do not turn the food over when TURN THE FOOD OVER is displayed, the oven will be  
paused until the enter/start button is pressed.  
using your microwave oven _25  
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using your microwave oven  
USING ThE SOFTEN / mELT bUTTON  
1. Press the soften/melt button. The display will show: SELECT MENU 1 TO 3. (Refer to the  
Soften/Melt table). Press the button repeatedly to cycle through the available items.  
2. Press the number 1 or 2 buttons to select the serving size. Only number 1 (serving) is  
available for the Melt Chocolate and Soften Cream Cheese options. (Refer to the Soften/Melt  
table for the serving size).  
3. Press the start button to begin cooking.  
Soften / melt table  
item  
Amount  
remArks  
Place the chocolate chips or squares in a microwave-  
safe container.  
When the oven beeps, stir the chocolate and restart  
the oven.  
1 cup chips or 1  
square  
melt chocolate  
Stir and let stand for 1 minute.  
Unwrap the cream cheese and place on a  
microwave-safe container.  
Cut in half vertically.  
Soften cream  
cheese  
8-oz package  
Let stand for 2 minutes.  
Remove the wrapping and cut the butter in half  
vertically.  
2 sticks (serving) Place the butter in a dish and cover with wax paper.  
Stir well after finishing and let stand for 1-2 minutes.  
1 stick (serving)  
melt butter  
26_ using your microwave oven  
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USING ThE kIDS mEALS bUTTON  
1. Press the kids meals button. The display will show SELECT MENU 1 TO 4. (Refer to the  
Kids meals table). Press the button repeatedly to cycle through the available items.  
2. Press the number 1 or 2 buttons to select the serving size. (Refer to the Kids meals table for  
the serving size.)  
3. Press the start button to begin cooking.  
kids meals table  
item  
Amount  
remArks  
Place a paper towel on a plate and arrange the  
nuggets in a spoke-like fashion on the paper towel.  
Do not cover. Let stand for 1 minute after heating.  
Chicken  
nuggets (frozen) 2 servings  
1 serving  
Refer to the package directions for the serving  
size and the amount of food. Use the more  
(9) button to add additional cooking time if the  
chicken nuggets are not hot enough.  
Pierce the hot dogs and place them on a plate.  
When the oven beeps, add the buns and restart the  
oven.  
2 hot dogs  
hot dogs  
Let stand for 1 minute after heating.  
4 hot dogs  
For the best texture, the buns should be added  
to the hot dogs when the oven beeps.  
Place two paper towels on a microwave-safe plate  
and arrange the french fries on the towels without  
letting them overlap.  
Blot the fries with additional paper towels after  
removing from the oven. Let stand for 1 minute.  
French fries  
(frozen)  
1 serving  
2 servings  
refer to the directions on the packaging for the  
serving size and the amount of food.  
Place the frozen sandwich in a susceptor “crisping  
sleeve” (which is in a package) and place on a  
microwave-safe plate.  
Remove from the “crisping sleeve”.  
Let stand for 2 minutes after heating.  
Frozen  
sandwiches (in  
crisping sleeve)  
9-oz package  
size  
1 sandwich  
2 sandwiches  
For large sandwiches, use the more (9) button  
to increase the heating time.  
using your microwave oven _27  
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using your microwave oven  
USING ThE SNACkS bUTTON  
1. Press the snacks button. The display will show SELECT MENU 1 TO 4. (Refer to the snack  
bar table). Press the button repeatedly to cycle through the available items.  
2. Press the number 1 or 2 buttons to select the serving size. Only number 1 (serving) is  
available for Nachos. (Refer to the snack bar table for the serving size).  
3. Press the start button to begin cooking.  
Snack bar table  
item  
Amount  
remArks  
Place the nachos on a plate without letting them  
overlap. Sprinkle cheese evenly over them.  
Nachos  
1 serving  
Contents:  
2 cups tortilla chips  
1/3 cup grated cheese  
Use precooked, refrigerated chicken wings.  
Place the chicken wings around the plate in a spoke-  
like fashion and cover with wax paper.  
Let stand for 1 to 2 minutes.  
5-6 oz.  
7-8 oz.  
Chicken wings  
Potato skins  
Cut the cooked potato into 4 even wedges. Scoop or  
cut out the potato flesh, leaving about a ¼ in. of skin.  
1 cooked potato Place the skins in a spoke-like fashion around the  
2 cooked  
potatoes  
plate.  
Sprinkle with bacon, onions and cheese.  
Do not cover.  
Let stand 1 to 2 minutes.  
Place the cheese sticks on a plate in a spoke-like  
fashion. Do not cover.  
Let stand for 1 to 2 minutes after heating.  
Cheese sticks  
(frozen)  
5-6 pcs  
7-10 pcs  
The sizes of the cheese sticks may vary. For  
smaller size cheese nuggets, use the less (1)  
button to decrease the heating time. For larger  
size cheese sticks, use the more (9) button to  
increase the heating time.  
28_ using your microwave oven  
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mICROWAVE COOkING TImES & POWER LEVELS  
Your oven allows you to set three different cooking stages, each with their own time length and power level.  
The power level lets you control the heating intensity from Warm (1) through to High (0).  
One-stage cooking  
For simple one-stage cooking, you only need to set the cooking time. The power level is  
automatically set to High. If you want to set the power level to any other level, use the power  
level button.  
1. Use the number buttons to set a cooking time. You can enter a time from one second  
right up to 99 minutes and 99 seconds. To select a time greater than one minute, enter the  
seconds too. (For example, to set a cooking time of 20 minutes, enter 2, 0, 0, 0.)  
2. If you want to set the power level to a level other than High, press the power level button  
and use the number buttons to enter the power level. The display will show: PRESS START  
OR ENTER NEXT STAGE COOKING TIME.  
3. Press the start button to begin cooking. If you want to change the power level, press the  
stop/Clear button before you press the start button, and enter all the instructions again.  
Some recipes require different cooking stages at different temperatures. Your microwave  
allows you to set multiple cooking stages.  
multi-stage cooking  
1. Follow steps 1 and 2 from the “One-stage cooking” section. The display will show: PRESS  
START OR ENTER NEXT STAGE COOKING TIME appears in the display.  
When selecting more than one cooking stage, the power level button must be pressed  
before the second cooking stage can be entered.  
Press the power level button twice to set the power level to High for a cooking stage.  
2. Use the number buttons to set a second cooking time.  
3. Press the power level button, then use the number buttons to set the power level for the  
second cooking stage. The display shows the selected power level and then displays PRESS  
START OR ENTER NEXT STAGE COOKING TIME.  
4. Press the start button to begin cooking, or repeat steps 2 and 3 to set a cooking time and  
power level for a third cooking stage. When finished, press the start button.  
Power Levels  
The 10 power levels allow you to choose the optimal power level for your cooking needs.  
power level  
1
2
3
4
5
Warm  
6
7
8
9
0
Simmer  
Medium high  
Reheat  
Sauté  
Low  
Defrost  
Medium low  
Medium  
High  
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using your microwave oven  
USING ThE CUSTOm COOk bUTTON  
The Custom Cook button lets you store a customized set of cooking instructions, and recall this setting  
later from memory to begin cooking quickly.  
Only one set of instructions can be stored at a time.  
1. Press the Custom Cook button. The display shows TOUCH START OR ENTER NEW TIME.  
2. Use the number buttons to enter the cooking time. The display will show the set time.  
3. Press the power level button and use the number buttons to enter the power level. The  
display will show the selected power level. You can set the power level from 0 to 9.  
4. Press the enter/start button again.  
5. To retrieve a Custom Recipe, press the Custom Cook button, then press the enter/start  
button.  
You can only recall one stored recipe at a time.  
You can check the power level anytime while cooking by pressing the power level button.  
30_ using your microwave oven  
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cookware guide  
To cook food in the microwave oven, the microwaves must be able to penetrate the  
food without being reflected or absorbed by the dish.  
It is important to choose the correct cookware, therefore look for cookware that is  
marked microwave-safe.  
The following table lists various types of cookware and indicates if and how they  
should be used in a microwave oven.  
mICROWAVE-SAFE UTENSILS  
If you are not sure whether an item is microwave-safe or not, you can perform the following simple test:  
1. Place 1 cup of water (in a glass-measuring cup) inside your oven  
next to the item to be tested.  
2. Press the Add 30 sec. button twice to heat them both for one  
minute at high power.  
After one minute, the water should be warm and the item you are testing  
should be cool. If the dish is warm, then it is absorbing microwave  
energy and is not microwave-safe.  
CookwAre  
miCrowAve-sAFe Comments  
Aluminum foil  
3 7  
Can be used in small quantities to protect  
areas against overcooking. Arcing can occur  
if the foil is too close to the oven wall or if too  
much foil is used.  
browning plate  
3
3
Do not preheat for more than eight minutes.  
Ceramic, porcelain, and  
stoneware  
Porcelain, pottery, glazed earthenware and  
bone china are usually suitable, unless  
decorated with a metal trim.  
Disposable polyester  
cardboard  
3
3
Some frozen foods are packaged in these  
materials.  
Fast-food packaging  
Polystyrene cups/containers  
Can be used to warm food. Overheating may  
cause the polystyrene to melt.  
Paper bags or newspaper  
7
7
May catch fire.  
Recycled paper or metal  
trims  
May cause arcing.  
Glassware  
Oven-to-table ware  
3
3
Can be used, unless decorated with a metal  
trim.  
Fine glassware  
Glass jars  
Can be used to warm foods or liquids.  
Delicate glass may break or crack if heated  
suddenly.  
3
Regular glass is too thin to be used in a  
microwave, and can shatter.  
3
3 7  
7
: Recommended  
: Use Caution  
: Unsafe  
cookware guide _31  
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CookwAre  
metal  
miCrowAve-sAFe Comments  
Dishes, Utensils  
Freezer bag twist ties  
Paper  
7
7
May cause arcing or fire.  
Plates, cups, napkins and  
kitchen paper  
3
3
For short cooking times and warming. Also  
to absorb excess moisture.  
Recycled paper  
Do not use recycled paper towels, which  
may contain metal and may catch fire or  
cause arcing.  
Plastic  
Containers  
3
3
Can be used if heat-resistant thermoplastic.  
Some plastics may warp or discolor at high  
temperatures. Do not use Melamine plastic.  
Cling film  
Can be used to retain moisture. Avoid  
wrapping the food too tight. Take care when  
removing the film as hot steam will escape.  
Freezer bags  
3 8  
3
Only if boilable or oven-proof. Should not be  
airtight. Pierce with a fork, if necessary.  
Wax or grease-proof paper  
Thermometer  
Can be used to retain moisture and prevent  
spattering.  
3
Use only those marked “Microwave-  
safe” and follow the directions. Check the  
temperature in several places. Conventional  
thermometers can be used once the food  
has been removed from the oven.  
Straw, wicker, and wood  
3 8  
Use only for short-term heating, as these  
materials can be flammable.  
3
3 7  
7
: Recommended  
: Use Caution  
: Unsafe  
32_ cookware guide  
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cooking guide  
Microwave energy actually penetrates food, attracted and absorbed by the water,  
fat and sugar content. The microwaves cause the molecules in the food to move  
rapidly. The rapid movement of these molecules creates friction and the resulting  
heat cooks the food.  
GENERAL mICROWAVE TIPS  
Dense foods, such as potatoes, take longer to heat than lighter foods. Foods with a delicate texture should  
be heated at a low power level to avoid becoming tough.  
Foods with a non-porous skin such as potatoes or hot dogs, should be pierced to prevent bursting.  
Putting heating oil or fat in the microwave is not recommended. Fat and oil can suddenly boil over and  
cause severe burns.  
Some ingredients heat faster than others. For example, the jelly in the jelly doughnut will be hotter than the  
dough. Keep this in mind to avoid burns.  
The altitude and the type of cookware you are using can affect the cooking time. When using a new recipe,  
use the minimum cooking time and check the food occasionally to prevent overcooking.  
Home canning in the microwave oven is not recommended because not all harmful bacteria may be  
destroyed by the microwave heating process.  
Although microwaves do not heat the cookware, the heat from the food is often transferred to the  
cookware. Always use pot holders when removing food from the microwave and instruct children to do the  
same.  
Making candy in the microwave is not recommended as candy can be heated to very high temperatures.  
Keep this in mind to avoid injury.  
Cooking techniques  
If the oven is set to cook for more than 25 minutes, it will automatically adjust to 70 percent  
power after 25 minutes to avoid overcooking.  
Stirring  
Stir foods such as casseroles and vegetables while cooking to distribute heat evenly. Food at  
the outside of the dish absorbs more energy and heats more quickly, so stir from the outside  
towards the center. The oven will turn off when you open the door to stir your food.  
Arrangement  
Arrange unevenly shaped foods, such as chicken pieces or chops, with the thicker, meatier  
parts toward the outside of the turntable where they receive more microwave energy. To prevent  
overcooking, place thin or delicate parts towards the center of the turntable.  
Shielding  
Shield food with narrow strips of aluminum foil to prevent overcooking. Areas that need shielding  
include poultry wing-tips, the ends of poultry legs, and corners of square baking dishes. Use only  
small amounts of aluminum foil. Larger amounts can damage your oven.  
Turning  
Turn foods over midway through the cooking cycle to expose all parts to the microwave energy.  
This is especially important with large items such as roasts.  
Standing  
Foods cooked in the microwave build up internal heat and continue to cook for a few minutes  
after the oven stops. Let foods stand to complete the cooking process, especially foods such as  
roasts and whole vegetables. Roasts need this time to complete cooking in the center without  
overcooking the outer areas. All liquids, such as soup or hot chocolate should be shaken or  
stirred when cooking is complete. Let liquids stand a moment before serving. When heating  
baby food, stir well and test the temperature before serving.  
cooking guide _33  
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Adding moisture  
Microwave energy is attracted to water molecules. Food that is uneven in moisture content  
should be covered or allowed to stand so that the heat disperses evenly. Add a small amount of  
water to dry food to help it cook.  
Venting  
After covering a dish with plastic wrap, vent the plastic wrap by turning back one corner to let  
excess steam escape.  
COOkING mEAT  
Place the meat fat side down on a microwave-safe roasting rack in a microwave-safe dish. Use narrow  
strips of aluminum foil to shield any bone tips or thin pieces of meat. Check the temperature in several  
places before letting the meat stand the recommended time.  
The following temperatures are the removal temperatures. The temperature of the food will rise during  
standing time.  
FooD  
Cooking time/power level  
instruCtions  
Roast beef  
(boneless)  
Up to 4 lbs.  
Cooking Time:  
Place the roast fat-side down on the  
roasting rack and cover with wax  
paper. Turn over halfway through the  
cooking process. Let stand for 10 to  
15 minutes.  
7-11 min. / lb. for 145 °F - Rare  
8-12 min. / lb. for 160 °F - Medium  
9-14 min. / lb. for 170 °F - Well Done  
Power Level:  
High (0) for first 5 minutes, then Medium (5).  
Pork (boneless  
or bone-in)  
Up to 4 lbs.  
Cooking Time:  
11-15 min. / lb. at 170 °F Well Done  
Place the roast fat-side down on the  
roasting rack and cover with wax  
paper. Turn over halfway through  
cooking process. Let stand for 10 to  
15 minutes.  
Power Level:  
High (0) for first 5 minutes, then Medium (5).  
Expect a 10 °F rise in temperature during the standing time.  
FooD  
remove From oven  
AFter stAnDing (10 min.)  
beef  
Rare  
135 °F  
150 °F  
160 °F  
150 °F  
160 °F  
170 °F  
160 °F  
145 °F  
160 °F  
170 °F  
160 °F  
170 °F  
180 °F  
170 °F  
medium  
Well Done  
medium  
Well Done  
Dark meat  
Light meat  
Pork  
Poultry  
34_ cooking guide  
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COOkING POULTRy  
Place the poultry on a microwave-safe roasting rack in a microwave-safe dish and cover with wax paper to  
prevent spattering. Use aluminum foil to shield the bone tips, thin pieces of meat, or areas that may start to  
overcook.  
Check the temperature in several places before letting the poultry stand the recommended time.  
FooD  
Cooking time/power level  
instruCtions  
Whole chicken  
Up to 4 lbs.  
Cooking Time: 6-9 min. / lb.  
180 °F dark meat  
170 °F light meat  
Place the chicken breast-side down  
on the roasting rack. Cover with wax  
paper. Turn over half way through  
cooking process. Cook until the juices  
run clear and the meat near the bone  
is no longer pink. Let stand for 5-10  
minutes.  
Power Level:  
Medium High (7).  
Chicken pieces  
Up to 2 lbs.  
Cooking Time: 6-9 min. / lb.  
180 °F dark meat  
170 °F light meat  
Place the chicken bone-side down  
on the dish, with the thickest portions  
towards the outside of the dish.  
Cover with wax paper. Turn over  
halfway through the cooking process.  
Cook until the juices run clear and the  
meat near the bone is no longer pink.  
Let stand for 5-10 minutes.  
Power Level:  
Medium High (7).  
COOkING SEAFOOD  
Place the fish on a microwave-safe roasting rack in a microwave-safe dish. Use a tight cover to steam the  
fish. A lighter cover of wax paper or paper towel will decrease steaming. Cook the fish until it flakes easily  
with a fork. Do not overcook fish; check it after the minimum cooking time.  
FooD  
Cooking time/power level  
instruCtions  
Tuna steaks and Cooking Time:  
Arrange the steaks on a roasting  
rack with the meaty portions towards  
the outside of the rack. Cover with  
wax paper. Turn them over halfway  
through the cooking process. Cook  
until the fish flakes easily with a fork.  
Let stand for 3-5 minutes.  
salmon steaks  
Up to 1.5 lbs.  
6-10 min. / lb.  
Power Level:  
Medium-High (7).  
Fillets  
Up to 1.5 lbs.  
Cooking Time:  
3-7 min. / lb.  
Arrange the fillets in a baking dish,  
tucking any thin pieces under. Cover  
with wax paper. If the fillets are thicker  
than ½ in., turn them over halfway  
through the cooking process. Cook  
until the fish flakes easily with a fork.  
Let stand for 2-3 minutes.  
Power Level:  
Medium-High (7).  
Shrimp  
Up to 1.5 lbs.  
Cooking Time:  
3-5½ min. / lb.  
Arrange the shrimp in a baking dish  
without overlapping or layering them.  
Cover with wax paper. Cook until firm  
and opaque, stirring 2 or 3 times. Let  
stand for 5 minutes.  
Power Level:  
Medium-High (7).  
cooking guide _35  
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cooking guide  
COOkING EGGS  
You can use your microwave oven to cook eggs. Cook them until they are just set as they become tough if  
they are overcooked.  
Never cook eggs in their shells, and never warm up hard-boiled eggs in their shells as they may  
wArning  
explode. Always pierce whole eggs to keep them from bursting.  
COOkING VEGETAbLES  
Vegetables should be washed prior to cooking. Usually, no extra water is needed. If dense vegetables such  
as potatoes, carrots and green beans are being cooked, add about ¼ cup water.  
Small vegetables (sliced carrots, peas, lima beans, etc.) will cook faster than larger ones.  
Whole vegetables, such as potatoes, acorn squash or corn on the cob, should be arranged in a circle  
on the turntable before cooking. They will cook more evenly if turned over halfway through the cooking  
process.  
Always place vegetables such as asparagus and broccoli with the stems pointing towards the edge of the  
dish and the tips toward the center.  
When cooking cut vegetables, always cover the dish with a lid or vented microwavable plastic wrap.  
Whole, unpeeled vegetables such as potatoes, squash, eggplant, etc., should have their skins pierced in  
several spots before cooking to prevent them from bursting.  
For a more even cooking result, stir or rearrange whole vegetables halfway through the cook time.  
Generally, the denser the food, the longer the standing time. (The standing time refers to the time necessary  
for dense, large foods and vegetables to finish cooking after they come out of the oven.) A baked potato  
can stand on the counter for five minutes before cooking is completed, while a dish of peas can be served  
immediately.  
36_ cooking guide  
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RECIPES  
beef and barley stew  
1½ lbs. beef stew cubes, cut into ½-inch pieces  
½ cup chopped onion  
2 Tbs. all-purpose flour  
1 Tbs. Worcestershire sauce  
1 can (13.75-14.5 oz.) beef broth  
2 medium carrots, cut into ½-inch slices (about 1 cup)  
½ cup barley  
1 bay leaf  
¼ tsp. pepper  
1 pkg. (9-10 oz.) frozen peas, thawed  
1. In a 2-quart casserole, combine the beef, onion, flour, and Worcestershire sauce and mix  
well. Cover with lid. Cook at High for 6 to 8 minutes until the beef is no longer pink, stirring  
once.  
2. Stir in beef broth, carrots, barley, bay leaves, and pepper. Cover with lid. Cook at Medium for  
1 to 1½ hours until carrots and beef are tender, stirring 2 to 3 times.  
3. Stir in peas. Cover with lid. Cook at Medium for 10 minutes. Let stand for 10 minutes.  
Remove bay leaves before serving.  
Makes 6 servings.  
broccoli and cheese casserole  
¼ cup butter or margarine  
¼ cup chopped onion  
1½ Tbs. flour  
½ tsp. salt  
¼ tsp. dry mustard  
1/8 tsp. pepper  
1½ cups milk  
¼ cup chopped red pepper  
8 oz. (2 cups) cheddar cheese, shredded  
1 pkg. (9-10 oz.) frozen chopped broccoli, thawed  
4 cups cooked spiral shaped pasta (8 oz. dry)  
1. In a 2-quart casserole, cook butter and onion at High for 1 to 2 minutes until the onion is  
soft, stirring once.  
2. Add flour, salt, mustard, and pepper; mix well. Cook at High for 30 to 60 seconds until  
mixture boils. Stir in milk until smooth.  
3. Stir in red pepper. Cook at High for 2 to 3 minutes until mixture boils and thickens slightly,  
stirring twice. Stir in cheese until melted.  
4. Add broccoli and pasta, mix well. Cover with lid. Cook at High for 4 to 6 minutes until heated  
through, stirring once. Stir before serving.  
Makes 6 servings.  
cooking guide _37  
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cooking guide  
Warm potato salad  
2 lbs. small red potatoes, cut into ½-inch pieces  
4 slices bacon (uncooked), cut into ½-inch pieces  
¼ cup chopped onion  
2 tsp. sugar  
1 tsp. salt  
1 tsp. flour  
½ tsp. celery seed  
1/8 tsp. pepper  
2½ Tbs. apple cider vinegar  
1. In a 2-quart casserole, combine the potatoes and ¼ cup water. Cover with lid. Cook at High  
until the potatoes are tender (7-10 minutes); stir twice. Drain and set aside to cool slightly.  
2. In a medium bowl, cook the bacon at High until crisp (2½-3½ minutes); stir once. Place the  
bacon on a paper towel. Reserve 1 Tbs. drippings.  
3. Combine the drippings and onion. Cover with plastic wrap; turn a corner back to vent steam.  
Cook at High until tender (1½-2½ minutes); stir once.  
4. Stir in sugar, salt, flour, celery seed, and pepper. Cook at High until mixture boils (30-40  
seconds). Stir in vinegar and ½ cup water. Cook at High until liquid boils and thickens slightly  
(1-2 minutes); stir once. Add bacon to dressing. Pour dressing over potatoes. Stir well.  
Makes 6 servings.  
black bean soup  
1 cup chopped onion  
1 clove garlic, minced  
2 cans (15 oz. each) black beans, drained  
1 can (14-16 oz.) stewed tomatoes, chopped  
1 can (13.75-14.5 oz.) chicken broth  
1 can (7-8.5 oz.) corn  
1 can (4 oz.) chopped green chilies  
1-2 tsp. ground cumin  
1. Place the onion and garlic in a 3-quart casserole. Cover with lid. Cook at High for 2 to 4  
minutes until tender.  
2. Add one can of beans, and mash the beans with a fork. Add remaining ingredients and mix  
well.  
3. Cook uncovered at High for 10 minutes; stir. Reduce power to Medium and cook for 5  
minutes. Stir before serving.  
Makes about 2 quarts.  
38_ cooking guide  
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cleaning and maintaining your  
microwave oven  
Keeping your microwave oven clean improves its performance, wards off  
unnecessary repairs, and lengthens its life.  
CLEANING ThE ExTERIOR  
Its best to clean spills on the outside of your microwave oven as they occur. Use a soft cloth and warm,  
soapy water. Rinse and dry.  
Do not get water into the vents. Never use abrasive products or chemical solvents such as ammonia  
or alcohol as they can damage the appearance of your microwave.  
CAution  
Cleaning under your microwave oven  
Regularly clean grease and dust from the bottom of your microwave using a solution of warm  
water and detergent.  
Cleaning the control panel  
Wipe with a damp cloth and dry thoroughly. Do not use cleaning sprays, large amounts of soap  
and water, abrasives or sharp objects on the panel as it is easily damaged.  
Cleaning the door and door seals  
Always ensure that the door seals are clean and that the door closes properly. Take particular  
care when cleaning the door seals to ensure that no particles accumulate and prevent the door  
from closing correctly. Wash the glass door with very mild soap and water. Be sure to use a soft  
cloth to avoid scratching.  
If steam accumulates inside or outside the oven door, wipe with a soft cloth. Steam can  
accumulate when operating the oven at high humidity and in no way indicates microwave  
leakage.  
CLEANING ThE INTERIOR  
Ensure that the microwave oven has cooled down before cleaning it to avoid injury.  
CAution  
Remove the glass tray from the oven when cleaning the oven or tray.  
To prevent the tray from breaking, handle it with care and do not put it in water immediately after  
CAution  
cooking. Wash the tray carefully in warm sudsy water or in the dishwasher.  
Clean the interior surfaces (oven cavity) of your microwave oven periodically to remove any splashes or  
stains. To remove hardened food articles and remove smells, place 2 cups of water (add lemon juice for  
extra freshness) in a four-cup measuring glass (why a 4-cup measuring glass) at High power for 5 minutes  
or until boiling. Let it stand in the oven for one or two minutes.  
CLEANING ThE TURNTAbLE AND ROLLER RINGS  
Clean the roller rings periodically and wash the turntable as required. The turntable can safely be washed in  
your dishwasher.  
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cleaning and maintaining your  
microwave oven  
STORING AND REPAIRING yOUR mICROWAVE OVEN  
If you need to store your microwave oven for a short or extended period of time, choose a dust-free, dry  
location. Dust and dampness may adversely affect the ability of the microwave parts.  
Do not repair, replace or service any part of your microwave oven yourself. Allow only a qualified  
service technician to perform repairs. If the oven is faulty and needs servicing, or you are in doubt  
wArning  
about its condition, unplug the oven from the power outlet and contact your nearest service center.  
Do not use the oven if the microwave oven is damaged, in particular when the door or door seals are  
damaged. This could be a broken hinge, a worn out seal or distorted/bent casing.  
Do not remove the oven from its casing.  
This microwave oven is for home use only and is not intended for commercial use.  
REPLACING ThE COOkTOP/NIGhT LIGhT  
When replacing the cooktop/night light, make sure that you are wearing gloves to avoid injury from the heat  
of the bulb.  
1. Unplug the oven or turn off the power at the main power  
supply.  
2. Remove the screw from the light cover and lower the  
cover.  
3. Replace bulb with 40 watt incandescent bulb.  
4. Replace the light cover and mounting screw.  
5
Turn the power back on at the main power supply.  
REPLACING ThE OVEN LIGhT  
When replacing the oven light, make sure that you are wearing gloves to avoid injury from the heat of the  
bulb.  
1. Unplug the oven or turn off the power at the main  
screw  
power supply.  
2. Remove the two screws holding the top vent grille  
in place.  
3. Next, remove the screw located above the door  
near the center of the oven that holds the light  
housing.  
4. Remove the light housing and light bulb.  
5. Insert the new light bulb.  
6. Replace the light housing and screw.  
7. Replace the vent cover and the 2 mounting screws.  
8. Turn the power back on.  
40_ cleaning and maintaining your microwave oven  
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CLEANING ThE GREASE FILTER  
Your microwave oven has two metal reusable grease filters. The grease filters should be removed and  
cleaned at least once a month, or as required.  
To avoid risk of personal injury or property damage, do not operate the oven hood without filters in  
wArning  
place.  
1. To remove the filter, slide it to the left (or right) using the  
tab.  
2. Soak the grease filter in hot water and a mild detergent.  
Rinse well and shake to dry. Brushing the filter lightly can  
remove embedded dirt.  
Do not use ammonia or put the grease filter in the  
microwave oven. The aluminum will darken.  
wArning  
3. To return the filter to its position, slide it into the frame slot on the left (or right), then push it  
upwards and to the right (or left) to lock it.  
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cleaning and maintaining your  
microwave oven  
REPLACING ThE ChARCOAL FILTER  
If your oven is not vented to the outside, the charcoal filter should be replaced when it is noticeably dirty  
or discolored (every 6 to 12 months, and more often if necessary). The charcoal filter cannot be cleaned.  
To order a new charcoal filter, contact the Parts Department at your nearest Authorized Service Center or  
Samsung dealer. (Charcoal lter part no.: De63-00367D)  
1. Unplug the oven plug or turn off the power  
at the main power supply.  
2. Remove the two screws from the top vent  
grille.  
3. Slide the filter towards the front of the oven  
and then remove it.  
4. Remove the plastic and any other outer  
wrapping from the new filter.  
5. Insert the new filter into the top opening of the  
oven as shown. The filter should rest at an  
angle on 2 side support tabs and in front of  
the right rear tab.  
6. Replace the vent grille and the 2 screws.  
7. Turn the power back on and set the clock.  
42_ cleaning and maintaining your microwave oven  
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troubleshooting  
ChECk ThESE POINTS IF yOUR mICROWAVE OVEN…  
proBlem  
solution  
The display and/or the oven is  
not working.  
Make sure the plug is properly connected to a grounded outlet.  
If the wall outlet is controlled by a wall switch, make sure the wall  
switch is turned on.  
Remove the plug from the outlet, wait ten seconds, and plug it in  
again.  
Reset the circuit breaker or replace any blown fuses.  
Plug a different appliance into the outlet. If the other appliance  
doesn’t work, call a qualified electrician to repair the wall outlet.  
Plug the oven into a different outlet.  
The display is working, but the Make sure the door is closed securely.  
power won’t come on.  
Check if any packaging material or anything else is stuck in the door  
seal.  
Check if the door is damaged.  
Touch Cancel twice and enter all the cooking instructions again.  
Is the power going off before  
the set time has elapsed?  
If there was a power outage, the time indicator will display: 88:88.  
If no power outage occurred, remove the plug from the outlet, wait  
ten seconds, and plug it in again. Reset the clock and any cooking  
instructions.  
Reset the circuit breaker or replace any blown fuses.  
Cooks food too slowly.  
Make sure the oven has its own 20 amp circuit line. Operating  
another appliance on the same circuit can cause a voltage drop. If  
necessary, move the oven to its own circuit.  
has sparks or arcing.  
Remove any metallic utensils, cookware, or metal ties. If using foil,  
use only narrow strips and allow at least one inch between the foil  
and the interior oven walls.  
The turntable makes noise or  
becomes stuck.  
Clean the turntable, roller ring and oven floor.  
Make sure the turntable and roller ring are positioned correctly.  
Causes TV or radio  
interference.  
This is similar to interference caused by other small appliances,  
such as hair dryers. Move your microwave (or appliance) away from  
appliances, such as your TV or radio.  
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appendix  
SPECIFICATIONS  
moDel numBer  
Oven Cavity  
smh9187B / shm9187w  
1.8 cuft  
Controls  
10 power levels, including defrost  
99 minutes, 99 seconds  
120 VAC, 60 Hz  
Timer  
Power Source  
Power Consumption  
Power Output  
1650 Watts  
1100 Watts  
Oven Cavity Dimensions  
Outside Dimensions  
Shipping Dimensions  
Net/Shipping Weight  
21 13/32”(W) X 10 9/32”(H) X 14 17/32”(D)  
29 7/8”(W) X 16 1/2”(H) X 15 15/32”(D)  
33 3/8”(W) X 19 15/16”(H) X 19 13/32”(D)  
47.8/58.8 lbs  
moDel numBer  
Oven Cavity  
smh9187st  
1.8 cuft  
Controls  
10 power levels, including defrost  
99 minutes, 99 seconds  
120 VAC, 60 Hz  
Timer  
Power Source  
Power Consumption  
Power Output  
1650 Watts  
1100 Watts  
Oven Cavity Dimensions  
Outside Dimensions  
Shipping Dimensions  
Net/Shipping Weight  
21 13/32”(W) X 10 9/32”(H) X 14 17/32”(D)  
29 7/8”(W) X 16 1/2”(H) X 15 15/32”(D)  
33 3/8”(W) X 19 15/16”(H) X 19 13/32”(D)  
48.5/59.6 lbs  
44_ appendix  
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warranty  
SAmSUNG OVER-ThE-RANGE(OTR) mICROWAVE OVEN  
Limited warranty to original purchaser  
This SAMSUNG brand product, as supplied and distributed by Samsung Electronics America, Inc. (SAMSUNG)  
and delivered new, in the original carton to the original consumer purchaser, is warranted by SAMSUNG against  
manufacturing defects in materials and workmanship for a limited warranty period of:  
ONE (1) yEAR PARTS AND LAbOR, TEN (10) yEARS PARTS WARRANTy FOR mAGNETRON  
This limited warranty begins on the original date of purchase, and is valid only on products purchased and used in the  
United States. To receive warranty service, the purchaser must contact SAMSUNG for problem determination and service  
procedures. Warranty service can only be performed by a SAMSUNG authorized service center. The original dated bill of  
sale must be presented upon request as proof of purchase to SAMSUNG or SAMSUNGs authorized service center.  
SAMSUNG will repair or replace this product, at our option and at no charge as stipulated herein, with new or  
reconditioned parts or products if found to be defective during the limited warranty period specified above. All replaced  
parts and products become the property of SAMSUNG and must be returned to SAMSUNG. Replacement parts and  
products assume the remaining original warranty, or ninety (90) days, whichever is longer.  
In-home service will be provided during the warranty labor period subject to availability within the contiguous United  
States. In-home service is not available in all areas. To receive in-home service, the product must be unobstructed and  
accessible to service personnel. If during in-home service repair can not be completed, it may be necessary to remove,  
repair and return the product. If in-home service is unavailable, SAMSUNG may elect, at our option, to provide for  
transportation of our choice to and from a SAMSUNG authorized service center. Otherwise, transportation to and from  
the SAMSUNG authorized service center is the responsibility of the purchaser.  
This limited warranty covers manufacturing defects in materials and workmanship encountered in normal, noncommercial  
use of this product and shall not apply to the following, including, but not limited to: damage which occurs in shipment;  
delivery and installation; applications and uses for which this product was not intended; altered product or serial  
numbers; cosmetic damage or exterior finish; accidents, abuse, neglect, fire, water, lightning or other acts of nature;  
use of products, equipment, systems, utilities, services, parts, supplies, accessories, applications, installations, repairs,  
external wiring or connectors not supplied or authorized by SAMSUNG which damage this product or result in service  
problems; incorrect electrical line voltage, fluctuations and surges; customer adjustments and failure to follow operating  
instructions, cleaning, maintenance and environmental instructions that are covered and prescribed in the instruction  
book; problems caused by pest infestations, and overheating or overcooking by user; glass tray or turntable; reduced  
magnetron power output related to normal aging. SAMSUNG does not warrant uninterrupted or error-free operation of  
the product.  
THERE ARE NO EXPRESS WARRANTIES OTHER THAN THOSE LISTED AND DESCRIBED ABOVE, AND NO  
WARRANTIES WHETHER EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTIES OF  
MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, SHALL APPLY AFTER THE EXPRESS WARRANTY  
PERIODS STATED ABOVE, AND NO OTHER EXPRESS WARRANTY OR GUARANTY GIVEN BY ANY PERSON, FIRM  
OR CORPORATION WITH RESPECT TO THIS PRODUCT SHALL BE BINDING ON SAMSUNG. SAMSUNG SHALL  
NOT BE LIABLE FOR LOSS OF REVENUE OR PROFITS, FAILURE TO REALIZE SAVINGS OR OTHER BENEFITS,  
OR ANY OTHER SPECIAL, INCIDENTAL OR CONSEQUENTIAL DAMAGES CAUSED BY THE USE, MISUSE OR  
INABILITY TO USE THIS PRODUCT, REGARDLESS OF THE LEGAL THEORY ON WHICH THE CLAIM IS BASED,  
AND EVEN IF SAMSUNG HAS BEEN ADVISED OF THE POSSIBILITY OF SUCH DAMAGES. NOR SHALL RECOVERY  
OF ANY KIND AGAINST SAMSUNG BE GREATER IN AMOUNT THAN THE PURCHASE PRICE OF THE PRODUCT  
SOLD BY SAMSUNG AND CAUSING THE ALLEGED DAMAGE. WITHOUT LIMITING THE FOREGOING, PURCHASER  
ASSUMES ALL RISK AND LIABILITY FOR LOSS, DAMAGE OR INJURY TO PURCHASER AND PURCHASER’S  
PROPERTY AND TO OTHERS AND THEIR PROPERTY ARISING OUT OF THE USE, MISUSE OR INABILITY TO USE  
THIS PRODUCT SOLD BY SAMSUNG NOT CAUSED DIRECTLY BY THE NEGLIGENCE OF SAMSUNG. THIS LIMITED  
WARRANTY SHALL NOT EXTEND TO ANYONE OTHER THAN THE ORIGINAL PURCHASER OF THIS PRODUCT, IS  
NONTRANSFERABLE AND STATES YOUR EXCLUSIVE REMEDY.  
Some states do not allow limitations on how long an implied warranty lasts, or the exclusion or limitation of incidental or  
consequential damages, so the above limitations or exclusions may not apply to you. This warranty gives you specific  
legal rights, and you may also have other rights which vary from state to state.  
To obtain warranty service, please contact SAMSUNG at:  
warranty _45  
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46_  
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memo  
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Code No.: DE68-03640A-01  
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