Electrolux air-o-convect
Convection LW 20 GN 2/1-electric
Electrolux air-o-convect blends tradition with the latest technological research in order to satisfy the creativity
and working requirements of today's professional kitchen. The air-o-convect range offers a choice of different
models, providing a high degree of automation and an extensive range of accessories. The air-o-convect
convection ovens with direct steam are designed to form complete cook&chill systems together with air-o-chill
blast chillers/freezers, therefore, any installation can be tailored to meet the needs of the caterer.
The air-o-convect ovens detailed are 20 GN 2/1 electric models.
269205
OPERATING MODES
• Fan speeds: full and HOLD
(pulse ventilation for baking and
low temperature cooking). The
"HOLD utility" is also perfect for
keeping food warm at the end of
the cooking cycle and for low
temperature cooking of large
pieces of meat.
• Exhaust valve electronically
controlled to extract excess
humidity.
• air-o-clean: 4 different pre-set
cycles to clean the cooking cell,
according to the actual
• Quick cooling: useful when
• Convection cycle (max. 300 ºC)
with automatic moistener (11
settings): 0 no additional moisture
(browning and gratinating); 1-2 low
moisture (stewed vegetables); 3-4
medium-low moisture (au gratin
vegetables, roasted meat and
fish); 5-6 medium moisture (all
small portions of meat and fish);
7-8 medium-high moisture (large
pieces of red meat); 9-10 high
moisture (large pieces of white
meat, baking and pre-cooked food
regeneration).
passing to a type of cooking that
requires a lower temperature than
the previous one. It works
automatically and manually.
• Manual injection of water in the
cell.
PERFORMANCE
• air-o-flow: blows fresh air from
outside through the bi-functional
fan, which pulls the air in from the
backside of the oven after it is
pre-heated, thus guaranteeing an
even cooking process.
requirements. The cleaning
system is built-in (no need for
add-ons). Semi-automatic
cleaning cycle also available.
• air-o-convect ovens can cook by
controlling either the cooking time
or the product's core temperature
through a single-sensor probe.
• Single-sensor food probe.
Electrolux air-o-convect
Convection LW 20 GN 2/1-electric
CONSTRUCTION
• Halogen lighting in the cooking
cell.
• Access to main components
from the front panel.
• IPX5 water protection.
• air-o-convect ovens meet IMQ
safety requirements.
• Stainless steel 304 throughout,
with seamless joints in the cooking
cell.
• Height adjustable legs.
• Double thermo-glazed door
equipped with drip pans to catch
condensate and prevent slippery
floor for maximum security and
four holding positions allowing
easier loading and unloading.
AOS202ECA2
269205
TEHNILISED ANDMED
Energia
Siinide arv
Elekter
20
Juhtraami siinide vahe - mm
Küpsetustsüklid - °C
õhk-konvektsioon
Konvektsioon
63
300
●
Sondtermomeeter
Automaatne pesusüsteem
Välismõõtmed -mm
LxSxK
●
●
1243, 1107, 1795
Välismõõtmed -mm/laius
Välismõõtmed -mm/sügavus
Välismõõtmed -mm/kõrgus
Sisemõõdud - mm
laius
Sisemõõdud - m
sügavus
Sisemõõdud - mm
kõrgus
1243
1107
1795
933
830
1450
2
Võimsus - kW
mootor
Võimsus -kW
elekter
50
Võimsus - kW
kambris
Netokaal - kg
48
358
Pinge
400 V, 3N, 50/60
Electrolux air-o-convect
Convection LW 20 GN 2/1-electric
AOS202ECA2
269205
STANDARD LISAVARUSTUS
AHJUTOGI 20X2/1GN, 63MM-LW
JUHTPANEELI FILTER-20 GN2/1 AHJUDELE
UKSEKILP KÄRUTA 20 2/1-EELSOOJENDILE
1
1
1
LISAVARUSTUS
1 (1,2KG) GN1/1 REST 8 KANALE
1/1GN AISI 304 RESTIPAAR
2 FRITÜÜRKORVI AHJULE
922266
922017
922239
922175
922104
922179
922093
922046
922044
921305
922055
922166
922036
922275
922189
922191
922190
922069
922242
922209
922171
922090
922091
922092
922049
922095
921306
2/1 GN AISI304 RVT VÕREPAARI
20 2/1 AHJUDE VEEFILTER 1,8L/MIN
20X1/1&2/1 AHJU RASVAFILTRID
AHJUGRILL (ALUMIINIUM) GN 1/1
AHJUTOGI 16X2/1GN, 80MM-LW
AHJUTOGI 20X2/1GN, 63MM-LW
AUTOMAAT VEEPEHMENDI AHJUDELE
BANKETIKÄRU-92 TALDRIKUT-85MM- 20GN 2/1
EKIS HACCP KOMPLEKT
GN 1/1 TIBURESTIPAAR
KOMP. INTEGREERITUD HACCP AHJULE
KÕPSETUSPLAAT(400*600*38) -PERF.ALU/SIL
KÜPS.PLAAT (400*600*20) -4 SERVA ALU.
KÜPS.PLAAT (400*600*204) 4 SERVA -PERF.A
KÜPSETUSTOGI 16(400X600) 80MM 200X2/1 LW
KUUMAKAITSE 20 GN 2/1 AJUDELE
PESUAINEKORV-SEINALE KINNITATAV
PESUDUŠŠ AHJULE
TEFLON UNIV. PANN GN1/1 H=20 MM
TEFLON UNIV. PANN GN1/1 H=40 MM
TEFLON UNIV. PANN GN1/1 H=65 MM
TERMAALKATE AOS 20 GN 2/1
UKSEKILP KÄRUTA 20 2/1-EELSOOJENDILE
VEEPEHMENDI VAIKPUHASTUS
Electrolux air-o-convect
Convection LW 20 GN 2/1-electric
269205
AOS202ECA2
269205
PAIGALDUSJOONIS
CWI - Külma vee ühendus
D - Kanalisatsioon
EI - Elektriühendus
WIC - Jahutusvee ühendus
3/4"
2"
400 V, 3N, 50/60
3/4"
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