Magic Chef Microwave Oven MCB1110W User Manual

1.1 cu. ft. Microwave Oven  
MCB1110W  
Instruc tion Ma nua l  
a nd Cooking Guid e  
So Right a t Home .  
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IMPORTANT SAFETY INSTRUCTIONS  
When using electrical appliances, basic safety precautions should be followed, including the following:  
WARNING-To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive  
microwave energy:  
11. Read all instructions before using the appliance.  
12. Read and follow the specific “PRECAUTIONS  
TO AVOID POSSIBLE EXPOSURE TO  
EXCESSIVE MICROWAVE ENERGY” found on  
page 1.  
16. To reduce the risk of fire in the oven cavity:  
a) Do not overcook food. Carefully attend  
appliance when paper, plastic, or other com-  
bustible materials are placed inside the  
oven to facilitate cooking.  
13. This appliance must be grounded. Connect only  
to properly grounded outlet. See “GROUNDING  
INSTRUCTIONS” found on page 3.  
14. Install or locate this appliance only in accor-  
dance with the provided installation instructions.  
15. Some products such as whole eggs and sealed  
containers - for example, closed glass jars-are  
able to explode and should not be heated in this  
oven.  
b) Remove wire twist-ties from paper or plastic  
bags before placing bag in oven.  
c) If materials inside the oven ignite, keep oven  
door closed, turn oven off, and disconnect the  
power cord, or shut off power at the fuse or  
circuit breaker panel.  
d) Do not use the cavity for storage purposes. Do  
not leave paper products, cooking utensils, or  
food in the cavity when not in use.  
16. Use this appliance only for its intended use as  
described in this manual. Do not use corrosive  
chemicals or vapors in this appliance. This type  
of oven is specifically designed to heat, cook, or  
dry food. It is not designed for industrial or  
laboratory use.  
17. Do not use this microwave oven to heat corrosive  
chemicals (for example, sulfides and chlorides).  
Vapours from such corrosive chemicals may  
interact with the contact and springs of the safety  
interlock switches thereby rendering them  
inoperable.  
17. As with any appliance, close supervision is  
necessary when used by children.  
18. Keep the waveguide cover clean at all times.  
Wipe the oven interior with a soft damp cloth after  
each use. If you leave grease or fat anywhere in  
the cavity it may overheat, smoke or even catch  
fire when next using the oven.  
19. Never heat oil or fat for deep frying as you cannot  
control the temperature and doing so may lead to  
overheating and fire.  
18. Do not operate this appliance if it has a  
damaged cord or plug, if it is not working  
properly, or if it has been damaged or dropped.  
19. This appliance should be serviced only by  
qualified service personnel.  
Contact nearest authorized service facility for  
examination, repair or adjustment.  
10. Do not cover or block any openings on the  
appliance.  
11. Do not store this appliance outdoors. Do not use  
this product near water — for example, near a  
kitchen sink, in a wet basement, or near a  
swimming pool, or similar locations.  
12. Do not immerse cord or plug in water.  
13. Keep cord away from heated surfaces.  
14. Do not let cord hang over edge of table or  
counter.  
20. Liquids, such as water, coffee, or tea are able to  
be overheated beyond the boiling point without  
appearing to be boiling due to surface tension of  
the liquid. Visible bubbling or boiling when the  
container is removed from the microwave oven is  
not always present. THIS COULD RESULT IN  
VERY HOT LIQUIDS SUDDENLY BOILING  
OVER WHEN A SPOON OR OTHER UTENSIL  
IS INSERTED INTO THE LIQUID. To reduce the  
risk of injury to persons:  
1 Do not overheat the liquid.  
2 Stir the liquid both before and halfway through heating it  
3 Do not use straight-sided containers with narrow necks.  
4 After heating, allow the container to stand in the  
microwave oven for a short time before removing the  
container.  
15. Either:  
a) When cleaning surfaces of door and oven that  
comes together on closing the door, use only  
mild, non-abrasive soaps or detergents applied  
with a sponge or soft cloth , or  
b) When separate cleaning instructions are  
provided, See door surface cleaning  
instructions on.  
5 Use extreme care when inserting a spoon or other utensil  
into the container.  
SAVE THESE INSTRUCTIONS  
2
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FEDERAL COMMUNICATIONS COMMISSION  
RADIO FREQUENCY INTERFERENCE STATEMENT  
(U.S.A ONLY)  
WARNING:  
This equipment generates and uses ISM frequency energy and if not installed and used properly,  
that is in strict accordance with the manufacturer's instructions, may cause interference to radio and  
television reception.  
It has been type-tested and found to comply with limits for an ISM equipment pursuant to part 18 of  
FCC rules, which are designed to provide reasonable protection against such interference in a  
residential installation.  
However, there is no guarantee that interference will not occur in a particular installation.  
If this equipment does cause interference to radio or television reception, which can be determined  
by turning the equipment off and on, the user is encouraged to try correct the interference by one or  
more of the followings.  
• Reorient the receiving antenna of radio or television.  
• Relocate the microwave oven with respect to the receiver.  
• Move the microwave oven away from the receiver.  
• Plug the microwave oven into a different outlet so that microwave oven and receiver are on  
different branch circuits.  
THE MANUFACTURER is not responsible for any radio or TV interference caused by  
UNAUTHORIZED MODIFICATION to this microwave oven. It is the reponsibility of the user to  
correct such interfercnce.  
GROUNDING INSTRUCTIONS  
This appliance must be grounded. In the event of an electrical short circuit, grounding plug reduces the  
risk of electric shock by providing an escape wire for electric current. This appliance is equipped with a  
cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is  
porperly installed and grounded.  
WARNING: Improper use of the grounding can in a risk of electric shock.  
Consult a qualified electrician or serviceman if the grounding instructions are not  
completely understood, or if doubt exists as to whether the appliance is properly  
grounded, and either:  
(1) If it is necessary to use an extension cord, use only a 3-wire extension cord that has  
a 3-blade grounding plug, and a 3-slot receptacle that will accept the plug on the  
appliance. The marked rating of the extension cord shall be equal to or greater than  
the electrical rating of the appliance, or  
(2) Do not use an extension cord, if the power supply cord is too short, have a qualified  
electrician or serviceman install an outlet near the appliance.  
3
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INSTALLATION  
Examine the oven after unpacking.  
check fork damage such as a misaligned door, broken door or dent in the cavity.  
If any damage is visible, DO NOT INSTALL, and notify your dealer immediately.  
1
Level, flat location.  
Install the microwave oven on a level, flat surface.  
2
Ventilation  
3
Do not block air vents. If they are blocked during operation, the oven may overheat and eventually  
cause a failure. For proper ventilation, allow 3 inches of space between oven top, sides, rear and  
adjacent surfaces.  
Away from radio and TV sets  
Poor television reception and radio interference may result if the oven is located close to a TV, radio,  
antenna, feeder, etc. Place the oven as far from them as possible.  
4
Away from heating appliances and water taps  
Keep the oven away from heat, steam or splashing liquids. These things can adversely affect oven  
wiring and contacts.  
5
Power supply  
6
This microwave oven requires a power supply of approximately 15 Amperes, 120 Volts, 60 Hz and a  
grounded outlet. A short power cord is provided to reduce the risk of the user becoming entangled in  
or tripping over a longer cord. Longer cord sets or extension cords are available and may be used if  
care is exercised.  
If an extension cord is used, the marked electrical rating of the cord should be at least as great as the  
electrical rating of the oven.  
The extension cord must be a grounding-type 3-wire cord. The longer cord should be arranged so it  
does not drape over the table top or counter where children can pull on it or trip over it.  
The minimum height of free space necessary above the top surface of the oven is 100mm.  
7
When use 3-pronged plug  
When use grounding adaptor, make  
sure the receptacle box is fully  
grounded.  
3-prong Receptacle  
Receptacle Box Cover  
Grounding  
Lead  
Receptacle  
Box cover  
3-prong plug  
Grounding  
Adaptor  
Receptacle  
“THE CANADIAN ELECTRICAL CODE DOES NOT ALLOW THE USE OF THE GROUNDING ADAPTOR”  
4
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SPECIFICATIONS  
POWER SUPPLY  
120V AC 60 Hz SINGLE PHASE WITH GROUNDING  
POWER CONSUMPTION  
OUTPUT POWER  
FREQUENCY  
1400 W  
1000 W  
MICROWAVE  
2450 MHz  
OUTSIDE DIMENSIONS (W X H X D)  
CAVITY DIMENSIONS (W X H X D)  
NET WEIGHT  
539 x 300 x 406 mm (21.2 x 11.8 x 16.0 in.)  
354 x 228 x 373 mm (13.9 x 9.0 x 14.7 in.)  
15.5KG (34.2 lbs.)  
TIMER  
99 min. 99 sec.  
POWER LEVELS  
10 LEVELS  
* Specifications are subject to change without notice.  
539  
406  
M/W  
M/W TIMER LOCK lb  
POPCORN  
1.Bread  
2.Soup  
3.Baked Potato  
4.Fresh Vegetable  
5.Frozen Vegetable  
MORE  
LESS  
FROZEN  
PIZZA  
AUTO  
COOK  
DINNER  
PLATE  
AUTO DEFROST  
POULTRY  
MEAT  
FISH  
1
4
2
5
8
0
3
6
POWER  
7
TIMER  
9
CLOCK  
DEFROST  
START/  
STOP/CLEAR  
SPEEDY COOK  
5
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FEATURES DIAGRAM  
1
2
3
4
5
M/W  
1.Bread  
M/W TIMER LOCK lb  
POPCORN  
2.Soup  
3.Baked Potato  
4.Fresh Vegetable  
5.Frozen Vegetable  
MORE  
FROZEN  
PIZZA  
LESS  
AUTO  
COOK  
DINNER  
PLATE  
AUTO DEFROST  
POULTRY  
MEAT  
FISH  
1
4
2
5
8
0
3
6
POWER  
7
TIMER  
9
CLOCK  
DEFROST  
START/  
SPEEDY COOK  
STOP/CLEAR  
6
9
7
8
1. Door latch - When the door is closed it will  
automatically lock shut. If the door is opened  
while the oven is operating, the magnetron  
will automatically shut off.  
6. Door release button - Pushing this button  
stops oven operation and opens the door.  
7. Glass cooking tray - Made of specical heat  
resistant glass. The tray must always be in  
proper position before operating.  
2. Door seal - The door seal maintains the  
microwave within the oven cavity and  
prevents microwave leakage.  
Do not cook food directly on the tray.  
8. Roller guide - Supports the glass cooking  
3. Oven cavity  
tray.  
4. Spatter shield - Protects the microwave  
9. Door screen - Allows viewing of food.  
The screen is designed so that light can  
pass through, but not the microwaves.  
outlet from splashes of cooking foods.  
5. Safety interlock system - Prevents the  
oven from operating while the door is  
opened.  
6
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FEATURES DIAGRAM (continued)  
q
w
M/W  
M/W TIMER LOCK lb  
1.Bread  
POPCORN  
2.Soup  
3.Baked Potato  
4.Fresh Vegetable  
5.Frozen Vegetable  
MORE  
LESS  
e
FROZEN  
PIZZA  
AUTO  
COOK  
DINNER  
PLATE  
r
AUTO DEFROST  
POULTRY  
t
y
MEAT  
FISH  
1 2 3  
4 5 6  
7 8 9  
POWER  
u
i
0
DEFROST  
CLOCK  
TIMER  
p
s
0
o
a
START/  
SPEEDY COOK  
STOP/CLEAR  
10. Time set pad - Used to set the cooking  
17. Power - Used to set power level.  
time and the present time.  
18. Defrost - Used to defrost foods.(for time)  
11. Display - Cooking time, power level,  
indicators and present time are displayed.  
19. Kitchen Timer - Used as a minute timer,  
delay cooking, hold setting after cooking.  
12. One touch - Used to cook or reheat  
specific quantities of food.  
20. Clock - Used to set clock.  
13. Auto cook - Used to cook or reheat.  
14. More - Used to add time to cooking.  
15. Less - Used to remove time from cooking.  
21. Stop/Clear - Used to stop the oven  
operation or to delete the cooking data.  
22. Start /Speedy cook- Used to start the oven  
and also used to set a reheat time.  
16. Auto Defrost - Used to defrost foods.(for  
weight)  
7
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OPERATION PROCEDURE  
This section includes useful information about oven operation.  
1. Plug power supply cord into a standard 3- pronged 15 Amp, 120V AC 60Hz power outlet.  
2. After placing the food in a suitable container, open the oven door and put it on the glass tray.  
The glass tray and roller guide must always be in place during cooking.  
3. Shut the door. Make sure that it is firmly closed.  
1 The oven light is on when the microwave oven 7 When the STOP/CLEAR pad is touched during  
is operating or the door is opened.  
the oven operation, the oven stops cooking and  
all information retained.  
To erase all information (except the present  
time), touch the STOP/CLEAR pad once more.  
If the oven door is opened during the oven  
operation, all information is retained.  
The oven door can be opened at any time  
during operation by touching the door release  
button on the control panel. The oven will  
automatically shut off.  
2
If the START pad is touched and the oven does  
not operate, check the area between the door  
and door seal for obstructions and make sure  
the door is closed securely.  
The oven will not start cooking until the door is  
completely closed or the program has been  
reset.  
Each time a pad is touched, a BEEP will sound  
to acknowledge the touch.  
8
3
4
5
6
The oven automatically cooks on full power  
unless set to a lower power level.  
The display will show ":0" when the oven is  
plugged in.  
Make sure the oven is properly installed and  
plugged into the electrical outlet.  
Time clock returns to the present time when  
the cooking time ends.  
WATTAGE OUTPUT CHART  
• The power-level is set by pressing the POWER pad. The chart shows the display, the power level and  
the percentage of power.  
Touch POWER pad  
Power Level (Display)  
Approximate Percentage of Power  
once  
twice  
P-HI  
P-90  
P-80  
P-70  
P-60  
P-50  
P-40  
P-30  
P-20  
P-10  
P-00  
100%  
90%  
80%  
70%  
60%  
50%  
40%  
30%  
20%  
10%  
0%  
3 times  
4 times  
5 times  
6 times  
7 times  
8 times  
9 times  
10 times  
11 times  
8
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CONTROLS  
SETTING THE CLOCK  
When the oven is first plugged in, the display will flash ":0" and a tone will sound. If the AC power  
ever goes off, the display shows ":0" when the power comes back on.  
1. Touch CLOCK pad.  
NOTE: This oven has multiple clock  
This is a 12 hour clock system.  
CLOCK  
system. If you want 12 hour  
clock system, omit this step.  
2. Touch CLOCK pad once more.  
This is a 24 hour clock system.  
3. Enter the correct time of day by touching the numbers  
in sequence.  
The display stops blinking, and the colon  
start blinking. If you selected 12 hour clock  
system, this digital clock allows you to set  
from 1:00 to 12:59. If you selected 24 hour  
clock system, this digital clock allows you to  
set from 0:00 to 23:59.  
4. Touch CLOCK pad.  
CLOCK  
NOTE: If you attempt to enter an incorrect time, the time will not be set and a error signal tone will  
sound. Touch the CLOCK pad and re-enter the time.  
TIME DEFROSTING  
When TIME DEFROST is selected, the automatic cycle divides the defrosting time into periods of  
alternating defrost and stand times by cycling on and off.  
1. Touch DEFROST pad.  
The DEFROST indicator lights and " : 0" is  
displayed.  
DEFROST  
The display will show the numbers you  
pressed in the order you touched.  
2. Touch number pads for the desired defrosting time.  
3. Touch START pad.  
NOTE: Your oven can be programmed for  
99 minutes 99 seconds.(99:99)  
When you touch START pad, the DEFROST indicator starts blinking to show the oven is in the  
DEFROST mode. The display counts down the time to show you how much defrosting time is left in the  
DEFROST mode. The oven beeps during the defrosting cycle to signal that the food needs to be turned  
or rearranged. When the defrosting time ends, you will hear 3 beeps.  
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WEIGHT DEFROSTING  
WEIGHT DEFROSTING lets you easily defrost food by eliminating guesswork in determining  
defrosting time. Follow the steps below for easy defrosting.  
1. Touch MEAT pad.  
The DEFROST & Ib indicator light and "1.0"  
is displayed.  
MEAT  
The display will show what you touched.  
MEAT DEFROSTING begins.  
2. Select desired defrosting weight.  
3. Touch START pad.  
1. Touch POULTRY pad.  
The DEFROST & Ib indicator light and "1.5"  
is displayed.  
POULTRY  
The display will show what you touched.  
POULTRY DEFROSTING begins.  
2. Select desired defrosting weight.  
3. Touch START pad.  
1. Touch FISH pad.  
The DEFROST & Ib indicator light and "0.5"  
is displayed.  
FISH  
The display will show what you touched.  
FISH DEFROSTING begins.  
2. Select desired defrosting weight.  
3. Touch START pad.  
WEIGHT DEFROST CHART  
Touch pad  
once  
MEAT  
1.0 lb  
1.5 lb  
2.0 lb  
2.5 lb  
POULTRY  
1.5 lb  
FISH  
0.5 lb  
1.0 lb  
1.5 lb  
2.0 lb  
twice  
2.0 lb  
3 times  
4 times  
2.5 lb  
3.0 lb  
The defrosting time is automatically determined by the weight selected.  
The Ib indicator goes off and the DEFROST indicator blinks and the defrosting time counts down in the  
display window. The oven beeps during the defrosting cycle to signal that the food needs to be turned or  
rearranged. When the defrosting time ends, you will hear 3 beeps.  
10  
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COOKING IN ONE STAGE  
1. Touch POWER pad.  
(Select desired power level.)  
The M/W indicator lights.  
The display will show what you touched.  
This example shows power level 5.  
POWER  
X6  
NOTE: If steps 1nd 2 are omitted, the  
2. Touch the number pads for the cooking time.  
3. Touch START pad.  
oven will cook at full power.  
The display will show the numbers you  
pressed in the order you touched.  
NOTE: Your oven can be programmed  
for 99 minutes 99  
seconds.(99:99)  
When you touch START pad, the M/W indicator starts blinking to show the oven is cooking.  
The display counts down the time to show how much cooking time is left. When the cooking time ends,  
you will hear 3 beeps.  
NOTE: Using lower power levels increases the cooking time which is recommended for foods such  
as cheese, milk and slow cooking of meats.  
COOKING IN TWO STAGES  
All recipes require frozen foods to be defrosted fully before cooking.  
This oven can be programmed to automatically defrost foods before cooking.  
1. Touch DEFROST pad.  
The DEFROST indicator lights and “ : 0” is  
displayed and the lb indicator starts blinking.  
DEFROST  
The display will show the numbers you  
pressed in the order you touched.  
2. Touch number pads for the defrosting time you want.  
3.Touch POWER pad.  
The M/W indicator lights and “ P-HI” is The  
display will show what you touched.  
This example shows power level 5.  
(Select desired power level.)  
POWER  
X 6  
4. Touch number pads for desired cooking time.  
5. Touch START pad.  
The display will show the number you  
pressed in the order you touched.  
When you touch START pad, the DEFROST and M/W indicators come on to confirm the power levels  
selected. The DEFROST indicator starts blinking to show you that the oven is in DEFROST mode.  
The display counts down the time remaining in DEFROST mode.  
When the oven beeps, turn over, break apart and/or redistribute the food. At the end of DEFROST mode,  
the oven will beep and start M/W cook. The DEFROST indicator goes off and the M/W indicator starts  
blinking. The display counts down the time remaining in M/W cook.  
When M/W cook ends, you will hear 3 beeps.  
11  
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KITCHEN TIMER MODE  
Timer operates as a minute timer, can be set to delay cooking and used as a hold setting after  
cooking.However delay cooking can not be programmed for defrost. Timer operates without  
microwave energy.  
HOW TO USE AS A MINUTE TIMER  
1. Touch KITCHEN TIMER pad.  
The KITCHEN TIMER indicator lights and  
“ : 0” is displayed.  
KITCHEN  
TIMER  
The display will show the numbers you  
pressed in the order you touched.  
2. Press the amount of time you want to count down.  
3. Touch START pad.  
The display counts down the time remaining  
in KITCHEN TIMER mode. When  
KITCHEN TIMER mode ends, you will hear  
3 beeps.  
HOW TO USE TO DELAY THE START OF COOKING  
1. Touch KITCHEN TIMER pad.  
The KITCHEN TIMER indicator lights and  
“ : 0 “ is displayed.  
KITCHEN  
TIMER  
The display will show the numbers you  
pressed in the order you touched.  
2. Press the amount of time you want to delay time.  
3. Program the desired power level and cooking time for  
food to be cooked.  
The kitchen timer will begin counting down  
to zero and cooking will then begin.  
4. Touch START pad.  
HOW TO USE TO SET A HOLDING TIME  
The KITCHEN TIMER indicator lights and  
“ : 0 “ is displayed.  
1. Program the desired defrosting time.  
2. Touch KITCHEN TIMER pad.  
KITCHEN  
The display will show the numbers you  
pressed in the order you touched.  
TIMER  
3. Press the amount of time you want the oven to hold.  
4. Touch START pad.  
Defrosting will start. After defrosting, stand  
time will count down.  
NOTE: Your oven can be programmed  
for 99 minutes 99 seconds.  
(99:99)  
12  
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SPEEDY COOK  
SPEEDY COOK allows you to reheat for 30 seconds at 100% (full power) by simply touching the  
SPEEDY COOK pad.  
By repeatedly touching the SPEEDY COOK pad, you can also extend reheating time to 5 minutes  
by 30 second increments.  
1. Touch SPEEDY COOK pad.  
When you touch SPEEDY COOK, ":30" is  
displayed.  
SPEEDY  
COOK  
After 1.5 seconds, the oven starts reheating.  
ONE TOUCH COOKING  
One touch cook allows you to cook or reheat many of your favorite foods by touching just one pad.  
To increase quantity, touch chosen pad until number in display is same as desired quantity to cook.  
(except for POPCORN)  
1. Remove plastic wrap.  
When you touch POPCORN pad once,  
Follow manufacture’s directions "3.5" is displayed.  
POPCORN  
for placement and care in  
opening.  
After the 1.5 seconds, the display shows the  
cooking time and the oven starts cooking.  
2. Touch POPCORN pad once  
for a 3.5 oz bag .  
NOTE: 1. Use prepackaged room-temperature microwave popcorn.  
2. Place bag in oven according to manufacturer's directions.  
3. Pop only one bag at a time.  
4. After popping, open bag carefully: popcorn and steam are extremely hot.  
5. Do not reheat unpopped kernels or reuse bag.  
6. Do not leave oven unattended while popping popcorn.  
CAUTION : If prepackaged popcorn is of a different weight than the recommended weight, do not  
use the popcorn pad. Follow the manufacturer instruction.  
1. Follow package directions for  
preparation model.  
2. Touch FROZEN PIZZA pad  
once for a 7 oz pizza or twice  
for a 14 oz pizza.  
When you touch FROZEN PIZZA pad once,  
"7" is displayed.  
After 1.5 seconds, the display shows the  
cooking time and the oven starts cooking.  
FROZEN  
PIZZA  
* FROZEN PIZZA *  
• 7 oz : Touch FROZEN PIZZA once.  
• 14 oz : Touch FROZEN PIZZA twice within 1.5 seconds.  
NOTE: 1.Use only one frozen pizza at a time.  
2.Use only frozen pizza made for microwave ovens.  
3.If the cheese of frozen pizza does not melt sufficiently, cook a few seconds longer.  
4.Some brands of frozen pizza may required more or less cooking time.  
13  
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ONE TOUCH COOKING (CONTINUED)  
1. Put foods in the microwave plate.  
DINNER  
When you touch DINNER PLATE pad  
once, "12" is displayed.  
After 1.5 seconds, the display shows the  
cooking time and the oven starts cooking.  
Cover with vented plastic wrap.  
PLATE  
2. Touch DINNER PLATE pad  
once for an 12 oz dinner plate or  
twice for 15 oz of dinner plate.  
* DINNER PLATE *  
• 12 oz : Touch DINNER PLATE once.  
• 15 oz : Touch DINNER PLATE twice within 1.5 seconds.  
AUTO COOK  
Auto cook allows you to cook or reheat many of your favorite foods by repeatedly touching auto cook pad.  
1. Touch AUTO COOK pad.  
When you touch AUTO COOK pad once,  
“ AC-1” is displayed. By repeatedly  
touching this pad, you can select other  
food category as shown in the chart  
below.  
AUTO  
COOK  
CATEGORY  
FOOD  
WEIGHT  
TOUCH PAD  
DIRECTIONS  
AC-1  
BREAD  
4slices  
Touch AUTO COOK once Place bread on a microwave dish.  
Pour soup into microwave bowl or  
Touch AUTO COOK twice  
AC-2  
AC-3  
SOUP  
12 oz  
mug. Stir before serving.  
BAKED  
POTATO  
3potatoes  
(7-8 oz. each)  
Touch AUTO COOK  
three times  
Wash and pierce potatoes with a  
fork. Place them on turntable.  
Trim and wash the mixed vegetables.  
Place them in the round dish.  
Add to 2 Tbsp. water.  
FRESH  
Touch AUTO COOK  
four times  
AC-4  
AC-5  
7 oz  
VEGETABLE  
FROZEN  
VEGETABLE  
7 oz.  
package  
Touch AUTO COOK  
five times  
Place the vegetables in the round  
dish. Add to 2Tbsp. water.  
2. Touch START pad.  
When you touch START pad, the display  
changed into cooking time of quantity and  
the oven starts cooking.  
START  
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LESS, MORE  
To alter one touch cooking or cooking time whilst oven is in operation, use LESS or MORE.(except  
for defrosting) Press LESS/MORE to decrease/increase the one touch cooking time in multiples of  
10 seconds.  
The overall one touch cooking time can be increased to a maximum of 99 minutes 50 seconds.  
Press LESS/MORE to decrease/increase the cooking time in multiples of 1 minute.  
The overall cooking time can be increased to a maximum of 99 minutes.  
CHILD SAFETY LOCK  
The safety lock prevents unwanted oven operation such as by small children.  
To set, press and hold STOP/CLEAR for 3 seconds, LOCK indicator lights.  
To cancel, press and hold STOP/CLEAR for 3 seconds, LOCK indicator goes off.  
TO STOP THE OVEN WHILE THE OVEN IS OPERATING  
1. Press STOP/CLEAR pad.  
• You can restart the oven by touching START pad.  
• Touch STOP/CLEAR once more to erase all instructions.  
• You must enter in new instructions.  
2. Open the door.  
• You can restart the oven by closing the door and touching START.  
NOTE: Oven stops operating when door is opened.  
15  
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UTENSIL TEST  
Dishes that do not absorb microwave energy are best for microwave  
cooking. Lock on the label to verify that particular cups, glasses, plates  
are indeed suitable, especially paper goods. If you are not sure, try this  
utensil test to check.  
• Put the empty utensil in the microwave oven.  
• Put one cup of water in a glass measure next to the empty utensil.  
• Heat on HI for 1 minute.  
• After 1 minute the water should be warm but the utensil should not.  
If the utensil is warm, it is not suitable for microwave cooking.  
MICROWAVE UTENSILS  
Glass, Ceramic and China  
Ovenproof glass or ceramic baking dishes are the most used microwave utensils.  
Many of these items are readily available in most homes : glass measure, custard cups, mixing bowls,  
covered casseroles, pie plates and round or square cake dishes. Ovenproof dinner ware is usually safe to  
use in the microwave.  
Do not heat or cook in glass jars or bottles.  
Do not use dishes with silver, gold, platinum or other metal trim. Arcing may occur and /or the dish may  
break.  
Do not use delicate or stemmed glassware. Although the glass may be transparent to microwave energy,  
heat from the food may cause the glassware to crack.  
Plastics  
Plastic dishes, cups, mugs and bowls may be used in the oven for short periods of time. None of these  
should be used in the oven for prolonged periods because distortion and melting may occur.  
Check manufacturer's recommendations concerning microwave safety.  
Plastic wrap can be used to cover dishes in most recipes if the dish is deep enough to avoid plastic wrap  
touching the food. Always vent the wrap by folding back one corner to allow excess steam to escape.  
Plastic cooking bags should be slit before cooking so excess steam can escape.  
Do not use wire twist ties to close the bag. Wire twist ties can cause arcing which can damage the oven.  
Paper  
Paper cups, wax paper, napkins, paper towels, and plates may be used for short cooking. Prolonged time  
in the oven can cause paper to burn. Do not use recycled paper products, such as brown paper bags.  
They contain impurities which may cause arcing and damage the oven.  
Metal  
Metal utensils should not be used in the oven. Metal reflects microwave energy so foods will not cook  
evenly.  
Metal can cause arcing and damage the oven.  
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CARE OF YOUR MICROWAVE OVEN  
Turn the oven off before cleaning.  
It is occasionally necessary to remove the  
glass tray for cleaning. Wash the tray in warm  
sudsy water or in a dishwasher.  
6
1
2
Keep the inside of the oven clean. When food  
spatters or spilled liquids adhere to oven walls,  
wipe with a damp cloth. Mild detergent may be  
used if the oven gets very dirty. The use of  
harsh detergent or abrasives is not  
recommended.  
The outside oven surface should be cleaned  
with soap and water, rinsed and dried with a  
soft cloth. To prevent damage to the operating  
parts inside the oven, water should not be  
allowed to seep into the ventilation openings.  
3
If the Control Panel becomes wet, clean with a  
soft, dry cloth. Do not use harsh detergents or  
abrasives on Control Panel.  
4
5
The roller guide and oven cavity floor should  
be cleaned regularly to avoid excessive noise.  
Simply wipe the bottom surface of the oven  
with mild detergent water or window cleaner  
and dry. The roller guide may be washed in  
mild sudsy water.  
7
If steam accumulates inside or around the  
outside of the oven door, wipe with a soft cloth.  
This may occur when the microwave oven is  
operated under high humidity conditions and  
in no way indicates malfunction of the unit.  
ROLLER GUIDE  
The ROLLER GUIDE and oven floor should  
be cleaned frequently to prevent excessive  
noise.  
1
Glass Tray  
Roller Guide  
The ROLLER GUIDE MUST ALWAYS be  
used for cooking together with the Glass Tray.  
2
GLASS TRAY  
DO NOT operate the oven without the Glass  
Tray in place.  
1
DO NOT use any other Glass Tray with this  
oven.  
2
If Glass Tray is hot, ALLOW TO COOL before  
cleaning or placing it in water.  
3
DO NOT cook directly on the Glass Tray.  
4
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USE YOUR MICROWAVE OVEN SAFELY  
GENERAL USE  
Do not attempt to defeat or tamper with safety interlocks.  
Do not place any object between the oven front frame and the door or allow residue to build up on sealing  
surfaces. Wipe with a mild detergent, rinse and dry. Never use abrasive powders or pads.  
Do not subject the oven door strain or weight such as a child hanging on an open door.  
This could cause the oven to fall forward resulting in injury to you and damage to the oven.  
Do not operate the oven if door seals or sealing surfaces are damaged; or if door is bent; or if hinges are  
loose or broken.  
Do not operate the oven empty. This will damage the oven.  
Do not attempt to dry clothes, newspapers or other materials in the oven. They may catch on fire.  
Do not use recycled paper products as they may contain impurities which may cause sparks or fires.  
Do not hit or strike the control panel with hard objects. This can damage the oven.  
FOOD  
Never use your microwave oven for home canning. The oven is not designed for proper home canning.  
Improperly canned food may spoil and be dangerous to consume.  
Always use the minimum recipe cooking time. It is better to undercook rather than over cook foods.  
Undercooked foods can be returned to the oven for more cooking. If food is overcooked, nothing can be  
done.  
Heat small quantities of food or foods with low moisture carefully. These can quickly dry out, burn or  
catch on fire.  
Do not heat eggs in the shell. Pressure may build up and eggs can explode.  
Potatoes, apples, egg yolks and sausages are examples of food with non-porous skins.  
These must be pierced before cooking to prevent bursting.  
Do not attempt to deep fat fry in your microwave oven.  
Always stir liquids before heating. Heated liquids can erupt, if not mixed with air.  
Do not leave the oven unattended while popping corn.  
Do not pop popcorn in a paper bag unless it is the commercially prepared Microwave Popcorn product.  
The kernels can overheat and ignite a brown paper bag.  
Do not put packaged Microwave Popcorn bags directly on the oven tray. Place the package on a  
microwave safe glass or ceramic plate to avoid overheating and cracking the oven tray.  
Do not exceed the Microwave Popcorn manufacturers' suggested popping time. Longer popping does  
not yield more popcorn but it can result in scorch burn of fire. Remember, the popcorn bag and tray can  
be too hot to handle. Remove with caution and use pot holders.  
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BEFORE YOU CALL FOR SERVICE  
Refer to following checklist, you may prevent an unnecessary service call.  
* The oven doesn't work;  
1. Check that the power cord is securely plugged in.  
2. Check that the door is firmly closed.  
3. Check that the cooking time is set.  
4. Check for a blown circuit fuse or tripped main circuit breaker in your house.  
* Sparking in the cavity;  
1. Check utensils. Metal containers or dishes with metal trim should not be used.  
2. Check that metal skewers or foil does not touch the interior walls.  
If there is still a problem, contact the service station.  
A list of these stations is included in the oven.  
DO NOT ATTEMPT TO SERVICE THE OVEN YOURSELF!  
QUESTIONS AND ANSWERS  
* Q : I accidentally ran my microwave oven without any food in it. Is it damaged?  
* A : Running the oven empty for a short time will not damage the oven.  
However, it is not recommended.  
* Q : Can the oven be used with the glass tray or roller guide removed?  
* A : No. Both the glass tray and roller guide must always be used in the oven before cooking.  
* Q : Can I open the door when the oven is operating?  
* A : The door can be opened anytime during the cooking operation. Then microwave energy will be  
instantly switched off and the time setting will maintain until the door is closed and START is  
touched.  
* Q : Why do I have moisture in my microwave oven after cooking?  
* A : The moisture on the side of your microwave oven is normal. It is caused by steam from cooking food  
hitting the cool oven surface.  
* Q : Does microwave energy pass through the viewing screen in the door?  
* A : No. The metal screen bounces back the energy to the oven cavity. The holes are made to allow light  
to pass through. They do not let microwave energy pass through.  
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COOKING CHART  
MEAT  
ITEM  
MICROWAVE POWER  
COOKING TIMER PER POUND  
Beef  
Standing/rolled Rib - Rare  
P-80  
P-80  
P-80  
P-HI  
6-8 min.  
8-10 min.  
10-12 min.  
6-8 min.  
- Medium  
- well done  
Ground Beef(to brown for casserole)  
Hamburgers, Fresh or defrosted  
(4 oz. Each)  
2 patties  
4 patties  
Pork  
P-HI  
P-HI  
3-5 min.  
4-6 min.  
Loin, Leg  
Bacon  
P-80  
8-10 min.  
4 slices  
6 slices  
P-HI  
P-HI  
2-3 min.  
3-4 min.  
NOTE: The above times should be regarded only as a guide. Allow for difference in individual tastes  
and preferences. The times may vary due to the shape, cut, and composition of the meat.  
POULTRY  
ITEM  
MICROWAVE POWER  
COOKING TIMER PER POUND  
Chicken  
Whole  
Breast(boned)  
portions  
Turkey  
P-HI  
P-80  
P-80  
10-12 min.  
8-10 min.  
9-11 min.  
Whole  
P-HI  
12-14 min.  
NOTE: The above times should be regarded only as a guide. Allow for difference in individual tastes  
and preferences. The times may vary due to the shape and composition of the food.  
FRESH FISH  
MICROWAVE COOKING TIME  
STANDING  
TIME  
2-3 min.  
ITEM  
Fish Fillets  
Whole Mackerel,  
Cleaned and Prepared  
Whole Trout, Cleaned  
and Prepared  
METHOD  
POWER  
P-HI  
PER POUND  
4~6 min.  
Add 15-30 ml(1-2 Tbsp)  
-
P-HI  
4~6 min.  
3-4 min.  
P-HI  
P-HI  
5~7 min.  
5~7 min.  
-
3-4 min.  
3-4 min.  
Salmon Steaks  
Add 15~30 ml(1~2 Tbsp)  
VEGETABLE  
ITEM  
artichokes, fresh  
artichokes, frozen  
PREPARATION  
Whole  
QUANTITY  
4(8 oz. each)  
9 oz. pkg  
COOKING TIME STANDING TIME  
8-10 min.  
7-9 min.  
5 min.  
5 min.  
Hearts  
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VEGETABLE  
ITEM  
PREPARATION  
1 /2-in.pieces  
Whole spears  
Spears  
Whole or cut  
Whole  
QUANTITY  
1 lb.  
10 oz. pkg  
1 lb.  
10 oz. pkg  
10 oz. tub  
10 oz. pkg  
1 lb.  
10 oz. pkg  
10 oz. pkg  
1 lb.  
COOKING TIME STANDING TIME  
1
asparagus, fresh  
asparagus, frozen  
broccoli, fresh  
broccoli, frozen  
brussels sprouts, fresh  
brussels sprouts, frozen  
carrots, fresh  
carrots, frozen  
cauliflower, frozen  
celery, fresh  
5-6 min.  
6-7 min.  
5-6 min.  
6-7 min.  
4-5 min.  
5-6 min.  
5-6 min.  
4-5 min.  
4-5 min.  
5-6 min.  
6-7 min.  
6-7 min.  
5-6 min.  
6-7 min.  
7-8 min.  
7-8 min.  
4-5 min.  
4-5 min.  
4-5 min.  
5-6 min.  
7-8 min.  
4-5 min.  
5-6 min.  
5-6 min.  
9-11 min.  
15-17 min.  
6-8 min.  
5-7 min.  
10-12 min.  
8-10 min.  
5-7 min.  
8-10 min.  
3 min.  
3 min.  
-
3 min.  
-
Whole  
/2-in.slices  
3 min.  
3 min.  
3 min.  
3 min.  
5 min.  
5 min.  
5 min.  
3 min.  
3 min.  
5 min.  
5 min.  
3 min.  
3 min.  
3 min.  
5 min.  
5 min.  
3 min.  
3 min.  
5 min.  
3 min.  
5 min.  
3 min.  
3 min.  
5 min.  
3 min.  
3 min.  
3 min.  
1
Sliced  
florets  
/2-in.slices  
1
corn, freshon  
cob, husked  
on cob, husked  
whole kernel  
cubed  
whole, pierced  
whole, ends  
whole  
4 ears  
4 ears  
corn, frozen  
10 oz. pkg  
1 lb.  
eggplant, fresh  
1
1-1 /2 lb.  
leeks fresh  
1 lb.  
10 oz. pkg  
10 oz. pkg  
1 lb.  
10 oz. pkg  
8-10 small  
6 oz. pkg  
10 oz. pkg  
1 lb.  
lima beans, frozen  
mixed vegetables frozen  
mushrooms, fresh  
okra, frozen  
-
sliced  
sliced  
whole, peeled  
whole  
onions, fresh  
pea pods(snow peas), frozen  
peas and carrots  
parsnips, fresh  
potatoes, white or  
sweet, fresh  
squash, summer, fresh  
squash, summer, frozen  
squash, winter, fresh  
squash, winter, frozen  
succotash, frozen  
turnips  
-
cubed  
whole  
4(6 oz. eash)  
8(6 oz. eash)  
1 lb.  
whole  
/2-in.slices  
1
sliced  
whole, pierced  
whipped  
-
10 oz. pkg  
1
1 /2 lbs.  
12 oz. pkg  
10 oz. pkg  
4 cups  
cubed  
REHEATING CHART  
ITEM  
QUANTITY  
POWER LEVEL COOKING TIME  
SPECIAL INSTRUCTION  
Heat 12 at time on paper towel  
lined paper plate or microwave  
oven roasting rack  
Appetizers  
(bite size)  
2 servings  
P-HI  
3-4 min.  
Breakfast entrée  
Entrée  
Regular TV-style  
dinner  
4-5 oz.  
8-9 oz.  
P-HI  
P-HI  
2-4 min.  
6-8 min.  
If containers is 3/4-inch deep,  
remove foil cover and replace foil  
tray in original box.  
For containers more then 3/4-  
inch deep, remove food to similar  
size glass container; heat,  
covered. If no top crust stir  
occasionally.  
21 oz.  
P-HI  
12-14 min.  
Hearty TV-style  
dinner  
11 oz.  
17 oz.  
P-HI  
P-HI  
5-7 min.  
7-9 min.  
21  
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ITEM  
QUANTITY  
POWER LEVEL COOKING TIME  
SPECIAL INSTRUCTION  
2 pieces  
4 pieces  
6 pieces  
2 fillets  
P-HI  
P-HI  
P-HI  
P-HI  
P-HI  
P-HI  
P-HI  
P-HI  
P-HI  
P-HI  
P-40  
P-40  
P-40  
P-40  
P-40  
P-40  
P-40  
P-40  
P-40  
P-40  
P-HI  
P-HI  
P-40  
P-40  
3-5 min.  
4-6 min.  
6-8 min.  
2-3 min.  
3-4 min.  
1-3 min.  
2-4 min.  
5-6 min.  
4-5 min.  
7-9 min.  
2-3 min.  
3-5 min.  
1-2 min.  
2-3 min.  
3-4 min.  
4-5 min.  
2-3 min.  
Arrange, on paper tower lined  
paper plate, covered with paper  
tower  
Fried chicken  
Fried fresh fillets  
Pizzas  
4 fillets  
1
2
4
Arrange on microwave oven  
roasting rack.  
Pierce pouch. Set on plate. Turn  
over halfway through cooking.  
5-6 oz.  
10-11 oz.  
Pouch dinners  
Bagels  
2
4
1
2
Each individually wrapped in  
paper toweling (for1-2) or arrange  
on paper plate, cover with paper  
toweling.  
Danish  
4(6 oz. pkg)  
6(13 oz. pkg)  
6
Dinner rolls  
Hard rolls  
1
1(1-1 /4 oz.)  
1-2 min.  
1
1
2
4
1 /2-2 /2 min.  
2-3 min.  
Remove lid. If container is foil  
lined transfer to a pitcher or open  
carton.  
Frozen Juice  
Concentrates  
Non-Dairy creamer  
Pancake  
6 oz.  
12 oz.  
16 oz.  
10 oz.  
1-2 min.  
2-5 min.  
10-12 min.  
5-6 min.  
Let stand after defrosting.  
Remove lid. If container is foil  
lined transfer to a pitcher or open  
carton. Let stand after defrosting.  
Pierce box, set on plate. If box is foil  
wrapped, remove foil. If vegetables  
are in pouch, pierce pouch. Let stand  
5 min. Remove from original  
container. Arrange on a serving plate.  
Let stadn 5 minutes after cooking(to  
defrost). Add an additional 1-2  
minutes to serve warm.  
6 oz.  
10 oz.  
P-40  
P-40  
8-12 min.  
10-14 min.  
Frozen vegetables  
Cheese cake  
Brownies  
17 oz.  
13 oz.  
P-40  
P-40  
P-40  
P-40  
4-5 min.  
2-4 min.  
3
1
Pound cake  
Coffee cake  
10 /4 oz.  
1 /2-3 min.  
11-12 oz.  
3-5 min.  
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Warranty  
DAEWOO ELECTRONICS AMERICA, INC. warrants each new electronic product  
manufactured by it to be free from defective material and workmanship and agrees to  
remedy any such defect or to furnish a new part (at the Company’s option) in exchange for  
any part of any unit of its manufacture which under normal installation, use, and service  
disclosed such defect, provided the unit is delivered by the owner to us or to our authorized  
distributor from whom purchased or authorized service station, intact, for our examination  
with all transportation charges prepaid to our factory, To establish and receive warranty  
service at our factory or authorized service facilities, proof of purchase/dated sales invoice is  
required  
Return authorization must be obtained before any merchandise is returned to the factory.  
This warranty does not extend to any of our electronic products which have been subjected  
to misuse, neglect, accident, incorrect wiring not our own, improper installation,  
unauthorized modification, or to use in violation of instructions furnished by us, nor units  
which have been repaired or altered outside of our factory, nor to cases where the serial  
number thereof has been removed, defaced, or changed  
This warranty is in lieu of all warranties expressed or implied and no representative or  
person is authorized to assume for us any other liability in connection with the sale of our  
electronic products.  
Over-the-counter exchange for units that are initially defective.  
“Initially defective” is described as when the dealer opens the unit and finds that it is  
inoperative or a customer opens a new unit and finds that it is inoperable. This unit may be  
returned to the factory by the dealer for exchange. Under no circumstances will the  
customer be permitted to return the defective unit directly to the factory.  
Exchange must be directly with the dealer.  
Model  
Parts  
Labor  
1 year  
Magnetron  
8 years  
MCB1110W  
1 year  
For Service or Assistance, please call 1-800-553-4355 or visit website  
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