Operating Instructions
COOKER
GB
Contents
GB
Installation, 2-6
Positioning and levelling
English, 1
Electrical connections
Gas connection
Adapting to different types of gas
Technical data
Table of burner and nozzle specifications
Description of the appliance, 7
Overall view
Control panel
Start-up and use, 8-10
Using the hob
Using the oven
Analogue timer
Oven cooking advice table
IS50G
IS50G1
Precautions and tips, 11
General safety
Disposal
Respecting and conserving the environment
Maintenance and care, 12
Switching the appliance off
Cleaning the appliance
Gas tap maintenance
Replacing the oven light bulb
Assistance
You must read these instructions prior to using
your appliance and retain them for future use.
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GB
Gas connection
• the hose must always be in good condition, never
attempt to repair.
T he cooker should be connected to the gas-supply
by a Gas Safe registered installer. During installation of
this product it is essential to fit an approved gas tap
to isolate the supply from the appliance for the
convenience of any subsequent removal or
servicing. Connection of the appliance to the gas
mains or liquid gas must be carried out according to
the prescribed regulation in force, and only after it is
ascertained that it is adaptable to the type of gas to
be used. If not, follow the instructions indicated in
the paragraph headed “Adaptation to different gas
types”. On some models the gas supply can be
connected on the left or on the right, as necessary;
to change the
! The installation must comply with gas safety
(installation and use) regulations 1984. In all cases
for the above, by low, a qualified, Gas Safe approved
engineer must be called for installation.
connection, reverse the
Electrial connection
position of the hose
holder with that of the
cap and replace the
HOT PARTS
Power supply voltage and frequency: 230-240V a.c.
50/60 Hz.
gasket (supplied with
! The supply cable must be positioned so that it
never reaches at any point a temperature 50°C
higher than the room temperature. The cable must
be routed away from the rear vents. Should you
require it, you may use a longer cable, however, you
must ensure that the cable supplied with the
appliance is replaced by one of the same
specifications in accordance with current standards
and legislation.
the appliance). In the
case of connection to
liquid gas, by tank, use
pressure regulators that
conform to the
regulation in force. The gas supply must be
connected to the left of the appliance. Be sure that
the hose does not pass through the rear of the
cooker touching hot parts.
! Make sure the supply pressure conforms with the
values shown in the table entitled “Caracteristics of
the burners and nozzles”. When the cooker is
installed between cabinets (recessed), the
gas connection must be effected by an
approved flexible hose with bayonet fitting
(BS 669 Current Edition). The gas inlet for
the cookers is a threaded G 1/2 gas female
fitting.
Your appliance is supplied with a 13 amp fused plug
that can be plugged into a 13 amp socket for
immediate use. Before using the appliance please
read the instructions below.
WARNING - THIS APPLIANCE MUST BE
EARTHED.
THE FOLLOWING OPERATIONS SHOULD BE
CARRIED OUT BY A QUALIFIED ELECTRICIAN.
Replacing the fuse:
Connecting the gas supply
When replacing a faulty fuse, a 13 amp ASTA
approved fuse to BS 1362 should always be used,
and the fuse cover re-fitted. If the fuse cover is lost,
the plug must not be used until a replacement is
obtained.
To make the connection, a flexible hose should be
used corresponding to the current gas regulations
which are:
• the hose must never be at any point in its lenght
in contact with the “hot” parts of the cooker;
• the hose must never be longer than 1,5 metre;
• the hose must not be subject to any tension or
torsional stress and it must not have any
excessively narrow curves or bottlenecks;
• the hose must be easy to inspect along its entire
length to check its condition;
Replacement fuse covers:
If a replacement fuse cover is fitted, it must be of
the correct colour as indicated by the coloured
marking or the colour that is embossed in words on
the base of the plug. Replacements can be obtained
directly from your nearest Service Depot.
* Only available in certain models
3
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Removing the plug:
GREEN &
YELLOW
If your appliance has a non-rewireable moulded plug
and you should wish to remove it to add a cable
extension or to re-route the mains cable through
partitions, units etc., please ensure that either:
• the plug is replaced by a fused 13 amp re-
wireable plug bearing the BSI mark of approval.
or:
13 amp fuse
BROWN
BLUE
CROSS-BAR
CORD GRIP
• the mains cable is wired directly into a 13 amp
cable outlet, controlled by a switch, (in
Disposing of the appliance
compliance with BS 5733) which is accessible
without moving the appliance.
When disposing of the appliance please remove the
plug by cutting the mains cable as close as
possible to the plug body and dispose of it as
described above.
! For appliances with a rating greater than 13 amp
(eg: electric hob, double ovens and freestanding
electric cookers etc.) the mains cable must be wired
into a cooker output point with a rating of 45 amp. In
this case the cable is not supplied.
Checking the connection for leaks
Disposing of the plug:
When the installation process is complete, check
the hose fittings for leaks using a soapy solution.
Never use a flame.
Ensure that before disposing of the plug itself, you
make the pins unusable so that it cannot be
accidentally inserted into a socket. Instructions for
connecting cable to an alternative plug:
! The wires in the mains lead are coloured in
accordance with the following code:
Adapting to different types of gas
It is possible to adapt the appliance to a type of gas
other than the default type (this is indicated on the
rating label on the cover).
Green & Yellow
Blue
Brown
- Earth
- Neutral
- Live
If the colours of the wires in the mains lead do not
correspond with the coloured markings identifying
the terminals in your plug, proceed as follows:
Connect Green & Yellow wire to terminal marked “E”
or or coloured Green or Green & Yellow.
Connect Brown wire to terminal marked “L” or
coloured Red.
Adapting the hob
Replacing the nozzles for the hob burners:
1. Remove the hob grids and
slide the burners off their
seats.
2. Unscrew the nozzles using
a 7 mm socket spanner (see
figure), and replace them with
nozzles suited to the new type
of gas (see Burner and nozzle
specifications table).
Connect Blue wire to terminal marked “N” or
coloured Black.
If a 13 amp plug (BS 1363) is used it must be fitted
with a 13 amp fuse. A 15 amp plug must be
protected by a 15 amp fuse, either in the plug or
adaptor or at the distribution board. If you are in any
doubt about the electrical supply to your machine,
consult a qualified electrician before use.
3. Replace all the components by following the
above instructions in reverse.
Adjusting the hob burners’ minimum setting:
1. Turn the tap to the minimum position.
2. Remove the knob and adjust the regulatory
screw, which is positioned inside or next to the tap
pin, until the flame is small but steady.
! If the appliance is connected to a liquid gas
supply, the regulatory screw must be fastened as
tightly as possible.
How to connect an alternative plug:
The wires in this mains lead are coloured in
accordance with the following code:
BLUE
BROWN
“NEUTRAL” (“N”)
“LIVE” (“L”)
GREEN AND YELLOW
“EARTH” (“E”)
4
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Adjusting the gas oven burner’s minimum setting:
GB
1. Light the burner (see Start-up and Use).
2. Turn the knob to the minimum position (MIN) after
it has been in the maximum position (MAX) for
approximately 10 minutes.
3. Remove the knob.
4. Tighten or loosen the adjustment screws on the
outside of the thermostat pin (see figure) until the
flame is small but steady.
! If the appliance is connected to liquid gas, the
adjustment screw must be fastened as tightly as
possible.
3. While the burner is alight, quickly change the position
of the knob from minimum to maximum and vice versa
several times, checking that the flame is not
extinguished.
5. Turn the knob from the MAX position to the MIN
position quickly or open and shut the oven door,
making sure that the burner is not extinguished.
! The hob burners do not require primary air adjustment.
! After adjusting the appliance so it may be used
with a different type of gas, replace the old rating
label with a new one that corresponds to the new
type of gas (these labels are available from
Adapting the grill
Authorised Technical Assistance Centres).
Replacing the grill burner nozzle:
1. Remove the oven burner
after loosening screw V (see
figure).
! Should the gas pressure used be different (or vary
slightly) from the recommended pressure, a suitable
pressure regulator must be fitted to the inlet hose in
accordance with current national regulations relating
to “regulators for channelled gas”.
V
Adapting the oven
2. Unscrew the grill burner
Replacing the oven burner nozzle:
1. Remove the oven compartment.
2. Slide out the protection
panel A
nozzle using a special nozzle
socket spanner (see figure) or
preferably with a 7 mm socket
spanner, and replace it with a
new nozzle that is suited to the
(see diagram).
new type of gas (see Burner
I
and nozzle specifications table).
! Be careful of the spark plug wires and the
thermocouple tubes.
A
! The oven and grill burners do not require primary
air adjustment.
3. Remove the oven burner
after unscrewing the screws V
V
! After adjusting the appliance so it may be used
with a different type of gas, replace the old rating
label with a new one that corresponds to the new
type of gas (these labels are available from
Authorised Technical Assistance Centres).
! Should the gas pressure used be different (or vary
slightly) from the recommended pressure, a suitable
pressure regulator must be fitted to the inlet hose in
accordance with current national regulations relating
to “regulators for channelled gas”.
(see figure).
The whole operation will be
made easier if the oven door
is removed.
4. Unscrew the nozzle using a
special nozzle socket spanner
(see figure) or with a 7 mm
socket spanner, and replace it
with a new nozzle that is
suited to the new type of gas
(see Burner and nozzle
specifications table).
5
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Table of burner and nozzle specifications
Table 1
Liquid Gas
By-Pass Nozzle
Natural Gas
Nozzle Flow*
Burner
Diameter
(mm)
Thermal Power
kW (p.c.s.*)
Flow*
g/h
1/100
1/100
1/100
l/h
Nominal Reduced
(mm)
(mm)
***
**
(mm)
Fast
(Large)(R)
100
75
3.00
1.90
1.00
0.7
0.4
0.4
41
30
30
87
218
138
73
214
128
104
76
286
181
95
Semi Fast
(Medium)(S)
70
52
136
71
Auxiliary
(Small)(A)
51
Oven
Grill
-
-
2.60
2.30
1.0
-
46
-
78
75
189
167
186
164
119
114
248
219
Nominal (mbar)
Minimum (mbar)
Maximum (mbar)
28-30
20
35
37
25
45
20
17
25
Supply
Pressures
*
At 15°C and 1013 mbar- dry gas
**
***
Propane
Butane
Natural
P.C.S. = 50,37 MJ/Kg
P.C.S. = 49,47 MJ/Kg
P.C.S. = 37,78 MJ/m3
TECHNICAL DATA
Oven dimensions
(HxWxD)
34x39x44 cm
58 l
Volume
S
S
Useful
width 42 cm
depth 44 cm
height 17 cm
measurements
relating to the oven
compartment
Power supply voltage
and frequency
A
R
see data plate
may be adapted for use with any
type of gas shown on the data
plate, which is located inside the
flap or, after the oven
IS50G
IS50G1
Burners
compartment has been opened,
on the left-hand wall inside the
oven.
EC Directives: 2006/95/EC dated
12/12/06 (Low Voltage) and
subsequent amendments -
2004/108/EC dated 15/12/04
(Electromagnetic Compatibility)
and subsequent amendments -
2009/142/EC dated 30/11/09
(Gas) and subsequent
amendments - 93/68/EEC dated
22/07/93 and subsequent
amendments - 2002/96/EC.
1275/2008 (Stand-by/ Off mode)
6
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Descriptionof the
appliance
Overall view
GB
Gas burner
Hob grid
Containment surface
for spills
GUIDE RAILS
for the sliding racks
Control panel
position 5
position 4
position 3
position 2
position 1
GRILL
DRIPPING PAN
Adjustable foot
Adjustable foot
Control panel
Electronic Lighting for Hob Burners *
Oven and Grill
Timer Knob*
Button for Oven
Light
Control Knobs for Gas
Burners on Hob
Control Knob
Only available in certain models.
*
7
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Start-up and use
Using the hob
Practical advice on using the burners
GB
For the burners to work in the most efficient way
possible and to save on the amount of gas
consumed, it is recommended that only pans that
have a lid and a flat base are used. They should also
be suited to the size of the burner.
Lighting the burners
For each BURNER knob there is a complete ring
showing the strength of the flame for the relevant
burner.
To light one of the burners on the hob:
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ꢐ
1. Press the BURNER knob and turn it in an
anticlockwise direction so that it is pointing to the
maximum flame setting E.
2. Adjust the intensity of the flame to the desired
level by turning the BURNER knob in an
anticlockwise direction. This may be the minimum
setting C, the maximum setting E or any position
in between the two.
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To identify the type of burner, please refer to the
diagrams contained in the “Burner and nozzle
specifications”.
If the appliance is fitted
with an electronic lighting
Using the oven
X
device* (see figure), press
the ignition button,
! The first time you use your appliance, heat the
empty oven with its door closed at its maximum
marked with the symbol
temperature for at least half an hour. Ensure that the
room is well ventilated before switching the oven off
and opening the oven door. The appliance may emit a
slightly unpleasant odour caused by protective
substances used during the manufacturing process
burning away.
then hold the BURNER
C
knob down and turn it in
an anticlockwise direction, towards the maximum
flame setting, until the burner is lit.
Several models are equipped with an ignition device
which is built into the knob; in this case the
electronic ignition device* is present (see figure) but
the ignition button is not. Simply press the BURNER
knob and turn it in an anticlockwise direction so that
it is pointing to the maximum flame setting, until the
burner is lit. The burner may be extinguished when
the knob is released. If this occurs, repeat the
operation, holding the knob down for a longer period
of time.
! Before operating the product, remove all plastic film
from the sides of the appliance.
! Never put objects directly on the bottom of the
oven; this will avoid the enamel coating being
damaged. Only use position 1 in the oven when
cooking with the rotisserie spit.
Lighting the oven
! If the flame is accidentally extinguished, switch off
the burner and wait for at least 1 minute before
attempting to relight it.
To light the oven burner:
Press the BURNER knob and turn it in an
anticlockwise direction so that it is pointing to the
maximum flame setting
.
If the appliance is equipped with a flame failure
safety device*, press and hold the BURNER knob
for approximately 2-3 seconds to keep the flame
alight and to activate the device.
If, after 15 seconds, the
burner is still not alight,
release the knob, open the oven door and wait for at
least 1 minute before trying to light it again.
To switch the burner off, turn the knob until it
reaches the stop position •.
! The oven is fitted with a safety device and it is
therefore necessary to hold the OVEN control knob
down for approximately 6 seconds.
! If the flame is accidentally extinguished, switch off
the burner and wait for at least 1 minute before
attempting to relight the oven.
Only available in certain models.
*
8
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Adjusting the temperature
Oven light
GB
To set the desired cooking temperature, turn the
OVEN control knob in an anticlockwise direction.
Temperatures are displayed on the control panel and
may vary between MIN (140°C) and MAX (240°C).
Once the set temperature has been reached, the
oven will keep it constant by using its thermostat.
The light may be switched on at any moment by
pressing the OVEN LIGHT button.
Timer*
To activate the Timer proceed as follows:
1. Turn the TIMER knob in a clockwise direction 4
for almost one complete revolution to set the buzzer.
2. Turn the TIMER knob in an anticlockwise direction
5 to set the desired length of time.
Conventional Oven
Gas mark
°C
MIN
1
2
3
4
5
6
7
8
MIN
145
150
160
170
180
190
200
210
220
230
240
Lower compartment*
There is a compartment
underneath the oven
that may be used to
store oven accessories
or deep dishes. To open
the door pull it
9
10
MAX
downwards (see
figure).
! The internal surfaces of the compartment (where
Grill
present) may become hot.
To light the grill,
press the OVEN control knob while
! Do not place flammable materials in the lower oven
compartment.
turning it in a clockwise direction until it reaches the
, position. The grill enables the surface of food to
be browned evenly and is particularly suitable for
roast dishes, schnitzel and sausages. Place the
rack in position 4 or 5 and the dripping pan in
position 1 to collect fat and prevent the formation of
smoke.
In gas cooker models, there is a sliding protection
layer A that shields the lower compartment from the
heat generated by the burner (see figure).
To remove the sliding
! The grill is fitted with a safety device and it is
therefore necessary to hold the OVEN control knob
down for approximately 6 seconds.
protection remove the screw S
(see figure). To replace it, lock
it in place with the screw S.
! If the flame is accidentally extinguished, switch off
the burner and wait for at least 1 minute before
attempting to relight the grill.
A
D
! When using the grill, leave
! Before using the oven make
sure that the sliding protection
is fixed correctly.
the oven door ajar, positioning
the deflector D between the
door and the control panel
(see figure) in order to prevent
the knobs from overheating.
S
*
Only available in certain models.
9
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Oven cooking advice table
GB
Wt.
Food to be cooked
(Kg)
Cooking position of
shelves from bottom
Temperature
Cooking time
Pre-heating time (min)
(°C)
(min.)
Pasta
Lasagne
Cannelloni
Pasta bakes au gratin
2.5
2.5
2.5
2
2
2
200-210
200
200
10
10
10
75-85
50-60
50-60
Meat
Veal
Chicken
Duck
Rabbit
Pork
Lamb
1.5
1.5
1.8
2.0
2.1
1.8
3
3
3
3
3
3
200-210
210-220
200
200
200
10
10
10
10
10
10
95-100
90-100
100-110
70-80
70-80
100-105
200
Fish
Mackerel
Dentex
Trout baked in paper
1.1
1.5
1.0
3
3
3
180-200
180-200
180-200
10
10
10
45-50
45-55
45-50
Pizza
Napolitan
1.0
4
210-220
15
20-25
Cake
Biscuits
Tarts
Savoury pie
Raised Cakes
0.5
1.1
1.0
1.0
4
4
4
4
180
180
180
170
15
15
15
15
25-35
40-45
50-55
40-45
Grill cooking
Veal steaks
Cutlets
Hamburgers
Mackerels
1
1,5
1
1
n.° 4
4
4
3
4
4
5
5
5
5
5
15-20
20
20-30
15-20
4-5
Toast sandwiches
NB: cooking times are approximate and may vary according to personal taste. When cooking using the grill, the dripping-pan must
always be placed on the 1st oven rack from the bottom.
* Only available in certain models.
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Precautions and tips
! This appliance has been designed and manufactured in
compliance with international safety standards.
The following warnings are provided for safety reasons
and must be read carefully.
• Never perform any cleaning or maintenance work
without having disconnected the appliance from the
electricity mains.
GB
• If the appliance breaks down, under no circumstances
should you attempt to repair the appliance yourself.
Repairs carried out by inexperienced persons may
cause injury or further malfunctioning of the appliance.
Contact Assistance.
General safety
• These instructions are only valid for the countries
whose symbols appear in the manual and on the
serial number plate.
• Do not rest heavy objects on the open oven door.
• The appliance was designed for domestic use inside
the home and is not intended for commercial or
industrial use.
• The appliance should not be operated by people
(including children) with reduced physical, sensory or
mental capacities, by inexperienced individuals or by
anyone who is not familiar with the product. These
individuals should, at the very least, be supervised by
someone who assumes responsibility for their safety or
receive preliminary instructions relating to the operation
of the appliance.
• The appliance must not be installed outdoors, even in
covered areas. It is extremely dangerous to leave the
appliance exposed to rain and storms.
• Do not touch the appliance with bare feet or with wet or
damp hands and feet.
• Do not let children play with the appliance.
• The appliance must be used by adults only for
the preparation of food, in accordance with the
instructions outlined in this booklet. Any other
use of the appliance (e.g. for heating the room)
constitutes improper use and is dangerous.
The manufacturer may not be held liable for
any damage resulting from improper, incorrect
and unreasonable use of the appliance.
Disposal
• When disposing of packaging material: observe local
legislation so that the packaging may be reused.
• The European Directive 2002/96/EC relating to Waste
Electrical and Electronic Equipment (WEEE) states that
household appliances should not be disposed of using
the normal solid urban waste cycle. Exhausted
appliances should be collected separately in order to
optimise the cost of re-using and recycling the
materials inside the machine, while preventing potential
damage to the atmosphere and to public health. The
crossed-out dustbin is marked on all products to
remind the owner of their obligations regarding
separated waste collection.
• The instruction booklet accompanies a class 1
(insulated) or class 2 - subclass 1 (recessed between 2
cupboards) appliance.
• Keep children away from the oven.
• Make sure that the power supply cables of other
electrical appliances do not come into contact with the
hot parts of the oven.
Exhausted appliances may be collected by the public
waste collection service, taken to suitable collection
areas in the area or, if permitted by current national
legislation, they may be returned to the dealers as part
of an exchange deal for a new equivalent product.
All major manufacturers of household appliances
participate in the creation and organisation of systems
for the collection and disposal of old and disused
appliances.
• The openings used for the ventilation and dispersion of
heat must never be covered.
• Always use oven gloves when placing cookware in the
oven or when removing it.
• Do not use flammable liquids (alcohol, petrol, etc...)
near the appliance while it is in use.
• Do not place flammable material in the lower storage
compartment or in the oven itself. If the appliance is
switched on accidentally, it could catch fire.
Respecting and conserving the environment
• Always make sure the knobs are in the • position and
that the gas tap is closed when the appliance is not in
use.
• You can help to reduce the peak load of the electricity
supply network companies by using the oven in the
hours between late afternoon and the early hours of the
morning.• Check the door seals regularly and wipe
them clean to ensure they are free of debris so that
they adhere properly to the door, thus avoiding
heat dispersion.
• When unplugging the appliance, always pull the plug
from the mains socket; do not pull on the cable.
11
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Care and maintenance
Switching the appliance off
Inspecting the oven seals
GB
Disconnect your appliance from the electricity supply
before carrying out any work on it.
Check the door seals around the oven periodically. If the
seals are damaged, please contact your nearest
Authorised After-sales Service Centre. We recommend
that the oven is not used until the seals have been
replaced.
Cleaning the appliance
! Do not use abrasive or corrosive detergents such as
stain removers, anti-rust products, powder detergents or
sponges with abrasive surfaces: these may scratch the
surface beyond repair.
Gas tap maintenance
Over time, the taps may become jammed or difficult to
turn. If this occurs, the tap must be replaced.
! Never use steam cleaners or pressure cleaners on the
appliance.
! This procedure must be performed by a qualified
technician who has been authorised by the
manufacturer.
• It is usually sufficient simply to wash the hob using a
damp sponge and dry it with absorbent kitchen roll.
Replacing the oven light bulb
• The stainless steel or enamel-coated external parts and
the rubber seals may be cleaned using a sponge that
has been soaked in lukewarm water and neutral soap.
Use specialised products for the removal of stubborn
stains. After cleaning, rinse well and dry thoroughly. Do
not use abrasive powders or corrosive substances.
1. After disconnecting the oven
from the electricity mains, remove
the glass lid covering the lamp
socket (see figure).
2. Remove the light bulb and
replace it with a similar one:
voltage 230 V, wattage 25 W, cap
E 14.
• The hob grids, burner caps, flame spreader rings
and the hob burners can be removed
to make cleaning easier; wash them in hot water and
non-abrasive detergent, making sure all burnt-on
residue is removed before drying them thoroughly.
3. Replace the lid and reconnect the oven to the electricity
supply.
• For hobs with electronic ignition, the terminal part of the
electronic lighting devices should be cleaned
frequently and the gas outlet holes should be checked
for blockages.
Assistance
Please have the following information handy:
• The appliance model (Mod.).
• The serial number (S/N).
This information can be found on the data plate located on
the appliance and/or on the packaging.
• The inside of the oven should ideally be cleaned after
each use, while it is still lukewarm. Use hot water and
detergent, then rinse well and dry with a soft cloth. Do
not use abrasive products.
• Clean the glass part of the oven door using a sponge
and a non-abrasive cleaning product, then dry
thoroughly with a soft cloth. Do not use rough abrasive
material or sharp metal scrapers as these could
scratch the surface and cause the glass to crack.
• The accessories can be washed like everyday
crockery, and are even dishwasher safe.
• Stainless steel can be marked by hard water that has
been left on the surface for a long time, or by
aggressive detergents containing phosphorus. After
cleaning, rinse well and dry thoroughly. Any remaining
drops of water should also be dried.
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Guarantee
12 months Parts and Labour Guarantee
Your appliance has the benefit of our manufacturer’s guarantee, which covers the cost of breakdown repairs for
twelve months from the date of purchase.
This gives you the reassurance that if, within that time, your appliance is proven to be defective because of either
workmanship or materials, we will, at our discretion, either repair or replace the appliance at no cost to you.
This guarantee is subject to the following conditions:
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The appliance has been installed and operated correctly and in accordance with our operating and
maintenance instructions.
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The appliance is used only on the electricity or gas supply printed on the rating plate.
The appliance has been used for normal domestic purposes only.
The appliance has not been altered, serviced, maintained, dismantled, or otherwise interfered with by any
person not authorised by us.
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Any repair work must be undertaken by us or our appointed agent.
Any parts removed during repair work or any appliance that is replaced become our property.
The appliance is used in the United Kingdom or Republic of Ireland.
The guarantee does not cover:
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Damage resulting from transportation, improper use, neglect or interference or as a result of improper
installation.
Replacement of any consumable item or accessory. These included but not limited to: plugs, cables, batteries,
light bulbs, fluorescent tubes and starters, covers and filters.
Replacement of any removable parts made of glass or plastic.
THIS GUARANTEE WILL NOTAPPLY IF THEAPPLIANCE HAS BEEN USED IN COMMERCIAL OR NON-
DOMESTIC PREMISES.
5 Year Parts Guarantee
Indesit also offers you a free 5 year parts guarantee. This additional guarantee is conditional on you registering
your appliance with us and the parts being fitted by one of our authorised engineers. There will be a charge for
our engineer’s time. To activate the extra parts warranty on your appliance, simply call our registration line on
08448 24 24 24 (Republic of Ireland 01 230 0800)
Extended Guarantees
We offer a selection of protection plans that enable you to fully cover yourself against the expense of repair bills
for the life of your policy. To find the ideal plan for you please call our advice line on 08448 226 226 (Republic of
Ireland 01 230 0233).
Free Helpdesk Service
We have a dedicated team who can provide free advice and assistance with your appliance if you experience
any technical difficulties within the first 90 days of ownership. Simply call our Indesit Service Hotline on 08448
224 224 (Republic of Ireland 0818 313 413) for telephone assistance, or, where necessary, to arrange for an
engineer to call.
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After Sales Service
No one is better placed to care for your Indesit appliance during the course of its working life than us – the
manufacturer.
GB
Essential Contact Information
Indesit Service
We are the largest service team in the UK and Ireland offering you access to 400 skilled telephone advisors and
1000 fully qualified engineers on call to ensure you receive fast, reliable, local service.
UK: 08448 224 224
Republic of Ireland: 0818 313 413
Please note: Our advisors will require the following information:
Model number:
Serial number:
Parts and Accessories
We supply a full range of genuine replacement parts as well as accessory products that protect and hygienically
clean your appliance to keep it looking good and functioning efficiently throughout its life.
UK: 08448 225 225
Republic of Ireland: 0818 313 413
Appliance Registration
We want to give you additional benefits of Indesit ownership. To activate your free 5 year parts guarantee you
must register your appliance with us.
UK: 08448 24 24 24
Republic of Ireland: 01 230 0800
Indesit Company UK Ltd. Morley Way, Peterborough, PE2 9JB
Indesit Company Unit 49 Airways Industrial Estate, Dublin 17
Recycling and Disposal Information
As part of Indesit’s continued commitment to helping the environment, Indesit reserves the right to use quality,
recycled components to keep down customer costs and minimise material wastage.
Please dispose of packaging and old appliances carefully. To minimise the risk of injury to children, remove the
door, plug, and cut the mains cable off flush with the appliance. Dispose of these parts separately to ensure that
the appliance can no longer be plugged into mains socket, and the door cannot be locked shut.
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10/2012 - 195089010.02
XEROX FABRIANO
GB
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